Jenn-Air Dishwasher JDB-5 Manuel utilisateur

Marque: Jenn-Air

Modèle: Dishwasher JDB-5

Catégorie: Lave-vaisselle

Taper: Manuel utilisateur

J ENN-AIR D ISHWASHER

TABLE OF C ONTENTS

Safety ....................................................................................... 1

Operating T

ips

....................................................................

2-3

Loading..................................................................................3-8

2-Rack Loading.........................................................3-5, 8

3-Rack Loading..............................................................6-8

Dishwasher Use.................................................................... 9

Cycles, Options and Lights...................................... 10-14

What Can & Cannot Be Washed.................................. 14

Care & Cleaning................................................................. 15

Troubleshooting ........................................................... 16-18

Warranty and Service ....................................................... 19

Guide d’utilisation et d’entretien.................................. 20

Guía de Uso y Cuidado ................................................... 40

JDB-5

USE & CARE

GUIDE

WARNING – Hazards or unsafe practices which COULD

result in severe personal injury or death.

WARNING

CAUTION – Hazards or unsafe practices which COULD

result in minor personal injury or property damage.

CAUTION

Installer: Please leave this guide with this appliance.

Consumer: Please read and keep this guide for future

reference. Keep sales receipt and/or canceled check as

roof of purchase.

Model Number ____________________________________

erial Number_____________________________________

Date of Purchase __________________________________

f you have questions, call:

1-800-JENNAIR (1-800-536-6247) USA and Canada

1-800-688-2080 (U.S. TTY for hearing or speech

impaired) (Mon.-Fri., 8 am-8 pm Eastern Time)

In our continuing effort to improve the quality and

performance of our appliances, it may be necessary to

make changes to the appliance without revising this

guide.

For service information, see page 19.

What You Need to Know About

Safety Instructions

Warning and Important Safety Instructions appearing in this

guide are not meant to cover all possible conditions and

situations that may occur. Common sense, caution and care

must be exercised when installing, maintaining or operating

the dishwasher.

Always contact your manufacturer about problems or

conditions you do not understand.

Recognize Safety Symbols, Words, Labels

Check with the installer to make sure the appliance

has been pr

operly grounded to avoid possible

electrical shock. Be sur

e you read the important

personal saf

ety instructions

bef

ore

ou use this

dishwasher.

WARNING

Important Safety Instructions

Important Safety

Instructions



1. Read all instructions before using the dishwasher.

2. Use the dishwasher only for its intended function.

. Disconnect electrical power to dishwasher

efore

attempting to service.

. To avoid electrical shock hazard, the sides and back

must be enclosed and the front panels must be

attached before electrical power is applied to the

dishwasher. Refer to the installation instructions for

proper grounding procedures.

5. Connect to a properly rated, protected and sized

power supply circuit to avoid electrical overload.

6. Children

should never be permitted to operate, or

play in, with, or around this dishwasher.

7. To reduce the risk of injury when loading items to be

washed, sharp or pointed items should be located with

the handles up. Also, load sharp items so they are not

likely to damage the door seal.

Do not touch the heating element on the bottom of

the tub during or at the completion of a cycle. It will

be hot.

9. Use only detergents and rinse additives designed for a

residential automatic dishwasher.

Never use soap,

laundry detergent, or hand washing detergent in your

dishwasher. Keep these products out of reach of

children.

10.

Do not sit, stand on or abuse the door or dish racks

of the dishwasher.

11. Under certain conditions, hydrogen gas may be

produced in a hot water system that has not been

used for two weeks or more. Hydrogen gas is

explosive. If the hot water system has not been used

for such a period, turn on all hot water faucets and let

the water flow from each for several minutes. This will

release any accumulated hydrogen gas. As the gas is

flammable, do not smoke or use an open flame during

this process.

12. Do not wash plastic items unless marked “dishwasher

afe” or the equivalent. F

or plastic items not so

marked, check the manufacturer’s recommendations.

13. Do not tamper with controls.

14.

o prevent accidental child entrapment and

suffocation risks, always remove the door to the

washing compartment when removing an old

dishwasher from service or disc

arding it.

15. Use caution when unloading the dishwasher. Dishes

will be hot if unloaded shortly after a cycle has

completed.

16. Certified residential dishwashers are not intended for

licensed food establishments.

. T

o avoid water

, mold or mildew damage to your home,

inlet and drain hose connections should be checked

periodically for leaks.

Save These Instructions

for Future Reference

When using your dishwasher, follow basic

precautions, including the following:

WARNING

Products with a label have been listed with

Underwriter’s Laboratories, Inc. – those with a CSA tag have

been listed with Canadian Standards Association.

Never

thele

ss, as with any other equipment using electricity

and moving parts, there is a potential hazard.

Before You Start

• Don’t prerinse. Simply scrape off any bones or

large food particles.

• If connected to a food waste disposer, make certain

the disposer is empty before starting the

dishwasher.

• Scrape off tomato-based food soils (see page 15).

•

Remove certain foods such as mustard,

mayonnaise, lemon juice, vinegar, salt or dressings

from stainless steel flatware as soon as

possible.

These foods may cause rusting and pitting

if allowed to remain in contact with the surface for

an extended period of time.

Operating the Dishwasher

(Models with front or combination front and

top touchpad controls)

1. After loading the dishwasher and adding

detergent, select the desired cycle and options by

pressing the pads. The indicator lights for the

selected c

ycle and options will illuminate. To cancel

an option press the pad again.

2. To start a cycle, close the door until it latches then

press the

START/Cancel pad once. After a pause,

the fill will begin. The display countdown (select

models) will flash until START/Cancel is pressed.

Note

• If START/Cancel is not pressed within 30

seconds of choosing your cycle, the dishwasher

will turn off

•

o prevent unplanned c

ycle or option change

these selections are “locked in” after 1 minute.

The dishwasher remembers your last cycle so you

do not have to reset the cycle each time. To start

the dishwasher using the same cycle and options

selected on the previous wash, just pre

ss the

TART/Cancel

pad.

3. To cancel a running cycle, press the

START/

Cancel pad once. The dishwasher will drain, then

shut off

. To turn the dishwasher off without

draining, press the START/Cancel pad twice.

Note

• If a cycle pad is pressed after the controls have

been “locked in”, the light above the current cycle

will flash three times.

Operating the Dishwasher

(Models with top only touchpad controls)

1. After loading the dishwasher and adding

detergent, select the desired cycle and options by

pressing the pads. The indicator lights for the

selected cycle and options will illuminate. To cancel

an option press the pad again.

2. To start a cycle, press the

START/Cancel pad

once. The indicator light will illuminate. Close the

door until it latches. After a pause, the fill will

begin.

Note

• If START/Cancel is not pressed within 30

seconds of choosing your cycle, the dishwasher

will turn off

• To prevent unplanned cycle or option changes,

these selections are “locked in” after 1 minute.

The dishwasher remembers your last cycle so you

do not have to reset the c

ycle each time. T

o start

the dishwasher using the same c

ycle and options

selected on the previous wash, just press the

START/Cancel pad.

3. To cancel a running cycle, carefully unlatch the

door without opening completely and wait for

water circulation to stop. Press the

START/

Cancel pad once and then shut the door. The

dishwasher will drain, then shut off. To turn the

dishwasher off without draining, pre

ss the

TART/Cancel

pad twice and then shut the door

Note

• If a cycle pad is pressed after the controls have

been “locked in”, the light above the current cycle

will flash three time

Cont.

OPERATING TIPS

Operating the Dishwasher

(Models with cycle selector knob)

1. After loading the dishwasher and adding

detergent, select the desired cycle by turning the

cycle selector knob. Select options by pressing the

buttons. The indicator lights for the options will

illuminate. To cancel an option, press that button

again.

2. To start a cycle, close the door until it latches then

press the

START button once. After a pause, the

fill will begin.

Note

• If START is not pressed within 30 seconds of

choosing your cycle, the dishwasher will turn off.

• To prevent unplanned cycle or option changes,

these selections are “locked in” after one minute.

3. To c

ancel a running cycle, turn the cycle selector

knob to

Drain/OFF. The dishwasher will drain,

then shut off

. To turn the dishwasher off without

draining, turn the cycle selector knob to

Drain/

OFF then press the START button once.

Adding a Forgotten Item

For best cleaning, the forgotten item should be added

early in the cycle.

1. Grasp door handle and unlatch door without

opening completely. All lights will flash to indicate

that the cycle is suspended.

2. Wait for the water circulation to stop.

3. Open the door and add the item.

4. Close and latch the door. Lights will stop flashing

when the door is properly shut. After a slight

delay, the cycle resumes automatically at the point

of interruption.

Notes

• If the door is opened during a running cycle,

there may be up to a 30 second delay before the

dishwasher restarts after closing the door.

• Extended interruption of the wash cycle is not

recommended.

General Recommendations

(Rack features vary by model)

• Items can be centered behind a single tine or loaded

at an angle to maximize space.

• Avoid blocking or preventing the spray arms from

spinning freely. Do not allow items to extend beyond

the racks.

• Face soiled surfaces toward the center of the

dishwasher.

or be

st dishwashing re

sults follow guidelines on

following pages to determine the best arrangement for

your items.

OPERATING TIPS

10 Place Setting Load

Upper Rack

Glasses, cups, stemware, light-weight plastics, plates,

bowls, pans, long-handled utensils etc. can be loaded

in this rack. Do not load glasses over the tines.

The Stack-Rack (select

models) on the right

side of the upper rack

folds up or down for

loading flexibility. Fold it

down to hold long-

handled knives, spatulas and spoons or short items

like cups or juice glasses. Fold it up for taller items like

glasse

s, bowls, plate

s, etc.

The edge of the

Stack-

Rack

(select models) is

designed to hold

stemware in place. Taller

stemware will fit better on

the right side as the

upper rack is deeper on

this side.

The

Folding Tines (select

models) located in the

front right corner provide

convenient loading space

for large, bulky items like

pots and pans or mixing

bowls.

To lower tines, carefully push the tines out of each

holder toward the center of the rack and lay the tines

down.

The

Cup Clips (select

models) located in the

center of the upper rack

can be used to hold light-

weight plastic items,

cooking utensils, knives,

etc. in place. Clip the item

between the tine and the clip.

The

Vari-Lock

™

Snugger

(select models) on the left

secure

s lightweight items

in place. It c

an be

adjusted by grasping the

wavy wire and rotating it

left to snug items against

the outer rack or to the

right to rest on top of light items.

Do not load items

on top of the wire.

For best results with tall

glasse

s, re

st the bottom of

the glass against the wavy

wire of the Vari-Lock

™

Snugger (select models).

Cont.

2-RACK LOADING (SELECT MODELS)

Upper Rack

3 saucers are

loaded on the

rack under the

Stack-Rack™

Shelf

(select

models)

Lower Rack

A variety of items such as

dinner plates, mixing bowls,

pots and pans and baking

dishes can be loaded in this

rack.

Tall items such as bakeware

and large platters can be

placed on the left side.

With the

Stack-

Rack (select

models) shelf

raised, thin items

like cookie sheets

or pizza pans

may be placed

along the left

side. With the shelf down, two levels of glasses and

cups can be loaded.

Positioning the

Fold-

Away

™

Tines (select

models)

flat in the back,

left corner provides

convenient loading space

for large, bulky items like

pots and pans or mixing

bowls.

Convertible T

ines

(select

models) in the back, right

corner can be adjusted to

provide narrow spacing for

loading plates or wide spacing

for loading deep bowls, pots or

pans. Flip tine

s up for narrow

spacing or down for wider

spacing.

Utensil Baskets

Removable Standard Utensil

Basket (select models)

For best cleaning results, prevent

items from nesting together by

placing some items in the basket

with handles up and some with

handles down. Load knives,

handles up and spoons and forks

handles down, through the slots in

the hinged covered section(s) (when closed).

Be sure that thin, finely pointed items do not extend

through the basket. T

his could block the lower wash

arm.

Small, lightweight items like baby spoons and plastic

measuring spoons should be placed in the section(s)

with the hinged cover(s).

Split & Fit

™

Utensil Basket

(select models)

The split silverware basket can

be separated and placed in

several locations in the bottom

rack. Load flatware and utensils

into both sections or just one,

depending on your load.

To split the

basket, hold

the basket

firmly along

the sides.

Unlock

basket

s as

shown here.

Auxiliary Basket

(select models)

Use this supplemental

basket in the upper rack

for loading miscellaneous

items and utensils. T

his is

also a safe place to load

sharp knives and pointed items.

2-RACK LOADING (SELECT MODELS)

Back

10 Place Setting Load

Upper Rack

Glasse

s, cups, stemware,

light-weight plastics,

plates, bowls, pans, long-

handled utensils etc. can

be loaded in this rack.

not load glasses over

the tines.

The Stack-Rack (select

models) on the right side

of the upper rack folds

up or down for loading

flexibility

. F

old it down to

hold long-handled

knives, spatulas and

spoons or shor

t items

like cups or juice glasses. Fold it up for taller items like

glasses, bowls, plates, etc.

The edge of the

Stack-

Rack

(select models) is

designed to hold stemware

in place. Taller stemware

will fit better on the right

side as the upper rack is

deeper on this side.

The

Folding Tines (select

models) located in the front

right corner provide

convenient loading space for

large, bulky items like pots

and pans or mixing bowls.

To lower tines, carefully

push the tines out of each

holder toward the center of

the rack and lay the tines

down.

The

Cup Clips (select

models) located in the

center of the upper rack

can be used to hold light-

weight plastic items,

cooking utensils, knives,

etc. in place. Clip the item

between the tine and the

clip.

ari-Lock

™

Snugger

(select models) on the left

secures lightweight items in

place. It c

an be adjusted by

grasping the wavy wire and

rotating it left to snug items

against the outer rack or to

the right to rest on top of

light items.

Do not load

items on top of the wir

For best results with tall

glasse

s, re

st the bottom of

the glass against the wavy

wire of the Vari-Lock

™

Snugger (select models).

Cont.

3-RACK LOADING (SELECT MODELS)

1 saucer

is loaded

behind

dinner

plates.

Upper Rack

Lower FlexLoad

™

Rack

Middle Rack

A variety of items such

as cups, glasses, dinner

plates, mixing bowls,

pots and pans and

baking dishes can be

loaded in this rack.

Positioning the

Fold-

Away

™

Tines (select

models) flat in front or

back of the silverware

basket provides

convenient loading

space for large, bulky

items like c

asserole

dishes, water pitchers,

pots and pans or

mixing bowls.

Lower FlexLoad

™

Rack

A variety of large items

such as casserole

dishes, baking pans,

mixing bowls, and pots

and pans can be

loaded in the lower

rack. When deeper

dishes or pots and pans

are loc

ated in this rack,

the middle rack can be

raised (see page 8). To accommodate exceptionally

large, occ

asionally used items such as a c

anner on the

lower FlexLoad

™

rack, the middle rack can be removed

(see page 8). For good wash action, place items so

soiled surfaces face down in the rack.

Utensil Baskets

Split & Fit

™

Utensil Basket

For best cleaning results, prevent items from nesting

together by placing a utensil in each slot. L

oad knive

handle

s up and spoons and forks

handles down through the slots.

Be sure that thin, finely pointed

items do not extend through the

basket bottom. T

his could block

the wash arm.

hen covers are not in use, place flatware in basket

some handles up and some down to avoid nesting.

Small, lightweight items like

baby spoons and plastic

measuring spoons should

be placed in a section of

the basket with cover

closed.

The split silverware basket

can be separated in the

event both sections are not

needed to hold silverware.

o split the basket, hold the

basket firmly along the sides.

Unlock baskets as shown

here.

Auxiliary Basket (select models)

Use this supplemental

basket in the upper or

middle rack for loading

miscellaneous items and

utensils. This is also a

safe place to load sharp

knives and pointed items.

Utility Basket for Lower Rack (select models)

This basket is

designed to load

miscellaneous items

like silverware,

cooking utensils,

knives and other

larger utensils.

3-RACK LOADING (SELECT MODELS)

Adjustable Racks (select models)

The Adjustable Upper Rack (select models) and

Adjustable Middle Rack can be raised or lowered to

accommodate taller plates, platters, pans, etc. in the

upper, middle or lower racks. Full size dinner plates

can be loaded in the upper rack if it is in the lower

position. Always unload racks before adjusting.

To lower the rack:

1. Pull the rack fully out.

2. Place thumbs

on each lever

on the adjuster

while holding

rack with

hands.

3. Press down on

the levers with

thumbs and push rack down. T

he rack will come

to a stop when it is in position.

To r

aise the r

ack:

1. Pull the rack fully out.

2. Place hands on both sides and lift up until rack

comes to a stop and latches in place.

Notes

• T

he dishw

asher will not

operate correctly if the

rack wash arm

connection is not aligned

with one of the water

inlet holes on back wall

of the dishw

asher

• The left and right side adjusters on the racks

must both be fully in the upward or downward

position for proper connection.

Removing the Upper

and Middle Racks

The racks can be removed when tall or oversized items

need to be loaded into the middle or lower rack.

Unload the rack before removing it from the dishwasher.

To remove rack with push tab rack stops (select

models):

1. Roll the rack

⁄3 to

⁄2 of the way out.

2. To remove each plastic push tab rack stop from

the end of each track, push inward (toward the

rack) on the ridged area of the rack stop. The rack

stop will snap open and can be easily removed by

pulling straight

out. Take care to

support the track

while removing

rack stops.

3. Roll the rack all

the way out of

the track and

remove from the

dishwasher.

To replace:

•

Reverse the above procedure to replace the rack into

the dishwasher.

To remove rack with tab-lock rack stops

(select models)

1. Roll the rack 1/3 to 1/2 of the way out.

2. Locate the rack stops at the end of each track.

Squeeze the tab in the middle of the rack stop and

pull the rack stop straight out. Take care to support

the rack while removing the rack stops.

Roll the rack all the

way out of the

track and remove

from the

dishwasher.

To replace:

1. Replace the

dishwasher rack by

guiding the wheels into the tracks.

2. Push each rack stop squarely into the end of the

track until the c

atch pops into the small hole on the

side of the track.

Adjusters

Push Tab

Rack Stop

Tab Lock

Rack Stop

Tab Lock

6 tsp

7 tsp

6 tsp

6 t

7 tsp

8 tsp

Hot Water

For optimal cleaning and drying results, hot water

is necessary. The incoming water temperature

should be 120° F (49° C) to properly activate the

detergent and melt greasy food soils.

To check the incoming water temperature, turn on the

hot water faucet nearest the dishwasher and let it run

into a glass in the sink. Place a candy thermometer in

the glass and check the temperature once it has

stopped rising.

Detergent

Use a detergent designed specifically for use in an

automatic dishwasher. Be sure it is fre

sh. Store

granular detergent in a cool, dry place (not under the

sink).

Recommended Amount

Too little detergent results in poor cleaning, hard water

filming/spotting and poor drying. Too much detergent

can cause permanent etching/cloudiness.

The amount of detergent to use is determined by the

hardness of the water and soil level of the load. Refer

to the following char

t for detergent us

age

recommendations.

In extremely hard water conditions (13 grains per

gallon or mor

e*), it is difficult to achiev

e good

esults with any dishw

asher

. A mechanical w

ater

softener may be necessary to improve water

quality, detergent effectiveness, and protect the

dishwasher parts from the damage that hard

water can cause.

Add recommended amount of detergent to each cup

as shown and close the detergent lid.

Do not use detergent with the

Rinse Only cycle.

Leave the detergent lid open when running Rinse

Only.

Rinse Aid

Regular use of a rinse aid impr

oves drying,

reduces spotting and filming, and reduces

moisture left on the dishwasher interior.

An automatic rinse aid dispenser is loc

ated next to the

detergent cup.

The window next to the dispenser cap indicates when

the rinse aid reservoir needs to be refilled. When the

level of rinse aid is below the indicator marks and the

window is nearly clear, it is time to refill the dispenser.

Check the dispenser monthly.

To add rinse aid to the

dispenser, turn the cap

counterclockwise to open.

Remove the cap and pour

liquid rinse aid into the

opening. The amount of

rinse aid dispensed during

the c

ycle is adjust

able by

moving the lever inside the reservoir area. For most

water conditions use the manufacturer recommended

setting of “2”

. Adjust it up to the “M

AX” setting for hard

water. Set the lever anywhere between these amounts as

needed to get the best results. Replace the cap and turn

it clockwise to close.

*Your local water utility or state university extension service can tell

you the degree of water hardne

ss in your area.

DISHWASHER USE

Light Soil

Normal Soil

Heavy Soil

Light Soil

Normal Soil

Heavy Soil

All Levels

2 tsp

4 tsp

4 t

5 tsp

WATER

HARDNESS*

LEVEL

PRE-WASH

DETERGENT

MAI

N W

DETERGENT

Soft (0-4 gpg)

Medium (5-9 gpg)

Hard (10-12 gpg)

Cycles

TIME NUMBER OF

CYCLE DESCRIPTION (APPROX. WASHES/RINSES

MINUTES)

Heavy Wash

Normal Wash

China/Crystal

Sensor Clean

(select models)

Rinse Only

Quick Wash or

Insta Wash

(select models)

Long cycle for heavy food soils. 132 2 washes/3 rinses

Medium cycle for average food

soils. ClearScan

™

Turbidity 97-117 1-2 washes*/1-2 rinses*

sensor is active with this cycle.

Short cycle for light food soils. 82 1 wash/2 rinses

Designed to select the number

of water fills best suited for the

soil level of each load. ClearScan

™

94-128 1-2 washes*/2-3 rinses*

Turbidity sensor is active with

this cycle.

Rinses dishes being held until 9 1 rinse

there is a full load.

Quick cycle for light food soils. 38 1 wash/2 rinses

Does not include drying time.

Notes

• Depending on water temperature, there may be time added to the cycle to bring water up to temperature.

• Cycle times shown in the numerical display (select models) will increase or decrease, based on each load’s soil

level, water temperature and selected options.

• Only the following certified cycles have been designed to meet NSF requirements (NSF/ANSI 184 Residential

Dishwasher) for sanitization:

Sensor Clean (select models), Heavy Wash, Normal Wash and China/Crystal.

* Number of fills will vary depending on the soil level of each load.

Choose the cycle that best describes your dishload by pressing the corresponding touchpad. (See page 2,

Operating Tips, for how to begin the cycle).

CYCLES, OPTIONS AND LIGHTS

Cont.

Heated Dry

* Only these cycles have been designated to meet NSF requirements (NSF/ANSI 184 Residential Dishwasher) for sanitization.

Options

OPTION DESCRIPTION USE WITH CYCLES

Start/Cancel

Delay

Contr

ol Lock Option

(select models)

Starts and stops dishwasher. See page 2 under Operating Tips: All Cycles

Operating the Dishwasher, for explanation.

Used to automatically start the cycle at a later time. See page 12 All Cycles

for instructions.

Locks control touchpad to prevent unwanted use. See page 13 All Cycles

for instructions.

Cycle Options

OPTION DESCRIPTION USE WITH CYCLES

Super Scrub

(select models)

Sanitize

(select models)

Extra Rinse

(select models)

160° Rinse

(select models)

Selected when washing loads with hard-to-remove food soils. Heavy Wash*

Depending on which cycle is being used, this option adds Normal Wash*

heat and/or wash time to the wash cycle. China/Crystal

Sensor Clean*

(select models)

Sanitizes dishware. When cycle monitor recognizes that the

proper conditions have been met, the Sanitized light will Heavy Wash*

activate at the end of the cycle. Sanitization may not be Normal Wash*

achieved if there is an interruption of the cycle, power failure Sensor Clean*

(select models)

or if the incoming water temperature is below 120° F (49° C).

Hi Temp Wash provides additional heat during the wash portion All cycles

of the cycle, which ensures proper water temperature for better (except Rinse Only

cleaning and drying re

sult

s. It also adds an additional rinse to [select models])

the c

ycle which improves results in hard water situations.

Adds an additional rinse to c

ycle. An extra rinse helps to All cycles

improve results in hard water situations. (except Rinse Only)

Raises temperature in the final rinse to 160° F. This option can

be used with any cycle except

Quick Wash (select models)

and Rinse Only.

For enhanced drying results select this option. When

Heated

Dry is not selected, towel drying of some items such as plastic Heavy Wash

and items with non-stick surfaces may be necessary and more Normal Wash

moisture may be noticed adhering to the dishwasher interior. China/Crystal

In models with plastic interiors, it is normal to notice vapor Sensor Clean*

(select models)

escaping from the door vent as the heat dries your dishes.

apor will escape even if

Heated Dry is not selected.

In addition to choosing a cycle from page 10, choose as many available options as are needed for your load.

Heavy Wash*

Normal Wash*

Sensor Clean* (select models)

CAUTION – In models with plastic interiors, it is normal to notice vapor escaping from the door vent in the upper

left corner of the door as the heat drie

s your dishe

s. T

he vapor is hot and may c

ause minor burns.

CAUTION

CYCLES, OPTIONS AND LIGHTS

Hi Temp Wash

(select models)

Lights/Display

Delay

The Delay option can be used to automatically start

the cycle at a later time to reduce daytime heat

buildup in the home or to take advantage of reduced

energy costs if available in your area. This option is

also useful for conserving hot water at times of high

household usage (showers, laundry).

To set up a Delay:

1. Select the appropriate cycle and options for the

load. Close the door.

2. Press the

Delay pad or button until the desired

amount of delay time is selected.

3. The

Delay indicator and the count down display

(select models) will flash until the START/Cancel

pad or START button is pressed.

4. As soon as the

START/Cancel pad or START

button is pressed, the flashing will stop and the

delay time will begin counting down. The Delay

indicator will remain lit until the delay time has

counted down.

5. The cycle will automatically st

t as soon as the

delay time expires.

Note

• If 30 seconds elapse between setting the cycle

and options and pressing the

START/Cancel pad

or START button, the dishwasher will turn off.

To cancel a Delay:

When the delay is counting down, press the Delay

pad or button again. The indicator light will go out and

the cycle will start or resume immediately.

To cancel a Delay and the cycle:

(All touchpad control models)

• Press START/Cancel once to drain and turn off the

dishwasher.

•

Press

TART/Cancel

twice to turn dishwasher off

without draining.

To cancel a Delay and the cycle:

(Cycle selector knob models)

• Turn the cycle knob to Dr

ain/OFF

. T

he dishwasher

will drain, then turn off.

• Turn the cycle knob to Drain/OFF, press the START

button once. The dishwasher will turn off without

draining.

Cont.

CYCLES, OPTIONS AND LIGHTS

Control Lock Option (select models)

The control touchpads can be locked to prevent

unwanted use. If this feature is activated between

cycles, the dishwasher cannot be operated until the

controls are unlocked. If desired, the controls can be

locked after a cycle or delay has started.

Setting the Control Lock:

1. Press the Heated Dry pad for three seconds.

2. An indicator light next to the lock graphic will

illuminate when the controls are locked.

To Cancel:

1. Press the Heated Dry pad for three seconds.

The indicator light will go off.

Notes

• If a cycle or option pad is pressed after the

controls have been locked, the indicator light next

to the lock graphic will flash five time

s. On

selected models with a countdown display, the

display will flash an “L” simultaneously with the

lock indicator

• This option does not lock the door, only the

dishwasher controls.

Lights/Display (select models)

INDICATOR DESCRIPTION

TIME REMAINING Display

(

select models)

CLEAN Light

DRYING Light

(select models)

WASHING Light

(select models)

HEATING DELAY Light

(select models)

SANITIZED Light

(select models)

Shows approximate minutes remaining in a cycle. The symbol “2H” will appear when cycle time is greater

han 99 minutes. Cycle times shown in the numerical display (select models) will increase or decrease,

ased on each load’s soil level, water temperature and selected options.

Illuminates at the end of the cycle and remains lit until the door has been open for 30 seconds

ontinuously.

Illuminates during the entire dry period and goes out when the cycle is completed.

Illuminates during all rinse and wash portions of the cycle. On models with a cycle selector knob, the

Washing Light will remain illuminated during the entire cycle including dry.

Illuminates when cycle is being extended to heat the water.

Illuminates at the end of the cycle when conditions have been met to achieve sanitization. The light will

remain lit until the door has been open for 30 seconds continuously.

Notes

• When Sanitize is selected, cycles are monitored to assure sanitization. The SANITIZED light will not activate if

sanitization requirements are not met. This could happen if the cycle is interrupted, power failure occurs or incoming

water temperature is below 120° F (49° F).

• The

Clean and Sanitized indicator lights (select models) will not relight after a power failure until after the next cycle is run.

ooden Items

Most tableware, cookware and flatware can safely be washed in your dishwasher. Check with the manufacturer.

Yes, except anodized.

Yes, except antique or

hand-painted.

s, except antique or

delicate crystal.

Not recommended.

Yes, top rack, except

disposable plastic items.

No, if has commercial

“darkening”.

High water temperature and detergents may affect finish.

Seasoning will be removed, and iron will rust.

Always check manufacturer’s recommendation before washing. Antique, hand-

painted or over-the-glaze patterns may fade. Gold leaf may discolor.

Always check manufacturer’s recommendation before washing. Some types of

leaded crystal may etch with repeated washings.

May leave a dingy deposit or stain on dishwasher interior.

A specialty glass called milk glass can yellow with repeated dishwasher washing.

Will discolor.

Always check manufacturer’s recommendation before washing. Plastics vary in

their capacity to withstand high water temperatures and detergents. Disposable

plastic items are not dishwasher safe for this reason.

Run a

Rinse Only cycle if not washing immediately. Prolonged contact with

foods containing salt, vinegar, milk products or juice could damage finish.

Always check manufacturer’s recommendation before washing. Run a

Rinse

Only

cycle if not washing immediately. Prolonged contact with food containing

salt, acid or sulfide (eggs, mayonnaise and seafood) could damage finish.

Commercial “darkening” may be removed by detergent.

Wood may warp, crack or discolor.

Gold-Plated Flatwar

Glass

Crystal

Cast Iron

Aluminum

China/Stoneware

Pewter, Tin

Stainless Steel

Plastics

Sterling Silv

er or

Silverplate

Filters

MATERIAL DISHWASHER SAFE? SPECIAL INFORMATION

WHAT CAN AND CANNOT BE WASHED

CYCLES, OPTIONS AND LIGHTS

General Recommendations

• The dishwasher interior is normally self-cleaning.

Periodically check the bottom of the dishwasher tub

to see if any large particles remain.

• Wipe the edge of the inner door liner to remove any

food soil splashes which occurred during loading.

• When cleaning the stainless steel exterior, always

wipe with the grain.

Never use products containing

chlorine bleach or citric acid.

•

The color from some tomato-based food soils may

occasionally adhere to various components of the

dishwasher interior, causing temporary discoloration.

To minimize this:

• Remove excess tomato-based food soils from

dishes before loading.

• Run the

Heavy Wash cycle when washing loads

containing tomato-based food soils.

• Be sure to use a dishwasher detergent that

contains chlorine to better fight staining.

LOCATION SOIL LEVEL TREATMENT

Standard Exterior

Stainless Steel Exterior

(select models)

Interior

Light to moderate Soft damp cloth and liquid spray cleaner. Do Not use

abrasive powders or cleaning pads.

Daily cleaning and light soil Soft cloth or sponge and one of the following:

• Mild detergent and water

• A solution of white vinegar and water

• Formula 409 Glass and Surface Cleaner*, or similar

multi-surface cleaner.

•

Do Not use products containing chlorine bleach or

citric acid.

Follow with rinse and dry.

Moderate to heavy soil Soft cloth or damp sponge and Bon Ami*. Follow with

rinse and dry.

Streaks or fingerprints/restore shine Soft cloth and Stainless Steel Magic Spray**.

Discoloration Soft cloth or damp sponge and Cameo Stainless Steel

Cleaner*. Rinse immediately and dry.

Light to moderate Soft cloth or damp sponge.

Discoloration, or tomato-based stain Switch dishwasher detergent to chlorine-based product.

*Brand name

s are trademarks of the respective manufacturer

**Call 1-800-JENNAIR (1-800-536-6247) to order.

Storage/Moving

Fill detergent cup with a fresh-scented dishwasher

detergent or baking soda and select the Normal

ash

ycle. Allow the dishwasher to complete the

ycle. Then turn the water supply off and drain the

dishwasher. To drain, press the

START/Cancel pad

once to activate the dishwasher

. P

ART/Cancel

again to activate the drain (models with cycle selector

knob, turn the cycle selector knob to Drain/OFF).

Operate the drain twice to ensure most of the water is

removed. Last, disconnect the electrical supply and

prop open the door.

Important: Make sure the water supply to both the

house and dishwasher are turned off.

CARE AND CLEANING

CHECK THESE POINTS TO HELP SAVE YOU TIME AND MONEY.

PROBLEM

Dishwasher will not fill

Dishwasher will not drain/

Water in tub bottom

Dishwasher adds water at

end of cycle

Detergent cup is not empty

Dishwasher seems noisy

Cycle takes too long (Heating

Delay light [select models]

stays on)

Dishwasher has an odor

Dishwasher leaks

SOLUTION

• Press the START/Cancel pad to start the dishwasher.

• Be sure door is latched securely.

• Be sure the water is turned on.

• Check that the pad is properly selected for a cycle.

• Check your home‘s circuit breaker or fuse box.

• Check inlet hose for a kink.

• Check water valve inlet for sediment and clean if necessary.

• If hooked up to a food waste disposer, be sure the knock-out is removed from

the disposer inlet.

• Check for food obstruction in the drain or disposer.

• Check drain hose for a kink.

•

Check your home‘s circuit breaker or fuse box.

• Check that the cycle is completed.

• This is normal. The sensor (select models) in the pump must stay submerged so

a short fill of water is added after the cycle’s last drain.

• Check that the cycle is completed.

• Be sure dispenser is not blocked.

• Use fresh detergent stored in a cool, dry place.

• A water valve hiss during fill is normal.

• Water circulation sounds are normal.

• A thumping sound may be a wash arm bumping an item that is extending

beyond the racks. Readjust load to avoid obstructing wash arm.

• Chopping or grinding sounds may be heard as the internal chopper blade chops

hard items like fruit seeds, nut

s, etc.

• Humming during the drain is normal.

• A snap noise is the detergent cup lid hitting the door liner when the dishwasher

door is opened at the end of the c

ycle. This is normal.

• Proper installation affects the noise level.

•

Super Scrub or Sanitize (select models) has been selected and the cycle is

extended to heat water.

• Check to see that the incoming water temperature is 120° F (49° C).

• Run dishes being held in the dishwasher through a

Rinse Only cycle.

•

Many dishwashers have a “new” smell when first installed. This will dissipate with use.

• Dishwasher may not be draining properly. (See “Dishwasher Will Not Drain” section.)

•

or a strong odor

, place baking soda in both side

s of the detergent cup. Select

China/Crystal cycle and allow the water to circulate for about 10 minutes. Interrupt

the cycle by unlatching the door and let it stand overnight. Restart the dishwasher by

latching the door and allow it to complete the c

ycle. Another alternative is to use a

dishwasher cleaning product such as Jet-Dry Dishwasher Cleaner*.

• Check that the dishwasher is level. (Refer to the Installation Instructions.)

•

Suds c

an c

ause the dishwasher to over

flow. Measure the detergent c

arefully and

use only detergent

s de

signed for use in a dishwasher

. L

ss detergent is needed

in soft water

. Try another brand of detergent if sudsing continues.

•

ollow directions closely on how to add a forgotten item (pg. 3).

• To avoid rinse aid leaking from the dispenser, be sure the lid is securely attached.

*Brand name

s are trademarks of the respective manufacturer.

TROUBLESHOOTING

Cont.

PROBLEM

Display time suddenly drops

or increases by several

minutes (select models)

Indicator lights flashing

Glasses are cloudy/spotted

Food soil remains on dishes

Items w

ashed in the

dishwasher or the dishwasher

tub itself are stained/

discolored

SOLUTION

• This is normal when the Sensor Clean (select models) or Normal Wash cycle

is selected and the dishwasher decides to skip or add a drain and refill.

• The countdown display (select models) flashes after a cycle is selected until the

START/Cancel pad is pressed.

• The countdown display (select models) and the delay indicator flash after a

delay is selected until the

START/Cancel pad is pressed.

• All active display indicators flash if the door is opened during a running cycle or delay.

• The currently selected cycle flashes if an attempt is made to change the cycle

after cycle “lock-in”.

• The lock indicator flashes and the countdown display (selected models) flashes

an “L” if a pad is pressed while the control lock is enabled.

• Select

Extra Rinse or Hi Temp Wash (select models).

• Check water temperature. Incoming water should be 120° F (49° C).

• Always use a rinse aid.

• Confirm that the cloudiness is removable by soaking the item in white vinegar

for approximately 5 minutes. If removed, the problem is due to hard water.

Adjust detergent amount being used to match water hardness (pg. 9). Be sure

detergent is fresh, stored properly and is a high quality brand.

• If cloudiness is not removable, it is

etching. This is an erosion of the surface of

the glassware and can be caused by water that is too hot, from using too much

detergent or by prewashing. Detergent needs food soil to act upon. If etching

has occurred, the glassware is permanently damaged. To prevent further

etching, adjust the detergent amount to match the water hardness, stop

prewashing, and use water heating options only when incoming water

temperature is below 120° F (49° C).

• Check water temperature (pg 9).

• Run hot water at the sink before starting the dishwasher.

• Select

Super Scrub or Hi T

emp Wash

option (select models).

• Check water hardness and adjust detergent amount accordingly (pg. 9).

• Use fresh detergent stored in a cool dry place.

• Select proper cycle for the soil level (pg. 10).

• Make sure the upper rack wash arm connector is correctly aligned in one of the

water inlet holes (pg. 8).

• Load items so they do not block the wash arms (pg. 3-7).

• Load the utensil basket with knife handles up and spoon and fork handles

down through the slots in the covers.

• Do not place glasses over tines.

• Prior to loading, scrape off burnt on foods and wipe the starchy film from

utensils used with past

a, rice and oatmeal. These soils require more energy

than the rest of the load to clean.

•

Aluminum utensils or pans c

an leave marks when they rub against other items.

Leave a slight space between items.

•

Iron deposit

s in the water can leave a yellow, brown or orange film on dishes or the

dishwasher tub. A rust filter may be needed, check with a water treatment company.

• Separate silver or silver-plated silverware from stainless steel. These metals can

be damaged by cont

act with each other during washing.

•

Color from tomato s

auce

s may adhere to the interior par

s of the dishwasher

(pg. 15). If light st

aining has occurred, leave the door open to oxidize the stain

away. Change dishwasher detergent and be sure to use a dishwasher detergent

that contains chlorine to better fight staining.

• Certain dishwasher detergents may stain silver. Try another brand of detergent.

*Brand name

s are trademarks of the re

spective manufacturer

TROUBLESHOOTING

PROBLEM

Items not properly dried/

moisture is present on the

dishwasher interior after the

dry cycle

Dishware is chipped

Sanitized light does not

illuminate at the end of the

cycle (select models)

Dishwasher door will not

SOLUTION

•

Be sure

eated Dry

s selected.

• Water droplets may form on the inner door as part of the drying process.

•

Use a rinse aid separate from the detergent like Jet Dry* or Cascade Rinse Aid*

regularly, to improve drying. Turn the rinse aid selector toward the “MAX” setting.

• Check water temperature (pg. 9).

• Select

Sanitize.

• Increase detergent amount to match water hardness (pg. 9).

• Load properly. (pg. 3-7)

• Plastic and items with non-stick surfaces are difficult to dry because they have

a porous surface which tends to collect water droplets. Towel drying may be

necessary.

• Glasses and cups with concave bottoms hold water and require towel drying.

Locate these items on the more slanted side of the rack for improved results.

• Load dishes according to instructions so they do not strike each other (pg. 3-7).

• Washing fine antique china/crystal in the dishwasher is not recommended.

• Do not load glasses over the tines.

• Do not overload.

•

Sanitize was not selected.

• Sanitization can only be achieved with the

Sensor Clean (select models),

Heavy Wash, Normal Wash or China/Crystal cycles.

• Sanitization may not be achieved if there is an interruption of the cycle, power

failure or if incoming water temperature is below 120° F (49° C).

• Be sure adjustable racks (select models) are properly adjusted to upper or lower

position (pg. 8).

*Brand names are trademarks of the respective manufacturer.

TROUBLESHOOTING

GUÍA DE

USO Y CUIDADO

WARRANTY & SERVICE

Dishwasher Warranty

Full One Year Warranty

For one (1) year from the date of original retail purchase, any

part which fails in normal home use will be repaired or

replaced free of charge.

Limited Three Year Warranty

From the second year through the end of the third year

following the date of original retail purchase, parts which fail

in normal home use will be repaired or replaced free of

charge for the part itself, with the owner paying all other

costs, including labor, mileage, transportation, trip and

diagnostic charges, if required.

Limited Second Through Fifth Year Warranty

From the second year through the end of the fifth year

following the date of original retail purchase, all of the

following components which fail in normal home use will be

repaired or replaced free of charge for the part itself, with the

owner paying all other costs, including labor, mileage,

transportation, trip and diagnostic charges, if required.

These components include:

All parts of the wash system for all models, including the

complete power module assembly, soil sensor, center spray

nozzle, spray arms, top wash arm hose and motor.

Computer Touch Control models only - any microprocessor

and touch pad assemblies.

All models against rust, including exterior cabinet and front

panels of convertible models, the exterior front panels and

accessory side panels of built-in models and DuraGuard

coated racks (available on select models).

Full T

wenty-Year Warranty - Plastic Tub

From the date of original purchase through the twentieth year,

should the tub develop a water leak in normal home use, the

dishwasher itself will be replaced

FREE OF CHARGE.

From the date of original purchase through the twentieth

year, should the door liner develop a water leak in normal

home use, repair or replacement of the door liner will be

made

FREE OF CHARGE.

Full Lifetime Warranty - Stainless Steel Tub

At any time following the date of original retail purchase,

should the tub develop a water leak in normal home use, the

dishwasher will be replaced

FREE OF CHARGE.

At any time following the date of original ret

ail purchase,

should the door liner develop a water leak in normal home

use, repair or replacement of the door liner will be made

E O

F C

HARGE

LEAS

E N

OTE:

se full warrantie

s apply only when the

dishwasher is located in the United States or Canada.

Dishwashers located elsewhere are covered by the limited

warranty only

, including a limited warrantie

s for par

s which

fail during the first year

Canadian Residents

These warranties cover only those dishwashers installed in

Canada that have been listed with Canadian Standards

Association unle

ss the dishwashers are brought into Canada

due to transfer of re

sidence from the United St

ates to Canada.

he specific warranties expressed above are the ONLY

warranties provided by the manufacturer. These warranties

give you specific legal rights, and you may also have other

right

s that vary from st

ate to st

ate.

What is Not Covered By These Warranties:

1. Conditions and damages resulting from any of the

following:

a. Improper installation, delivery, or maintenance.

b. Any repair, modification, alteration, or adjustment not

authorized by the manufacturer or an authorized

servicer.

c. Misuse, abuse, accidents, or unreasonable use.

d. Incorrect electric current, voltage, or supply.

e. Improper setting of any control.

2. Warranties are void if the original serial numbers have

been removed, altered or cannot be readily determined.

3. Products purchased for commercial or industrial use.

4. The cost of service or service call to:

a. Correct installation errors.

b. Instruct the user on the proper use of the product.

c. Transport the appliance to the servicer.

5. Consequential or incidental damages sustained by any

person as a result of any breach of these warranties.

Some states do not allow the exclusion or limitation of

consequential or incidental damages, so the above

exclusion may not apply.

To Receive Warranty Service

To locate an authorized service company in your area

contact the Jenn-Air dealer from whom your appliance was

purchased or call Maytag Services

, Jenn-Air Customer

Assistance at the number listed below. Should you not

receive satisfactory warranty service, please call or write:

Maytag Services

Attn: CAIR

Center

P.O. Box 2370, Cleveland, TN 37320-2370

U.S. and CANADA

1-800-JENNAIR (1-800-536-6247)

U.S. customers using TTY for deaf, hearing impaired or

speech impaired, call 1-800-688-2080.

a. Your name, address and telephone number;

b. Model number and serial number of your

appliance;

c. Name and address of your dealer or servicer and

the date the appliance was purchased;

d. A clear description of the problem you are having;

e. Water hardness, detergent brand and amount,

water temperature and cycle used;

f. Proof of purchase (sales receipt).

• User’s guides, service manuals and parts information

are available from Mayt

ag Services

, Jenn-Air

Customer Assist

ance.

Note

• When writing or calling about a service problem, please

include the following information:

Jenn-Air • 403 West Fourth Street North

P.O. Box 39 • Newton, Iowa 50208

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Jenn-Air Dishwasher JDB-5 Manuel utilisateur

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Modèle: Dishwasher JDB-5

Catégorie: Lave-vaisselle

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