13 www.blueskyoutdoorliving.com
THREE YEAR LIMITED WARRANTY
This product is warranted to be free from defects in materials and workmanship for a period of three (3) years from the date of
original purchase. This limited warranty is available to the initial purchaser only and is not transferable.
If this product is defective, contact the local retailer where you purchased your product, or contact Blue Sky Outdoor Living
directly by email at service@blueskyoutdoorliving.com or phone at 1-800-459-4409 (Monday–Friday, 8:00 am–4:30 pm,
CST). If the product is defective, we will replace the defective part at no cost to you. Please do not ship your product back to the
store or to us unless we send you written instructions for return.
In the event it becomes necessary for your product to be returned, we will notify you how to proceed. A copy of your original
purchase receipt must accompany the returned product.
WARNING
Cancer and Reproductive Harm – www.P65Warnings.ca.gov
CARE AND MAINTENANCE
• To keep your cabinets looking clean and fresh, wash with fresh water, a mild detergent and a micro fiber cloth. Then rinse with clean
water and dry with a soft cloth, go with the grain on any brushed stainless-steel surfaces. If preferred, you can use products specifically
designed to clean stainless steel for the cabinet tops.
• Do not use abrasive cleaners or sponges / pads that are abrasive, these products will dull the finish and harm the longevity of
the product.
• Also, stainless-steel may show "tea" staining if not washed often in costal locations or in close proximity to a chlorine or saltwater
swimming pool.
• Check cabinets / drawers after hard rain. If water has penetrated the cabinet - wipe up moisture with a micro fiber cloth. Make sure
all side button plugs and electrical cord grommets are in place. If water entered a drawer, make sure they are securely closed and that
the cabinets are leveled per set up instructions.
• If your stainless-steel tops show signs of oxidization, take the following steps to rejuvenate its appearance. First, try cleaning with
fresh water and a non-abrasive cleaning sponge - make sure you are stainless-steel top in the direction of the grain. If you run into a
stubborn stain, use a stainless-steel cleanser (follow the cleanser's direction - follow the cleaner's warnings with regards to using on a
food preparation surface.)
• NOTE: Always rub / wipe / clean the stainless-steel tops with the grain. Wiping across the grain can ruin the finish and cause the
stainless-steel to lose its brilliance.
• For the glass fronts and aluminum front panels, wash with clean water and mild detergent with a micro fiber cloth. Rinse with clear
water and dry with a soft cloth. Do not use abrasive cleaners or scouring pad on any surface of the cabinet. Clean as needed or every
three months. If the cabinets are in close proximity to a chlorine or saltwater swimming pool or near a ocean, more frequently cleaning
is required - every 2 to 3 weeks.
• Water with high iron content can leave rusty residue on the cabinets.
• Extreme heat by a flame - be careful placing your cabinet in direct contact with a BBQ grill or other appliance that generated high
heat or flames.
• Salt that is left sitting on the products or gets splashed up on the cabinets in snowy weather can cause corrosion.
• Keeping your new outdoor kitchen cabinets clean will go a long way to extending their appearance and longevity.
• Trapped moisture under cutting boards, rubber mats, metal trays or cans could lead to corrosion.
• If the color of the cabinet bodies shows signs of fading, a thin layer of car wax can be applied per the wax manufacturers directions.
AVOID USING THESE CHEMICALS ON / AROUND THESE CABINETS:
• Products that include strong acids or alkaline can damage your cabinets: Vinegars, white wine, mustard, tomato-based products,
lemons, some carbonated beverages etc.
Chloride cleansers which includes bleach or any other cleaning materials that contain bleach.
Muriatic acid (often used to clean tile / concrete)