Aeg-Electrolux 76301K-MN Manuel utilisateur

76301 K-MN

User Manual

Notice d’utilisation

Ceramic glass hob

Table de cuisson

vitrocéramique

2

Dear Customer

Thank you for choosing one of our high-quality products.

With this appliance you will experience the perfect combination of functional

design and cutting edge technology.

Convince yourself that our appliances are engineered to deliver the best per-

formance and control - indeed we are setting the highest standards of excel-

lence.

In addition to this you find environmental and energy saving aspects as an inte-

gral part of our products.

To ensure optimal and regular performance of your appliance please read this

instruction manual carefully. It will enable you to navigate all processes perfect-

ly and most efficiently.

To refer to this manual any time you need to, we recommend you to keep it in a

safe place. And please pass it to any future owner of the appliance.

We wish you much joy with your new appliance.

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1

Warning! This must be read! Important advice for the safety of persons and

information on avoiding damage to the appliance

3 General information and advice

2 Information on environmental protection

z Dangerous voltage

3

Contents

Operating Instructions 4

Safety instructions 4

Description of the Appliance 6

Cooking surface layout 6

Control panel layout 6

Touch Control sensor fields 7

Displays 8

Residual heat indicator 8

Operating the appliance 9

Switching the appliance on and off 9

Setting the heat setting 9

Switching the outside ring on and off 10

Switching the STOP+GO function on and off 11

Using the automatic warm-up function 12

Using the child safety device 13

Using the timer 14

Automatic switch off 17

Tips on Cooking and Frying 18

Cookware 18

Energy saving 18

Examples of cooking applications 19

Cleaning and Care 20

What to do if … 21

Disposal 23

Installation Instructions 24

Safety instructions 24

Guarantee/Customer Service 26

Service 27

Assembly 54

Rating Plate 57

Operating Instructions4

Operating Instructions

1 Safety instructions

Please comply with these instructions. If you do not, any damage resulting is not

covered by the warranty.

Correct use

• This appliance is not intended for use by children or other persons whose

physical, sensory or mental capabilities or lack of experience and knowledge

prevents them from using the appliance safely without supervision or instruc-

tion by a responsible person to ensure that they can use the appliance safely.

• Do not leave the appliance unattended during operation.

• This appliance should be used only for normal domestic cooking and frying of

food.

• The appliance must not be used as a work surface or as a storage surface.

• Additions or modifications to the appliance are not permitted.

• Do not place or store flammable liquids, highly inflammable materials or fusi-

ble objects (e.g. plastic film, plastic, aluminium) on or near the appliance.

Children’s safety

• Small children must be kept away from the appliance.

• Only let bigger children work on the appliance under supervision.

• To avoid small children and pets unintentionally switching the appliance on,

we recommend activation of the child safety device.

General safety

• The appliance may only be installed and connected by trained, registered

service engineers.

• Built-in appliances may only be used after they have built in to suitable built-

in units and work surfaces that meet standards.

• In the event of faults with the appliance or damage to the glass ceramic

(cracks, scratches or splits), the appliance must be switched off and discon-

nected from the electrical supply, to prevent the possibility of an electric

shock.

• Repairs to the appliance must only be carried out by trained registered service

engineers.

5Safety instructions

Safety during use

• Overheated fats and oils can ignite very quickly. Warning! Fire hazard!

• There is the risk of burns from the appliance if used carelessly.

• Remove stickers and film from the glass ceramic.

• Cables from electrical appliances must not touch the hot surface of the appli-

ance or hot cookware.

• Switch the cooking zones off after each use.

Safety when cleaning

• For cleaning, the appliance must be switched off and cooled down.

• For safety reasons, the cleaning of the appliance with steam jet or high-pres-

sure cleaning equipment is not permitted.

How to avoid damage to the appliance

• The glass ceramic can be damaged by objects falling onto it.

• The edge of the glass ceramic can be damaged by being knocked by the cook-

ware.

• Cookware made of cast iron, cast aluminium or with damaged bottoms can

scratch the glass ceramic if pushed across the surface.

• Objects that melt and things that boil over can burn onto the glass ceramic

and should be removed straightaway.

• To avoid damaging cookware and glass ceramics, do not allow saucepans or

frying pans to boil dry.

• Do not use the cooking zones with empty cookware or without cookware.

Description of the Appliance6

Description of the Appliance

Cooking surface layout

Control panel layout

Triple cooking zone 800/1600/2300 W

Multi-purpose zone

1500/2400 W

Single cooking zone 1200 W

Control panel Single cooking zone 1200 W

On/Off

with power indicator

Timer display

Cooking zone indicators

Timer function

STOP+GO

with pilot light

Heat setting selection

Timer

Heat setting indicator

Multi-purpose zone

switch with pilot light

Triple ring cooking zone switch with

pilot lights

7Description of the Appliance

Touch Control sensor fields

The appliance is operated using Touch Control sensor fields. Functions are con-

trolled by touching sensor fields and confirmed by displays and acoustic signals.

Touch the sensor fields from above, without covering other sensor fields.

Sensor field Function

On / Off To switch the appliance on and off

Increase settings To increase heat settings

Reduce settings To reduce heat settings

Timer Timer selection

Increase settings To increase Timer time

Reduce settings To reduce Timer time

Stop+Go To switch the Keep Warm setting on/

off

Triple ring switch To switch outer rings

on and off

Multi-purpose zone switch To switch the outside ring on and off

Description of the Appliance8

Displays

Residual heat indicator

1 Warning! Risk of burns from residual heat. After being switched off, the cook-

ing zones need some time to cool down. Look at the residual heat indicator .

3 Residual heat can be used for melting and keeping food warm.

Display Description

Cooking zone is switched off

Keep warm setting Keep warm setting/STOP+GO function

is set

- Heat settings Heat setting is set

- Heating setting plus

decimal point

Intermediate heat setting is set

Automatic warm up

function

Automatic warm-up function is

activated

Fault Malfunction has occurred

Residual heat Cooking zone is still hot

Child safety device Lock/child safety device is engaged

Automatic switch off Switch off is active.

9Operating the appliance

Operating the appliance

Switching the appliance on and off

3 After switching on, within approx. 10 seconds a heat setting or a function must

be set, otherwise the appliance automatically switches itself off.

Setting the heat setting

3 The keep warm setting lies between and . It is used to keep food warm.

Control panel Display Pilot light

Switch on Touch for 2 seconds / lights up

Switch off Touch for 1 second / none goes out

Control panel Indicator

To increase Touch to

To decrease Touch to

To switch off Touch and at the same time

Operating the appliance10

Switching the outside ring on and off

By switching the outside rings on or off, the effective heating surface can be

matched to the size of the cookware.

3 Before an outside ring can be switched on, the inside ring must be switched on.

Triple cooking zone Sensor panel Power indicator

To switch on middle ring Touch for 1-2 seconds. One power indicator is lit.

To switch on outside ring Touch for 1-2 seconds. Two power indicators are lit.

To switch off outside ring Touch for 1-2 seconds.

Second power indicator goes

out.

To switch off middle ring Touch for 1-2 seconds. First power indicator goes out.

Roasting zone Sensor panel Power indicator

To switch on outside ring Touch for 1-2 seconds is lit

To switch off outside ring Touch for 1-2 seconds goes out

11Operating the appliance

Switching the STOP+GO function on and off

The STOP+GO function simultaneously switches all cooking zones that are

switched on to the keep warm setting and then back to the heat setting that

was previously set.

3 Timer functions are not stopped by STOP+GO.

3 STOP+GO locks the whole control panel except the sensor field .

Control panel Display

To switch on Touch

To switch off Touch heat setting that was previously

set (not automatic warm up

function)

Operating the appliance12

Using the automatic warm-up function

All cooking zones are equpped with an automatic warm up function When set-

ting a heat setting using , when starting from , the cooking zone switches

to full power for a certain amount of time and then automatically switches back

to the heat setting set.

3 If there is still residual heat on the cooking zone (display ), the automatic

warm up is not performed.

The length of time that the automatic warm up function operates depends on

the heat setting selected.

Control

panel

possible heat

settings

Display

Switch on

(only when starting at

)

Touch to (after 5 seconds)

Switch off Touch to / to

Not used Touch to to

Heat

setting

Length of the

automatic warm up

[min:sec]

Intermedi-

ate heat

setting

Length of the

automatic warm up

[min:sec]

v 0:30

1 1:00

2 1:40 2. 2:40

3 4:50 3. 5:30

4 6:30 4. 8:10

5 10:10 5. 12:20

6 2:00 6. 2:30

7 3:30

8 4:30

9 ---

13Operating the appliance

Using the child safety device

The child safety device prevents unintentional use of the appliance.

Switching on the child safety device

Switching off the child safety device

3 The child safety device can only be switched on and off, if no heat setting is set.

Overriding the child safety device

The child safety device can be switched off in this way for a single cooking ses-

sion; it remains activated afterwards.

3 After overriding the child safety device, a heat setting or a function must be set

within approx. 10 seconds, otherwise the appliance automatically switches itself

off.

Step Control panel Display/Signal

1. Switch on appliance. (Do not set

a heat setting.)

2. Touch for 4 seconds

The child safety device is switched on.

Step Control panel Display/Signal

1. Switch on appliance. (Do not set

a heat setting.)

2. Touch for 4 seconds lights up

3. Switch appliance off.

The child safety device is switched off.

Step Control panel Display/Signal

1. Switch appliance on

2. Touch for 4 seconds lights up

Until the appliance is next switched off, it can used as normal. After switching

off the appliance, the child safety device is active again.

Operating the appliance14

Using the timer

3 If a heat setting is set on this cooking zone in addition to a countdown timer,

the cooking zone is switched off after the time set has elapsed.

3 If a cooking zone is switched off, the timer function set is also switched off.

Selecting a cooking zone

3 If the pilot light is flashing more slowly, the heat setting can be set or modified.

3 If other timer functions are set, after a few seconds the shortest remaining time

of all the timer functions is displayed and the corresponding pilot light flashes.

Function Condition Outcome after the

time has elapsed

Automatic cut-out a heat setting is set acoustic signal

00 flashes

Cooking zone switches

off

Countdown timer cooking zones not in use acoustic signal

00 flashes

Step Control panel Display

1. Touch once Pilot light of the first

cooking zone flashes

2. Touch once Pilot light of the second

cooking zone flashes

3. Touch once Pilot light of the third

cooking zone flashes

4. Touch once Pilot light of the fourth

cooking zone flashes

15Operating the appliance

Setting the time

Switching off the timer function

Changing the time

Step Control panel Indicator

1. Select cooking

zone

Pilot light for the cooking zone selected

flashes

2. Touch or 00 to 99 minutes

After a few seconds the pilot light flashes more slowly.

The time is set.

The time counts down.

Step Control panel Indicator

1. Select cooking

zone

Pilot light of cooking zone selected

flashes faster

Time remaining is displayed

2. Touch The time remaining counts backwards to

00.

The pilot light goes out.

The Timer function for the selected cooking zone is switched off.

Step Control panel Indicator

1. Select cooking

zone

Pilot light of the selected cooking zone

flashes faster

Time remaining is displayed

2. Touch or 01 to 99 minutes

After a few seconds, the pilot light flashes more slowly.

The time is set.

The time counts down.

Operating the appliance16

Displaying the time remaining for a cooking zone

Switching off the acoustic signal

Step Control panel field Display

1. Select cooking

zone

Pilot light of the cooking zone selected

flashes faster

The time remaining is displayed

After a few seconds the pilot light flashes more slowly.

Step Control panel field Acoustic signal

1. Touch Acoustic signal to acknowledge.

Acoustic signal stops.

17Operating the appliance

Automatic switch off

Cooking surface

• If after switching on the cooking surface, a heat setting is not set for a cook-

ing zone within approx. 10 seconds, the cooking surface automatically switch-

es itself off.

• If one or more sensor fields are covered by objects (a pan, cloths, etc.) for

longer than approx. 10 seconds, a signal sounds and the cooking surface

switches off automatically.

• If all cooking zones are switched off, the cooking surface automatically

switches itself off after approx. 10 seconds.

Cooking zones

• If one of the cooking zones is not switched off after a certain time, or if the

heat setting is not modified, the relevant cooking zone switches off automati-

cally. is displayed. Before being used again, the cooking zone must be set to

.

Heat setting Switches off after

v, 1 - 2 6 hours

3 - 4 5 hours

5 4 hours

6 - 9 1.5 hours

Tips on Cooking and Frying18

Tips on Cooking and Frying

3

Information on acrylamides

According to the latest scientific knowledge, intensive browning of food, espe-

cially in products containing starch, can constitute a health risk due to acryla-

mides. Therefore we recommend cooking at the lowest possible temperatures

and not browning foods too much.

Cookware

• You can recognise good cookware from the bottoms of the pans. The bottom

should be as thick and flat as possible.

• Cookware made of enamelled steel or with aluminium or copper bottoms can

leave discolorations on the glass ceramic surface which are difficult or impos-

sible to remove.

Energy saving

2 Always place cookware on the cooking

zone before it is switched on.

2 If possible, always place lids on the pans.

2 Switch cooking zones off before the end of

the cooking time, to take advantage of re-

sidual heat.

2 Bottom of pans and cooking zones should

be the same size.

19Tips on Cooking and Frying

Examples of cooking applications

The information given in the following table is for guidance only.

Heat

setting

Cooking-

process

suitable for

Cooking

time

Tips/Hints

0 Residual heat, Off position

V

Keeping

food warm

Keeping cooked foods warm as required Cover

1-2

Melting

Hollandaise sauce,

melting butter, chocolate,

gelatine

5-25 mins. Stir occasionally

Solidifying Fluffy omelettes, baked eggs 10-40 mins. Cook with lid on

2-3

Simmer-

ing on low

heat

Simmering rice and milk-

based dishes

Heating up ready-cooked

meals

25-50 mins.

Add at least twice as

much liquid as rice, stir

milk dishes part way

through cooking

3-4

Steaming

Braising

Steaming vegetables, fish

braising meat

20-45 mins.

With vegetables add only

a little liquid (a few

tablespoons)

4-5 Boiling

Steaming potatoes 20-60 mins.

Use only a little liquid, e.

g.: max.

¼ l water for

750 g potatoes

Cooking larger quantities of

food, stews and soups

60-150 mins.

Up to 3 l liquid plus in-

gredients

6-7

Gentle

Frying

Frying escalopes, veal cor-

don bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts

Steady frying

Turn halfway through

cooking

7-8

Heavy

Frying

Hash browns, loin steaks,

steaks, Flädle (pancakes for

garnishing soup)

5-15 mins.

per pan

Turn halfway through

cooking

9

Boiling

Searing

Deep

frying

Boiling large quantities of water, cooking pasta, searing meat (goulash,

pot roast), deep frying chips

Cleaning and Care20

Cleaning and Care

1

Take care! Risk of burns from residual heat.

1 Warning! Sharp objects and abrasive cleaning materials will damage the appli-

ance. Clean with water and washing up liquid.

1 Warning! Residues from cleaning agents will damage the appliance. Remove

residues with water and washing up liquid.

Cleaning the appliance after each use

1. Wipe the appliance with a damp cloth and a little washing up liquid.

2. Rub the appliance dry using a clean cloth.

Removing deposits

1. Place a scraper on the glass ceramic surface at an angle.

2. Remove residues by sliding the blade over the surface.

3. Wipe the appliance with a damp cloth and a little washing up liquid.

4. Rub the appliance dry using a clean cloth.

*Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialized shops

3 Remove stubborn residues with a cleaner for glass ceramic or stainless steel.

3 Scratches or dark stains on the glass ceramic that cannot be removed do not

however affect the functioning of the appliance.

Remove

Type of dirt

immedi-

ately

when the appliance has

cooled down

using

sugar, food containing sugar yes ---

a scraper*

plastics, tin foil yes ---

limescale and water rings --- yes

cleaner for glass ceram-

ic or stainless steel*

fat splashes --- yes

shiny metallic discolouration --- yes

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