King KP130 Le manuel du propriétaire

Marque: King

Modèle: KP130

Catégorie: Poêles

Taper: Le manuel du propriétaire

853143J-2204J

King Pellet Stove

CALIFORNIA PROPOSITION 65 WARNING:

This product can expose you to chemicals including carbon monoxide, which

is known to the State of California to cause cancer, birth defects and/or other

reproductive harm. For more information, go to www.P65warnings.ca.gov

Ce produit peut vous exposer à des agents chimiques, y compris au monoxyde de

carbone, lesquels sont reconnus dans l’État de la Californie comme causant le cancer et

des malformations congénitales ou autres dommages au fœtus. Pour obtenir plus de

renseignements, veuillez consulter le site www.P65warnings.ca.gov

MODEL: KP130

SAVE THESE INSTRUCTIONS

THIS MANUAL WILL HELP YOU TO OBTAIN EFFICIENT, DEPENDABLE SERVICE

FROM THE HEATER, AND ENABLE YOU TO ORDER REPAIR PARTS CORRECTLY.

KEEP IN A SAFE PLACE FOR FUTURE REFERENCE.

• Please read this entire manual before installation and use of this

appliance. Failure to follow these instructions could result in property

damage, bodily injury, or even death.

• Contact your local building or re ofcials about obtaining permits,

restrictions and installation inspection requirements in your area.

• If your heater is not properly installed, a house re may result. For

everyone’s safety, follow all Installation and Operating Directions.

Never use makeshift compromises during the installation of this

appliance. Contact your local building or re ofcials about

restrictions and installation inspection requirements in your area.

This unit is not intended to be used as a

primary source of heat.

Certied to ASTM E1509-12 (2017), and Certied

to ULC S627, 2000

U.S. Environmental Protection Agency

Certied to comply with 2020 particulate

emissions standards.

United States Stove Company

227

Industrial Park Rd.,

South Pittsburg, TN 37380

PH: (800) 750-2723

www.usstove.com

Report #: F20-570

This manual is subject to change without

notice.

ALL PICTURES SHOWN ARE FOR

ILLUSTRATIVE PURPOSES ONLY. ACTUAL

PRODUCT MAY VARY DUE TO PRODUCT

ENHANCEMENT.

-2-

• IMPORTANT: Read this entire manual before installing

and operating this product. Failure to do so may

result in property damage, bodily injury, or even

death. Proper installation of this stove is crucial for

safe and efcient operation.

• Install vent at clearances specied by the vent

manufacturer.

• If a chimney or creosote re occurs, press the “OFF”

button immediately. Do not unplug the unit.

• Do not connect the pellet vent to a vent serving any

other appliance or stove.

• Do not install a ue damper in the exhaust venting

system of this unit.

• Use of outside air is not required for this unit.

• Contact your local building ofcials to obtain a

permit and information on any additional installation

restrictions or inspection requirements in your area.

• Do not throw this manual away. This manual has

important operating and maintenance instructions

that you will need at a later time. Always follow the

instructions in this manual.

• This appliance is designed for the use of pelletized

fuel that meet or exceed the standard set by the

Pellet Fuel Institute(PFI).

• Never use gasoline, gasoline-type lantern fuel,

kerosene, charcoal lighter uid, or similar liquids to

start or ’freshen up’ a re in this stove. Keep all such

liquids well away from the stove while it is in use.

• A working smoke detector must be installed in the

same room as this product.

• Do not unplug the stove if you suspect a malfunction.

Turn the ON/OFF SWITCH to ”OFF’ and contact your

dealer.

• Your stove requires periodic maintenance and

cleaning (see ”Maintenance”). Failure to maintain

your stove may lead to improper and/or unsafe

operation.

• Disconnect the power cord before performing any

maintenance! NOTE: Turning the ON/OFF Switch to

”OFF” does not disconnect all power to the electrical

components of the stove.

• Never try to repair or replace any part of the stove

unless instructions for doing so are given in this

manual. All other work should be done by a trained

technician.

• Do not operate your stove with the viewing door

open. The auger will not feed pellets under these

circumstances and a safety concern may arise from

sparks or fumes entering the room.

• Allow the stove to cool before performing any

maintenance or cleaning. Ashes must be disposed

in a metal container with a tight tting lid. The

closed container of ashes should be placed on a

non-combustible surface or on the ground, well

away from all combustible materials, pending nal

disposal.

• The exhaust system should be checked monthly

during the burning season for any build-up of soot

or creosote.

• Do not touch the hot surfaces of the stove. Educate

all children on the dangers of a high-temperature

stove. Young children should be supervised when

they are in the same room as the stove.

• The hopper and stove top will be hot during

operation; therefore, you should always use some

type of hand protection when refueling your stove.

• A power surge protector is required. This unit must be

plugged into a 110 - 120V, 60 Hz grounded electrical

outlet. Do not use an adapter plug or sever the

grounding plug. Do not route the electrical cord

underneath, in front of, or over the heater. Do not

route the cord in foot trafc areas or pinch the cord

under furniture.

• The heater will not operate during a power outage.

If a power outage does occur, check the heater for

smoke spillage and open a window if any smoke

spills into the room.

• The feed door must be closed and sealed during

operation.

• Never block free airow through the open vents of

the unit.

• Soot and Flyash: Formation and Need for Removal

– The products of combustion will contain small

particles of yash. The yash will collect in the

exhaust venting system and restrict the ow of the

ue gases. Incomplete combustion, such as occurs

during startup, shutdown, or incorrect operation of

the room heater will lead to some soot formation

which will collect in the exhaust venting system.

The exhaust venting system should be inspected

at least once every year to determine if cleaning is

necessary.

• Keep foreign objects out of the hopper.

• The moving parts of this stove are propelled by high

torque electric motors. Keep all body parts away

from the auger while the stove is plugged into an

electrical outlet. These moving parts may begin to

move at any time while the stove is plugged in.

• Do not place clothing or other ammable items on

or near this stove.

• When installed in a mobile home, the stove must be

grounded directly to the steel chassis and bolted to

the oor. WARNING - THIS UNIT MUST NOT BE INSTALLED

IN THE BEDROOM. CAUTION - The structural integrity

of the mobile home oor, wall, and ceiling/roof must

be maintained.

• This appliance is not intended for commercial use.

• This appliance is a freestanding heater. It is not

intended to be attached to any type of ducting. It

is not a furnace.

Safety Precautions

-3-

FUEL CONSIDERATIONS

Your pellet stove is designed to burn premium hardwood pellets that comply with the Pellet Fuels Institute (PFI)

standards (minimum of 40 lbs per cubic ft, 1/4” to 5/16” diameter, length no greater than 1.5”, not less than 8,200

BTU/lb, moisture under 8% by weight, ash under 1% by weight, and salt under 300 parts per million). Pellets that

are soft, contain excessive amounts of loose sawdust, have been, or are wet, will result in reduced performance.

Store your pellets in a dry place. DO NOT store the fuel within the installation clearances of the unit or within the

space required for refueling and ash removal. Doing so could result in a house re.

SAFETY AND EPA COMPLIANCE

Your pellet stove has been safety tested and listed to ASTM E1509-12 (2017) and ULC-S627-00. This manual describes

the installation and operation of the King, KP130 pellet stove. This heater meets the 2020 U.S. Environmental

Protection Agency’s crib wood emission limits for wood-heaters sold after May 15, 2020. Under specic EPA test

conditions burning wood pellet fuel this heater has been shown to deliver heat at a rate of 8,932 to 25,701 Btu/hr.

This heater achieved a particulate emissions rate of 1.3 g/hr when tested to method ASTM E 2779 / EPA Method

28R and 64% efciency.

Heating Specications

Fuel Burn Rate* 1.5 - 5.0 lbs./hr. (0.7 - 2.3 kg/hr)

Burn Time (lowest setting) 80 hrs.

Hopper Capacity 130lbs. (59kg)

Dimensions

Height 34”(864mm)

Width 26”(660mm)

Depth 26”(686mm)

Weight 210 lbs. (95.5kg)

* Pellet size may effect the actual rate of fuel feed and burn times. Fuel feed rates may vary by as much as 20%.

Use PFI listed fuel for best results.

Electrical Specications

Electrical Rating 110-120 volts, 60 HZ, 3.0 Amps

Watts (operational) 175 (approx.)

Watts (igniter running) 425 (approx.)

Specications

WARNING: It is against federal regulations to operate this wood heater in a manner inconsistent with the

operating instructions in the owner’s manual.

Note: Register your product on line at www.usstove.com. Save your receipt with your records for any claims.

-4-

INSTALLATION OPTIONS

Read this entire manual before you install and use your pellet stove. Failure to follow instructions may result in

property damage, bodily injury, or even death, see specic installation details for clearances and other installation

requirements.

Freestanding Unit - supported by pedestal/legs and placed on a non-combustible oor surface in compliance

with clearance requirements for a freestanding stove installation.

Alcove Unit - supported by pedestal/legs and placed on a non-combustible oor surface in compliance with

clearance requirements for an alcove installation.

Your pellet stove may be installed to code in either a conventional or mobile home (US Only), see the “Special

Mobile Home Requirements” section of this manual. It is recommended that only a authorized technician install

your pellet stove, preferably an NFI certied specialist.

CAUTION: Do not connect to or use in conjunction with any air distribution ductwork.

Installation

FLOOR PROTECTION

This unit must be installed on a non-combustible oor surface. If a oor pad is used, it should be certied or equal.

The oor pad or non-combustible surface should be large enough to extend a minimum of 6” (153 mm) in front,

6” (153 mm) on each side, and 1” (26 mm) behind the stove. Floor protection must extend under and 2” (51

mm) to each side of the chimney tee for an interior vertical installation. A Floor Protector of 1” (26 mm) thick is

recommended for this installation. Canadian installations require 18” (450 mm) in front of the unit.

Dimensions in mm

A Rear (through wall) 1 25

B Side 6 152

C Front *6 *152

D Rear (interior vertical) 2 50

* Canada installation requires

18” (450 mm) in front of the unit.

B B

IMPROPER INSTALLATION: The manufacturer will not be held responsible for damage caused by the malfunction

of a stove due to improper venting or installation. Call (800) 750-2723 and/or consult a professional installer if

you have any questions.

BACK WALL

SIDEWALL

ADJACENT WALL

Side Wall Clearances Parallel Installation

Side Wall Clearances Corner Installation

Alcove Clearances

CLEARANCES

Your pellet stove has been tested and listed for installation in residential, mobile home, and alcove applications

in accordance with the clearances given in this manual. NOTE: Distance “B” on the side of your pellet stove may

need to be greater than the minimum required clearance for suitable access to the control panel.

in mm

PARALLEL

E Backwall to unit 2 50

F Sidewall to ue 13 330

G Sidewall to top edge of unit 8 203

CORNER H Adjacent wall to unit 8 203

ALCOVE J Alcove depth 36 914

-5-

VENTING REQUIREMENTS

• INSTALL VENT AT CLEARANCES SPECIFIED BY THE VENT MANUFACTURER.

• DO NOT CONNECT THE PELLET VENT TO A VENT SERVING ANY OTHER APPLIANCE OR STOVE.

• DO NOT INSTALL A FLUE DAMPER IN THE EXHAUST VENTING SYSTEM OF THIS UNIT.

The following installation guidelines must be followed to ensure conformity with both the safety listing of this stove

and to local building codes. Do not use makeshift methods or compromise in the installation.

IMPORTANT! This unit is equipped with a negative draft system that pulls air through the burn pot and pushes

the exhaust out of the dwelling. If this unit is connected to a ue system other than the way explained in this

manual, it will not function properly.

MAXIMUM VENTING DISTANCE

Installation MUST include at least 3-feet of vertical pipe outside the home. This will create some natural draft to

reduce the possibility of smoke or odor during appliance shutdown and keep exhaust from causing a nuisance

or hazard by exposing people or shrubs to high temperatures. The maximum recommend vertical venting height

is 12-feet for 3-inch type “PL” vent. Total length of horizontal vent must not exceed 4-feet. This could cause back

pressure. Use no more than 180 degrees of elbows (two 90-degree elbows, or two 45-degree and one 90-degree

elbow, etc.) to maintain adequate draft.

IMPORTANCE OF PROPER DRAFT

Draft is the force which moves air from the appliance up through the chimney. The amount of draft in your

chimney depends on the length of the chimney, local geography, nearby obstructions and other factors. Too

much draft may cause excessive temperatures in the appliance. Inadequate draft may cause backpufng into

the room and ‘plugging’ of the chimney. Inadequate draft will cause the appliance to leak smoke into the room

through appliance and chimney connector joints. An uncontrollable burn or excessive temperature indicates

excessive draft. Take into account the chimney’s location to ensure it is not too close to neighbors or in a valley

which may cause unhealthy or nuisance conditions.

PELLET VENT TYPE

A certied 3-inch or 4-inch type “PL” pellet vent exhaust system must be used for installation and attached to the

pipe connector provided on the back of the stove (use a 3-inch to 4-inch adapter for 4-inch pipe). Connection

at back of stove must be sealed using Hi-Temp RTV. Use 4-inch vent if the vent height is over 12-feet or if the

installation is over 2,500 feet above sea level. We recommend the use of Simpson Dura-Vent® or Metal-Fab®

pipe (if you use other pipe, consult your local building codes and/or building inspectors). Do not use Type-B Gas

Vent pipe or galvanized pipe with this unit. The pellet vent pipe is designed to disassemble for cleaning and

should be checked several times during the burning season. Pellet vent pipe is not furnished with the unit and

must be purchased separately.

PELLET VENT INSTALLATION

The installation must include a clean-out tee to enable collection of y ash and to permit periodic cleaning of the

exhaust system. 90-degree elbows accumulate y ash and soot thereby reducing exhaust ow and performance

of the stove. Each elbow or tee reduces draft potential by 30% to 50%. All joints in the vent system must be

fastened by at least 3 screws, and all joints must be sealed with Hi-Temp RTV silicone sealant to be airtight. The

area where the vent pipe penetrates to the exterior of the home must be sealed with silicone or other means to

maintain the vapor barrier between the exterior and the interior of the home. Vent surfaces can get hot enough

to cause burns if touched by children. Noncombustible shielding or guards may be required.

PELLET VENT TERMINATION

Do not terminate the vent in an enclosed or semi-enclosed area, such as; carport, garage, attic, crawl space,

under a sun deck or porch, narrow walkway, or any other location that can build up a concentration of fumes.

The termination must exhaust above the outside air inlet elevation. The termination must not be located where it

will become plugged by snow or other materials. Do not terminate the venting into an existing steel or masonry

chimney.

-6-

VENT TERMINATION CLEARANCES

A. Minimum 4-foot (1.22m) clearance

below or beside any door or window

that opens.

B. Minimum 1-foot (0.3m) clearance

above any door or window that opens.

C. Minimum 3-foot (0.91m) clearance

from any adjacent building.

D. Minimum 7-foot (2.13m) clearance

from any grade when adjacent to

public walkways.

E. Minimum 2-foot (0.61m) clearance

above any grass, plants, or other

combustible materials.

F. Minimum 3-foot (0.91m) clearance

from an forced air intake of any

appliance.

G. Minimum 2-foot (0.61m) clearance

below eves or overhang.

H. Minimum 1-foot (0.3m) clearance

horizontally from combustible wall.

I. Must be a minimum of 3 foot (0.91m)

above the roof and 2 foot (0.61m)

above the highest point or the roof

within 10 feet (3.05m).

Vent Termination Clearances

THROUGH THE WALL INSTALLATION (RECOMMENDED INSTALLATION)

Canadian installations must conform to CAN/CSA-B365. To

vent the unit through the wall, connect the pipe adapter to

the exhaust motor adapter. If the exhaust adapter is at least

18” (457mm) above ground level, a straight section of pellet

vent pipe can be used through the wall. Your heater dealer

should be able to provide you with a kit that will handle most

of this installation, which will include a wall thimble that will

allow the proper clearance through a combustible wall.

Once outside the structure, a 3” (76mm) clearance should

be maintained from the outside wall and a clean out tee

should be placed on the pipe with a 90-degree turn away

from the house. At this point, a 3ft (0.91m) (minimum) section

of pipe should be added with a horizontal cap, which would

complete the installation. A support bracket should be placed

just below the termination cap or one every 4ft (1.22m) to

make the system more stable. If you live in an area that has

heavy snowfall, it is recommended that the installation be

taller than 3ft (0.91m) to get above the snowdrift line. This

same installation can be used if your heater is below ground

level by simply adding the clean-out section and vertical

pipe inside until ground level is reached. With this installation

you have to be aware of the snowdrift line, dead grass,

and leaves. We recommend a 3ft (0.91m) minimum vertical

rise on the inside or outside of the house. The “through the wall” installation is the least expensive and simplest

installation. Never terminate the end vent under a deck, in an alcove, under a window, or between two windows.

We recommend Simpson Dura-Vent® or Metal-Fab® kits.

Typical Through The

Wall Installation

-7-

69FAK OUTSIDE AIR SUPPLY (OPTIONAL, UNLESS INSTALLING IN A MOBILE HOME)

Depending on your location and home construction, outside air may be necessary for optimal performance.

1. With the stove in the operating position, mark and drill a hole to accommodate the 2” exible hose.

2. Insert the hose through the wall and attach the Outside Cover with one of the 2” hose clamps provided.

3. Then attach the Outside Cover to the outside wall.

4. Next, attach the Rodent Cover to the Outside Cover using four (4) of the #10 x 3/4 screws supplied.

5. On the inside of the home, slide the Inside Plate over the tube then attach to the wall with the four drywall

anchors and screws provided.

6. On the Air Inlet Tube coming out of the rebox, there is a cap that must have four (4), 5/32” (0.156) diameter

holes drilled in it for the fresh air installation. The cap is on the front side of the tube just under the burnpot.

Remove burnpot. Using a long screwdriver or equivalent, knock the cap off by inserting it from the back of

the stove and pecking with a hammer. Drill holes, then replace cap and burnpot.

7. Attach one of the 2” ex hoses to the backside of the rebox, then to air inlet pipe at the back of the stove

as shown.

8. Stretch the 2” ex hose to the air inlet on the back of the stove. Attach using the other 2” hose clamp. The

hose will extend up to 4 feet in length.

SPECIAL MOBILE HOME REQUIREMENTS

• WARNING! - Do not install in a sleeping room

• CAUTION! - The structural integrity of the mobile home oor, wall, and ceiling/roof must be maintained.

• A working smoke detector must be installed in the same room as this product.

• It must be installed at least 15 feet (4,57 m) from the appliance in order to prevent undue triggering of the

detector when reloading.

In addition to the previously detailed installation requirements, mobile home installations must meet the following

requirements:

• The heater must be permanently bolted to the oor through provided holes in the base.

• The heater must be electrically grounded to the steel chassis of the mobile home with 8 GA copper wire using

a serrated or star washer to penetrate paint or protective coating to ensure grounding.

• Vent must be 3 or 4-inch “PL” Vent and must extend a minimum or 36” (914mm) above the roof line of the

mobile home and must be installed using a certied ceiling re stop and rain cap.

• When moving your mobile home, all exterior venting must be removed while the mobile home is being

relocated. After relocation, all venting must be reinstalled and securely fastened.

• Outside Air is mandatory for mobile home installation. See your dealer for purchasing.

• Check with your local building ofcials as other codes may apply.

THROUGH THE ROOF/CEILING INSTALLATION

When venting the heater through the ceiling, the pipe is connected the same as through the wall, except the

clean-out tee is always on the inside of the house, and a 3”(76mm) adapter is added before the clean-out tee.

You must use the proper ceiling support anges and roof ashing (supplied by the pipe manufacturer; follow the

pipe manufacturer’s directions). It is important to note that if your vertical run of pipe is more than 15ft (4.57m),

the pellet vent pipe size should be increased to 4”(102mm) in diameter. Do not exceed more than 4ft (1.22m) of

pipe on a horizontal run and use as few elbows as possible. If an offset is required, it is better to install 45-degree

elbows rather than 90-degree elbows.

Figure 1

Figure 2

Fresh Air Intake

Exhaust Pipe

-8-

HOW YOUR STOVE WORKS

Your pellet stove utilizes a inclined

auger fuel feed system that is

operated by a microprocessor

controlled digital circuit board.

The digital circuit board allows the

inclined auger fuel feed system to

run in a timer-based, non-continuous

cycle; this cycling allows the auger

to run for a predetermined period

of seconds. The auger pushes pellets

up a chute located at the front/

bottom of the hopper which in turn

falls through another chute into the

burnpot. Your stove is equipped

with an automatic ignition system

that should ignite the fuel within 5-10

minutes from pressing the ON button.

As pellets enter the burn pot and ignite, outside air is drawn across the fuel and heated during the combustion

process which is then pulled through the heat exchanger by the exhaust motor or draft fan. As the stove heats

up, room air is circulated around the heat exchanger by means of a room air blower, distributing warm air into

the room.

The amount of heat produced by the stove is proportional to the rate of the fuel that is burned, and this rate is

controlled by the “HEAT RANGE” setting. In order to maintain combustion of the fuel at a desired rate, the air

provided to the burn chamber by the exhaust or draft fan must be maintained precisely. Too little air will result

in a ame that is non-energetic or lazy. If the fuel continues to ow with too little air for long enough, the burn

pot will ll with too much fuel and the re will smother out. To much air will result in a ame that is overactive

or aggressive. The ame in this situation is typically very blue at the bottom and resembles a blow torch. If this

situation continues, the fuel in the burn pot will be consumed and the re will go out.

Matching the amount of air required for proper combustion to the fuel rate is the primary objective in effectively

burning pellets of various brands and qualities in your stove. The air to fuel ratio can be adjusted to allow almost

any fuel quality to burn effectively by following the procedures detailed in the remainder of this manual.

Because a forced draft pressure is required for the combustion process inside your stove, it is extremely important

that the exhaust system be properly installed and maintained. And, that when operating your stove, you make

sure that the viewing door is properly sealed.

Understanding Your Stove

4 Digit Display

Up / Down

Buttons :

Heat Range

Room Fan

Draft Fan

Auto Mode

Indicator

Auger Delay

Indicator & Button

Off Indicator

& Button

On Indicator

& Button

A A

B B

TOLERANCES

EXCEPT

NOTED

HOLES



.005"

DECIMAL



.XX = 0.03 XXX = 0.010

ANGULAR





DESCRIPTION

FINISH

REFERENCE

SCALE

DWN BY

DATE

SIZE

REV

TITLE NUMBER

UNITED STATES STOVE COMPANY

ESTABLISHED 1869

KING PELLET STOVE 5502

5502

ASSEMBLY

WHO

2/8/2013

SHEET

THE DATA CONTAINED HEREIN IS PROPRIETARY TO U. S.

STOVE COMPANY. THIS DATA SHALL NOT BE DUPLICATED,

TRANSFERRED, MADE AVAILABLE, OR USED BY ANY THIRD

PARTY FOR ANY PURPOSE EXCEPT SPECIFICALLY

AUTHORIZED IN WRITING BY U. S. STOVE COMPANY.

GENERAL NOTES:

ALL FORMED DIMENSIONS ARE TO

THE OUTSIDE OF THE PART,

UNLESS SPECIFIED OTHERWISE.

REVISION HISTORY

REV DESCRIPTION

DATE

A INITIAL RELEASE

Date

Who?

Digital Control Panel

PANEL/REMOTE CONTROLS

The operation of this appliance can be controlled from the panel located on the side of the

stove and/or by the remote control. The control functions are as follows:

A. ON/OFF SWITCH (“POWER” BUTTON)

• When pushed, the stove will automatically ignite. No other re starter is necessary. The

igniter will stay on for at least 10 and up to 12 minutes, depending on when Proof of Fire

is reached. The re should start in approximately 5 minutes.

• After pushing “POWER”, the auger motor is on for 3.5 minutes, off for 1 minute. During the

remainder of the start-up period, the auger motor operates on the heat range “1” setting.

• During start up the heat level advance (Up and Down keys) will change the heat range

indicator level accordingly, but there is no change in the stoves operating conditions

until start-up is completed.

• During start-up ignition must occur within 12 minutes or the stove will error out and show

E3.

• During the start-up phase, the Mode key does not function.

B. HEAT RANGE ARROW BUTTONS

• These buttons when pushed will set the pellet feed rate, hence the heat output or heat

range of your stove. When using the hand-held remote this function can be performed

with the “Up/Down” buttons.

• The levels of heat output will incrementally change on the bar graph starting from heat

range “1” to heat range “5”.

-9-

Control Panel Overview

Turning the heater “On/Off”, as well as adjustments for the fuel feed rate and room fan speed are performed by pressing

the appropriate button(s) on the control panel which is located on the lower left-hand side of your heater.

ON/OFF

Pressing the “On” button on the control panel will begin

the start-up sequence for the heater. Fuel will begin to

feed through the auger feed system then ignite after

approximately 5 minutes. Pressing the “Off” button on the

control panel will cause the heater to enter its shut-down

sequence. The fuel feed system will stop pulling fuel from the

hopper and, once the re goes out and the heater cools

down, the fans will stop running.

HEAT RANGE

Pressing the “Heat Range” arrows, up or down, will adjust the

amount of fuel being delivered to the burnpot.

DRAFT FAN

The draft fan (exhaust) will come on as soon as the “On”

button is pressed. The fan will automatically adjust its speed in

accordance to the heat range setting. However, this speed

can be manually operated by pressing the “Draft Fan”

arrows up or down. “Draft Fan” when pressed, the display

will show “Df-A”, which is automatic. Press the arrows again

to adjust fan speed. When the heater is in the manual mode,

the optional thermostat will not properly control the unit.

When adjusting the draft fan setting, try only 1 setting above

or below the heat setting. It is better to leave the stove in the

automatic mode.

ROOM FAN

The room fan will come on once the unit has reached

operating temperature. By pressing the “Room Fan” buttons,

the display will show “Rf-A” which is automatic or “Rf-1”

through “Rf-9” for manual settings. In auto mode, the room

fan’s speed will automatically be adjusted in accordance

with the heat range setting. By pressing the “Room Fan” up

arrow, you can adjust the fan speed setting up to “Rf-9”. The

room fan must operate at a level greater than or equal to

the heat range setting.

AUX - USED TO RETURN THE STOVE TO THE FACTORY SETTINGS

To return the stove to it’s original factory settings, press and

hold the “Aux Up” and “Aux Down” buttons simultaneously

for 3 seconds.

AUGER DELAY

The “Auger Delay” button can be used to pause rotation of

the Auger for approximately 1 minute. This can be cancelled

by pressing the “On” button. The “Auger Delay” is normally

used only during the start up cycle to slow the fuel delivery

down during the initial ignition.

MODE - The “Mode” button is not used on this model.

During normal operation, the unit is constantly monitored

for problems. In the event of an error condition, the unit will

stop and an error will be displayed. See the list of error codes

found at the end of this manual.

-10-

1. Put female terminals on the lead wires to

your low voltage thermostat.

2. Plug one thermostat lead onto each of the

terminal posts on the circuit board.

The Jumper Must

Be Removed First

Use 18 guage, 2

conductor wire

IMPORTANT NOTE: The purpose of the T’Stat is

to make the stove cycle between the

preselected desired heat range setting (”1” to

“5”) and the minimum heat range setting of “1”.

The T’Stat will not turn the stove on and off.

When the desired room temperature has been

reached and the T’Stat no longer requires heat

it will reduce to a minimum heat range setting of

“1”. The unit will not turn completely off. Once

the room temperature has dropped and the

T’Stat requires more heat, the unit will begin to

feed pellets at the preselected heat setting

ranging from “1” to “5”.

Thermostat Hook-Up

-11-

UNIT PREPARATION

After carefully unpacking and reading the instructions for installing your stove, you will need to perform the

following steps:

• Attach the included spring handle to the door handle by screwing it on in a respective location.

• Attach the electrical cord to the back of the stove rst; then plug it into a 110-volt outlet (an outlet surge

protector is highly recommended).

PERFORMING AN INITIAL TEST

This test is used at the factory where the stoves are assembled to test the functionality of the control and the stove

before the unit is shipped. To perform this test, press and hold the OFF and AUGER DELAY buttons simultaneously

for 3 seconds. To advance through the test, press any key unless otherwise noted in the test step.

1. Exhaust Fan Output Test – The display will show “drft”. The exhaust fan is turned on full then reduced to a level

just above the typical minimum pressure switch setting. The ON LED indicates whether the pressure sensor

is detected. If the pressure switch is not detected, the fan ramps to full on for two seconds then returns to

the previously established level if the pressure switch closes. If the Draft Fan Fuse is not blown and the fuse

detection circuit is functioning, the Draft Fan LED will be lit and the other three top row LEDs will be off.

2. Room Fan Output Test - The display will show “rfan”. The room fan is turned on full. If the Room Fan Fuse is not

blown and the fuse detection circuit is functioning, the Room Fan LED will be lit and the other three top row

LEDs will be off.

3. Ignitor Output Test - The display will show “ignt”. The ignitor motor is turned on full. If the Ignitor (AUX) Fuse is

not blown and the fuse detection circuit is functioning, the Aux LED will be lit and the other three top row LEDs

will be off.

4. Auger Output Test - The display will show “augr”. The auger motor is turned on full. If the Auger Fuse is not

blown and the fuse detection circuit is functioning, the Heat Range LED will be lit and the other three top row

LEDs will be off.

5. Hopper Switch Test – The display will show “hppr”. The “ON” LED is lit. If the hopper switch is open (lid is open),

the “HEAT RANGE” LED will turn on. If the lid is closed, the “HEAT RANGE” LED will be off.

6. Thermostat Input Test – The display will show “stat”. If the thermostat input is closed, the ON LED will turn on,

otherwise it will be off.

7. Flue gas Thermistor Test – The display will show the ue gas temperature in degrees F.

8. AC Frequency Test - Displays the measured AC Frequency in hertz (59-60) followed by the letter ‘H’.

9. Watchdog Reset – The watchdog timer is tested to ensure that the board can be reset. The message “BYE” is

displayed until the watchdog resets the board.

PERFORMING A “DRY RUN”

Perform a “dry run” on your stove prior to making the exhaust/inlet connections and starting your stove for the

rst time.

1. Check that there is no fuel or ANY foreign material in the hopper or burn-pot.

2. Check that the viewing door and hopper lid is securely closed.

3. Press the “ON” button on the control panel. Verify that the ON LED is lit (blinking) and the display shows HR-1.

Also the LED above the HEAT RANGE and the AUTO MODE indicator should be lit. If any other LED’s are lit or

ashing, consult the “Display Indicators” in this manual.

4. You should hear the exhaust (draft) fan running immediately and the auger should begin turning continuously

for 1 minute.

5. The auto fuel ignitor (located inside the backwall of the burnpot) should begin to glow red/orange after 3

minutes.

Operation

-12-

6. The Room Fan will not operate at this time since the unit must reach a factory preset temperature.

Do not open the viewing door, the auto-start igniter will get very hot during this test. The stove will automatically

shut down after approximately 23 minutes.

• DO NOT USE CHEMICALS OR FLUIDS TO START THE FIRE - Never use gasoline, gasoline-type lantern fuel, kerosene,

charcoal lighter uid, or similar liquids to start or “freshen up” a re in this stove. Keep all such liquids well away

from the stove while it is in use.

• HOT WHILE IN OPERATION. KEEP CHILDREN, CLOTHING AND FURNITURE AWAY. CONTACT MAY CAUSE SKINS

BURNS.

• DO NOT USE GRATES OR ELEVATE THE FIRE. BURN POT HAS TO BE IN ITS INTENDED LOCATION.

This heater is designed to burn only PFI Premium grade pellets. DO NOT BURN:

1. Garbage;

2. Lawn clippings or yard waste;

3. Materials containing rubber, including tires;

4. Materials containing plastic;

5. Waste petroleum products, paints or paint thinners,

or asphalt products;

6. Materials containing asbestos;

7. Construction or demolition debris;

8. Railroad ties or pressure-treated wood;

9. Manure or animal remains;

10. Salt water driftwood or other previously salt water

saturated materials;

11. Unseasoned wood; or

12. Paper products, cardboard, plywood, or

particleboard. The prohibition against burning these

materials does not prohibit the use of re starters

made from paper, cardboard, saw dust, wax and

similar substances for the purpose of starting a re in

an affected wood heater.

WARNING: Burning these materials may result in release of toxic fumes or render the heater ineffective and cause

smoke.

START-UP PROCEDURE

1. Verify that the hopper is clean and free of foreign matter.

2. Verify that all of the required exhaust/inlet connections have been made in accordance with this manual

and that the stove is plugged into an outlet (an outlet surge protector is highly recommended).

3. Fill the hopper with wood pellets; do not allow any part of the bag or any other foreign material into the

hopper, as this may jam the auger.

4. Ensure that all pellet matter is cleared from the hopper seating surface.

5. Close the hopper lid. The unit WILL NOT feed fuel with the hopper lid open.

6. Make sure that the viewing door is securely closed (the safety pressure switch will not allow the stove to feed

fuel if there is no draft pressure inside the stove) .

7. Press the “ON” button on the control pad and set the “heat Setting” to your desired setting.

8. The stove will begin to feed fuel and the auto-start igniter will ignite the fuel in approximately 5 minutes.

Once a consistent ame has been established, you can adjust the “Heat Range” and “Blower Speed” on the

control pad to your desired settings. (Note: The distribution blower will not function until the heat exchanger in the

stove reaches the factory preset temperature).

Attempts to achieve heat output rates that exceed heater design specications can result in permanent damage

to the heater.

FIRST FIRE

Adjust the “Heat Range” and “Blower Speed” to a “3” setting and allow the stove to operate in this manner for

approximately three (3) hours (or more if necessary), allowing the stove to “cure out” as the paint and oils from

the manufacturing process burn off. We recommend that you open doors and windows in your home during this

process. Adjust setting to desired setting.

WARNING: Never shut down this unit by unplugging it from the power source.

SHUT DOWN PROCEDURE

Press the “OFF” button on the control pad to put the stove in shut down mode. At this time, the red light above

the pad will illuminate. Once this is done, the auger will stop feeding pellets, but the distribution blower and

-13-

exhaust blower will continue to operate. When the internal temperature of the unit drops below the factory

preset temperature, the distribution blower and exhaust blower will cease to operate. The red light will then shut

off and the unit will be completely shut down. The hotter the unit is during its operation, the longer it will take for

the stove to complete the shut down cycle. If the stove stays on for more than 2 hours after pressing the “OFF”

button and you are sure that the re is out, the stove can be unplugged from the outlet. After approximately 10

seconds, the unit can be re-connected to the power source and the control board will be reset. If a chimney or

creosote re occurs, press the “OFF” button immediately. Do not unplug the unit.

DAILY OPERATION

• The hopper and stove top will be hot during operation; therefore, you should always use some type of hand

protection when refueling your stove.

• Never place your hand near the auger while the stove is in operation.

This unit should be lled when the hopper level drops below 3-inches.

In the event of a power outage, the stove will not function. It is very important that unit be vented properly (with

outside air), as the natural draft is needed to clear the smoke from the stove during a power outage. If the unit

was “ON” when the power outage occurred, one of the following will take place:

1. If the stove is still warm, it will resume feeding fuel and continue to operate normally. If the re has gone out,

you will have to press the “OFF” button and then the “ON” button again to begin a new start-up sequence.

2. If the stove has cooled-off, it will reset to its “OFF” condition. At this point, you may press the “ON” button and

the unit will begin a new start-up sequence.

NOTE: The unit will also shut down in the event of an exhaust blower failure; if this is the case, the unit will not re-

start and you must contact Customer Service at (800) 750-2723.

SAFETY AND CONVENIENCE FEATURES

Your pellet stove incorporates a safety pressure switch that helps ensure that everything is in proper working order

before feeding fuel to the burn pot. Because the stove works using an induced draft pressure, the stove will not

continue to operate if the viewing door is left open; or if the exhaust blower fails or the exhaust system is blocked.

The temperature limit control (Thermistor) will prevent your stove from operating at abnormally high temperatures.

Should the stove temperature begin to approach the factory pre-set limit, the temperature limit control will

automatically slow down the auger feed rate until the temperature returns to a normal condition. Even though

the heater will operate on the highest setting, we recommend to operate your heater on this setting for only a

short period of time. (1 hour etc.) Your pellet stove also includes an auto-start igniter as a standard feature. The

use of other re starter materials (wood chips, starter gel, etc.) is not necessary. By simply pressing the “ON” button

on the digital control panel, your stove will begin to feed fuel and automatically start within 5 minutes.

TAMPER WARNING

This wood heater has a manufacturer-set minimum low burn rate that must not be altered. It is against federal

regulations to alter this setting or otherwise operate this wood heater in a manner inconsistent with operating

instructions in this manual.

• Failure to clean and maintain this unit as indicated can result in poor performance and safety hazards.

• Unplug your stove’s electrical cord prior to removing the back panel or opening the exhaust system for any

inspection, cleaning, or maintenance work.

• Never perform any inspections, cleaning, or maintenance on a hot stove.

• Do not operate stove with broken glass , leakage of ue gas may result.

• WARNING: The chimney and chimney connector must be kept in good condition and clean.

EXHAUST SYSTEM

Creosote Formation – When any wood is burned slowly, it produces tar and other organic vapors, which combine

with expelled moisture to form creosote. The creosote vapors condense in the relatively cool chimney ue or a

newly started re or from a slow-burning re. As a result, creosote residue accumulates on the ue lining. When

ignited, this creosote makes an extremely hot re, which may damage the chimney or even destroy the house.

Despite their high efciency, pellet stoves can accumulate creosote under certain conditions.

Maintenance

CAUTION: This wood heater needs periodic inspection and repair for proper operation. It is against federal

regulations to operate this wood heater in a manner inconsistent with operating instructions in this manual.

-14-

Fly Ash – This accumulates in the horizontal portion of an exhaust run. Though non-combustible, it may impede

the normal exhaust ow. It should therefore be periodically removed.

Inspection and Removal – The chimney connector and chimney should be inspected annually or per ton to

determine if a creosote or y ash build-up has occurred. If creosote has accumulated, it should be removed to

reduce the risk of a chimney re. Inspect the system at the stove connection and at the chimney top. Cooler

surfaces tend to build creosote deposits quicker, so it is important to check the chimney from the top as well as

from the bottom. The creosote should be removed with a brush specically designed for the type of chimney

in use. A qualied chimney sweep can perform this service. It is also recommended that before each heating

season the entire system be professionally inspected, cleaned and, if necessary, repaired. To clean the chimney,

disconnect the vent from the stove.

INTERIOR CHAMBERS

Periodically remove and clean the burnpot and the area inside the burnpot housing. In particular it is advisable

to clean out the holes in the burnpot to remove any build up that may prevent air from moving through the burn

pot freely. Remove the two (2) plates on each side of the burnpot housing and clean out the rear chamber. If a

vacuum is used to clean your stove, we suggest using the AV15E AshVac vacuum. The AV15E AshVac is designed

for ash removal. Some regular vacuum cleaner (i.e. shop vacs) may leak ash into the room.

ASH DISPOSAL

Ashes should be placed in a steel container with a tight tting lid and moved outdoors immediately. The closed

container of ashes should be placed on a non-combustible oor or on the ground, well away from combustible

materials, pending nal disposal. If the ashes are disposed of by burial in soil or otherwise locally dispersed, they

should be retained in the closed container until all cinders have thoroughly cooled. Other waste shall not be placed

in this container.

SMOKE AND CO MONITORS

Burning wood naturally produces smoke and carbon monoxide(CO) emissions. CO is a poisonous gas when

exposed to elevated concentrations for extended periods of time. While the modern combustion systems in heaters

drastically reduce the amount of CO emitted out the chimney, exposure to the gases in closed or conned areas

can be dangerous. Make sure you stove gaskets and chimney joints are in good working order and sealing properly

to ensure unintended exposure. It is recommended that you use both smoke and CO monitors in areas having the

potential to generate CO.

CHECK AND CLEAN THE HOPPER

Check the hopper periodically to determine if there is any sawdust or pellets that are sticking to the hopper surface.

Clean as needed.

DOOR AND GLASS GASKETS

Inspect the main door and glass window gaskets periodically. The main door may need to be removed to have

frayed, broken, or compacted gaskets replaced by your authorized dealer. The glass gasket has a gap at the

bottom for the airwash. This unit’s door uses a 5/8” diameter rope gasket.

BLOWER MOTORS

Clean the air holes on the motors of both the exhaust and distribution blowers annually. Remove the exhaust blower

from the exhaust duct and clean out the internal fan blades as part of your fall start-up.

PAINTED SURFACES

Painted surfaces may be wiped down with a damp cloth. If scratches appear, or you wish to renew your paint,

contact your authorized dealer to obtain a can of suitable high-temperature paint.

GLASS - CLEANING, REMOVAL AND REPLACEMENT OF BROKEN DOOR GLASS

Cleaning - We recommend using a high quality glass cleaner. Should a build up of creosote or carbon accumulate,

you may wish to use 000 steel wool and water to clean the glass. DO NOT use abrasive cleaners. DO NOT perform

the cleaning while the glass is HOT. In the event you need to replace the glass, remove the four(4) screws and glass

retainers. While wearing leather gloves (or any other gloves suitable for handling broken glass), carefully remove

any loose pieces of glass from the door frame. Dispose of all broken glass properly. ONLY high temperature ceramic

glass of the correct size and thickness may be used. DO NOT substitute alternative materials for the glass. Contact

your authorized dealer to obtain this glass. Re-install the new glass by re-attaching the retainers and screws, careful

not to overtighten the screws for this could damage the glass. DO NOT abuse the door glass by striking, slamming

or similar trauma. Do not operate the stove with the glass removed, cracked or broken.

-15-

FALL START UP

Prior to starting the rst re of the heating season, check the outside area around the exhaust and air intake systems

for obstructions. Clean and remove any y ash from the exhaust venting system. Clean any screens on the exhaust

system and on the outside air intake pipe. Turn all of the controls on and make sure that they are working properly.

This is also a good time to give the entire stove a good cleaning throughout.

SPRING SHUTDOWN

After the last burn in the spring, remove any remaining pellets from the hopper and the auger feed system. Scoop

out the pellets and then run the auger until the hopper is empty and pellets stop owing (this can be done by

pressing the “ON” button with the viewing door open). Vacuum out the hopper. Thoroughly clean the burnpot, and

rebox. It may be desirable to spray the inside of the cleaned hopper with an aerosol silicone spray if your stove is

in a high humidity area. The exhaust system should be thoroughly cleaned.

CHIMNEY CONNECTOR

The required chimney connector must be kept clean and in good condition.

Trouble Shooting

• Disconnect the power cord before performing any maintenance! NOTE: Turning the ON/OFF Switch to ”OFF”

does not disconnect all power to the electrical components of the stove.

• Never try to repair or replace any part of the stove unless instructions for doing so are given in this manual. All

other work should be done by a trained technician.

PROBLEM CAUSE: To rich air/fuel mixture

Orange, lazy ame,

excessive fuel build-up in

the burnpot

Clean out the burnpot and burnpot housing

Make sure that the viewing door is closed and sealed properly. If not, adjust door catch and/or

replace door gaskets.

Check that all outside connections are clear of any obstructions.

Check the exhaust system; clean as needed.

PROBLEM CAUSE: Burnpot burns out of fuel

Fire goes out or stove

shuts down.

Hopper is empty, rell the hopper.

Loss of draft pressure. Make sure that the viewing door is closed and sealed properly. If not,

adjust door catch and/or replace door gaskets. Check that all outside connections are clear of

any obstructions. Check the exhaust system; clean as needed.

Check that the pressure switch connection to the rebox is free of ash or clear of obstructions.

Auger system is jammed or there is a “bridging” of the fuel in the hopper, preventing fuel from

owing into the auger feed system.

PROBLEM CAUSE: Auto-Start Igniter fails to ignite the fuel in the burn pot.

Stove does not start a re

when the “ON” button is

pushed

Turn the stove off. Clear the unburned fuel from the burnpot and try again.

Check the pellet quality. Replace if moist, wet, or dirty.

Loss of draft pressure. Make sure that the viewing door is closed and sealed properly. If not,

adjust door catch and/or replace door gaskets. Check that all outside connections are clear of

any obstructions. Check the exhaust system; clean as needed.

Check that the auto-start igniter is not blocked with ash or soot. (The igniter is located behind the

burnpot on the back wall of the rebox.)

Check that the pressure switch connection to the rebox is free of ash or clear of obstructions.

The auto-start igniter gets “red hot” during start-up. If you can not visibly see the igniter glowing

during start-up, then the igniter may need to be replaced or there is a problem with the electrical

control system.

PROBLEM CAUSE: Power outage

Experiencing low exhaust

pressure

Turn off the circuit board and turn it back on.

-16-

DISPLAY INDICATORS

Several situations or events are indicated in normal operation by blinking display indicators or segments in the

display:

Flashing On Indicator: This means that the stove is in the “Start Up” state waiting for the ignition procedure to

complete.

Flashing Off Indicator: This indicates that the stove is in the “Shut Down” state waiting for the off button, or for a 15

minute period after the stove was turned off, or for the stove to cool down, or for the door to be closed.

Flashing dash in Heat Range Display: This indicates that the stove is in the normal run mode and is ramping from

the current heat range setting to the target heat range setting. Once the ramp is complete, the dash will stop

ashing. For ramping from heat range 1 to 5, the default time is 12 minutes (with a 90 second ramp time).

Flashing Automatic Mode Indicator: This indicates that the stove is in normal operation and is running in the

automatic mode. However, either the draft fan or room fan setting is manually congured.

Flashing Draft Fan Setting Indicator: This indicates that the stove is in normal operation and that the vacuum

sensor detects a loss of pressure either because the door is open or because there is a negative pressure in the

room with respect to the exhaust.

Flashing Aux Indicator: This indicates that the ignitor is on during the lighting stage.

Quickly (changes twice per second) Flashing Heat Range Setting Indicator: This indicates that the stove is in

normal operation and that an over-temperature condition exists causing the fuel to stop.

Slowly (changes once per second) Flashing Heat Range Setting Indicator: This indicates that the stove is in a cut

back condition in an attempt to prevent an over-temperature shut down.

FACTORY DEFAULTS

To return the control to its original factory default settings, press and hold the AUX UP and AUX DOWN buttons

together for three seconds.

Error Code Error Description Possible Causes

Err1 The high limit temperature sensor has tripped. Inadequate ventilation.

Room fan failure.

Exhaust Blockage.

Electrical Open in wiring.

Err2 Stove ran out of fuel during normal operation. Hopper Empty.

Auger output failure or jam.

Flame of fuel quality caused re to burn too slowly or go

out.

Electrical Open in wiring.

Err3 The stove was unable to reach the Room Fan On

temperature within the start-up time.

Flame or Fuel quality caused the re to burn too slowly

or go out.

Auger output failure or jam Hopper empty on start-up.

Err4 The power failed while the stove was hot, and when

power was restored, the re was out.

Electrical Open in wiring.

Power loss

Err5 The Auger output fuse has blown. Auger motor jammed or bad.

Err6 The Ignitor output fuse has blown. Ignitor shorted out or bad.

Err7 The Draft Fan (Exhaust Fan) output fuse has blown. Draft Fan motor jammed or bad.

Err8 The Room Fan output fuse has blown. Room fan motor jammed or bad.

-17-

GRAY

BLACK

Wiring Diagram

CORRECT WRONG

Ensure the wires are connected to

the bottom two prongs of the hopper

switch as shown.

-18-

Parts Diagram

-19-

Parts List

IN ORDER TO MAINTAIN WARRANTY, COMPONENTS MUST BE REPLACED USING ORIGINAL KING PARTS PURCHASED

THROUGH YOUR DEALER OR DIRECTLY FROM KING. USE OF THIRD PARTY COMPONENTS WILL VOID THE WARRANTY.

Key Part # Description Qty

1 69524 Feed Door Assembly 1

2 891372 Door Hinge Pad 2

3 25080B Feed Door Latch 1

4 69693 Burnpot Housing Weldment 1

5 86624 Burnpot Assembly 1

6 25513 Ash Cleanout 2

7 69713MB Top/Lid Weldment 1

8 891148 Plastic Handle 1

9 69515MB Cabinet Side - Left 1

10 80778

Assy, Circuit Board (4-Digit) IR

Compatible

11 25488MB Cabinet Side - Right 1

12 69787 Hopper Assembly 1

13 80491 MIcroswitch 1

14 83541 #4-40 Bolt 2

15 893039 Remote Sensor Bracket 1

16 25480MB Access Panel 1

17 80461 Power Supply Cord 1

18 80462 Receptacle, 3 Prong 1

19 891164 Auger Housing Weldment 1

20 891141 Auger 1

21 891189 Top Bushing Plate 1

22 891132 Bushing 1

23 83534 Retaining Ring 1

24 69719 Auger Cover 1

25 891161 Bottom Plate Retainer 1

26 25495 Drive Motor Bracket 1

27 891169 Heater Hose 2

28 80488 Auger Motor 1

29 83529 Hair Pin 1

30 69763 Exhaust Duct Weldment 1

31 88117 Exhaust Duct Gasket 1

32 80473 Exhaust Blower 1

33 88100 Exhaust Blower Gasket 1

34 80480 Thermistor 1

35 86633 Ignitor Tube Weldment 1

36 80619 Ignitor Cartridge 1

37 88118 Ignitor Flange Gasket 1

38 80472 Distribution Blower 1

39 88106 Distribution Blower Gasket 1

40 25774 Pressure Switch Bracket 1

41 80549 Pressure Switch 1

42 89586 Nipple 1

43 891121 Silicone Hose 3”

44 83537 Hose Clamp (#4) 1

45 88119 Insulation Blanket 1

46 88168 Burnpot Housing Gasket 1

47 26096MB Hearth 1

48 26097MB Grill Mount - Left 1

49 26098MB Grill Mount - Right 1

50 69791MB Louver/Grill Assembly 1

Key Part # Description Qty

1 891135 Spring Handle 1

2 25492 Handle, Door 1

3 83506 3/8 x 1-1/4 Roll Pin 1

4 25507 Feed Door 1

5 88066 5/8” Rope Gasket 4.5 ft

6 891053 Door Glass 1

7 25521 Top Glass Retainer 1

8 25520 Bottom Glass Retainer 1

9 25393 Glass Retainer 1

-20-

Notes

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Marque: King

Modèle: KP130

Catégorie: Poêles

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