Before connecting the electrical inlet cable to the inlet clamp on the device, connect the
cable by passing it through the inlet coupling. And then tighten the coupling cover in a
manner that does not allow cable return.
Electrical inlet is indicated with a label on the device.
If the device will be used in a commercial kitchen, apply a correct grounding system. Here,
consider DIN VDE D100 Article 540.
Grounding screw " " is indicated with a label behind the device.
D. OPERATOR INSTRUCTIONS AND ATTENTION POINTS
With the aim of eliminating the protection oil on it, operate the device and ovens at
maximum level for a while. Then, cover with vegetable oil again.
Clean the accumulated food residues that are burned and carbonized on the cooking surface
and oven with a suitable tool everyday at the end of operation. If the said daily maintenance
is not performed, accumulated burned food residues may cause a decline in cooking
efficiency by creating a crust on the plates
Do not operate the oven with its back funnel mouldings removed or closed. The instruction
concerning persons (including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge is not applicable.
BEFORE USE
Electrical system check
After mounting, check the controlling members and heaters by operating at different
temperatures.
After the installation and maintenance, check the heating power of device.
During first operation, device will emit fume and smell for a short period. This fume and
smell is the result of the insulation material and the substances such as oil, etc. on the metal
sheet surfaces. This is not dangerous and will disappear by itself.
During the first use of the device should be run in the highest degree of operating for a period
of 1 hour
STARTING-UP COOKERS (Figure B)
Each plate has 6 adjustable Temperature value. Desired Temperature level is set with
relevant button (1).
1 is the lowest Temperature and 6 is the highest Temperature.
STARTING-UP OVEN (Figure B)
Adjust the thermostat to desired temperature (2).
Adjust cooking area (4), you will see that the indicator light is on.
When the indicator (3) light is off, it means that the oven has reached the desired
temperature.
Positions of change over switch is below: