Dyna-Glo DGN486DNC-D Le manuel du propriétaire

Serial Number

Purchase Date

ATTACH YOUR RECEIPT HERE

70-10-033

Español p. 37

Français p. 19

HEAVY-DUTY

CHARCOAL GRILL

MODEL #DGN486DNC/

#DGN486DNC-D

Questions, problems, missing parts? Before returning to your retailer, call our customer

service department at 1-877-447-4768, 8:30 a.m. – 4:30 p.m. CST, Monday – Friday, or

log on to [email protected]

1

Rev. 8/9/13

2

TABLE OF CONTENTS

Package Contents

............................................................................................................... 3

Hardware Contents.............................................................................................................. 4

Preparation

.......................................................................................................................... 4

Safety Information

............................................................................................................... 5

Assembly Instructions.......................................................................................................... 6

Operating Instructions

....................................................................................................... 14

Care and Maintenance

...................................................................................................... 16

Warranty

............................................................................................................................ 16

Replacement Parts List

..................................................................................................... 17

Please read and understand this entire manual before attempting to assemble, operate or install the

product. If you have any questions regarding the product, please call customer service at:

1-877-447-4768, 8:30 a.m. – 4:30 p.m. CST, Monday – Friday.

CAUTION

• THIS UNIT IS HEAVY. TWO PEOPLE REQUIRED FOR SAFE ASSEMBLY. Some parts may

contain sharp edges. Wear protective gloves if necessary. Read and follow all safety statements,

warnings, assembly instructions, and use and care instructions before attempting to assemble and

use.

WARNING

• Keep a re extinguisher near this product at all times.

• This grill is for outdoor use only in well-ventilated areas.

• The use of alcohol, prescription or non-prescription drugs may impair the user’s ability to properly

assemble and safely operate this appliance.

SAFETY INFORMATION

3

• Use caution when lifting and moving the unit to avoid back strain or back injury. Do not move the

unit while it is in use.

• DO NOT operate the unit near or under ammable or combustible materials such as decks, porches

or carports. A minimum clearance of 36 in. (91.4 cm) is recommended. DO NOT operate the unit

under overhead construction.

• A minimum clearance to combustible construction is 36 in. (91.4 cm) from sides and back.

• DO NOT use this appliance as a heater.

• Operate the unit on a stable, level, non-ammable surface such as asphalt, concrete or solid

ground. DO NOT operate the unit on ammable material such as carpet or wood deck.

• Use caution when assembling and operating this unit to avoid cuts and scrapes from edges.

• DO NOT use this product in a manner other than its intended purpose. It is NOT intended for

commercial use. It is not intended to be installed or used in or on a recreational vehicle and/or boats.

• DO NOT store this unit near gasoline or other combustible liquids or where other combustible

vapors may be present.

• DO NOT store or operate this product in an area accessible to children or pets. Store this unit in a

dry protected location.

• DO NOT leave the unit unattended while in use.

• DO NOT leave hot ashes unattended until the grill cools completely.

• DO NOT move the unit while in use or while ashes are still hot. Allow the unit to cool completely

before moving or storing.

• NEVER use gasoline or other highly volatile uids as a starter.

• Always cook your food on the grate after the ame is burned out.

• Dispose of cold ashes by wrapping them in heavy-duty aluminum foil and placing in a

noncombustible container. Make sure that there are no other combustible materials in or near the

container.

• If you must dispose of ashes in less time than it takes for the ashes to completely cool down, then

remove the ashes from the unit, using heat-resistant gloves along with long metal tongs or replace

shovel. Place the coals in aluminum foil and soak them completely with water before disposing of

them in a noncombustible container.

• Allow the unit to cool completely before conducting any routine cleaning or maintenance.

CALIFORNIA PROPOSITION 65

• Fuels used in wood and charcoal burning appliances and the products of combustion of such fuels

contain chemicals known to the State of California to cause cancer, birth defects or other reproductive

harm. This product contains chemicals, including lead and lead compounds, known to the State of

California to cause cancer, birth defects or other reproductive harm. Wash hands after handling.

SAFETY INFORMATION

4

PART DESCRIPTION QUANTITY

A Side Shelf 2

B Lid and Firebox Assembly 1

C Lid Handle Assembly 1

D Smoke Stack Assembly 1

E Charcoal Access Door 1

F Crank Handle 1

G Damper Handle – Right 1

H Damper 2

I Side Shelf Support – Right

Rear/Left Front

2

J Ash Tray 1

K Ash Tray Handle 1

L

M

Cart Brace

Right Leg Assembly

2

1

PART DESCRIPTION QUANTITY

N Leg Base 2

O Storage Basket 1

P Axle 1

Q Wheel 2

R Left Leg Assembly 1

S Charcoal Tray 1

T Grate - Big 1

U Warming Rack 1

V Damper Handle - Left 1

W Side Shelf Support – Left

Rear/Right Front

2

X

Y

Temperature Gauge

Grate - Small

1

2

PACKAGE CONTENTS

A

D

C

E

F

G

B

J

I

H

K

L

R

S

Q

O

P

N

M

T

U

V

W

X

4

Y

5

PREPARATION

HARDWARE CONTENTS (shown actual size)

Before beginning assembly of product, make sure all parts are present. Compare parts with package

contents list and hardware contents list. If any part is missing or damaged, do not attempt to

assemble the product.

Estimated Assembly Time: 50 minutes with two people

Tools Required for Assembly (not included): Phillips screwdriver, Adjustable wrench

6

ASSEMBLY INSTRUCTIONS

3. Attach two cart braces (L) to left leg assembly (R)

using two M6x12 bolts (AA) on each side.

2. Attach two leg base (N) to right leg assembly

(M) using two M6x12 bolts (AA)

Hardware Used

M8 Washer

M8 Nut

x 2

DD

EE

1. Insert axle (P) into left leg assembly (R). Attach

one wheel (Q) to each side of axle (P) using one

M8 washer (DD), one wheel axle sleeve (GG),

and one M8 nut (EE).

M6x12 Bolt

Qty. 27

M6x20 Bolt

Qty. 14

M5 Shoulder

Bolt

Qty. 8

M8 Washer

Qty. 2

M8 Nut

Qty. 2

Wheel Axle

Sleeve

Qty. 2

Hinge Bolt

Qty. 2

M6 Lock Nut

Qty. 3

M5 Lock Nut

Qty. 8

M6x30 Bolt

Qty. 2

AA

BB CC DD EE

GG HH II

JJ

LL

Wrench

Qty. 1

Cotter Pin

Qty. 7

FF

KK

Hardware Used

M6x12 Bolt

x 4

AA

2

AA

M

N

M6x12 Bolt

x 2

AA

Wheel Axle

Sleeve

x 2

GG

7

ASSEMBLY INSTRUCTIONS

6. With the help of a second person, set lid and

rebox assembly (B) on top of left leg

assembly (R) and right leg assembly (M).

5. Attach storage basket (O) to cart braces (L).

NOTE: Make sure four hooks on storage

basket (O) are fully inserted into holes on cart

braces (L).

4. Attach two cart braces (L) to right leg assembly (M)

using two M6x12 bolts (AA) on each side.

Hardware Used

M6x12 Bolt

x 4

AA

6

5

4

M

R

M

O

AA

L

B

8

ASSEMBLY INSTRUCTIONS

7. Secure lid and rebox assembly (B) on top of

left leg assembly (R) and right leg assembly (M)

using six M6x20bolts (BB).

8. Attach damper (H) to inside of lid and rebox

assembly (B) using four M5 shoulder bolts (CC)

and four M5 lock nuts (II). Repeat for remaining

damper (H).

NOTE: For clarity, illustration is shown with front

of lid and rebox assembly (B) removed.

Hardware Used

M6x20 Bolt

M5 Shoulder Bolt

M5 Lock Nut

x 6

x 8

BB

CC

II

9. Insert damper handle – right (G) into the two holes

on right side damper (H). Secure with two cotter

pins (FF). Repeat for damper handle – left (V).

Hardware Used

Cotter Pin

x 4

FF

9

G

FF

G

H

9

ASSEMBLY INSTRUCTIONS

10. Attach charcoal access door (E) to lid and

rebox assembly (B). Insert two hinge bolts

(HH) into hinges on charcoal access door (E)

and secure with two cotter pins (FF).

Hardware Used

Cotter Pin

Hinge Bolt

x 2

FF

HH

12. Attach right side shelf (A) to lid and rebox

assembly (B) using four M6x20 bolts (BB).

Repeat on left side with remaining side shelf (A).

NOTE: First secure two upper M6x20 bolts (BB),

then lower M6x20 bolts (BB).

Hardware Used

M6x20 Bolt

x 8

BB

10

12

BB

AB

11. With shelf upside down, attach side shelf

support – left rear/right front (W) and side shelf

support – left front/right rear (I) to side shelf

(A) using four M6x12 bolts (AA) on each side.

Repeat for remaining shelf (A).

Hardware Used

M6x12 Bolt

x 8

AA

11

A

W

AA

I

10

ASSEMBLY INSTRUCTIONS

14. Insert ash tray (J) into lid and rebox

assembly (B).

15. Attach smoke stack assembly (D) to lid and

rebox assembly (B) using three M6x12 bolts

(AA).

NOTE: Make sure the smoke stack damper

adjustment handle faces the front of the grill.

Hardware Used

M6x12 Bolt

x 3

AA

13. Attach ash tray handle (K) to ash tray (J) using

two M6x12 bolts (AA).

Hardware Used

M6x12 Bolt

x 2

AA

13

14

J

B

K

AA

Hardware Used

11

ASSEMBLY INSTRUCTIONS

16. Attach temperature gauge (X) to lid and rebox

assembly (B) using pre-assembled nut .

18. Thread crank handle (F) into lid and rebox

assembly (B). Secure with one cotter pin (FF).

Hardware Used

Cotter Pin

x 1

FF

17. Attach lid handle assembly (C) to lid and rebox

assembly (B) using two M6x12 bolts (AA).

M6x12 Bolt

x 2

AA

16

B

X

17

B

AA

C

12

ASSEMBLY INSTRUCTIONS

19. Attach charcoal tray (S) to inside of lid and

rebox assembly (B) using four M6x12 bolts (AA).

20. Place one small grate (Y) onto the far left side

of grate frame inside the lid and rebox

assembly (B). Slide to Right of grill.

21. Place a second small grate (Y) on the lower

grate frame of the lid and rebox assembly (B)

(far left side). Place the big grate (T) on the

upper grate frame of the lid and rebox

assembly (B) as shown.

Hardware Used

M6x12 Bolt

x 4

AA

B

Y

20

B

21

Y

T

Y

13

ASSEMBLY INSTRUCTIONS

23. Insert one end of warming rack (U) onto M6x30

bolt (JJ) and into the hole on lid and rebox

assembly (B). Repeat for other side.

22. Attach one M6x30 bolt (JJ) on each side of lid

and rebox assembly (B). DO NOT fully tighten.

Hardware Used

M6x30 Bolt

x 8

JJ

24. Fully tighten M6x30 bolts (JJ) on each side of lid

and rebox assembly (B).

14

OPERATING INSTRUCTIONS

DANGER

• CARBON MONOXIDE HAZARD. Burning charcoal inside can kill you. It gives off carbon monoxide,

which has no odor. NEVER burn charcoal inside homes, vehicles or tents.

This grill has an adjustable charcoal tray. By turning the crank handle, the charcoal tray can be raised

or lowered to desired height. This allows for different heat settings depending on the food you are

cooking and the temperature at which you want to cook. It also allows easy cleaning of the interior of

the rebox after the unit has cooled down completely. It is not recommended to raise a fully loaded

charcoal tray higher than the middle height setting.

NOTE: The grate is coated with porcelain which is a fragile coating. Handle with care to avoid

damage. DO NOT cool the grate in cold water while it is still hot or the coating may crack. Let the

grate cool off by itself.

Charcoal Lighting Instructions

• Open grill top.

• Remove cooking grates.

• Adjust charcoal tray to the center position.

• Place one even row of charcoal briquettes in the charcoal tray. Make sure that charcoal does not go

above the top of the tray.

• Light briquettes.

• Move charcoal tray to the bottom position.

• With the top open, allow the briquettes to fully ignite (to the point where there is no further ame).

• Once the briquettes are lit, put the grates back in the grill using heat-resistant gloves..

• Adjust charcoal tray as required to achieve the proper temperature.

Adjusting Temperature

• For maximum heat/temperature, open both side air vents located on the side of the main body as

required. To reduce the heat/temperature, close the air vents on the side of the main body.

NOTE: The temperature should not go above 500ºF (260°C). If the temperature goes above

500ºF(260°C), you should open the lid and allow the briquettes to cool. The proper cooking

temperature should not exceed 500ºF (260°C).

Seasoning Unit

1. Before your rst cooking you should season the unit to enhance the cooking and to provide better

overall durability. Failure to properly follow these steps may damage the nish and/or impart

metallic avors to foods.

2. Remove all retail hangtags that are on the unit, making sure NOT to remove safety markings from

the unit.

3. Place one even row of charcoal briquettes in the charcoal tray. Make sure that charcoal does not

go above the top of the tray.

4. Coat interior surfaces with vegetable cooking oil.

5. Light briquettes and set charcoal tray at medium height by cranking the crank handle.

6. Sustain burn for about two hours with lid closed and all dampers to 1/4 of the way open. Allow the

unit to cool down properly.

7. Once this is completed, the unit is ready for use.

15

OPERATING INSTRUCTIONS

Rust can appear on the inside of your grill. Maintaining a light coating of vegetable oil on interior

surfaces will aid in the protection of your grill. Exterior surfaces of the grill may need occasional touch

up. We recommend the use of commercially available black high temperature spray paint.

NEVER PAINT THE INTERIOR OF THE UNIT!

Operating The Front Door, Dampers, And Smoke Stack

WARNING: These metal parts could be very hot while grilling. Always operate these parts while

wearing a heat-resistant glove.

• To open the door, lift the door slighty and pull.

• To close the door, lift the door slightly and push the door to the door frame catch.

• To adjust the side dampers, pull or push damper handle until desired air ow is achieved.

• To adjust the smoke stack, move the smoke stack adjustment handle away from the smoke stack

and raise or lower the adjustment handle until the desired air ow is achieved.

Grilling

Charcoal is recommended, however wood or a combination of both may be used as the fuel source

for grilling if the fuel source is placed and ignited on the charcoal pan. Do not build too large a re. We

recommend starting a re with no more than 3.5 lbs. of charcoal (approximately 65 briquettes) and

adding more as needed during cooking. After allowing the re to burn down, place the cooking grates

in the unit using heat-resistant gloves. Failure to read and follow instructions for lighting charcoal may

result in serious personal injury and or property damage.

WARNING

• Most surfaces on this unit are hot when in use. Use extreme caution. Keep others away from unit.

• Always wear protective clothing to prevent injury.

• Keep children and pets away.

• DO NOT move this unit during operation.

• Never substitute gasoline, kerosene or alcohol for charcoal starter. In some states, the use of

charcoal starter is prohibited by law. In this case, parafn-based starter cubes can be substituted for

charcoal starter. Never use charcoal starter uid with an electric starter.

16

1-Year Limited Warranty

This charcoal grill is warranted for 1 year against broken or damaged parts at the time of purchase. It

is warranted to be free of defects. Paint is warranted to be free of defects except for rust, which may

appear after repeated use.

This warranty does not cover damage or issues related to neglect, abuse, or modications to the

appliance. Repair labor is not covered.

All parts that meet the warranty requirements will be shipped at no charge via the discretion of GHP

Group, Inc (ground shipments, US Mail, or Parcel Post ONLY). Any special handling charges (i.e.

Second Day, overnight, etc.) will be the responsibility of the consumer.

All warranty claims apply only to the original purchaser and require a proof of purchase verifying

purchase date. This service is available by calling toll free 1-877-447-4768, 8:30 a.m. – 4:30 p.m. CST,

Monday – Friday.

NOTICE: Some states do not allow the exclusion or limitations of incidental or consequential damages

or limitations on how long an implied warranty lasts, so the above limitations or exclusions may not

apply to you. This warranty gives you specic legal rights and you may also have other legal rights

which may vary from state to state.

Manufactured by:

GHP Group Inc.

6440 W. Howard St.

Niles, IL, USA

60714-3302

Item Name: Heavy-Duty Charcoal Grill

Model #: DGN486DNC/DGN486DNC-D

WARRANTY

CARE AND MAINTENANCE

Grill Maintenance

Frequency of cleaning is determined by how often the grill is used. Make sure coals are completely

extinguished and the grates are cooled down before cleaning inside of the unit. T

o remove the stains

on the lid and front panel caused by fumigation while grilling, use of a cleaning pad is recommended.

Wipe out the interior of unit with a cloth or paper towel. Clean the grates with warm water and pat dry.

The coating is fragile. Do not knock, hit or drop the grates.

17

REPLACEMENT PARTS LIST

For replacement parts, call our customer service department at 1-877-447-4768, 8:30 a.m. – 4:30 p.m.

CST, Monday – Friday.

PART DESCRIPTION PART #

Hardware pack

Owner’s/instruction manual

Smoke stack

Lid assembly - WITHOUT handle, temperature gauge, bezel, smoke stack, badge

DynaGlo badge

Temperature gauge – with nut

Lid bumper

Lid pin with cotter pin

Lid handle with hardware

Warming rack with supports

Cooking grate – 1 piece

Charcoal tray

Charcoal tray adjustment arm assembly

Firebox bottom assembly ONLY, WITHOUT – side damper, charcoal pan/tray, arm

assembly to charcoal pan/tray, crank arm assembly, front access door, and bottle opener

Threaded mount for charcoal tray adjustment crank

Charcoal tray adjustment crank handle bezel-with screws

Charcoal tray adjustment crank only

Charcoal tray adjustment crank handle or side damper adjustment crank handle (same)

Side shelf

Side damper adjustment plate - left or right

Side shelf support-left front or right rear (same)

Side shelf support-left rear or right front (same)

Leg base

Storage basket

Charcoal access door

Bottom brace - front or rear (same)

Charcoal access door hinge pin with cotter pin

Side damper adjustment bar – left (without wire grip)

Side damper adjustment bar-right (without wire grip)

Ash pan without handle

Ash pan handle with hardware

Left leg assembly

Right leg assembly

Upper lid hinge

Lower lid hinge

Axle rod for wheels

Wheel

Sleeve for wheel axle

Bottle opener

Cooking grate--small – 1 piece

406-03026-00

70-10-033

415-01002-05

406-04003-04

213-02002

213-02005

403-01002-07

404-03002-03

403-01002-02

414-11002-00

403-01006-00

406-01006-00

406-01003-02

416-13003-01

404-02003-10

403-02003-04

403-02003-02

403-02003-05

414-03004-01

403-02003-08

403-01004-01

403-01004-02

403-03001-03

403-01015-00

406-03014-03

405-03014-04

401-01013-03

404-02003-06

404-02003-07

405-03005-01

403-01005-02

403-03001-01

404-03001-05

404-03002-04

404-03002-02

403-01018-00

403-01019-00

403-01021-00

403-01003-05

403-03006-00

n/a

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REPLACEMENT PARTS LIST

Printed in China

1

3

6

4

7

16

9

2

32

22

21

14

12

5

17

15

10

30

34

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25

28

31

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35

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70-10-033

ROBUSTE BARBECUE

AU CHARBON

MODELE #DGN486DNC

#DGN486DNC-D

19

JOIGNEZ VOTRE REÇU ICI

Numéro de série_____________________________ Date d’achat _____________________

Des questions, des problèmes, des pièces manquantes? Avant de retourner l’article

au détaillant, appelez notre service à la clientèle au 1-877-447-4768, 08:30-16 heures 30,

HNC, du lundi - vendredi ou par e-mail à [email protected].

20

Assurez-vous de lire et de comprendre l’intégralité de ce manuel avant de tenter d’assembler,

d’utiliser ou d’installer le produit. Si vous avez des questions concernant ce produit, veuillez

téléphoner au service à la clientèle au 1-877-447-4768, 08:30-16 heures 30, HNC,

du lundi - vendredi.

ATTENTION

• Cette unité est lourde. DEUX PERSONNES DE SÉCURITÉ POUR ASSEMBLAGE REQUIS.

Certaines pièces peuvent comporter des bords tranchants. Portez des gants si nécessaire. Lisez

et suivez toutes les instructions de sécurité, les avertissements et les instructions de montage,

utilisation et d'entretien avant d'essayer d'assembler et à utiliser.

AVERTISSEMENT

• Gardez un extincteur à proximité de ce produit à tout moment.

• Ce gril est pour usage extérieur seulement dans des zones bien ventilées.

• L'utilisation de médicaments d'alcool, d'ordonnance ou en vente libre peuvent nuire à la capacité

de l'utilisateur à assembler correctement et en toute sécurité lors faire fonctionner cet appareil.

CONSIGNES DE SÉCURITÉ

TABLE DES MATIÈRES

Consignes de sécurité ................................................................................................................ 20

Contenu de l’emballage .............................................................................................................. 22

Quincaillerie incluse .................................................................................................................... 23

Préparation ................................................................................................................................. 23

Instructions pour l’assemblage ................................................................................................... 24

Mode d’emploi ............................................................................................................................. 32

Entretien ...................................................................................................................................... 34

Dépannage .................................................................................................................................. 34

Liste des pièces de rechange .................................................................................................... 35

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