Candy CFRAID36 Manuel utilisateur

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Manuel utilisateur

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1、印刷颜色:钉装,单黑,油墨不含矿物油;
多头电磁灶 CFRAID36
PN:
Instructions Manual For Induction Hob
ENGLISH
Manual de Instrucciones de la Placa de Inducción
ESPAÑOL
Manuel d’instructions pour plaque à induction
FRANÇAIS
Thank you for purchasing the Candy induction hob. Please read this instruction manual
carefully before using the hob and keep it in a safe place for future reference.
CFRAID36
59cm 52cm
6.2cm 5.8cm
2
4
3
5
1
4
4
5
21 3
Power Management Function
To enter Power Management Function
To switch to another level
Confirmation Power Management Function
Exit Power Management Function
it is possible to set a maximum power absorption level for the induction hob, choosing up to different power ranges.
induction hobs are able to limit themselves automatically in order to work at lower power, to avoid the risk of overloading.
It is not necessary to put any pots on the heating zones. We suggest to start setting within 5 seconds after connecting the
power. You need to enter the power setting mode within 60 seconds to enter Power Management Function.
1. Please be noted that do not turn on the hob. At this
stage, press “Boost” and “Lock” at the same time.
The “S” symbol will be displayed on zone #1.
short press the “Boost” key There are 6 power levels, from “7.4” to “2.5”.
The timer indicator will show one of them.
“7.4” : the maximum power is 7.4kW.
“6.5” : the maximum power is 6.5kW.
“5.5” : the maximum power is 5.5kW.
“4.5” : the maximum power is 4.5kW.
“3.5” : the maximum power is 3.5kW.
“2.5” : the maximum power is 2.5kW.
After the desired power setting mode is selected,
please press “Lock” key.
When the timer indicator stops flickering, the power
mode is set successfully.
After the setting, make sure to dis-connect the
power and connect it again.
Then the hob will be turned off.
2. Press “Lock” key. The symbol “S” will be displayed on zone #1 and
symbol “E” will be displayed on zone #2.
3. Press “Boost” and “Lock” keys at the same time
again.
The symbol “S” will be displayed on zone #1, “E” will
be displayed on zone #2, and “t” will be displayed
on zone #3. At the same time, the current maximum
power mode (7.4) will be displayed on the timer
indicator.
 

 


The base diameter of induction cookware
Cooking zone Minimum
(mm)
Maximum
(mm)
1 120 160
2 160 210
3 180 290


Position Symbol Value Unit
Electric Hob
zones 3
areas
Induction cooking zones X
Induction cooking cooking areas
radiant cooking zones
solid plates
Rear left Ø21,0 cm
Rear central Øcm
Rear right Øcm
Central left Øcm
Central central Ø29,0 cm
Central right Øcm
Front left Ø16,0 cm
Front central Øcm
Front right Øcm
Rear left L
Wcm
Rear central L
Wcm
Rear right L
Wcm
Central left L
Wcm
Central central L
Wcm
Central right L
Wcm
Front left L
Wcm
Front central L
Wcm
Front right L
Wcm
Rear left ECelectric cooking 186,4 Wh/kg
Rear central ECelectric cooking Wh/kg
Rear right ECelectric cooking Wh/kg
Central left ECelectric cooking Wh/kg
Central central ECelectric cooking 179,2 Wh/kg
Central right ECelectric cooking Wh/kg
Front left ECelectric cooking 177,3 Wh/kg
Front central ECelectric cooking Wh/kg
Front right ECelectric cooking Wh/kg
ECelectric hob 181,0 Wh/kg
Suggestions for Energy Saving:
• To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.
Using a lid will reduce cooking times and save energy by retaining the heat.
• Minimise the amount of liquid or fat to reduce cooking times.
• Start cooking on a high setting and reduce the setting when the food has heated through.
• Use pans whose diameter is as large as the graphic of the zone selected.
These information are to be considered as part of the appliance user manual.
Standard applied : EN 60350-2 Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance
For circular cooking zones or areas: diameter of useful surface area per
electric heated cooking zone, rounded to the nearest 5mm
For non-circular cooking zones or areas: length and width of useful
surface area per electric heated cooking zone or area, rounded to the
nearest 5mm
Energy consumption for cooking zone or area calculated per kg
Energy consumption for the hob calculated per kg
Heating technology (induction
cooking zones and cooking areas,
radiant cooking zones, solid plates)
Type of hob:
Number of cooking zones and/or
areas
Model identification
Product Information for Domestic Electric Hobs Compliant to Commission Regulation (EU) No 66/2014
CFRAID36
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Candy CFRAID36 Manuel utilisateur

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