Ashley Hearth Products AP60 Manuel utilisateur

Marque: Ashley Hearth Products

Modèle: AP60

Catégorie: Poêles

Taper: Manuel utilisateur

853240D-1404i

• Please read this entire manual before installation and use of

this appliance. Failure to follow these instructions could result

in property damage, bodily injury, or even death.

• Contact your local building or re ofcials about obtaining

permits, restrictions and installation inspection requirements in

your area.

• Save these instructions.

• If your heater is not properly installed, a house re may result.

For everyone’s safety, follow all Installation and Operating

Directions. Never use makeshift compromises during the

installation of this appliance. Contact your local building

or re ofcials about restrictions and installation inspection

requirements in your area. These Pellet Stove Room Heaters

have been designed for use in the US and Canada and are

suitable for mobile homes.

This unit is not intended to be used as a

primary source of heat.

Certied to ASTM E 1509, (R2017), and

Certied to ULC S627, 2000, and(UM) 84-HUD

U.S. Environmental Protection Agency

Certied to comply with 2015

particulate emissions standards.

United States Stove Company

227 Industrial Park Road

South Pittsburg, TN 37380

MODEL: AP60

Owner’s Operation and Instruction Manual

SAVE THESE INSTRUCTIONS

THIS MANUAL WILL HELP YOU TO OBTAIN EFFICIENT, DEPENDABLE SERVICE FROM THE HEATER, AND ENABLE YOU

TO ORDER REPAIR PARTS CORRECTLY. KEEP IN A SAFE PLACE FOR FUTURE REFERENCE.

CALIFORNIA PROPOSITION 65 WARNING:

This product can expose you to chemicals including carbon monoxide, which

is known to the State of California to cause cancer, birth defects and/or other

reproductive harm. For more information, go to www.P65warnings.ca.gov

Ce produit peut vous exposer à des produits chimiques, y compris le

monoxyde de carbone, qui est connu dans l'État de Californie pour causer

le cancer, des malformations congénitales et / ou d'autres problèmes de

reproduction. Pour plus d'informations, visitez www.P65warnings.ca.gov

0215PS086S

• IMPORTANT: Read this entire manual before

installing and operating this product. Failure to do

so may result in property damage, bodily injury, or

even death. Proper installation of this stove is crucial

for safe and efcient operation.

• Install vent at clearances specied by the vent

manufacturer.

• Do not connect the pellet vent to a vent serving any

other appliance or stove.

• Do not install a ue damper in the exhaust venting

system of this unit.

• Use of outside air is not required for this unit.

• Contact your local building ofcials to obtain a

permit and information on any additional installation

restrictions or inspection requirements in your area.

• Do not throw this manual away. This manual has

important operating and maintenance instructions

that you will need at a later time. Always follow the

instructions in this manual.

• This appliance is designed for the use of pelletized

fuel that meet or exceed the standard set by the

Pellet Fuel Institute(PFI),

• Never use gasoline, gasoline-type lantern fuel,

kerosene, charcoal lighter uid, or similar liquids to

start or ’freshen up’ a re in this stove. Keep all such

liquids well away from the stove while it is in use.

• A working smoke detector must be installed in the

same room as this product.

• Install a smoke detector on each oor of your home;

incase of accidental re from any cause it can

provide time for escape.

• The smoke detector must be installed at least 15

feet (4,57 M) from the appliance in order to prevent

undue triggering of the detector when reloading.

• Do not unplug the stove if you suspect a

malfunction. Turn the ON/OFF SWITCH to ”OFF’ and

contact your dealer.

• Your stove requires periodic maintenance and

cleaning (see ”MAINTENANCE ”). Failure to maintain

your stove may lead to improper and/or unsafe

operation.

• Disconnect the power cord before performing any

maintenance! NOTE: Turning the ON/OFF Switch

to ”OFF” does not disconnect all power to the

electrical components of the stove.

• Never try to repair or replace any part of the stove

unless instructions for doing so are given in this

manual. All other work should be done by a trained

technician.

• Do not operate your stove with the viewing door

open. The auger will not feed pellets under these

circumstances and a safety concern may arise from

sparks or fumes entering the room.

• Allow the stove to cool before performing any

maintenance or cleaning. Ashes must be disposed

in a metal container with a tight tting lid. The

closed container of ashes should be placed on a

non-combustible surface or on the ground, well

away from all combustible materials, pending nal

disposal.

• The exhaust system should be checked monthly

during the burning season for any build-up of soot or

creosote.

• Do not touch the hot surfaces of the stove. Educate

all children on the dangers of a high-temperature

stove. Young children should be supervised when

they are in the same room as the stove.

• The hopper and stove top will be hot during

operation; therefore, you should always use some

type of hand protection when refuelling your stove.

• A power surge protector is required. This unit must

be plugged into a 110 - 120V, 60 Hz grounded

electrical outlet. Do not use an adapter plug or

sever the grounding plug. Do not route the electrical

cord underneath, in front of, or over the heater. Do

not route the cord in foot trafc areas or pinch the

cord under furniture.

• The heater will not operate during a power outage.

If a power outage does occur, check the heater for

smoke spillage and open a window if any smoke

spills into the room.

• The feed door must be closed and sealed during

operation.

• Never block free airow through the open vents of

the unit.

• Keep foreign objects out of the hopper.

• The moving parts of this stove are propelled by high

torque electric motors. Keep all body parts away

from the auger while the stove is plugged into an

electrical outlet. These moving parts may begin to

move at any time while the stove is plugged in.

• Do not place clothing or other ammable items on

or near this stove.

• When installed in a mobile home, the stove must

be grounded directly to the steel chassis and

bolted to the oor. WARNING—THIS UNIT MUST

NOT BE INSTALLED IN THE BEDROOM (per HUD

requirements). CAUTION—The structural integrity of

the mobile home oor, wall, and ceiling/roof must

be maintained.

• This appliance is not intended for commercial use.

• CAUTION: Burning fuel creates carbon monoxide

and can be hazardous to your health if not properly

vented.

* This appliance is a free standing heater. It is not intended to be attached to any type of ducting. It is not a

furnace.

Safety Precautions

Heating Specications

Fuel Burn Rate* (lowest setting) 1.5 lbs./hr.

Burn Time (lowest setting) 32 hrs. (approximate)

Hopper Capacity 60 lbs.

Dimensions

Height 32.8 in. (834mm)

Width 21 in. (534mm)

Depth 23.77 in. (604mm)

Weight 145 lbs.

Electrical Specications

Electrical Rating 120V, 60 Hz, 3.0 Amps

Watts (operational) 180W

Watts (igniter running) 350W

This manual describes the installation and operation of the Ashley

model AP60 pellet stove. This heater meets the 2015 U.S. Environmental

Protection Agency’s crib wood emission limits for wood-heaters sold

after May 15, 2015. Under specic EPA test conditions burning Douglas Fir

dimensional lumber this heater has been shown to deliver heat at a rate

of 8,4763 to 20,700 Btu/hr. This heater achieved a particulate emissions

rate of 1.46 g/hr when tested to method ASTM E 2779 / EPA Method 28R.

FUEL CONSIDERATIONS

Your pellet stove is designed and tested with premium grade pellets that comply with Pellet Fuels Institute (PFI)

standards. You can only burn premium grade pellets in this pellet heater (minimum of 40 lbs density per cubic

feet, 1/4” to 5/16” diameter, length no greater than 1.5”, not less than 8,200 BTU/lb, moisture under 8% by weight,

ash under 1% by weight, and salt under 300 parts per million). Pellets that are soft, contain excessive amounts

of loose sawdust, have been, or are wet, will result in reduced performance and may cause damage to your

heater. Store your pellets in a dry place.

DO NOT store the fuel within the installation clearances of the unit or within the space required for refuelling and

ash removal. Doing so could result in a house re.

Do not over-re or use volatile fuels or combustibles, doing so may cause a personal and property damage

hazards.

SAFETY AND EPA COMPLIANCE

Your pellet stove has been approved for installation in the USA and Canada. It may also be installed in a

manufactured or mobile home. Your stove is Certied to ASTM E 1509, 2012, and Certied to ULC S627, 2000,

and(UM) 84-HUD.

* Pellet size may effect the actual rate of fuel feed and burn times. Fuel feed rates may vary by as much as

20%. Use PFI listed fuel for best results.

Specications

WARNING: It is against federal regulations to operate this wood heater in a manner inconsistent with the

operating instructions in the owner’s manual.

Note: Register your product on line at www.usstove.com. Save your receipt with your records for any claims.

Report No. 18-409

INSTALLATION OPTIONS

Read this entire manual before you install and use your pellet stove. Failure to follow instructions may result

in property damage, bodily injury, or even death! (See specic installation details for clearances and other

installation requirements)

A Freestanding Unit—supported by pedestal/legs and placed on a non-combustible oor surface in compliance

with clearance requirements for a freestanding stove installation.

An Alcove Unit—supported by pedestal/legs and placed on a non-combustible oor surface in compliance

with clearance requirements for an alcove installation.

Your pellet stove may be installed to code in either a conventional or mobile home (see SPECIAL MOBILE HOME

REQUIREMENTS). The installation must comply with the Manufactured Home and Safety Standard (HUD), CFR3280,

Part 24.

It is recommended that only a authorized technician install your pellet stove, preferably an NFI certied specialist.

DO NOT CONNECT THIS UNIT TO ANY AIR DISTRIBUTION DUCT OR SYSTEM.

The use of other components other than stated herein could cause bodily harm, heater damage, and void your

warranty.

IMPROPER INSTALLATION: The manufacturer will not be held responsible for damage caused by the malfunction

of a stove due to improper venting or installation. Call (800) 750-2723 and/or consult a professional installer if

you have any questions.

Installation

CLEARANCES

Your pellet stove has been tested and listed for installation in residential, mobile home, and alcove applications

in accordance with the clearances given. For safety reasons, please adhere to the installation clearances and

restrictions. Any reduction in clearance to combustibles may only be done by means approved by a regulatory

authority.

INSTALL ALL VENTS AT CLEARANCES SPECIFIED BY THE VENT MANUFACTURER

When your Pellet Stove Room Heater is being installed on a combustible oor it is mandatory that a 1/2” (13mm)

thick non-combustible hearth pad be installed under the heater. The non-combustible hearth pad must extend

at least 6” beyond the fuel loading and ash removal openings and at least the depth of the heater plus 6 inches

(152mm) out in front of the heater. The oor protector must extend 2” (51mm) beyond each side of the exhaust

vent. This applies to both freestanding heaters and insert heaters.

FLOOR PROTECTION

This heater must have a non-combustible oor protector (ember protection) installed beneath it if the oor is

of combustible material. If a oor pad is used, it should be UL listed or equal. The oor pad or non-combustible

surface should be large enough to cover at least the area under the product and 6 in. (152 mm) beyond the

front and beyond each side of the fuel loading and ash removal openings. Your heater will need a minimum 31”

x 38” oor protector. Floor protection must extend under and 2 in. (50.8 mm) to each side of the chimney tee for

an interior vertical installation.

Canadian Installations require a minimum of 450 mm [18”] beyond the front of the unit and 203 mm [8”] beyond

each side of the unit. A Floor Protector of ¼ inch thick is recommended for this installation.

Attention: DO NOT vent under any porch, deck, awning, or in any semi enclosed or roofed area. Doing so

may result in unpredictable airow at the vent cap under certain conditions and can affect the performance

of your stove, as well as, other unforeseeable issues.

FLOOR PROTECTION (if needed)

Clearance To Combustible

in mm

A Side Wall To Appliance 10 254

B Side Wall To Flue 3 77

C Back wall To Appliance 2 51

D Back wall To Flue 3 77

E Wall To Corner Of Appliance 2 51

F Ceiling Height To Floor 60 1524

G Ceiling Height To Appliance 27 686

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1/2"(12.5mm) or 1"(25mm) Thick/Épais

Non-Combustible Floor Protection /

Un Protecteur de sol Non-Combustibl

VENTING REQUIREMENTS

• Install vent at clearances specied by the vent manufacturer.

• Do not connect the pellet vent to a vent serving any other appliance or stove.

• Do not install a ue damper in the exhaust venting system of this unit.

The following installation guidelines must be followed to ensure conformity with both the safety listing of this stove

and to local building codes. Do not use makeshift methods or compromise in the installation.

MAXIMUM VENTING DISTANCE

Installation MUST include at least 3-feet of vertical pipe outside the home. This will create some natural draft to

reduce the possibility of smoke or odor during appliance shutdown and keep exhaust from causing a nuisance

or hazard by exposing people or shrubs to high temperatures. The maximum recommend vertical venting height

is 12-feet for 3-inch type “PL” vent. Total length of horizontal vent must not exceed 4-feet. This could cause back

pressure. Use no more than 180 degrees of elbows (two 90-degree elbows, or two 45-degree and one 90-degree

elbow, etc.) to maintain adequate draft.

IMPORTANCE OF PROPER DRAFT

Draft is the force which moves air from the appliance up through the chimney. The amount of draft in your

chimney depends on the length of the chimney, local geography, nearby obstructions and other factors. Too

much draft may cause excessive temperatures in the appliance. Inadequate draft may cause backpufng into

the room and ‘plugging’ of the chimney. Inadequate draft will cause the appliance to leak smoke into the room

through appliance and chimney connector joints. An uncontrollable burn or excessive temperature indicates

excessive draft. Take into account the chimney’s location to insure it is not too close to neighbors or in a valley

which may cause unhealthy or nuisance conditions.

PELLET VENT TYPE

A UL listed 3-inch or 4-inch type “PL” pellet vent exhaust system must be used for installation and attached to the

pipe connector provided on the back of the stove (use a 3-inch to 4-inch adapter for 4-inch pipe). Connection

at back of stove must be sealed using Hi-Temp RTV. Use 4-inch vent if the vent height is over 12-feet or if the

installation is over 2,500 feet above sea level.

We recommend the use of Simpson Dura-Vent® or Metal-Fab® pipe (if you use other pipe, consult your local

building codes and/or building inspectors). Do not use Type-B Gas Vent pipe or galvanized pipe with this unit. The

pellet vent pipe is designed to disassemble for cleaning and should be checked several times during the burning

season. Pellet vent pipe is not furnished with the unit and must be purchased separately.

PELLET VENT INSTALLATION

The installation must include a clean-out tee to enable collection of y ash and to permit periodic cleaning

of the exhaust system. 90-degree elbows accumulate y ash and soot thereby reducing exhaust ow and

performance of the stove. Each elbow or tee reduces draft potential by 30% to 50%. All joints in the vent system

must be fastened by at least 3 screws, and all joints must be sealed with Hi-Temp RTV silicone sealant to be

airtight. The area where the vent pipe penetrates to the exterior of the home must be sealed with silicone or

other means to maintain the vapor barrier between the exterior and the interior of the home. Vent surfaces can

get hot enough to cause burns if touched by children. Non-combustible shielding or guards may be required.

PELLET VENT TERMINATION

Do not terminate the vent in an enclosed or semi-enclosed area, such as; carport, garage, attic, crawl space,

under a sun deck or porch, narrow walkway, or any other location that can build up a concentration of fumes.

Termination in one of these areas can also lead to unpredictable pressure situations with the appliance, and

could result in improper performance and/or malfunction The termination must exhaust above the outside air

inlet elevation. The termination must not be located where it will become plugged by snow or other materials. Do

not terminate the venting into an existing steel or masonry chimney.

VENT TERMINATION CLEARANCES

A. Minimum 4-foot (1.22m) clearance below or beside any door or window that opens.

B. Minimum 1-foot (0.3m) clearance above any door or window that opens.

C. Minimum 3-foot (0.91m) clearance from any adjacent building.

D. Minimum 7-foot (2.13m) clearance from any grade when adjacent to public walkways.

IMPORTANT! This unit is equipped with a negative draft system that pulls air through the burn pot and pushes

the exhaust out of the dwelling. If this unit is connected to a ue system other than the way explained in this

manual, it will not function properly.

E. Minimum 2-foot (0.61m) clearance above any

grass, plants, or other combustible materials.

F. Minimum 3-foot (0.91m) clearance from an

forced air intake of any appliance.

G. Minimum 2-foot (0.61m) clearance below

eves or overhang.

H. Minimum 1-foot (0.3m) clearance horizontally

from combustible wall.

I. Must be a minimum of 3 foot (0.091m) above

the roof and 2 foot (0.61m) above the highest

point or the roof within 10 feet (3.05m).

VENT TERMINATION CLEARANCES

Determining where to install your new pellet

stove heater. To get the most efcient use of re-

circulated heat, you should consider a room that

is centrally located within your home. Choose a

room that is large and open.

It is Extremely Important to maintain proper clearances from any combustible surfaces or materials in the room

where your heater will be located. You can nd proper clearance measurements in this manual and on the

rating label of your pellet stove.

The pellet stove can be vented through an exterior wall or into an existing masonry or metal chimney if “PL” or

“L” vent pipe is used throughout existing chimney. Venting can pass through the ceiling and roof if approved

pipe is used. Where passage through a wall, or partition of combustible construction is desired, the installation

must conform to CAN/CSA-B365.

• DO NOT OBTAIN COMBUSTION AIR FROM THE ATTIC, GARAGE OR ANY OTHER UNVENTILATED AREA. YOU MAY

OBTAIN COMBUSTION AIR FROM A VENTILATED CRAWL SPACE.

• DO NOT INSTALL A FLUE DAMPER IN THE EXHAUST VENTING SYSTEM OF THIS UNIT.

• DO NOT CONNECT THIS UNIT TO A CHIMNEY FLUE SERVING ANOTHER HEATER, FURNACE OR APPLIANCE.

• INSTALL VENT AT CLEARANCES SPECIFIED BY THE VENT MANUFACTURER.

• ONLY USE APPROVED MATERIAL FOR INSTALLATION, FAILURE TO DO SO MAY RESULT IN PROPERTY DAMAGE,

BODILY INJURY, OR EVEN DEATH.

This appliance is certied for use with listed 3 inch or 4 inch “PL” or “L” pellet venting products. The use of other

components other than stated herein could cause bodily harm, heater damage, and void your warranty.

HORIZONTAL EXHAUST VENT INSTALLATION

1. Locate your pellet stove in a location which meets the requirements of this manual, but in an area where it

does not interfere with the house framing, wiring, etc.

2. Install a non-combustible hearth pad underneath the pellet stove. This pad should extend at least 6” (152mm)

in front of the unit.

3. Place the pellet stove approximately 15” (381mm) away from the interior wall.

4. Locate the center of the exhaust pipe of your unit. This point should then be extended to the interior wall of

your house. Once you have located the center point, on the interior wall, cut a 7” (175mm) diameter hole

through the wall.

5. The next step is to install the wall thimble, refer to the instructions which come with the wall thimble for this

step.

6. Install the appropriate length of exhaust vent pipe into the wall thimble. See steps 11 and 12 when determining

the correct length of exhaust vent to use.

7. Outside Fresh Air is Mandatory when installing this pellet stove room heater in airtight homes and mobile

homes. Be sure that the outside air vent has an approved cap on it to prevent rodents from entering. Be sure

to install in location that won’t become blocked with snow, etc.

8. Connect the exhaust vent pipe to the exhaust outlet of your pellet stove.

9. Secure all vent joint connections with 3 screws. Seal the exhaust vent joint connections with high temperature

silicone sealant.

10. Push the unit straight back to the interior wall, being sure to maintain the minimum clearances to combustibles

2” (51mm) to the back of the unit. Seal the annular space of the wall thimble and around the vent pipe with

high temperature silicone sealant.

11. The exhaust vent pipe must extend at least 12” (300mm) out past the exterior wall. Seal the annular space of

the wall thimble and around the vent pipe with high temperature silicone sealant.

12. Install an approved horizontal termination cap or if necessary install a 90° elbow and appropriate length of

vertical venting. An approved vertical vent cap is recommended.

2” (MIN)

6” (MIN)

TYPICAL THROUGH THE WALL INSTALLATION

THROUGH THE WALL INSTALLATION (RECOMMENDED INSTALLATION)

Canadian installations must conform to CAN/CSA-B365. To vent the unit through the wall, connect the pipe

adapter to the exhaust motor adapter. If the exhaust adapter is at least 18 in.(457mm) above ground level, a

straight section of pellet vent pipe can be used through the wall.

Your heater dealer should be able to provide you with a kit that will handle most of this installation, which

will include a wall thimble that will allow the proper clearance through a combustible wall. Once outside the

structure, a 3 in.(76mm) clearance should be maintained from the outside wall and a clean out tee should be

placed on the pipe with a 90-degree turn away from the house. At this point, a 3ft (0.91m) (minimum) section of

pipe should be added with a horizontal cap, which would complete the installation.

A support bracket should be placed just below the termination cap or one every 4ft (1.22m) to make the system

more stable. If you live in an area that has heavy snowfall, it is recommended that the installation be taller than 3ft

(0.91m) to get above the snowdrift line. This same installation can be used if your heater is below ground level by

simply adding the clean-out section and vertical pipe inside until ground level is reached. With this installation you

have to be aware of the snowdrift line, dead grass, and leaves. We recommend a 3ft (0.91m) minimum vertical

rise on the inside or outside of the house.

The “through the wall” installation is the least expensive and simplest installation. Never terminate the end vent

under a deck, in an alcove, under a window, or between two windows.

THROUGH THE ROOF/CEILING

INSTALLATION

When venting the heater through the ceiling,

the pipe is connected the same as through

the wall, except the clean-out tee is always

on the inside of the house, and a 3 in.(76mm)

adapter is added before the clean-out tee.

You must use the proper ceiling support

anges and roof ashing (supplied by the pipe

manufacturer; follow the pipe manufacturer’s

directions). It is important to note that if your

vertical run of pipe is more than 15ft (4.57m),

the pellet vent pipe size should be increased

to 4 in. (102mm) in diameter.

Do not exceed more than 4ft (1.22m) of pipe

on a horizontal run and use as few elbows as

possible. If an offset is required, it is better to

install 45-degree elbows rather than 90-degree

elbows.

OUTSIDE AIR SUPPLY (OPTIONAL, UNLESS INSTALLING IN A MOBILE HOME)

Depending on your location and home construction, outside air may be necessary for optimal performance.

Metal pipe (solid or exible) must be used for the outside air installation. PVC pipe is NOT approved and should

NEVER be used.

A wind shield over the termination of the outside air pipe or a 90-degree elbow or bend away from the prevailing

winds MUST be used when an outside air pipe is installed through the side of a building. The outside air termination

MUST be at least 1ft (0.305m) away from the exhaust system termination.

The outside air pipe on your heater is 2” (50.8mm) OD. The outside air connecting pipe must be at least 2”

(50.8mm) ID. The outside air connection used MUST NOT restrict the amount of air available to your heater. The

outside air connecting pipe must be as short and free of bends as possible, and it must t over, not inside, the

outside air connection to the heater.

NOTE: Dimensions from the oor to your stoves

inlet/exhaust pipes are approximate and may

vary depending on your installation.

TYPICAL FRESH AIR TERMINATION

6.97

7.58

10.56

11.82

EXHAUST

PIPE

FRESH AIR

INTAKE

EXHAUST/INLET LOCATIONS

Mobile home installation should be done in accordance

with the Manufactured Home and Safety Standard

(HUD), CFR 3280, Part 24. Canadian installations require

that the heater must be connected to a 3 or 4 inch,

factory-built chimney conforming to CAN/ULC-S629. See

the installation illustrations in this manual for minimum

height above the roof. The chimney installation must

allow for removal in case of mobile home transportation,

especially outside connections. You may contact your

local building authority or person having jurisdiction on

height restrictions.

In order for this unit to be installed in a mobile home the

following criteria must be met:

• The unit must be secured to the oor using lag bolts in

the holes provided in the pedestal base.

• Ensure that the unit is permanently electrically

grounded to the chassis of your home with 18 gauge

copper wire.

• All exhaust systems must have a spark arrestor.

IT IS MANDATORY TO TAKE THE COMBUSTION AIR FROM

THE OUTSIDE WHEN INSTALLING THIS UNIT IN AIR TIGHT OR

MANUFACTURED/MOBILE HOMES.

CAUTION: The structural integrity of the manufactured

home oor, wall, and ceiling/roof must be maintained.

Make sure to maintain an effective vapor barrier by sealing

with silicone where the chimney or other components

penetrate to the exterior of the structure. Refer to and

follow the chimney manufacturer’s installation instructions.

WARNING: Do not install in sleeping room.

NOTE: Only the free standing model is

approved for installation into a mobile home.

HEARTH PAD

LOCATED AT THE

REAR OF THE UNIT

FLOORING

GROUND WIRE, DIRECTLY

TO METAL CHASSIS

STEEL FRAME

Mobile Home Installation

Appliance Controls

HOW YOUR STOVE WORKS

Your pellet stove utilizes

a inclined auger fuel feed

system that is operated by

a microprocessor controlled

digital circuit board. The

digital circuit board allows

the inclined auger fuel feed

system to run in a timer-based,

non-continuous cycle; this

cycling allows the auger to run

for a predetermined period

of seconds. The auger pushes

pellets up a chute located at

the front/bottom of the hopper

which in turn falls through

another chute into the burnpot.

Your stove is equipped with an

automatic ignition system that should ignite the fuel within 5-10 minutes from pressing the ON button. As pellets

enter the burn pot and ignite, outside air is drawn across the fuel and heated during the combustion process

which is then pulled through the heat exchanger by the exhaust motor or draft fan. As the stove heats up, room

air is circulated around the heat exchanger by means of a room air blower, distributing warm air into the room.

The amount of heat produced by the stove is proportional to the rate of the fuel that is burned, and this rate

is controlled by the “HEAT RANGE” setting. In order to maintain combustion of the fuel at a desired rate, the air

provided to the burn chamber by the exhaust or draft fan must be maintained precisely. Too little air will result in a

ame that is non-energetic or lazy. If the fuel continues to ow with too little air for long enough, the burn pot will

ll with too much fuel and the re will smother out. To much air will result in a ame that is overactive or aggressive.

The ame in this situation is typically very blue at the bottom and resembles a blow torch. If this situation continues,

the fuel in the burn pot will be consumed and the re will go out. Matching the amount of air required for proper

combustion to the fuel rate is the primary objective in effectively burning pellets of various brands and qualities

in your stove. The air to fuel ratio can be adjusted to allow almost any fuel quality to burn effectively by following

the procedures detailed in the remainder of this manual. Because a forced draft pressure is required for the

combustion process inside your stove, it is extremely important that the exhaust system be properly installed and

maintained. And, that when operating your stove, you make sure that the viewing door is properly sealed.

PANEL/REMOTE CONTROLS

The operation of this appliance can be controlled from the panel located on the side of the

stove and/or by the remote control. The control functions are as follows:

A. ON/OFF SWITCH (“POWER” BUTTON)

• When pushed, the stove will automatically ignite. No other re starter is necessary. The

igniter will stay on for at least 10 and up to 12 minutes, depending on when Proof of Fire is

reached. The re should start in approximately 5 minutes.

• After pushing “POWER”, the auger motor is on for 3.5 minutes, off for 1 minute. During the

remainder of the start-up period, the auger motor operates on the heat range “1” setting.

• During start up the heat level advance (Up and Down keys) will change the heat range

indicator level accordingly, but there is no change in the stoves operating conditions until

start-up is completed.

• During start-up ignition must occur within 12 minutes or the stove will error out and show E3.

• During the start-up phase, the Mode key does not function.

B. HEAT RANGE ARROW BUTTONS

• These buttons when pushed will set the pellet feed rate, hence the heat output or heat

range of your stove. When using the hand-held remote this function can be performed with

the “Up/Down” buttons.

• The levels of heat output will incrementally change on the bar graph starting from heat

range “1” to heat range “5”.

4 Digit Display

Up / Down

Buttons :

Heat Range

Room Fan

Draft Fan

Auto Mode

Indicator

Auger Delay

Indicator & Button

Off Indicator

& Button

On Indicator

& Button

Digital Control Panel

Turning the heater ON/OFF, as well as adjustments for the fuel feed rate and room fan speed are performed

by pressing the appropriate button(s) on the control panel which is located on the lower left-hand side of your

heater.

• ON/OFF

Pressing the “ON” button on the control panel will begin the start-up sequence for the heater. Fuel will begin to

feed through the auger feed system then ignite after approximately 5 minutes.

Pressing the “OFF” button on the control panel will cause the heater to enter its shut-down sequence. The fuel

feed system will stop pulling fuel from the hopper and, once the re goes out and the heater cools down, the

fans will stop running.

• HEAT RANGE

Pressing the “Heat Range” arrows, up or down, will adjust the amount of fuel being delivered to the burnpot.

• DRAFT FAN

The draft fan (exhaust) will come on as soon as the “ON” button is pressed. The fan will automatically adjust its

speed in accordance to the heat range setting. However, this speed can be manually operated by pressing the

“Draft Fan” arrows up or down. “Draft Fan” when pressed, the display will show “Df-A”, which is automatic. Press

the arrows again to adjust fan speed. When the heater is in the manual mode, the optional thermostat will not

properly control the unit. When adjusting the Draft Fan setting, try only 1 setting above or below the heat setting.

It is better to leave the stove in the automatic mode.

• ROOM FAN

The room fan will come on once the unit has reached operating temperature. By pressing the “Room Fan”

buttons, the display will show “Rf-A” which is automatic or “Rf-1” through “Rf-9” for manual settings. In auto mode,

the room fan’s speed will automatically be adjusted in accordance with the heat range setting. By pressing the

“Room Fan” up arrow, you can adjust the fan speed setting up to “Rf-9”. The room fan must operate at a level

greater than or equal to the heat range setting.

• AUX - USED TO RETURN THE STOVE TO THE FACTORY SETTINGS

To return the stove to it’s original factory settings, press and hold the AUX UP and AUX DOWN buttons simultaneously

for 3 seconds.

• AUGER DELAY

The “Auger Delay” button can be used to pause rotation of the Auger for approximately 1 minute. This can be

cancelled by pressing the “ON” button. The “Auger Delay” is normally used only during the start up cycle to slow

the fuel delivery down during the initial ignition.

• MODE

The “Mode” button is not used on this model.

During normal operation, the unit is constantly monitored for problems. In the event of an error condition, the unit

will stop and an error will be displayed. See the list of error codes found at the end of this manual.

Control Panel Overview

1. Put female terminals on the lead wires to

your low voltage thermostat.

2. Plug one thermostat lead onto each of the

terminal posts on the circuit board.

The Jumper Must

Be Removed First

Use 18 guage, 2

conductor wire

IMPORTANT NOTE: The purpose of the T’Stat is

to make the stove cycle between the

preselected desired heat range setting (”1” to

“5”) and the minimum heat range setting of “1”.

The T’Stat will not turn the stove on and off.

When the desired room temperature has been

reached and the T’Stat no longer requires heat

it will reduce to a minimum heat range setting of

“1”. The unit will not turn completely off. Once

the room temperature has dropped and the

T’Stat requires more heat, the unit will begin to

feed pellets at the preselected heat setting

ranging from “1” to “5”.

Thermostat Hook-Up

• DO NOT USE CHEMICALS OR FLUIDS TO START THE FIRE - Never use gasoline, gasoline-type lantern fuel,

kerosene, charcoal lighter uid, or similar liquids to start or “freshen up” a re in this stove. Keep all such

liquids well away from the stove while it is in use.

• HOT WHILE IN OPERATION. KEEP CHILDREN, CLOTHING AND FURNITURE AWAY. CONTACT MAY CAUSE SKIN

BURNS.

This heater is designed to burn only PFI Premium grade pellets. This appliance can also burn pellets rated as

standard after May 16, 2015.

DO NOT BURN:

1. Garbage;

2. Lawn clippings or yard waste;

3. Materials containing rubber, including tires;

4. Materials containing plastic;

5. Waste petroleum products, paints or paint thinners,

or asphalt products;

6. Materials containing asbestos;

7. Construction or demolition debris;

8. Railroad ties or pressure-treated wood;

9. Manure or animal remains;

10. Salt water driftwood or other previously salt water

saturated materials;

11. Unseasoned wood; or

12. Paper products, cardboard, plywood, or

particleboard. The prohibition against burning

these materials does not prohibit the use of re

starters made from paper, cardboard, saw dust,

wax and similar substances for the purpose of

starting a re in an affected wood heater.

Burning these materials may result in release of toxic fumes or render the heater ineffective and cause smoke.

PROPER FUEL

THIS STOVE IS APPROVED FOR BURNING PELLETIZED WOOD FUEL ONLY ! Factory-approved pellets are those 1/4”

or 5/16” in diameter and not over 1” long. Longer or thicker pellets sometimes bridge the auger ights, which

prevents proper pellet feed. Burning wood in forms other than pellets is not permitted. It will violate the building

codes for which the stove has been approved and will void all warranties. The design incorporates automatic

feed of the pellet fuel into the re at a carefully prescribed rate. Any additional fuel introduced by hand will not

increase heat output but may seriously impair the stoves performance by generating considerable smoke. Do

not burn wet pellets. The stove’s performance depends heavily on the quality of your pellet fuel. Avoid pellet

brands that display these characteristics:

1. Excess Fines – “Fines” is a term describing crushed pellets or loose material that looks like sawdust or sand.

Pellets can be screened before being placed in hopper to remove most nes.

2. Binders – Some pellets are produced with materials to hold the together, or “bind” them.

3. High ash content – Poor quality pellets will often create smoke and dirty glass. They will create a need for

more frequent maintenance. You will have to empty the burn pot plus vacuum the entire system more often.

Poor quality pellets could damage the auger. We cannot accept responsibility for damage due to poor

quality pellet.

PRE-START-UP CHECK

Remove burn pot, making sure it is clean and none of the air holes are plugged. Clean the rebox, and then

reinstall burn pot. Clean door glass if necessary (a dry cloth or paper towel is usually sufcient). Never use abrasive

cleaners on the glass or door. Check fuel in the hopper, and rell if necessary.

BUILDING A FIRE

Never use a grate or other means of supporting the fuel. Use only the burn pot supplied with this heater.

Hopper lid must be closed in order for the unit to feed pellets.

During the start-up period:

1. Make sure burn pot is free of pellets.

2. DO NOT open the viewing door.

3. DO NOT add pellets to the burn pot by hand.

NOTE: During the rst few res, your stove will emit an odor as the high temperature paint cures or becomes

seasoned to the metal. Maintaining smaller res will minimize this. Avoid placing items on stove top during this

period because paint could be affected.

THE FIRESTARTER

1. Fill hopper and clean burn pot.

2. Press “On/Off” button. Make sure green light comes on.

3. Adjust feed rate to desired setting by pressing “Heat Level Advance” button.

If re doesn’t start in 12 minutes, press “On/Off”, wait a few minutes, clear the burn pot, and start procedure again.

Operation

OPENING DOOR

If the door is opened while the stove is in operation it must be closed within 30 seconds or the stove will shut

down. If the stove shuts down push the “On/Off” button to re-start your stove. The stove will have to fully shut

down and turn off before you will be able to restart the stove.

ROOM AIR FAN

When starting your stove the Room Air Fan will not come on until the stove’s heat exchanger warms up. This

usually takes about 10 minutes from start-up.

IF STOVE RUNS OUT OF PELLETS

The re goes out and the auger motor and blowers will run until the stove cools. This will take 30 minutes or longer

depending on the heat remaining in the appliance. After the stove components stop running all lights on the

display will go out and the two digit display will begin ashing “E3”

REFUELING

• The hopper and stove top will be hot during operation; therefore, you should always use some type of hand

protection when refueling your stove.

• Never place your hand near the auger while the stove is in operation.

We recommend that you not let the hopper drop below ¼ full.

KEEP HOPPER LID CLOSED AT ALL TIMES EXCEPT WHEN REFILLING. DO NOT OVERFILL HOPPER.

SHUTDOWN PROCEDURE

Turning your stove off is a matter of pressing the “POWER” button on the display board. The green light will turn

back to red when the “POWER” button is pushed. The auger motor will stop, and the blowers will continue to

operate until the internal rebox temperatures have fallen to a preset level.

1. Your stove is equipped with a high temperature thermodisc. This unit has a manual reset thermodisc. This

safety switch has two functions.

A. To recognize an overheat situation in the stove and shut down the fuel feed or auger system.

B. In case of a malfunctioning convection blower, the high-temperature thermodisc will automatically

shut down the auger, preventing the stove from overheating.

NOTE: On some units, once tripped, like a circuit breaker, the reset button will have to be pushed before restarting

your stove. On other units the thermodisc has no reset button and will reset itself once the stove has cooled. The

manufacturer recommends that you call your dealer if this occurs as this may indicate a more serious problem.

A service call may be required.

2. If the combustion blower fails, an air pressure switch will automatically shut down the auger.

NOTE: Opening the stove door for more than 30 seconds during operation will cause enough pressure change to

activate the air switch, shutting the fuel feed off. The stove will shut down and show “E2” on the two digit display.

The stove has to fully shut down before restarting.

TAMPER WARNING

This wood heater has a manufacturer-set minimum low burn rate that must not be altered. It is against federal

regulations to alter this setting or otherwise operate this wood heater in a manner inconsistent with operating

instructions in this manual.

VISIBLE SMOKE

The amount of visible smoke being produced can be an effective method of determining how efciently the

combustion process is taking place at the given settings. Visible smoke consist of unburned fuel and moisture

leaving your stove. Learn to adjust the air settings of your specic unit to produce the smallest amount of visible

smoke. Wood that has not been seasoned properly and has a high wood moisture content will produce excess

visible smoke and burn poorly.

WARNING: Never shut down this unit by unplugging it from the power source.

• Failure to clean and maintain this unit as indicated can result in poor performance and safety hazards.

• Unplug your stove’s electrical cord prior to removing the back panel or opening the exhaust system for any

inspection, cleaning, or maintenance work.

• Never perform any inspections, cleaning, or maintenance on a hot stove.

• Do not operate stove with broken glass, leakage of ue gas may result.

• Attempts to achieve heat output rates that exceed heater design specications can result in permanent

damage to the heater.

EXHAUST SYSTEM

Creosote Formation – When any wood is burned slowly, it produces tar and other organic vapors, which combine

with expelled moisture to form creosote. The creosote vapors condense in the relatively cool chimney ue or a

newly started re or from a slow-burning re. As a result, creosote residue accumulates on the ue lining. When

ignited, this creosote makes an extremely hot re, which may damage the chimney or even destroy the house.

Despite their high efciency, pellet stoves can accumulate creosote under certain conditions.

Fly Ash – This accumulates in the horizontal portion of an exhaust run. Though non-combustible, it may impede

the normal exhaust ow. It should therefore be periodically removed.

Inspection and Removal – The chimney connector and chimney should be inspected by a qualied person

annually or per ton of pellets to determine if a creosote or y ash build-up has occurred. If creosote has accumulated,

it should be removed to reduce the risk of a chimney re. Inspect the system at the stove connection and at the

chimney top. Cooler surfaces tend to build creosote deposits quicker, so it is important to check the chimney

from the top as well as from the bottom. The creosote should be removed with a brush specically designed for

the type of chimney in use. A qualied chimney sweep can perform this service. It is also recommended that

before each heating season the entire system be professionally inspected, cleaned and, if necessary, repaired.

To clean the chimney, disconnect the vent from the stove.

INTERIOR CHAMBERS

• Burn Pot: Periodically remove and clean the burn pot and the area inside the burn pot housing. In particular,

it is advisable to clean out the holes in the burn pot to remove any build up that may prevent air from moving

through the burn pot freely.

FANS – DANGER: RISK OF ELECTRIC SHOCK. DISCONNECT POWER BEFORE SERVICING UNIT

Over time ash or dust may accumulate on the blades of the circulation

& exhaust fans. The fans should be inspected, periodically, and if any

accumulation is present vacuumed clean as the ash or dust can

impede the fans performance. It is also possible that creosote may

accumulate in the exhaust fan therefore, this must be brushed clean.

The exhaust fan can be found behind the left side panel (facing the

front of the heater), the circulation fan can be found behind the right

side panel. To access the igniter, remove the air inlet tube and cover (2

screws). The auger motor is located in the center rear of the unit.

Note: When cleaning, take care not to damage the fan blades.

CHECK AND CLEAN THE HOPPER

Check the hopper periodically to determine if there is any sawdust (nes)

that is building up in the feed system or pellets that are sticking to the

hopper surface. Clean as needed.

DOOR AND GLASS GASKETS

Inspect the main door and glass window gaskets periodically. The main door may need to be removed to have

frayed, broken, or compacted gaskets replaced by your authorized dealer. This unit’s door uses a 3/4” diameter rope

gasket.

BLOWER MOTORS

Clean the air holes on the motors of both the exhaust and distribution blowers annually. Remove the exhaust blower

from the exhaust duct and clean out the internal fan blades as part of your fall start-up.

Maintenance

EXHAUST

PIPE

AUGER

MOTOR

CIRCULATION

FAN

IGNITER

ASH DISPOSAL

Remove ashes when the unit has cooled. Ashes should be placed in a metal container with a tight tting lid. The closed

container of ashes should be placed on a noncombustible oor or on the ground, well away from all combustible

materials, pending nal disposal. If the ashes are disposed of by burial in soil or otherwise locally dispersed, they should

be retained in the closed container until all embers have been thoroughly cooled. The container shall not be used for

other trash or waste disposal. If combined with combustible substances, ashes and embers may ignite.

PAINTED SURFACES

Painted surfaces may be wiped down with a damp cloth. If scratches appear, or you wish to renew your paint,

contact your authorized dealer to obtain a can of suitable high-temperature paint.

GLASS - CLEANING, REMOVAL AND REPLACEMENT OF BROKEN DOOR GLASS

Cleaning - We recommend using a high quality glass cleaner. Should a buildup of creosote or carbon accumulate,

you may wish to use 000 steel wool and water to clean the glass. DO NOT use abrasive cleaners. DO NOT perform the

cleaning while the glass is HOT. In the event you need to replace the glass, Do not attempt to operate the unit with

broken glass. Replacement glass may be purchased from your U.S. Stove Pellet Burning Room Heater Dealer. If glass

is broken, follow these removal procedures: Replacement glass must be 0.197” thick tempered ceramic glass with a

working service temperature of 1400°F.

1. Once the heater has cooled, remove the door from the heater.

2. Remove the rope gasket from the door followed by the eight(8) nuts holding the glass retainer in place.

3. While wearing gloves, carefully remove any loose pieces of glass from the door frame.

4. Replace the glass and gasket, making sure the gasket runs the full perimeter of the glass edge.

5. Re-install the retainer and eight nuts and rope gasket using high temperature silicone to adhere the gasket to

the door.

6. Never use substitute materials for the glass.

DO NOT abuse the door glass by striking, slamming or similar trauma. Do not operate the stove with the glass removed,

cracked or broken.

SMOKE AND CO MONITORS

Burning wood naturally produces smoke and carbon monoxide(CO) emissions. CO is a poisonous gas when exposed

to elevated concentrations for extended periods of time. While the modern combustion systems in heaters drastically

reduce the amount of CO emitted out the chimney, exposure to the gases in closed or conned areas can be

dangerous. Make sure your stove gaskets and chimney joints are in good working order and sealing properly to ensure

unintended exposure. It is recommended that you use both smoke and CO monitors in areas having the potential

to generate CO.

FALL START UP

Prior to starting the rst re of the heating season, check the outside area around the exhaust and air intake

systems for obstructions. Clean and remove any y ash from the exhaust venting system. Clean any screens on

the exhaust system and on the outside air intake pipe. Turn all of the controls on and make sure that they are

working properly. This is also a good time to give the entire stove a good cleaning throughout.

SPRING SHUTDOWN

After the last burn in the spring, remove any remaining pellets from the hopper and the auger feed system.

Scoop out the pellets and then run the auger until the hopper is empty and pellets stop owing (this can be done

by pressing the “ON” button with the viewing door open). Vacuum out the hopper. Thoroughly clean the burn

pot, and rebox. It may be desirable to spray the inside of the cleaned hopper with an aerosol silicone spray if

your stove is in a high humidity area. The exhaust system should be thoroughly cleaned.

MAINTENANCE SCHEDULE

Use the following as a guide under average use conditions.

Gaskets around door and door glass should be inspected and repaired or replaced when necessary.

Daily Weekly Monthly or as needed

Burn Pot Stirred Empty

Combustion Chamber Brushed

Ashes Check Empty

Interior Chambers Vacuumed

Combustion Blower Blades Vacuumed / Brushed

Convection Blower Impeller Vacuumed / Brushed

Vent System Cleaned

Gaskets Inspected

Glass Wiped/Cleaned

Hopper (end of season) Emptied and vacuumed

Heat Exchanger Tubes Bi-Weekly

Attention: This wood heater needs periodic inspection and repair for proper operation. It is against federal

regulations to operate this wood heater in a manner inconsistent with operating instructions in this manual.

• Disconnect the power cord before performing any maintenance! NOTE: Turning the ON/OFF Switch to ”OFF”

does not disconnect all power to the electrical components of the stove.

• Never try to repair or replace any part of the stove unless instructions for doing so are given in this manual. All

other work should be done by a trained technician.

PROBLEM CAUSE: To rich air/fuel mixture

Orange, lazy ame

excessive fuel build-up

in the burnpot

• Clean out the burnpot and burnpot housing

• Make sure that the viewing door is closed and sealed properly. If not, adjust door catch and/

or replace door gaskets.

• Check that all outside connections are clear of any obstructions.

• Check the exhaust system; clean as needed.

PROBLEM CAUSE: Burnpot burns out of fuel

Fire goes out or stove

shuts down.

• Hopper is empty, rell the hopper.

• Loss of draft pressure. Make sure that the viewing door is closed and sealed properly. If not,

adjust door catch and/or replace door gaskets. Check that all outside connections are clear

of any obstructions. Check the exhaust system; clean as needed.

• Check that the pressure switch connection to the rebox is free of ash or clear of obstructions.

• Auger system is jammed or there is a “bridging” of the fuel in the hopper, preventing fuel from

owing into the auger feed system.

PROBLEM CAUSE: Auto-Start Igniter fails to ignite the fuel in the burn pot.

Stove does not start

a re when the “ON”

button is pushed

• Turn the stove “OFF”. Clear the unburned fuel from the burnpot and try again.

• Check the pellet quality. Replace if moist, wet, or dirty.

• Loss of draft pressure. Make sure that the viewing door is closed and sealed properly. If not,

adjust door catch and/or replace door gaskets. Check that all outside connections are clear

of any obstructions. Check the exhaust system; clean as needed.

• Check that the auto-start igniter is not blocked with ash or soot. (The igniter is located behind

the burnpot on the back wall of the rebox.)

• Check that the pressure switch connection to the rebox is free of ash or clear of obstructions.

• The auto-start igniter gets “red hot” during start-up. If you can not visibly see the igniter

glowing during start-up, then the igniter may need to be replaced or there is a problem with

the electrical control system.

PROBLEM CAUSE: Power outage

Experiencing low

exhaust pressure

• Turn off the circuit board and turn it back on.

Trouble Shooting

Error Code Error Description Possible Causes

Err1 The high limit temperature sensor has

tripped.

• Inadequate ventilation.

• Room fan failure.

• Exhaust Blockage.

• Electrical Open in wiring.

Err2 Stove ran out of fuel during normal

operation.

• Hopper Empty.

• Auger output failure or jam.

• Flame of fuel quality caused re to burn

too slowly or go out.

• Electrical Open in wiring.

• The high limit thermosdisc has tripped and

will need to be manually reset.

Err3 The stove was unable to reach the Room

Fan On temperature within the start-up time.

• Flame or Fuel quality caused the re to

burn too slowly or go out.

• Auger output failure or jam Hopper empty

on start-up.

Err4 The power failed while the stove was hot, and

when power was restored, the re was out.

• Electrical Open in wiring.

• Power loss

Err5 The Auger output fuse has blown.

• Auger motor jammed or bad.

Err6 The Ignitor output fuse has blown.

• Ignitor shorted out or bad.

Err7 The Draft Fan (Exhaust Fan) output fuse has

blown.

• Draft Fan motor jammed or bad.

Err8 The Room Fan output fuse has blown.

• Room fan motor jammed or bad.

DISPLAY INDICATORS

Several situations or events are indicated in normal operation by blinking display indicators or segments in the

display:

Flashing On Indicator: This means that the stove is in the “Start Up” state waiting for the ignition procedure to

complete.

Flashing Off Indicator: This indicates that the stove is in the “Shut Down” state waiting for the off button, or for a

15 minute period after the stove was turned off, or for the stove to cool down, or for the door to be closed.

Flashing dash in Heat Range Display: This indicates that the stove is in the normal run mode and is ramping from

the current heat range setting to the target heat range setting. Once the ramp is complete, the dash will stop

ashing. For ramping from heat range 1 to 5, the default time is 12 minutes (with a 90 second ramp time).

Flashing Automatic Mode Indicator: This indicates that the stove is in normal operation and is running in the

automatic mode. However, either the draft fan or room fan setting is manually congured.

Flashing Draft Fan Setting Indicator: This indicates that the stove is in normal operation and that the vacuum

sensor detects a loss of pressure either because the door is open or because there is a negative pressure in the

room with respect to the exhaust.

Flashing Aux Indicator: This indicates that the ignitor is on during the lighting stage.

Quickly (changes twice per second) Flashing Heat Range Setting Indicator: This indicates that the stove is in

normal operation and that an over-temperature condition exists causing the fuel to stop.

Slowly (changes once per second) Flashing Heat Range Setting Indicator: This indicates that the stove is in a cut

back condition in an attempt to prevent an over-temperature shut down.

FACTORY DEFAULTS

To return the control to its original factory default settings, press and hold the AUX UP and AUX DOWN buttons

together for three seconds.

Wiring Diagram

GRAY

WHITE

RED

GREEN

HIGH

Located on the heat sheild below the hopper

REDRED

CORRECT WRONG

Insure the wires are connected to the bottom

two prongs of the hopper switch as shown.

Repair Parts

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Ashley Hearth Products AP60 Manuel utilisateur

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