Best DC54MSB Guide d'installation

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Guide d'installation

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ENGLISH............................................3
FRANÇAIS.......................................17
ESPAÑOL.........................................33
In USA - BEST Hartford, Wisconsin
In CANADA - BEST Drummondville, QC, Canada
REGISTER YOUR PRODUCT ONLINE AT : www.BestRangeHoods.com/register
For additional Information visit www.BestRangeHoods.com
Model DC54MSB
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READ AND SAVE THESE INSTRUCTIONS
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS, OB-
SERVE THE FOLLOWING:
1. Use this unit only in the manner intended by the manufacturer. If you have questions,
contact the manufacturer at the address or telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service panel and lock service panel
to prevent power from being switched on accidentally. When the service disconnecting
means cannot be locked, securely fasten a prominent warning device, such as a tag, to
the service panel.
3. Installation work and electrical wiring must be done by a quali ed person(s) in accordance
with all applicable codes and standards, including re-rated construction codes and stan-
dards.
4. Suf cient air is needed for proper combustion and exhausting of gases through the ue
(chimney) of fuel burning equipment to prevent backdrafting. Follow the heating equipment
manufacturer’s guidelines and safety standards such as those published by the National
Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration
and Air Conditioning Engineers (ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical wiring and other hid-
den utilities.
6. Ducted fans must always be vented to the outdoors.
7. Do not use this unit with any separate solid-state speed control device.
8. To reduce the risk of re, use only metal ductwork.
9. This unit must be grounded.
10. When applicable local regulations comprise more restrictive installation and/or certi cation
requirements, the aforementioned requirements prevail on those of this document and the
installer agrees to conform to these at his own expenses.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn downdraft ON when cooking at high heat or when cooking ambeing foods.
(i.e. Crêpes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
C. Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or
lter.
D. Use proper pan size. Always use cookware appropriate for the size of the surface ele-
ment.
E. For use with electrical and induction cook tops only. No gas applications.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP
GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close- tting lid, cookie sheet, or metal tray, then turn off the
burner. BE CAREFUL TO PREVENT BURNS. IF THE FLAMES DO NOT GO OUT IM-
MEDIATELY, EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN - You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels - This could cause a violent
steam explosion.
4. Use an extinguisher ONLY if:
A. You own a Class ABC extinguisher and you know how to operate it.
B. The re is small and contained in the area where it started.
C. The re department has been called.
D. You can ght the re with your back to an exit.
* Based on “Kitchen Fire Safety Tips” published by NFPA.
INTENDED FOR DOMESTIC COOKING ONLY
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CAUTION
1. For indoor use only.
2. To reduce risk of re and to properly exhaust air, be sure to duct air outside. Do not
vent exhaust air into spaces within walls or ceilings or into attics, crawl spaces, or
garages.
3. Take care when using cleaning agents or detergents.
4. Avoid using food products that produce ames near downdraft.
5. For general ventilating use only. Do not use to exhaust hazardous or explosive
materials and vapors.
6. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall
spray, construction dust, etc. off power unit.
7. Please read speci cation label on product for further information and require-
ments.
8. Automatically operated device. To reduce the risk of injury, disconnect power before
servicing.
9. ATTENTION: This device has not been designed for gas cookers.
10.
The power supply cord has to be routed beneath the appliance and routed away
from heat generated by the cooktop.
11.
CAUTION : To Reduce The Risk Of Fire And Electric Shock, Install This Down-
draft Only With Downdraft integral Blower Manufactured by Best, Model(s) PF6
or PF3. Other blowers cannot be substituted. (Blower shipped separately)
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short-circuit, grounding
reduces the risk of electric shock by providing an escape wire for the electric current.
This appliance is equipped with a cord having a grounding wire with a grounding plug.
The plug must be plugged into an outlet that is properly installed and grounded.
WARNING — Improper grounding can result in a risk of electric shock.
Consult a quali ed electrician if the grounding instructions are not completely
understood, or if doubt exists as to whether the appliance is properly grounded. Do
not use an extension cord. If the power supply cord is too short, have a quali ed
electrician install an outlet near the appliance.”
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PREPARE THE HOOD
Unpack hood and check contents.
You should receive:
1 - Downdraft
1 - Parts Bag (B080811046) containing:
10 - Mounting Screws (3.9 x 6 mm Flat Head)
6 - Mounting Screws (4.2 x 15 mm)
2 - Mounting Brackets
2 - Transition Brackets
1 - Installation Instructions
2 MOUNTING
BRACKETS
6 MOUNTING SCREWS (4.2 x 15 mm)
2 TRANSITION
BRACKETS
10 MOUNTING SCREWS (3.9 x 6 mm)
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BEFORE YOU BEGIN
This unit can be installed following these basic
steps:
- Cut out the countertop opening.
- Mount the downdraft in the cabinet.
- Install the blower and electrical panel.
- Connect the ductwork and electrical.
- Install the cooking appliance.
PREPARATION
Preparation of the cabinet:
Note: This downdraft can only be used
with electric cooktops. Refer to Figure 2 for
examples of typical installations.
For installations using one electric cooktop, the
maximum total element wattage is 9400 watts.
For installations using two electric cooktops, the
maximum total element wattage is 3400 watts.
Follow cooktop manufacturer’s instructions to
prepare cabinet and countertop for cooktop
installation.
Determine the location of the downdraft(s) and
cut a 4-13/16” x 19-5/16” opening in countertop.
Please note: an electrical outlet will need to be
installed in the cabinet to supply the downdraft
control box with power. Refer to the section
titled “Wiring” for more information.
Examples of installation
FIGURE 1
FIGURE 2
DOWN
DRAFT
DUCT
WORK
BLOWER
ELECTRICAL BOX
COOKTOP
COOKTOP
DOWN
DRAFTS
BLOWERS
ELECTRICAL
BOXES
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8”
ROUND DUCT
INSTALL THE DUCTWORK
NOTE: To reduce the risk of re, use only
metal ductwork.
1. Decide where the ductwork will run
between the downdraft and the outside.
2. A straight, short duct run will allow the down-
draft to perform most ef ciently.
3. Long duct runs, elbows, and transitions will
reduce the performance of the downdraft. Use
as few of them as possible. Larger ducting
may be required for best performance with
longer duct runs.
4. Install a roof or wall cap. Connect round
metal ductwork to cap and work back
towards downdraft location. Use duct tape to
seal the joints between ductwork sections.
WALL
CAP
DOWNDRAFT
ROUND
ELBOW
FIGURE 3
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PREPARATION
Refer Figure 4. If you use the right air outlet,
please use the following steps:
1. Remove (1) side cover (Fig.5).
2. Remove the cover assembly (Fig.6).
3. Remove grease lter (Fig.7).
4. Remove grease lter support, rotate
and reinsert (Fig.8).
5. Reinsert the grease lter (Fig. 9) and
the cover assembly (Fig. 10).
6. Attach the side cover on the other
side (Fig.11).
FIGURE 4
FIGURE 5
FIGURE 6
LEFT OUTLET
AIR
RIGHT OUT-
LET AIR
FIGURE 7
FIGURE 8
FIGURE 9
FIGURE 10
FIGURE 11
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INSTALLATION
ATTENTION: The downdraft should be
installed by a quali ed installer.
The transition (model 459) must be purcha-
sed separately.
1. Insert the downdraft in the counter top
(Fig.12).
2. Attach (2) transition brackets to
transition with 3.9x6mm mounting
screws (Fig.13).
3. Attach the transition (Best model 459
sold separately) on the downdraft with
(4) 3.9x6mm mounting screws (Fig.14).
4. Attach the brackets with mounting
screws (Fig.15).
FIGURE 12
FIGURE 15
FIGURE 13
MOUNTING
SCREWS
(3.9 x 6 mm)
MOUNTING
SCREWS
(3.9 x 6 mm)
OPTIONAL
MOUNTING
SCREWS
(4.2 x 15 mm)
TRANSITION
MOUNTING
SCREWS
(3.9 x 6 mm)
MOUNTING
SCREWS
(4.2 x 15 mm)
FIGURE 14
TRANSITION
BRACKETS
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5. Place the blower housing inside cabinet
and secure in place (Fig.16) using
mounting hardware supplied with blower.
FIGURE 16
CONNECT DUCTWORK
1. Use 8” round metal duct to connect the
transition on the downdraft to the duct-
work. Refer Figure 17.
2. Use duct tape to make all joints secure
and air tight.
FIGURE 17
Ø 8”
ROUND METAL
DUCT
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WIRING
Note: This Downdraft must be properly grounded. The unit should be installed
by a quali ed electrician in accordance with all applicable national and local
electrical codes.
1. Secure the electrical box to cabinet with (4) 4.2x15mm mounting screws (see
Fig.1).
2. Open the electrical box by unscrewing (4) screws (see Fig. 2).
3. Open the wiring box by unscrewing (4) screws (see Fig. 3).
4. Remove a knockout from the electrical box and insert a strain relief clamp.
5. Make electrical connections. Connect wires from blower to control:
Blower PF6: blue to blue, red to red, black to orange, white to white, green/yellow
to ground.
Blower PF3: blue to blue, red to red, orange to orange, white to white, green/
yellow to ground.
6. Reseal the wiring box and electrical box with screws. Make sure that wires are
not pinched between cover and box.
FIGURE 18
MOUNTING
SCREWS
(4.2 x 15 mm)
STRAIN RELIEF
CLAMP
WIRING
BOX
ELECTRICAL BOX
BLOWER
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MAINTENANCE
Proper maintenance of the Downdraft will
assure proper performance of the unit.
BEFORE SERVICING OR CLEANING
UNIT, SWITCH POWER OFF AT SER-
VICE PANEL AND LOCK SERVICE
DISCO-NNECTING MEANS TO PREVENT
POWER FROM BEING SWITCHED ON
ACCIDENTALLY.
WHEN THE SERVICE DISCONNECTING
MEANS CANNOT BE LOCKED, SECU-
RELY FASTEN A PROMINENT WARNING
DEVICE, SUCH AS A TAG, TO THE SER-
VICE PANEL.
Grease lters
The grease lters should be cleaned perio-
dically depending upon use (approximately
every (1) month).
Use a warm detergent solution. Grease lters
are dishwasher safe.
Clean all-metal lters in
the dishwasher or sink using a non-phosphate
detergent. Discoloration of the lter may occur
if using phosphate detergent or as a result of
local water conditions — but this will not affect
lter performance. This discoloration is not
covered by the warranty.
To remove the grease lter, push the retainer
near the handle inwards and pull the lter
upwards (Fig. 19).
Cleaning liquid waste pan
The appliance is equipped with a removable
oil pan that will collect oil, grease and con-
FIGURE 19
FIGURE 20
densation from cooking. Remove the pan (Fig.20), keeping it in horizontal position,
and clean it with a neutral cleaning agent. This should be cleaned regularly, as
needed, every month.
Hood Cleaning
Stainless steel is one of the easiest materials to keep clean. Occasional care will
help preserve its ne appearance.
Cleaning tips:
Hot water with soap or detergent is all that is usually needed.
Follow all cleaning by rinsing with clear water. Wipe dry with a clean, soft cloth
to avoid water marks.
• For discolorations or deposits that persist, use a non-scratching household
cleanser or stainless steel polishing powder with a little water and a soft cloth.
For stubborn cases, use a plastic scouring pad or soft bristle brush together with
cleanser and water. Rub lightly in direction of polishing lines or “grain” of the
stainless nish. Avoid using too much pressure which may mar the surface.
DO NOT allow deposits to remain for long periods of time.
DO NOT use ordinary steel wool or steel brushes. Small bits of steel may adhere
to the surface causing rust.
DO NOT allow salt solutions, disinfectants, bleaches, or cleaning compounds to
contact stainless steel. Many of these compounds contain chemicals which may
be harmful. Rinse with water after exposure and wipe dry with a clean cloth.
DO NOT use bleach ever!
Surfaces should be cleaned with warm water and mild detergent only.
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OPERATION
Note: Avoid using food products
that produce ames near downdraft.
Controls (Fig.21)
Button “—” : Pressing this button for more than 2
seconds turns the blower off.
Pressing the button quickly while the blower is on
will decrease the blower speed.
Button “+”: Pressing this button for more than 2
seconds turns the blower on.
Pressing the button quickly while the blower is on
will decrease the blower speed.
LED 1, 2 and 3 display the speeds.
Function Timer 10 Minute
After pressing the button “+” for more than 2
seconds, the 10 minute timer will be activated.
The LED of the current speed begins to blink, to
show this function. After 10 minutes the blower
will be turned off. Changing the speed while the
Timer is on, will NOT deactivate this function. To
deactivate this function, press button “+”for more
than 2 seconds.
Filter alarm
Filter ALARM 30H: after 30 hours of operation, the
alarm for cleaning the grease lter, will turn on.
Once activated, the lter alarm will be displayed
for 30 seconds each time the downdraft is turned
off. This alarm is displayed by the #2 LED and will
blink or remain on.
To reset the alarm, press and hold the “-” button
for 2 seconds. The #2 LED will blink twuice, ve-
rifyng the downdraft has been reset.
Auto-Off Timer
After 10 hours on continuous blower operation
without user interaction, the downdraft will auto-
matically turn the blower off.
FIGURE 21
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Limited Warranty
Warranty Period and Exclusions: Broan-NuTone, LLC(the “Company”) warrants to the consumer purchaser of its product (“you”) that
the product (the “Product”) will be free from material defects in the materials or its workmanship for a period of ve (5) years from the date
of original purchase (or such longer period as may be required by applicable law) or a period of two (2) years from the date of service for
any labor provided on the Product.
The limited warranty period for any replacement parts provided by the Company and for any Products repaired or replaced under this limited
warranty shall be the remainder of the original warranty period (or such longer period as may be required by applicable law).
THIS WARRANTY DOES NOT EXTEND TO FLUORESCENT LAMP STARTERS, TUBES AND BULBS, FUSES, FILTERS, DUCTS, ROOF
CAPS, WALL CAPS AND OTHER ACCESSORIES FOR DUCTING. This warranty does not cover (a) normal maintenance and service, (b)
normal wear and tear, (c) any Products or parts which have been subject to misuse, abuse, abnormal usage, negligence, accident, improper
or insuf cient maintenance, storage or repair (other than repair by the Company), (d) damage caused by faulty installation, or installation
or use contrary to recommendations or instructions, (f) damage caused by exposure to salt air, (g) damage in transit, (h) natural wear of
nish, (i) Products in commercial or nonresidential use, (j) damage caused by re, ood or other act of God, or (k) Products with altered,
defaced or removed serial numbers. This warranty covers only Products sold to consumers in North America.
This warranty supersedes all prior warranties and, subject to applicable law, is not transferable from the original consumer purchaser.
No Other Warranties: This Limited Warranty contains the Company’s sole obligation and your sole remedy for defective Products. The
foregoing warranties are exclusive and in lieu of any other warranties and conditions, express or implied. TO THE MAXIMUM EXTENT
PERMITTED BY APPLICABLE LAW, THE COMPANY DISCLAIMS AND EXCLUDES ALL OTHER EXPRESS WARRANTIES AND
CONDITIONS, AND DISCLAIMS AND EXCLUDES ALL WARRANTIES AND CONDITIONS IMPLIED BY LAW, INCLUDING WITHOUT
LIMITATION THOSE OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. To the extent that applicable law prohibits
the exclusion of implied warranties or conditions, the duration of any applicable implied warranty or condition is limited to the period speci ed
for the express warranty above. Some jurisdictions (which may include the Province of Quebec or speci c US states) do not allow limitations
on how long an implied warranty lasts, so the above limitation may not apply to you. Any oral or written description of the Product is for the
sole purpose of identifying it and shall not be construed as an express warranty.
Whenever possible, each provision of this Limited Warranty shall be interpreted in such manner as to be effective and valid under applicable
law, but if any provision is held to be prohibited or invalid, such provision shall be ineffective only to the extent of such prohibition or invalidity,
without invalidating the remainder of such provision or the other remaining provisions of the Limited Warranty.
Remedy: During the applicable limited warranty period, the Company will, at its option, provide replacement parts for, or repair or replace,
without charge, any Product or part thereof, to the extent the Company nds it to be covered by and in breach of this limited warranty
under normal use and service. The Company will ship the repaired or replaced Product or replacement parts to you at no charge. You are
responsible for all costs for removal, reinstallation and shipping, insurance or other freight charges incurred in the shipment of the Product
or part to the Company. If you must send the Product or part to the Company, as instructed by the Company, you must properly pack the
Product or part—the Company is not responsible for damage in transit. The Company reserves the right to utilize reconditioned, refurbished,
repaired or remanufactured Products or parts in the warranty repair or replacement process. Such Products and parts will be comparable
in function and performance to an original Product or part and warranted for the remainder of the original warranty period (or such longer
period as may be required by applicable law).
Company reserves the right, in its sole discretion, to refund the money actually paid by you for the Product. If the Product or component
is no longer available, replacement may be made with a similar product of equal or greater value, at Company’s sole discretion. This is
your sole and exclusive remedy for breach of this limited warranty.
Exclusion of Damages: THE COMPANY’S OBLIGATION TO PROVIDE REPLACEMENT PARTS, OR REPAIR OR REPLACE, AT THE
COMPANY’S OPTION, SHALL BE YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY AND THE COMPANY’S
SOLE AND EXCLUSIVE OBLIGATION. THE COMPANY SHALL NOT BE LIABLE FOR INCIDENTAL, INDIRECT, CONSEQUENTIAL OR
SPECIAL DAMAGES ARISING OUT OF OR IN CONNECTION WITH THE PRODUCT, ITS USE OR PERFORMANCE.
Some jurisdictions do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may
not apply to you. This warranty gives you speci c legal rights, and you may also have other rights, which vary from jurisdiction to jurisdic-
tion. The disclaimers, exclusions, and limitations of liability under this warranty will not apply to the extent prohibited by applicable law.
This warranty covers only replacement or repair of defective Products or parts thereof at the Company’s main facility and does not include
the cost of eld service travel and living expenses.
Any assistance the Company provides to or procures for you outside the terms, limitations or exclusions of this limited warranty will not
constitute a waiver of such terms, limitations or exclusions, nor will such assistance extend or revive the warranty.
The Company will not reimburse you for any expenses incurred by you in repairing or replacing any defective Product, except for those
incurred with the Company’s prior written permission.
How to Obtain Warranty Service: To qualify for warranty service, you must (a) notify the Company at the address or telephone number
stated below within seven (7) days of discovering the covered defect, (b) give the model number and part identi cation and (c) describe the
nature of any defect in the Product or part. At the time of requesting warranty service, you must present evidence of the original purchase
date. If you cannot provide a copy of the original written limited warranty, then the terms of the Company’s most current written limited
warranty for your particular product will control.
PRODUCT SPECIFICATIONS
All illustrations and speci cations in this catalog are based on the latest product information available at time of production. Broan-NuTone,
LLC and BEST® reserves the right to make changes at any time, without notice, in prices, colors, materials, equipment, speci cations and
models, place of manufacture and to discontinue models or equipment.
Best
Broan-NuTone, LLC- 926 W. State Street, Hartford, WI 53207
1-800-637-1453
Best®, 550 Lemire Blvd., Drummondville, QC, Canada (1-866-737-7770) www.bestrangehoods.com
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KEY NO. PART NO. DESCRIPTION
135 B08094361
Controls Frame Assembly
SPO B08094130 Cover assembly
9 B08087761 Grease lter
IME B06142998 Electrical System Assembly
60 B02300248 Feeder Cable
146 B032920180 Power Box Cover
998 B080811046 Hardware Package
SERVICE PARTS
DC54MSB
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ENGLISH............................................3
FRANÇAIS.......................................17
ESPAÑOL.........................................33
Modèle DC54MSB
Aux États-Unis - BEST Hartford, Wisconsin
Au CANADA - BEST Drummondville, QC, Canada
ENREGISTREZ VOTRE PRODUIT EN LIGNE À : www.BestRangeHoods.com/register
Pour de plus amples informations, visitez www.BestRangeHoods.com
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LISEZ ET CONSERVEZ CES INSTRUCTIONS
AVERTISSEMENT
POUR RÉDUIRE LES RISQUES D’INCENDIE, D’ÉLECTROCUTION OU DE BLESSURES
CORPORELLES, OBSERVEZ LES INSTRUCTIONS SUIVANTES :
1. N’utilisez cet appareil que de la façon prévue par le manufacturier. Si vous avez des
questions, contactez le manufacturier à l’une des adresses ou numéros de téléphone
indiqués dans la garantie.
2. Avant de nettoyer ou de réparer l’appareil, coupez le courant au panneau d’alimentation
et verrouillez-en l’accès a n d’éviter sa remise en marche accidentelle. Si le panneau
d’alimentation ne peut être verrouillé, apposez un avertissement bien en évidence, par
exemple une étiquette de couleur vive.
3. Les travaux d’installation et de raccordement électrique doivent être effectués par du per-
sonnel quali é en respectant les normes et règlements en vigueur, y compris les normes
et codes de bâtiment en matière de prévention d’incendie.
4. Une circulation d’air ef cace est requise a n d’assurer la combustion et l’évacuation
complète des gaz par la cheminée des appareils à combustion pour prévenir les retours
de cheminée. Conformez-vous aux instructions et aux standards de sécurité des manu-
facturiers d’appareils de chauffage, tels qu’ils sont publiés par la National Fire Protection
Association (NFPA) et l’American Society for Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE) ainsi que les responsables des codes locaux.
5. Lorsque vous coupez ou perforez un mur ou un plafond, prenez garde de ne pas endom-
mager les ls électriques ou autre installation qui pourraient y être dissimulés.
6. Les ventilateurs avec conduits doivent toujours évacuer l’air à l’extérieur.
7. N’utilisez pas cet appareil avec une commande de vitesse à semi-conducteur additionnel-
le.
8. A n de réduire le risque d’incendie, n’utilisez que des conduits en métal.
9. Cet appareil doit être relié à une mise à la terre.
10. Lorsqu’une réglementation est en vigueur localement et qu’elle comporte des exigences
d’installation et/ou de certi cation plus restrictives, lesdites exigences prévalent sur celles
de ce document et l’installateur entend s’y conformer à ses frais.
AFIN DE RÉDUIRE LE RISQUE DE FEU DE CUISINIÈRE :
A. Ne laissez jamais les appareils de cuisson sans surveillance lorsqu’ils sont réglés à feu
vif. Les débordements engendrent de la fumée et des déversements graisseux pouvant
s’en ammer. Chauffez l’huile lentement, à feu doux ou moyen.
B. Mettez toujours l’appareil en marche lorsque vous cuisinez à feu vif ou que vous cuisinez
des mets ambés (par ex. : Crêpes Suzette, Cerises Jubilé, Steak au Poivre Flambé).
C. Nettoyez régulièrement la (les) roue(s) du moteur de ventilateur. Ne laissez pas la graisse
s’accumuler sur le ventilateur ou les ltres.
D. Utilisez le bon format de casserole. Servez-vous toujours de casseroles et d’ustensiles
appropriés à la dimension de la surface chauffante.
E. Utilisez seulement avec des table de cuisson électrique ou à induction. Pas de gaz.
AVERTISSEMENT
AFIN D’ÉVITER TOUT RISQUE DE BLESSURES LORS D’UN FEU DE CUISINIÈRE, OB-
SERVEZ LES INSTRUCTIONS SUIVANTES* :
1. ÉTOUFFEZ LES FLAMMES à l’aide d’un couvercle hermétique, une plaque à
biscuits ou un plateau en métal, puis éteignez le brûleur. ATTENTION DE NE PAS VOUS
BRÛLER. SI LES FLAMMES NE S’ÉTEIGNENT PAS IMMÉDIATEMENT, PRENEZ SOIN
D’ÉVITER LES BRÛLURES, SORTEZ ET APPELEZ LES POMPIERS.
2. NE PRENEZ JAMAIS EN MAIN UNE POÊLE OU UNE CASSEROLE QUI A PRIS FEU;
vous pourriez vous brûler.
3. N’UTILISEZ PAS D’EAU, ni de linge à vaisselle ou de serviettes mouillés; cela pourrait
occasionner une violente explosion de vapeur.
4. Utilisez un extincteur SEULEMENT LORSQUE :
A. Vous savez qu’il s’agit d’un extincteur de classe ABC et que vous en connaissez le
fonctionnement.
B. L’incendie est petit et limité à l’endroit où il a débuté.
C. Les pompiers ont été avisés.
D. Vous pouvez combattre l’incendie en ayant accès à une sortie de secours.
*Tirées du “Kitchen Fire Safety Tips” publié par la NFPA.
POUR USAGE DOMESTIQUE SEULEMENT
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ATTENTION
1. Pour usage intérieur seulement.
2. Pour réduire tout risque d’incendie et évacuer correctement l’air, assurez-vous
d’évacuez l’air à l’extérieur. N’évacuez pas l’air dans des espaces clos comme
l’intérieur des murs ou un plafond, dans le grenier, faux-plafond ou garage.
3. Faites très attention lors de l’utilisation de produits de nettoyage ou de détergents.
4. Évitez d’utiliser des produits alimentaires pouvant s’en ammer sous la hotte de
cuisinière.
5. N’utilisez cet appareil que pour une ventilation générale. Ne l’utilisez pas pour évacuer
des vapeurs ou des matières dangereuses ou explosives.
6. A n d’éviter tout dommage au moteur et de débalancer ou de rendre bruyante
la roue du moteur, gardez votre appareil à l’abri des poussières de gypse et de
construction/rénovation, etc.
7. Nous vous recommandons de lire l’étiquette indiquant les caractéristiques de votre
hotte pour de plus amples renseignements et exigences.
8. Appareil avec fonctionnement automatique. Pour réduire les risques de blessures,
débrancher avant l’entretien.
9. Remarque: cet appareil n’a pas été conçu pour réchaud à gaz.
10.
Le cordon d’alimentation doit être acheminé sous l’appareil et loin de la chaleur
générée par la table de cuisson.
11.
MISE EN GARDE: Pour réduire les risques d’incendie et de choc électrique,
installez cet appareil uniquement avec un ventilateur intégré fabriqué par Best,
modèle (s) PF6 ou PF3. Les autres ventilateurs ne peuvent pas être remplacés.
(ventilateur expédié séparément).
CONSIGNES DE MISE À LA TERRE
Cet appareil doit être mis à la terre. En cas de court-circuit, le l de mise à la terre
limite le risque de choc électrique parce qu’il assure le retour du courant à la terre.
L’appareil est livré avec un cordon muni d’un l de terre et d’une che de mise à la
terre, qui doit être branchée sur une prise mise à la terre correctement installée.
AVERTISSEMENT — Une mise à la terre incorrecte peut entraîner des risques
de choc électrique. Consulter un électricien compétent en cas de doute sur ces
consignes de mise à la terre ou en cas d’incertitude concernant la mise à la terre
correcte du circuit sur lequel l’appareil est branché.
Ne pas utiliser de cordon de rallonge. Si le cordon d’alimentation est trop court, faire
installer une prise par un électricien compétent à proximité de l’appareil.
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PRÉPARATION DE LA HOTTE
Retirer la hotte de l’emballage, puis véri er le contenu.
Vous devez avoir:
1 - Hotte
1 - Sachet de pièces (B080811046) comprenant:
10 - Vis de montage (3.9 x 6 mm tête fraisée)
6 - Vis de montage (4.2 x 15 mm)
2 - Etrieres de montage
2 - Etrieres du transition
1 - Instructions pour l’installation
2 ÉTRIÈRES
DE MONTAGE
6 VIS DE MONTAGE (4.2 x 15 mm)
2 ÉTRIÈRES
DUTRANSITION
10 VIS DE MONTAGE (3.9 x 6 mm)
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