KALORIK FT 51503 Manuel utilisateur

Marque: KALORIK

Modèle: FT 51503

Catégorie: Friteuses

Taper: Manuel utilisateur

FT 51503 – 220831

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TOUCHSCREEN AIR FRYER

FRITEUSE À AIR CHAUD

AVEC ECRAN TACTILE

EN......2

ES.…14

FR.....27

FREIDORA DE AIRE TACTIL

FT 51503 – 220831

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PARTS

PRODUCT SPECIFICATIONS

Model

Voltage

Wattage

Capacity

FT 51503 BK

120V, 60Hz

1700W

8 Qt / 7.5 L

Trivet

Basket

Control panel

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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be

followed, including the following:

1. READ ALL INSTRUCTIONS BEFORE USE!

2. Check that the voltage in your home corresponds to that stated on the

appliance.

3. Do not touch hot surfaces. Use handles or knobs.

4. To protect against electrical shock, fire or personal injury, do not immerse

cord, plugs, or the appliance in water or other liquid.

5. Close supervision is necessary when any appliance is used by or near

children. As a rule, this appliance is not intended to be used by children.

6. Unplug from outlet when not in use and before cleaning. Allow to cool

before putting on or taking off parts.

7. Do not operate any appliance with a damaged cord or plug or after the

appliance malfunctions or has been damaged in any manner. Return the

appliance to the nearest authorized service facility for examination, repair,

or adjustment.

8. The use of accessory attachments not recommended by the appliance

manufacturer may cause injuries.

9. Do not use outdoors.

10. Do not let the cord hang over the edge of a table or counter. Do not touch

hot surfaces.

11. Do not place on or near a hot gas or electric burner, or in a heated oven.

12. Extreme caution must be used when moving an appliance containing hot

oil or other hot liquids.

13. To disconnect, switch the unit OFF by pressing and holding the On/Off

button for 3 seconds and then unplugging the cable from the outlet.

14. Do not use the appliance for anything other than intended use.

15. Oversized foods or metal utensils must not be inserted in the air fryer as they

may create a fire or risk of electric shock.

16. A fire may occur if the appliance is covered or touching flammable

material, including curtains, draperies, walls, and the like, when in

operation. Do not store any item on top of the appliance when in

operation.

17. Do not clean with metal scouring pads. Pieces can break off the pad and

touch electrical parts, creating a risk of electric shock.

18. Extreme caution should be exercised when using containers constructed of

other than metal or glass.

19. Do not store any materials, other than manufacturers recommended

accessories, in this appliance when not in use.

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20. Do not place any of the following materials in the appliance: paper,

cardboard, plastic, and the like.

21. Do not cover the cooking basket or any part of the air fryer with metal foil.

This causes overheating of the air fryer.

22. Do not leave unit unattended when in use.

23. Use extreme caution when removing the basket or trivet and disposing of

hot grease.

24. The air fryer can be turned off while using any of the functions by pressing

and holding the On/Off button for 3 seconds.

25. During hot air frying, hot air is released through the air outlet openings.

Keep your hands and face at a safe distance from the steam and from the

air outlet openings. Also, be careful of hot steam and air when you remove

the basket from the appliance.

26. Immediately unplug the appliance if you see dark smoke coming out of the

appliance. Wait for the smoke emission to stop before you remove the pan

from the appliance.

27. Do not place the appliance against a wall or against other appliances.

28. Leave at least 6 inches (15 cm) of free space on the back, sides and above

the appliance for proper ventilation.

Caution!!

• ALWAYS place the appliance on a horizontal, level, heat resistant and

stable surface.

• This appliance is intended for normal household use only.

• Always unplug the appliance after use.

• Let the appliance cool down for at least 30 minutes before handling or

cleaning it.

• The appliance is equipped with a safety micro switch inside that will pause

the cooking process automatically if the basket is removed during cooking.

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

POLARIZED PLUG INSTRUCTIONS

This appliance is equipped with a polarized plug (one blade is wider than the

other). To reduce the risk of electric shock, this plug will fit into the polarized outlet

only one way. If the plug does not properly fit into the outlet at first, reverse it.

If it still does not fit, contact a competent qualified electrician. Do not attempt to

modify the plug in any way.

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SHORT CORD INSTRUCTIONS

A short power supply cord is provided to reduce the hazards resulting from

becoming entangled in, or tripping over a longer cord. Extension cords may be

used if care is exercised in their use.

• The electrical rating of the extension cord should be at least that of the

appliance. If the electrical rating of the extension cord is too low, it could

overheat and burn.

• The resulting extended cord should be arranged so that it will not drape over

the counter-top or tabletop where it can be pulled on by children or tripped

over.

BEFORE THE FIRST USE

• Unpack the appliance and its accessories (food basket, trivet). Wash the

accessories in hot, soapy water and then wipe them dry. Wipe the interior

of the frying cavity with a damp cloth or sponge, and then dry with a

paper towel. Make sure the cavity is dry before operating the unit.

• Position the air fryer on a flat, level and heat-resistant surface. Make sure

that it is also positioned at least 6 inches (15 cm) away from any

surrounding objects.

• It is recommended to let the air fryer heat for about 20 minutes without any

food in it. This helps to eliminate grease that may have adhered during

manufacturing, and to eliminate the "new" appliance smell.

• Ventilate the room during this period. When your air fryer is heated for the

first time, it may emit slight smoke or odor. This is normal with many heating

appliances. This does not affect the safety of your appliance.

Caution: When moving the air fryer, make sure that you hold it securely and

support the base—do not rely on the food basket handle when moving the air

fryer!

OPERATING INSTRUCTIONS

Preparing for use:

• Make sure that the trivet is securely placed inside the basket. Use the trivet

handle located in the center of the trivet to easily insert or remove it from

the basket.

• Plug the power cord into a wall socket. Your air fryer will emit a beep and

the On/Off button will turn on, to signal that it is ready for use.

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Caution!

• Do not fill the food basket with oil or any other liquid, as this may cause

a fire hazard.

• Never use the air fryer without the food basket and trivet in place.

• Keep all ingredients in the basket to prevent any contact with the

appliance’s heating elements. Do not overfill the food basket.

• Do not cover the air inlet on the top or the air outlet on the back of the

unit while the appliance is in use.

• Do not touch the inside of the appliance while it is operating.

• Never immerse the unit’s housing in water or rinse it under the tap.

Control Panel

1. Fries

2. Ribs

3. Chicken

4. Steak

5. Shrimp

6. Cake

7. Fish

8. Reheat/preheat

9. Time control

10. On/Off

11. Temperature control

Using the appliance:

1. Once the appliance has been plugged in and it is ready for use,

proceed to press the On/Off button.

2. The control panel and icons will light up and a default time and

temperature will be displayed (370°F / 15 min).

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3. Press the On/Off button right away if you would like to start the cooking

process with the default time and temperature.

a. Please note that these settings can be modified to your

preference at any time by pressing the time and temperature

+ / - signs.

4. If you would like to select one of the presets simply touch on the

corresponding icon and then touch the On/Off button to start the

cooking process.

a. The time and temperature of the presets can also be modified

at any time by pressing the time and temperature + / - signs.

b. It is recommended that you always set the timer at half of your

total cooking time to turn/shake your ingredients, so you

achieve the best possible results. After turning/shaking your

food, remember to re program the timer to finish the second

half of your cooking process.

5. The cooking process can be stopped at any time by pressing the

On/Off button or paused by removing the basket.

a. If you remove the basket in the middle of the cooking process

to shake or check on your ingredients, cooking will be paused,

and the control panel and icons will turn off. Simply place the

basket back in place to continue where you left off.

b. If you want to fully turn off the appliance touch and hold the

On/Off button for 3 seconds.

6. Once the cooking time is up the appliance will display OFF on the

control panel and signal that the cooking is done by beeping 3 times.

The unit will remain on for a few seconds while it cools down and then

shut off completely.

7. Proceed to remove the basket, take out your food, and enjoy!

Reheat / Preheat

The appliance is equipped with a reheat function to bring back the flavor and

crunchiness to your leftovers. To use simply touch the Reheat icon and then

press the On/Off button. Time and temperature are also adjustable for this

feature.

This function doubles as a Preheat function if the icon is touched twice. Touch

the icon twice and select the time and temperature you would like your air

fryer to preheat to.

Preheat default settings: 370°F // 15min

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Preset menus:

8 “short-cut” preset functions are provided: FRIES, SHRIMP, RIBS, CAKE, CHICKEN,

FISH, STEAK, and REHEAT.

Default settings: 370°F // 15 min

Range: 180°F - 400°F // 1min - 60min

Preset

Temperature (°F)

Time (minutes)

Fries

400

Shrimp

350

Ribs

350

Cake

320

Chicken

370

Fish

350

Steak

400

Reheat

150 (150 -180)

Note: The air fryer will only display temperature in Fahrenheit.

Cooking guide:

Food

Quantity

Time

(min)

Temperature

(°F)

Tips

Fries

2.2 lbs.

25-35

400

N/A

Whole

chicken

Whole

chicken cut

in pieces

325

Cook until internal

temp 165°F

Chicken

breasts

325

Cook until internal

temp 165°F

Chicken

drumsticks

350

Cook until internal

temp 165°F

Chicken

wings

375

Cook until internal

temp 165°F

Burgers

4 x ½ lbs.

18 (9

min

each

side)

400

Medium rare:

135°F internal

temp

Well done: 165°F

internal temp

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Fish fillet

4 x 6 Oz

15-20

400

Cook until internal

temp 155°F

16-20

325

Cook until golden

around the edges

Cake

1 x 8-inch

325

Cook until a cake

tester inserted into

the center comes

out clean

CLEANING AND MAINTENANCE

• Make sure to clean the appliance after each use!

• Switch the appliance off. Before cleaning, unplug the appliance from

outlet and allow it to cool down completely.

• The basket and trivet can be cleaned in hot water with mild detergent /

dish soap, or in the dishwasher. Do not use metal kitchen utensils or

abrasive cleaning materials to clean them, as this may damage the non-

stick coating. Rinse and dry thoroughly after cleaning.

• To remove baked-on food, fill the basket with hot, soapy water. Let soak for

about 10 minutes before cleaning in the sink.

Cleaning inside the cavity:

• Wipe the cavity with a damp cloth or sponge. Dry with a paper towel.

• Never use abrasive products in the cavity!

• Never immerse the appliance in water and make sure that no water or

moisture penetrates the upper part of the air fryer.

• Clean the heating element inside the air fryer with a cleaning brush to

remove any food residue.

Cleaning the exterior:

• Wipe clean with a damp sponge or cloth. Wipe dry.

• NEVER use steel wool, metal scouring pads or abrasive cleaners, as they

may damage the finish.

• Do not let any liquids enter the air inlet on the top of the air fryer.

Any other servicing should be performed by an authorized service

representative.

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DO NOT IMMERSE THE FRYER IN WATER OR ANY

OTHER LIQUID!

TROUBLESHOOTING

Problem

Possible cause

Solution

The air fryer

does not work

The appliance is

not plugged in.

Put the main plug in an earthed wall

socket.

You have not set

the timer.

Adjust the setting to the required

preparation time to switch on the

appliance.

The basket is not

properly locked.

Push the basket back in the air fryer

properly.

The ingredients

fried with the

air fryer are not

done.

There is too much

food in the basket.

Put smaller batches of ingredients in the

basket. Smaller batches are fried more

evenly.

The set

temperature is too

low.

Adjust the setting to the required

temperature setting (see section ‘Cooking

guide’)

The cooking time is

too short.

Adjust the setting to the required

preparation time (see section ‘Cooking

guide’)

Fried snacks

are not crispy

when they

come out of

the air fryer.

You used a type of

snack meant to be

prepared in a

traditional deep

fryer.

Use snacks made to be prepared in the

oven, or lightly brush some oil onto the

snacks for a crispier result.

I cannot slide

the basket into

the appliance

properly.

There is too much

food in the basket.

Do not fill the basket to capacity; refer to

the “Cooking guide” table for quantities.

White smoke

comes out of

the appliance.

You are preparing

greasy ingredients.

When you fry greasy ingredients in the air

fryer, a large amount of oil will leak into the

bottom of the basket. The oil can produce

white smoke and the basket may heat up

more than usual. This does not affect the

appliance or the end result.

The pan still

contains grease

residues from

previous use.

White smoke is caused by grease heating

up in the basket; make sure you clean the

basket and trivet thoroughly after each

use.

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Fresh fries are

fried unevenly

in the air fryer.

You did not use

the right type of

potato.

Use fresh potatoes and make sure they

stay firm during frying.

You did not rinse

the potato sticks

properly before

you fried them.

Rinse the potato sticks thoroughly to

remove starch from the outside of the

sticks.

Fresh fries are

not crispy

when they

come out of

the air fryer.

The crispiness of

the fries depends

on the amount of

oil and water in

the fries.

Make sure you dry the potato sticks

properly before you add the oil.

Cut the potatoes into thinner sticks for a

crispier result.

Add slightly more oil for a crispier result.

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WARRANTY

We suggest that you complete and return the enclosed Product Registration

Card promptly to facilitate verification of the date of original purchase.

However, return of the Product Registration Card is not a condition of these

warranties. You can also fill out this warranty card online, at the following

address: www.KALORIK.com

This KALORIK product is warranted in the U.S.A. and in Canada for 1 year from

the date of purchase against defects in material and workmanship. This

warranty is not transferable. Keep the original sales receipt. Proof of purchase is

required to obtain warranty performance.

During this period, if the KALORIK product, upon inspection by KALORIK, is

proven defective, it will be repaired or replaced, at Kalorik’s option, without

charge to the customer. If a replacement product is sent, it will carry the

remaining warranty of the original product.

This warranty does not apply to any defect arising from a buyer's or user's

misuse of the product, negligence, failure to follow KALORIK instructions noted

in the user’s manual, use on current or voltage other than that stamped on the

product, wear and tear, alteration or repair not authorized by KALORIK, or use

for commercial purposes. There is no warranty for glass parts, glass containers,

filter basket, blades and agitators. There is also no warranty for parts lost by the

user.

ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS

PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY PERIOD.

Some states do not allow limitation on how long an implied warranty lasts or do

not allow the exclusion of incidental or consequential damages, so the above

limitations may not apply to you. This warranty gives you specific legal rights,

and you may also have other rights which vary from state to state.

If the appliance should become defective within the warranty period and

more than 30 days after date of purchase, do not return the appliance to the

store: often, our Customer Service Representatives can help solve the problem

without having the product serviced. If servicing is needed, a Representative

can confirm whether the product is under warranty and direct you to the

nearest service location.

If this is the case, send the product via your pre-paid postage back to Kalorik,

along with proof of purchase and a return authorization number indicated on

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the outer package, given by our Customer Service Representatives. Send to

the authorized KALORIK Service Center (please visit our website at

www.KALORIK.com or call our Customer Service Department for the address of

our authorized KALORIK Service Center).

When sending the product, please include a letter explaining the nature of the

claimed defect.

If you have additional questions, please call our Customer Service Department

(please see below for complete contact information), Monday through

Thursday from 9:00am - 5:00pm (EST) and Friday from 9:00am - 4:00pm (EST).

Please note hours are subject to change.

If you would like to write, please send your letter to:

KALORIK Customer Service Department

Team International Group of America Inc.

16175 NW 49th Avenue

Miami Gardens, FL 33014 USA

Or call:

Toll Free: +1 888-521-TEAM / +1 888-KALORIK

Only letters can be accepted at this address above. Shipments and packages

that do not have a return authorization number will be refused.

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PARTES

ESPECIFICACIONES DEL PRODUCTO

Modelo

Voltaje

Potencia

Capacidad

FT 51503 BK

120V, 60Hz

1700W

8 Qt / 7,5 L

Trébede

Canasta

Panel de control

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MEDIDAS IMPORTANTES DE SEGURIDAD

Al utilizar aparatos eléctricos se deben tener siempre en cuenta las siguientes

medidas básicas de precaución:

1. ¡LEER LAS INSTRUCCIONES ANTES DE USAR!

2. Verifique que el voltaje de su hogar corresponda al que está indicado en

el aparato.

3. No toque las superficies calientes. Utilice asas o perillas.

4. Para protegerse de choques eléctricos, incendio o lesiones personales, no

sumerja el cable, los enchufes, o el aparato, dentro del agua ni cualquier

otro líquido.

5. Siempre preste atención al aparato cuando el mismo sea utilizado por niño

o cerca de ellos. Como norma, este aparato no ha sido fabricado para

que ser utilizado por niños.

6. Desconéctelo del tomacorriente cuando no esté en uso, y antes de

limpiarlo. Déjelo enfriar antes de colocar o retirar de él las partes.

7. No poner en funcionamiento ningún aparato cuando su cable o enchufe

esté dañado, o luego de detector alguna falla en el funcionamiento o si el

aparato no funciona correctamente. Devuelva el aparato al servicio

autorizado más cercano para su chequeo, reparación, o ajuste.

8. El uso de accesorios no recomendados por el fabricante del aparato

puede causar lesiones.

9. No utilizarlo en el exterior.

10. No deje que el cable cuelgue fuera del borde de una mesa o de una

mesada, o que entre en contacto con superficies calientes.

11. No coloque el aparato encima o cerca de una cocina a gas caliente, o

de una hornalla caliente, o en un horno caliente.

12. Se debe tener sumo cuidado al mover un aparato que contiene aceite u

otros líquidos calientes.

13. Para desconectar, apague la unidad manteniendo presionado el botón

de encendido/apagado durante 3 segundos y luego desconecte el cable

del tomacorriente.

14. No utilice el aparato para nada que no sea lo indicado.

15. No se deben colocar en el aparato alimentos/ trozos demasiado grandes,

o utensilios de metal en la freidora de aire, ya que esto podría causar un

incendio o el riesgo de choque eléctrico.

16. Si el aparato está cubierto o en contacto con algún material combustible,

incluyendo cortinas, tapicería, paredes, y objetos similares, durante su

funcionamiento, esto podría provocar un incendio. No apoye ningún

objeto sobre el aparato mientras esté en funcionamiento.

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17. No limpiar con lanas de acero/estropajos. Éstos podrían romperse, entrar

en contacto con partes eléctricas y causar un choque eléctrico.

18. Se debe tener mucho cuidado al utilizar contenedores que no sean ni de

metal ni de vidrio.

19. No almacenar ningún material, fuera de los accesorios recomendados por

el fabricante sobre el aparato, cuando no esté en uso.

20. No colocar en el aparato ninguno de los materiales que enumeramos a

continuación: papel, cartón, plástico, y/o similares.

21. No cubrir la canasta de cocción o ninguna parte de la freidora de aire

con papel de aluminio. Esto produce el recalentamiento del aparato.

22. No descuidar el aparato mientras esté en funcionamiento.

23. Se debe tener gran precaución al retirar la canasta de la canasta y quitar

la grasa caliente.

24. La freidora de aire se puede apagar mientras se usa cualquiera de las

funciones, manteniendo presionado el botón de encendido/apagado

durante 3 segundos.

25. Durante el freído de aire caliente, el vapor es expulsado a través de las

aberturas de salida de aire. Mantenga las manos y su cara a una distancia

prudencial del vapor y de las salidas de aire. También, tenga cuidado con

el vapor y el aire caliente cuando retire la sartén del aparato.

26. Si usted ve humo negro saliendo del aparato apáguelo inmediatamente.

Espere a que el humo cese antes de retirar la sartén del aparato.

27. No coloque el aparato en contra la pared o contra otros aparatos.

28. Deje por lo menos 6 pulgadas (15 cm) de espacio en la parte posterior, en

los lados, y en la parte superior del aparato.

¡¡Cuidado!!

• SIEMPRE coloque el aparato en una superficie horizontal, resistente al calor

y estable.

• Este aparato es para uso hogareño exclusivamente.

• Desconecte el aparato siempre después de usarlo.

• Deje que el aparato se enfríe durante al menos 30 minutos antes de

manipularlo o limpiarlo.

• El aparato está equipado con un micro interruptor de seguridad en el

interior que pausara el proceso de cocción automáticamente si se retira la

canasta.

GUARDE BIEN ESTAS INSTRUCCIONES

PARA USO DOMÉSTICO SOLAMENTE

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INSTRUCCIONES PARA ENCHUFE POLARIZADO

Este aparato está equipado con un enchufe polarizado (una clavija es más

ancha que la otra). Para reducir el riesgo de descarga eléctrica, este enchufe

entra en el tomacorriente polarizado en un solo sentido. Si el enchufe no entra

de inicio completamente en el tomacorriente, gire el enchufe. Si aun así no

encaja, contacte a un técnico electricista calificado. No intente modificar el

enchufe de ninguna manera.

INSTRUCCIONES PARA CABLE CORTO

Se proporciona un cable de alimentación corto para reducir los riesgos de que

se enrede o tropiece con un cable largo. Los cables de extensión pueden

usarse si se tiene cuidado en su uso.

• La clasificación eléctrica del cable de extensión debe ser al menos igual a

la del aparato. Si la clasificación eléctrica del cable de extensión es

demasiado baja, este podría recalentarse e incendiarse.

• El cable extendido resultante debe colocarse de manera que no cuelgue

del mostrador o mesa en donde los niños pudieran halarlo o tropezar con

él.

ANTES DE USAR POR PRIMERA VEZ

• Retire el aparato del paquete junto con sus accesorios (canasta de

alimentos, trébede). Lave los accesorios en agua caliente con jabón,

enjuague y seque. Limpie el interior de la cavidad de freír, con un trapo

húmedo o esponja, y luego seque con una toalla de papel. Asegúrese

que la cavidad esté seca antes de poner el aparato en funcionamiento.

• Coloque la freidora de aire en una superficie plana, horizontal y resistente

al calor, asegurándose de que esté colocada a 6 pulgadas de distancia

(15 cm) de cualquier objeto cercano a ella.

• Se recomienda dejar la freidora calentándose sin ningún alimento en su

interior durante aproximadamente 20 minutos. Esto ayudará a eliminar la

grasa que pudiera haberse adherido durante su fabricación, y eliminar el

olor a” a nuevo” del aparato.

• Ventilar la habitación durante esta etapa. Cuando su freidora de aire se

calienta por primera vez, puede emitir ligeramente humo u olor. Es normal

que esto ocurra con muchos aparatos nuevos. Esto no afectará la

seguridad de su aparato.

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Precaución: Al mover la freidora, asegúrese de sostenerla por la base, — ¡no

sostenga la freidora de aire por el mango de la canasta!

INSTRUCCIONES DE USO

Preparación del aparato para su uso:

• Asegúrese que el trébede este bien colocado dentro de la canasta. Use la

manija ubicada en el centro del trébede para insertarlo o removerlo de la

canasta con facilidad.

• Enchufe el cable en un tomacorriente de pared. Su freidora de aire emitirá

un pitido y el botón de encendido/apagado se encenderá para indicar

que está lista para ser usada.

¡Cuidado!

• No llene la canasta de alimentos con aceite o con ningún otro líquido,

ya que esto podría causar un incendio.

• Nunca use la freidora sin que la canasta de alimentos o trébede estén

bien colocados en el aparato.

• Mantenga todos los ingredientes en la canasta para evitar que estos

entren en contacto con los elementos calefactores. No sobrellene la

canasta con alimentos.

• No tape la entrada de aire que está en la parte superior, ni la salida de

aire en la parte posterior de la unidad mientras esté en

funcionamiento.

• No toque el interior del aparato mientras esté en funcionamiento.

• Nunca sumerja la carcasa del aparato en agua ni la enjuague debajo

del grifo.

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Panel de control:

1. Papas fritas

2. Costillas

3. Pollo

4. Bistec

5. Camarones

6. Pastel

7. Pescado

8. Recalentar/Precalentar

9. Control de tiempo

10. Encendido/Apagado

11. Control de temperatura

Uso del aparato:

1. Una vez enchufado el aparato y listo para su uso, proceder a pulsar el

botón de encendido/apagado.

2. El panel de control y los íconos se iluminarán y se mostrarán la hora y la

temperatura predeterminadas (370 °F / 15 min)

3. Toque el botón de encendido/apagado de inmediato si desea iniciar

el proceso de cocción con el tiempo y la temperatura

predeterminados.

a. Tenga en cuenta que estos ajustes se pueden modificar según

sus preferencias en cualquier momento pulsando los signos de

tiempo y temperatura +/-.

4. Si desea seleccionar uno de los preajustes, simplemente toque el icono

correspondiente y luego toque el botón de encendido/apagado para

iniciar el proceso de cocción.

FT 51503 – 220831

www.KALORIK.com

a. El tiempo y la temperatura de los preajustes también se

pueden modificar en cualquier momento presionando los

signos de tiempo y temperatura +/-.

b. Se recomienda que siempre configure el tiempo a la mitad del

tiempo total de cocción para voltear/agitar sus ingredientes y

lograr los mejores resultados posibles. Después de

voltear/agitar, recuerde configurar el tiempo para terminar la

segunda mitad de su proceso de cocción.

5. El proceso de cocción se puede detener en cualquier momento

presionando el botón de encendido/apagado o pausar al retirar la

canasta.

a. Si retira la canasta en medio del proceso de cocción para

agitar o revisar los ingredientes, la cocción se detendrá y el

panel de control y los íconos se apagarán. Simplemente

vuelva a colocar la canasta en su lugar para continuar donde

lo dejó.

b. Si desea apagar por completo la unidad toque y deje

presionado el botón de encendido/apagado durante 3

segundos.

6. Una vez transcurrido el tiempo de cocción, el aparato mostrará “OFF”

en el panel de control señalará que la cocción ha finalizado

emitiendo 3 pitidos. La unidad se mantendrá encendida por unos

segundos mientras se enfría y luego se apagará completamente.

7. Procede a retirar la canasta, saca tu comida y ¡disfruta!

Recalentar / Precalentar

El aparato está equipado con una función de recalentamiento para devolver

el sabor y la textura crujiente a las sobras. Para usar, simplemente toque el

ícono Recalentar y luego toque el botón encendido/apagado. El tiempo y la

temperatura también son ajustables para esta función.

Además, esta función funciona como función de precalentamiento si se toca

el icono dos veces. Toque el ícono dos veces y seleccione el tiempo y la

temperatura a la que desea que se precaliente su freidora.

Ajustes predeterminados de precalentar: 370°F // 15min

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KALORIK FT 51503 Manuel utilisateur

Marque: KALORIK

Modèle: FT 51503

Catégorie: Friteuses

Taper: Manuel utilisateur

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