Zanussi ZKT652DX Manuel utilisateur

Table de cuisson vetrocéramique à induction

Ceramic glass induction hob

ZKT 652 DX

Instructions de montage et mode d’emploi

Installation and Operating Instructions

f

g

2

Dear Customer,

Please read these user instructions carefully and keep them to refer to later.

Please pass the user instructions on to any future owner of the appliance.

The following symbols are used in the text:

1 Safety instructions

Warning! Information that affects your personal safety.

Important! Information that prevents damage to the appliance.

3 Useful tips and hints

2 Environmental information

3

Contents

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Description of the Appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Cooking surface layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Control panel layout . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Touch Control sensor fields . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Displays . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Residual heat indicator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Operating the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Switching the appliance on and off. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Setting the heat setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Locking/unlocking the control panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Using the child safety device . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Switching the power function on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Using the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Safety cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Tips on Cooking and Frying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Cookware for induction cooking zones . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Tips on energy saving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17

Examples of cooking applications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Cleaning and Care. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

What to do if … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23

Guarantee/Customer Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25

Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26

Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56

Rating Plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 59

4

Operating Instructions

1 Safety instructions

3 Please comply with these instructions. If you do not, any damage resulting

is not covered by the warranty.

5 This appliance conforms with the following EU Directives:

– 73/23/EEC dated 19.02.1973 Low Voltage Directive

– 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Di-

rective 92/31/EEC

– 93/68/EEC dated 22.07.1993 CE Marking Directive

Correct use

• This appliance should be used only for normal domestic cooking and fry-

ing of food.

• The appliance must not be used as a work surface or as a storage sur-

face.

• Additions or modifications to the appliance are not permitted.

• Do not place or store flammable liquids, highly inflammable materials or

fusible objects (e.g. plastic film, plastic, aluminium) on or near the appli-

ance.

Children’s safety

• Small children must be kept away from the appliance.

• Only let bigger children work on the appliance under supervision.

• To avoid small children and pets unintentionally switching the appliance

on, we recommend activation of the child safety device.

General safety

• The appliance may only be installed and connected by trained, registered

service engineers.

• Built-in appliances may only be used after they have built in to suitable

built-in units and work surfaces that meet standards.

• In the event of faults with the appliance or damage to the glass ceramic

(cracks, scratches or splits), the appliance must be switched off and dis-

connected from the electrical supply, to prevent the possibility of an elec-

tric shock.

• Repairs to the appliance must only be carried out by trained registered

service engineers.

5

Safety during use

• Remove stickers and film from the glass ceramic.

• There is the risk of burns from the appliance if used carelessly.

• Cables from electrical appliances must not touch the hot surface of the

appliance or hot cookware.

• Overheated fats and oils can ignite very quickly. When cooking with fat or

oil (e.g. chips) do not leave the appliance unattended.

• Switch the cooking zones off after each use.

• Users with implanted pacemakers should keep their upper body at least

30 cm from induction cooking zones that are switched on.

• Risk of burns! Do not place objects made of metal, such as knives, forks,

spoons and saucepan lids on the cooking surface, as they can get hot.

Safety when cleaning

• For cleaning, the appliance must be switched off and cooled down.

• For safety reasons, the cleaning of the appliance with steam jet or high-

pressure cleaning equipment is not permitted.

How to avoid damage to the appliance

• The glass ceramic can be damaged by objects falling onto it.

• The edge of the glass ceramic can be damaged by being knocked by the

cookware.

• Cookware made of cast iron, cast aluminium or with damaged bottoms

can scratch the glass ceramic if pushed across the surface.

• Objects that melt and things that boil over can burn onto the glass ceram-

ic and should be removed straightaway.

• Do not use the cooking zones with empty cookware or without cookware.

• To avoid damaging cookware and glass ceramics, do not allow saucepans

or frying pans to boil dry.

• The ventilation gap of 5mm between the worktop and front of the unit un-

derneath it must not be covered.

6

Description of the Appliance

Cooking surface layout

Control panel layout

Induction cooking zone 2200 W

with power function 2800 W

Induction cooking zone 1800W

Induction cooking zone 1400W

Control panel Induction cooking zone 1800 W

with power function 2800 W

On/Off

with power indicator

Heat setting selection

Lock

Timer display

Power function

C

oo

ki

ng zone

i

n

di

ca

t

ors

Timer function

Display

Timer

7

Touch Control sensor fields

The appliance is operated using Touch Control sensor fields. Functions are

controlled by touching sensor fields and confirmed by displays and acoustic

signals.

Touch the sensor fields from above, without covering other sensor fields.

Displays

Sensor field Function

On / Off To switch the appliance on and off

Increase settings Increasing heat setting/time

Decrease settings Decreasing heat setting/time

Timer Timer selection

Lock Locking/unlocking the control panel

Power Switching the power function on

and off

Display Description

Cooking zone is switched off

- Heat settings Heat setting is set

Fault Malfunction has occurred

Pan detection Cookware is unsuitable or too small

or no cookware has been placed on

the cooking zone

Residual heat Cooking zone is still hot

Child safety device Lock/child safety device is engaged

Power Power function is switched on

Safety cut-out Safety cut-out has been activated

8

Residual heat indicator

1 Warning! Risk of burns from residual heat. After being switched off, the

cooking zones need some time to cool down. Look at the residual heat indi-

cator

.

3 Residual heat can be used for melting and keeping food warm.

The induction cooking zones create the heat required for cooking directly

in the base of the cookware. The glass ceramic is merely heated by the re-

sidual heat of the cookware.

The cooling fan switches itself on and off depending upon the temperature

of the electronics.

9

Operating the appliance

3 Use the induction cooking zones with suitable cookware.

Switching the appliance on and off

3 After switching on, within approx. 10 seconds a heat setting or a function

must be set, otherwise the appliance automatically switches itself off.

Setting the heat setting

Locking/unlocking the control panel

The control panel, with the exception of the “On/Off” sensor field, can be

locked at any time in order to prevent the settings being changed e.g. by

wiping over the panel with a cloth.

3 When you switch the appliance off, the locking function is automatically

switched off.

Control panel Display Pilot light

Switch on Touch for 2 seconds /

lights up

Switch off Touch for 1 second / none goes out

Control panel Display

Increase Touch to /

Decrease Touch to

Switch off Touch and at the same time

Control panel Display

Switch on Touch (for 5 seconds)

Switch off Touch previously set heat setting

10

Using the child safety device

The child safety device prevents unintentional use of the appliance.

Setting the child safety device

Overriding the child safety device

The child safety device can be released in this way for a single cooking ses-

sion; it remains activated afterwards.

Releasing the child safety device

Step Control panel Display/Signal

1. Switch on the appliance

(Do not set a heat setting)

2. Touch until the signal sounds Acoustic signal

3. Touch

Appliance switches off. The child safety device is engaged.

Step Control panel Display/Signal

1. Switch on the appliance

2. Touch and at the same time / acoustic signal

Until the appliance is next switched off, it can used as normal.

Step Control panel Display/Signal

1.

Switch on the appliance

2. Touch until the signal sounds Acoustic signal

3. Touch

Appliance switches off. The child safety device is released.

11

Switching the power function on and off

The power function makes additional power available to the front induc-

tion cooking zones, e.g. to bring a large volume of water to the boil.

The power function is activated for 8 minutes for the front left cooking zone

and for 5 minutes for the front right cooking zone. After these times, the in-

duction cooking zones automatically return to cooking level .

3 If the power function has ended, the cooking zones automatically switch

back to the heat setting set previously.

Power Management

The cooking zones have a maximum

power available to them.

If this power range is exceeded by

switching on the power function, Power

Management reduces the heat setting of

another cooking zone.

The indicator for this cooking zone

changes between the heat setting set

and maximum possible heat setting for

one minute. Thereafter the actual heat

setting is displayed.

Example:

Control panel Display

Switch on Touch

Switch off Touch

Touch

Last cooking

zone switched

on

Other cooking zone

set heat setting set heat

setting

indicator actual heat set-

ting

p 9 6 alternating with 9 6

12

Using the timer

All cooking zones can use each use one of the two timer functions at the

same time.

3 If a cooking zone is switched off, the timer function set is also switched off.

3 If a heat setting is set on this cooking zone in addition to a countdown timer,

the cooking zone is switched off after the time set has elapsed.

Selecting a cooking zone

3 The heat setting indicator of the selected cooking zone goes out, as long as

the timer time can be set.

3 If the pilot light is flashing more slowly, the heat setting indicator appears

again and the heat setting can be re-set or modified.

3 If other timer functions are set, after a few seconds the shortest remaining

time of all the timer functions is displayed and the corresponding pilot light

flashes.

Function Condition Outcome after the

time has elapsed

Automatic cut-out a heat setting is set acoustic signal

00 flashes

Cooking zone switch-

es off

Countdown timer cooking zones not in use acoustic signal

00 flashes

Step Control panel Display

1. Touch once Pilot light of the first cook-

ing zone flashes

2. Touch once Pilot light of the second

cooking zone flashes

3. Touch once Pilot light of the third

cooking zone flashes

4. Touch once Pilot light of the fourth

cooking zone flashes

13

Setting time

Switching off the Timer function

Changing the time

Step Control panel Grill setting

1. Selecting cooking

zone

Telltale of cooking zone selected flash-

es

2. Touch or from

the selected cooking

zone

01 to 99 minutes

3. Touch or from

the selected cooking

zone for more than 4

seconds

...

05...10...15... 20 or... 95... 90...

85... 80... (5-minute steps for easy set-

ting)

After a few seconds the power indicator flashes more slowly.

The time is set.

The time counts down.

Step Control panel Display

1. Select a cooking

zone

Pilot light of the selected cooking zone

flashes more quickly.

Remaining time is displayed

2. Touch for the cook-

ing zone selected

The remaining time counts down to

00.

The pilot light goes out.

The Timer function for the selected cooking zone is switched off.

Step Control panel field Display

1.

Select cooking

zone

Pilot light of the cooking zone selected

flashes faster

The time remaining is displayed

2. Touch or for the

cooking zone selected

01 to 99 minutes

After a few seconds the pilot light flashes more slowly.

The time is set.

The time counts down.

14

Displaying the time remaining for a cooking zone

Switching off the acoustic signal

Step Control panel field Display

1. Select cooking

zone

Pilot light of the cooking zone selected

flashes faster

The time remaining is displayed

After a few seconds the pilot light flashes more slowly.

Step Control panel field Acoustic signal

1. Touch

Acoustic signal to acknowledge.

Acoustic signal stops.

15

Safety cut-out

Cooking surface

• If after switching on the cooking surface, a heat setting is not set for a

cooking zone within approx. 10 seconds, the cooking surface automati-

cally switches itself off.

• If all cooking zones are switched off, the cooking surface automatically

switches itself off after approx. 10 seconds.

Induction cooking zones

• If cookware that is not suitable is used, lights up in the display and af-

ter 2 minutes the indicator for the cooking zone switches itself off.

• If one of the cooking zones is not switched off after a certain time, or if the

heat setting is not modified, the relevant cooking zone switches off auto-

matically. is displayed. Before being used again, the cooking zone must

be set to 0.

Heat setting Switches off after

1 - 2 6 hours

3 - 4 5 hours

5 4 hours

6 - 9 1.5 hours

16

Tips on Cooking and Frying

3 Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, es-

pecially in products containing starch, can constitute a health risk due to

acrylamides. Therefore we recommend cooking at the lowest possible tem-

peratures and not browning foods too much.

Cookware for induction cooking zones

Cookware material

3 Cookware for induction cooking zones is labelled as suitable by the manu-

facturer.

Suitability test

Cookware is suitable for induction cooking, if …

• ... a little water on an induction cooking zone set to heat setting 9 is heat-

ed within a short time.

• ... a magnet sticks to the bottom of the cookware.

3 Certain cookware can make noises when being used on induction cooking

zones. These noises are not a fault in the appliance and do not affect opera-

tion in any way.

Bottom of the cookware

The bottom of the cookware should be as thick and flat as possible.

Pan size

Induction cooking zones adapt automatically to the size of the bottom of the

cookware up to a certain limit. However the magnetic part of the bottom of

the cookware must have a minimum diameter depending upon the size of

the cooking zone.

Cookware material Suitable

Steel, enamelled steel yes

Cast iron yes

Stainless steel if appropriately labelled by the manufacturer

Aluminium, copper, brass ---

Glass, ceramic, porcelain ---

17

3 The cookware must be placed centrally on the cooking zone.

Tips on energy saving

2 Place cookware on the cooking zone before it is switched on.

2 If possible, always place a lid on the cookware.

Diameter of cooking zone

[mm]

Minimum diameter of dish base

[mm]

210 180

180 145

145 120

18

Examples of cooking applications

The information given in the following table is for guidance only.

The power function is suitable for heating large quantities of liquid.

Heat

set-

ting

Cooking-

process

suitable for

Cooking

time

Tips/Hints

0 Off position

1

Keeping

food

warm

Keeping cooked foods

warm

as required Cover

1-2

Melting

Hollandaise sauce,

melting butter, chocolate,

gelatine

5-25 mins. Stir occasionally

Solidi-

fying

Fluffy omelettes, baked

eggs

10-40 mins. Cook with lid on

2-3

Simmer-

ing on

low heat

Simmering rice and milk-

based dishes

Heating up ready-cooked

meals

25-50 mins.

Add at least twice as

much liquid as rice, stir

milk dishes part way

through cooking

3-4

Steaming

Braising

Steaming vegetables, fish

braising meat

20-45 mins.

With vegetables add

only a little liquid (a few

tablespoons)

4-5

Boiling

Steaming potatoes 20-60 mins.

Use only a little liquid, e.

g.: max.

¼

l water for

750 g potatoes

Cooking larger quantities of

food, stews and soups

60-150 mins.

Up to 3 l liquid plus in-

gredients

6-7

Gentle

Frying

Frying escalopes, veal cor-

don bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts

Steady frying

Turn halfway through

cooking

7-8

Heavy

Frying

Hash browns, loin steaks,

steaks, Flädle (pancakes for

garnishing soup)

5-15 mins.

per pan

Turn halfway through

cooking

9

Boiling

Searing

Deep

frying

Boiling large quantities of water, cooking pasta, searing meat (gou-

lash, pot roast), deep frying chips

19

Cleaning and Care

1 Take care! Risk of burns from residual heat.

1 Warning! Sharp objects and abrasive cleaning materials will damage the

appliance. Clean with water and washing up liquid.

1 Warning! Residues from cleaning agents will damage the appliance. Re-

move residues with water and washing up liquid.

Cleaning the appliance after each use

1. Wipe the appliance with a damp cloth and a little washing up liquid.

2. Rub the appliance dry using a clean cloth.

Removing deposits

1. Place a scraper on the glass ceramic surface at an angle.

2. Remove residues by sliding the blade over the surface.

3. Wipe the appliance with a damp cloth and a little washing up liquid.

4. Rub the appliance dry using a clean cloth.

*Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops

3 Remove stubborn residues with a cleaner for glass ceramic or stainless

steel.

3 Scratches or dark stains on the glass ceramic that cannot be removed do

not however affect the functioning of the appliance.

Remove

Type of dirt

imme-

diately

when the appliance has

cooled down

using

sugar, food containing sugar yes ---

a scraper*

plastics, tin foil yes ---

limescale and water rings --- yes

cleaner for glass ce-

ramic or stainless

steel*

fat splashes --- yes

shiny metallic discolouration --- yes

20

What to do if …

Problem Possible cause Remedy

The appliance cannot be

switched on or is not operat-

ing

More than 10 seconds have

passed since the appliance

was switched on

Switch the appliance on

again.

The lock is switched on Switch off the lock (See the

section “Locking/unlocking

the control panel”)

The child safety device is

switched on

Deactivate child safety de-

vice (See the section “Child

safety device”)

Several sensor fields were

touched at the same time

Only touch one sensor field

Safety cut-out has been trig-

gered

Remove any objects (pan,

cloths, etc.) that are lying on

the control panel. Switch the

appliance on again

The cooking zones automati-

cally reduce the cooking level

to

The sensor fields are partly

covered by a damp cloth or

with liquid

Remove the cloth or the liq-

uid.

Reset the cooking level re-

quired.

The residual heat indicator is

not displaying anything

The cooking zone was only

on for a short time and is

therefore not hot

If the cooking zone is sup-

posed to be hot, call the Cus-

tomer Service Department.

acoustic signal sounds, ap-

pliance switches off

One or more sensor fields

have been covered for longer

than 10 seconds

Uncover sensor field

Acoustic signal sounds and

appliance switches itself on

and after 10 seconds off

again

The On/Off sensor field has

been covered up, e.g. by a

cloth

Do not place any objects on

the control panel

Display is switching between

two heat settings

Power management is reduc-

ing the power of this cooking

zone

See the section “Switching

the power function on and

off”

lights up Unsuitable cookware Use suitable cookware

No cookware on the cooking

zone

Place cookware on the cook-

ing zone

The diameter of the bottom

of the cookware is too small

for the cooking zone

Move onto a smaller cooking

zone

Use suitable cookware

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