Best WPB9IQT48SB Guide d'installation

In USA - BEST Hartford, Wisconsin

In CANADA - BEST Drummondville, QC, Canada

Model WPB9

ENGLISH........................................3

FRANÇAIS...................................18

ESPAÑOL.....................................35

REGISTER YOUR PRODUCT ONLINE AT : www.BestRangeHoods.com/register

For additional Information visit www.BestRangeHoods.com

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READ AND SAVE THESE INSTRUCTIONS

WARNING

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OBSERVE

THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer. If you have questions, contact the

manufacturer at the address or telephone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off at service panel and lock service panel to

prevent power from being switched on accidentally. When the service disconnecting means cannot

be locked, securely fasten a prominent warning device, such as a tag, to the service panel.

3. Installation work and electrical wiring must be done by a qualified person(s) in accordance with all

applicable codes and standards, including fire-rated construction codes and standards.

4. Sufficient air is needed for proper combustion and exhausting of gases through the flue (chimney)

of fuel burning equipment to prevent backdrafting. Follow the heating equipment manufacturer’s

guidelines and safety standards such as those published by the National Fire Protection Associa-

tion (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers

(ASHRAE), and the local code authorities.

5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hidden utilities.

6. Ducted fans must always be vented to the outdoors.

7. Do not use this unit with any separate solid-state speed control device.

8. To reduce the risk of fire, use only steel ductwork.

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk

of electrical shock by providing an escape wire for the electric current.

WARNING - Improper grounding can result in a risk of electric shock.

Consult a qualified electrician if the grounding instructions are not completely understood, or if doubt

exists as to whether the appliance is properly grounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

A. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy

spillovers that may ignite. Heat oils slowly on low or medium settings.

B. Always turn hood ON when cooking at high heat or when flambeing food (i.e. Crepes Suzette,

Cherries Jubilee, Peppercorn Beef Flambe’).

C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

D. Use proper pan size. Always use cookware appropriate for the size of the surface element.

!

INTENDED FOR DOMESTIC COOKING ONLY

!

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WARNING

TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE

FIRE, OBSERVE THE FOLLOWING:*

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn off the burner. BE

CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL

THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN - You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels - violent steam explosion will result.

4. Use an extinguisher ONLY if:

A. You know you have a Class ABC extinguisher and you already know how to operate it.

B. The fire is small and contained in the area where it started.

C. The fire department is being called.

D. You can fight the fire with your back to an exit.

* Based on “Kitchen Fire Safety Tips” published by NFPA.

!

CAUTION

1. For indoor use only.

2. To reduce risk of fire and to properly exhaust air, be sure to duct air outside. Do not vent exhaust

air into spaces within walls or ceilings or into attics, crawl spaces, or garages.

3. Take care when using cleaning agents or detergents.

4. Avoid using food products that produce flames under the Range Hood.

5. For general ventilating use only. Do not use to exhaust hazardous or explosive materials and

vapors.

6. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall spray,

construction dust, etc. off power unit.

7. Your hood motor has a thermal overload which will automatically shut off the motor if it becomes

overheated. The motor will restart when it cools down. If the motor continues to shut off and restart,

have the hood serviced.

8. For best capture of cooking impurities, the bottom of the hood should be a minimum of 24" and a

maximum of 36" above the cooking surface.

9. Two installers are recommended because of the large size and weight of this hood.

10. This product is equipped with a thermostat which may start blower automatically. To reduce the

risk of injury and to prevent power from being switched on accidentally, switch power off at service

panel and lock or tag service panel.

11. Please read specification label on product for further information and requirements.

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CLEANING AND MAINTENANCE

Proper maintenance of the Range Hood will assure proper performance of the unit.

Motor

The motor is permanently lubricated and never needs oiling. If the motor bearings make

excessive or unusual noise, replace the motor with the exact service motor. The impeller

should also be replaced.

Grease Filters

The grease filters should be cleaned frequently. Use a warm detergent solution. Grease

filters are dishwasher safe.

Clean all-metal filters in the dishwasher using a non-phosphate detergent. Discoloration

of the filter may occur if using phosphate detergents, or as a result of local water

conditions - but this will not affect filter performance. This discoloration is not covered by

the warranty. See “INSTALL FILTERS” section for removal and installation instructions.

Stainless Steel Cleaning

DO:

• Regularly wash with clean cloth or rag

soaked with warm water and mild soap or

liquid dish detergent.

• Always clean in the direction of original

polish lines.

• Always rinse well with clear water (2 or 3

times) after cleaning. Wipe dry completely.

• You may also use a specialized

household stainless steel cleaner.

DON’T:

• Use any steel or stainless steel wool or

any other scrapers to remove stubborn dirt.

• Use any harsh or abrasive cleansers.

• Allow dirt to accumulate.

• Let plaster dust or any other construction

residues reach the hood. During

construction/renovation, cover the range

hood to make sure no dust sticks to the

stainless steel surface.

Avoid: When choosing a detergent

• Any cleaners that contain bleach will attack stainless steel

• Any products containing: chloride, fluoride, iodide, bromide will deteriorate surfaces rapidly.

• Any combustible products used for cleaning such as acetone, alcohol, ether, benzol,

etc., are highly explosive and should never be used close to a range.

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OPERATION

Controls (Fig.1)

HALOGEN BULBS

This range hood requires 4 halogen bulbs (Type T4,

120 Volt, 25 Watt Max, G9 Base).

WARNING: Always switch off the electrical

supply before carrying out any operation on the

appliance.

To change bulbs:

1. Open the cover by gently prying from proper slots

(Fig.2).

2. Remove the bulb by pulling sideways (DO NOT

ROTATE).

CAUTION: Bulb may be hot.

3. Replace with Type T4, 120 Volt, 25 Watt Max, G9

Base halogen bulbs. Do not touch replacement bulbs with bare hands!

FIG. 2

A

C

B

D R

!

Button A = turns the lights on/low/high/off.

Button B = Activates/Deactivates the delay-off feature. Press once (when blower is on) to

activate the delay-off feature. The selected speed level that is displayed in display “C” will

blink when this feature is activated. After 10 minutes, the blower will then turn off. Delay

can be deactivated at any time by pressing the button again.

Display C = Indicates the selected speed of the blower 1, 2, 3, or b for boost.

“-” indicates the need to clean the grease filter.

Button D = Turns on the blower. Hood will turn on to the last speed selected. The blower

speed will change each time the button is pushed (from 1 to “b”). To turn the blower off,

press and hold button for approximately 2 seconds.

Button R = Filter clean indicator reset. Press and hold for 2 seconds to reset the indicator.

HEAT SENTRY™

Your hood is equipped with a HEAT SENTRY™ thermostat. This thermostat is a device that

will turn on or speed up the blower if it senses excessive heat above the cooking surface.

1) If blower is OFF - it turns blower ON to HIGH speed.

2) If blower is ON at a lower speed setting - it turns blower up to HIGH speed.

When the temperature level drops to normal, the blower will return to its original setting.

WARNING

The HEAT SENTRY thermostat can start the blower even if the hood is turned OFF.

When this occurs, it is impossible to turn the blower OFF with its switch. If you must

stop the blower, do it from the main electrical panel.

REMOTE CONTROL:

An optional ACR Series remote control (purchase separately) can be used to operated the

range hood.

FIG. 1

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PREPARE THE HOOD

Unpack hood and check contents.

You should receive:

1 - Hood

1 - Decorative Flues

1 - Parts Bag (080811032) containing:

1 - Duct Collar

6 - Mounting Screws (3,9 x 9,5mm Pan Head)

2 - Mounting Screws (3,9 x 6mm Flat Head)

6 - Mounting Lag Screws (6 x 60mm)

1 - Flue Mounting Bracket Set

1 - Installation Instructions

DUCT COLLAR

DECORATIVE

FLUES

6 MOUNTING

SCREWS (3,9x9,5mm

Pan Head)

6 MOUNTING LAG

SCREWS (6x60mm)

FIG. 3

FLUE MOUNTING

BRACKET SET

2 MOUNTING

SCREWS (3,9x6mm

Flat Head)

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INSTALL THE DUCTWORK

NOTE: To reduce the risk of fire, use only

metal ductwork.

1. Decide where the ductwork will run

between the hood and the outside.

2. A straight, short duct run will allow the hood

to perform most efficiently.

3. Long duct runs, elbows, and transitions will

reduce the performance of the hood. Use

as few of them as possible.

4. Install a roof or wall cap. Connect 8" WPPIQ

(or 10” WPPIQT) round metal ductwork to

cap and work back towards hood location.

Use duct tape to seal the joints between

ductwork sections (Fig.4).

24” TO 36” ABOVE

COOKING SURFACE

ROOF CAP

WALL

CAP

8” ROUND

ELBOW

HOOD

DECORATIVE

FLUE

8” ROUND DUCT

FIG.4

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INSTALL THE HOOD

Remove the plastic protective film from all

exterior surfaces, decorative flues and

filters, prior to final installation.

1. Construct wood wall framing that is flush

with interior surface of wall studs (Fig. 6).

Make sure:

a) the framing is centered over installation

location.

b) the height of the framing will allow the hood

to be secured to the framing within the

dimensions shown.

2. Install the (2) 6 x 60mm screws for the top of

the hood at the dimensions shown in Fig.7-8.

Use the two outer keyhole slots, do not

completely tighten the screws.

3. Hang the hood onto the screws.

4. Secure (2) 6 x 60mm screws at the outer

locations of the hood. Tighten all (4) screws.

Notes:

a. Minimum hood distance above cook top

must not be less than 24”. A maximum of

36” above cook top is highly

recommended for best capture of

cooking impurities. Distances over 36”

are at the installer and the users

discretion; and if ceiling height and flue

lenght permit.

FIG. 6

FRAMING BEHIND WOOD

CROSS SUPPORT

WOOD CROSS

SUPPORT BEHIND

DRYWALL

MOUNTING

SCREWS

3,9x9,5mm

FIG.5

MOUNT ELECTRICAL PLATE

Fix the elctrical plate with 4 screws

(3.9x9.5mm) to the hood, the screws are

located in the Hardware Package (Fig. 5).

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MOUNTING LAG

SCREWS (6x60mm)

WALL

FRAMING

FIG. 7

FIG. 8

MOUNTING LAG

SCREWS (6x60mm)

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WIRING

Note: This range hood must be properly

grounded. The unit should be installed by a

qualified electrician in accordance with all

applicable national and local electrical

codes.

1. Remove the wiring box cover. Remove a

knockout from the wiring box (Fig.10).

2. Secure the conduit to the wiring box

through a conduit connector.

3. Make electrical connections. Connect white

to white, black to black and green to green.

4. Replace wiring box cover and screws. Make

sure that wires are not pinched between

cover and box.

WIRING BOX

COVER

FIG.10

MOUNT THE DUCT COLLAR

Fix the duct collar to blower discharge with 2

screws (3.9x9.5mm), the screws are located

in the Hardware Package (Fig. 9).

FIG. 9

MOUNTING SCREWS 3.9x9.5mm

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INSTALL FLUE MOUNTING

BRACKET

1.Carefully center the mounting bracket directly

over the range hood location.

2.Secure the bracket to the wall using (2) 6 x

60mm mounting lag screws (Fig.11). Make

sure the bracket is pushed into the corner,

tight against the wall if necessary, and

centered over the hood. Complete the

installation.

3. Attach ductwork to damper/duct connector.

4. Run 8” diameter metal ductwork to the

outside location (Fig.12).

5. Install an appropriate wall or roof cap with

damper to exhaust the air to the outside.

6. Tape all duct joints with aluminum duct tape.

7. Install upper and lower decorative flues

onto the range hood (Fig.13).

8. Secure upper flue to flue mounting bracket

with (2) 3.9 x 6mm screws (Fig.14).

8"ROUND

METAL DUCT

DECORATIVE

FLUE

DUCT TAPE

CEILING

FIG. 11

FIG. 12

FIG. 13FIG. 14

MOUNTING

SCREWS

(3,9x6mm)

MOUNTING LAG

SCREWS (6x60mm)

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FIG. 15

INSTALL FILTERS

NOTE: Prior to use, remove protective film

from the filter frame.

1. To remove the GREASE filter, (Fig.15) push

the filter towards the front so that it clears the

filter channel, then pull down on the handle

to disengage the filter from the hood. Tilt the

filter downward and remove.

2.The grease filters (see page 5 for cleaning

instructions) should be cleaned frequently.

Use a warm detergent solution. Grease

filters are dishwasher safe.

3.To install the GREASE filter, align rear filter

tabs with spring in the hood. Pull down

handle, push filter into position and release.

Make sure the filter is securely engaged

after installation.

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CALIBRATION

LIGHT

CALIBRATION

BUTTON

CALIBRATE IQ BLOWER SYSTEM

TM

INTERNAL BLOWER DUCTED UNITS ONLY

After the hood is installed and wired, engage the calibration process (our Guaranteed Performance

System Technology to ensure full-rated airflow is being delivered). Prior to calibration, ensure that all

filters, light bulbs and duct system are installed.

CALIBRATION PROCESS

Hold the calibration button for 3 seconds; calibration button will light up and stay on for up to 13 minutes.

The blower will start and begin the calibration process. When calibration is complete, one of two things

will occur:

1. The blower turns off and

calibration button light stays on = Successful calibration. Press the button

to turn off the LED. Note: The LED will also turn off if you select any blower speed on the control.

2. The blower turns off and

calibration button light blinks continuously = Too much restriction in the

ductwork is preventing the IQ Blower System™ from achieving the rated airflow. The blower is

automatically set to maximum intensity.

NOTE: Common items that cause restrictions: restricted damper flap (backdraft damper, wall cap,

roof cap), too many elbows, duct size less than 80% of hood outlet, poor transition, use of flex ducting

and/or crushed ducting.

Three options are available if your hood system has too much restriction:

1. Accept airflow as is.

a. Press the calibration button to accept airflow as is. The IQ Blower System™ is nowconfigured to

the highest possible performance. The blinking calibration light goes out. Note: The LED will also

turn off if you select any blower speed on the control.

2. Correct duct restriction, clear the original calibration data, and repeat the calibration process.

a. Correct the duct restriction.

b. Clear the original calibration data by holding calibration button for 10 seconds. The light will blink

3 times to confirm and the blower configuration will go back to default settings.

c. Repeat calibration process from the beginning.

3. Clear calibration data to reset hood to default factory setting and achieve standard high

pressure blower performance.

a. Clear calibration data and reset hood to factory default setting by holding calibration

button for 10 seconds. The light will blink 3 times to confirm and the blower configuration

will go back to default settings.

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WARRANTY

ONE YEAR LIMITED WARRANTY FOR BEST PRODUCTS

Broan-NuTone LLC (Broan-NuTone) warrants to the original consumer purchaser of Best products that such products will be free

from defects in materials or workmanship for a period of one year from the date of original purchase. THERE ARE NO OTHER

WARRANTIES, EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, IMPLIED WARRANTIES OR MERCHANT ABILITY

OR FITNESS FOR A PARTICULAR PURPOSE.

During this one-year period, Broan-NuTone will, at its option, repair or replace, without charge, any product or part which is found

to be defective under normal use and service.

THIS WARRANTY DOES NOT EXTEND TO FLUORESCENT LAMP STARTERS, TUBES, HALOGEN AND INCANDESCENT

BULBS, FUSE, FILTERS, DUCTS, ROOF CAPS, WALL CAPS AND OTHER ACCESSORIES FOR DUCTING. This warranty does

not cover (a) normal maintenance and service or (b) any products or parts which have been subject to misuse, negligence,

accident, improper maintenance or repair (other than by Broan-NuTone), faulty installation or installation contrary to recom-

mended installation instructions.

The duration of any implied warranty is limited to the one-year period as specified for the express warranty. Some states do not

allow limitation on how long an implied warranty lasts, so the above limitation may not apply to you.

BROAN-NUTONE'S OBLIGATION TO REPAIR OR REPLACE, AT BROAN-NUTONE'S OPTION, SHALL BE THE PURCHASER'S

SOLE AND EXCLUSIVE REMEDY UNDER THIS WARRANTY. BROAN-NUTONE SHALL NOT BE LIABLE FOR INCIDENTAL,

CONSEQUENTIAL OR SPECIAL DAMAGES ARISING OUT OF OR IN CONNECTION WITH PRODUCT USE OR PERFORMANCE.

Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion

may not apply to you.

This warranty gives you specific legal rights, and you may also have other rights, which vary from state to state. This warranty

supersedes all prior warranties.

To qualify for warranty service, you must (a) notify Broan-NuTone at the address stated below or telephone number stated below,

(b) give the model number and part identification and (c) describe the nature of any defect in the product or part. At the time of

requesting warranty service, you must present evidence of the original purchase date.

In USA - Best®, 926 W. State Street, Hartford, WI 53027 (800-558-1711)

In Canada - Best®, 550 Lemire Blvd., Drummondville, QC J2C 7W9 (866-737-7770)

www.BestRangeHoods.com

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KEY NO. PART NO. DESCRIPTION

9 B08087951 Grease Filters

37 B02300804 Heat Sentry

67 B06102611 Wires Assembly

114 B03292499 Runner Wires

115 BE3350233 Wiring Box

116 BE3334252 Wiring Box Cover

120 BE3353371 Flue mounting Bracket

202 B03292290 Wire Clamp

274 B03295035 Fuse Box

415 B03292596 Fairlead

439 B02320034 Grommet

474 B02300918 Halogen Lamp

485 B08016409 Decorative Flue Assembly

506 97019434 BLDC Driver

507 B06102584 Calibration Button Assembly

AQI B06102596 Switch Box Assembly

ARU BE3405192 Duct Connector Assembly 10”

IME B06145225 Electrical Installation Assembly

CAS B06002259 Blower Assembly

* B080811032 Fitting Set

* Not shown assembled

SERVICE PARTS

MODEL WPB9

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Modèle WPB9

ENGLISH........................................3

FRANÇAIS...................................18

ESPAÑOL.....................................35

Aux États-Unis - BEST Hartford, Wisconsin

Au CANADA - BEST Drummondville, QC, Canada

ENREGISTREZ VOTRE PRODUIT EN LIGNE À : www.BestRangeHoods.com/register

Pour de plus amples informations, visitez www.BestRangeHoods.com

- 19 -

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LIRE CES DIRECTIVES ET LES CONSERVER

CONÇUE POUR LES CUISINES PRIVÉES UNIQUEMENT

!

AVERTISSEMENTS

POUR RÉDUIRE LES RISQUES D’INCENDIE, D’ÉLECTROCUTION OU DE BLESSURES

PHYSIQUES, RESPECTEZ LES INSTRUCTIONS CI-DESSOU:

1. Utilisez cet appareil uniquement de la manière prévue par le fabricant. Si vous avez des ques-

tions, contactez le fabricant à l’adresse ou au numéro de téléphone indiqués dans la garantie.

2. Avant d’effectuer l’entretien ou le nettoyage de l’appareil, mettez-le hors tension sur le panneau

de service et verrouillez ce dernier pour éviter que l’appareil soit mis sous tension par

inadvertance. S’il n’est pas possible de verrouiller le dispositif de déconnexion, apposez un

avertissement bien visible (par exemple une étiquette) sur le panneau de service.

3. L’installation et le raccordement électrique doivent être effectués par du personnel qualifié con-

formément à toutes les réglementations et normes en vigueur, y compris celles concernant les

constructions cotées pour leur résistance au feu.

4. Afin d’éviter un refoulement lors de l’utilisation d’équipements à combustible, une quantité d’air

suffisante est nécessaire pour assurer une combustion et un échappement adéquats des gaz à

travers le conduit (la cheminée). Suivez les consignes du fabricant de l’équipement chauffant et

les normes de sécurité publiées, entre autres, par l’Association nationale de protection contre

l’incendie (NFPA) et l’American Society for Heating, Refrigeration and Air Conditioning Engineers

(ASHRAE), ainsi que les réglementations locales.

5. Quand vous effectuez une découpe ou un forage dans un mur ou un plafond, veillez à ne pas

endommager des câblages électriques ou d’autres équipements non visibles.

6. Les soufflantes canalisées doivent toujours être dirigées vers l’extérieur.

7. N’utilisez pas cet appareil avec un dispositif de commande de vitesse transistorisée séparé.

8. Pour réduire les risques d’incendie, utilisez uniquement des canalisations en métal.

INSTRUCTIONS DE MISE À LA TERRE

Cet appareil doit être mis à la terre. En cas de court-circuit électrique, la mise à la terre réduit le

risque d’électrocution grâce à un fil permettant au courant électrique de s’échapper.

AVERTISSEMENT - Une mise à la terre inappropriée peut donner lieu à un risque d’électrocution.

Consultez un électricien qualifié si vous ne comprenez pas parfaitement les instructions de mise à

la terre ou si vous n’êtes pas certain(e) que l’appareil est mis à la terre comme il se doit.

POUR RÉDUIRE LE RISQUE D’UN FEU DE FRITURE SUR LA TABLE DE CUISSON

A. Ne laissez jamais les appareils de surface sans surveillance quand ils sont sur un réglage élevé.

Les débordements peuvent provoquer de la fumée et des déversements gras risquant de

prendre feu. Chauffez les huiles lentement sur un réglage bas ou moyen.

B. ALLUMEZ toujours la hotte quand vous cuisinez à une chaleur élevée ou quand vous flambez

des aliments (p. ex. des crêpes Suzette, des cerises jubilé ou du boeuf au poivre flambé).

C. Nettoyez souvent les ventilateurs d’aération. Évitez que de la graisse s’accumule sur le

ventilateur ou le filtre.

D. Utilisez des poêles de la taille appropriée. Utilisez toujours des ustensiles de cuisine adaptés à la

taille de l’élément de surface.

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