Wells Manufacturing HDG4830G Mode d'emploi

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WELLS BLOOMFIELD, LLC
10 Sunnen Dr., St. Louis, MO 63143
telephone: 314-678-6314
fax: 314-781-2714
www.wells-mfg.com
IMPORTANT: DO NOT DISCARD THIS MANUAL
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your WELLS DEALER.
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
OWNERS MANUAL
HEAVY DUTY
GAS GRIDDLE
MODELS
HDG2430G
HDG3630G
HDG4830G
Includes
INSTALLATION
USE & CARE
EXPLODED VIEW
PARTS LIST
122
p/n 2M-306626 Rev. D M122 110706
FOR YOUR SAFETY
Do not store gasoline or other ammable liquids
in the vicinity of this or any other appliance.
WARNING:
Improper installation, adjustment, alteration, service or maintenance can cause
property damage, injury or death. Read the installation, operating and mainte-
nance instructions thoroughly before installing or servicing this equipment.
IMPORTANT:
The purchaser of this equipment must post in a prominent location instructions to be followed in the
event the user smells gas. This information shall be obtained by consulting the local gas supplier.
Model HDG3630G
PRINTED IN CHINA
M122 2M-306626 Owners Manual for HDG-Series Griddles
Unless otherwise specied, all commercial cooking
equipment manufactured by WELLS BLOOMFIELD, LLC is
warranted against defects in materials and workmanship
for a period of one year from the date of original installation
or 18 months from the date of shipment from our factory,
whichever comes rst, and is for the benet of the original
purchaser only.
THIS WARRANTY IS THE COMPLETE AND ONLY
WARRANTY, EXPRESSED OR IMPLIED IN LAW
OR IN FACT, INCLUDING BUT NOT LIMITED TO,
WARRANTIES OF MERCHANTABILITY OR FITNESS
FOR ANY PARTICULAR PURPOSE, AND/OR FOR
DIRECT, INDIRECT OR CONSEQUENTIAL DAMAGES IN
CONNECTION WITH WELLS BLOOMFIELD PRODUCTS.
This warranty is void if it is determined that, upon inspection
by an authorized service agency, the equipment has been
modied, misused, misapplied, improperly installed, or
damaged in transit or by re, ood or act of God. It also
does not apply if the serial nameplate has been removed,
or if service is performed by unauthorized personnel.
The prices charged by Wells Bloomeld for its products
are based upon the limitations in this warranty. Seller’s
obligation under this warranty is limited to the repair of
defects without charge by a Wells Bloomeld factory
authorized service agency or one of its sub-service
agencies. This service will be provided on customer’s
premises for non-portable models. Portable models (a
device with a cord and plug) must be taken or shipped
to the closest authorized service agency, transportation
charges prepaid, for service. In addition to restrictions
contained in this warranty, specic limitations are shown in
the Service Policy and Procedure Guide. Wells Bloomeld
authorized service agencies are located in principal cities.
This warranty is valid in the United States and Canada and
void elsewhere. Please consult your classied telephone
directory, your foodservice equipment dealer or contact:
Wells Bloomeld, LLC
10 Sunnen Dr., St. Louis MO 63143 USA
phone (314) 678-6314 or fax (314) 781-2714
for information and other details concerning warranty.
LIMITED WARRANTY STATEMENT
SERVICE POLICY AND PROCEDURE GUIDE and ADDITIONAL WARRANTY EXCLUSIONS
NOTE: For your protection, please note that equipment
in this shipment was carefully inspected and packaged
by skilled personnel before leaving the factory. Upon
acceptance of this shipment, the transportation company
assumes full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3. CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and le
“CONCEALED DAMAGE” claim with them. This
should be done within fteen (15) days from the date
the delivery was made to you. Be sure to retain the
container for inspection.
Wells Bloomeld cannot assume liability for damage or loss
incurred in transit. We will, however, at your request, supply
you with the necessary documents to support your claim.
SHIPPING DAMAGE CLAIM PROCEDURE
xi
1. Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are not
covered by this warranty unless warranted conditions
are the cause.
2. All problems due to operation at voltages or phase
other than specied on equipment nameplates are
not covered by this warranty.
Conversion to correct voltage and/or phase must be
the customers responsibility.
3. All problems due to electrical connections not made
in accordance with electrical code requirements
and wiring diagrams supplied with the equipment are
not covered by this warranty.
4. Replacement of items subject to normal wear, to
include such items as knobs, light bulbs; and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are not
covered by warranty.
5. Damage to electrical cords and/or plug due to exposure
to excessive heat are not covered by this warranty.
6. Full use, care, and maintenance instructions supplied
with each machine. Noted maintenance and
preventative maintenance items, such as servicing
and cleaning schedules, are customer responsibility.
Those miscellaneous adjustments noted are customer
responsibility. Proper attention to preventative
maintenance and scheduled maintenance procedures
will prolong the life of the appliance.
7. Travel mileage is limited to sixty (60) miles from an
Authorized Service Agency or one of its sub-service
agencies.
8. All labor shall be performed during regular working
hours. Overtime premium will be charged to the buyer.
9. All genuine Wells replacement parts are warranted
for ninety (90) days from date of purchase on non-
warranty equipment. This parts warranty is limited only
to replacement of the defective part(s). Any use of
non-genuine Wells parts completely voids any
warranty.
10. Installation, labor, and job check-outs are not
considered warranty and are thus not covered by this
warranty.
11. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technician’s ability to
perform service are not covered by warranty. This
includes institutional and correctional facilities.
M122 2\M-306626 Owners Manual for HDG-Series Griddles
ENGLISH
WARRANTY xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY LISTING INFORMATION 3
INSTALLATION 4
OPERATION 8
CLEANING INSTRUCTIONS 10
TROUBLESHOOTING SUGGESTIONS 12
PARTS & SERVICE 13
CUSTOMER SERVICE DATA 13
ENGLISH / FRANÇAIS
GAS CONVERSION CHART
GRAPHIQUE DE CONVERSION 14
EXPLODED VIEW & PARTS LIST
LA VUE EXPLOSEE & LES PARTIES ENUMERENT 15
FRANÇAIS
Description et avertissements de sûreté 16
SPÉCIFICATIONS 17
FONCTIONNALITÉS ET COMMANDES 18
PRÉCAUTIONS & RENSEIGNEMENTS D’ORDRE
GÉNÉRAL 19
INFORMATIONS CONCERNANT LES AGENCES 19
INSTALLATION 20
FONCTIONNEMENT 24
INSTRUCTIONS POUR LE NETTOYAGE 26
CONSEILS POUR LE DÉPANNAGE 28
Thank You for purchasing this Wells Bloomeld appliance.
Proper installation, professional operation and consistent maintenance of this appliance will ensure that it
gives you the very best performance and a long, economical service life.
This manual contains the information needed to properly install this appliance, and to use and care for the
appliance in a manner which will ensure its optimum performance.
TABLE OF CONTENTS
SPECIFICATIONS
INTRODUCTION
1
MODEL STYLE FUEL
MANIFOLD
PRESSURE
B.T.U.
per HOUR
HDG2430G
2 Dual Burners
w/Individual Control
Natural Gas 5.0” W.C.
60,000
Propane (LP) 10” W.C.
HDG3630G
3 Dual Burners
w/Individual Control
Natural Gas 5.0” W.C.
90,000
Propane (LP) 10” W.C.
HDG4830G
4 Dual Burners
w/Individual Control
Natural Gas 5.0” W.C.
120,000
Propane (LP) 10” W.C.
FEATURES & OPERATING CONTROLS
2
Fig. 1 Heavy Duty Gas Griddle - Features & Operating Controls
ADJUSTABLE
LEG
GREASE TRAY
CONTROL
VALVE
COOKING
SURFACE
GREASE
TROUGH
GREASE
CHUTE
OPENING
INTERIOR
COMPONENTS
BURNER ASSEMBLIES
PILOT
LIGHTS
CONTROL VALVE
(typical)
PILOT ADJUST
EXHAUST GAS FLUE
IL2283
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
WARNING:
FIRE HAzARD
All servicing of the gas
supply and combustion
components of this
appliance must be
performed by a technician
trained and certied in
the maintenance of gas
appliances.
Improper servicing of gas
equipment can result in re
and explosion.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
This appliance is intended for use in commercial establishments only.
This appliance is intended to prepare food for human consumption.
No other use is recommended or authorized by the manufacturer or its
agents.
This appliance must be installed by a technician qualied and certied
or licensed to install gas-red equipment. A licensed technician must
perform the initial start-up and adjustment of the appliance.
Operators of this appliance must be familiar with the appliance use,
limitations and associated restrictions. Operating instructions must be
read and understood by all persons using or installing this appliance.
Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the
safety of the food product.
DO NOT submerge appliance or burners in water. This appliance is
not jet stream approved. DO NOT direct water jet or steam jet at this
appliance, or at any control. DO NOT splash or pour water on, in or
over any controls. DO NOT wash counter around this appliance with
water jet. Burners which have become wet must be thoroughly dried
before use.
Griddle surface will be very hot when in use. Contact will cause severe
injury.
This appliance must be operated with the supplied 4” legs properly
installed.
Do not operate this appliance if the smell of gas is present. Turn
off all gas supply valves and move to a remote location to call your
Authorized Wells Service Agent for service.
The technical content of this manual, including any parts breakdown
illustrations and/or adjustment procedures, is intended for use by
qualied technical personnel only.
Any procedure which requires the use of tools must be performed by a
qualied technician.
This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics,
parts breakdown illustrations, notices and labels must remain with the
appliance if it is sold or moved to another location.
This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance meets ANSI Z.83.11 specications for gas-red food
service equipment.
This appliance is Canadian Standards Association design certied for
gas operation
STD 4
AGENCY LISTING INFORMATION
PRECAUTIONS AND GENERAL INFORMATION
3
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
INSTALLATION
NOTE: DO NOT discard
the carton or other packing
materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on
the inside front cover of this
manual.
DANGER:
HEALTH
HAzARD
This appliance must be
properly ventilated. Failure to
provide and maintain proper
ventilation of exhaust gasses
can result in severe injury or
death.
WARNING:
FIRE HAzARD
Do not store gasoline or
any other ammable or
combustible material near this
appliance. The open ame
can cause such materials to
ignite.
The area where the griddle is
installed must be kept clear of
combustibles and ammables.
This includes mops, rags,
grease, wrapping paper and
electric cords.
NOTICE: Manufacturer’s
warranty on this griddle is in
effect only when the griddle is
installed in accordance with
these instructions and local
codes and ordinances or, in
the absence of local codes,
the National Fuel Gas Code,
ANSI Z223.1 (current edition).
The manufacturer of this
griddle assumes no liability for
any damage or injury resulting
from failure to comply with this
notice.
UNPACKING & INSPECTION
Carefully remove the appliance from the carton. Remove all protective
plastic lm, packing materials and accessories from the appliance
before connecting performing any installation procedure.
Carefully read all instructions in this manual and the Installation
Instruction Sheet packed with the appliance before starting any
installation.
Read and understand all labels and diagrams attached to the
appliance.
Carefully account for all components and accessories before discarding
packing materials. Store all accessories in a convenient place for later
use.
COMPONENTS
Dual Burner (-2430G, 2 ea.; -3630G, 3 ea.; -4830H, 4 ea.)
Adjustable Legs (set of 4)
Grease Tray (-2430G, 1 ea.; -3630G, 1 ea.; -4830H, 2 ea.)
SETUP
Setup the griddle only on a rm, level, non-combustible surface.
Verify local codes for requirements. Concrete, tile, terrazzo or metal
surfaces are recommended. Metal or tile over combustible material
may not meet code for non-combustible surfaces.
Install the provided adjustable
legs, one on each corner of the
appliance, in the holes provided.
Verify that the unit sits rmly
on ALL FOUR legs. With the
adjustable legs, adjust as required
to level the appliance. All four legs
must be adjusted to rmly contact
the countertop in order to prevent
tipping.
Adequate clearance for air
openings in the cabinet must be
provided. Refer to the Installation
Instruction Sheet for required clearances. Maintain required clearances
between the appliance and adjacent combustible surfaces.
The griddle must be installed in an area with sufcient make-up air
for proper combustion, and must be installed such that the ow of
combustion and ventilation air will not be obstructed.
When used with an exhaust fan, special precautions must be observed
to avoid interference with the operation of the griddle, such as drafts
and air starvation.
4
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
S CREW
INTO FRA ME
TURN TO
ADJUST
FOR
HEIGHT
IL2284
GAS APPLIANCE CODE COMPLIANCE
The installation of gas piping from the outlet side of the gas meter or
service regulator to the griddle must be performed by a technician
qualied and certied or licensed to install gas-red equipment.
A licensed and qualied technician must perform the initial startup and
adjustment of this appliance.
The installation of this gas-red appliance must conform to local codes,
or in the absence of such codes, with the current edition of
National Fuel Gas Code ANSI Z223.1.
For use in the State of Massachusetts, this appliance must be installed
in compliance with Massachusetts Fuel Gas and Plumbing Code
CMR 248.
The installation of this gas-red appliance must comply withapplicable
portions of NFPA 96 for ventilation. The current edition of NFPA 96
(Standard for the Installation of Equipment for the Removal of Smoke
and Grease Laden Vapors from Commercial Cooking Equipment)
species ventilation requirements to ensure the removal of exhaust
gasses and products of combustion.
IT IS THE RESPONSIBILITY OF THE INSTALLER TO ENSURE
THAT THIS GAS GRIDDLE INSTALLATION CONFORMS TO ALL
APPLICABLE CODES AND ORDINANCES.
The venting of this appliance must not be obstructed, nor may such
venting interfere with the ow of combustion air required for proper
operation of the gas burners.
Additionally:
1. The gas supply line used to connect the griddle to the gas supply
system must be black iron pipe, or other material as approved by
local ordinance for gas piping.
2. Gas supply piping must be inside 3/4” diameter or greater.
3. Use pipe sealant made specically for gas piping on all pipe joints.
Apply sealant sparingly to the male threads only. Sealant must be
resistant to the action of LP gas.
4. Verify that all supply piping is clean and free of obstructions, dirt,
chips and pipe sealant compound prior to installation.
5. All pipe joints must be checked for leaks before lighting. Leak
checks should be performed with a soap and water solution.
NEVER CHECK FOR LEAKS WITH AN OPEN FLAME.
INSTALLATION
5
DANGER:
FIRE AND
EXPLOSION
HAzARD
NEVER use an open ame to
check for gas leaks. Fire and
explosion may result.
WARNING:
RISK OF INjURY
Installation procedures
must be performed by a
qualied technician with full
knowledge of all applicable
gas-red appliance
codes. Failure can result
in personal injury and
property damage.
IMPORTANT:
All pipe joints must be
checked for leaks before
lighting. Leak checks should
be performed with a soap and
water solution.
IMPORTANT:
Information on the
construction and installation
of ventilating hoods may be
obtained from the current
edition of NFPA 96
Standard for the Installation
of Equipment for the Removal
of Smoke and Grease Laden
Vapors from Commercial
Cooking Equipment.
Copies of this standard are
available from the
Nation Fire Protection Assn.:
NFPA
1 Batterymarch Park
P.O. Box 9101
Quincy, MA 02269-9101
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
INSTALLATION
6
INSTALLING THE GAS GRIDDLE
Refer to the nameplate. Verify the fuel type and pressure, which must
match the nameplate specications. Connecting the hotplate to the
wrong fuel type and/or pressure will compromise the safety and/or
performance of the appliance.
BE SURE TO MAINTAIN REQUIRED CLEARANCES TO
COMBUSTIBLE SURFACES.
The griddle must be placed in its nal operational position and leveled
front-to-back and side-to-side, with a spirit level, prior to beginning the
gas piping installation. Re-check the level of the unit at the conclusion
of the gas piping installation.
Each gas griddle is supplied with a separate gas pressure regulator,
which must be installed on the manifold pipe protruding from the rear
of the griddle. Ensure that the regulator is installed such that the
ow arrow stamped on the body of the regulator points toward the
griddle. Failure to properly install the supplied regulator will result in
an extremely hazardous condition.
A moisture trap (drip leg) consisting of a tee, 4” nipple pointing down,
and cap must be installed upstream of the gas pressure regulator.
A manual gas shut-off valve may be required by local codes and
is, in any case, strongly recommended. The shut-off valve must
be installed between the gas supply piping and the gas pressure
regulator.
DANGER:
FIRE AND
EXPLOSION
HAzARD
NEVER use an open ame to
check for gas leaks. Fire and
explosion may result.
IMPORTANT:
All pipe joints must be checked
for leaks before lighting. Leak
checks should be performed
with a soap and water solution.
WARNING:
FIRE HAzARD
This griddle is supplied with a
gas pressure regulator. Failure
to properly install the supplied
regulator will result in an
extremely hazardous condition.
Flow arrow stamped on body
of regulator must point toward
the griddle.
Vent hole must point UP.
IMPORTANT:
Verify fuel gas type. If the
available fuel does not match
the nameplate specication,
exchange the hotplate for the
correct type.
IMPORTANT:
The appliance and its
individual manual shutoff valve
must be disconnected from
supply system piping during
any pressure testing of that
system at pressures in excess
of 1/2 p.s.i. (3.5 kPa).
Also, the appliance must be
isolated from the gas supply
piping system by closing its
individual manual shutoff valve
during any pressure testing of
the gas supply piping at test
pressures equal to or less than
1/2 p.s.i. (3.5 kPa).
Fig. 2 Gas Supply Piping
FLOW
DRIP LEG*
GAS
SHUT-OFF
VALVE*
SUPPLIED
REGULATOR
* by others
BACK OF GRIDDLE
GAS
SUPPLY*
VENT
IL2285
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
INSTALLATION (continued)
7
SET GAS PRESSURE:
Gas pressure regulator is factory set.
SET PILOT FLAME:
Remove all burner control knobs, then remove the front panel.
The pilot adjustments are near the control valve for each set of
burners.
Using a small, at-blade screwdriver, turn the screw clockwise to
decrease the ame size, or counter-clockwise to increase the
ame size.
Adjust the pilot ame to 1/4” high. Test for operation: all sections
of the burner must light without undue delay. Drafty conditions
may require a higher ame to allow the pilot to remain lit.
Replace the front panel and all knobs before returning the unit to
service.
ADjUST BURNER FLAME:
Remove all burner control knobs, then remove the front panel.
Turn an individual burner on.
Loosen the locking screw on the shutter.
Turn the shutter to admit more or less air as required. Adjust the
air shutter until the ame is mostly blue in color.
Tighten the locking screw when nished. Replace the front panel
and all knobs before returning the unit to service.
Fig. 3 Adjustments
IMPORTANT:
Adjustments must be performed
by a qualied technician only.
IMPORTANT:
The griddle is shipped from
the factory equipped for natural
gas and adjusted for sea
level to 2000 feet elevation.
For conversion to LP / Propane,
or for operation above 2000
feet elevation, contact your
Authorized Wells Service
Agency.
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
LESS
FLAME
MORE
FLAME
MORE AIR
LOCKING
SCREW
LESS
AIR
SHUTTER
PILOT
FLAME
ADJUST
BURNER
FLAME
ADJUST
BURNER
CONTROL
KNOB
PILOT
FLAME
ADJUST
ON
OFF
IL2286
OPERATION
GENERAL OPERATIONAL NOTES
Carefully read the description of the griddle operation on the
specication sheet.
Do NOT use this appliance if it has been submerged in water. Call a
qualied technician to examine the appliance and to service or replace
any component which has been submerged. Burners which have
been allowed to become wet must be thoroughly dried before use.
For initial startup, and any time the gas supply has been shut-off, it
may take several minutes to light the pilot while air in the piping and
manifolds is purged.
The burner control knobs must be turned by hand only. Never use
tools to turn the control knob. If the knob will not turn by hand, DO
NOT attempt to force or repair it. Contact your Authorized Wells
Service Agency for repairs. Forced or improperly repaired valves
pose the risk of re and/or explosion.
Make sure burners, pilot burner and grease tray are properly installed
before attempting to operate.
LIGHTING THE PILOT FLAME
Before lighting the pilot light, smell all around the appliance area for
gas. Be sure to smell near oor level because some gas is heavier
than air and will settle to the oor.
For initial startup, and any time the gas supply has been shut-off, it
may take several minutes to light the pilot while air in the piping and
manifolds is purged.
The pilot light must be lighted by hand:
Turn all control knobs to the full OFF position.
The pilot is located adjacent to one leg of the burner, and is
accessible through the front panel opening.
Be sure the gas shut-off valve is ON and the appliance has had
time for the air to be purged from the lines. Attempt to light the pilot
every 15 seconds after the gas valve is turned on.
Light the pilot with a long match or replace lighter.
DO NOT use a cigarette lighter.
SHUT DOWN INSTRUCTIONS
Turn all burner knobs to OFF.
Turn all pilots OFF.
Turn the main gas supply OFF.
WARNING:
FIRE HAzARD
IF YOU SMELL GAS:
¤ DO NOT try to light any
appliance.
¤ DO NOT touch any
electrical switch
¤ DO NOT use any
telephone in your building.
In the event a gas odor is
detected, shut down the unit at
the main gas shutoff valve and
contact your local gas supplier
from a neighboring location.
Follow the instructions
received from the gas supplier
immediately and exactly.
8
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
WARNING:
FIRE HAzARD
NEVER attempt to force or
repair a stuck control valve.
Contact your Authorized Wells
Service Agency for repairs.
Forced or improperly repaired
valves pose the risk of re
and/or explosion.
WARNING:
FIRE AND
EXPLOSION
HAzARD
If the pilot light should be
extinguished, turn off the
gas shut-off valve.
Allow the appliance to
vent for ve minutes
before attempting to re-
light.
CAUTION:
HOT SURFACE
Exposed surfaces can be hot
to the touch and may cause
burns.
OPERATION
SEASON THE GRIDDLE SURFACE
As manufactured, the steel surface of your Wells griddle has
microscopic pores. It is important to ll these pores with oil in order to
provide a hard, non-stick cooking surface.
a. Preheat the griddle surface to 375ºF (191ºC).
b. Spread a light lm of cooking oil over the entire griddle surface
c. Allow the oil lm to cook in for approximately 2 minutes, or until
it smokes.
d. Wipe the griddle surface with a clean damp cloth until all oil is
removed.
e. For new griddles, repeat this procedure 2-3 times until the
griddle has a slick, clean surface.
OPERATION
Inspect the unit for cleanliness before use. Clean as necessary: See
Cleaning Instructions, page 10.
Be sure the pilot light is lit before operation. See Lighting the Pilot
Light, page 8.
The burner control knobs must be turned by hand only. Never use
tools to turn the control knob.
The control used in this gas griddle provides a continuous range of
settings from OFF to ON.
Light the burner by turning the control knob to the ON position until re
forms completely in all sections of the burner. Set the control knob to
the desired position. The setting can be readjusted at any time.
Cooking Recommendations:
Save energy by turning the temperature control knob OFF any time the
griddle is not in use. Gas burners provide full heat instantly, making it
unnecessary to leave the unit on during intermittent use.
Fig. 4 Burner Control
9
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
OFF
ONON
OFF
OFF
ON
ON
OFF
IL2287
CLEANING INSTRUCTIONS
PREPARATION
Turn control valve to a low setting before cleaning.
Allow griddle to cool to this lower setting before cleaning.
FREQUENCY
Daily
TOOLS
Bristle Brush
Clean Cloth or Sponge
Mild Detergent
Cleaner Formulated for Stainless Steel
Warm Water
DAILY CLEANING
1. Pour a small amount of water on the griddle surface and let it
“sizzle”.
2. Clean the griddle surface. Use a pumice stone or griddle brick to
scrape food waste. Clean the griddle surface down to bright metal.
Wipe off any remaining powder residue.
IMPORTANT: NEVER USE STEEL WOOL TO CLEAN THE
GRIDDLE SURFACE!
DO NOT use detergent or oven cleaner to clean the griddle surface.
3. Use a soft-bristled ber brush in a circular motion to remove any
remaining food particles.
4. Turn temperature control to OFF. Allow the griddle surface to cool,
then wipe the surface with a clean cloth. Dry the griddle surface
thoroughly.
IMPORTANT: Season the cooking surface after each cleaning. See
page 9.
5. At least once each day, the grease trough must be thoroughly
cleaned. Using a scraper, remove all grease and food waste from
the grease trough by pushing it down the waste hole and into the
grease tray.
6. After scraping all cooking waste from grease trough into the grease
tray, take the grease drawer to the kitchen cleaning area and
properly dispose of all waste.
a. Clean drawer with hot water and a mild detergent.
b. Dry drawer thoroughly and reinstall in griddle.
7. Wipe down exterior of griddle cabinet with a clean cloth and non-
abrasive cleanser. Rinse thoroughly with water and a clean cloth.
Dry with a soft clean cloth.
Procedure is complete.
WARNING:
FIRE HAzARD
Shut off the gas supply valve
before cleaning.
CAUTION:
BURN HAzARD
Allow hotplate to cool
completely before cleaning.
IMPORTANT: DO NOT spill
or pour water into controls.
DO NOT submerge griddle
cabinet in water. Damage
to internal components will
occur.
Damage to internal
components from water
damage is NOT covered by
warranty.
DO NOT steel wool or metal
scouring pads to clean
cabinet or grease tray.
Good sanitation is vital to
the quality of the nal food
product. Be sure to clean in
all corners and crevices where
grease and other cooking
debris can accumulate.
10
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
PREPARATION
Turn gas shut-off valve OFF.
Allow griddle to cool before cleaning.
FREQUENCY
As Needed
TOOLS
Bristle Brush
Clean Cloth or Sponge
Mild Detergent
Cleaner Formulated for Stainless Steel
Warm Water
CLEANING BURNERS
If one or more individual ame openings does not light, or if the ame
is intermittent or uneven, the burner may need to be cleaned.
Turn shut-off valve OFF. Remove all control knobs and remove front
panel.
Note position of burner assemblies in cabinet. Remove burners.
Examine burner assemblies. Note position of air shutters before
cleaning. Clean food particles from burners with warm water, mild
detergent and a bristle brush. Rinse by wiping with a soft cloth
dampened with clean water. Wipe exterior surfaces dry with a soft
clean cloth. Allow burners to air dry so that interior passages are
completely free of water.
Examine burners to be sure the air shutters are in their proper position.
Reinstall burners with ame openings “up”. The venturi / air shutter
slides over the nozzle of the control valve. The pegs on the rear of the
burner set in corresponding notches in the rear burner support bracket.
The pegs on the front of the burner set on the front support bracket.
Turn shut-off valve ON and light pilot light.
Reinstall front panel and all control knobs.
Test all burners for proper operation.
Procedure is complete.
CLEANING INSTRUCTIONS
11
WARNING:
FIRE HAzARD
Shut off the gas supply
valve before cleaning.
IMPORTANT: DO NOT spill
or pour water into burners or
controls,
DO NOT submerge griddle
cabinet in water. Damage
to internal components will
occur.
Damage to internal
components from water
damage is NOT covered by
warranty.
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
TROUBLESHOOTING
12
SYMPTOM POSSIBLE CAUSE SUGGESTED REMEDY
Pilot will not light
Gas supply off Check main / unit gas valves
Air in lines
Turn pilot valve on. Attempt to light
pilot every 15 sec.
Pilot valve not on Turn pilot valve on / adjust
Burners won’t light
Gas supply off Check main / unit gas valves
Air in lines
Turn gas valve on. Attempt to light pilot
every 15 sec.
Pilot burner not lit
Turn off gas - allow unit to vent for 5
minutes. Turn gas back on and light
pilot
One burner assembly
won’t light
Control not on
Turn control knob to ON. Set to desired
setting when lit
Water in burner Remove burner and dry thoroughly
Damaged temperature
control, burner or other
internal component
Contact Authorized Wells Service
Agency for repairs
Portions of a burner won’t
light or have erratic ame
Burner wet or ame
opening(s) clogged
Clean and dry burner
Burner not hot enough
Temperature control not set Adjust for desired temperature
Shutter or nozzle out of
adjustment
Contact qualied technician for
adjustment
Damaged temperature
control, burner or other
internal component
Contact Authorized Wells Service
Agency for repairs
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
CUSTOMER SERVICE DATA
please have this information available if calling for service
RESTAURANT _____________________________ LOCATION _____________
INSTALLATION DATE ________________________ TECHNICIAN ___________
SERVICE COMPANY ________________________________________________
ADDRESS ___________________________ STATE ______ ZIP__________
TELEPHONE NUMBER (_____)_____-_________
EQUIPMENT MODEL NO. _______________
EQUIPMENT SERIAL NO. _______________
FUEL (check one) Natural Gas
PROPANE / LP
DESCRIPTION PART NO.
LEGS, ADJUSTABLE 4” METAL (SET of 4) 5D-20563
PARTS & SERVICE
13
IMPORTANT: Use only
factory authorized service parts
and replacement lters.
For factory authorized service,
or to order factory authorized
replacement parts, contact
your Wells authorized service
agency, or call:
Wells Bloomeld, LLC
10 Sunnen Dr.,
St. Louis MO 63143 USA
Service Dept.
phone: (314) 678-6314
fax: (314) 781-2714
Service Parts Department
can supply you with the name
and telephone number of the
WELLS authorized service
agency nearest you.
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
GAS ORIFICE CONVERSION CHART
14
CONVERSION CHART - GRID-
DLE
NATURAL GAS ELEVATION
LP / PROPANE - SEA LEVEL - 2000’
KIT NO. 23154 KIT NO. 23149 2,000’ - 2,999’
KIT NO. 23155 KIT NO. 23150 3,000’ - 3,999’
KIT NO. 23156 4,000’ - 4,999’ KIT NO. 23151
5,000’ - 5,999’ 6,000’ - 6,999’ KIT NO. 23152
7,000’ - 7,999’ 8,000’ - 8,999’ KIT NO. 23153
9,000’ - 9,999’ ABOVE 10,000’ KIT NO. 23157
GRAPHIQUE DE CONVERSION
- GRILL PROFESSIONNEL
GAz NATUREL ELEVATION
PROPANE / GPL - NIVEAU DE LA MER - 2000’ (610M)
KIT NO. 23154 KIT NO. 23149 2,000’ - 2,999’ (610M - 914M)
KIT NO. 23155 KIT NO. 23150 3,000’ - 3,999’ (915M - 1219M)
KIT NO. 23156 4,000’ - 4,999’ (1220M - 1524M) KIT NO. 23151
5,000’ - 5,999’ 1525M - 1829M) 6,000’ - 6,999’ (1830M - 2133M KIT NO. 23152
7,000’ - 7,999’ (2134M - 2438M) 8,000’ - 8,999’ (2439M - 2743M) KIT NO. 23153
9,000’ - 9,999’ (2744M - 3048M) AU-DESSUS DE 10,000’ (3049M) KIT NO. 23157
GRAPHIQUE DE CONVERSION - LE CAPUCHON D’ORIFICE
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
EXPLODED VIEW & PARTS LIST
LA VUE EXPLOSEE & LES PARTIES ENUMERENT
HDG-SERIES HEAVY-DUTY GAS GRIDDLE SERVICE COMPONENTS
COLLECTION -HDG GRILL DE GAz TRES RESISTANT COMPOSANTS DISPONIBLES
15
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
IL2288
AIR SHUTTER, VENTURI
WS-507163
LE VOLET D'AIR, VENTURI
WS-507163
LOCKING SCREW,
SHUTTER
2C-70813
LA VIS
VERROUILLANT,
LE VOLET
2C-70813
BURNER
ASSEMBLY
WS-507162
ASSEMBLEE
DE BRULEUR
WS-507162
PILOT ADJUST,
DUAL WS-506632
LE PILOTE AJUSTE,
DOUBLE WS-506632
PILOT ADJUST,
SINGLE 2K-39315
LE PILOTE AJUSTE,
SEUL 2K-39315
PILOT (STRAIGHT,
CUT TO LENGTH)
WS-507188
PILOTER (DROIT,
LA COUPURE
A LONGUEUR)
WS-507188
CONTROL
KNOB
WS-507160
CONTRÔLER
LE BOUTON
WS-507160
LEG, 4” METAL
SET OF 4
5D-20563
LA JAMBE, 4” (102mm)
EN METAL
DE 4
5D-20563
SERIE
GREASE TRAY
WS-507169
LE PLATEAU POUR
GRAISSE
WS-507169
RÉGULATEUR
2J-306629
POUR CONVERTIR
LE PROPANE LIQUIDE
OU LE GAZ NATUREL
REGULATOR
2J-306629
CONVERTIBLE
FOR LP OR NAT
GAS CONTROL VALVE
(WITHOUT ORIFICE)
WS-506631
GAZER SOUPAPE DE
CONTROLE
(SANS L'ORIFICE)
WS-506631
ORIFICE HOOD (ONLY)
SEE CONVERSION CHART ON PAGE 14
LE CAPUCHON D'ORIFICE (SEULEMENT)
VOIT LE GRAPHIQUE DE CONVERSION
A LA PAGE 14
MANUEL DE L’UTILISATEUR
16
WELLS GRILL PROFESSIONNEL
MODÈLES
HDG2430G
HDG3630G
HDG4830G
Comprend :
INSTALLATION,
MODE D’EMPLOI
& ENTRETIEN
POUR VOTRE SÉCURITÉ
Ne pas stocker d’essence ou d’autres liquides inammables au voisinage de cet appareil
ou autres appareils ménagers.
AVERTISSEMENT !
L’installation, le réglage, les modications, l’entretien ou la maintenance effectués de
manière incorrecte peuvent entraîner des dommages matériels, corporels ou même la
mort. Lire attentivement les instructions relatives à l’installation, au fonctionnement, à
l’entretien et à la maintenance avant d’installer ou de réparer l’équipement.
IMPORTANT :
L’acquéreur de ce matériel doit afcher, en pleine vue du public, les instructions à suivre
en cas de détection d’une odeur de gaz par l’utilisateur. Cette information doit être
obtenue après consultation de la société locale distributrice du gaz.
IMPORTANT : NE PAS jETER CE GUIDE
Ce guide fait partie de l’appareil et doit être remis au propriétaire, au directeur du
restaurant ou à la personne responsable de la formation des utilisateurs de l’appareil.
Des guides supplémentaires sont disponibles chez votre distributeur Wells.
Ce guide doit être lu et compris par toutes personnes installant ou utilisant cet appareil.
Contacter votre distributeur Wells pour toutes questions au sujet de l’installation, du
fonctionnement ou de l’entretien de cet appareil.
IL2289
Modéle HDG-3630G
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
TABLE DES MATIÈRES
17
FRANÇAIS
DESCRIPTION ET AVERTISSEMENTS DE SÛRETÉ 14
SPÉCIFICATIONS 15
FONCTIONNALITÉS ET COMMANDES 16
PRÉCAUTIONS & RENSEIGNEMENTS D’ORDRE
GÉNÉRAL 17
INFORMATIONS CONCERNANT LES AGENCES 17
INSTALLATION 18
FONCTIONNEMENT 22
INSTRUCTIONS POUR LE NETTOYAGE 24
CONSEILS POUR LE DÉPANNAGE 26
Merci d’avoir acquis cet appareil Wells Bloomeld. L’installation correcte, le fonctionnement professionnel
et l’entretien régulier de cet appareil assureront ses meilleures performances et sa longue durée
de service aux meilleurs coûts. Le présent manuel contient l’information nécessaire pour installer
correctement l’appareil et pour l’utiliser et l’entretenir de manière à ce qu’il fonctionne avec des
performances optimales.
INTRODUCTION
SPÉCIFICATIONS
*Propane (gaz de pétrole liquide--GPL)
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
MODÈLE STYLE COMBUSTIBLE
PRESSION DU
COLLECTEUR
CONSOMMATION
D’ÉNERGIE TOTALE
(BTU) par heure
HDHP2430G
2 brûleurs avec
commandes
individuelles
Gaz naturel 5.0” W.C. 53,000
Propane* 10” W.C. 43,000
HDHP3630G
4 brûleurs avec
commandes
individuelles
Gaz naturel 5.0” W.C. 106,000
Propane* 10” W.C. 86,000
HDHP4830G
6 brûleurs avec
commandes
individuelles
Gaz naturel 5.0” W.C. 159,000
Propane* 10” W.C. 129,000
FONCTIONNALITÉS ET COMMANDES
18
Fig. 5 FONCTIONNALITÉS ET COMMANDES DU GRILL PROFESSIONNEL À GAZ
PIEDS
RÉGLABLES
BAC POUR
LA GRAISSE
CONTROLER
LE BOUTON
SURFACE DE
CUISSON
PLATEAU POUR
LA GRAISSE
OUVERTURE DU
CONDUIT D'ÉVACUATION
DE LA GRAISSE
COMPOSANTS
INTERNES
ENSEMBLES
DE BRÛLEURS
CONTROLER
LA SOUPAPE POUR
LA FLAMME DE BRULEUR
(STANDARD)
L'AJUSTEMENT DE
FLAMME D'ALLUMAGE
CONDUIT
D'ÉVACUATION
DES GAZ
ALLUMAGE
DES
BRÛLEURS
IL2290
M122 2M-306626 Owners Manual for HDG-Series Griddles
M122 2M-306626 Owners Manual for HDG-Series Griddles
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