Maytag MMV5207BA Manuel utilisateur

Use & Care Guide

Mode[ iVIMV5207BA/BC

IMPORTANT SAFETY INSTRUCTIONS ........... 2

Precautions to Avoid Possible Exposure to Excessive

Microwave Energy ............................ 4

Getting The Best Cooking Results ............... 6

Features .................................... 7

Operating Instructions ........................ 9

Cooking Utensils ............................ 22

Care and Cleaning ........................... 23

Troubleshooting ............................. 25

Warranty ................................... 26

Guide d'utilisation et d'entretien ............... 27

Gu{a de uso y cuidado ....................... 53

Keep instructions for future reference.

Be sure Use & Care Guide stays with oven.

Part No.8112P298-60

Form No A/08/05 Code No DE68-03143H

iMPORTANT SAFETY iNSTRUCTiONS

Installer Please leave this guide w=ththis appliance.

Consumer: Please read and keep this Use & Care Guide

for future reference

Keep sales receipt and/or cancelled check as proof of

purchase

Model Number

Serial Number

Date of Purchase

In our continuing effort to improve the quality and

performance of our appliances, it may be necessary to

make changes to the appliance without revising this

guide

If you have questions, write us (include your model

number and phone number) or call.

Attn CAIR _'Center

PO Box 2370

Cleveland, TN 37320-2370

1-800-688-9900 U.S.A

1-800-688-2002 Canada

1-800-688-2080 (US TTY for hearing or speech

impaired)

(Mon.-Fn., 8 a m -8 p.m Eastern Time)

Internet http/iwww maytag com

What You Need to

Know About Safety

instructions

Warning and Important Safety instructions appearing in

th_s

Use & Care Guide are not meant to cover all possible

condlhons and situations that may occur Common sense,

cauhon, and care must be exercised when installing,

maintaining, or operating microwave

Always contact your dealer, dlstnbutor, service agent, or

manufacturer about problems or conditions you do not

understand

Recognize Safety

Symbols, Words, La s

DANGER - Immediate hazards which WiLL result in

severe personal injury or death

WARNING - Hazards or unsafe practices which COULD

result in severe personal injury or death.

CAUTION - Hazards or unsafe practices which COULD

result in minor personal injury

To avoid personal injury or property damage, observe

the following

1. Do not deep fat fry in oven Fat could overheat and

be hazardous to handle.

2. Do not cook or reheat eggs in shell or with an

unbroken yolk using microwave energy Pressure

may build up and erupt. Pierce yolk with fork or knife

before cooking.

3. Pierce skin of potatoes, tomatoes, and sim=lar foods

before cooking with microwave energy When skin is

pierced, steam escapes evenly

4. Do not operate oven without load or food in oven

cavity

5 Use only popcorn in packages designed and labeled

for microwave use. Popping time varies depending on

oven wattage. Do not continue to heat after popping

has stopped Popcorn will scorch or burn Do not

leave oven unattended.

6. Do not use regular cooking thermometers in oven

Most cooking thermometers contain mercury and

may cause an electrical arc, malfunction, or damage

to oven

7 Do not use metal utensils in oven.

8. Never use paper, plastic, or other combustible

materials that are not intended for cooking.

9. When cooking with paper, plastic, or other com-

bustible materials, follow manufacturer's recom-

mendations on product use.

10. Do not use paper towels which contain nylon or

other synthetic fibers Heated synthetics could melt

and cause paper to ignite

11. Do not heat sealed containers or plastic bags in

oven. Food or hquld could expand quickly and cause

container or bag to break. P_erceor open conta=ner

or bag before cooking.

12. To avoid pacemaker malfunction, consult physician or

pacemaker manufacturer about effects of microwave

energy on pacemaker.

SAVE THE STRUCTION

IMPORTANT SAFETY INSTRUCTIONS

Groundin

instructions

Oven MUST be grounded. Grounding reduces risk of

electric shock by providing an escape wire for the electric

current if an electrical short occurs. This oven is equipped

with a cord having a grounding wire with a grounding plug.

The plug must be plugged into an outlet that is properly

installed and grounded. See Installation Instructions.

Consult a qualified electrician or servicer if grounding

instructions are not completely understood, or if doubt

exists as to whether the oven is properly grounded.

Do not use an extension cord. If the product power cord

is too short, have a qualified electrician install a three-slot

receptacle. This oven should be plugged into a separate

60 hertz circuit with the electrical rating as shown in

specifications table. When the oven is on a circuit with

other equipment, an increase in cooking times may be

required and fuses can be blown.

Microwave operates on standard household current, 110-

120V.

Federal

Communications

Commission

o Frequency

Interference Statement

(U.S.A. Only)

This equipment generates and uses ISM frequency energy

and if not installed and used properly, that is in strict

accordance with the manufacturer's instructions, may

cause interference to radio and television reception, it has

been type tested and found to comply with limits for ISM

Equipment pursuant to part 18 of FCC Rules, which are

designed to provide reasonable protection against such

interference in a residential installation.

However, there is no guarantee that interference will not

occur in a particular installation. If this equipment does

cause interference to radio or television reception, which can

be determined by turning the equipment off and on, the user

is encouraged to try to correct the interference by one or

more of the following:

* Reorient the receiving antenna of the radio or television.

Relocate the microwave oven with respect to the receiver.

Move the microwave oven away from the receiver.

Plug the microwave oven into a different outlet so that the

microwave oven and the receiver are on different branch

circuits.

The manufacturer is not responsible for any radio

or television interference caused by unauthorized

modification to this microwave oven. it is the responsibility

of the user to correct such interference.

SAVE T ESEI ST JCTIO S

IMPORTANT SAFETY INSTRUCTIONS

Precautionsto Avoid

Possib. Exp.osure to

ExcessiveMicrowave

Energy

A. DO NOT attempt to operate this oven with the door open

since open door operation can result in harmful exposure

to microwave energy, it is important not to defeat or tamper

with the safety interlocks.

B.DO NOT place any object between the oven front face and

the door or allow soil or cleaner residue to accumulate on

sealing surfaces.

C. DO NOT operate the oven if it is damaged. It is particularly

important that oven door close properly and that there is no

damage to:

1.door (bent),

2. hinges and latches (broken or loosened),

3. door seals and sealing surfaces.

D.Oven should not be adjusted or repaired by anyone except

properly qualified service personnel.

SAVE TH E iNSTRUCTiONS

| IP RTANT AFFTV

When using electrical apphances, basic safety

precautions should be followed to reduce the risk

of burns, electric shock, fire, or injury to persons or

exposure to excessive microwave energy.

1. READ all instructions before using oven.

2. READ AND FOLLOW the specific "PRECAUTIONS

TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY" on page 4.

3. Install or locate this oven ONLY in accordance with

the installation instructions in this manual.

4. Some products such as whole eggs and sealed

containers--for example, closed glass jars--are

able to explode and SHOULD NOT be HEATED in

this oven.

5. Use this oven ONLY for its intended use as

described in this manual. Do not use corrosive

chemicals or vapors in this oven. This type of oven

is specifically designed to heat, cook, or dry food. It

is not designed for industrial or laboratory use.

10. DO NOT heat baby bottles in oven.

11. DO NOT operate this oven if it has a damaged cord

or plug, if it is not working properly, or if it has been

damaged or dropped.

12. This oven, including power cord, must be serviced

ONLY by qualified service personnel. Special tools

are required to serwce oven. Contact nearest

authorized service facility for examination, repair, or

du]u_, n_ _L.

13. DO NOT cover or block filter or other openinqs on

oven,

14. DO NOT store this oven outdoors. DO NOT use this

product near water - for example, near a kitchen

sink, In a wet basement, near a swimming pool or

similar locations.

15. DO NOT immerse cord or pluq in water.

16. Keep cord AWAY from HEATED surfaces.

17. DO NOT let cord hang over edge of table or counter.

6. As with any apphance CLOSE SUPERVBION is

necessary when used b',/CHILDREN or INFIRM

PERSONS.

18. Clean the ventilating hood frequently.

19. DO NOT allow grease to accumulate on the hood or

filters.

7. See door cleaning instructions in the Care and

Cleaning section on page 23.

8. Baby food jars shall be open when heated and

contents shrred or shaken before consumphon, in

order to avoid burns.

9. DO NOT use this oven for commercial purposes. It

is made for household use only.

20. Use care when cleamng the venhlating hood filter.

_UL.I md_

_y_-ud_u UV_I IL, UI I UblVU L,I_OI Ill ly d_,_l IL:::,

cleaners may damage the filters.

21. When flaming foods under the hood, turn the fan on.

22. Suitable for use above both gas and electric cooking

equipment 36 inches or less w_de,

To avoid risk of fire in the oven cavity c If matenals residethe oven ignite, keep oven door CLOSED,

a DO NOT overcook food Carefully attend oven when paper,

plastic, or other combustible materials are placed reside

the oven to facilitate cooking

b.Remo_,ew,,e tw,st-t,es from paper or plast,_,bay_ before

placing bag In oven

turn oven off and dBconnect the power cord, or shut off

power at the fuse or circuit breaker panel

d DO NOT use the cavity for storage DO NOT leave paper

products, cooking utensils, or food in the cavity when not

in use.

SAVE THESE INSTRUCTIO

To get the best results from your microwave oven, read and follow the guidelines below.

, Storage Temperature: Foods taken from the freezer or refrigerator take longer to cook than the same foods at room

temperature.

* Size: Small pieces of food cook faster than large ones, pieces similar in size and shape cook more evenly For even

I _UU£,_ LI I_ Vl It_l I bUU6.11 I,_ly_ lal_u_ of luuu.

puvwl lyb UUI_.II ly_

* Natural Moisture: Very Moist foods cook more evenly because Microwave energy is attracted to water molecules.

- Stir foods such as casseroles and vegetables from [he outside [o the ceri[er 1odistribute the heat evenly and speed

cooking Constant stirnng is not necessary.

- i_,_ s=_v_'| iuu_j_, i1_._ IJ_Jir_ biiuiJo, UO.['_BI It_ IJULQLU_), iUO._L_, UI VVI i_JIC: b_UIHIUVV_I I i_lHVV4_=y LIIIUU_II LlIC: LoUU_II I_:_ LIIII_ LU

expose all sides equally to microwave energy.

* PI:_P__ r'i_hP.qt¢, ar_.-q¢: nf fnnrlq ¢_r'h aq _qn.qr.qtlllq tlnq tnw_rrl th_ r_ntc, r nf th_ dlqh

- Arrange unevenly shaped foods, such as chicken pieces or salmon steaks, with the thicker, meatier parts toward the

outside of the dish.

. Shield, w_th small pieces of aluminum foil, parts of food that may cook quickly, such as wing tips and leg ends of

poultry

oLet JtStand: After you remove the food from the microwave, cover food with foil or casserole hd and let it stand to

finish cooking in the center and avoid overcook_ng the outer edges The length of standing time depends on the density

and surface area of the food

* Wrapping in waxed paper or paper towel: Sandwiches and many other foods containing prebaked bread should be

wrapped prior 1omicrowawng to prevent drying out.

Features

Window with

Metal Shield

Door Handle

Door Safety

Lock System

Model and Serial

Number Plate Vent Grille

Glass Turntable

Cooking

Guide Wire Rack

Panel

OVEN SPECIFICATIONS

Power Supply

Input Power

Cooking Power

Frequency

Rated Current

Outer

Dimensions

Cavity Volume

Net Weight

120 VAC, 60 Hz

1,700W (USA)

1,500W (CANADA)

1,100 W (USA)

1,000 W (CANADA)

(IEC 60705

Standard)

2,450 MHz

14.8 A (USA)

13 A (CANADA)

29 7/8"(W) x

16 15/16"(H)x

15 21/32"(D)

2.0 Cu. Ft.

57.7 Ibs.

i(

2

6

13

11

14

15

16

21

25

/*i _t: (;

]

2

_3 6

_i!Nt;:/

,, !i@i_s /

.................... t .....................

........................................... V_!Nt ..........................................

4

7

3

9

12

20

22

10

18

19

17

26

24

23

7

Features

FEATURES

1. DISPLAY: The Display includes

a clock and indicators to tell you time

of day, cooking time settings and

cooking functions selected.

2. POPCORN: Touch this pad when

popping popcorn in your microwave

oven. The oven's sensor will tell the

oven how long to cook depending on

the amount of humidity itdetects from

the popcorn. See page 13 for more

information.

3. BAKED POTATO:Touch this pad

to cook potatoes.The oven's sensor

will tell the oven how long to cook

depending on the amount of humidity

itdetects from the potato.See page 14

formore information.

4. REHEAT: Touch this pad to reheat

dinner plate, casserole, and pasta.

The oven's sensor will tell the oven

how long to cook depending on the

amount of humidity coming from

the food. See page 14 formore

information.

5.COOK: Touch this pad to cook

beverage,frozen dinner,frozen

breakfast,chicken breast.The oven's

sensor will tellthe oven how longto

cook depending on the amount of

humidity coming from the food. See

page 14 for more information.

6.VEGETABLES: Touchthis pad to cook

fresh or frozen vegetables.The oven's

sensor will tell theoven how longto

cook depending on the amount of

humidity itdetects fromthe vegetables.

See page 14for more information.

7. PIZZA SLICE: Touch this pad to

reheat pizza. The oven's sensor

will tell the oven how long to cook

depending on the amount of humidity

it detects. See page 13 for more

information.

8. KiDS MEALS, SNACKS, SOFTEN/

MELT:Touchthis pad to cook specific

food. See page 16, 17 and 18 for more

information.

9. CUSTOM PROGRAM: Touch this

pad to recall one cooking instruction

previously programmed into memory.

See page 10 for more information.

10.MORE(9): Touch this pad to add

more cooking time. See page 11 for

more information.

11. LESS(l): Touch this pad to subtract

the cooking time. See page 11 for

more information.

12.AUTO DEFROST:Touch this pad to

defrost food byweight. Seepage 19

for more information.

13. 1 POUND DEFROST: This pad

provides 1 pound defrost for 1.0

pound offrozenfood. See page 19 for

more information.

14. NUMBER: Touch number pads to

enter cooking time, power level,

quantities, or weights.

15.POWER LEVEL: Touchthis pad to

select a cooking power level.

16.STOP/CLEAR: Touchthis pad tostop

the oven or to clear all entries.

17.ENTER/START:Touch this pad to

start a function. Ifyou open the door

after oven begins to cook, close the

door and touch ENTER/STARTpad

again.

18.CONTROL SETUP: Touchthis pad

to change the oven'sdefault settings.

See page 9 formore information.

19.ADD 30 SEC:Touch this pad toset

and startquickly at 100%power level.

See page 10 formore information.

20. CLOCK: Touch this pad toenter the

time of day.See page 9 for more

information.

21. LIGHTTIMER: Touchthis pad to set

the lighttimer.See page 10 for more

information.

22. KITCHENTIMER: Touchthis pad to

set the kitchen timer.See page9 for

more information.

23.VENT 5 SPEED: Touch this pad to

choose one of 5 fanspeeds.

24.VENT ON/OFF: Touchthis pad to turn

the fan on/off.

25.VENT DELAY OFF: Touchthis pad

when settingventilation time.(1,3, 5

10,30 minutes)

26. LIGHT HI/LO/OFF: Touchthis pad to

turn on the cooktop light.See page 10

for more infomation.

Operating Instructions

LEARN ABOUTYOUR

MICROWAVE OVEN

This section introduces you to the

basics you need to know to operate

your microwave oven. Please read

this information before use.

CLOCK

Example: To set 8:00 AM.

c_o,:k 1. Touch CLOCK

pad.

4;3 O O 2. Enter the time by

using the number

pads.

3. Touch ENTER/

START pad.

4. Touch 1 for AM.

CONTROL SETU P

You can change the default values.

See followinc chart for more information.

Weight mode 1 Lbs.

1 selected 2 Kg.

2

3

4

5

6

7

Sound ON/OFF 1 Sound ON

control 2 Sound OFF

Clock display 1 12HR

control 2 24HR

1 Slow speed

Display 2 Normal speed

3 Fast speed

Remind end 1 ON

Signal 2 OFF

1 ON

Demo Mode

2 OFF

Daylight 1 ON

Saving Time 2 OFF

Example: To change weight mode

(from Lbs. to Kg).

c,:_,t,.ou 1.Touch CONTROL

Setup

SETUP pad.

LeS_

1 2. Touch number 1

pad.

2 3. Touch number 2

pad.

5. Touch ENTER/

START pad.

NOTE:

• Follow steps 1-3 above in the 24

hour clock mode.

KITCHEN TIMER

You can use your microwave oven

as a timer. Use the Kitchen Timer for

timing up to 99 minutes, 99 seconds.

Example: To set for 8 minutes.

Ktch_,_ 1. Touch KITCHEN

T[/_BP

TIMER pad.

8 0 C) 2. Enter the time by

using the number

pads.

3. Touch ENTER/

START pad.

When the time is over, you will hear

beeps and END will display.

VENT FAN

The VENT moves steam and other

vapors from the cooking surface.

The vent will operate at the LEVEL 2

whenever the oven is on.

Example: To set Level 4.

_n/r:_f 1. Touch ON/OFF

pad. This shows

the last level until

you select the fan

speed level.

_,_s_Jr_ 2. Touch 5 SPEED

pad until Level

4 appears in the

display.

Touch ON/OFF pad to turn off fan

when desired.

NOTE:

• Ifthe temperature gets too hot

around the microwave oven, the fan

in the vent hood will automatically

turn on at the LEVEL 2 setting

to cool the oven. The fan will

automatically turn off when the

internal parts are cool. When this

occurs, the vent cannot be turned off.

DELAY OFF

Example: To turn off fan after 30

minutes for Level 4.

o_,/F_f 1. Touch ON/OFF

pad.

sp_d 2. Touch 5 SPEED

pad until Level

4 appears in the

display.

3. Touch DELAY

OFF pad five

times.

Operating Instructions

CHILD LOCK

You may lock the control panel to

prevent the microwave from being

accidentally started or used by

children.

The Child Lock feature is also useful

when cleaning the control panel.

Child Lock prevents accidental

programming when wiping the control

panel.

Example: To set the child lock.

Touch and hold

ENTER/START

pad more than 3

seconds. CHILD

LOCK ON will

appear in the display

window with two

beeps.

Example: To cancel the child

lock.

Touch and hold

ENTER/START

pad more than 3

seconds. LOCKED

will disappear and

you hear two beeps.

LIGHT TIMER

You can set the LIGHT to turn on and

off automatically at any time. The light

comes on at the same time every day

until reset.

Example: Turn on 2:00 AM, turn off

7:00 PM.

12 hour clock mode.

2P 0 tiT_

less

1

1.Touch LIGHT

TIMER pad.

2. Enter the time you

want the LIGHT to

turn on.

3.Touch ENTER/

START pad.

4.Touch 1 for AM.

7

5.Touch ENTER/

START pad.

C_ 0 6. Enter the time you

want the LIGHT to

turn off.

7.Touch ENTER/

START pad.

2 8.Touch 2 for PM.

LIGHT HI/LO/OFF

Touch LIGHT HI/LO/

OFF pad once for

bright light, twice for

night light, or three

times to turn the light

off.

ADD 30 SEC.

A time-saving pad, this simplified

control lets you quickly set and start

microwave cooking without the need

to touch the ENTER/START pad.

Example: To set ADD 30 SEC. for

2 minutes.

Add

30 _;c.

Touch ADD 30 SEC.

pad 4 times. The

oven begins cooking

and display shows

time counting down.

9.Touch ENTER/

START pad.

24 hour clock mode.

20O

i ess

I {_ Od}

1.Touch LIGHT

TIMER pad.

2. Enter the time you

want the LIGHT to

turn on.

3.Touch ENTER/

START pad.

4. Enter the time you

want the LIGHT to

turn off.

5.Touch ENTER/

START pad.

Example: To cancel the LIGHT

TIMER.

1.Touch LIGHT

TIMER pad.

O 2.Touch 0 pad.

NOTE:

• If you want to cancel the LIGHT

TIMER in operation, touch

the 0 pad.

CUSTOM PROGRAM

CUSTOM PROGRAM lets you recall

one cooking instruction previously

placed in memory and begin cooking

quickly.

2OO

Powe"

Level

7

Example: To cook for 2 minutes

at 70% power.

c,_.... t. Touch CUSTOM

PI'ogPBn_

PROGRAM pad.

2. Enter the cook

time.

3. Touch POWER

LEVEL pad.

4. Enter the power

level.

5. Touch ENTER/

START pad.

Example: To recall the custom

program.

CUS_OIq

P 'o_!'am

1. Touch CUSTOM

PROGRAM pad.

2. Touch ENTER/

START pad.

When the cook time is over, you

will hear four beeps and END will

display.

10

Operating Instructions

MORE/LESS

The More(9)/Less(1) pads allow

you to adjust pre-set cooking times.

They only work in the Sensor Reheat,

Sensor Cooking(except Beverage),

Add 30 sec, Custom Cook or Time

Cook modes. Use the More(9)/

Less(l) pads only after you have

already begun cooking with one of

these procedures.

9

_ss

1. To ADD more

time to an

automatic cooking

procedu re:Touch

the More(9) pad.

2. To REDUCE

the time of an

automatic cooking

procedu re:Touch

the Less(l) pad.

COOKING AT HIGH

POWER LEVELS

Example: To cook food for 8

minutes 30 seconds at 100%

1. Enter the cook

time.

,_,/: 2. Touch ENTER/

START pad.

When the cook time is over, you

will hear four beeps and END will

display.

COOKING AT LOWER

POWER LEVELS

HIGH power cooking does not always

give you the best results with foods

that need slower cooking, such as

roasts, baked goods, or custards. Your

oven has 9 power settings in addition

to HIGH.

Example: To cook food for 7

minutes 30 seconds at 70%

1. Enter the cook

time.

r-,ov,,_ 2. Touch POWER

Ievel

LEVEL pad.

7 3. Enter the power

level.

4. Touch ENTER/

START pad.

When the cook time is over, you

will hear four beeps and END will

display.

See cooking guide for Power levels,

page 12.

IMPORTANT:

• DO NOT store or use the wire rack

in this oven unless more than one

item is being cooked or a recipe

calls for it.

• Damage to the oven could occur.

COOKING WITH

MORE THAN ONE

COOK CYCLE

For best results, some recipes call for

one Power Level for a certain length

of time, and another Power Level for

another length of time.Your oven can

be set to change from one to another

automatically, for up to three cycles if

the first cycle isdefrost.

Example: To cook food for 3

minutes at 90% power and then

70% power for 7 minutes 30

seconds.

3 d_ Cp 1. Enter the first cook

time.

>ow,-;_ 2. Touch POWER

Level

LEVEL pad.

9 3. Enter the power

rdl

level.

7 3 0 4. Enter the second

cook time.

P_"_'_ 5. Touch POWER

L_v_

LEVEL pad.

7 6. Enter the power

level.

7. Touch ENTER/

START pad.

When the cook time is over, you

will hear four beeps and END will

display.

11

Operating Instructions

COOKING GUIDE FOR POWER LEVELS

The power levels allow you to choose the best power level for the food you are cooking. Below are listed all the power

levels, examples of foods best cooked at each level, and the amount of microwave power you are using.

10 High 100%

9 9O%

8 80%

7 70%

6 60%

5 50%

4 40%

3 30%

2 20%

1 10%

• Boil water.

• Cook ground beef.

• Make candy.

• Cook fresh fruits and vegetables.

• Cook fish and poultry.

Preheat browning dish.

Reheat beverages.

• Bacon slices.

• Reheat meat slices quickly.

• Saute onions, celery, and green pepper.

• All reheating.

• Cook scrambled eggs.

• Cook breads and cereal products.

• Cook cheese dishes, veal.

• Cook cakes, muffins, brownies, cupcakes.

• Cook pasta.

. Cook meats, whole poultry.

• Cook custard.

• Cook whole chicken, turkey, spare ribs, rib roast, sirloin roast.

• Cook less tender cuts of meat.

• Reheat frozen convenience foods.

• Thaw meat, poultry, and seafood.

• Cook small quantities of food.

• Finish cooking casserole, stew, and some sauces.

• Soften butter and cream cheese.

• Heat small amounts of food.

• Soften ice cream.

• Raise yeast dough.

12

Operating Instructions

SENSOR OPERATING

INSTRUCTIONS

Sensor Cook allows you to cook

most of your favorite foods without

selecting cooking times and power

levels. The display will indicate the

sensing period by scrolling the name

of the food. The oven automatically

determines required cooking time for

each food item. When the internal

sensor detects a certain amount

of humidity coming from the food, it

will tell the oven how much longer

to cook. The display will show the

remaining heating time.

For best results when cooking

by Sensor, follow these

recommendations:

1. Food cooked with the sensor

system should be at normal

storage temperature.

2. Glass turntable and outside of

container should be dry to assure

best cooking results.

3. Most foods should always be

covered loosely with microwavable

plastic wrap, waxed paper, or a lid.

4. Do not open the door or touch

the STOP/CLEAR pad during the

sensing time. When sensing time

is over, the oven beeps and the

remaining cooking time will appear

in the display window. At this time

you can open the door to stir, turn,

or rearrange the food.

IMPORTANT:

When using sensor cook, the oven

must cool for 5 minutes between

uses or food will not cook properly.

SENSOR COOKING

GUIDE

Appropriate containers and coverings

help assure good Sensor cooking

results.

1. Always use microwavable con-

tainers and cover them with lids or

vented plastic wrap.

2. Never use tight-sealing plastic

covers. They can prevent steam

from escaping and cause food to

overcook.

3. Match the amount to the size of the

container. Fill containers at least

half full for best results.

4. Be sure the outside of the cooking

container and the inside of the

microwave oven are dry before

placing food in the oven. Beads of

moisture turning into steam can

mislead the sensor.

NOTE:

If food is not thoroughly cooked or

reheated when using the sensor

feature, complete using a power

level and cooking time. DO NOT

continue using the sensor pad.

ADDING OR

SU BTRACTING

COOKTIME

By using the More(9) or Less(l) pad

all of the sensor cook and time cook

settings can be adjusted to cook food

for a longer or shorter time.

PIZZA SLICE

Reheating pizza with PIZZA SLICE

pad lets you reheat one or several

slices of pizza without selecting

cooking times and power levels.

Example: To reheat 2 slices of

pizza.

_zz_, Touch PIZZA SLICE

Slic_!

pad.

When the cook time is over, you

will hear four beeps and END will

display.

• Recommended amounts: 1-4

slices.

POPCORN

POPCORN pad lets you pop

commercially packaged microwave

popcorn. Pop only one package at a

time. For best results, use fresh bags

of popcorn.

Example: To pop popcorn

por,,:_,r, Touch POPCORN

pad.

When the cook time isover, you

will hear four beeps and END will

display.

• Recommended amounts:

3.0-3.5 ozs.

13

Operating Instructions

BAKED POTATO

The BAKED POTATO pad lets you

bake one to six potatoes without

selecting cooking times and power

levels.

NOTES:

• Cooking time is based on

a 8-10 oz. potato.

• Use the More(9)/Less(1) pads

if cooking larger or smaller

potatoes.

• Before baking, pierce potato with

fork several times.

If potatoes are not completely

cooked, continue cooking using

cooking time.

• DO NOT use the BAKED POTATO

pad to complete cooking.

After baking, let stand for 5 minutes.

Example: To cook 2 potatoes.

F_l_ed Touch BAKED

PrJL_qo

POTATO pad.

When the cook time is over, you

will hear four beeps and END will

display.

Recommended amounts: 1-6

potatoes.

VEGETABLE

VEGETABLES pad has preset cook

powers for 2 food categories: Fresh,

Frozen.

COOK

Using COOK pad lets you heat

common microwave-prepared foods

without needing to program cooking

times and power levels. COOK has

4 preset food categories: Beverage,

Frozen Dinner, Frozen Breakfast

and Chicken Breast.

Example: To cook Frozen

Breakfast.

c,, 1.Touch COOK pad.

3 2. Choose food

category.

When the cook time is over, you

will hear four beeps and END will

display.

Beverage 1

Frozen Dinner 2

Frozen Breakfast 3

Chicken Breast 4

Recommended amounts:

Beverage 8 ozs.

Frozen Dinner 8-14 ozs.

Frozen Breakfast 4-8 ozs.

Chicken Breast 8-24 ozs.

See Sensor Cook Guide on page 15.

Example: To cook Frozen

Vegetables.

Wg_'_,bH_ 1.Touch

VEGETABLES

pad.

22 2. Choose food

category.

When the cook time is over, you will

hear four beeps and END will display.

Fresh

Frozen

1

2

REHEAT

REHEAT pad lets you heat foods

without needing to program cooking

times and power levels. REHEAT has

3 preset categories: Dinner Plate,

Casserole and Pasta.

Example: To reheat Casserole.

r_,h_ 1. Touch REH EAT

pad.

2 2. Choose food

category.

When the cook time is over, you

will hear four beeps and END will

display.

Dinner Plate

Casserole

Pasta

: N

1

2

3

Recommendedamounts:

Dinner Plate 1 serving

Casserole 1-4 servings

Pasta 1-4 sevings

See Sensor Reheat Guide on page

15.

14

Operating Instructions

SENSOR COOK GUIDE

Use only one microwave-only bag of popcorn at a time. Use caution when removing and 3.0 to 3.5 oz.

Popcorn opening the hot bag from oven. Let oven cool for at least 5 minutes before using again, t package

Prick each potato several times with fork. Place on turntable in spoke-like fashion. Let stand

Potato 3-5 minutes. Let oven cool for at least 5 minutes before using again. Use More(9) pad 1 to 6 potatoes

when cooking larger potatoes.

Place fresh vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4 Tbs.

co Fresh water. Cover with lid or vented plastic wrap during cooking and stir before standing. Let

Vegetables oven cool for at least 5 minutes before using again. Use the More(9) pad when cooking 1 to 4 servings

rn dense vegetables such as carrots or broccoli spears.

LU Place frozen vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4 Tbs.

Frozen water. Cover with lid or vented plastic wrap during cooking and stir before standing. Let

1 to 4 servings

> Vegetables oven cool for at least 5 minutes before using again. Use the More(9) pad when cooking

dense vegetables such as carrots or broccoli spears.

Put 1-4 slices of pizza on a Microwave-safe plate with wide end of slice toward the outside

Pizza Slice edge of the plate. Do not let slices overlap. Do not cover. Let oven cool for at least 5 1 to 4 Slices

minutes before using again. Use More(9) pad to increase reheat time for thick crust pizza.

Use measuring cup or mug; do not cover. Place the beverage in the oven. After heating, stir

well. Let oven cool for at least 5 minutes before using again.

Beverage Note:" Reheat times based on an 8 ounce cup. 8 oz.

" Beverage heated with the beverage feature may be very hot.

" Remove container with care.

v Frozen Remove food from outer wrapping and follow box instructions for covering and standing.

O Dinner Let oven cool for at least 5 minutes before using again.

8 to 14 oz.

Breakfast breakfast entree, etc. Let oven cool for at least 5 minutes before using again.

Place chicken breasts on a microwave-safe plate and cover with plastic wrap. Cook to

Chicken an internal temperature of 170 degrees R Let stand 5 minutes. Use the More(9) pad to

8 to 16 oz.

Breast increase cooking time for larger or thicker chicken breasts. Let oven cool for at least 5

minutes before using again.

SENSOR REHEAT GUIDE

Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or

waxed paper, tucked under plate. If food is not as hot as you prefer after heating

with REHEAT, continue heating using cooking time and power level. Do not

continue cooking using the Reheat pad.

Dinner Plate

Contents:

- 3-4 oz. meat, poultry or fish (up to 6 oz. with bone)

- 1/2 cup starch (potatoes, pasta, rice, etc.)

- 1/2 cup vegetables (about 3-4 oz.)

Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer

Casserole after heating with REHEAT, continue heating using time and power level. Do not

continue cooking using the Reheat pad.

Stir foods once before serving.

Contents:

Pasta - Casserole-refrigerated foods. (Examples: Lasagna and beef stew.)

- Pasta-Canned spaghetti and ravioli, refrigerated foods.

1 serving

(1 plate)

1 to 4 servings

lpNOTE: ]

Desired food temperature varies from person to person.Use the More(e)/Less(1) pads to fit your temperature

reference.

15

Operating Instructions

KiDS MEALS

KIDS MEALS lets you heat 4 categories of food: Chicken Nuggets, Hot dogs, French Fries and Frozen Sandwiches.

Example: To cook frozen sandwiches.

_<_'_ 1.Touch KIDS MEALS pad.

Me_ls

z:7 2. Choose food category(I-4).

3. Touch ENTER/START pad.

Chicken Nuggets 1

Hot Dogs 2

French Fries 3

Frozen Sandwiches 4

KiDS MEALS CHART

Frozen Chicken 1 serving • Put a paper towel on top of plate and arrange nuggets in spoke fashion on paper

Nuggets (4-5 oz.) towel.

2 servings • Do not cover. Let stand 1 minute.

(6-7 oz.)

Hot Dogs 2 EA • Prick hot dogs, place on plate. When the oven beeps, add buns and re-start the

4 EA oven.

French Fries 1 serving • Place 2 paper towels on plate and arrange french fries on towels, do not overlap.

(4-5 oz.) • Blot with additional paper towel after removal from oven.

2 servings

(6-7 oz.)

Frozen 1 EA • Place frozen sandwich in susceptor "sleeve" (which is in package) and put on plate.

Sandwiches 2 EA

16

Operating Instructions

SNACKS

SNACKS lets you heat 4 categories of food: Nachos, Chicken Wings, Potato Skins, and Cheese Sticks.

Example: To cook chicken wings.

s._<_ 1. Touch SNACKS pad.

2 2. Choose food category(I-4).

3. Touch ENTER/START pad.

Nachos 1

Chicken Wings 2

Potato Skins 3

Cheese Sticks 4

SNACKS CHART

Nachos 1 serving • Place tortilla chips on plate without overlapping.

• Sprinkle evenly with cheese.

Contents:

- 2 cups tortilla chips

- 1/3 cup grated cheese

Chicken Wings 5-6 oz. • Use pre-cooked, refrigerated chicken wings.

7-8 oz. • Place chicken wings around plate in spoke fashion and cover with wax paper.

Potato Skins 1 cooked potato • Cut cooked potato into 4 even wedges. Scoop or cut out potato flesh, leaving

2 cooked potatoes about 1/4" of skin.

Place skins in spoke fashion around plate.

Sprinkle with bacon, onions and cheese. Do not cover.

Cheese Sticks 5-6 pcs. • Place cheese sticks on plate in spoke fashion.

7-10 pcs. • Do not cover.

17

Operating Instructions

SOFTEN/M ELT

SOFTEN/MELT lets you soften or melt 3 categories of food: Melt Chocolate, Soften Cream Cheese and Melt Butter.

Example: To melt chocolate.

sof._n/ 1.Touch SOFTEN/MELT pad.

Me_

t

2. Choose food category(1-3).

3. Touch ENTER/START pad.

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Melt Chocolate 1

Soften Cream Cheese 2

Melt Butter 3

SOFTEN/MELT CHART

Melt Chocolate 2 squares or

1 cup chips

Soften Cream Cheese 1 package (8 oz.)

Melt Butter 1 stick (1/4 lb.)

2 sticks (1/2 lb.)

• Place chocolate chips or square in a microwave-safe dish.

Stir well at half time when the oven beeps, and re-start the oven.

Unless stirred, the chocolate keeps its shape even when heating time is over.

• Unwrap cream cheese and place on microwave-safe dish.

Let stand 1-2 minutes.

Remove wrapping and cut butter in half vertically.

Place butter in dish, cover with wax paper.

Stir well after finishing and let stand 1-2 minutes.

18

Operating Instructions

AUTO DEFROST

Defrost choices are preset in the oven.

The defrost feature provides you with the

best defrosting method for frozen foods,

because the oven automatically sets the

defrosting times according to the weight

you enter. Foraddedconvenience, the

AUTO DEFROST beeps to remind you

to check or turn overthe food duringthe

defrost cycle.

After touching the AUTO DEFROST pad

once, select the food weight.Available

weight rangesare 0.1to 6.0 Ibs.

Example: To defrost 1.2 Ibs of

meat.

Auto

Dafl ost

1 2

1. Touch AUTO

DEFROST pad.

2. Enter the weight.

3. Touch ENTER/

START pad.

NOTES:

• Afteryou touch ENTER/STARTpad,

the display counts down the defrost

time.The ovenwill beep twice during

the Defrost cycle. At this time, open

the door and turn the food as needed.

Remove any portions that have

thawed then returnfrozen portions to

the oven and touch ENTER/START

pad to resume the defrost cycle.

,,The oven will not stop during the

BEEP unless the door is opened.

DEFROSTING GUIDE

,, Followthe instructions belowwhen

defrosting differenttypes of food.

Standard

Food Procedure

Amount

Startwiththefood

placedfatsidedown.

Aftereachstage,turn

Roast thefoodoverandshield

Beef, 2.5-6.0 Ibs. anywarm portions

Pork withnarrowstripsof

aluminumfoil.Letstand,

covered,for 15to30

minutes.

Aftereachstage,

rearrangethefood.If

thereareanywarm

orthawedportionsof

Steaks, food,shieldthemwith

Chops, 0.5-3.0 Ibs. narrowflat piecesof

Fish aluminumfoil.Remove

anypiecesoffood that

arenearlydefrosted.Let

stand,covered,for 5-10

minutes.

Ground

Meat

Whole

Chicken

Pieces

0.5-3.0 Ibs.

2.5-6.0 Ibs.

0.5-3.0 Ibs.

Aftereachstage,

!removeanypiecesof

Ifoodthatarenearly

defrosted.Letstand,

coveredwithfoil,for 5-

10minutes.

IRemovegibletsbefore

Ifreezingpoultry.Start

Idefrostingwiththe

breastsidedown.

Afterthefirst stage,

turnthechickenover

andshieldanywarm

iportionswithnarrow

stripsofaluminumfoil.

Afterthesecondstage,

againshieldanywarm

Iportionswith narrow

stripsofaluminumfoil.

iLetstand,coveredfor

30-60minutesinthe

Irefrigerator.

Aftereachstage,

irearrangeor remove

anypiecesoffoodthat

Iarenearlydefrosted.Let

standfor10-20minutes.

DEFROSTTIPS

•When usingAUTO DEFROST,the

weight to be entered isthe netweight in

poundsand tenths of pounds (the weight

ofthe food minus the container).

• UseAUTO DEFROST onlyfor raw

food.AUTO DEFROST gives best

results when foodto bethawed isa

minimum of 0°F (takendirectly froma

true freezer). If food has been stored

in a refrigerator-freezer that does not

maintain a temperature of 5°For below,

alwaysprogram a lower foodweight (for

a shorter defrosting time) to prevent

cooking the food.

,,If the food is stored outside the freezer

for up to 20 minutes, enter a lowerfood

weight.

• Theshape of the package alters the

defrostingtime. Shallow rectangular

packets defrost more quicklythan a

deep block.

• Separate piecesas they begin to defrost.

Separated pieces defrost more easily.

• Shieldareas offood with small pieces of

foil if they start to become warm.

,,Youcan usesmall pieces of alu-minum

foil to shield foods like chickenwings, leg

tips, and fish tails, but the foilmust not

touch the side of the oven. Foilcauses

arcing, which can damage the oven

lining.

1POUND DEFROST

The 1POUND DEFROSTfeature provides

a rapid defrost for 1.0pound frozenfood.

The ovenautomatically sets the defrosting

time.

Example: To defrost lib. ground

beef.

1 PaLrd

Deff'oss

1. Touch 1POUND

DEFROST pad.

2. Touch ENTER/

START pad.

WIRE RACK

The wire rack gives you extra space

when cooking in more than one

container at the same time.

To use rack:

1. Place rack securely in the four

plastic supports.

• Rack MUST NOT touch metal

walls or back of microwave oven.

2. Place equal amounts of food both

ABOVE AND BELOW rack.

• Amount of food must be

approximately the same to

balance out cooking energy.

IMPORTANT:

• DO NOT store or use the wire

rack in this oven unless more

than one item is being cooked or

a recipe calls for it.

• Damage to the oven could occur.

19

Operating Instructions

COOKING GUIDE

Guide for Cooking Meat in Your Microwave

• PJace meat on a microwave-safe roasting rack in a microwave-safe dish.

• Start meat fat-side down. Use narrow strips of aluminum foil to shield any bone tips or thin meat areas.

• Check the temperature in several places before letting the meat stand the recommended time.

The following temperatures are removal temperatures. The temperature of the food will rise during the standing time.

Expect a IO°F rise in temperature during the standing time.

Roast Beef Boneless

(Up to 4 Ibs.)

Pork Boneless or bone-in

(Up to 4 Ibs.)

7-11 mJn./Ib,for 145° F

(Rare)

8-12 min./Ib, for 160° F

(Medium)

9-14 min./Ib, for 170° F

(Well Done)

11-15 mJn./Ib, for 170° F

(Well Done)

High(lO) for first

5 minutes, then

medium(5)

High(lO) for first

5 minutes, then

medium(5)

Place roast fat-side down on roasting rack.

Cover with wax paper. Turn over half way

through cooking. Let stand 10 -15 minutes.

Place roast fat-side down on roasting rack.

Cover with wax paper. Turn over half way

through cooking. Let stand 10 -15 minutes.

Medium

Well Done

Medium

Well Done

Dark meat

Light meat

135°F

150°F

160°F

150°F

160°F

170°F

160°F

i

145°F

160°F

170°F

160°F

170°F

180°F

170°F

Guide for Cooking Poultry in Your Microwave

Place poultry on a microwave-safe roasting rack in a microwave-safe dish.

Cover poultry with wax paper to prevent spattering.

Use aluminum foil to shield bone tips, thin meat areas, or areas that start to overcook.

Check the temperature in several places before letting the poultry stand the recommended time.

Whole Chicken Cooking Time: 6-9 min. / lb. Place chicken breast-side down on roasting rack. Cover with wax

Up to 4 Ibs. 180°F dark meat paper. Turn over half way through cooking. Cook until juices run

170°F light meat clear and meat near the bone is no longer pink. Let stand 5-10

Power Level: Medium High(7). minutes.

Chicken Pieces Cooking Time: 6-9 min. / lb. Place chicken bone-side down on dish, with the thickest portions

Up to 2 Ibs. 180°F dark meat toward the outside of the dish. Cover with wax paper. Turn over

170°F light meat half way through cooking. Cook until juices run clear and meat

Power Level: Medium High(7). near the bone isno longer pink. Let stand 5-10 minutes.

2O

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