NAPOLEON BIPRO825RBIPSS-3 Manuel utilisateur
- Catégorie
- Barbecues
- Taper
- Manuel utilisateur
Ce manuel convient également à
EN
FR
PG.33
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N415-0543 DEC 12.18
PG.66
APPLY SERIAL NUMBER LABEL FROM CARTON
Serial No.
XXXXXX000000
MODEL NO.
BIPRO825-3
This gas grill must be used only outdoors in a well-venlated space and must not be used inside a
building, garage, screened-in porch, gazebo or any other enclosed area.
WARNING! CABINET FRAME, CABINET AND COUNTER TOP MUST BE MADE FROM NON-COMBUSTIBLE
MATERIAL.
DO NOT DISCARD
Noce to Installer: Leave these instrucons with the grill owner for future reference.
Adults and especially children should be alerted to the hazards of high surface temperatures.
Young children should be supervised near the gas grill.
Wolf Steel Ltd.
214 Bayview Drive,
Barrie, Ontario, CANADA L4N 4Y8
DANGER
IF YOU SMELL GAS:
• Shut o gas to the appliance.
• Exnguish any open ame.
• Open lid.
• If odor connues, keep away from the
appliance and immediately call your gas
supplier or re department.
!
!
!
WARNING
Do not try to light this appliance without
reading the “LIGHTING” instrucons secon
of this manual.
Do not store or use gasoline or other
ammable liquids or vapors in the vicinity
of this or any other appliance. An L.P.
cylinder not connected for use must not be
stored in the vicinity of this or any other
appliance. If the informaon in these
instrucons is not followed exactly, a re
or explosion may result, causing property
damage, personal injury or death.
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*Conditions and Limitations
This Limited Warranty creates a warranty period as specified in the
aforementioned table, for any product purchased through an authorized NAPOLEON
dealer, and entitles the original purchaser to the specified coverage in respect of
any component replaced within the warranty period, either by NAPOLEON or an
authorized NAPOLEON dealer, to replace a component of such product that has
failed in normal private use as a result of a manufacturing defect. The “50% off”
indicated in the table means the component is made available to the purchaser at
a 50% discount off the regular retail price of the component for the period
indicated. This Limited Warranty does not cover accessories or bonus items.
For greater certainty, “normal private use” of a product means that the product:
has been installed by a licensed, authorized service technician or contractor, in
accordance with the installation instructions included with the product and all
local and national building and fire codes; has been properly maintained; and has
not been used as a communal amenity or in a commercial application.
Similarly, “failure” does not include: over-firing, blow outs caused by
environmental conditions such as strong winds or inadequate ventilation,
scratches, dents, corrosion, deterioration of painted and plated finishes,
discoloration caused by heat, abrasive or chemical cleaners or UV exposure,
chipping of porcelain enameled parts, or damages caused by misuse, accident,
hail, grease fires, lack of maintenance, hostile environments such as salt or
chlorine, alterations, abuse, neglect or parts installed from other manufacturers.
Should deterioration of parts occur to the degree of non-performance (rusted
through or burnt through) within the duration of the warranted coverage, a
replacement part will be provided. The replacement component is the sole
responsibility of NAPOLEON defined by this Limited Warranty; in no event will
NAPOLEON be responsible for installation, labor or any other costs or expenses
related to the re-installation of a warranted part, for any incidental, consequential,
or indirect damages or for any transportation charges, labor costs or export duties.
This Limited Warranty is provided in addition to any rights afforded to you by local
laws. Accordingly, this Limited Warranty imposes no obligation upon NAPOLEON to
keep parts in stock. Based on the availability of parts, NAPOLEON may at its
discretion discharge all obligations by providing a customer a prorated credit
towards a new product. After the first year, with respect to this Limited Warranty
NAPOLEON may, at its discretion, fully discharge all obligations with respect to this
warranty by refunding to the original warranted purchaser the wholesale price of
any warranted but defective part(s).
The bill of sale or copy will be required together with a serial number and a
model number when making any warranty claims from NAPOLEON.
NAPOLEON reserves the right to have its representative inspect any product
or part prior to honoring any warranty claim. You must contact NAPOLEON
Customer Service or an authorized NAPOLEON dealer to obtain the benefit of
the warranty coverage.
napoleongrills.com
Napoleon President’s Limited Lifetime Warranty
NAPOLEON products are designed with superior components and materials, and are assembled by trained craftsmen
who take great pride in their work. The burner and valve assembly are leak tested and test-fired at a quality test station.
This grill has been thoroughly inspected by a qualified technician before packaging and shipping to ensure that you,
the customer, receive the quality product you expect from NAPOLEON.
NAPOLEON warrants that components in your new NAPOLEON product will be free from defects in material and
workmanship from the date of purchase, for the following period:
Aluminum castings / stainless steel base ................................. Lifetime
Stainless steel lid ...................................................................... Lifetime
Porcelain enamel lid ................................................................. Lifetime
Stainless steel cooking grids .................................................... Lifetime
Stainless steel tube burners ..................................................... 10 years full coverage, plus 50% off for life
Porcelain-enameled cast iron cooking grids .............................10 years full coverage, plus 50% off for life
Stainless steel sear plates ........................................................ 5 years full coverage, plus 50% off for life
Stainless steel infrared rotisserie burner .................................. 5 years full coverage, plus 50% off for life
Ceramic infrared burners (excluding screen) ............................ 5 years full coverage, plus 50% off for life
All other parts ........................................................................... 2 years
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WARNING! Failure to follow these instrucons could result in property damage, personal injury
or death. Read and follow all warnings and instrucons in this manual prior to operang grill.
Safe Operang Pracces
•
•
•
building, garage, screened-in porch, gazebo or any other enclosed area.
•
•
grill.
•
•
•
•
•
grill. A propane tank can not be stored below the gas grill.
•
• When the propane cylinder is connected to the appliance, the gas grill and cylinder must be stored
•
out of reach of children. Disconnected cylinders must not be stored in a building, garage or any other
enclosed area. Natural gas units must be disconnected from the supply when being stored indoors.
•
the
hose
by the grill manufacturer.
•
•
•
•
•
grill to cool completely before covering.
• Adults and especially children should be alerted to the hazards of high surface temperatures. Young
children should be supervised near the gas grill.
•
• Do not light burners with lid closed.
•
•
• Keep any electrical supply cord and fuel supply hose away from any heated surfaces.
•
•
•
•
•
•
• Do not use a pressure washer to clean any part of the unit.
!
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NOTE! Propane regulator hose not included.
Gas Hook-Up Instrucons
WARNING! This grill is designed for non-combusble enclosures only, and must be installed and
serviced by a qualied installer to local codes.
WARNING! Cabinet frame, cabinet, and counter top must be made from non-combusble material.
WARNING! As indicated on the rang plate, this gas grill is designed to operate with gas supply
pressures of 11” WC for Propane and 7” WC for Natural Gas. For installaons where the gas supply
pressure exceeds these requirements, a regulator must be installed upstream of the grill’s components.
If the gas supply pressure is lower than these requirements, the unit will be under-red and will not
reach the maximum temperatures. Ensure that the supply line size complies with local and/or naonal
installaon codes.
BUILT IN PROPANE GAS HOOK-UP: The piping up to the gas grill is the responsibility of the installer and
the manifold. Connect the other end of the connector to the gas piping. Ensure that the connector does
connect the unit except
!
!
General Informaon
and
of local codes, with the current CSA C22.1
Code, in the United States.
WARNING: This product can expose you to chemicals including lead and lead compounds, which are
known to the State of California to cause cancer, and chemicals including di-n-butyl phthalate, which are
go to .
Propane Cylinder Specicaons
WARNING!
If these instrucons are not followed exactly, a re causing death or serious
injury may
occur.
WARNING! Do not store a spare propane cylinder on the shelf beneath the barbecue.
A dented or rusty cylinder may be hazardous and should be checked by your propane supplier. Never
use a cylinder with a damaged valve. Use only a propane supply cylinder constructed and marked in
for outdoor cooking appliances.
vapor space of the cylinder. The cylinder supply system must be arranged for vapor withdrawal and the
death or serious injury may occur.
!
!
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CYLINDER SIZE OPENING A AREA OPENING B
AREA
20in
2
2
10in
2
2
30in
2
2
15in
2
2
used to enclose the gas grill. A propane cylinder can not be stored below the gas grill.
BUILT IN CYLINDER ENCLOSURES: Built in cylinder enclosures which completely enclose the cylinder must
have both of the following:
in
2
2
2
2
2
2
2
2
Every opening must be large enough to permit the entrance of a 1/8 in (3.2 mm) rod.
WARNING!
•
access to the cylinder valves is acceptable, provided it is non-locking and can be opened without the
use of tools.
•
such as hot
drippings. The
enclosure cannot be located directly below the grill.
•
enclosure and the ground.
•
enclosure.
5” (127mm)
MAXIMUM
1” (25.4mm)
MAXIMUM
OPENING
A
OPENING
B
2” (51mm)
MINIMUM
PARTITION TO ISOLATE
CYLINDER FROM GRILL
NON LOCKING DOOR
34” (864mm)
RECOMMENDED
5” (127mm)
MAXIMUM
!
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Electrical Precauons
WARNING! Failure to follow these instrucons could result in property damage, personal injury or
death.
• To protect against electric shock, do not immerse cord or plugs in water or other liquid.
•
•
• Do not let the cord hang over the edge of a table or touch hot surfaces.
• Do not use an outdoor cooking gas appliance for purposes other than intended.
•
the outlet.
•
• Never remove the grounding plug or use with an adapter of 2 prongs.
• Use only extension cords with a 3 prong grounding plug, rated for the power of the equipment, and
approved for outdoor use with a W-A marking.
BUILT IN NATURAL GAS HOOK-UP: The piping up to the gas grill is the responsibility of the installer and
Connect the other end of the connector to the gas piping. Ensure that the connector does not pass
WARNING! Built in units are supplied with a drip pan which holds only a minimal amount of
grease. To prevent grease res, the pan must be cleaned aer each use.
WARNING! Access must be provided to the inside of the enclosure to make gas connecons.
DANGER! Read all instrucons carefully before operang the grill. Failure to follow these
instrucons exactly could result in a re causing serious injury or death. The enre installaon must be
leak tested before operang the grill.
!
!
!
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Lighng Instrucons
O Posion
WARNING! Open lid
WARNING! Ensure all burner controls are in the o posion. Slowly turn on the
gas supply valve.
Main Burner
Lighng
Smoker Burner
Lighng
Rear Burner Lighng
(if equipped)
Side Burner Lighng
(if equipped)
1. Open grill lid. 1. Open grill lid. 1. Open grill lid. 1. Open burner cover.
burner knob to the high
the burner lights and then
release.
smoker burner control knob
2. Remove warming rack.
then immediately turn the
light with a match.
burner control to the high
lights, or light with a match.
not ignite within 5 seconds,
turn the control knob to
minutes for any excess gas to
dissipate. Either repeat steps
2 and 3 or light with a match.
ignite within 5 seconds,
turn the control knob to
minutes for any excess gas
to dissipate. Repeat step 2.
by match.
within 5 seconds, turn the control
5 minutes for any excess gas to
dissipate. Repeat step 2.
a match, clip the match
down through the grill and
sear plate while turning the
corresponding burner valve
to high.
ignite within 5 seconds,
turn the control knob to
5 minutes for any excess
gas to dissipate. Repeat
step 3.
WARNING! The propane cylinder is equipped with an excess ow device. Unless all burners are
turned o prior to turning the cylinder on, only small ames and low heat will be achievable.
WARNING! Do not use rear burner while operang main burner.
Le
Centre
Tube
Burner
Right
Centre
Tube
Burner
Le
Infra
Red
Burner
Right
Infra
Red
Burner
Igniter
Le
Tube
Burner
Rear
Burner
Right
Tube
Burner
Light
Smoker Burner
Smoker
Tray
Warming
Burner
!
!
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Cooking Instrucons
Inial Lighng
does not occur again. Simply run the main burners on high for approximately one-half hour.
can vent underneath the control panel. This may cause the control panel to become extremely hot to
touch and the knobs to deform.
possibility of improper heat build up.
NOTE! Napoleon is not responsible for: over ring, blow outs caused by environmental condions
such as strong winds, or inadequate venlaon.
1
3
!
2
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Main Burner Use
Direct Cooking
Indirect Cooking
method is much the same as cooking in your oven and is generally used for larger cuts of meats such
Infrared Main Burner Use (If Equipped)
over infrared burners on high, medium, or low, turning food frequently, or place food over unlit burners,
CAUTION! Due to the intense heat the infrared burners provide, food le unaended over burners
will burn quickly. Keep the lid open when cooking with the infrared burners set to high. The intense heat
ensures adequate searing temperatures even with the lid open. This also allows observaon of the food
to prevent burning.
Smoker Burner
heat as required.
Rear Burner Use (If Equipped): Remove the warming rack prior to use, the extreme heat will damage the
warming rack.
being cooked across the hangers inside the grill. The meat will naturally hang with the heavy side down.
Tighten the counterbalance arm and weight so the arm is facing up. Slide the counterweight in or out
to thoroughly cook foods. Keep the lid closed for best results. Your roasts and fowl will brown perfectly
will be done in approximately 1½ hours on medium to high. Search Grill Master Recipes at www.
ATTENTION! Barbecue sauce and salt can be corrosive and will cause rapid deterioraon of
the gas grill components unless cleaned regularly. When nished cooking disassemble rosserie
components, wash thoroughly with warm soapy water and store indoors.
!
!
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Infrared Heat
red end of the visible light spectrum but less than a radio wave. This energy was discovered in 1800 by Sir
of the heat in the beam fell into the spectral region just beyond the red end of the spectrum, where no
visible light existed.
Most materials readily absorb infrared energy in a wide range of wavelengths, causing an
increase in its temperature. The same phenomenon causes us to feel warmth when we are exposed to sunlight.
The infrared rays from the sun
travel through the vacuum of space, through the atmosphere, and penetrate
allowing us to feel warmth.
Foods cooked over infrared heat sources are heated by the same principle. Charcoal grilling is our most
familiar
vaporize into smoke giving the food its delicious grilled taste. The Napoleon infrared burner cooks in the
the same type of infrared heat to the food as charcoal, without its hassle
vide a more consistently heated area that is far easier to regulate than
food being cooked. This generates lower grill temperatures that are ideal for more delicate cuisine such
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Infrared Grilling Chart
Food Control Seng Cooking Time Helpful Suggesons
Steak
grilling, ask for marbled fat
a natural tenderizer while
cooking and keeps it moist and
juicy.
side.
is made easier by varying the
woodchip smoker.
Chicken pieces
20-25 min.
and the leg from the skinless
way though for the meat to lay
to cook faster and more evenly.
To add a trademark taste
to your cooking, try adding
to your Napoleon woodchip
smoker, .
Medium
grilling. Choose thicker chops
for more tender results.
Spare ribs
20 min. per side
Choose ribs that are lean and
pulls away from the bone.
Lamb chops
15 min. per side
grilling. Choose extra thick
chops for more tender results.
Medium - Low Select the larger size wieners.
Slit the skin lengthwise before
grilling.
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Grids And Warming Rack: The grids and warming rack are best cleaned with a brass wire brush during
surface.
Cleaning Inside The Gas Grill: Remove the cooking grids. Use a brass wire brush to clean loose debris from
wire brush to remove the ash. Remove the sear plates and brush debris from the burners with the brass
wire brush. Sweep all debris from inside the gas grill into the drip pan.
Control Panel: The control panel text is printed directly on the stainless steel and with proper
maintenance
will remain dark and legible. To clean the panel, use only warm soapy water. Never apply abrasive cleaners
WARNING! Always wear protecve gloves and safety glasses when servicing your grill.
WARNING! To avoid the possibility of burns, maintenance should be done only when the grill is
cool. Avoid unprotected contact with hot surfaces. Ensure all burners are turned o. Clean grill in an
area where cleaning soluons will not harm decks, lawns, or paos. Do not use oven cleaner to clean
any part of this gas grill. Do not use a self-cleaning oven to clean cooking grids or any other parts of
the gas grill. Barbecue sauce and salt can be corrosive and will cause rapid deterioraon of the gas grill
components unless cleaned regularly.
Cleaning Instrucons
Note
coastal areas and other harsh environments, such as the warm, highly humid atmosphere around pools
and hot tubs. These stains could be perceived as rust, but can be easily removed or prevented. To provide
!
WARNING! Built in units are supplied with a drip pan which holds only a minimal amount of
grease. To prevent grease res, the pan must be cleaned aer each use.
Drip Pan
Grease and excess drippings pass through to the drip pan, located beneath the gas grill. To clean the drip
pan, slide the drip pan free of the grill. Never line the drip pan with aluminum foil, sand or any other
Cleaning The Outer Grill Surface: Do not use abrasive cleaners or steel wool on any painted, porcelain or
your Napoleon Grill dealer.
Lights
small amount of degreaser may be used. Do not use abrasive cleaners as this may scratch or damage the
lens.
!
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WARNING! Always wear protecve gloves and safety glasses when cleaning your grill.
WARNING! Turn o the gas at the source and disconnect the unit before servicing. To avoid the
possibility of burns, maintenance should be done only when the grill is cool. A leak test must be
performed annually and whenever any component of the gas train is replaced or gas smell is present.
Maintenance Instrucons
Light Blue
Yellow Tipping
Dark Blue
Burner
Approximately
Combuson Air Adjustment
light blue and occasionally yellow.
•
•
Adjusng the air shuer:
1. Remove cooking grids and sear plates and leave lid open. You may have to open the door or remove
are:
Main Tube Burner Rear Tube Burner
Smoker Burner Warming Burner
*Infra-Red burners have no air adjustment.
installed.
!
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Burner: The burner is made from heavy wall 304 stainless steel, but extreme heat and a corrosive
environment can cause surface corrosion to occur. This can be removed with a brass wire brush.
CAUTION! Beware of Spiders.
to clean the inside of the burner. Shake any loose debris from the burner through the gas inlet. Check the
corrosion, use an opened paperclip or the supplied port maintenance bit to clean them. Drill out blocked
ports using this drill bit in a small cordless drill. The ports are easier to clean if the burner is removed from
Reinstallaon: Reverse the procedure to reinstall the burner. Check that the valve enters the burner when
WARNING! Regulator Hose (when applicable): Check for abrasions’, melng, cuts, and cracks in the
hose. If any of these condions exist, do not use the gas grill. Have the part replaced by your Napoleon
Gas Grill dealer or qualied gas installer.
Aluminum Casngs
WARNING! Always wear protecve gloves when changing the halogen bulb in the internal lights
of your grill.
Lights
from the socket and replace with the new bulb. Reinstall the lens, by snapping it back into the housing
!
!
WARNING! When reinstalling the burner aer cleaning it is very
important that the valve/orice enters the burner tube before lighng your
gas grill. If the valve is not inside the burner tube a re or explosion could
occur.
!
2
1
3
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Protecon Of Infrared Burners: The infrared burners of your grill are designed to provide a long service
life, though care must taken to prevent cracking of their ceramic surfaces. Fractures will cause the burners
them. Damage caused by failure to follow these steps is not covered by your grill warranty.
removing cooking grates and accessories into or from the grill.
pressure to crack the ceramic. Repeated soaking of the ceramic can also cause it to swell and expand. This
expansion causes undue pressure on the ceramic that can cause it to crack and crumble.
the burner from the grill. Turn it upside down to drain the excess water and bring indoors to dry
thoroughly.
Replacement Screen N565-0002
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Troubleshoong
Problem Possible Causes Soluon
when valve turned to
high.
procedure.
For natural gas - undersized supply
line.
when the tank valve is turned on. Turn tank on
code.
10 to 15 minutes.
uneven heat.
Sear plates installed incorrectly.
Excessive grease and ash build on
sear plates and in drip pan.
Ensure sear plates are installed with the holes
10 to 15 minutes.
Clean sear plates and drip pan regularly. Do not
line pan with aluminum foil. Refer to cleaning
Burners burn with
accompanied by the
smell of gas.
Thoroughly clean burner by removing. See
burner, accompanied
by the smell of gas, and
Main burner will not
light with the igniter, but
will light with a match.
Normal occurrence on hot days.
the performance or safety of the gas grill.
Burners will not cross
light each other.
Dirty or corroded cross light brackets. Clean or replace as required.
peeling inside lid or
hood.
Grease build-up on inside surfaces.
hood is porcelain, and will not peel. The peeling
is caused by hardened grease, which dries into
Lack of gas.
Supply hose is pinched.
venturi tube.
Check gas level in propane cylinder.
Clean out venturi tube.
when the tank valve is turned on. Turn tank on
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Problem Possible Causes Soluon
the burner abruptly
sound, followed by a
type sound and grows
clogged.
Burner overheated due to inadequate
Leaking gasket surrounding the
burner housing.
minutes. Relight burner and burn on high for at
evenly glowing red.
surface is covered by objects or accessories.
minutes, then relight.
Allow burner to cool and inspect very closely
your authorized Napoleon dealer to order a
replacement burner assembly.
Contact your authorized Napoleon dealer for
assembly.
working.
Unit not connected to power.
Blown Fuse.
Faulty transformer.
Terminals on switch or circuit board
are corroded or loose.
Faulty igniter.
Dirty or corroded electrodes.
Replace fuse located on outlet line of
transformer.
Replace if required.
Clean or replace as required.
Oven and control panel
lights not working
Unit not connected to power.
Blown fuse.
Faulty transformer.
Terminals on switch or circuit board
are corroded or loose.
Replace fuse located on outlet line of
transformer.
Replace if required.
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KEEP YOUR RECEIPT AS PROOF OF PURCHASE TO VALIDATE YOUR WARRANTY.
Ordering Replacement Parts
Warranty Informaon
MODEL:
DATE OF PURCHASE:
SERIAL NUMBER:
(Record informaon here for easy reference)
For replacement parts and warranty claims, contact the Napoleon dealer where the product was purchased.
Before contacng the dealer, check the Napoleon Grills Website for more extensive cleaning, maintenance,
troubleshoong and parts replacement instrucons at www.napoleongrills.com.
To process a claim, the following informaon is required:
1. Model and serial number of the unit.
2. Part number and descripon.
3. A concise descripon of the problem (‘broken’ is not sucient).
4. Proof of purchase (photocopy of the invoice).
In some cases, Napoleon could request to have the parts returned to the factory for inspecon before
providing replacement parts.
Before contacng Napoleon dealer, please note that the following items are not covered by the warranty:
• Costs for transportaon, brokerage or export dues.
• Labour costs for removal and reinstallaon.
• Costs for service calls to diagnose problems.
• Discolouraon of stainless steel parts.
• Part failure due to lack of cleaning and maintenance, or use of improper cleaners (oven
cleaner or other harsh chemicals).
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Geng Started
1. Remove all cart panels, hardware, and grill head from the carton. Raise lid and remove any
components packed inside. Use the parts list to ensure all necessary parts are included.
2.
3. Assemble the grill where it is to be used, lay down cardboard or a towel to protect parts from being
lost or damaged while assembling.
4. Most stainless steel parts are supplied with a protective plastic coating that must be removed
prior to using the grill. The protective coating has been removed from some of the parts
during the manufacturing process and may have left behind a residue that can be perceived as
scratches or blemishes. To remove the residue, vigorously wipe the stainless steel in the same
direction as the grain.
5.
Two people are required to set the grill head into the enclosure.
If you have any quesons about assembly or grill operaon or if there are damaged or missing parts
please call our Customer Soluons Department at 1-866-820-8686 between 9 AM and 5 PM (Eastern
Standard Time).
CAUTION! During unpacking and assembly we recommended you wear work gloves and
safety glasses for your protecon. Although we make every eort to make the assembly process
as problem free and safe as possible, it is characterisc of fabricated steel parts that the edges and
corners might be sharp and could cause cuts if handled incorrectly.
TOOLS REQUIRED FOR ASSEMBLY (tools not included)
WARNING! Construcon materials and masonry dust may cause surface damage to units and
accessories. The best opon is to install components aer all construcon has been completed and
the jobsite has been thoroughly cleaned. If the components must be installed prior to the construcon
being completed, then exposed surfaces need to be covered to prevent corrosion. All surfaces must be
cleaned when construcon is completed. Do not use muriac acid to clean masonry materials
from any
surfaces. The lime contained in some construcon materials is extremely corrosive. During its curing
period, (1 - 2 months) it is recommended that a stainless steel polish or wax (car wax is acceptable) be
applied to prevent direct contact of the lime materials.
3/8" (10mm)
!
!
N415-0543 DEC 12.18.indd 19 12/13/2018 10:19:20 AM
20
EN
www.napoleongrills.com
N415-0543 DEC 12.18
MODEL OPENING DIMENSIONS NOTES
W D
1330mm
524mm
225mm
324mm
114mm
BUILT-IN UNIT OPENING DIMENSIONS
WARNING! This grill is designed for Non-combusble enclosures only, and must be installed and
serviced by a qualied installer to local codes.
WARNING! Use only non-combusble materials (cered to ASTM E-136) such as steel studs,
cement board, ceramic le, marble, paint etc. When adding nishing materials to the appliance.
Do not use wood or drywall.
W
W
H
D
W
H
D
1¾”
(44mm)
BUILT-IN SIDEBURNER
GAS INLET OPENING
NON-COMBUSTIBLE MATERIAL
OUTDOOR GFI ELECTRICAL
OUTLET REC
OMMENDED -
LOCATE ON SAME SIDE OF
GRILL AS ROTISSERIE BRACKET.
GAS INLET OPENING
Note: Accessory frames
overlap opening by 1 ¾”
on all 4 sides.
5” (127mm)
1¾”
(44mm)
IF THE COUNTER TOP IS OVERHANGING THE EDGE OF
THE ENCLOSURE THE CORNERS MUST BE NOTCHED
A MINIMUM OF 1 3/16" (30 mm) TO ACCOMODATE
THE CONTROL PANEL END CAPS.
WARNING! A propane tank can not be
stored below the gas grill.
MINIMUM 10 SQ IN OF
VENTILATION REQUIRED
ON EACH END OF CABINET
WARNING! CABINET FRAME, CABINET AND COUNTER TOP MUST BE
MADE FROM NON-COMBUSTIBLE MATERIAL.
34” (864mm)
RECOMMENDED
ELECTRICAL OPENING
ELECTRICAL OPENING
2" (51mm)
4” (102mm)
!
!
!
!
N415-0543 DEC 12.18.indd 20 12/13/2018 10:19:22 AM
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NAPOLEON BIPRO825RBIPSS-3 Manuel utilisateur
- Catégorie
- Barbecues
- Taper
- Manuel utilisateur
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