KALORIK FT 47477 SS Manuel utilisateur

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FT 47477 - 190624

SMART FRYER XL

FREIDORA DE AIRE CALIENTE XL

FRITEUSE A AIR CHAUD XL

120V~60Hz 1700W (14.2A)

FT 47477 SS

EN……....4

ES……...20

FR….......37

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FT 47477 - 190624

PARTS DESCRIPTION

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FT 47477 - 190624

PARTS DESCRIPTION

ENGLISH:

1. Touchscreen digital control panel

2. Food basket

3. Trivet

4. Handle

5. Stainless steel finish

6. Air inlet ring

7. Temperature increase button

8. Temperature decrease button

9. Start/pause button

10. Power button

11. Mode selection button

12. Time decrease button

13. Time increase button

ESPAÑOL:

1. Panel de control digital con pantalla

táctil

2. Canasta de alimentos

3. Trébede

4. Asa

5. Acabado de acero inoxidable

6. Anillo de entrada de aire

7. Botón para aumentar la

temperatura

8. Botón para disminuir la temperatura

9. Botón de inicio/pausa

10. Botón de encendido

11. Botón para seleccionar modo de uso

12. Botón de disminuir el tiempo

13. Botón de aumentar el tiempo

FRANÇAIS:

1. Panneau de Contrôle avec

écran digital

2. Panier pour aliments

3. Trépied

4. Poignée

5. Fini d'acier inoxydable

6. Anneau d’entrée d’air

7. Bouton d’augmentation de la

température

8. Bouton de réduction de la

température

9. Bouton départ/pause

10. Bouton ON/OFF

11. Bouton de sélection des menus

préréglés

12. Bouton de réduction du temps

de cuisson

13. Bouton d’augmentation du

temps de cuisson

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IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should

always be followed, including the following:

1. READ ALL INSTRUCTIONS BEFORE USE!

2. Check that the voltage in your home corresponds to that stated on the

appliance.

3. Do not touch hot surfaces. Use handles or knobs.

4. To protect against electrical shock, fire or personal injury, do not

immerse cord, plugs, or the appliance in water or other liquid.

5. Close supervision is necessary when any appliance is used by or near

children. As a rule, this appliance is not intended to be used by

children.

6. Unplug from outlet when not in use and before cleaning. Allow to cool

before putting on or taking off parts.

7. Do not operate any appliance with a damaged cord or plug or after

the appliance malfunctions or has been damaged in any manner.

Return the appliance to the nearest authorized service facility for

examination, repair, or adjustment.

8. The use of accessory attachments not recommended by the

appliance manufacturer may cause injuries.

9. Do not use outdoors.

10. Do not let the cord hang over the edge of a table or counter. Do not

touch hot surfaces.

11. Do not place on or near a hot gas or electric burner, or in a heated

oven.

12. Extreme caution must be used when moving an appliance containing

hot oil or other hot liquids.

13. To disconnect, switch any control to “off” (or 0), then remove the plug

from wall outlet.

14. Do not use the appliance for anything other than intended use.

15. Oversized foods or metal utensils must not be inserted in the Smart Fryer

as they may create a fire or risk of electric shock.

16. A fire may occur if the appliance is covered or touching flammable

material, including curtains, draperies, walls, and the like, when in

operation. Do not store any item on top of the appliance when in

operation.

17. Do not clean with metal scouring pads. Pieces can break off the pad

and touch electrical parts involving a risk of electric shock.

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18. Extreme caution should be exercised when using containers

constructed of other than metal or glass.

19. Do not store any materials, other than manufacturers recommended

accessories, in this appliance when not in use.

20. Do not place any of the following materials in the appliance: paper,

cardboard, plastic, and the like.

21. Do not cover the cooking basket or any part of the Smart Fryer with

metal foil. This causes overheating of the Smart Fryer.

22. Do not leave unit unattended when in use.

23. Use extreme caution when removing the basket or trivet and disposing

of hot grease.

24. The Smart Fryer can be turned off while using any of the functions by

pressing the on/off button.

25. During hot air frying, hot steam is released through the air outlet

openings. Keep your hands and face at a safe distance from the

steam and from the air outlet openings. Also, be careful of hot steam

and air when you remove the pan from the appliance.

26. Immediately unplug the appliance if you see dark smoke coming out

of the appliance. Wait for the smoke emission to stop before you

remove the pan from the appliance.

27. Do not place the appliance against a wall or against other appliances.

28. Leave at least 6 inches (15 cm) of free space on the back, sides and

above the appliance.

Caution!!

• Always place the appliance on a horizontal, level, heat resistant and

stable surface.

• This appliance is intended for normal household use only.

• Always unplug the appliance after use.

• Let the appliance cool down for at least 30 minutes before handling or

cleaning it.

• The appliance is equipped with a safety micro switch inside that will

shut the appliance off automatically if the basket is removed during

cooking.

SAVE THESE INSTRUCTIONS

HOUSEHOLD USE ONLY

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POLARIZED PLUG INSTRUCTIONS

This appliance is equipped with a polarized plug (one blade is wider than

the other). To reduce the risk of electric shock, this plug will fit into the

polarized outlet only one way. If the plug does not properly fit into the

outlet at first, reverse it. If it still does not fit, contact a competent qualified

electrician. Do not attempt to modify the plug in any way.

SHORT CORD INSTRUCTIONS

A short power supply cord is provided to reduce the hazards resulting

from becoming entangled in, or tripping over a longer cord. Extension

cords may be used if care is exercised in their use.

• The electrical rating of the extension cord should be at least that of

the appliance. If the electrical rating of the extension cord is too

low, it could overheat and burn.

• The resulting extended cord should be arranged so that it will not

drape over the counter top or tabletop where it can be pulled on by

children or tripped over.

PARTS DESCRIPTION

See page 2-3.

KNOW YOUR SMART FRYER

Prepare your favorite foods and snacks in a quick, healthy, and easy

way with your new Smart Fryer. This Smart Fryer combines heat with

high-speed air circulation and a top grill to cook your ingredients from

all sides, simultaneously! It also allows you to prepare a variety of tasty

dishes without the addition of excess oils or fats to most ingredients. This

Smart Fryer features:

• A touch-sensitive control panel with 8 preset menus.

• A digital control of the cooking time and temperature.

• A temperature control range of 180°F – 400°F (82°C – 200°C)

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• A timer range from 0 to 60 minutes, which is equipped with an auto

shut-off feature. Once the timer reaches “0:00”, the unit will beep

five times and turn itself off.

Other great advantages provided by your Kalorik Smart Fryer include:

• Fast cooking, with little to no preheating required.

• Quick and easy clean-up: the non-stick coated parts are

conveniently sized to fit in the dishwasher.

• Hassle-free frying—no spatters, no mess, and no oil smell!

• Versatility—with its frying, baking, grilling, and roasting capacities,

this unit serves as a great cooking tool for a busy kitchen.

• No assembly required—very easy and safe to use!

BEFORE THE FIRST USE

• Unpack the appliance and its accessories (food basket, trivet).

Wash the accessories in hot, soapy water and then wipe them dry.

Wipe the interior of the frying cavity with a damp cloth or sponge,

and then dry with a paper towel. Make sure the cavity is dry before

operating the unit.

• Position the Smart Fryer on a flat, level and heat-resistant surface.

Make sure that it is also positioned at least 6 inches (15 cm) away

from any surrounding objects.

• It is recommended to let the Smart Fryer heat for about 20 minutes

without any food in it. This helps to eliminate grease that may have

adhered during manufacturing, and to eliminate the "new"

appliance smell.

• Ventilate the room during this period. When your Smart Fryer is

heated for the first time, it may emit slight smoke or odor. This is

normal with many heating appliances. This does not affect the

safety of your appliance.

Caution: When moving the Smart Fryer, make sure that you hold it

securely and support the base—do not rely on the food basket handle

when moving the fryer!

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OPERATING INSTRUCTIONS

Preparing for use:

• Place the appliance on a stable, horizontal, and level surface.

Make sure that the surface is heat resistant and that the Smart Fryer

is also positioned at least 6 inches (15 cm) away from any

surrounding objects.

• Make sure that the trivet is securely placed inside the basket Use

the trivet handle located in the center of the trivet to easily insert or

remove it from the basket.

• Insert the power plug into a wall socket. Your Smart Fryer is now

ready for use!

Caution!

• Do not fill the food basket with oil or any other liquid, as this may

cause a fire hazard.

• Never use the Smart Fryer without the food basket and trivet in place.

• Keep all ingredients in the basket to prevent any contact with the

appliance’s heating elements. Do not overfill the food basket.

• Do not cover the air inlet on the top or the air outlet on the back of the

unit while the appliance is in use.

• Do not touch the inside of the appliance while it is operating.

• Never immerse the unit’s housing in water or rinse it under the tap.

Using the appliance:

The Smart Fryer can be used to prepare a large variety of foods. Please

refer to the table in the “Settings” section for basic cooking times or

refer to the included recipe book.

• Pull the handle to carefully remove the food basket from the Smart

Fryer.

• Put the ingredients that you will be air-frying into the food basket, on

top of the trivet.

Note: Never fill the basket to capacity or exceed the recommended

amounts (see section ‘Settings’ in this chapter), as this could affect the

quality of cooking.

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• Slide the basket back into the Smart Fryer.

Caution! Never use the Smart Fryer without the food basket and trivet in

it!

Caution! Do not touch the food basket, trivet or the inside of the Smart

Fryer during and immediately after use, as they get very hot. Only hold

the food basket by its handle. Always use oven mitts. Unit is hot!

• Determine the required preparation time and cooking temperature

for the ingredients (see section ‘Settings’ after this chapter).

• Press the red Power button to start the unit and adjust the time and

temperature settings as desired.

• Press the +/- time adjustment keys to increase or decrease the

cooking time. A short press will increase or decrease the cooking

time by 1 minute; a long press will increase or decrease the cooking

time rapidly by increments of 1 minute.

• Press the +/- temperature adjustment keys to increase or decrease

the cooking temperature. A short press will increase or decrease the

cooking temperature by 5 degrees (Fahrenheit); a long press will

increase or decrease the temperature rapidly by increments of 5

degrees.

• To use a preset menu instead, press the M button until the desired

preset is selected.

• Press the Start/Pause button to start air frying. Alternatively, selecting

a time, temperature or preset will start the unit automatically after 5

seconds if no key is pressed afterwards.

• The spinning “Fan” icon will turn on and start to blink continuously

indicating that the fryer is working. The timer will start counting down

the set time.

• During the air frying process, the fan will continue blinking indicating

that the air fryer is functioning. A noticeable click sound indicates

when the set temperature has been reached and the heating

element goes off. The click sound will be heard multiple times during

operation indicating that the air fryer is maintaining the set

temperature.

Note: During the cooking process, the presets cannot be adjusted

without pausing the process. To do this, press the Start/Pause button to

pause the device. At this time, the temperature, time or preset can be

changed as desired. Pressing the Start/Pause button again resumes the

cooking process with the new settings. If no button is pressed for 5

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seconds, the device will resume to function at the new selected

settings.

• During cooking, excess oil and cooking juices from the ingredients

will collect in the basket. This is to be expected.

• Some recipes require shaking the food in the basket halfway

through the set time (see section ’Settings’ in this chapter). To shake

the ingredients, pull the basket out of the appliance using the

handle. Then gently, but firmly, shake it. Slide the basket back into

the Smart Fryer and continue to cook.

Note: Because the rapid hot air technology instantly reheats the air

inside of the appliance, pulling the basket briefly out of the appliance

during hot air frying will not disturb the cooking process.

Tip: Sometimes, it is easier to divide cooking times into 2 phases for

recipes that require the basket to be shaken mid-cooking. If you set the

timer to half the required cooking time, you will hear the timer bell go

off when you have to shake the ingredients.

Tip: If you set the timer to the full cooking time, the timer bell will not go

off until cooking is completed. You can pull the basket out at any time

to check the cooking condition of the ingredients. The power will shut

down automatically and resume after you slide the basket back into

the appliance. Note that the timer stops counting down automatically

in this situation.

• When you hear the timer bell (5 beeps), the set preparation time

has elapsed. Using oven mitts and the basket handle, pull the

basket out of the appliance and place it on a heat-resistant

surface.

Note: You can also switch the appliance off at any time. To do this,

simply press the Power button. The unit cools down for 15 seconds while

displaying ‘OFF’ on the screen after which the unit will beep 5 times.

• Check to see if the ingredients are ready. If they are not ready,

simply slide the basket back into the appliance and set the timer for

a few extra minutes.

Caution! After hot air frying, the basket, the trivet and the ingredients

will be hot! Depending on the type of the ingredients in the Smart Fryer,

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steam may escape out of the unit. Be mindful of scalding and wear

kitchen gloves for safety.

• Holding the basket by the handle, empty the air-fried food into a

bowl or onto a plate.

Tip: To remove large or fragile ingredients, you may use a pair of tongs

to lift the ingredients out of the basket. Use tongs or utensils with heat-

resistant plastic tips, as metallic tips or utensils may scratch the coating

of the basket.

• When a batch of food is ready, the Smart Fryer is instantly ready for

preparing another batch.

IMPORTANT: If you notice the fan is not operating once the product

starts cooking (no noise or airflow), please discontinue usage

immediately and contact Customer Service.

Using the preset menus:

8 “short-cut” preset functions are provided: CHICKEN, STEAK, FISH,

CAKE, FRIES, DEFROST, SHRIMP and ONION RINGS.

To select a preset, press the M function key repeatedly until the desired

icon is selected. Press the Start/Pause key to start air frying.

The time and temperature settings can be adjusted at any time when

using the preset menus.

Preset

Temperature (°F)

Time (min)

Default

370°F

15 mins

Chicken

400°F

15 mins

Steak

400°F

12 mins

Fish

400°F

7 mins

Cake

350°F

20 mins

Fries

400°F

20 mins

Defrost

90°F

45 mins

Shrimp

350°F

20 mins

Onion rings

380°F

10 mins

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Defrost Function:

• It is very important that the unit is cold when you start defrosting

and not warm from a previous use. If the unit has been recently

used and is still warm, the heat can be passed onto the food you

are using to defrost and spoil the food.

• Do not use any other preset to defrost food other than the defrost

function.

• Place the frozen food in a single layer where possible and turn it

over halfway through the defrosting process.

• Always cook immediately after thawing.

• Do not leave food at room temperature once it is defrosted, cook

immediately.

• Keep in mind different types of food as well as size will vary the

duration it will take to defrost. Check food accordingly.

• The temperature for this setting can be adjusted from 80°F – 140°F

and time can be adjusted from 10 minutes to 60 minutes.

MAKING HOME-MADE FRIES

To make home-made fries, follow the steps below:

• Peel the potatoes and cut them into sticks.

• Wash the potato sticks thoroughly and dry them with paper towels.

• Pour 1/2 tablespoon of canola oil in a bowl, put the sticks on top

and mix until they are coated with oil.

• Remove the sticks from the bowl with your hands or a kitchen utensil

so that excess oil stays behind in the bowl. Put the sticks in the

basket.

Note: Do not tilt the bowl to pour the potato sticks into the basket.

Transfer them with your hands or a kitchen utensil in smaller batches to

prevent excess oil from collecting on the bottom of the pan.

Airfry the potato sticks according to the instructions above. For best

results, do not fry more than 1.2 lb. of fries per batch.

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SETTINGS

The following table will help you select the basic settings for the

ingredients you want to prepare.

Note: Keep in mind that these settings are suggestions.

Tips:

• Any food that can be prepared in a traditional oven can also be

prepared in the Smart Fryer.

• Shaking smaller ingredients halfway through the preparation time

optimizes the end result and can help prevent unevenly air-fried

food.

• A larger amount of ingredients only requires a slightly longer

preparation time; a smaller amount of ingredients only requires a

slightly shorter preparation time.

• Shaking smaller ingredients halfway through the preparation time

optimizes the end result and can help prevent unevenly fried food.

• If some foodstuffs tend to stick at the bottom of the basket, think to

add some cooking oil spray in the basket prior to adding the

ingredients to cook.

• Do not prepare very greasy ingredients, such as sausages, in the

Smart Fryer as the grease could catch fire.

• Add some oil to fresh potatoes for a crispy result. Fry your

ingredients in the Smart Fryer within a few minutes after you add the

oil.

• The optimal amount for preparing crispy fries is 500 grams / 1.2lb

• Use pre-made dough to prepare filled snacks quickly and easily.

Pre-made dough also requires a shorter preparation time than

home-made dough.

• Place a baking tin or oven dish in the Smart Fryer basket if you want

to bake a cake or quiche or if you want to fry fragile or filled

ingredients.

• You can also use the Smart Fryer to reheat food. To reheat

ingredients, set the temperature to 290

℉

for up to 10 minutes.

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Min-max

Amount

(lb)

Time

(min.)

Temp.

(F)

Shake

Extra

informatio

n

Potatoes & fries

Thin frozen fries

0.6-1.5

9-16

400

shake

Thick frozen fries

0.6-1.5

11-20

400

shake

Home-made fries

(8×8mm)

0.6-1.7

18-25

400

shake

Add 1/2

tbsp. of oil

Home-made potato

wedges

0.6-1.7

18-22

360

shake

Add 1/2

tbsp. of oil

Home-made potato

cubes

0.6-1.6

12-18

360

shake

Add 1/2

tbsp. of oil

Hash brown

0.5

15-18

360

shake

Potato au gratin

1.1

15-18

360

Meat & Poultry

Steak

0.2-1.1

8-12

400

Pork chops

0.2-1.1

10-14

360

Hamburger

0.2-1.1

7-14

400

Sausage roll

0.2-1.1

13-15

400

Drumsticks

0.2-1.1

18-22

360

Chicken breast

0.2-1.1

10-15

360

Snacks

Spring rolls

0.2-1.0

8-10

400

shake

Use oven-

ready

type

Frozen chicken

nuggets

0.2-1.1

6-10

400

shake

Use oven-

ready

type

Frozen fish fingers

0.2-1.0

6-10

400

Use oven-

ready

type

Frozen bread-

crumbed

cheese snacks

0.2-1.0

8-10

360

Use oven-

ready

type

Frozen vegetables

0.2-1.0

10

320

shake

Use oven-

ready

type

Baking

Cake

0.7

20-25

360

Quiche

0.9

20-22

400

Muffins

0.7

20-25

360

Sweet snacks

0.9

20

360

* All data is indicative

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CLEANING AND MAINTENANCE

• Make sure to clean the appliance after each use!

• Switch the appliance off. Before cleaning, unplug the appliance

from outlet and allow it to cool down completely.

• The basket and trivet can be cleaned in hot water with mild

detergent / dish soap, or in the dishwasher. Do not use metal

kitchen utensils or abrasive cleaning materials to clean them, as this

may damage the non-stick coating. Rinse and dry thoroughly after

cleaning.

• To remove baked-on food, fill the basket = with hot, soapy water.

Put the food basket in the pan and let the pan and the basket soak

for about 10 minutes before cleaning in the sink.

Cleaning inside the cavity:

• Wipe the cavity with a damp cloth or sponge. Dry with a paper

towel.

• Never use abrasive products in the cavity!

• Never immerse the appliance in water and make sure that no

water or moisture penetrates the upper part of the Smart Fryer.

• Clean the heating element inside the Smart Fryer with a cleaning

brush to remove any food residue.

Cleaning the smart fryer’s exterior:

• Wipe clean with a damp sponge or cloth. Wipe dry.

• NEVER use steel wool, metal scouring pads or abrasive cleaners, as

they may damage the finish.

• Do not let any liquids enter the air inlet on the top of the Smart Fryer.

Any other servicing should be performed by an authorized service

representative.

DO NOT IMMERSE THE FRYER IN WATER OR ANY OTHER LIQUID!

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TROUBLESHOOTING

Problem

Possible cause

Solution

The Smart Fryer

does not work

The appliance is

not plugged in.

Put the main plug in an earthed wall

socket.

You have not set

the timer.

Adjust the setting to the required

preparation time to switch on the

appliance.

The basket is not

properly locked.

Push the basket back in the Smart Fryer

properly.

The ingredients

fried with the

Smart Fryer are

not done.

There is too much

food in the basket.

Put smaller batches of ingredients in the

basket. Smaller batches are fried more

evenly.

The set

temperature is too

low.

Adjust the setting to the required

temperature setting (see section ‘Settings’)

The cooking time is

too short.

Adjust the setting to the required

preparation time (see section ‘Settings’)

Fried snacks

are not crispy

when they

come out of

the Smart Fryer.

You used a type of

snack meant to be

prepared in a

traditional deep

fryer.

Use snacks made to be prepared in the

oven, or lightly brush some oil onto the

snacks for a crispier result.

I cannot slide

the basket into

the appliance

properly.

There is too much

food in the basket.

Do not fill the basket to capacity; refer to

the “Setting” table above for maximum

quantities.

White smoke

comes out of

the appliance.

You are preparing

greasy ingredients.

When you fry greasy ingredients in the

Smart Fryer, a large amount of oil will leak

into the pan. The oil produces white smoke

and the pan may heat up more than

usual. This does not affect the appliance or

the end result.

The pan still

contains grease

residues from

previous use.

White smoke is caused by grease heating

up in the basket; make sure you clean the

basket and trivet thoroughly after each

use.

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Fresh fries are

fried unevenly in

the Smart Fryer.

You did not use the

right type of potato.

Use fresh potatoes and make sure they

stay firm during frying.

You did not rinse

the potato sticks

properly before you

fried them.

Rinse the potato sticks thoroughly to

remove starch from the outside of the

sticks.

Fresh fries are not

crispy when they

come out of the

Smart Fryer.

The crispiness of the

fries depends on

the amount of oil

and water in the

fries.

Make sure you dry the potato sticks

properly before you add the oil.

Cut the potatoes into thinner sticks for a

crispier result.

Add slightly more oil for a crispier result.

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WARRANTY

We suggest that you complete and return the enclosed Product

Registration Card promptly to facilitate verification of the date of

original purchase. However, return of the Product Registration Card is

not a condition of these warranties. You can also fill out this warranty

card online, at the following address: www.KALORIK.com

This KALORIK product is warranted in the U.S.A. and in Canada for 1

year from the date of purchase against defects in material and

workmanship. This warranty is not transferable. Keep the original sales

receipt. Proof of purchase is required to obtain warranty performance.

During this period, if the KALORIK product, upon inspection by KALORIK,

is proven defective, it will be repaired or replaced, at Kalorik’s option,

without charge to the customer. If a replacement product is sent, it will

carry the remaining warranty of the original product.

This warranty does not apply to any defect arising from a buyer's or

user's misuse of the product, negligence, failure to follow KALORIK

instructions noted in the user’s manual, use on current or voltage other

than that stamped on the product, wear and tear, alteration or repair

not authorized by KALORIK, or use for commercial purposes. There is no

warranty for glass parts, glass containers, filter basket, blades and

agitators, and accessories in general. There is also no warranty for parts

lost by the user.

ANY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS

PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY

PERIOD.

Some states do not allow limitation on how long an implied warranty

lasts or do not allow the exclusion of incidental or consequential

damages, so the above limitations may not apply to you. This warranty

gives you specific legal rights, and you may also have other rights

which vary from state to state.

If the appliance should become defective within the warranty period

and more than 30 days after date of purchase, do not return the

appliance to the store: often, our Customer Service Representatives

can help solve the problem without having the product serviced. If

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servicing is needed, a Representative can confirm whether the product

is under warranty and direct you to the nearest service location.

If this is the case, bring the product, or send it, postage prepaid by the

user (all Kalorik customers are responsible for the initial shipment back

to the warranty center), along with proof of purchase and a return

authorization number indicated on the outer package, given by our

Customer Service Representatives. Send to the authorized KALORIK

Service Center (please visit our website at www.KALORIK.com or call

our Customer Service Department for the address of our authorized

KALORIK Service Center).

When sending the product, please include a letter explaining the

nature of the claimed defect.

If you have additional questions, please call our Customer Service

Department (please see below for complete contact information),

Monday through Thursday from 9:00am - 5:00pm (EST) and Friday from

9:00am - 4:00pm (EST). Please note hours are subject to change.

If you would like to write, please send your letter to:

KALORIK Customer Service Department

Team International Group of America Inc.

1400 N.W 159th Street, Suite 102

Miami Gardens, FL 33169 USA

Or call:

Toll Free: +1 888-521-TEAM / +1 888-KALORIK

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FT 47477 - 200624

20

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IMPORTANTES MEDIDAS DE PRECAUCIÓN

Al utilizar aparatos eléctricos se deben tener siempre en cuenta las siguientes

medidas básicas de precaución:

¡LEER LAS INSTRUCCIONES ANTES DE USAR!

1. Verifique que el voltaje de su hogar corresponda al que está indicado en

el aparato.

2. No toque las superficies calientes. Utilice asas o perillas.

3. Para protegerse de choques eléctricos, incendio o lesiones personales, no

sumerja el cable, los enchufes, o el aparato, dentro del agua ni cualquier

otro líquido.

4. Siempre preste atención al aparato cuando el mismo sea utilizado por niño

o cerca de ellos. Como norma, este aparato no ha sido fabricado para

que ser utilizado por niños.

5. Desconéctelo del tomacorriente cuando no esté en uso, y antes de

limpiarlo. Déjelo enfriar antes de colocar o retirar de él las partes.

6. No poner en funcionamiento ningún aparato cuando su cable o enchufe

esté dañado, o luego de detector alguna falla en el funcionamiento o si el

aparato no funciona correctamente. Devuelva el aparato al servicio

autorizado más cercano para su chequeo, reparación, o ajuste.

7. El uso de accesorios no recomendados por el fabricante del aparato

puede causar lesiones.

8. No utilizarlo en el exterior.

9. No deje que el cable cuelgue fuera del borde de una mesa o de una

mesada, o que entre en contacto con superficies calientes.

10. No coloque el aparato encima o cerca de una cocina a gas caliente, o

de una hornalla caliente, o en un horno caliente.

11. Se debe tener sumo cuidado al mover un aparato que contiene aceite u

otros líquidos calientes.

12. Para desconectar, mueva el control a la posición “Off” [o 0 -cero-), y luego

desconecte el cable del tomacorriente.

13. No utilice el aparato para nada que no sea lo indicado.

14. No se deben colocar en el aparato alimentos/ trozos demasiado grandes,

o utensilios de metal en la freidora de aire, ya que esto podría causar un

incendio o el riesgo de choque eléctrico.

15. Si el aparato está cubierto o en contacto con algún material combustible,

incluyendo cortinas, tapicería, paredes, y objetos similares, durante su

funcionamiento, esto podría provocar un incendio. No apoye ningún

objeto sobre el aparato mientras esté en funcionamiento.

16. No limpiar con lanas de acero/estropajos. Éstos podrían romperse, entrar

en contacto con partes eléctricas y causar un choque eléctrico.

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