Electrolux PVF645UONS Manuel utilisateur

PVF645UOB

PVF645UON

PVF645UONS

EN

Hob User Manual 2

FR Table de cuisson Notice d'utilisation 18

DE Kochfeld Benutzerinformation 36

ES Placa de cocción Manual de instrucciones 54

CONTENTS

1. SAFETY INFORMATION....................................................................................2

2. SAFETY INSTRUCTIONS..................................................................................5

3. INSTALLATION.................................................................................................. 7

4. PRODUCT DESCRIPTION.............................................................................. 11

5. DAILY USE....................................................................................................... 11

6. HINTS AND TIPS............................................................................................. 12

7. CARE AND CLEANING....................................................................................13

8. TROUBLESHOOTING......................................................................................14

9. TECHNICAL DATA...........................................................................................16

10. ENERGY EFFICIENCY.................................................................................. 16

WE’RE THINKING OF YOU

Thank you for purchasing an Electrolux appliance. You’ve chosen a product that

brings with it decades of professional experience and innovation. Ingenious and

stylish, it has been designed with you in mind. So whenever you use it, you can

be safe in the knowledge that you’ll get great results every time.

Welcome to Electrolux.

Visit our website to:

Get usage advice, brochures, trouble shooter, service and repair information:

www.electrolux.com/support

Register your product for better service:

www.registerelectrolux.com

Buy Accessories, Consumables and Original spare parts for your appliance:

www.electrolux.com/shop

CUSTOMER CARE AND SERVICE

Always use original spare parts.

When contacting our Authorised Service Centre, ensure that you have the

following data available: Model, PNC, Serial Number.

The information can be found on the rating plate.

Warning / Caution-Safety information

General information and tips

Environmental information

Subject to change without notice.

1.

SAFETY INFORMATION

Before the installation and use of the appliance, carefully

read the supplied instructions. The manufacturer is not

responsible for any injuries or damages that are the

result of incorrect installation or usage. Always keep the

www.electrolux.com2

instructions in a safe and accessible location for future

reference.

1.1 Children and vulnerable people safety

• This appliance can be used by children aged 8 years

and above and by persons with reduced capabilities

provided that they have been given instruction and/or

supervision regarding the safe use of the appliance

and understand the potential hazards involved.

• Do not let children play with the appliance.

• Keep all packaging away from children and dispose of

it appropriately.

• Keep children and pets away from the appliance when

it operates or when it cools down. Accessible parts are

hot.

• If the appliance has a child safety device, this should

be activated.

• Children shall not carry out cleaning and user

maintenance of the appliance without supervision.

• Children aged 3 years and under must be kept away

from this appliance when it is in operation at all times.

1.2 General Safety

• WARNING: The appliance and its accessible parts

become hot during use. Care should be taken to avoid

touching heating elements. Children less than 8 years

of age shall be kept away unless continuously

supervised.

• Do not operate the appliance by means of an external

timer or separate remote-control system.

• WARNING: Unattended cooking on a hob with fat or

oil can be dangerous and may result in fire.

• NEVER try to extinguish a fire with water, but switch

off the appliance and then cover flame e.g. with a lid

or a fire blanket.

• CAUTION: The cooking process has to be supervised.

A short term cooking process has to be supervised

continuously.

ENGLISH 3

• WARNING: Danger of fire: Do not store items on the

cooking surfaces.

• Metallic objects such as knives, forks, spoons and lids

should not be placed on the hob surface since they

can get hot.

• Do not use a steam cleaner to clean the appliance.

• If the glass ceramic surface / glass surface is cracked,

switch off the appliance to avoid the possibility of

electric shock.

• In case of hotplate glass breakage:

– shut immediately off all burners and any electrical

heating element and isolate the appliance from the

power supply,

– do not touch the appliance surface,

– do not use the appliance.

• If the supply cord is damaged, it must be replaced by

the manufacturer, an authorized Service or similarly

qualified persons in order to avoid a hazard.

• Where the appliance is directly connected to the

power supply, an all-pole isolating switch with a

contact gap is required. Complete disconnection in

compliance with the conditions specified in

overvoltage category III must be guaranteed. The

earth cable is excluded from this.

• When you route the mains cable, make sure that the

cable doesn't come into direct contact (for example

using insulating sleeving) with parts that can reach

temperatures of more than 50°C above room

temperature.

• WARNING: Use only hob guards designed by the

manufacturer of the cooking appliance or indicated by

the manufacturer of the appliance in the instructions

for use as suitable or hob guards incorporated in the

appliance. The use of inappropriate guards can cause

accidents.

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2. SAFETY INSTRUCTIONS

This appliance is suitable for the

following markets: IT

2.1 Installation

WARNING!

Only a qualified person must

install this appliance.

Prior to installation, ensure

that the local distribution

conditions (nature of the gas

and gas pressure) and the

adjustment of the appliance

are compatible.

• Remove all the packaging.

• Do not install or use a damaged

appliance.

• Follow the installation instruction

supplied with the appliance.

• Keep the minimum distance from the

other appliances and units.

• Always take care when moving the

appliance as it is heavy. Always use

safety gloves and enclosed footwear.

• Seal the cut surfaces with a sealant to

prevent moisture to cause swelling.

• Protect the bottom of the appliance

from steam and moisture.

• Do not install the appliance adjacent

to a door or under a window. This

prevents hot cookware to fall from the

appliance when the door or the

window is opened.

• If the appliance is installed above

drawers make sure that the space,

between the bottom of the appliance

and the upper drawer, is sufficient for

air circulation.

• The bottom of the appliance can get

hot. Make sure to install a non-

combustible separation panel under

the appliance to prevent access to the

bottom.

2.2 Electrical Connection

WARNING!

Risk of fire and electrical

shock.

• All electrical connections should be

made by a qualified electrician.

• The appliance must be earthed.

• Before carrying out any operation

make sure that the appliance is

disconnected from the power supply.

• Make sure that the electrical

information on the rating plate agrees

with the power supply. If not, contact

an electrician.

• Make sure the appliance is installed

correctly. Loose and incorrect

electricity mains cable or plug (if

applicable) can make the terminal

become too hot.

• Use the correct electricity mains

cable.

• Do not let the electricity mains cable

tangle.

• Make sure that a shock protection is

installed.

• Use the strain relief clamp on the

cable.

• Make sure the mains cable or plug (if

applicable) does not touch the hot

appliance or hot cookware, when you

connect the appliance to the near

sockets

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to

the mains plug (if applicable) or to the

mains cable. Contact our Authorised

Service Centre or an electrician to

change a damaged mains cable.

• The shock protection of live and

insulated parts must be fastened in

such a way that it cannot be removed

without tools.

• Connect the mains plug to the mains

socket only at the end of the

installation. Make sure that there is

access to the mains plug after the

installation.

• If the mains socket is loose, do not

connect the mains plug.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

• Use only correct isolation devices: line

protecting cut-outs, fuses (screw type

fuses removed from the holder), earth

leakage trips and contactors.

• The electrical installation must have

an isolation device which lets you

disconnect the appliance from the

ENGLISH 5

mains at all poles. The isolation

device must have a contact opening

width of minimum 3 mm.

2.3 Gas connection

• All gas connections should be made

by a qualified person.

• Before installation, make sure that the

local distribution conditions (nature of

the gas and gas pressure) and the

adjustment of the appliance are

compatible.

• Make sure that there is air circulation

around the appliance.

• The information about the gas supply

is on the rating plate.

• This appliance is not connected to a

device, which evacuates the products

of combustion. Make sure to connect

the appliance according to current

installation regulations. Pay attention

to requirements regarding adequate

ventilation.

2.4 Use

WARNING!

Risk of injury, burns and

electrical shock.

The use of inappropriate hob

guards can cause accidents.

• Remove all the packaging, labelling

and protective film (if applicable)

before first use.

• Use this appliance in a household

environment.

• Do not change the specification of this

appliance.

• Make sure that the ventilation

openings are not blocked.

• Do not let the appliance stay

unattended during operation.

• Set the cooking zone to “off” after

each use.

• Do not put cutlery or saucepan lids on

the cooking zones. They can become

hot.

• Do not operate the appliance with wet

hands or when it has contact with

water.

• Do not use the appliance as a work

surface or as a storage surface.

• When you place food into hot oil, it

may splash.

WARNING!

Risk of fire and explosion

• Fats and oil when heated can release

flammable vapours. Keep flames or

heated objects away from fats and

oils when you cook with them.

• The vapours that very hot oil releases

can cause spontaneous combustion.

• Used oil, that can contain food

remnants, can cause fire at a lower

temperature than oil used for the first

time.

• Do not put flammable products or

items that are wet with flammable

products in, near or on the appliance.

WARNING!

Risk of damage to the

appliance.

• Do not keep hot cookware on the

control panel.

• Do not let cookware to boil dry.

• Be careful not to let objects or

cookware fall on the appliance. The

surface can be damaged.

• Do not activate the cooking zones

with empty cookware or without

cookware.

• Do not put aluminium foil on the

appliance.

• Cookware made of cast iron,

aluminium or with a damaged bottom

can cause scratches on the glass /

glass ceramic. Always lift these

objects up when you have to move

them on the cooking surface.

• Use only stable cookware with the

correct shape and diameter larger

than the dimensions of the burners.

• Make sure cookware is centrally

positioned on the burners.

• Make sure the flame does not go out

when you quickly turn the knob from

the maximum to the minimum

position.

• Use only the accessories supplied

with the appliance.

• Do not install a flame diffuser on the

burner.

• The use of a gas cooking appliance

results in the production of heat and

moisture. Provide good ventilation in

the room where the appliance is

installed.

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• Prolonged intensive use of the

appliance may call for additional

ventilation, for example opening of a

window, or more effective ventilation,

for example increasing the level of

mechanical ventilation where present.

• This appliance is for cooking

purposes only. It must not be used for

other purposes, for example room

heating.

• Do not let acid liquids, for example

vinegar, lemon juice or limescale

remover, touch the hob. This can

cause matt patches.

• Discoloration of the enamel has no

effect on the performance of the

appliance.

2.5 Care and cleaning

• Clean regularly the appliance to

prevent the deterioration of the

surface material.

• Deactivate the appliance and let it

cool down before you clean it.

• Disconnect the appliance from the

electrical supply before maintenance.

• Do not use water spray and steam to

clean the appliance.

• Clean the appliance with a moist soft

cloth. Only use neutral detergents. Do

not use abrasive products, abrasive

cleaning pads, solvents or metal

objects.

2.6 Disposal

WARNING!

Risk of injury or suffocation.

• Contact your municipal authority for

information on how to discard the

appliance correctly.

• Disconnect the appliance from the

mains supply.

• Cut off the mains electrical cable

close to the appliance and dispose of

it.

• Flat the external gas pipes.

2.7 Service

• To repair the appliance contact an

Authorised Service Centre.

• Use original spare parts only.

3. INSTALLATION

WARNING!

Refer to Safety chapters.

3.1 Before the installation

Before you install the hob, write down the

information bellow from the rating plate.

The rating plate is on the bottom of the

hob.

Model .......................................

PNC .........................................

Serial number ...........................

3.2 Gas Connection

WARNING!

The following instructions

about installation,

maintenance and ventilation

must be carried out by

qualified personnel in

compliance with the

regulation in force (UNI-CIG

7129 - 7131). Make sure that

the kitchen is well ventilated:

keep natural ventilation

holes open (at least 100

cm²) or install a mechanical

extractor hood.

Choose fixed connections or use a

flexible pipe in stainless steel in

compliance with the regulation in force. If

you use flexible metallic pipes, be careful

they do not come in touch with mobile

parts or they are not squeezed. Also be

ENGLISH 7

careful when the hob is put together with

an oven.

Make sure that the gas

supply pressure of the

appliance obeys the

recommended values.

If the supplied pressure has not the

specified value, it is necessary to

assemble a proper pressure regulator in

compliance with the standard UNI EN 88.

The adjustable connection is fixed to the

comprehensive ramp by means of a

threaded nut G 1/2". Screw the parts

without force, adjust the connection in

the necessary direction and tighten

everything.

A B C

A. End of shaft with nut

B. Washer supplied with the appliance

C. Elbow supplied with the appliance

Rigid connection:

Carry out connection by using metal rigid

pipes (copper with mechanical end)

(UNI-CIG 7129).

Flexible connection:

Use a flexible pipe in stainless steel

(UNI-CIG 9891) with a maximum length 2

m.

WARNING!

When installation is

complete, make sure that

the seal of each pipe fitting

is correct. Use a soapy

solution, not a flame!

3.3 Electrical connection

• Make sure that the rated voltage and

type of power on the rating plate

agree with the voltage and the power

of the local power supply.

• This appliance is supplied with a

mains cable. It has to be supplied with

a correct plug which can hold the load

that the rating plate rates. Make sure

that you install the plug in a correct

socket.

• Always use a correctly installed

shockproof socket.

• Make sure that there is an access to

the mains plug after the installation.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

• There is a risk of fire when the

appliance is in connection with an

extension cable, an adapter or a

multiple connection. Make sure that

the ground connection agrees with the

standards and regulations.

• Do not let the power cable to heat up

to a temperature higher than 90° C.

To prevent contact between the cable

and the appliance below the hob use the

clamps which are on the side of the

cabinet.

A

A. Rigid copper pipe or flexible pipe of

stainless steel

3.4 Connection cable

To replace the connection cable use only

the special cable or its equivalent. The

cable type is: H05V2V2-F T90.

Make sure that the cable section is

applicable to the voltage and the working

temperature. The yellow / green earth

wire must be approximately 2 cm longer

than the brown (or black) phase wire.

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L

N

1. Connect the green and yellow (earth)

wire to the terminal which is marked

with the letter 'E', or the earth symbol

, or coloured green and yellow.

2. Connect the blue (neutral) wire to the

terminal which is marked with the

letter 'N' or coloured blue.

3. Connect the brown (live) wire to the

terminal which is marked with the

letter 'L'. It must always be connected

to the network phase.

3.5 Assembly

1.

2.

3.

min.

55 mm

min.

650 mm

560 mm

490 mm

min.

100 mm

30 mm

4.

5.

6.

B

A

A) supplied seal

B) assembled bracket

ENGLISH 9

7.

CAUTION!

Install the appliance only on

a worktop with flat surface.

3.6 Installing hob under the

hood

If you install the hob under a

hood, please see the

installation instructions of the

hood for the minimum

distance between the

appliances.

3.7 Possibilities for insertion

The panel installed below the hob must

be easy to remove and let an easy

access in case a technical assistance

intervention is necessary.

The burner flame may be

extinguished by an air flow, if

the removable panel is not

installed. The air flow may

occur when you open or

close the cabinet door or

drawer.

Kitchen unit with door

min 20 mm

(max 150 mm)

30 mm

60 mm

B

A

A. Removable panel

B. Space for connections

Kitchen unit with drawer

min 20 mm

(max 150 mm)

30 mm

C

A

60 mm

B

A. Removable panel

B. Space for connections

C. Drawer

Kitchen unit with oven

The electrical connection of the hob and

the oven must be installed separately for

safety reasons and to let easy remove

oven from the unit.

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4. PRODUCT DESCRIPTION

4.1 Cooking surface layout

21

3

4

1

Rapid burner

2

Semi-rapid burner

3

Auxiliary burner

4

Control knobs

4.2 Control knob

Symbol Description

no gas supply / off posi‐

tion

Symbol Description

ignition position / maxi‐

mum gas supply

minimum gas supply

5. DAILY USE

WARNING!

Refer to Safety chapters.

5.1 Burner overview

B

C

A

A. Flame spreader

B. Ignition candle

C. Thermocouple

5.2 Ignition of the burner

Always light the burner

before you put on the

cookware.

WARNING!

Do not light the burner when

the flame spreader is

removed.

WARNING!

Be very careful when you

use open fire in the kitchen

environment. The

manufacturer declines any

responsibility in case of the

flame misuse.

1. Push the control knob down and turn

it counterclockwise to the maximum

gas supply position ( ).

ENGLISH 11

2. Keep the control knob pushed for

equal or less than 10 seconds. This

lets the thermocouple warm up. If

not, the gas supply is interrupted.

3. Adjust the flame after it is regular.

If after some tries the burner

does not light, check if the

flame spreader is in correct

position.

WARNING!

Do not keep the control knob

pushed for more than 15

seconds. If the burner does

not light after 15 seconds,

release the control knob,

turn it into off position and try

to light the burner again after

minimum 1 minute.

CAUTION!

In the absence of electricity

you can ignite the burner

without electrical device; in

this case approach the

burner with a flame, turn the

control knob counter-

clockwise to maximum gas

supply position and push it

down. Keep the control knob

pushed for equal or less

than 10 seconds to let the

thermocouple warm up.

If the burner accidentally

goes out, turn the control

knob to the off position and

try to light the burner again

after minimum 1 minute.

The spark generator can

start automatically when you

switch on the mains, after

installation or a power cut. It

is normal.

The hob is supplied with the

progressive valves. They

make the flame regulation

more precise.

5.3 Turning the burner off

To put the flame out, turn the knob to the

off position

.

WARNING!

Always turn the flame down

or switch it off before you

remove the pans from the

burner.

6. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

6.1 Cookware

CAUTION!

Do not use cast iron pans,

clay or earthenware pots,

grilling accessories or

toaster plates.

WARNING!

Do not put the same pan on

two burners.

WARNING!

Do not put unstable or

damaged pots on the burner

to prevent spills and injuries.

CAUTION!

Make sure that pot handles

are not above the front edge

of the cooktop.

CAUTION!

Make sure that the pots are

placed centrally on the

burner in order to get the

maximum stability and a

lower gas consumption.

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CAUTION!

Liquids spilt during cooking

can cause the glass to

break.

6.2 Diameters of cookware

CAUTION!

Use cookware with

diameters applicable to the

size of burners.

Burner Diameter of

cookware

(mm)

Rapid 180 - 260

Semi-rapid (rear) 140 - 180

Semi-rapid (right) 140 - 260

Auxiliary 100 - 160

7. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

7.1 General information

• Clean the hob after each use.

• Always use cookware with clean

bottom.

• Scratches or dark stains on the

surface have no effect on how the hob

operates.

• Use a special cleaner applicable for

the surface of the hob.

WARNING!

Do not use knives, scrapers

or similar instruments to

clean the surface of the

glass or between the rims of

the burners and the frame (if

applicable).

• Wash stainless steel parts with water,

and then dry them with a soft cloth.

7.2 Pan supports

The pan supports are not

resistant to washing in a

dishwasher. They must be

washed by hand.

1. Remove the pan supports to easily

clean the hob.

Be very careful when

you replace the pan

supports to prevent the

hob top from damage.

2. The enamel coating occasionally can

have rough edges, so be careful

when you wash the pan supports by

hand and dry them. If necessary,

remove stubborn stains with a paste

cleaner.

3. After you clean the pan supports,

make sure that they are in correct

positions.

4. For the burner to operate correctly,

make sure that the arms of the pan

supports are aligned with the centre

of the burner.

7.3 Removing pan supports

After cleaning hobs, make sure that pan

supports are in a correct position. In

order to properly place the pan supports,

make sure that an arm of the pan

support is positioned in correspondence

with the grips placed at the base of the

burner as shown in the picture. This way,

the pan support will be stable and fixed.

ENGLISH 13

7.4 Cleaning the hob

• Remove immediately: melted plastic,

plastic foil, sugar and food with sugar.

If not, the dirt can cause damage to

the hob. Take care to avoid burns.

• Remove when the hob is

sufficiently cool: limescale rings,

water rings, fat stains, shiny metallic

discoloration. Clean the hob with a

moist cloth and non-abrasive

detergent. After cleaning, wipe the

hob dry with a soft cloth.

7.5 Cleaning the flame

spreader

You can wash the flame

spreaders in a dishwasher.

WARNING!

Let the flame spreaders cool

down before you clean them.

Light stains:

Wash the flame spreader with warm

water and soap and dry it with a soft

cloth.

Medium stains:

Use the dishwasher. Place the flame

spreader on the bottom rack in a flat

position, with the top side up.

Heavy stains:

Clean the flame spreader with warm

water and soap, then wash it in the

dishwasher. If the stain is still present

wash the top of the flame spreader with a

grill cleaner and run through the

dishwasher again.

Use a toothpick to clean the holes of the

flame spreader.

7.6 Cleaning the spark plug

This feature is obtained through a

ceramic ignition candle with a metal

electrode. Keep these components well

clean to prevent difficult lighting and

check that the burner crown holes are

not obstructed.

7.7 Periodic maintenance

Speak to your local Authorised Service

Centre periodically to check the

conditions of the gas supply pipe and the

pressure adjuster, if fitted.

8. TROUBLESHOOTING

WARNING!

Refer to Safety chapters.

8.1 What to do if...

Problem Possible cause Remedy

There is no spark when

you try to activate the

spark generator.

The hob is not connected

to an electrical supply or it

is connected incorrectly.

Check if the hob is correct‐

ly connected to the electri‐

cal supply.

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Problem Possible cause Remedy

The fuse is blown. Make sure that the fuse is

the cause of the malfunc‐

tion. If the fuse is blown

again and again, contact a

qualified electrician.

Flame spreader is placed

incorrectly.

Place the flame spreader

correctly.

The flame extinguishes im‐

mediately after ignition.

Thermocouple is not heat‐

ed up sufficiently.

After lightning the flame,

keep the knob pushed for

equal or less than 10 sec‐

onds.

The flame ring is uneven. Flame spreader holes are

blocked with food residues.

Make sure that the flame

spreader is clean.

8.2 If you cannot find a

solution...

If you cannot find a solution to the

problem yourself, contact your dealer or

an Authorised Service Centre. Give the

data from the rating plate. Make sure,

you operated the hob correctly. If not the

servicing by a service technician or

dealer will not be free of charge, also

during the warranty period. The

instructions about the Service Centre

and conditions of guarantee are in the

guarantee booklet.

8.3 Labels supplied with the

accessories bag

Stick the adhesive labels as indicated

below:

MOD.

PROD.NO.

SER.NO

DATA

MOD.

PROD.NO.

SER.NO

DATA

MOD.

PROD.NO.

SER.NO.

03 IT

MADE IN ITALY

TYPE

IP20

0049

A B C

A. Stick it on Guarantee Card and send

this part (if applicable).

B. Stick it on Guarantee Card and keep

this part (if applicable).

C. Stick it on instruction booklet.

ENGLISH 15

9. TECHNICAL DATA

9.1 Hob dimensions

Width 595 mm

Depth 520 mm

9.2 Bypass diameters

BURNER Ø BYPASS 1/100 mm

Rapid 52

Semi-rapid 35

Auxiliary 32

9.3 Other technical data

TOTAL POW‐

ER:

Gas original: G20 (2H) 20 mbar 7,9 kW

Electric supply: 220-240 V ~ 50-60 Hz

Appliance cate‐

gory:

I2H

Gas connec‐

tion:

G 1/2"

Appliance

class:

3

9.4 Gas burners for NATURAL GAS G20 20 mbar

BURNER NORMAL POWER

kW

MINIMUM POWER

kW

INJECTOR MARK

1/100 mm

Rapid 2,9 1,2 120B

Semi-rapid 2,0 0,75 102

Auxiliary 1,0 0,5 73F

10. ENERGY EFFICIENCY

10.1 Product information according to EU 66/2014

Model identification PVF645UOB,

PVF645UON,

PVF645UONS

Type of hob Built-in hob

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Number of gas burners 4

Energy efficiency per gas burner

(EE gas burner)

Left middle - Rapid 62.7%

Centre rear - Semi-rapid 60.5%

Right middle - Semi-rapid 59.3%

Centre front - Auxiliary not applicable

Energy efficiency for the gas hob

(EE gas hob)

60.8%

EN 30-2-1: Domestic cooking appliances burning gas - Part 2-1 : Rational use of

energy - General

10.2 Energy saving

• Before use, make sure that the burners and pan supports are assembled correctly.

• Use cookware with diameters applicable to the size of burners.

• Center the pot on the burner.

• When you heat up water, use only the amount you need.

• If it is possible, always put the lids on the cookware.

• When the liquid starts to boil, turn down the flame to barely simmer the liquid.

• If it is possible, use a pressure cooker. Refer to its user manual.

11. ENVIRONMENTAL CONCERNS

Recycle materials with the symbol .

Put the packaging in relevant containers

to recycle it. Help protect the

environment and human health by

recycling waste of electrical and

electronic appliances. Do not dispose of

appliances marked with the symbol

with the household waste. Return the

product to your local recycling facility or

contact your municipal office.

ENGLISH 17

TABLE DES MATIÈRES

1. INFORMATIONS DE SÉCURITÉ..................................................................... 18

2. CONSIGNES DE SÉCURITÉ........................................................................... 21

3. INSTALLATION................................................................................................ 24

4. DESCRIPTION DE L'APPAREIL......................................................................27

5. UTILISATION QUOTIDIENNE..........................................................................28

6. CONSEILS........................................................................................................29

7. ENTRETIEN ET NETTOYAGE.........................................................................30

8. DÉPANNAGE................................................................................................... 31

9. CARACTÉRISTIQUES TECHNIQUES.............................................................33

10. RENDEMENT ÉNERGÉTIQUE......................................................................34

NOUS PENSONS À VOUS

Merci d'avoir acheté un appareil Electrolux. Vous avez choisi un produit qui

bénéficie de décennies d'expérience professionnelle et d'innovation. Ingénieux et

élégant, cet appareil a été conçu pour vous. C'est la raison pour laquelle vous

pouvez avoir la certitude d'obtenir d'excellents résultats à chaque utilisation.

Bienvenue chez Electrolux.

Visitez notre site Web pour :

Obtenir des conseils d'utilisation, des brochures, un dépanneur, des

informations sur le service et les réparations :

www.electrolux.com/support

Enregistrer votre produit pour un meilleur service :

www.registerelectrolux.com

Acheter des accessoires, des consommables et des pièces de rechange

d'origine pour votre appareil :

www.electrolux.com/shop

SERVICE ET ASSISTANCE À LA CLIENTÈLE

Utilisez toujours des pièces de rechange d'origine.

Avant de contacter notre centre de service agréé, assurez-vous de disposer des

informations suivantes : Modèle, PNC, Numéro de série.

Les informations se trouvent sur la plaque signalétique.

Avertissement/Mise en garde-Information de sécurité

Informations générales et conseils

Informations environnementales

Sous réserve de modifications.

1.

INFORMATIONS DE SÉCURITÉ

Avant d'installer et d'utiliser cet appareil, lisez

soigneusement les instructions fournies. Le fabricant ne

pourra être tenu pour responsable des blessures et

dégâts résultant d'une mauvaise installation ou

www.electrolux.com18

utilisation. Conservez toujours les instructions dans un

lieu sûr et accessible pour vous y référer ultérieurement.

1.1 Sécurité des enfants et des personnes

vulnérables

• Cet appareil peut être utilisé par des enfants de plus

de 8 ans et par des personnes dont les capacités sont

réduites, à condition qu'ils soient surveillés ou qu'ils

aient reçu des instructions concernant l'utilisation

sécurisée de l'appareil et qu'ils comprennent les

risques encourus.

• Ne laissez pas les enfants jouer avec l'appareil.

• Ne laissez pas les emballages à la portée des enfants

et jetez-les convenablement.

• Tenez les enfants et les animaux éloignés de

l'appareil lorsqu'il est en cours de fonctionnement ou

lorsqu'il refroidit. Les parties accessibles sont

chaudes.

• Si l'appareil est équipé d'un dispositif de sécurité

enfants, nous vous recommandons de l'activer.

• Les enfants ne doivent pas nettoyer ni entreprendre

une opération de maintenance sur l'appareil sans

surveillance.

• Les enfants de moins de 3 ans doivent être tenus

éloignés de l'appareil en permanence lorsqu'il est en

fonctionnement.

1.2 Sécurité générale

• AVERTISSEMENT : L'appareil et ses parties

accessibles deviennent chauds pendant son

fonctionnement. Veillez à ne pas toucher les éléments

chauffants. Les enfants de moins de 8 ans doivent

être tenus à l'écart, à moins d'être surveillés en

permanence.

• Ne faites pas fonctionner l'appareil avec un minuteur

externe ou un système de commande à distance.

• AVERTISSEMENT : Il peut être dangereux de laisser

chauffer de la graisse ou de l'huile sans surveillance

FRANÇAIS 19

sur une table de cuisson car cela pourrait provoquer

un incendie.

• N'essayez JAMAIS d'éteindre un feu avec de l'eau.

Éteignez l'appareil puis couvrez les flammes, par

exemple avec un couvercle ou une couverture

ignifuge.

• ATTENTION : Toute cuisson doit être surveillée. Une

cuisson courte doit être surveillée en permanence.

• AVERTISSEMENT : Risque d'incendie : Ne rangez

pas d'objets sur la surface de cuisson.

• Ne posez pas d'objets métalliques tels que couteaux,

fourchettes, cuillères ou couvercles sur la table de

cuisson car ils pourraient chauffer.

• N'utilisez pas de nettoyeur vapeur pour nettoyer

l'appareil.

• Si la surface vitrocéramique / en verre est fissurée,

éteignez l'appareil pour éviter tout risque

d'électrocution.

• En cas de bris de verre de la plaque de cuisson :

– éteignez immédiatement tous les brûleurs et toutes

les résistances électriques puis isolez l'appareil de

l'alimentation électrique,

– ne touchez pas la surface de l'appareil,

– n'utilisez plus l'appareil.

• Si le câble d'alimentation est endommagé, il doit être

remplacé par le fabricant, un service de maintenance

agréé ou un technicien qualifié afin d'éviter tout

danger.

• Si l'appareil est relié directement à l'alimentation

électrique, installez un sectionneur avec une ouverture

de contact. Il est indispensable de garantir une

déconnexion complète conformément aux conditions

de surtension de catégorie III. Le fil de terre n'est pas

concerné.

• Lorsque vous acheminez le câble d'alimentation,

assurez-vous qu'il n'entre pas en contact direct (par

exemple, à l'aide d'un manchon isolant) avec des

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