KitchenAid KGCP463KSS05 Guide d'installation

Marque: KitchenAid

Modèle: KGCP463KSS05

Taper: Guide d'installation

Kitchen/kid _

INSTALLATION INSTRUCTIONS

36" (91.4 CM) AND 48" (121.9 CM) COMMERCIAL STYLE

GAS COOKTOP

INSTRUCTIONS POUR D'INSTALLATION

TABLE DE CUISSON A GAZ DE 36" (91,4 CM) ET

48" (121,9 CM) - MODELE COMMERCIAL

Table of Contents/Table des matieres ............................................................................. 2

iMPORTANT:

Save for local electrical inspector's use.

Installer: Leave installation instructions with the homeowner.

Homeowner: Keep installation instructions for future reference.

iMPORTANT :

,&,conserver pour consultation par I'inspecteur local des installations electriques.

Installateur : Remettre les instructions d'installation au proprietaire.

Proprietaire : Conserver les instructions d'installation pour reference ulterieure.

9759405

TABLE OF CONTENTS

COOKTOP SAFETY ........................................................................ 3

INSTALLATION REQUIREMENTS ................................................ 4

Tools and Parts ............................................................................ 4

Location Requirements ................................................................ 4

Electrical Requirements ............................................................... 7

Gas Supply Requirements ........................................................... 7

INSTALLATION INSTRUCTIONS .................................................. 9

Install Cooktop ............................................................................. 9

Make Gas Connection ................................................................. 9

Install Grill ................................................................................... 10

Install Griddle ............................................................................. 11

Complete Installation ................................................................. 12

WIRING DIAGRAMS ..................................................................... 13

TABLE DES MATIERES

SECURITE DE LA TABLE DE CUISSON .................................... 15

EXIGENCES D'INSTALLATION ................................................... 16

Outillage et pieces ...................................................................... 16

Exigences d'emplacement ......................................................... 16

Specifications electriques .......................................................... 19

Specifications de I'alimentation en gaz ..................................... 19

INSTRUCTIONS D'INSTALLATION ............................................. 21

Installation de la table de cuisson .............................................. 21

Raccordement au gaz ................................................................ 21

Installation du gril ....................................................................... 22

Installation de la plaque & frire ................................................... 24

Achever I'installation .................................................................. 24

SCHEMAS DE CABLAGE ............................................................ 26

COOKTOP SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."

These words mean:

You can be killed or seriously injured if you don't immediately

follow instructions.

You can be killed or seriously injured if you don't follow

instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

i WARNING: For your safety, the information in this manual must be followed to minimize

the risk of fire or explosion, or to prevent property damage, personal injury, or death.

- Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this

or any other appliance.

- WHAT TO DO IF YOU SMELL GAS:

• Do not try to light any appliance.

• Do not touch any electrical switch; do not use any phone in your building.

• Clear the room, building, or area of all occupants.

• Immediately call your gas supplier from a neighbor's phone. Follow the gas supplier's

instructions.

• If you cannot reach your gas supplier, call the fire department.

- Installation and service must be performed by a qualified installer, service agency, or

the gas supplier.

In the State of Massachusetts, the following installation instructions apply:

[] Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or licensed by

the State of Massachusetts.

[] If using a ball valve, it shall be a T-handle type.

[] A flexible gas connector, when used, must not exceed 3 feet.

IN STALLATION REQUIREMENTS

Gather the required tools and parts before starting installation.

Read and follow the safety instructions provided with any tools

listed here.

Tools Needed

• Adjustable wrench

• Tape measure

• Marker or pencil

• Pipe wrench

• Flat-blade screwdriver

• 1¾6"combination wrench

• Channel lock pliers

• Pipe-joint compound

resistant to LP gas

• Noncorrosive leak-

detection solution

Parts supplied

Check that all parts are included.

• Gas pressure regulator

• Burner grates

• Burner caps

• Simmer plate

• Grill grate (on some models)

• Drip tray (on some models)

• Front spill guard (on some models)

• Wave tray (on some models)

• Wave plate (on some models)

• Backguard

• Island trim

Parts needed

Check local codes and consult gas supplier. Check existing gas

supply and electrical supply. See "Electrical Requirements" and

"Gas Supply Requirements" sections.

? ....

IMPORTANT: Observe all governing codes and ordinances. Do

not obstruct flow of combustion and ventilation air.

It is the installer's responsibility to comply with installation

clearances specified on the model/serial rating plate. The

model/serial rating plate is located on the underside of the

cooktop burner box.

• It is recommended that an overhead vent hood be used with

this cooktop. For island installations, a 48" (122 cm) hood is

recommended.

• The cooktop should be installed in a location away from

strong draft areas, such as windows, doors and strong

heating vents or fans.

• All openings in the wall or floor where cooktop is to be

installed must be sealed.

• Cabinet opening dimensions that are shown must be used.

Given dimensions are minimum clearances.

• Grounded electrical supply is required. See "Electrical

Requirements" section. Proper gas supply connection must

be available. See "Gas Supply Requirements" section.

• The cooktop is designed to hang from the countertop by its

side or rear flanges.

• The gas and electric supply should be located as shown in

"Gas and Electric Connection Locations" section so that they

are accessible without requiring removal of the cooktop.

• Provide cutout in left rear corner of cutout enclosure as

shown to provide clearance for gas inlet, power supply cord,

and to allow the rating label to be visible.

IMPORTANT: To avoid damage, check with your builder or

cabinet supplier to make sure that the materials used will not

discolor, delaminate or sustain other damage.

Mobile Home - Additional Installation Requirements

The installation of this cooktop must conform to the

Manufactured Home Construction and Safety Standard, Title 24

CFR, Part 3280 (formerly the Federal Standard for Mobile Home

Construction and Safety, Title 24, HUD Part 280). When such

standard is not applicable, use the Standard for Manufactured

Home Installations, ANSI A225.1/NFPA 501A or with local codes.

In Canada, the installation of this cooktop must conform with the

current standards CAN/CSA-A240-1atest edition, or with local

codes.

Product Dimensions

A, 36" (91.4 cm) cooktop: 35_" (91.1 cm)

48" (121.9 cm) cooktop: 47_" (121.6 cm)

B, 36" (91.4 cm) long 3 prong grounding-type

power supply cord

C, Model/serial rating plate

D. Backguard or island trim

E.For48" (121.9 cm) 8 burner model only." 6" (15.2 cm)

all ether models: 9" (22.9 cm)

F. 7½" (19.! cm)

G. 26 _" (66, 7 cm)

Side view of cooktop

< A

H-_

A. 26¼" (66,7cm)

B. For 48" (121,9 cm) 8 burner model only: 6" (15,2 cm)

all other models: 9" (22.9 cm)

C. ,_" (9.5 mm)

D. 7_" (18.! cm)

i c B

i D

i_--_ m eE F

E. Gas inlet is located 1_" (4.8 cm) from back of bumer box

and 4 _" (12.4 cm) in from left hand side of burner box,

F. ! _6" (30.2 mm)

G, 22" (55.9 cm)

H. 2_6" (55,6 mm)

L _" (22.2 mm)

Gas and Electric Connection Locations

A. 3 prong ground-type outlet should be located on

left hand side of cutout 8" (20.3 cm) max. from

enclosure sidewall

B. 10" (25.4 cm)

C. 14" (35.6 cm)

D. Gas supply line should be located in this area on

rear or side walls, or the supply line can come up

through the floor.

NOTE: Solid side and bottom of cutout enclosure not

shown.

Installation Clearances

A. See chart.

B. See chart.

C. See chart

D. See chart

E.See chart

F. 18" (45.7 cm) min. clearance upper

cabinet to countertop

G. _" (1.9 cm)

H. 6_" (!6. ! cm)

L4¾" (12.1 cm)

J. 22 _" (56.5 cm)

K. 2" (5.1cm)

L. 12_6" (31.3 cm)

M. 24" (6! cm)

*B (rain.) E

size island trim backguard countertop only

38" (91.4 cm) 48" (121.9 cm)

48" (121.9 cm)

model

KGCP462K

KGCP483K

KGCP467J

KGCP482K

KGCP483K

KGCP484K

KGCP487J

island trim

(12.7 cm)

(15.2 cm)

(12.7 cm)

6" (15.2 cm)

(12.7 cm)

backguard

13/4"

(4.4 cm)

1 3/4"

(4.4 cm)

5 II

(12,7 crn)

49" (124.5 cm)

48" 49"

(121.9 cm) (124.5 cm)

48"

(121.9 cm)

48" (121.9 cm)

backguard

opening

36"

(91.4 cm)

48"

(121.9 cm)

cabinet and

countertop

351/O

(89.5 crn)

47 1/O

(120.0 cm)

36" (91.4 cm) or

35 7/8"(91.1 crn)

for zero clearance fit

48" (121.9 cm) or

47%" (121.8 cm)

for zero clearance fit

*NOTES: Dimension "B" can be reduced by 6" (15.2 cm) when bottom of wood or metal cabinet is protected by not less than

0.25" (6.4 mm) flame retardant millboard covered with not less than No. 28 MSG sheet metal, 0.015" (0.4 mm) stainless steel,

0.024" (0.6 mm) aluminum or 0.020" (0.5 mm) copper.

If installing a hood above the cooktop, follow the hood instructions for dimensional clearances above the cooktop surface.

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death,

fire, or electrical shock.

IMPORTANT: The cooktop must be electrically grounded in

accordance with local codes and ordinances, or in the absence

of local codes, with the National Electrical Code, ANSI/NFPA 70

or Canadian Electrical Code, CSA C22.1.

This cooktop is equipped with an electronic ignition system that

will not operate if plugged into an outlet that is not properly

polarized.

If codes permit and a separate ground wire is used, it is

recommended that a qualified electrical installer determine that

the ground path is adequate.

A copy of the above code standards can be obtained from:

National Fire Protection Association

One Batterymarch Park

Quincy, MA 02269

CSA International

8501 East Pleasant Valley Road

Cleveland, Ohio 44131-5575

• A 120 volt, 60 Hz, AC only, 15-amp, fused electrical circuit is

required. A time-delay fuse or circuit breaker is also

recommended. It is recommended that a separate circuit

serving only this cooktop be provided.

• Electronic ignition systems operate within wide voltage limits,

but proper grounding and polarity are necessary. Check that

the outlet provides 120-volt power and is correctly grounded.

• The wiring diagrams are provided with this cooktop. See

"Wiring Diagrams" section.

Explosion Hazard

Use a new CSA international approved gas supply line.

install a shut-off valve.

Securely tighten all gas connections.

if connected to LP, have a qualified person make sure

gas pressure does not exceed 14" (36 cm) water

column.

Examples of a qualified person include:

licensed heating personnel,

authorized gas company personnel, and

authorized service personnel,

Failure to do so can result in death, explosion, or fire.

Observe all governing codes and ordinances.

IMPORTANT: This installation must conform with all local codes

and ordinances. In the absence of local codes, installation must

conform with American National Standard, National Fuel Gas

Code ANSI Z223.1 - latest edition or CAN/CGA B149 - latest

edition.

Type of Gas

Natural Gas:

This cooktop is design-certified by CSA International for use with

Natural gas or, after proper conversion, for use with LP gas.

• This cooktop is factory-set for use with Natural gas. To

convert to LP gas, see the Gas Conversion instructions

provided in the literature package. The model/serial rating

plate located on the underside of the burner box has

information on the types of gas that can be used. If the types

of gas listed do not include the type of gas available, check

with the local gas supplier.

LP Gas conversion:

Conversion must be done by a qualified service technician.

No attempt shall be made to convert the appliance from the gas

specified on the model/serial rating plate for use with a different

gas without consulting the serving gas supplier. See the Gas

Conversion instructions provided in the literature package.

Gas Supply Line

Provide a gas supply line of 3/4"(1.9 cm) rigid pipe to the

cooktop location. A smaller size pipe on longer runs may

result in insufficient gas supply. Pipe-joint compounds that

resist the action of LP gas must be used. Do not use

TEFLON _ tape. With LP gas, piping or tubing size can be 1/2"

minimum. Usually, LP gas suppliers determine the size and

materials used in the system.

Flexible metal appliance connector:

• If local codes permit, use a %" flexible stainless steel

tubing gas connector, designed by CSA to connect the

cooktop to the rigid gas supply line.

• A r/2" (1.3 cm) male pipe thread is needed for connection

to the female pipe threads of the inlet to the appliance

pressure regulator.

• Do not kink or damage the flexible metal tubing when

moving the cooktop.

Rigid pipe connection:

The rigid pipe connection requires a combination of pipe

fittings to obtain an in-line connection to the cooktop. The

rigid pipe must be level with the cooktop connection. All

strains must be removed from the supply and fuel lines so

cooktop will be level and in line.

Must include a shutoff valve:

The supply line must be equipped with a manual shutoff

valve. This valve should be located in the same room but

external to the cooktop. It should be in a location that allows

ease of opening and closing. Do not block access to shutoff

valve. The valve is for turning on or shutting off gas to the

cooktop.

A. Gas supply line

B. Shutoff valve "open" position

C. To cooktop

Gas Pressure Regulator

The gas pressure regulator supplied with this cooktop must be

used. The inlet pressure to the regulator should be as follows for

proper operation:

Natural Gas:

Minimum pressure: 6" (15.2 cm) WCP

Maximum pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP

LP Gas:

Minimum pressure: 11" (27.9 cm) WCP

Maximum pressure: 14" (35.5 cm) WCP

Contact local gas supplier if you are not sure about the inlet

pressure.

Burner Input Requirements

Input ratings shown on the model/serial rating plate are for

elevations up to 2,000 ft (609.6 m).

For elevations above 2,000 ft (609.6 m), ratings are reduced at a

rate of 4% for each 1,000 ft (304.8 m) above sea level (not

applicable for Canada).

Gas Supply Pressure Testing

Line pressure testing above 1/2psi gauge (14" WCP)

The cooktop and its individual manual shutoff valve must be

disconnected from the gas supply piping system during any

pressure testing of that system at test pressures greater than

r/2psi (3.5 kPa).

Line pressure testing at 1/2psi gauge (14" WCP) or lower

The cooktop must be isolated from the gas supply piping system

by closing its individual manual shutoff valve during any pressure

testing of that system at test pressures equal to or less than

r/2psi (3.5 kPa).

1-®TEFLON is a registered trademark of E.I. Du Pont De Nemours and Company.

INSTALLATION INSTRUCTIONS

Excessive Weight Hazard

Use two or more people to move and install cooktop.

Failure to do so can result in back or other injury.

Write down the model and serial numbers before installing the

cooktop. Both numbers are located on the left front underside of

the burner box.

Unpack the parts supplied with your cooktop. The parts shipped

with the cooktop depend on your model ordered. See "Tools and

Parts" section for a complete list parts supplied with your

cooktop.

Decide on final location for the cooktop.

The pressure regulator and flexible stainless steel gas supply line

connector can be assembled to the cooktop now or after the

cooktop is installed in the cutout. See "Make Gas Connection"

section.

To Install Backguard or Island Trim

Attach the backguard or island trim as required for your

installation. Attachment screws are in the literature package.

Backguard

Island Trim

On 48" (121.9 cm) models with both grill and griddle, use

screws "A" and "B."

On 36" (91.4 cm) models with griddle only, use screws "A"

and "C."

! ........

To Assemble Pressure Regulator:

1. Stand the cooktop on its side or back.

2. Connect the flexible stainless steel connector to the pressure

regulator using a W' male pipe thread adapter.

A combination of pipe fittings must be used to connect the

cooktop to the existing gas line. Shown following is a typical

connection. Your connection may be different, according to

the supply line type, size and location.

• On 48" (121.9 cm) models with both grill and griddle, use

screws "A" and "B."

• On 36" (91.4 cm) models with griddle only, use screws "A"

and "C."

• All other models use all 3 front screws.

• On 48" (121.9 cm) models, 3 rear screws are required (not

shown).

• On 36" (91.4 cm) models, 2 rear screws are required (not

shown).

A. Gas pressure regulator

B. Regulator - Must be installed with arrow

pointing up to cooktop bottom

C. Adapter - Must have ½" male pipe thread

D. CSA approved flexible stainless steel gas

supply line

Install the pressure regulator with the arrow pointing up

toward the bottom of the burner box and in a position where

you can reach the regulator cap.

IMPORTANT: All connections must be wrench-tightened. Do

not make connections to the gas regulator too tight. Making

the connections too tight may crack the regulator and cause

a gas leak. Do not allow the regulator to turn on the pipe

when tightening fittings.

Use only pipe-joint compound made for use with Natural and LP

gas. Do not use TEFLON _ tape.

You will need to determine the fittings required depending on

your installation.

Typical flexible connection

1. Apply pipe-joint compound made for use with LP gas to the

smaller thread ends of the flexible connector adapters (see C

and F in following illustration).

2. Attach one adapter to the gas pressure regulator and the

other adapter to the gas shutoff valve. Tighten both adapters.

3. Use a 1%6"combination wrench and channel lock pliers to

attach the flexible connector to the adapters. Check that

connector is not kinked.

/ //

E F G

A. Gas pressure regulator

B. Use pipe-joint compound

C. Adapter- Must have _2"

male pipe thread

D. Flexible connector

E. Use pipe-joint compound

F. Adapter

G. F2" or 3/4"gas pipe

H. Manual gas shutoff valve

Complete Connection

1. Open the manual shutoff valve in the gas supply line. The

valve is open when the handle is parallel to the gas pipe.

.... ,- - J

A. Closed valve

B. Open valve

Test all connections by brushing on an approved

noncorrosive leak-detection solution. Bubbles will show a

leak. Correct any leak found.

Remove surface burner caps and grates from parts package.

Align notches in burner caps with pins in burner base. Burner

caps should be level when properly positioned. If burner caps

are not properly positioned, surface burners will not light.

Place burner grates over burners and caps.

A. Igniter electrode

B. Burner cap

C. Burner base

If your cooktop only has surface burners, see "Check

Operation of Surface Burners, Grill and Griddle" section in the

"Complete Installation" section.

If your model was shipped with a grill or griddle, see "Install

Grill" or "Install Griddle" section.

s t

Remove twist tie and discard. Lift burner assembly out of

basin and set aside.

A. Burner assembly

Place drip tray on bottom of grill basin and slide the tray

toward the back so that it is located side to side and against

the locating feet of the rear spill guard.

A. Rear spill guard

B. Locating feet

C. Drip tray

3. Insert the front spill guard feet into the slots in the rear spill 7. Place the wave plate on the wave tray. The wave plate must

guard. The rear flange will rest on the burner box. be centered on the wave tray.

A. Front spill guard

B.Feet and slots

Place burner assembly over spill guard, making sure burner's

rear flange is seated in slot.

5. Check the surface burner and grill flames, Refer to the

"Complete Installation" section.

6. Install the wave tray into the grill. The tab in the left rear

corner of the bay must fit through the slot in the left rear

corner of the wave tray.

A. Wave tray

B. Wave plate

8. Replace grill grate,

I=A I (ii ' d llo

The griddle is factory installed.

1. Place drip tray in the well at the front of the griddle. Slide tray

toward the back until it stops.

A. Slot for locating tab

B. Locating tab

A. Griddle drip tray

B. Griddle

2. Clean and season griddle before using, Refer to the Use and

Care Guide that came with your cooktop.

3. Check the surface burner and griddle flames. Refer to the

"Complete Installation" section.

Electronic Ignition System

Initial lighting and gas flame adjustments

Surface burners use electronic igniters in place of standing pilots.

When the cooktop control knob is turned to the "LITE" position,

the system creates a spark to light the burner. This sparking

continues, as long as the control knob is turned to "LITE."

The grill and griddle burner use an igniter glow bar that is either

on or off in place of standing pilots. When the glow bar is hot, it

sends a signal back to the safety valve which opens allowing gas

to flow to the grill and griddle burner.

Check Operation of Surface Burners, Grill and Griddle

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in death,

fire, or electrical shock.

Adjust Flame Height

Adjust the height of surface burner or grill flames.

NOTE: There is no adjustment for the griddle flame. Gas flow is

at 100%, temperature is controlled by a thermostat.

The surface burner or grill "low" flame should be a steady blue

flame approximately 1A"(0.64 cm) high.

A. Low flame

B. High flame

If the "low" flame needs to be adjusted:

The flame can be adjusted using the adjustment screw in the

center of the valve stem. The valve stem is located directly

underneath the control knob.

__J

Plug into a grounded 3 prong outlet.

Push in and turn the surface burners and grill control knobs

to the "LITE" position. For griddles, turn the griddle control

knob to a temperature degree mark (300° recommended).

The surface burner flame should light within 4 seconds. The

first time a surface burner is lighted it may take longer that

4 seconds to light because of air in the gas line.

3. Check the flame on "HI" for a blue color. It should be clean

and soft in character. No yellow tip, blowing or lifting of flame

should occur. Occasional orange flashes are normal and

reflect different elements in the air or gas.

The grill and griddle flame should light in 30 to 40 seconds.

The griddle flame cannot be seen, but you should hear it

ignite and feel heat from the griddle.

4. After verifying the proper burner operation, turn the control

knobs to "OFF

If burners do not light properly:

• Turn surface burner control knob to the "OFF" position.

• Check that the power supply cord is plugged in and the

circuit breaker has not tripped or the fuse blown.

• Check that the gas shutoff valves are set to the "open"

position.

• Check that burner caps are properly positioned on burner

bases.

Recheck operation of surface burners, grill and griddle. If a

burner does not light at this point, contact your dealer or

authorized service company for assistance.

A. Adjustment screw

1. Remove the control knob.

2. Hold the knob stem with a pair of pliers. Use a small flat-

blade screwdriver to turn the screw located in the center of

the control knob stem until the flame is the proper size.

3. Replace the control knob.

4. Test the flame by turning the control from "LO" to "HI,"

checking the flame at each setting.

WIRING DIAGRAMS

CAUTION: Label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and dangerous operation.

The power cord on this appliance is equipped with a 3 prong grounding plug which mates with standard 3 prong grounding-type plug.

Verify proper operation after servicing.

On 36" (91.4 cm) models

6 surface burners

LINE PLUG LINE_

1/4" WIDE

1/4" WIDE 5/16" WIDE BLAD

BLADE BLADE

120 VAC 60 Hz

ROUND BLADE 1 PHASE

15 OR 20 AMP BI<

GRN OR GRN/Y h,

BP GROUND

BK RIB

CONNECT SPARK

MODULE

LINEE_

1/4" WIDE

BLAD

SURFACE BURNER

VALVE

SWITCHES

YEL OR BRN

f 6 PLCS

SURFACE BURNER

IGNITER ELECTRODES

SWITCHES ON SURFACE BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN KNOB IS ROTATED

55' TO 95' COUNTERCLOCKWISE FROM OFF

4 surface burners with griddle

_LU( _RQ NEUTRAL

5/16" WIDE

BLADE

GROUND

UND BLADE

3K RIB

GRN OR GRN/Y

BK ,J W/ ? W

¢_11-- i i GRIDDLE

BK BK -_- IGNITER

BK ._ F "SPARK

-- I MODULE

____ , _-_

--_ I_ !

SURFACEBURNER I I r_ !

SWITCHES t YEL OR BRN

4 PLCS

_--4_ _Z_Z_Z_Z

GRIDDLE_ SURFACE BURNER

THERMOSTAT IGNITER ELECTRODES

120VAC 60 Hz GRIDDLE

1 PHASE VALVE

II,GROUNDI_°R2°AMP[_

BK ,o

SWITCHES ON SURFACE BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN KNOB IS ROTATED

55 TO 95 COUNTERCLOCKWISE FROM OFF

4 surface burners with grill

SURFACE BURNER

VALVE

SWITCHES

PLU( _RO NEUTRAL

5/16" WIDE

BLADE

GROUND

UND BLADE

BK RIB

GRN OR GRN/Y II_

GROUND

-o

, BK j W

_LE_3L_ t YEL OR BRN

/-4 PLCS

VALVE ....

SWITCH SURFACE BURNER

IGNITER ELECTRODES

120 VAC 60 Hz

1 PHASE

150R20AMP

GRILL

IGNITER

SWITCHES ON SURFACE BURNER

VALVES:

ELECTRIC CIRCUIT CLOSED WHEN

KNOB IS ROTATED 55' TO 95

COUNTERCLOCKWISE FROM OFF

GRILL

VALVE

SWITCH ON GRILL VALVE:

ELECTRIC CIRCUIT CLOSED WHEN

KNOB IS ROTATED 20 TO 360

COUNTER CLOCKWISE FROM OFF

On 48" (121.9 cm) models

8 surface burners

6 surface burners with grill

LINE _ .-v-PLUG NEUTRAL

1/4" WIDE ('_ _ 5/16 r'WIDE

BLADE BL_:_ BLADE

GROUND 120 VAC 60 Hz

ROUNDBLABE 1o_.._'IL"_MP

OR GRN/Y II1'

GROUND

BK RIB W

DONNEOTI IB_ I/ /

O._OTEBM,_ALS___4.-BPABKBK _

BL MOBOLEI I

BU.R..FACE.,I_UR.I_ER - L J

VALVE GWI/CHEG

_Z_J__ZZ J___J_J___J__-_,toos.BRN

SURFACE BURNER

IGNITER ELECTRODES

SWITCHES ON SURFACE BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN KNOB IS ROTATED

55 TO 95 COUNTERCLOCKWISE FROM OFF

LINE _ _- _R( NEUTRAL

1/4"WIDE PLU( 5/16"WIDE

BLADE BLADE

GROUND

ROUND BLADE

B_ BK RIB

GRN OR GRN/Y Ip GROUND

BK W

-- _BK sLq _RK

MODULE

GRILL

VALVE SWITCH

SWITCHES ON SURFACE

BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN

KNOB IS ROTATED 55 TO 95<

COUNTERCLOCKWISE FROM OFF

120 VAC 60 Hz

1 PHASE

15OR 20 AMP

GRILL

IGNITER

_-YEL OR BRN

SURFACE BURNER

IGNITER ELECTRODES

SWITCH ON GRILL VALVE:

ELECTRIC CIRCUIT CLOSED WHEN

KNOB IS ROTATED 20 <TO 360

COUNTERCLOCKWISE FROM OFF

GRILL

VALVE

6 surface burners with griddle

LINEE _

1/4" WIDE

BLAD

_RO NEUTRAL

PLU 5/16" WIDE

i BLADE

GROUND

UND BLADE

_K RIB

GRN OR GRN/Y

BK BK

SURFACE BURNER

VALVE SWITCHES

GR,B;L¥_--

THERMOSTAT

120 VAC 60 Hz

1 PHASE

15 OR 20 AMP

]_ GROUND

sLI &RK

MODULE

x-t- il

SURFACE BURNER

SWITCHES ON SURFACE BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN KNOB

IS ROTATED 55 TO 95< COUNTER

CLOCKWISE FROM OFF

GRIDDLE

VALVE

GRIDDLE

IGNITER

_- YEL OR BRN

6 PLCS

IGNITER

ELECTRODES

4 surface burners with grill and griddle

l/4rL_/'ED_ PLU( _ 5NEU'TWB'ABEBLADE I-- GROUNDBLADE

I I\IhRIANp 120VAC60Hz GRILL

............ 1 PHASE VALV_

Bb K RIB 15 OR 20 AMP

: GRN OR GRN/Y _GROUND

--t I w

w w BK _ _

W W -- r" I IW

__BK >__BK BK -I _3 I_NRIIGRIL[LLR

BK _o---_ I I MODULE i I GRIDDLE

\ _ I I I I FE!E] I I VALVE

/ BU:F_,:E_"_IVALVEi I IfBKBK

GRILL I I

VALVESWTON-5 'ZLJ

L__ __ A__ ____ I I//A

i SURFACE BURNER GRIDDL

GRIDDLE L W ....

THERMOSTAT EI[GNITREoRDES GRIDDLEe

SWITCHES ON SURFACE BURNER VALVES:

ELECTRIC CIRCUIT CLOSED WHEN KNOB

IS ROTATED _5 TO 95 COUNTER

CLOCKWISE FROM OFF

P P

SECURITE DE LA TABLE DE CUISSON

Votre s6curit6 et celle des autres est tres importante.

Nous donnons de nombreux messages de securite importants dans ce manuel et sur votre appareil menager. Assurez-vous de

toujours lire tousles messages de securite et de vous y conformer.

Voici le symbole d'alerte de securit&

Ce symbole d'alerte de securite vous signale les dangers potentiels de deces et de blessures graves &vous

et & d'autres.

Tousles messages de securite suivront le symbole d'alerte de securite et le mot "DANGER" ou

"AVERTISSEMENT". Ces mots signifient :

Risque possible de deces ou de blessure grave si vous ne

euivez pas immediatement lee instructions.

Risque possible de deces ou de blessure grave si vous

ne euivez pas lee instructions.

Tousles messages de securite vous diront quel est le danger potentiel et vous disent comment reduire le risque de blessure et

ce qui peut se produire en cas de non-respect des instructions.

AVERTISSEMENT : Pour votre s6curit6, les renseignements dans ce manuel doivent

_tre observ6s pour r6duire au minimum les risques d'incendie ou d'explosion ou pour

6viter des dommages au produit, des blessures ou un d6c6s.

- Ne pas entreposer ni utiliser de I'essence ou d'autres vapeurs ou liquides inflammables

proximit6 de cet appareil ou de tout autre appareil 61ectrom6nager.

- QUE FAIRE DANS LE CAS D'UNE ODEUR DE GAZ :

• Ne pas tenter d'allumer un appareil.

• Ne pas toucher a un commutateur 61ectrique.

• Ne pas utiliser le t616phone se trouvant sur les lieux.

• Appeler imm6diatement le fournisseur de gaz d'un t616phone voisin. Suivre

ses instructions.

• A d6faut de joindre votre fournisseur de gaz, appeler les pompiers.

- L'installation et I'entretien doivent _tre effectu6s par un installateur qualifi6, une agence

de service ou le fournisseur de gaz.

EXIGENCES D'INSTALLATION

Rassembler les outils et pieces necessaires avant de commencer

I'installation. Lire et suivre les instructions de securit6 fournies

avec les outils indiques ici.

Outillage n6cessaire

• Cle a molette

• Metre ruban

• Marqueur ou crayon

• Cle a tube

• Tournevis a lame plate

• Cle mixte de 15/16"

• Pince multiprise

• Compose d'etancheite

des raccords filetes -

resistant au propane

• Solutionnon-corrosivede

detection des fuites

Pi_ces fournies

Verifier que toutes les pieces sont presentes.

• Detendeur

• Grilles de brQleur

• Chapeaux de brQleur

• Plaque de mijotage

• Grille du gril (sur certains modeles)

• Plateau de recuperation (sur certains modeles)

• Plaque de protection avant (sur certains modeles)

• 121ementinferieur du repartiteur de chaleur (sur certains

modules)

• 121ementsuperieur du repartiteur de chaleur (sur certains

modeles)

• Dosseret

• Garniture en ilot

Pi_ces n6cessaires

Verifier les codes Iocaux et consulter le fournisseur de gaz.

Verifier I'alimentation en gaz et I'alimentation electrique

existantes. Voir les sections "Specifications electriques" et

"Specifications de I'alimentation en gaz".

IMPORTANT : Observer les dispositions de tous les codes et

reglements en vigueur. Ne pas obstruer le flux de combustion et

la ventilation.

• C'est a I'installateur qu'incombe la responsabilite de

respecter les distances de separation exigees, specifiees sur

la plaque signaletique de I'appareil. La plaque signaletique

des numeros de modele et de serie est situee sur la face

inferieure de la bofte de brQleur de la table de cuisson.

• II est recommande d'installer une hotte d'aspiration au-

dessus de la table de cuisson. Pour les installations en ilot,

une hotte de 48" (122 cm) est recommandee.

• La table de cuisson dolt _tre installee dans un emplacement

I'ecart des zones de forts courants d'air, telles que fen_tres,

portes et events ou ventilateurs de chauffage.

• Toutes les ouvertures dans lemur ou le plancher de

I'emplacement d'installation de la table de cuisson doivent

_tre scellees.

• Respecter les dimensions indiquees pour la cavite

d'installation entre les placards. Ces dimensions constituent

les valeurs minimales des degagements de separation.

Une source d'electricite avec liaison a la terre est necessaire.

Voir la section "Specifications electriques". Une source de

gaz adequate dolt _tre disponible. Voir la section

"Specifications de I'alimentation en gaz'.

• De par sa conception, la table de cuisson est suspendue sur

le plan de travail, par les rebords des c6tes ou de I'arriere.

Veiller a placer les sources de gaz et d'electricite selon les

indications de la section "Emplacements des raccordements

au gaz eta I'electricite", pour qu'elles soient accessibles

sans depose de la table de cuisson.

Prevoir une ouverture dans I'angle arriere gauche de

I'enceinte - voir I'illustration - pour le passage de la

canalisation de gaz et du c&ble d'alimentation electrique et

pour que I'etiquette signaletique soit visible.

IMPORTANT : Pour eviter tout dommage, consulter le

constructeur de la maison ou le fabricant des placards pour

determiner si les materiaux utilises peuvent subir un changement

de couleur, une destratification ou d'autres dommages.

R6sidence mobile - Sp6cifications additionnelles

respecter Iors de I'installation

L'installation de cette table de cuisson dolt _tre conforme aux

dispositions de la norme Manufactured Home Construction and

Safety Standard, Title 24 CFR, Part 3280 (anciennement Federal

Standard for Mobile Home Construction and Safety, Title 24,

HUD Part 280). Lorsque cette norme n'est pas applicable,

I'installation dolt satisfaire aux criteres de la norme Standard for

Manufactured Home Installations, ANSI A225.1/NFPA 501A ou

aux dispositions des codes Iocaux.

Au Canada, I'installation de cette table de cuisson dolt satisfaire

aux stipulations de la version la plus recente de la norme CAN/

CSA-A240 ou des codes Iocaux en vigueur.

Dimensionsduproduit

A. Table de cuisson de 36" (91,4 cm) : 35_" (91,1 cm)

Table de cuisson de 48" (121,9 cm) : 47_" (121,6 cm)

B. Cordon d'alimentation a 3 broches pour liaison a la

terre de 36" (91,4 cm) de long

C. Plaque signal_tique du num_ro de modele et de s_rie

D. Dosseret ou garniture en flot

E. Pour le modele de 48" (121,9 cm) a 8 brOleurs uniquement :

6" (15,2 cm) tous /es autres modeles : 9" (22,9 cm))

F: 7½" (19,1 cm)

G. 26_" (66,7cm)

Vue lat_rale de la table de cuisson

A. 26 _" (66, 7 cm)

B. Pour le modele de 48" (121,9 cm) a 8 brOleurs

uniquement : 6" (15,2 cm)

tousles autres modeles : 9" (22,9 cm))

C. _" (9,5 mm)

D. 7_" (18,1 cm)

--E

_-_F

E. L'entree de gaz est situ_e a 1_" (4,8 cm) de I'arriere de la

boTte de brOleur et b 4 _" (12,4 cm) du cOt_ gauche de la

botte de brOleur.

F. 1_6" (30,2 ram)

G. 22" (55,9 cm)

H. 2_6" (55, 6 ram)

L 7_,,(22,2 mm)

Emplacementsdesraccordementsaugazet& I'_lectricit_

A. La prise de courant a 3 alv#oles reli_e a la terre

dolt se trouver du cSt# gauche de I'ouverture, b

8" (20,3 cm) max. de la paroi lat_rale

B. 10" (25,4 cm)

C. 14" (35,6 cm)

D. La canalisation de gaz dolt se trouver clans

cette zone sur les murs arriere ou lat_raux; la

canalisation peut aussi passer b travers le sol.

REMARQUE : Le c6t_ plein et le fond de

I'ouverture ne sont pas illustr_s.

D6gagements de s6paration a respecter

A. Voir le tableau.

B. Voir le tableau.

C. Voir le tableau.

D. Voir le tableau.

E. Voir le tableau.

F. D#gagement de 18" (45,7 cm) min. entre

placard mural et plan de travail

G. _" (1,9 cm)

H. 6_" (!6, ! cm)

I.4_" (!2,! cm)

J. 22_" (56,5 cm)

K. 2" (5,1cm)

L. 12_J' (31,3 cm)

M. 24" (61 cm)

*B (rain.) E

garniture garniture

dimension en riot en riot dosseret

36" (91,4 cm) 48" (121,9 cm)

48" (121,9 cm)

modele

KGCP482K

KGCP463K

KGCP467J

KGCP482K

KGCP483K

KGCP484K

KGCP487J

(12,7 cm)

(15,2 cm)

(12,7 cm)

6" (15,2 cm)

(12,7 cm)

dosseret

13/4"

(4,4 cm)

1 3/4"

(4,4 cm)

5';

(12,7 cm)

49" (124,5 cm)

48'; 49"

(121,9 cm) (124,5 cm)

48"

(121,9 crn)

48" (121,9 cm)

ouverture du

dosseret

38"

(91,4 cm)

48"

(121,9 cm)

placard et

_lan de travail

35 1/O

(89,8 crn)

47 1/O

(120,0 crn)

Plan de travail

seu[ement

36" (91,4 cm) ou

35 7/8" (91,1 cm)

Iorsqu'il n'y a

aaoun espace

48" (121,9 cm) ou

47%" (121,8 cm)

Iorsqu'il n'y a

aucun espace

*REMARQUES : La dimension "B" peut _tre reduite de 6" (15,2 cm) Iorsque le fond d'un placard de bois ou de metal est protege par

une planche ignifugee d'au moins 1/4"(0,64 cm) recouverte d'une feuille metallique d'epaisseur egale ou superieure & : acier calibre

28 MSG, acier inoxydable 0,015" (0,4 mm), aluminium 0,024" (0,6 ram), ou cuivre 0,020" (0,5 mm).

En cas d'installation d'une botts au-dessus de la table de cuisson, suivre les instructions fournies avec la hotte concernant les

dimensions de degagement a respecter au-dessus de la surface de la table de cuisson.

Risque de choc electrique

Brancher sur une prise a 3 alveoles reli_e a la terre.

Ne pas enlever la broche de liaison a la terre.

Ne pas utiliser un adaptateur.

Ne pas utiliser un c_ble de ralionge,

Le non-respect de ces instructions peut causer

un deces, un incendie ou un choc electrique.

IMPORTANT : La table de cuisson dolt _tre correctement reliee &

la terre en conformite avec les codes et reglements Iocaux en

vigueur, ou en I'absence de tels codes, avec le National Electrical

Code, ANSI/NFPA 70 ou le Code canadien des installations

electriques, CSA C22.1.

Cette table de cuisson est dotee d'un systeme d'allumage

electronique qui ne fonctionnera pas en cas de branchement

dans une prise qui n'est pas correctement polarisee.

Si les codes le permettent et si on utilise un conducteur distinct

de liaison a la terre, il est recommande qu'un electricien qualifie

verifie la qualite de la liaison a la terre.

Pour obtenir un exemplaire de la norme des codes ci-dessus,

contacter :

National Fire Protection Association

One Batterymarch Park

Quincy, MA 02269

CSA International

8501 East Pleasant Valley Road

Cleveland, OH 44131-5575

• L'appareil dolt _tre alimente par un circuit de 120 V,CA

seulement, 60 Hz, 15 amperes, protege par fusible. On

recommande egalement d'utiliser un fusible ou un disjoncteur

temporise. IIest recommande de raccorder la table de

cuisson sur un circuit distinct exclusif a cet appareil.

Les systemes d'allumage electronique fonctionnent avec des

limites de tension etendues, mais une liaison a la terre

correcte et une polarite appropriee sont necessaires. V@ifier

que la prise fournit une alimentation de 120 V et qu'elle est

correctement reliee a la terre.

• Les schemas de c&blage sont fournis avec cette table de

cuisson. Voir la section "Schemas de c&blage".

Risque d'explosion

Utiliser une canalisation neuve d'arrivee de gaz

approuvee par la CSA international.

Installer un robinet d'arr_t.

Bien serrer chaque organe de connexion de la

canalisation de gaz.

En cas de connexion au gaz propane, demander a une

personne qualifiee de s'assurer que la pression de gaz

ne depasse pas 36 cm (14 po) de la colonne d'eau.

Par personne qualifiee, on comprend :

le personnel autorise de chauffage, le personnel

autorise d'une compagnie de gaz, et

le personnel d'entretien autorise.

Le non-respect de ces instructions peut causer

un deces, une explosion ou un incendie.

Observer les dispositions de tous les codes et reglements en

vigueur.

IMPORTANT : L'installation dolt satisfaire aux criteres de tousles

codes et reglements Iocaux. En I'absence de code local,

I'installation dolt satisfaire aux prescriptions de la plus recente

edition du code national en vigueur : National Fuel Gas Code

ANSI Z223.1 ou CAN/CGA B149.

Type de gaz

Gaz naturel :

La conception de cette table de cuisson a ete homologuee par

CSA International pour I'alimentation au gaz naturel, ou pour

I'alimentation au propane apres conversion adequate.

• Cette table de cuisson a ete configuree a I'usine pour

I'alimentation au gaz naturel. Pour effectuer la conversion

pour une alimentation au propane, voir les instructions de

conversion de gaz fournies dans le sachet de documentation.

La plaque signaletique des num@os de modele et de serie

situ_e sur laface inf@ieure de la boite de brOleur indique les

types de gaz utilisables. Si le type de gaz disponible n'est pas

mentionne sur la plaque signaletique, consulter le fournisseur

local.

Conversion pour I'alimentation au propane :

L'op_ration de conversion dolt _tre ex_cut_e par un

technicien de r_paration qualifi_.

Ne pas entreprendre de convertir I'appareil pour I'utilisation d'un

gaz different de celui indique sur la plaque signaletique sans

d'abord consulter le fournisseur de gaz. Voir les instructions de

conversion de gaz fournies dans le sachet de documentation.

Canalisation de gaz

Installer une canalisation de gaz rigide de 3A"(1,9 cm) jusqu'&

I'emplacement d'installation de la table de cuisson. L'emploi

d'une canalisation de plus petit diametre ou plus Iongue peut

causer une ddicience du debit d'alimentation. On dolt utiliser

un compose d'etanch6ite des tuyauteries resistant a I'action

du gaz propane. Ne pas utiliser de ruban TEFLON °t. Pour

I'alimentation au propane, le diametre des canalisations dolt

_tre de 1/2"ou plus. En general, le fournisseur de gaz propane

determine les materiaux a utiliser et le diametre approprie.

Raccord m_tallique flexible :

Si les codes Iocaux le permettent, utiliser un connecteur

gaz flexible en acier inoxydable de %", con(_u par CSA

pour raccorder la table de cuisson a la canalisation rigide

d'alimentation en gaz.

• Un raccord avec filetage m&le de r/2" (1,3 cm) est

necessaire pour la connexion sur le raccord a filetage

femelle a I'entree du detendeur de I'appareil.

• Ne pas deformer/ecraser/endommager le tube metallique

flexible Iors d'un deplacement de la table de cuisson.

Raccordement par un ensemble rigide :

On dolt utiliser une combinaison de raccords pour realiser un

raccordement rigide entre la table de cuisson et la

canalisation de gaz. Le tuyau rigide dolt se trouver au m_me

niveau que le raccord de connexion de la table de cuisson.

On dolt veiller a ne soumettre les sections de canalisation

d'alimentation a aucun effort de traction ou flexion pour que

la table de cuisson soit d'aplomb et correctement alignee.

Robinet d'arr_t necessaire :

La canalisation d'alimentation dolt comporter un robinet

d'arr_t manuel. Le robinet d'arr_t manuel dolt _tre separe de

la table de cuisson, mais dolt se trouver dans la m_me piece.

La canalisation dolt se trouver en un endroit facilement

accessible pour les manoeuvres d'ouverture/fermeture. Ne

pas entraver I'acces au robinet d'arr_t manuel. Le robinet

d'arr_t manuel est prevu pour ouvrir ou fermer I'alimentation

en gaz de la table de cuisson.

A. Canalisation de gaz

B. Robinet d'arr#t manuel - position d'ouverture

C. Vers table de cuisson

D_tendeur

Le detendeur fourni avec cette table de cuisson dolt _tre utilise.

La pression d'alimentation du detendeur dolt _tre comme suit

pour un fonctionnement correct :

Gaz naturel :

Pression minimum :6" (15,2 cm) (colonne d'eau)

Pression maximum : 7" a 14" (17,8 cm a 35,5 cm) (colonne d'eau)

Gaz propane :

Pression minimum : 11" (27,9 cm) (colonne d'eau)

Pression maximum : 14" (35,5 cm) (colonne d'eau)

En cas d'incertitude quanta la pression d'alimentation a etablir,

contacter le fournisseur de gaz local.

Caract_ristiques d'alimentation du brQleur

Les debits thermiques indiques sur la plaque signaletique

correspondent a une altitude d'utilisation inferieure

2000 pi (609,6 m).

Lorsque I'appareil est utilise a une altitude superieure

2000 pi (609,6 m), on dolt reduire le debit thermique indique de

4 % pour chaque tranche de 1000 pi (304,8 m) au-dessus du

niveau de lamer (non applicable au Canada).

Test de pressurisation de la canalisation de gaz

Pressurisation a une pression sup_rieure _ 1/2Ib/po 2(14" -

colonne d'eau)

Pour tout test de pressurisation du syst_me a une pression

superieure a r/2Ib/po 2 (3,5 kPa), on dolt deconnecter la table de

cuisson et son robinet d'arr_t manuel de la canalisation

pressuriser.

Pressurisation _ une pression relative de 1/2Ib/po 2(14" -

colonne d'eau) ou moins

Pour tout test de pressurisation du systeme a une pression egale

ou inferieure a 1/2Ib/po 2(3,5 kPa), on dolt isoler la table de

cuisson de la canalisation pressurisee, par fermeture du robinet

d'arr_t manuel.

1-®TEFLON est une marque depos_e de E.I. Du Pont De Nemours and Company.

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KitchenAid KGCP463KSS05 Guide d'installation

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Modèle: KGCP463KSS05

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