Estate TUD4700 Le manuel du propriétaire

Marque: Estate

Modèle: TUD4700

Catégorie: Lave-vaisselle

Taper: Le manuel du propriétaire

Ce manuel convient également à

DISHWASHER

For assistance> call 1-800-461-5681, for installation

and service, call: 1-800-807-6777

or visit our website at...

www.inglis.ca

LAVE.VhlSSELLE

Pour assistance, composez le 1-800-461-5681, pour

installation ou service le 1-800-807-6777

ou visitez notre site web &

www.inglis.ca

Table of Contents/Table des mati_res .............................. 2

Model/ModUle 355

8528801

TABLEOF CONTENTS

DISHWASHER SAFETY .............................................................. 3

Before Using Your Dishwasher .................................................... 4

PARTS AND FEATURES ............................................................ 5

START-UP GUIDE ...................................................................... 6

Using Your New Dishwasher ....................................................... 6

Stopping Your Dishwasher .......................................................... 6

DISHWASHER LOADING .......................................................... 6

Loading Suggestions ................................................................... 6

Loading the Top Rack .................................................................. 6

Loading the Bottom Rack ............................................................ 7

Loading the Silverware Basket .................................................... 8

DISHWASHER USE ................................................................... 8

Detergent Dispenser .................................................................... 8

Rinse Aid Dispenser ..................................................................... 9

Dishwasher Efficiency Tips .......................................................... 9

Cycle Selection Chart ................................................................ 10

Canceling a Cycle ...................................................................... 10

Changing a Cycle or Setting ...................................................... 10

Adding Items During a Cycle ..................................................... 11

Using the Plate Warmer ............................................................. 11

Option Selections ....................................................................... 11

Drying System ............................................................................ 11

Overfill Protection Float .............................................................. 11

WASHING SPECIAL ITEMS ..................................................... 12

DISHWASHER CARE ................................................................ 12

Cleaning Your Dishwasher ......................................................... 12

Drain Air Gap .............................................................................. 13

Storing Your Dishwasher ........................................................... 13

TROUBLESHOOTING ............................................................... 13

FILTER MODULE ...................................................................... 15

ASSISTANCE OR SERVICE ..................................................... 15

Accessories ................................................................................ 15

WARRANTY .............................................................................. 16

TABLEDESMATIERES

LA S¢CURIT¢: DU LAVE-VAISSELLE ...................................... 17

Avant d'utiliser le lave-vaisselle ................................................. 18

PIECES ET CARACTg:RISTIQUES ........................................... 19

GUIDE DE MISE EN MARCHE ................................................. 20

Utilisation de votre nouveau lave-vaisselle ................................ 20

Arr_t du lave-vaisselle ................................................................ 20

CHARGEMENT DU LAVE-VAISSELLE .................................... 20

Suggestions de chargement ...................................................... 20

Chargement du panier superieur ............................................... 21

Chargement du panier inferieur ................................................. 21

Chargement du panier hcouverts ............................................. 22

UTILISATION DU LAVE-VAISSELLE ....................................... 23

Distributeur de detergent ........................................................... 23

Distributeur d'agent de rin(;age .................................................. 24

Conseils d'efficacite pour le lave-vaisselle ................................ 24

Tableau de selection de programme ......................................... 25

Annulation d'un programme ...................................................... 25

Changement d'un programme ou reglage ................................ 25

Addition de vaisselle durant un programme .............................. 26

Utilisation du chauffe-plat .......................................................... 26

Selection d'options ..................................................................... 26

Systeme de sechage .................................................................. 27

Dispositif de protection centre le debordement ........................ 27

LAVAGE D'ARTICLES SP¢CIAUX ........................................... 27

ENTRETIEN DU LAVE-VAISSELLE .......................................... 28

Nettoyage du lave-vaisselle ....................................................... 28

Dispositif anti-refoulement ......................................................... 28

Remisage du lave-vaisselle ........................................................ 28

DI_PANNAGE ............................................................................. 29

MODULE DU FILTRE ................................................................ 31

ASSISTANCE OU SERVICE ...................................................... 31

Accessoires ................................................................................ 31

GARANTIE ................................................................................. 32

DISHWASHERSAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all

safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or

"WARNING." These words mean:

You can be killed or seriously injured if you don't

immediately follow instructions.

You can be killed or seriously injured if you don't

follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you

what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

[] Read all instructions before using the dishwasher. []

[] Use the dishwasher only for its intended function.

[] Use only detergents or rinse agents recommended []

for use in a dishwasher, and keep them out of the []

reach of children.

[] When loading items to be washed: []

1) Locate sharp items so that they are not likely to

damage the door seal; and

[]

2) Load sharp knives with the handles up to reduce

the risk of cut-type injuries.

[] Do not wash plastic items unless they are marked

"dishwasher safe" or the equivalent. For plastic

items not so marked, check the manufacturer's

recommendations.

[] Do not touch the heating element during or

immediately after use.

Do not operate the dishwasher unless all enclosure

panels are properly in place.

Do not tamper with controls.

Do not abuse, sit on, or stand on the door or dish

racks of the dishwasher.

To reduce the risk of injury, do not allow children to

play in or on the dishwasher.

Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been

used for two weeks or more. HYDROGEN GAS IS

EXPLOSIVE. If the hot water system has not been

used for such a period, before using the dishwasher

turn on all hot water faucets and let the water flow

from each for several minutes. This will release any

accumulated hydrogen gas. As the gas is flammable,

do not smoke or use an open flame during this time.

Remove the door to the washing compartment when

removing an old dishwasher from service or

discarding it.

SAVE THESE INSTRUCTIONS

Tip Over Hazard

Do not use dishwasher until completely installed.

Do not push down on open door.

Doing so can result in serious injury or cuts.

Electrical Shock Hazard

Electrically ground dishwasher.

Connect ground wire to green ground connector

in terminal box.

Do not use an extension cord.

Failure to follow these instructions can result in

death, fire, or electrical shock.

GROUNDING iNSTRUCTiONS

For a grounded, cord=connected dishwasher:

The dishwasher must be grounded, in the event

of a malfunction or breakdown, grounding will

reduce the risk of electric shock by providing a

path of least resistance for electric current. The

dishwasher is equipped with a cord having an

equipment-grounding conductor and a grounding

plug. The plug must be plugged into an appro-

priate outlet that is installed and grounded in

accordance with all local codes and ordinances.

WARNING: Improper connection of the

equipment-grounding conductor can result in a

risk of electric shock. Check with a qualified

electrician or service representative if you are in

doubt whether the dishwasher is properly

grounded. Do not modify the plug provided with

the dishwasher; if it will not fit the outlet, have a

proper outlet installed by a qualified electrician.

For a permanently connected dishwasher:

The dishwasher must be connected to a

grounded metal, permanent wiring system, or an

equipment-grounding conductor must be run

with the circuit conductors and connected to the

equipment-grounding terminal or lead on the

dishwasher.

SAVE THESE iNSTRUCTiONS

Install where dishwasher is protected from the elements.

Protect against freezing to avoid possible rupture of fill valve.

Such ruptures are not covered by the warranty. See "Storing

Your Dishwasher" in the "Dishwasher Care" section for winter

storage information.

• Install and level dishwasher on a floor that will hold the

weight, and in an area suitable for its size and use.

• Remove all shipping plugs from hoses and connectors (such

as the cap on the drain outlet) before installing. See

Installation Instructions for complete information.

PARTSANDFEATURES

1. Third level wash

2. 3-position adjuster

3. Top spray arm

4. Bottom rack

5. Water inlet opening

6. Rack bumper

7. Heating element

8. Vent

9. Top rack

10. Spray tower

11. Model and serial number label

12. Filter module

13. Lower spray arm

14. Overfill protection float

15. Silverware basket

16. Detergent dispenser

17. Rinse aid dispenser

Control Panel

CYCLES OPTIONS

I qI I

No,real ear Pots& i- em _set

RINSE

START.UPGUIDE

Before using your dishwasher, remove all packaging materials.

Read this entire Use and Care Guide. You will find important

safety information and useful operating tips.

Scrape large food soil and hard items (toothpicks or bones)

from dishes.

Properly load the dishwasher. (See "Dishwasher Loading.")

Make sure nothing prevents the spray arm(s) from spinning

freely.

3. Add detergent and check the rinse aid dispenser. Add rinse

aid if needed. (See "Dishwasher Use.")

..,..:° ",.-.... .,?

4. Push door firmly closed. The door latches automatically. Run

hot water at the sink nearest your dishwasher until the water

is hot. (See "Dishwasher Efficiency Tips.") Turn off water.

5. Select the desired cycle. (See "Dishwasher Use.")

Select the desired option. (See "Option Selections.")

1. Turn the Cycle Control knob slowly clockwise until you hear

water draining. Let the dishwasher drain completely.

2. Open the door.

3. Turn the Cycle Control knob to OFR

DISHWASHERLOADING

Remove leftover food, bones, toothpicks and other hard

items from the dishes. It is not necessary to rinse the dishes

before putting them into the dishwasher. The wash module

removes food particles from the water. The module contains a

chopping device which will reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and egg shells

enter the wash module, you might hear chopping, grinding,

crunching, or buzzing sounds. These sounds are normal

when hard items enter the module. Do not let metallic items

(such as pot handle screws) get into the wash module.

Damage can occur.

• It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping if

possible. For best drying, water must be able to drain from all

surfaces.

• Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not interfere with the spray arm rotation.

Run a rinse cycle to keep dishes moist if you do not plan to

wash them soon. Foods like eggs, rice, pasta, spinach, and

cooked cereals may be hard to remove if they are left to dry

over a period of time.

Quiet operating tips

Toavoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured in the racks.

• Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not touch interior walls or interfere with the rotation of

the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed during

dishwasher operation to prevent noise transfer through drains.

The top rack is designed for cups, glasses, and smaller items.

(See recommended loading patterns shown.)

Do not cover third level spray. See arrow.

You can stop your dishwasher anytime during a cycle.

1. Open the door slightly.

2. Wait for the spraying action to stop. Then open the door all

the way, if needed.

3. Close the door to continue the cycle.

Cup and glass load

It II 11I1)1 )(

Mixed load

• Place items so open ends face down for cleaning and

draining.

• Load glasses and cups in top rack only. The bottom rack is

not designed for glasses and cups. Damage can occur.

• Place cups and glasses in the rows between prongs. Placing

them over the prongs can lead to breakage.

• To avoid chipping, do not let stemware touch other items.

• China, crystal, and other delicate items must not touch each

other during dishwasher operation. Damage can occur.

• Wedge lightweight items against one another or overlap them

with heavier dishes.

• Load plastic items securely in the top rack only. Wash only

plastic items marked "dishwasher safe."

• Small bowls, pans, and other utensils can be placed in the

top rack.

• Load bowls in the center section for best stability.

Adjustable 3-position top rack

You can raise or lower the top rack to fit tall items in either the top

or bottom rack. Two adjusters are located on each side of the top

rack. Each adjuster has 3 preset positions. The high and low

positions are marked on the adjuster.

To adjust the top rack

1. Hold the top rack with one hand near the adjuster.

2. With the other hand, pull out the top of the adjuster.

3. Raise or lower the rack to one of the preset positions.

4. Release the adjuster.

Repeat the steps for the remaining adjusters as needed. The 4

adjusters can be raised or lowered separately or together. The

top rack does not have to be level.

The bottom rack is designed for plates, pans, casseroles, and

utensils. Items with cooked-on or dried-on food should be loaded

with soiled surfaces facing inward to the spray. (See

recommended loading patterns shown.)

Do not cover spray towe£ See arrow.

Mixed load

Do not load glasses, cups, or plastic items in the bottom

rack. Load small items in the bottom rack only if they are

secured in place.

Load plates, soup bowls, etc., between prongs and facing

inward to the spray.

Overlap the edges of plates for large loads.

Load soup, cereal, and serving bowls in the rack in a variety

of ways depending upon their size and shape. Load bowls

securely between the rows of prongs. Do not nest bowls

because the spray will not reach all surfaces.

Utensil load

Load cookie sheets, cake pans, and other large items at the

sides and back. Loading such items in front can keep the

water spray from reaching the detergent dispenser and

silverware basket.

• Secure heavily soiled cookware face down in the rack.

• Make sure pot handles and other items do not stop rotation

of the spray arm(s). The spray arm(s) must move freely.

• Do not load items between the bottom rack and the side of

the dishwasher tub because they might block the water inlet

opening.

NOTE: If you have removed the bottom rack for unloading or

cleaning, replace it with the bumpers in front.

Loadthesilverwarebasketwhileitisinthedishwasherortake

thebasketoutforloadingonacounterortable.

NOTE:Unloadorremovethebasketbeforeunloadingtheracks

toavoidspillingwaterdropletsonthesilverware.

Toopen the silverware basket

Unlock the latch,

NOTE: Be sure the cover is completely latched before pulling out

the bottom rack and before closing the dishwasher door.

• Place small items like baby bottle caps, jar lids, corn cob

holders, etc., in the section(s) with hinged cover(s). Close the

cover to hold small items in place.

To remove the basket from the door

1. Grasp the silverware basket by the handle. Slide it toward the

top of the door.

2. Lift the basket off the holding buttons.

To replace the basket in the door

1. Set the silverware basket on the holding buttons.

2. Slide the basket toward the bottom of the door until it locks in

place.

NOTES:

• Do not load silver or silver-plated silverware with stainless

steel. These metals can be damaged by contact with each

other during washing.

• Some foods (such as salt, vinegar, milk products, fruit juices,

etc.) can pit or corrode silverware. Run a rinse cycle if you do

not have a full load to wash immediately•

DISHWASHERUSE

Mix items in each section of the basket with some pointing up

and some down to avoid nesting• Spray cannot reach nested

items.

IMPORTANT: Always load sharp items (knives, skewers, etc.)

pointing down.

The silverware basket can be hung on the door or on the

bottom rack (see illustration).

The silverware basket can also be placed inside the bottom

rack.

The detergent dispenser has 2 sections. The Pre-Wash section

empties detergent into the dishwasher when you close the door.

1 2 3 4

1. Cover

2. Main wash section

3. Cover latch

4. Pre-wash section

The Main Wash section automatically empties detergent into the

dishwasher during the main wash. (See the "Cycle Selection

Chart•")

• Use automatic dishwashing detergent only. Other detergents

can produce excessive suds that can overflow out of the

dishwasher and reduce washing performance.

• Add detergent just before starting cycle.

• Store tightly closed detergent in a cool, dry place. Fresh

automatic dishwasher detergent results in better cleaning.

NOTE: Do not use detergent with a rinse cycle.

Filling the dispenser

1. If the dispenser cover is closed, open the cover by pushing

the Cover latch.

2. Fill the Main Wash section with detergent. See "How Much

Detergent to Use."

3. Close the Main Wash dispenser cover• Fill the Pre-Wash

section if needed.

NOTE: If you select the Normal cycle by turning the Cycle

Control knob before filling the dispenser, the detergent dispenser

cover will not stay latched. This is normal and will not affect

washing performance.

Itisnormalforthecovertoopenpartiallywhendispensing

detergent.

NOTE:Usebothsectionsforcycleswith2washes.Useonlythe

coveredsectionforcycleswith1wash.Seethe"CycleSelection

Chart"formoredetails.

How much detergent to use

• The amount of detergent to use depends on the hardness of

your water and the type of detergent. Ifyou use too little,

dishes won't be clean. Ifyou use too much in soft water,

glassware will etch.

• Water hardness can change over a period of time. Find out

your water's hardness by asking your local water department,

water softener company, or county extension agent.

Different brands of dishwasher detergent have different

amounts of phosphorus for softening water. If you have hard

water and use a detergent with a phosphorous content of less

than 8.7%, you might need to use more detergent, or use a

detergent with a phosphorous content higher than 8.7%.

Where to fill

Top of 3rd step (3 tbs or 45 g)

Top of 2nd step (2 tbs or 30 g)

Top of 1st step (1 tb or 15 g)

Water Hardness Amount of Detergent

Soft to Medium

Hard Water

0 to 6 grains per

gallon

For normally soiled loads

• Fill the Main Wash section to the

top of the 2nd step (2 tbs or 30 g)

• Fill the Pre-Wash section to the

top of the 2nd step (2 tbs or 30 g)

if needed

NOTE: Add only 1 tb or 15 g of

detergent to both sections if dishes

are pre-rinsed or the water is very

soft (0 to 2 grains per gallon).

For heavily soiled loads

• Fill the Main Wash section to the

top of the 3rd step (3 tbs or 45 g)

• Fill the Pre-Wash section to the

top of the 2nd step (2 tbs or 30 g)

Medium to Hard

Water

7 to 12 grains per

gallon

For normally soiled and

heavily soiled loads

• Fill the Main Wash section to the

top of the 3rd step (3 tbs or 45 g)

• Fill the Pre-Wash section to the

top of the 2nd step (2 tbs or 30 g)

if needed

NOTE: Fill amounts shown are for standard powdered detergent.

Amounts may vary if you use liquid or concentrated powdered

detergent. Follow instructions on the package when using liquid

dishwasher detergent or concentrated powdered detergent.

Rinse aids prevent water from forming droplets that can dry as

spots or streaks. They also improve drying by allowing water to

drain off of the dishes during the final rinse by releasing a small

amount of the rinse aid into the rinse water. Your dishwasher is

designed to use a liquid rinse aid. Do not use a solid or bar-type.

Checking the dispenser

Check the center of the Fill Indicator cap. Clear means it needs

filling.

Or you can remove the Fill Indicator cap. If an "E" is visible, the

dispenser is empty.

Filling the dispenser

The rinse aid dispenser holds 6 oz (175 mL) of rinse aid. Under

normal conditions, this will last for about three months. You do

not have to wait until the dispenser is empty to refill it. Try to keep

it full, but be careful not to overfill it.

1. Make sure the dishwasher door is completely open.

2. Remove the Fill Indicator cap.

3. Add rinse aid. Fill to the smallest opening in the lower part of

the dispenser. Overfilling can cause the rinse aid to leak out,

and could cause oversudsing.

4. Clean up any spilled rinse aid with a damp cloth.

5. Replace the Fill Indicator cap. Close tightly.

Hot water dissolves and activates the dishwashing detergent.

Hot water also dissolves grease on dishes and helps glasses dry

spot-free. For best dishwashing results, water must be at least

120°F (49°C) as it enters the dishwasher. Loads may not wash as

well if the water temperature is too low.

To check water temperature

1. Run hot water at the faucet closest to your dishwasher for at

least 1 minute.

2. Place a candy or meat thermometer in a glass measuring

cup.

Check the temperature on the thermometer as the water is

running into the cup.

If the water temperature at the faucet is below 120°F (49°C),

have a qualified person raise the water heater's thermostat

setting.

To save water, energy and time, do not rinse dishes before

putting them into the dishwasher.

Use a low energy, quick, or short cycle whenever possible.

These cycles use less hot water and energy than the Normal

cycle.

Use a delay feature (on some models) to run your dishwasher

during off-peak hours. Local utilities recommend avoiding

heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night. This

reduces daytime heat buildup in the kitchen.

Use the energy-saving dry option whenever possible. Allow

longer drying times (overnight) when using these options. Use

a rinse aid to improve drying.

• Use cycles or options that add extra heat to the wash or rinse

portion of the cycle only when needed.

• Run your dishwasher with full loads. Run a rinse cycle after

meals until the dishwasher is full.

If your home is equipped with awater softener, you may want

to avoid starting the dishwasher during the regeneration of

the softener, as this may contribute to poor wash

performance.

Use this cycle for heavily-

soiled loads.

Use both

detergent

dispenser

sections.

Wash Rinse Main Purge t Final Dry Time Water

Wash Rinse (rain) Usage

(gal/L)

• • • • • 72* 6,9/26,1

140°F

(60oc)

Use this cycle for loads Use

with normal amounts of covered

food soil. (The energy- detergent

usage label is based on dispenser

this cycle.) section.

Wash Rinse Main Purge _ Final Dry Time Water

Wash Rinse (rain) Usage

(gal/L)

• • • • 62* 4,8/18,2

140°F

(60°C)

Press the desired cycle. Turn the Cycle Control knob to the

desired cycle. If the door is latched, you will hear the cycles start

and stop as the Cycle Control knob passes each cycle mark. This

is normal and does not hurt the dishwasher. If you prefer, you can

set the Cycle Control knob with the door unlatched.

To use Rinse Only, press any cycle and turn the Cycle Control

knob to Rinse Only.

NOTE: Use the Air Dry option with the Rinse Only cycle.

Use this rinse cycle for

rinsing dishes, glasses,

and silverware that will

not be washed right away.

Do not use

detergent

with this

cycle.

Wash Rinse Main Purge _ Final Dry Time Water

Wash Rinse (rain) Usage

(gal/L)

• 6 2.2/8.3

A "O" shows what steps are in each cycle.

Temperatures indicate where extra heat is added. The Cycle

Control knob pauses as the water heats.

Water usage is shown in U.S. gallons/liters.

Cycle time includes dry time. An asterisk ( * ) by the cycle time

indicates the cycle time might be longer depending on the

temperature of the water entering the dishwasher. The cooler the

water, the longer the cycle time. If the water is already hot

enough, the cycle time will be as shown.

A small amount of water runs through the pump to remove soil

particles.

You can cancel a cycle at any time.

1. Turn the Cycle Control knob slowly clockwise until you hear

water draining. Let the dishwasher drain completely.

2. Open the door.

3. Turn the Cycle Control knob to OFR

Wash

140°F

(60°C)

Use this cycle for hard-to-

clean, heavily-soiled pots,

pans, casseroles, and

regular tableware.

Use both

detergent

dispenser

sections.

Rinse Main Purge _ Final Dry Time

Wash Rinse (rain)

• • •

140°F 140°F

(60°C) (60°C)

88*

Water

Usage

(gal/L)

9,1/34,4

_= L.3 ......... _.__..,,+.=.=?:)

You can change a cycle anytime during a cycle.

1. Lift the door latch to stop the cycle.

2. Press a cycle and, if desired, press an option.

3. Turn the Cycle Control knob clockwise.

4. Check the detergent dispensers. They must be filled properly

for the new cycle.

NOTE: Turning the Cycle Control knob can cause the covered

Detergent Dispenser section to open and release the

detergent. Check the covered section if the cycle uses

detergent in both sections.

5. Close the door firmly until it latches. The dishwasher starts a

new cycle.

e, _:_[ A,:'( I_:!

You can add an item anytime before the main wash staffs, or the

Cycle Control knob reaches Normal Wash,

To add items

1. Lift up the door latch to stop the cycle. Wait for the spraying

action to stop before opening the door.

2. Open the door and add the item,

3. Close the door, but do not latch it. Wait 30 seconds for the air

in the dishwasher to warm up. This reduces the amount of

moisture escaping from the vent when restarting a cycle,

4. Close the door firmly until it latches. The dishwasher resumes

the cycle.

Reset

Select this option to change an option setting.

Reset

Options

You can change option settings anytime during a cycle as long as

the cycle has not passed the point where the option is used. For

example, you can press Air Dry anytime before the Cycle Control

knob reaches Dry.

1. Press RESET.

2. Press I or more options.

Use the Plate Warmer cycle to warm serving dishes or dinner

plates.

NOTE: Do not use the Air Dry option.

1. Close and latch the door.

2. Turn the Cycle Control knob to PLATE WARMER.

3. Allow 8 minutes for the cycle to heat the dishware.

4. Turn the Cycle Control knob to OFF.

You can customize your cycles by pressing an option. If you

change your mind, press RESET to turn the option off. Select a

different option if desired.

You can change an option anytime before the selected option

begins. For example, you can press an unheated drying option

any time before drying begins.

After a wash cycle, the dishwasher remembers the options used

and uses the same options in the next wash cycle, unless you

select new options or press Reset.

Delay Hours

Use Delay Hours to run your dishwasher at a later time or during

off-peak hours. You can add items to the load anytime during the

delay countdown. After adding items, close the door firmly until it

latches. The delay countdown will not continue if the door is not

latched.

To delay the start

1. Close the door.

2. Select a wash cycle and option(s).

3. Turn the Cycle Control knob clockwise to the number of

hours you want the dishwasher to delay the start.

NOTES:

• To cancel the delay, turn the Cycle Control knob to the

desired cycle.

• Rinse Only and the Normal Wash cycles cannot be delayed.

Hi-Temp Wash

Select this option to heat the water to 140°F (60°C) in the main

wash. This option adds heat and wash time. Heating the water

helps improve washing results.

Hi-Temp

Wash

NOTE: The Pots & Pans cycle automatically uses this option. Hi-

Temp Wash is an option with the Heavy and Normal Wash cycles.

Air Dry

Select this option to dry dishes without heat and save energy.

The dishes take longer to dry and some spotting can occur.

Air

Dry

For best drying, use a liquid rinse aid. Some items (such as

plastics) may need towel drying.

NOTE: The dishwasher automatically heats the air in the

dishwasher during the "dry" portion of the cycle unless you

select Air Dry.

During drying, you can see steam escaping through the vent at

the upper left corner of the door. This is normal as the heat dries

your dishes.

•,,j •

IMPORTANT: The vapor is hot. Do not touch the vent

during drying.

The overfill protection float (in the front right corner of the

dishwasher tub) keeps the dishwasher from overfilling. It must be

in place for the dishwasher to operate.

Check under the float for objects that may keep the protector

from moving up or down.

WASHINGSPECIALITEMS

If you have doubts about washing a particular item, check with

the manufacturer to see if it is dishwasher safe.

Material Dishwasher Safe?/Oomments

Aluminum Yes

High water temperature and detergents

can affect finish of anodized aluminum.

Disposable

Aluminum

Do not wash throwaway aluminum pans

in the dishwasher. These might shift

during washing and transfer black marks

to dishes and other items.

Bottles and Cans No

Wash bottles and cans by hand. Labels

attached with glue can loosen and clog

the spray arms or pump and reduce

washing performance.

Cast Iron No

Seasoning will be removed and iron will

rust.

China/ Yes

Stoneware Always check manufacturer's

recommendations before washing.

Antique, hand-painted, or over-the-glaze

patterns may fade. Gold leaf can discolor

or fade.

Crystal

Yes

Check manufacturer's recommendations

before washing. Some types of leaded

crystal can etch with repeated washing.

Gold No

Gold-colored flatware will discolor.

Glass Yes

Milk glass yellows with repeated

dishwasher washing.

Hollow-Handle No

Knives Handles of some knives are attached to

the blade with adhesives which can

loosen if washed in the dishwasher.

Pewter, Brass, No

Bronze High water temperatures and detergent

can discolor or pit the finish.

Disposable No

Plastics Cannot withstand high water

temperatures and detergents.

Plastics Yes

Always check manufacturer's

recommendations before washing.

Plastics vary in their capacity to withstand

high temperatures and detergents. Load

plastics in top rack only.

Material Dishwasher Safe?/Comments

Stainless Steel Yes

Run a rinse cycle if not washing

immediately. Prolonged contact with food

containing salt, vinegar, milk products, or

fruit juice can damage finish.

Sterling Silver or

Silver Plate

Yes

Run a rinse cycle if not washing

immediately. Prolonged contact with food

containing salt, acid, or sulfide (eggs,

mayonnaise, and seafood) can damage

finish.

Tin No

Can rust.

Wooden Ware No

Wash by hand. Always check

manufacturer's instructions before

washing. Untreated wood can warp,

crack, or lose its finish.

DISHWASHERCARE

Cleaning the exterior

In most cases, regular use of a soft, damp cloth or sponge and a

mild detergent is all that is necessary to keep the outside of your

dishwasher looking nice and clean.

Cleaning the interior

Hard water minerals can cause a white film to build up on the

inside surfaces, especially just beneath the door area.

Do not clean the dishwasher interior until it has cooled. Wear

rubber gloves. Do not use any type of cleanser other than

dishwasher detergent because it may cause foaming or sudsing.

To clean interior

Make a paste with powdered dishwasher detergent on a damp

sponge and clean.

Use liquid automatic dishwasher detergent and clean with a

damp sponge.

See the vinegar rinse procedure in "Spotting and filming on

dishes" in "Troubleshooting."

NOTE: Run a Normal cycle with detergent after cleaning the

interior.

Check the drain air gap anytime your dishwasher isn't

draining well.

Some province or local plumbing codes require the addition of a

drain air gap between a built-in dishwasher and the home drain

system. If a drain is clogged, the drain air gap protects your

dishwasher from water backing up into it.

The drain air gap is usually located on top of the sink or

countertop near the dishwasher. Toorder a drain air gap, contact

your local dealer; or call the Customer Interaction Center and ask

for Part Number 300096.

NOTE: The drain air gap is an external plumbing device that is

not part of your dishwasher. The warranty provided with your

dishwasher does not cover service costs directly associated with

the cleaning or repair of the external drain air gap.

To clean the drain air gap

Clean the drain air gap periodically to ensure proper drainage of

your dishwasher. Follow the cleaning instructions provided by the

manufacturer. With most types, you lift off the chrome cover.

Unscrew the plastic cap. Then check for any soil buildup. Clean if

necessary.

Storing for the summer

Protect your dishwasher during the summer months by turning

off the water supply and power supply to the dishwasher.

Winterizing your dishwasher

Protect your dishwasher and home against water damage due to

freezing water lines. If your dishwasher is left in a seasonal

dwelling or could be exposed to near freezing temperatures, have

your dishwasher winterized by authorized service personnel.

TROUBLESHOOTING

Firsttry the solutions suggested hers and possibly avoid

the cost of a service call...

Dishwasher is not operating properly

• Dishwasher does not run or stops during a cycle

Is the door closed tightly and latched?

Is the right cycle selected? Refer to the "Cycle Selection

Chart."

Is there power to the dishwasher? Has a household fuse

blown or circuit breaker tripped?

Has the motor stopped due to an overload? The motor

automatically resets itself within a few minutes. If it does not

restart, call for service.

Is the water shut-off valve (if installed) turned on?

• Dishwasher will not fill

Is the overfill protection float able to move up and down

freely? Press down to release.

• Water remains in the dishwasher

Is the cycle complete?

• Detergent remains in the covered section of the

dispenser

Is the cycle complete?

Is the detergent lump-free? Replace detergent if necessary.

Is the bottom rack installed properly with the bumpers in the

front? Refer to the "Parts and Features" section. Reinstall the

rack if necessary.

• White residue on the front of the access panel

Was too much detergent used? Refer to the "Detergent

Dispenser" section.

Is the brand of detergent making excess foam? Try a different

brand to reduce foaming and eliminate buildup.

• Odor in the dishwasher

Are dishes washed only every 2 or 3 days? Run a rinse cycle

once or twice a day until you have a full load.

Does the dishwasher have a new plastic smell? Run a vinegar

rinse as described in "Spotting and filming on dishes" later in

this Troubleshooting guide.

• Condensation on the kitchen counter (built-in models)

Is the dishwasher aligned with the counter top? Moisture

from the vent in the dishwasher console can form on the

counter. Refer to the Installation Instructions for more

information.

Dishes are not completely clean

• Food soil left on the dishes

Is the dishwasher loaded correctly? Refer to the "Dishwasher

Loading" section.

Is the water temperature too low? If needed, turn home water

heater up to ensure water entering dishwasher is at least

120°F (49°C). Refer to the "Dishwasher Efficiency Tips"

section.

Did you use the correct amount of fresh detergent? Use

recommended dishwasher detergents only. Refer to the

"Detergent Dispenser" section. Never use less than 1 tb (15 g)

per load. Detergent must be fresh to be effective. Store

detergent in a cool, dry area. Heavy soil and/or hard water

generally require extra detergent.

Is detergent caked in dispenser? Use fresh detergent only. Do

not allow detergent to sit for several hours in a wet dispenser.

Clean dispenser when caked detergent is present.

Is the pump or spray arm clogged by labels from bottles and

cans? Ifyou wash bottles and cans in your dishwasher, check

for labels clogging the pump or spray arm.

Is the home water pressure high enough for proper

dishwasher filling? Home water pressure should be 20 to 120

psi (138 to 828 kPa) for proper dishwasher fill. A booster

pump on the water supply can be added if pressure is too

low.

Are high suds slowing the wash arm? Never use soap or

laundry detergents. Use recommended dishwasher

detergents only.

• Dishwasher door will not close

Is the bottom rack in backwards? The rack bumpers must

face the dishwasher door.

Spots and stains on dishes

• Spotting and filming on dishes

Is your water hard or is there a high mineral content in your

water? Conditioning the final rinse water with a liquid rinse

aid helps eliminate spotting and filming. Keep the rinse aid

dispenser filled.

Is the water temperature too low? If needed, turn home

water heater up to ensure water entering dishwasher is at

least 120°F (49°C). Refer to the "Dishwasher Efficiency

Tips" section.

Did you use the correct amount of effective detergent? Use

recommended dishwasher detergents only. Refer to the

"Detergent Dispenser" section. Never use less than 1 tb (15 g)

per load. Detergent must be fresh to be effective. Store

detergent in a cool, dry area. Heavy soil and/or hard water

generally require extra detergent.

Is the home water pressure high enough for proper

dishwasher filling? Home water pressure should be 20 to 120

psi (138 to 828 kPa) for proper dishwasher fill. A booster

pump on the water supply can be added if pressure is too

low.

NOTE: To remove spots and film from dishes, try a white

vinegar rinse. This procedure is intended for occasional use

only. Vinegar is an acid and using it too often could damage

your dishwasher.

1. Wash and rinse dishes. Use an air-dry or an energy-

saving dry option. Remove all silverware or metal items.

2. Put 2 cups (500 mL) white vinegar in a glass or

dishwasher-safe measuring cup on the bottom rack.

3. Run the dishwasher through a complete washing cycle

using an air-dry or an energy-saving dry option. Do not

use detergent. Vinegar will mix with the wash water.

• Silica film or etching (silica film is a milky, rainbow-

colored deposit; etching is a cloudy film)

Sometimes there is a water/chemical reaction with certain

types of glassware. This is usually caused by some

combination of soft or softened water, alkaline washing

solutions, insufficient rinsing, overloading the dishwasher,

and the heat of drying. It might not be possible to prevent the

problem, except by hand washing.

To slow this process use a minimum amount of detergent but

not less than 1tb (15 g) per load. Use a liquid rinse aid and

underload the dishwasher to allow thorough rinsing. Silica

film and etching are permanent and cannot be removed. Do

not use heated drying.

White spots on cookware with non-stick finish

Has the dishwasher detergent removed cookware

seasoning? Reseason cookware after washing in the

dishwasher.

• Brown stains on dishes and dishwasher interior

Does your water have high iron content? Rewash dishes

using 1-3 tsp (5-15 mL) of citric acid crystals added to the

covered section of the detergent dispenser. Do not use

detergent. Follow with a Normal wash cycle with detergent. If

treatment is needed more often than every other month, the

installation of an iron removal unit is recommended.

• Black or gray marks on dishes

Are aluminum items rubbing dishes during washing?

Disposable aluminum items can break down in the

dishwasher and cause marking. Hand wash these items.

Remove aluminum markings by using a mild abrasive cleaner.

• Orange stains on plastic dishes or dishwasher interior

Are large amounts of tomato-based foods on dishes placed

in the dishwasher? Stains can gradually fade over time.

Regular use of heated drying will slow fading. Stains will not

affect dishwasher performance. Regular use of a rinse cycle

and an air-dry or energy-saving dry option will reduce the

likelihood of staining.

Dishes do not dry completely

• Dishes are not dry

Did you load your dishwasher to allow proper water

drainage? Do not overload. Refer to the "Dishwasher

Loading" section. Use a liquid rinse aid to speed drying.

Are the plastics wet? Plastics often need towel drying.

Is the rinse aid dispenser empty? Refer to the "Rinse Aid

Dispenser" section.

Did you use an air-dry or energy-saving dry option? Use a

heated drying option for dryer dishes.

Dishes are damaged during a cycle

• Chipping of dishes

Did you load the dishwasher properly? Load the dishes and

glasses so they are stable and do not strike together from

washing action. Minimize chipping by moving the rack in and

out slowly.

NOTE: Antiques, feather-edged crystal, and similar types of

china and glassware might be too delicate for automatic

dishwashing. Wash by hand.

FILTERMODULE

The washing system parts covered by your warranty are shown

below.

!. Third level wash tower

2. Upper spray arm

3. Spray tower

4. Nozzle cap

5. Washer

6. Lower spray arm

7. Filter module and motor

8. Tuned sound absorber

ASSISTANCEORSERVICE

Before calling for assistance or service, please check

"Troubleshooting." It may save you the cost of a service call. If

you still need help, follow the instructions below.

When calling, please know the purchase date and the complete

model and serial number of your appliance. This information will

help us to better respond to your request.

If you need replacement parts

If you need to order replacement parts, we recommend that you

only use factory specified replacement parts. Factory specified

replacement parts will fit right and work right, because they are

made with the same precision used to build every new INGLIS c_

appliance.

To locate factory specified replacement parts in your area, call

our Customer Interaction Center telephone number or your

nearest designated service center.

Call the Whirlpool Canada Customer Interaction Center toll free:

1-800-461-5681 8:30 a.m. - 5:30 p.m. (EST)

Our consultants provide assistance with:

• Features and specifications on our full line of appliances.

• Referrals to local dealers.

For service

Call 1-800-807-6777. Whirlpool Canada designated service

technicians are trained to fulfill the product warranty and provide

after-warranty service, anywhere in Canada.

For further assistance

If you need further assistance, you can write to Whirlpool Canada

with any questions or concerns at:

Customer Interaction Center

Whirlpool Canada

1901 Minnesota Court

Mississauga, Ontario L5N 3A7

Please include a daytime phone number in your correspondence.

Toorder accessories, call 1-800-807-6777 and ask for the

appropriate part number or contact your authorized Inglis dealer.

INGLIS®DISHWASHERWARRANTY

ONE-YEAR FULL WARRANTY

For one year from the date of purchase, when this dishwasher is operated and maintained according to instructions attached to or

furnished with the product, Inglis Limited will pay for replacement parts and repair labor to correct defects in materials or workmanship.

Service must be provided by a Inglis Limited designated service company.

TWENTY-YEAR FULL WARRANTY ON TUB AND INNER DOOR

For twenty years from the date of purchase, when this dishwasher is operated and maintained according to instructions attached to or

furnished with the product, Inglis Limited will pay for replacement parts and repair labor for the tub and/or inner door should either fail

to contain water, if defective in materials or workmanship. Service must be provided by a Inglis Limited designated service company.

Inglis Limited will not pay for:

1. Service calls to correct the installation of your dishwasher, to instruct you how to use your dishwasher, or to replace house fuses or

correct house wiring or plumbing.

2. Repairs when your dishwasher is used in other than normal, single-family household use.

3. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in

accordance with local electrical and plumbing codes, or use of products not approved by Inglis Limited.

4. Any labor costs during the limited warranty period.

5. Replacement parts or repair labor costs for units operated outside Canada.

6. Pickup and delivery. This product is designed to be repaired in the home.

7. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.

8. Travel or transportation expenses for customers who reside in remote areas.

INGLIS LIMITED SHALL NOT BE LIABLE FOR INCIDENTAL

OR CONSEQUENTIAL DAMAGES.

Some provinces do not allow the exclusion or limitation of

incidental or consequential damages, so this exclusion or

limitation may not apply to you. This warranty gives you specific

legal rights and you may also have other rights which vary from

province to province.

Outside Canada, this warranty does not apply. Contact your

authorized Inglis dealer to determine if another warranty

applies.

If you need service, first see "Troubleshooting." Additional help

can be found by checking "Assistance or Service," or you may

call Inglis Limited at 1-800-807-6777.

5/01

Keep this book and your sales slip together for future

reference. You must provide proof of purchase or installation

date for in-warranty service.

Write down the following information about your dishwasher to

better help you obtain assistance or service if you ever need it.

You will need to know your complete model number and serial

number. You can find this information on the model and serial

number label/plate, located on your appliance as shown in "Parts

and Features."

Dealer name

Address

Phone number

Model number

Serial number

Purchase date

# #

LASECURITEDULAVE.VAISSELLE

Votre s_curit_ et celle des autres est tr_s importante.

Nous donnons de nombreux messages de securit6 importants dans ce manuel et sur votre appareil menager.

Assurez-vous de toujours lire tousles messages de securit6 et de vous y conformer.

_ oici le symbole d'alerte de securit&

Ce symbole d'alerte de securit6 vous signale les dangers potentiels de deces et de blessures graves

& vous et & d'autres.

Tous les messages de securit6 suivront le symbole d'alerte de securit6 et le mot "DANGER" ou

"AVERTISSEMENT". Ces mots signifient :

Risque possible de d_c_s ou de blessure grave si

vous ne suivez pas imm_diatement les instructions.

Risque possible de d_c_s ou de blessure grave

si vous ne suivez pas les instructions.

Tousles messages de securit6 vous diront quel est le danger potentiel et vous disent comment reduire le risque de

blessure et ce qui peut se produire en cas de non-respect des instructions.

IMPORTANTES iNSTRUCTiONS DE SECURITE

AVERTISSEMENT : Lors de I'utilisation du lave-vaisselle, suivre les pr6cautions 616mentaires dont

les suivantes :

[] Lire la totalit6 des instructions avant d'utiliser le

lave-vaisselle.

[] N'utiliser le lave-vaisselle que pour laver la

vaisselle.

[] Utiliser les d6tersifs ou agents de rin_age recomman-

d6s pour lave-vaisselle et les garder hors de la port6e

des enfants.

[] Lorsque vous chargez le lave-vaisselle :

1) Placer les objets coupants de fa_on qu'ils ne

puissent endommager le joint de la porte; et

2) Placer les couteaux le manche vers le haut de fa_on

& ne pas vous couper.

[] Ne pas laver d'articles en plastique & moins qu'ils ne

soient marqu6s "Peut aller au lave-vaisselle" ou

F_quivalent. Si I'article ne porte aucune indication,

v@ifier aupr_s du fabricant.

[] Ne pas toucher F616mentchauffant pendant le

fonctionnement ou imm6diatement apr_s.

[] Ne pas faire fonctionner le lave-vaisselle si tous les

panneaux de I'enceinte ne sont pas en place.

[] Ne pas jouer avec les commandes.

[] Ne pas abuser, ni vous asseoir ni monter sur

la porte ou les paniers du lave-vaisselle.

[] Pour 6viter tout risque d'accident, ne pas laisser les

enfants jouer dans ou sur le lave-vaisselle.

[] Sous certaines conditions, de I'hydrogene peut se

former dans un r6seau d'eau chaude inutilis6 depuis

deux semaines ou plus. L'HYDROGENE EST UN GAZ

EXPLOSIBLE. Si le syst_me d'eau chaude n'a pas 6t6

utilis6 depuis un certain temps, laisser couler I'eau

chaude des robinets pendant quelques minutes avant

de faire fonctionner le lave-vaisselle. Cette mesure

permettra b,I'hydrog_ne de s'6vaporer. Ce gaz 6tant

inflammable, ne pas fumer ni utiliser de fiamme nue

pendant cette p@iode.

[] Enlever la porte du lave-vaisselle Iorsque vous le

remplacez ou le mettez au rebut.

CONSERVEZ CES INSTRUCTIONS

Risque de basculement

Ne pas utiliser le lave-vaisselle jusqu'b ce qu'il

soit complbtement installS.

Ne pas appuyer sur la porte ouverte.

Le non-respect de ces instructions peut causer

des blessures graves ou des coupures.

Risque de choc _lectrique

Relier le lave-vaisselle _ la terre d'une m_thode

_lectrique.

Brancher le fil reli_ a la terre au connecteur vert

reli_ _ la terre dans la boTte de la borne.

Ne pas utiliser un c_ble de rallonge.

Le non-respect de ces instructions peut causer

un d_c_s, un incendie ou un choc _lectrique.

iNSTRUCTiONS DE MiSE A LA TERRE

Pour un lave-vaisselle reli_ a la terre, branch_

avec un cordon :

Le lave-vaisselle dolt 6tre relie & la terre. En cas

d'un mauvais fonctionnement ou d'une panne, la

mise a terre reduira le risque d'un choc electrique

en fournissant le moins de resistance pour le

courant electrique. Le lave-vaisselle est equipe

d'un cordon avec un conducteur pour relier les

appareils b,la terre. La fiche dolt _tre branchee

sur une prise appropriee, installee et reliee & la

terre conformement aux codes et reglements

Iocaux.

AVERTISSEMENT : La connexion

incorrecte du conducteur pour relier les appareils

peut causer le risque de choc electrique. Verifier

avec un electricien competent ou un representant

de service si vous avez des doutes si le lave-

vaisselle est correctement relie& laterre. Ne pas

modifier la fiche fournie avec le lave-vaisselle; si

elle n'entre pas dans le prise, faire installer une

prise appropriee par un electricien competent.

Pour un lave-vaisselle branch_ en permanence :

Le lave-vaisselle dolt _tre branche b,un syst_me

d'installation electrique permanent en metal relie

b,la terre, ou un conducteur pour relier les

appareils dolt _tre relie avec les conducteurs du

circuit et branche & une borne pour relier les

appareils b,la terre ou au cordon d'alimentation

electrique avec le lave-vaisselle.

CONSERVEZ CES INSTRUCTIONS

Installer le lave-vaisselle dans un endroit a I'abri des

intemperies. Proteger I'appareil contre le gel pour eviter une

rupture possible du robinet de remplissage. De telles ruptures

ne sont pas couvertes par la garantie. Voir "Remisage du

lave-vaisselle" a la section "Entretien du lave-vaisselle" pour

la preparation du remisage en hiver.

Installer et niveler le lave-vaisselle sur un plancher qui pourra

en supporter le poids, et dans un espace convenable pour

ses dimensions et son utilisation.

Enlever tous les bouchons d'expedition des tuyaux et des

raccords (tel que le capuchon sur I'ouverture de vidange)

avant I'installation. Voir les instructions d'installation pour des

renseignements complets.

• #

PIECESETCARACTERISTIQUES

1. Troisieme niveau de lavage

2. Reglage & 3 positions

3. Bras d'aspersion superieur

4. Panier inferieur

5. Ouverture d'arrivee d'eau

6. Butoir de panier

7. Clement de chauffage

8. Event

9. Panier superieur

10. Tourelle d'aspersion

11. Plaque signaletique des numeros

de modele et de serie

12. Module du filtre

13. Bras d'aspersion inferieur

14. Dispositif de protection centre

le debordement

15. Panier & couverts

16. Distributeur de detergent

17. Distributeur d'agent de rin(_age

Tableau de commande

CYCLES

0 0 g

Nomal Heavy Pots&

Wash wasR Pans

OPTIONS

i- em A_r Reset

B_V O_ions

NORMAL WASH

HEAVY WASH_._ i

POTS & PANS 2_m_FF_

DELAY HOURS 4_

RINSE ONlY _11 R

R_ NSE

DRY

'PLATE WARMER

GUIDEDEMISE

EN MARCHE

Avant d'utiliser le lave-vaisselle, enlever tousles materiaux

d'emballage. Lire ce guide d'utilisation et d'entretien au complet.

Vous y trouverez des renseignements de securit6 importants ainsi

que des conseils d'utilisation utiles.

Oter les particules alimentaires et articles durs (cure-dents ou

os) de la vaisselle.

Bien charger le lave-vaisselle. (Voir "Chargement du lave-

vaisselle".) S'assurer que rien n'emp_che le ou les bras

d'aspersion de tourner librement.

Ajouter le detergent a vaisselle et contr61er le niveau d'agent

de rin(_age dans le distributeur. Ajouter I'agent de ringage au

besoin. (Voir "Utilisation du lave-vaisselle".)

Bien fermer la porte. Le Ioquet de la porte s'engage

automatiquement. Laisser I'eau chaude couler du robinet le

plus pres du lave-vaisselle jusqu'a ce qu'elle soit chaude.

(Voir "Conseils d'efficacite pour le lave-vaisselle".) Fermer le

robinet.

Choisir le programme desire. (Voir "Utilisation du lave-

vaisselle".)

Choisir I'option desiree. (Voir "Selection d'options".)

On peut interrompre le fonctionnement du lave-vaisselle a tout

moment au cours de I'execution d'un programme.

1. Entrouvrir legerement la porte.

2. Attendre la fin de I'aspersion. Ouvrir completement la porte,

au besoin.

3. Refermer la porte pour continuer le programme.

1. Tourner doucement le bouton de commande de programme

dans le sens horaire jusqu'a ce que I'on entende I'eau se

vidanger. Laisser le lave-vaisselle se vidanger completement.

2. Ouvrir la porte.

3. Tourner le bouton de commande de programme jusqu'a la

position OFF (arr_t).

CHARGEMENTDU

LAVE.VAISSELLE

Enlever de la vaisselle les restes alimentaires, os, cure-dents

et autres articles durs. IIn'est pas necessaire de rincer la

vaisselle avant de la placer dans le lave-vaisselle. Le module

de lavage separe les particules alimentaires de I'eau. Le

module contient un dispositif de hachage qui reduit la

grosseur des particules alimentaires.

REMARQUE : Si des articles durs tels que graines de fruits,

noix et coquilles d'oeufs penetrent dans le module de lavage,

il est possible que I'on entende des bruits de hachage,

broyage ou bourdonnement. Ces bruits sent normaux

Iorsque des articles durs penetrent dans le module, leviter

que des articles metalliques (tels que des vis de poignees de

casserole) penetrent dans le module de lavage. Des

dommages peuvent en resulter.

II est important que le jet d'eau atteigne toutes les surfaces

sales.

Si possible, charger la vaisselle de telle sorte qu'elle ne soit

pas empilee ou en chevauchement. Pour le meilleur resultat

de sechage, I'eau doit pouvoir s'ecouler de toutes les

surfaces.

S'assurer que les couvercles et poignees de casseroles,

plaques a pizza ou a biscuits, etc. n'entravent pas la rotation

des bras d'aspersion.

Utiliser un programme de ringage pour garder la vaisselle

legerement mouillee si vous n'avez pas I'intention de la laver

bient6t. Les aliments tels que les oeufs, riz, p&tes

alimentaires, epinards et cereales cuites peuvent _tre

difficiles a enlever si on les laisse secher pendant quelque

temps.

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