Maxima 09240125 Le manuel du propriétaire

USER MANUAL

READ THIS MANUAL CAREFULLY BEFORE USING

LESEN SIE DIESE ANLEITUNG VOR DEM GEBRAUCH SORGFÄLTIG DURCH

LEA ATENTAMENTE ESTE MANUAL ANTES DE UTILIZARLO

LIRE CE MANUEL AVEC ATTENTION AVANT DE L’UTILISATION

LEGGERE ATTENTAMENTE QUESTO MANUALE PRIMA DELL’USO

LEES DEZE HANDLEIDING AANDACHTIG DOOR VOOR GEBRUIK

LEIA CUIDADOSAMENTE ESTE MANUAL ANTES DE O UTILIZAR

0 924 012 0

0 924 012 5

RACK CONVEYOR

DISHWASHER

MODEL:

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INDEX

CAP 1 RISKS AND IMPORTANT WARNINGS ...................................................................... 3

CAP 2

FOREWORD ............................................................................................................... 6

CAP 3 HANDLING AND TRANSPORTING THE MACHINE .................................................. 6

TRANSPORTATION AND PACKAGING .................................................................................... 6

HANDLING ......................................................................................................................... 7

STORAGE ......................................................................................................................... 7

DIMENSIONS ..................................................................................................................... 7

CAP 4 INSTALLATION .......................................................................................................... 7

HAZARD ZONES ................................................................................................................. 7

IMPORTANT WARNINGS ...................................................................................................... 9

ACOUSTIC PRESSURE LEVEL .............................................................................................. 9

UNPACKAGING AND POSITIONING ........................................................................................ 9

ENVIRONMENTAL CONDITIONS .......................................................................................... 10

CAP 5 INSTALLATION ........................................................................................................ 10

ELECTRICAL CONNECTION ................................................................................................ 10

CONNECTION TO WATER SUPPLY ...................................................................................... 11

CONNECTION TO THE DRAIN NETWORK ............................................................................. 12

5.3.1 Wash tank connection ............................................................................................... 12

5.3.2 Connection of drying drain and inlet module (optional) .............................................. 12

CONNECTION OF STEAM HOSES (OPTIONAL) ...................................................................... 13

CONNECTING THE LIMIT SWITCH ....................................................................................... 13

INSTALLATION OF DISPENSERS ......................................................................................... 14

COMMISSIONING ......................................................................................................... 14

5.8.1 First boiler filling ......................................................................................................... 14

5.8.2 Machine equipped with single boiler .......................................................................... 14

5.8.3 Machine equipped with double boiler ......................................................................... 15

CONTROLS ..................................................................................................................... 15

CAP 6 MACHINE DESCRIPTION ......................................................................................... 17

MACHINE DIAGRAM .......................................................................................................... 17

DANGEROUS POINTS ....................................................................................................... 19

SAFETY DEVICES ............................................................................................................. 19

USE ACCORDING TO THE REGULATIONS ............................................................................ 19

CAP 7 MACHINE USE ......................................................................................................... 20

COMMAND DESCRIPTION .................................................................................................. 20

MACHINE START .............................................................................................................. 20

HEATING ......................................................................................................................... 20

WASHING ........................................................................................................................ 20

WASHING PROGRAMME .................................................................................................... 20

STOP DEVICE .................................................................................................................. 21

TEMPERATURE AND WORKING HOURS DISPLAY .................................................................. 21

LIMIT SWITCH DEVICE....................................................................................................... 21

REGULATIONS ................................................................................................................. 21

7.9.1 temperatures ............................................................................................................. 21

7.9.2 dispensers ................................................................................................................. 22

USER MESSAGES............................................................................................................. 23

SELF-DIAGNOSIS ............................................................................................................. 23

END OF WASHING OPERATIONS ........................................................................................ 24

POSITIONING THE DISHES................................................................................................. 25

CAP 8 MAINTENANCE ........................................................................................................ 26

GENERAL RULES ............................................................................................................. 26

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PERIODICAL MAINTENANCE .............................................................................................. 27

CAP 9 DISPOSAL ................................................................................................................ 28

CAP 10 ENVIRONMENT ........................................................................................................ 28

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Read the instruction manual carefully before starting the machine.

It contains important information regarding safe installation, use

and maintenance. Failure to observe the instructions in the

enclosed documentation may compromise appliance safety and

immediately voids the warranty.

Cap 1 RISKS AND IMPORTANT WARNINGS

 This appliance is intended solely for the use for which it was designed. Any

other use is deemed improper and therefore hazardous.



The specialised personnel responsible for installing the appliance must

adequately instruct the user on its operation and any relevant

safety

measures, also providing practical demonstrations.



Keep the machine in perfect working order and always use the various

protection devices it is fitted with

; ensuring regular maintenance is carried out

by professionally qualified personnel. In particular, make sure all the safety

devices are periodically inspected by them.



In case of a fault or malfunction, switch the appliance off, disconnect the

power supp

ly, shut off the water and do not attempt to carry out any repairs or

intervention directly; request the assistance of an authorised repair

technician.



Only the manufacturer or an authorised service centre with qualified

personnel may work on the machine,

even in case of malfunction, only using

original spare parts.



Failure to comply with the above may compromise the safety of the

appliance.



Always disconnect or isolate the machine from the power and water supplies

before servicing, repairs or cleaning, turning off the system switch.

 NEVER

use water to extinguish fires on the electrical parts. Use a powder fire

extinguisher.

 The machine must NOT be used by untrained persons.

 The appliance CANNOT

be used by children and by persons with reduced

physical, se

nsory or mental capabilities, or lacking in experience and the

necessary expertise.

 Children must NOT play with the appliance.

 Cleaning and maintenance intended to be carried out by the user must NOT

be done by children.

 The machine must NOT remain switched on when not in use.

 Always turn the machine off at the wall switch when not in use.

 Shut off the water supply whenever the machine is not in use.



In case of leaks of water or liquids, immediately switch the machine off and

shut off the water supply.

 If a

n appliance of this type is no longer going to be used, make it inoperative

by removing the power cable, after having disconnected it from the mains.

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 If the machine is not fitted with a plug or other means of complete

disconnection with separation of all t

he contacts, these disconnection devices

must be incorporated into the power mains, in compliance with the installation

rules.



If the power cable is damaged, it must be replaced by the manufacturer or an

authorised technical assistance service, or in any c

ase by a person with

similar qualifications, to prevent any risk.



The screw on the appliance marked with the IEC 60417 standard symbol

5021 is the equipotential connection.

 NEVER

open the doors of the machine quickly during operation. Wait at

least 15 seconds after the motors have stopped.



When opening the doors, make sure they are properly attached to their

supports.



Check that the direction of rotation is as marked on the central moving part.

Otherwise contact qualified personnel to reverse the direction

of rotation of

the whole machine



Should the rack conveyor system stop due to the safety device, remove the

obstacle that caused the blockage before restoring operation.

To retrieve any

items that have fallen inside the machine, stop the machine and switch it off.

 Do not remove the basket before it has completely exited the machine.

 To avoid the risk of becoming entangled and dragged keep away

from

moving parts if wearing dangling jewellery or very large or wide-

sleeved

garments.

 NEVER

use the machine without the protection devices arranged by the

manufacturer.

 Make sure all items being washed are dishwasher safe.

 NEVER

use the machine to wash objects of type, shape or material not

guaranteed as machine washable or not perfectly intact.

 NEVER use the appliance or any of its parts as steps or a support for people,

property or animals.

 Do not use the machine as support surface for any objects and/or tools.

 NEVER overload the open door of front-loading machines; it is designed

to

only support the basket loaded with dishes.

 NEVER

place bare hands in the washing solutions. If water containing

detergent accidentally comes into contact with eyes, rinse with plenty of clean

water and seek medical advice.

 NEVER overturn the machine after it has been installed.

 Do not install the dishwasher near heat sources over 50°C.

 NEVER

leave the dishwasher exposed to the weather (rain, direct sunlight,

etc.)

 The dishwasher must NOT be installed outdoors without adequate cover.

 Do not obstruct the air inlet or outlet grilles.

 Do not operate the machine without filters.

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 Never start a wash program without the overflow, if foreseen.

 NEVER place magnetic objects near the machine.

 Before connecting the appliance, make sure the details on the data plate

match those of the mains power and water.



Check that the electrical capacity of the system is adequate for the maximum

power absorbed by the appliance. If in doubt, contact a qualified person who

must check that the cross-section of the system cables is s

uitable for the

power absorbed by the appliance.



The incoming power supply cables (not provided) to the main switch must be

indicated with the appropriate danger warnings.

 The appliance power supply cable must be H07RN-F type.

 The installer technician must check the efficiency of the “earth

” as required

by the applicable safety standards. This fundamental safety requirement must

be respected; if in doubt, request a thorough inspection of the entire system

by professionally qualified personnel.



At the end of testing, the installer technician must issue a written declaration

regarding correct installation and testing according to the applicable

regulations and highest standards.

 DO NOT

modify the protection devices. Remove them only if the machine is

stopped and disconnected from the power supply; reinstate them before

reconnecting it to the power supply.



After disconnecting the power supply, only qualified personnel may access

the control panel.

 DO NOT

change the position of or tamper with the machine’s parts, as this

could compromise its safety.

 DO NOT

use dispensing devices or other devices not prescribed by the

manufacturer, which may alter the machine’s safety or operating

characteristics.

 Noise pressure level according to EN ISO 4871

o LpA Max = 68.0db Kpa=2.5db for versions without drying

o LpA Max = 69.5db Kpa=2.5db for versions with drying

 Max inlet water temperature: 65°C

 Max inlet water pressure: 4bar (400kPa)

 Appliance designed for permanent connection to the water supply



For cleaning operations, carefully follow the instructions provided in the

manufacturer’s handbook.

 The appliance must NOT be cleaned with steam or water jets.

 Only use anti-foaming detergents specific for dishw

ashers, in the doses

recommended by the manufacturer according to the water hardness and tank

capacity.



Never use acidic or corrosive products to clean the machine or to wash

dishes.

 Never use products containing chlorides in concentrations above 50 ppm as a

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dishwasher detergent or to clean the machine.



Never use steel wool pads, steel brushes or shavings to clean the stainless

steel.



In order to protect the environment, avoid the use of corrosive or pollutant

products and do not exceed the recommended doses.



Personnel in charge of handling the dishes must strictly follow the applicable

hygiene regulations after the wash.

 Remember that the machine must NEVER

be operated without the special

protection curtains: at entry, exit, and intermediate positions.

 Max unloading height

o On the ground in versions with overflow

o Maximum height 1 m in versions with drain pump

Normal operating conditions

Ambient temperature : 40°Cmax /4°Cmin (average 30°C)

Altitude : up to 2000 metres

Relative humidity : Max 30% at 40°C / max 90% at 20°C

Cap 2

FOREWORD

Warnings:

Carefully store all the documents near the appliance. Hand them to the technicians and workers in

charge of use and make sure they are kept well preserved over time, at a safe location, ideally with

copies for frequent consultation.

The operator must read,

understand and learn the present manual before carrying out any

operation on the device.

This piece of equipment is destined exclusively to the professional washing of tableware for large

numbers of people. Therefore, its use and maintenance are only to be carried out by well-trained

personnel, committed to following the manufacturer's instructions.

Warranty:

The manufacturer declines all responsibility and warranty for damages to things or persons derived from

failure to follow the instructions provided herein or from improper use of the machine.

Failure to follow the indications contained in the attached documents may compromise the safety of the

device and cause the warranty to be immediately annulled.

Installation and repairs carried out by unauthorised technicians, or the use of non-original spare parts,

will cause the warranty to be immediately annulled.

Cap 3 HANDLING AND TRANSPORTING THE MACHINE

Transportation and packaging

The machines can be transported in two manners:

- on lorries

- in containers

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Both situations require the same kind of packaging.

Handling

 The machines must be handled with care, using a forklift truck or a hand

pallet truck.

 The hoisting points are marked on the machine by adhesive labels.

 During transportation, it is forbidden to remain near the machine, as it

may tilt and cause serious harm to persons nearby.

 Accidents may involve impact, entanglement, and trapping by the

machine during handling and storage of the machine itself.

Storage

Storage methods for materials must include pallet, containers, conveyor belts, vehicles, lifting

equipment and devices suitable for the prevention of damages caused by vibration, impact, abrasion,

corrosion, temperature or any other condition that may occur. The parts stored must be periodically

inspected for deterioration.

Storage:

Transportation and deposit: between -10° C and 55° C, with peaks of up to 70° C (max 24 hours)

Dimensions

The machines of the rack conveyor line are available in various models, whose layouts are attached to

this document, including the dimensions of each machine.

Cap 4 INSTALLATION

Hazard zones

Definition of hazard zones and how (see fig. on next page) they are indicated, plus a general description

of the protection measures adopted.

Risk of entanglement and dragging

- On the conveyor

Thermal hazard

- on the doors accessing the wash / rinse section

- on the drying chamber walls.

- on the boiler during machine installation and maintenance.

- Inside the machine for removal of the wash tank overflow.

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Electrical shock hazard

- electrical control panel

- electropumps

- fan

- electrical elements

Slippery floor hazard

- On floor wet from splashes and steam condensation

Shearing hazard

- on the fan of the extraction unit

- inside the machine on sheet metal sheet and sharp profiles

The machine is equipped with casings that limit access to the interior and to moving parts; these are

fixed to the machine with screws.

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Important warnings

Before carrying out any operations inside the wash chamber with the machine switched off which require

removal of the tank filters and/or the wash and rinse arms, wear protective gloves with a blade cut-

resistance of no lower than 3 in accordance with standard EN388.

Acoustic pressure level

Unpackaging and positioning

When the machine is received, open the packaging and check the machine and its accessories for

damage occurred during transportation. If any damages are detected, immediately report to the

transportation company and do not proceed with installation: seek the assistance of qualified,

authorised personnel.

The manufacturer cannot be held responsible for any damage occurred during transportation.

Packaging elements (plastic bags, Styrofoam, strips of wood, nails etc) must be kept away from the

reach of children, as they are potentially hazardous.

Position the machine according to the indications supplied by the general

installation layout, supplied separately, making sure its position is correct

regarding maintenance needs.

Screw the feet to the supports and place the machine in its proper position.

Adjust the height of the feet to level the machine. As these machines are long,

use a spirit level.

Warning:

While positioning the machine, do not drag it on the floor, as this may damage its

structure.

The floor must be dimensioned taking into consideration the overall weight of the

machine. The floor must be levelled.

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Environmental conditions

 Environmental temperature: 40° C max/4° C min (average: 30°C)

 Altitude: up to 2,000 metres

 Relative humidity: Max 30% at 40° C/max 90% at 20° C

Cap 5 INSTALLATION

Electrical connection

 Warning! Installation must be carried out only by specialised

technicians!

 Before connecting the equipment, make sure that both the

voltage and frequency of the mains power supply correspond to

those indicated on the data plate affixed to the side panel of the

machine.

 To connect the machine to the mains power supply, use only

H07RN-F type power supply cables with a conductor cross-

section appropriate for the maximum absorption indicated on the

data plate and as indicated in the table below.

 Take care when laying out the cable to observe the minimum

bend radius indicated by the cable manufacturer.

H07RN-F

Current (A)

Cross-section

(mm

2

)

Maximum length (mm)

40

10

5000

50

16

63

16

80

25

100

35

125

50

 The machine must be connected to the power supply by means

of a type "C" dedicated automatic omnipolar switch in compliance

with safety regulations in force, or alternatively with a disconnect

switch having fuses with 3 mm minimum opening distance

between contacts. The above-mentioned switch, not supplied with

the machine, must wall-mounted at an easily accessible point, at

a height between 0.6 m and 1.70 m.

 Before connecting the machine to the power supply, make sure

the power is switched off at the mains.

 Remove the front panel and the cover of the electrical board by

removing the screws.

 Feed the power cable through the cable gland on the back of the

machine.

 Connect the cable to the terminals on the board, as indicated in

the wiring diagram attached.

 If the Neutral and Earth cables are incorrectly connected, this can

result in irreversible damage to the machine, and the warranty

may be invalidated!

 Check that the cables on the contactors, thermal protections etc.

are properly tightened, as the screws may have worked loose

during transportation.

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 Refit the front cover panel and the control panel using the screws

provided.

 The power supply cable must not be stretched or crushed during normal operation or routine

maintenance.

 The appliance must also be co

nnected to an equipotential system with a screw marked with the

symbol .

 The equipotential cable must have a cross section of 10 mm².

Do not use multi-sockets, adapters, cables of an inadequate cross-section or type or with

extensions not conforming to established electrical installation regulations.

Connection to water supply

Prepare the installation site according to the installation diagram attached.

Before connecting the appliance, make sure that there is a gate valve

installed between the mains water supply and the machine, allowing the

water supply to be shut off in case of need or when carrying out repairs.

In addition, make sure that the water supply flow rate is no lower than 20

l/min.

Warning!

 Make sure that the temperature and pressure of the mains water

supply are within the range of pressure and temperature values

indicated on the technical data plate.

If they are not, it will not be possible to achieve suitable water flow

rates and temperatures for proper rinsing.

If the local mains water is harder than the value indicated on the data plate, we recommend installation

of a water softener upline of the machine's solenoid inlet valve.

If the water has a very high residual concentration of high conductivity minerals, we recommend

installation of a demineralisation system calibrated to achieve residual hardness as indicated in the

table below.

Characteristics Min Max

Hardness

French degrees

f

5

10

German degrees °dH

4

7.5

English degrees

°e

5

9.5

Mineral

residues

(TDS)

Parts per million

(20°C)

ppm

70

mg/l 70

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Warning!

 Machines intended for use with desalinated water or in any case with water having a high

concentration of sodium chloride, must be expressly ordered, as their construction requires the

use of specific materials.

Connection to the drain network

The machine is supplied complete with corrugated drain hoses and connectors for each tank to be used

in the event that the drainage water is to be channelled into a single drain outlet equipped with a syphon

as described in the following paragraph.

These drain hoses are not recommended for use in the event of direct drainage into a sump.

5.3.1 Wash tank connection

 Rack conveyor dishwashers operate continuously, which means

they require particularly efficient and functional drainage systems.

 For the position of drains on each tank and the exact dimensions,

refer to the installation diagram enclosed with each machine.

 Connect the machine's drains to the mains drainage using hoses

designed to withstand a continuous temperature of 70°C, using the

connectors supplied if necessary.

 The drainage system must always include a siphon, even in the

case of direct drainage into a sump as illustrated in the figure

 In the case of multiple wash tanks, they may all be connected to a

single siphon

 The height from the ground of the siphon “H” must not exceed the

height B of the drain pipe as illustrated in the figure.

5.3.2 Connection of drying drain and inlet module (optional)

When present, the drying drain (see photo) and inlet module must also be connected to the mains

drainage using the corrugated hose supplied with the machine

Warning!

In some versions the drying chamber drain is already connected to the wash tank.

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Connection of steam hoses (optional)

The machine vents steam during operation and it is therefore advisable to install a

forced air extraction

hood above it (1500-3000 m3/h)

Alternatively, on request the machine can be supplied ready-

fitted with a steam extraction or recovery

system.

In the latter case, steam can also be channelled directly outside the installation space b

y means of a flue

consisting of suitable stainless steel ducting with a diameter of 250 mm.

Warning!



The drying module flue is designed to close the motor housing and must not be connected to any

hose.



Do not use fully demineralised water in machines with a recuperator fitted with heat recovery batteries

with copper pipes. In this case, request the version with batteries with stainless steel pipes.

Connecting the limit switch

The machine MUST be fitted with a limit switch before use.

 The limit switch must be installed on the outfeed table.

 The switch must be mechanically fixed to the machine in such a

way as to guarantee its operation

 We recommend using a limit switch of the type with lever

activation with washer or spring, to increase the contact surface

and reduce the effect of mechanical contrast.

 Checks must be carried out to verify proper functioning of the limit

switch with all the baskets in use on site.

 It must have a protection level of at least IP55

 The limit switch must be in positive mode (contact normally

closed)

 It must have a minimum rated capacity of 240V 1.5A

 Recommended mechanical duration 10,000 K cycles.

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Installation of dispensers

The machine is equipped with specific outputs for rinse aid and detergent dosing devices. Connect the

dosing devices as shown in the wiring diagram to ensure the correct operation of the machine.

The rinse aid and detergent must be dosed by the automatic dispensers.

The amount of both of these products is established by the installation technician based on local water

hardness, and the technician also calibrates the dispensers themselves.

For the initial filling of the dosing circuit and the relative settings, see the "Settings” paragraph.

 The level of liquids in the containers must never be allowed to reach empty.

 The dispensers must never be filled with corrosive or contaminated products.

 Chlorine-based products must not be used under any circumstances, as they cause the formation of

chloride, which in concentrations above 50 ppm can lead to corrosion

 It is not advisable to dispense the products manually.

 For any other installation, refer to the wiring and installation diagrams enclosed

 The machine cannot be fitted with multi-voltage dosing devices and/or dosing devices with

absorption higher than 5A per output.

If you wish to use this type of dosing device, it must be connected to an external 16A relay

WARNING!

 The use of detergents containing chlorides in a concentration exceeding 50 ppm can lead to

corrosion of the machine's stainless steel structure.

Installation of protection curtains

The machine is equipped with protection curtains to separate the various sections of the machine.

For the assembly diagram, see figure 12.

COMMISSIONING

5.8.1 First boiler filling

The boiler is empty at the time of initial machine installation, so the electrical elements are disconnected

in order to prevent idle operation which could result in damage.

To activate the elements, follow the first boiler charging procedure as described below.

5.8.2 Machine equipped with single boiler

Reference: Figures 2 and 6

 Open the gate valve of the water supply system (Fig. 2/A)

 Supply the machine with power by switching on the main switch (Fig. 2/B)

 The display will show 4 horizontal bars (Fig. 2/C)

 Press the line button (1) to switch the machine on. (Fig. 2/D)

 The display will show the alternating message “FI?” “no” (Fig. 6/A)

 Press button (3) to select “yES” (Fig. 6/A)

 To confirm, press button (2). (Fig. 6/C)

 The machine will automatically start loading the boiler, and the display will show the message “FI”

(Fig. 6/D)

 When the display shows the alternating messages “LoAd” “End”, it means the loading phase is

concluded, and the machine is ready to be switched on. (Fig. 6/E)

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DISHWASHER INSTRUCTIONS MANUAL

MDIISY31D-(r06) Page 15 of 28

UK

5.8.3 Machine equipped with double boiler

Reference figure 12

For versions equipped with a second boiler, after following the instructions given in the paragraph above,

proceed as follows to activate the heating of the elements.

 Disconnect the power supply using the main switch (fig.12/A)

 Remove the panel under the rinse section (fig.12/B) to access the electrical control panel

 Remove the cover of the control panel and access the terminal board (fig.12/C)

 Activate the electrical element by connecting the two terminals indicated in figure 12/D with the wire

supplied

Refit the electrical control panel cover and the panel.

Controls

 Make sure that the level of water in the washing tank, once filled, is 1-2 cm below the overflow

level.

 Make sure that the temperature of the washing and rinsing tank is in accordance with the

settings.

 Check the dispensers for proper function.

 Make sure the rinsing economiser is working well: it must start dispensing hot water as soon as

a basket arrives beneath the rinsing jets, and make the hot water flow stop when the basket

moves away.

 Make sure the limit switch is working. The switch must block the functioning of the advancement

motor and of the pump whenever a basket reaches the end of the plane. Once the basket is

removed, the functioning must resume.

 Check the rotation direction of the pumps. If they are turning in the opposite direction, invert the

two phases of the power supply cable.

 Check the regulation of the mechanical safety system of the conveyor,

which must be adjusted taking into account the overall length of the

machine and of the output tables measured by themselves.

A full load of baskets full of plates should not block the advancement

of the conveyor.

To make the regulation, turn the screw on the bracket that supports

the conveying motion unit.

The advised L length must range from 60 to 75 mm (see figure).

Please contact your assistance centre for complex applications.

 Make sure that the rotation direction corresponds to the figure and to

the central motion of the conveyor.

WARNING: The mechanical safety will not work efficiently if the

rotation direction is incorrect.

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DISHWASHER INSTRUCTIONS MANUAL

Page 16 of 28 MDIISY31D-(r06)

UK

 Only for versions equipped with pressure regulator with manometer, check the manometer during

rinsing. If necessary, adjust the pressure regulator and set the value as indicated in the table:

Version

Litres/hour

Baskets/hour

bar

No pre-wash

160

0.6

With pre-wash

270

0.7

Failure to carry out these checks will automatically annul the warranty.

END OF INSTALLATION

 The installation technician must inform the manufacturer in case of functioning and/or safety

anomalies observed during the initial testing.

 The machine can only be used once installation is complete.

 The technician must issue a declaration of work carried out according to the rules of the trade and

to the laws in force.

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DISHWASHER INSTRUCTIONS MANUAL

MDIISY31D-(r06) Page 17 of 28

UK

Cap 6 MACHINE DESCRIPTION

Machine diagram

Diagram of machine with single rinsing

Diagram of machine with multiple rinsing

Diagram of machine with two-stage rinsing

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DISHWASHER INSTRUCTIONS MANUAL

Page 18 of 28 MDIISY31D-(r06)

UK

1 Pre-wash chamber 5 Final rinse chamber 9 Wash tank

2 Wash chamber 6 Drying chamber 10 Rinse tank

3 Pre-rinse chamber 7 Steam extraction and recovery zone 11 Boiler

4 First rinse chamber 8 Pre-wash tank 12 Second boiler

13 Entry hood

Conveying belt washing machines are manufactured with high-quality materials: AISI 304 stainless steel

for the washing tanks and stainless steel for the remaining parts.

 In pre-wash section 1, the dishes are given an initial brief clean to remove larger food particles.

 In wash section 2, the dishes are actually washed.

 In sections 3, 4, 5 the dishes are rinsed.

 In section 6, the dishes are dried.

 In section 7, steam is extracted or heat is recovered.

 The baskets are automatically conveyed through the sections by means of a lateral conveyor.

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