Cosmo COS-965AGC Manuel utilisateur

Installation Instructions

instructions d'installation

Instrucciones de instalación

TABLE OF CONTENTS

RANGE SAFETY ...................................................................................................2

INSTALLATION REQUIREMENTS ......................................................................... 4

Tools and Parts ............................................................................................................... 4

Location Requirements .................................................................................................6

Electrical Requirements ................................................................................................9

Gas Supply Requirements ...........................................................................................10

INSTALLATION INSTRUCTIONS ........................................................................13

Step 1 - Unpack Range ................................................................................................13

Step 2 - Install Backsplash ...........................................................................................13

Step 3 - Install Anti-tip Bracket ...................................................................................15

Step 4 - Make Gas Connection ....................................................................................17

Step 5 - Make Electrical Connection ...........................................................................19

Step 6 - Install Range ...................................................................................................19

Step 7 - Level the Range (if needed) ..........................................................................21

Step 8 - Check Operation of Electronic Ignition System ...........................................21

GAS CONVERSION ............................................................................................ 22

Step 1 - Adjust the Regulator ......................................................................................25

  .................................................................................26

Step 3 - Adjust Burner Flames ....................................................................................27

Step 4 - Testing Flame Stability ...................................................................................28

Step 5 - Flame Re-Check .............................................................................................28

1

RANGE SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and

on your appliance. Always read and obey all safety messages.

DANGER

WARNING

CAUTION

This is the safety alert symbol.

This symbol alerts you to potential hazards that can

kill or hurt you and others. All safety messages will

follow the safety alert symbol and either the word

“DANGER,” “WARNING” or “CAUTION.”

These words mean:

An imminently hazardous situation. You

could be killed or seriously injured if you

don’t immediately follow instructions.

A potentially hazardous situation

which, if not avoided, could result in

death or serious bodily injury.

A potentially hazardous situation

which, if not avoided, may result in

moderate or minor injury.

All safety messages will tell you what the potential hazard is, tell you

how to reduce the chance of injury, and tell you what can happen if the

instructions are not followed.

2

WARNING

Fire Hazard

If the information in this manual is not followed exactly, a ﬁre or

explosion may result causing property damage, personal injury or

death.

- Do not store or use gasoline or other ﬂammable vapors and liquids in

the vicinity of this or any other appliance.

- WHAT TO DO IF YOU SMELL GAS

• Do not try to light any appliance.

• Do not touch any electrical switch.

• Do not use any phone in your building.

• Clear the room, building, or area of all occupants.

• Immediately call your gas supplier from a neighbor’s phone. Follow

the gas supplier’s instructions.

• If you cannot reach your gas supplier, call the ﬁre department.

- Installation and service must be performed by a qualiﬁed installer,

service agency or the gas supplier.

WARNING: Gas leaks cannot always be detected by smell.

Gas suppliers recommend that you use a gas detector approved by UL

or CSA.

For more information, contact your gas supplier.

If a gas leak is detected, follow the “What to do if you smell gas”

instructions.

In the State of Massachusetts, the following installation instructions

apply:

•





State of Massachusetts.

•

If using a ball valve, it shall be a T-handle type.

•



3

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the

State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the

State of California to cause birth defects or other reproductive harm.

WARNING

Tip Over Hazard

A child or adult can tip the range and be killed.

Connect anti-tip bracket to rear range foot.

Reconnect the anti-tip bracket, if the range is moved.

Failure to follow these instructions can result in death or serious burns

to children and adults.

INSTALLATION REQUIREMENTS

TOOLS AND PARTS

Gather the required tools and parts before starting installation. Read and follow the

instructions provided with any tools listed here.

TOOLS NEEDED

•

Tape measure

•

Flat-blade screwdriver

•

Phillips screwdriver

•

Level

•

Cordless electric drill

•

Hammer

•

Wrench or pliers

•

Pipe wrench

•

10" Adjustable Wrenches (2)

•



•

¼" nut driver

•



•

Marker or pencil

•

Masking tape

•

Pipe-joint compound resistant to LP gas

•





•

Noncorrosive leak-detection solution

4

5

LOCATION REQUIREMENTS

VENTILATION

IMPORTANT: 

combustion and ventilation air.

•



on the model/serial rating plate. The model/serial rating plate is located on the

left-hand side of the oven frame. Open oven door to view label. See label on back

panel of range for additional element and oven power ratings.

a

a Rating Plate

TEMPERATURE

IMPORTANT: This oven has been designed in accordance with the requirements of



temperatures of 194F (90°C).

•

Some cabinet and building materials are not designed to withstand the heat

produced by the oven for baking and self-cleaning. Check with your builder

or cabinet supplier to make sure that the materials used will not discolor,

delaminate or sustain other damage.

•



withstand at least 200°F (93°C).

•

Use an insulated pad or ¼" (0.64 cm) plywood under range if installing range over

carpeting.

GENERAL

•

The range should be located for convenient use in the kitchen.

•

Recessed installations must provide complete enclosure of the sides and rear of

the range.

•



cabinet storage space located above the surface units should be avoided. If

cabinet storage is to be provided, the risk can be reduced by installing a range

hood or microwave hood combination that projects horizontally a minimum of 5"

(12.7 cm) beyond the bottom of the cabinets.

•



•

Do not seal the range to the side cabinets.

•

Grounded electrical supply is required. See “Electrical Requirements” section.

•

Proper gas supply connection must be available. See “Gas Supply Requirements”

section.

6

DIMENSIONS

Product and Opening

Opening dimensions shown are for 25" (64.0 cm) countertop depth, 4" (61.0 cm)

base cabinet depth and 36" (91.4 cm) countertop height.

30"

(76 cm)

Min.

5.9"

(15 cm)

Min.

b

d

c

e

24"

a

30"

(76 cm)

Min.

5.9"

(15 cm)

Min.

b

d

c

e

36"

a

Model

Size

A. Depth w/

Handle

B. Width C. Depth

D. Height to top

of Cooktop

E. Height

Overall

24"













36" (91 cm) 



36"













36" (91 cm) 



NOTE:



7

Back of Range

b

a

a Gas Line from Range

b Power Cord

Power Supply

IMPORTANT: 

mounted, but an electrical outlet in the wall must be recessed to make the



a

b

e

d

g

h

c

f

a 



b 11½" (29.2 cm)

c 6" (15.2 cm)

d 7¼" (18.4 cm)

e 3" (7.6 cm)

f 17½" (44 cm)

g Recommended Location for

Electrical Outlet

h Recommended Location for

Gas Supply Connection

* NOTE: 24" (61.0 cm) minimum when bottom of wood or metal cabinet is covered



No. 28 MSG sheet steel, 0.015" (0.4 mm) stainless steel, 0.024" (0.6 mm) aluminum

or 0.020" (0.5 mm) copper.

30" (76.2 cm) minimum clearance between the cooking and the bottom of an

uncovered wood or metal cabinet.

8

ELECTRICAL REQUIREMENTS

WARNING

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove the ground prong from the power cord plug.

Do not use an adapter.

Do not use an extension cord.

Failure to do so can result in death, ﬁre or electrical shock.

IMPORTANT: The range must be electrically grounded in accordance with local

codes and ordinances, or in the absence of local codes, with the National Electrical

Code, ANSI/NFPA 70 or Canadian Electrical Code, CSA C22.1.

This range is equipped with an electronic ignition system that will not operate if

plugged into an outlet that is not properly polarized.

If codes permit and a separate ground wire is used, it is recommended that a



A copy of the above code standards can be obtained from:

National Fire Protection Association

1 Batterymarch Park

Quincy, MA 02169-7471

CSA International

8501 East Pleasant Valley Road

Cleveland, OH 44131-5575

•

A 120 volt, 60 Hz., AC only, 15-amp fused, electrical circuit is required. A time-

delay fuse or circuit breaker is also recommended. It is recommended that a

separate circuit serving only this range be provided.

•

Electronic ignition systems operate within wide voltage limits, but proper

grounding and polarity are necessary. Check that the outlet provides 120-volt

power and is correctly grounded.

•

This gas range is not required to be plugged into a GFCI (Ground-Fault Circuit

Interrupter) outlet. It is recommended that you not plug an electric spark

ignition gas range or any other major appliance into a GFCI wall outlet as it may

cause the GFCI to trip during normal cycling.

•



circuit. However, occasional nuisance tripping of the GFCI breaker is possible

due to the normal operating nature of electronic gas ranges.

•

The wiring diagram is located on the back of the range in a clear plastic bag.

9

NOTE: The metal chassis of the range must be grounded in order for the control

panel to work. If the metal chassis of the range is not grounded, no keypads will



metal chassis of the range is grounded.

GAS SUPPLY REQUIREMENTS

WARNING

Explosion Hazard

Use a new CSA International approved gas supply line.

Install a shut-oﬀ valve.

Securely tighten all gas connections.

If connected to LP, have a qualiﬁed person make sure gas pressure

does not exceed 14" (36 cm) water column.

Examples of a qualiﬁed person include:

licensed heating personnel,

authorized gas company personnel, and

authorized service personnel.

Failure to do so can result in death, explosion or ﬁre.

Observe all governing codes and ordinances.

IMPORTANT: This installation must conform with all local codes and ordinances.

In the absence of local codes, installation must conform with American National

Standard, National Fuel Gas Code ANSI Z223.1 - latest edition or CAN/CGA B149 –

latest edition.

IMPORTANT: Leak testing of the range must be conducted according to the

manufacturers instructions.

TYPE OF GAS

Natural gas:



proper conversion, for use with LP gas.

•

This range is factory set for use with Natural gas. See “Gas Conversions”

section. The model/serial rating plate located on the right side oven door trim

has information on the types of gas that can be used. If the types of gas listed do

not include the type of gas available, check with the local gas supplier.

10

LP gas conversion:

IMPORTANT: 

LP Conversion kit for this product is sold separately.





gas supplier. See “Gas Conversions” section.

GAS SUPPLY LINE

Provide a gas supply line of ¾" (1.9 cm) rigid pipe to the range location. A smaller size



resist the action of LP gas must be used. With LP gas, piping or tubing size can be ½"

(1.3 cm) minimum. Usually, LP gas suppliers determine the size and materials used in

the system.

Gas Shut-o Valve:

•









a b c

a Gas Supply Line

b 

c 

Flexible metal appliance connector:

•





for connecting range to the gas supply line.

•

A ½" (1.3 cm) male pipe thread is needed for connection to the female pipe

threads of the inlet to the appliance pressure regulator.

•



11

Rigid pipe connection:



connection to the range. The rigid pipe must be level with the range connection. All

strains must be removed from the supply and fuel lines so range will be level and in

line.

GAS PRESSURE REGULATOR

The gas pressure regulator supplied with this range must be used. The inlet pressure

to the regulator should be as follows for proper operation:

Natural gas:

Minimum pressure: 5" Water Column Pressure (WCP)



LP gas:

Minimum pressure: 8" WCP



Contact local gas supplier if you are not sure about the inlet pressure.

Burner Input Requirements

Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft

(609.6 m).

For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each

1,000 ft (304.8 m) above sea level (not applicable for Canada).

GAS SUPPLY PRESSURE TESTING

Gas supply pressure for testing regulator must be at least 1" Water Column Pressure

(WCP) above the manifold pressure shown on the model/serial rating plate.

Line pressure testing above 0.5 psi gauge (14" WCP)





of 0.5 psi (3.5 kPa).

Line pressure testing at 0.5 psi gauge (14" WCP) or lower

The range must be isolated from the gas supply piping system by closing its



system at test pressures equal to or less than 0.5 psi (3.5 kPa).

12

INSTALLATION INSTRUCTIONS

IMPORTANT: This appliance shall be installed only by authorized persons and



regulations, municipal building codes, electrical wiring regulations, local water

supply regulations.

STEP 1 - UNPACK RANGE

WARNING

Excessive Weight Hazard

Use two or more people to move and install range.

Failure to do so can result in back or other injury.

1. 

bottom under range. Do not dispose of anything until the installation is

complete.

2. Remove oven racks and parts package from oven and shipping materials.

3. 

Stack one cardboard corner on top of another. Repeat with the other 2 corners.



it is laid on its back.

4. 

the cardboard corners.

5. Remove cardboard bottom.

NOTES:

•

The leveling legs can be adjusted while the range is on its back.

•

To place range back up into a standing position, put a sheet of cardboard or



more people, stand range back up onto the cardboard or hardboard.

STEP 2 - INSTALL BACKSPLASH

For proper ventilation and to protect your wall from splatters, install the backsplash



Parts Provided: Screws (6)

NOTE: 24" model uses (4) screws and the 36" model uses (6) screws

1. Align the holes in the backsplash with the holes in the back edge of the cooktop.

2. With one person holding the backsplash, and working from underneath the



the bottom of the backsplash. Tighten completely.

13

NOTE: 24" model uses (2) screws and the 36" model uses (4) screws

24" Model

a

b

a Backsplash -Back Edge

b Backsplash - Bottom Edge

36" Model

a

b

a Backsplash -Back Edge

b Backsplash - Bottom Edge

3. Insert the two screws (one on each side) through the back edge of the

backsplash and into the cooktop. Tighten completely.

14

STEP 3 - INSTALL ANTI-TIP BRACKET

INSTALL ANTI-TIP BRACKET

WARNING

Tip Over Hazard

A child or adult can tip the range and be killed.

Connect anti-tip bracket to rear range foot.

Reconnect the anti-tip bracket, if the range is moved.

Failure to follow these instructions can result in death or serious burns

to children and adults.

IMPORTANT:

•

An anti-tip bracket is provided with the range. The anti-tip bracket uses a rear

range foot to secure the range to the oor or wall.

•

Attach the anti-tip bracket to the oor or wall so that the rear range foot will be

centered within the bracket when the range is pushed into its nal position.

1. Remove the anti-tip bracket and two screws (provided) from the parts bag.

a

b

a 16 x 1⁵⁄₈" Screws (2)

b Anti-tip Bracket

NOTE: The anti-tip bracket must be securely mounted to the suboor or wall. The

ooring’s thickness may require longer screws to anchor bracket to suboor.

2. Place the bracket so that the back of the bracket is against the rear wall and the

side edge of the bracket is ³⁄₈" to ¹⁄₂" from the adjacent cabinet.

NOTE: If there is no adjacent cabinet, place the bracket so that the edge of the

br

acket is ³⁄₈" to ¹⁄₂" in from the range side panel. If the countertop overhangs the

cabinet, oset the bracket from the cabinet by the depth of the overhang plus

an additional ³⁄₈" to ¹⁄₂".

15

3. Using the anti-tip bracket as a template, mark the two holes for either a Floor

Wood, Floor Concrete, or Wall installation, as shown.

a

b

c

d

e

a Distance from

Adjacent Cabinet (³⁄₈"

to ¹⁄₂" [0.95 to 1.27 cm])

b Wall Holes

c Concrete Floor Holes

d Wood Floor Holes

e Rear Range Foot

4. Drill two pilot holes where marked. Follow the instructions specic to your

construction.

NOTE: A nail or awl may be used to create a pilot hole, if a drill is not available.

For concrete construction ¹⁄₄" x 1¹⁄₂" Lag Bolts and ¹⁄₂" O.D. Sleeve Anchors are

required.

Wood

•

Floor - Drill a ¹⁄₈" pilot hole, as shown.

NOTE: Contact a qualied oor covering installer for the best procedure for

drilling mounting holes through your type of oor covering.

•

Wall - Drill an angled ¹⁄₈" pilot hole, as shown.

Concrete

•

Drill the size hole recommended for the anchors into the concrete at the

center of the holes identied as Floor Concrete or Wall.

a

b

c

a Wall

b Anti-tip

Bracket

c Floor

5. Install the anti-tip bracket.

Wood

•

Using the two screws (provided) fasten the anti-tip bracket to the oor or

wall.

NOTE: The screw must enter wood or metal.

Concrete

•

Insert the sleeve anchor into the drilled holes and then insert the lag bolts

through the anti-tip bracket and into the oor or wall. The bolts must be

properly tightened as recommended for the hardware.

6. Complete the range installation following the Installation Instructions

(provided).

16

STEP 4 - MAKE GAS CONNECTION

WARNING

Explosion Hazard

Use a new CSA International approved gas supply line.

Install a shut-oﬀ valve.

Securely tighten all gas connections.

If connected to LP, have a qualiﬁed person make sure gas pressure

does not exceed 14" (36 cm) water column.

Examples of a qualiﬁed person include:

licensed heating personnel,

authorized gas company personnel, and

authorized service personnel.

Failure to do so can result in death, explosion or ﬁre.

TYPICAL FLEXIBLE CONNECTION

CONNECT BSPP TO NPT ADAPTER TO GAS REGULATOR:

1. Apply pipe-joint compound made for use with LP gas to the male threads of

adapter

c

.

2. Insert adapter

c

into outlet of the gas pressure regulator

d

, and then tighten



up toward the range gas inlet pipe.

3. Install washer

b

in female end of adapter

c

, and then connect adapter

c

to

range gas inlet pipe

a



NOTE: Washer

b

must be used to create a leak proof seal.

a

b

c

d

a Gas Line from Range

b Washer (provided)

c Adapter (provided)

d Gas Pressure Regulator

(provided)

17

CONNECT GAS LINE FROM GAS PRESSURE REGULATOR TO GAS SUPPLY:

1. Apply pipe-joint compound made for use with LP gas to the tapered (NPT)

threads of both adapters

d

supplied with gas line kit.

2. Attach one adapter to the gas pressure regulator and the other to the gas



NOTE: Do Not rotate the gas pressure regulator.

3. 

c

to adapters

d

, one adapter at each end.

IMPORTANT: All connections must be wrench tightened (requires two 10"

adjustable wrenches). Do not over-tighten the connections to the gas pressure

regulator. Overtightening may crack the regulator creating a leak.

b

c

e

a

d

a Adapter (provided)

b Gas Pressure Regulator

c Gas Supply Line

d Adapters (From Gas

Supply Line Kit)

e 

COMPLETE CONNECTION

1. 

handle is parallel to the gas pipe.

2. Test all connections by brushing on an approved noncorrosive leak-detection

solution. If bubbles appear, a leak is indicated. Correct any leak found.

18

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