TABLEOFCONTENTS
MICROWAVE OVEN SAFETY ........................................................ 3
Electrical Requirements ............................................................... 5
PARTS AND FEATURES ................................................................ 5
Turntable ...................................................................................... 5
MICROWAVE OVEN CONTROL .................................................... 6
Display .......................................................................................... 6
Number Codes ............................................................................. 6
Start .............................................................................................. 6
Cancel*Off .................................................................................... 6
Add Minute ................................................................................... 6
Clock ............................................................................................ 6
Tones ............................................................................................ 7
Timer ............................................................................................. 7
Child Lock .................................................................................... 7
Vent Fan ....................................................................................... 7
Cooktop Light ............................................................................... 7
Demo Mode .................................................................................. 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 8
Aluminum Foil and Metal ............................................................. 9
Cooking Power ............................................................................. 9
Cooking ...................................................................................... 10
Cooking in Stages ...................................................................... 10
Popcorn ...................................................................................... 10
Baked Potato ............................................................................. 10
Pizza ........................................................................................... 11
Preset Cooking ........................................................................... 11
Reheating ................................................................................... 11
Defrosting ................................................................................... 11
Warm Hold ................................................................................. 12
MICROWAVE OVEN CARE .......................................................... 12
General Cleaning ........................................................................ 12
Replacing Filters ......................................................................... 13
Replacing Cooktop Light ........................................................... 13
Replacing Microwave Oven Light .............................................. 14
TROUBLESHOOTING .................................................................. 14
ASSISTANCE OR SERVICE ......................................................... 15
Replacement Parts..................................................................... 15
WAR RANTY .................................................................................. 16
TABLEDESMATIERES
SI!:CURITI:!:DU FOUR A MICRO-ONDES .................................... 17
Specifications _lectriques .......................................................... 19
Pli:CES ET CARACTI_RISTIOUES .............................................. 20
Plateau rotatif ............................................................................. 20
TABLEAU DE COMMANDE DU FOUR A MICRO-ONDES .......20
Affichage ..................................................................................... 20
Codes numeriques ..................................................................... 21
Mise en marche .......................................................................... 21
Annulation.Arr_t .......................................................................... 21
Ajouter une minute ..................................................................... 21
Horloge ....................................................................................... 21
Signaux sonores ......................................................................... 21
Minuterie ..................................................................................... 21
Verrouillage pour enfants ........................................................... 22
Ventilateur d'evacuation ............................................................. 22
Lampe de la table de cuisson .................................................... 22
Mode de demonstration ............................................................. 22
UTILISATION DU FOUR A MICRO-ONDES ............................... 22
Caracteristiques des aliments .................................................... 22
Guide de cuisson ........................................................................ 23
Ustensiles de cuisson et vaisselle .............................................. 23
Papier d'aluminium et metal ....................................................... 24
Puissance de chauffage ............................................................. 24
Cuisson ....................................................................................... 24
Cuisson par etapes .................................................................... 25
Mars eclate ................................................................................. 25
Pommes de terre au four ........................................................... 25
Pizza ........................................................................................... 26
Cuisson prerGglGe ...................................................................... 26
R_chauffage ............................................................................... 26
DGcongelation ............................................................................ 26
Garder au chaud ......................................................................... 27
ENTRETIEN DU FOUR ._,MICRO-ONDES ................................. 28
Nettoyage general ...................................................................... 28
Remplacement des filtres .......................................................... 28
Remplacement de la lampe de la table de cuisson ................... 29
Remplacement de la lampe du four ........................................... 29
DI_PANNAGE ................................................................................. 30
ASSISTANCE OU SERVICE ......................................................... 31
Pieces de rechange .................................................................... 31
GARANTIE ..................................................................................... 32
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