Cafe CHP95362MSS Le manuel du propriétaire

Write the model and serial numbers here:

Model # _______________________________

Serial # _______________________________

You can find them on a label under the cooktop.

49-80835-1 09-18 GEA

English • Français • Español

Owner's Manual

Electronic Induction Cooktop

Models: CHP9530 and CHP9536

Contents

Safety Information ...............................3

Using The Cooktop

Cooktop Features ...............................5

Operating The Cooking Elements ..................6

Turn Burner(s) Off ..............................6

Selecting Cooktop Settings .......................7

How To Synchronize Left Elements .................7

Power Sharing .................................8

Cooktop Lockout ...............................8

Single Kitchen Timer ............................8

Wi-Fi Commissioning ............................9

Bluetooth

®

Pairing .............................10

Precision Cooking .............................10

Hot Light Indicator .............................13

Pan Detection Removal .........................13

Custom Settings ...............................14

How Induction Cooking Works ....................15

Cooking Noise ................................15

Choosing The Correct Cookware To Use ...........16

Griddle ......................................18

Care And Cleaning

Cleaning the Glass Cooktop .....................19

Troubleshooting Tips ...........................21

Limited Warranty ...............................22

Accessories ...................................23

Consumer Support .............................24

2 49-80835-1

THANK YOU FOR MAKING CAFÉ A PART OF YOUR HOME.

We take pride in the craftsmanship, innovation and design that goes into every Café product, and

we think you will too. Among other things, registration of your appliance ensures that we can deliver

important product information and warranty details when you need them.

Register your Café appliance now online. Helpful websites are available in the Consumer Support

section of this Owner’s Manual. You may also mail in the pre-printed registration card included in the

packing material.

49-80835-1 3

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

SAFETY INFORMATION

WARNING

Read all safety instructions before using the product. Failure to follow these instructions may result

in fire, electrical shock, serious injury or death.

WARNING

GENERAL SAFETY INSTRUCTIONS

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described in this Owner’s Manual.

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grounded by a qualified installer in accordance with

the provided installation instructions.

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cooktop unless it is specifically recommended in this

manual. All other servicing should be performed by

a qualified technician.

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or disconnect the power supply at the household

distribution panel by removing the fuse or switching

off the circuit breaker.

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be left alone or unattended in an area where the

cooktop is in use. They should never be allowed to

climb, sit or stand on any part of the cooktop.

Ŷ

CAUTION

Do not store items of interest to

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cooktop to reach items could be seriously injured.

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holders on hot surfaces may result in burns from

steam. Do not let pot holders touch hot surface

units or heating elements. Do not use a towel or

other bulky cloth in place of pot holders.

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may be hot enough to burn even though they are

dark in color. During and after use, do not touch,

or let clothing or other flammable materials contact

the surface elements or areas nearby the surface

elements; allow sufficient time for cooling first.

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areas facing the cooktop.

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could build up and the container could burst,

causing an injury.

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an internal temperature of 160°F and poultry to at least

an internal temperature of 180°F. Cooking to these

temperatures usually protects against foodborne illness.

WARNING

KEEP FLAMMABLE MATERIALS AWAY FROM THE COOKTOP

Failure to do so may result in fire or personal injury.

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the cooktop, including paper, plastic, pot holders,

linens, wall coverings, curtains, drapes and gasoline

or other flammable vapors and liquids.

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using the cooktop. These garments may ignite if

they contact hot surfaces causing severe burns.

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materials accumulate in or near the cooktop.

Grease on the cooktop may ignite.

WARNING

COOKTOP SAFETY INSTRUCTIONS

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fires. Never pick up a flaming pan. Turn the controls

off. Smother a flaming pan on a surface unit by

covering the pan completely with a well-fitted lid,

cookie sheet or flat tray. Use a multi-purpose dry

chemical or a foam-type fire extinguisher.

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or high heat settings. Boilovers cause smoking and

greasy spillovers that may catch on fire.

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to heat beyond its smoking point, oil may ignite

resulting in fire that may spread to surrounding

cabinets. Use a deep fat thermometer whenever

possible to monitor oil temperature.

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of oil when shallow pan-frying and avoid cooking

frozen foods with excessive amounts of ice.

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flat bottoms large enough to cover the surface

heating element. The use of undersized cookware

will expose a portion of the surface unit to direct

contact and may result in ignition of clothing. Proper

relationship of cookware to surface unit will also

improve efficiency.

4 49-80835-1

SAFETY INFORMATION

READ AND SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INFORMATION

READ ALL INSTRUCTIONS BEFORE USING THE APPLIANCE

How to Remove Protective Shipping Film and Packaging Tape

Carefully grasp a corner of the protective shipping film

with your fingers and slowly peel it from the appliance

surface. Do not use any sharp items to remove the film.

Remove all of the film before using the appliance for the

first time.

To assure no damage is done to the finish of the

product, the safest way to remove the adhesive from

packaging tape on new appliances is an application of

a household liquid dishwashing detergent. Apply with a

soft cloth and allow to soak.

NOTE: The adhesive must be removed from all parts. It

cannot be removed if it is baked on.

WARNING

INDUCTION COOKTOP SAFETY INSTRUCTIONS

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surface of the cooktop will retain heat after the

controls have been turned off.

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cooktop should break, cleaning solutions and

spillovers may penetrate the broken cooktop and

create a risk of electric shock. Contact a qualified

technician immediately.

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can be scratched with items such as knives, sharp

instruments, rings or other jewelry, and rivets on

clothing.

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fire on the glass cooktop, even when it is not being

used. If the cooktop is inadvertently turned on, they

may ignite. Heat from the cooktop or oven vent after

it is turned off may cause them to ignite also.

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®

ceramic Cooktop Cleaner

and CERAMA BRYTE

®

Cleaning Pad to clean

the cooktop. Wait until the cooktop cools and the

indicator light goes out before cleaning. A wet

sponge or cloth on a hot surface can cause steam

burns. Some cleaners can produce noxious fumes

if applied to a hot surface. Read and follow all

instructions and warnings on the cleaning cream

label. NOTE: Sugary spills are an exception. They

should be scraped off while still hot using an oven

mitt and a scraper. See the Cleaning the glass

cooktop section for detailed instructions.

Ŷ

CAUTION

Persons with a pacemaker or

similar medical device should exercise caution

when using or standing near an induction cooktop

while it is in operation. The electromagnetic field

may affect the working of the pacemaker or similar

medical device. It is advisable to consult your

doctor or the pacemaker manufacturer about your

particular situation.

WARNING

RADIO FREQUENCY INTERFERENCE

This unit has been tested and found to comply with the

limits for a class B digital device, pursuant to Part 18

of the FCC rules. These limits are designed to provide

reasonable protection against harmful interference in

a residential installation. This unit generates, uses and

can radiate radio frequency energy and, if not installed

and used in accordance with the instructions, may

cause harmful interference to radio communications.

However, there is no guarantee that interference

will not occur in a particular installation. If this unit

does cause harmful interference to radio or television

reception, which can be determined by turning the unit

off and on, the user is encouraged to try to correct the

interference by one or more of the following measures:

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receiver.

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from that to which the receiver is connected.

WARNING

COOKTOP SAFETY INSTRUCTIONS (Cont.)

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flammable materials and spillage, the handle of a

container should be turned toward the center of the

range without extending over nearby surface units.

49-80835-1 5

Throughout this manual, features and appearance may vary from your model.

Cooktop Features

USING THE COOKTOP: Cooktop Features

1. Cooking Element(s): See page 6.

2. Power Level Arc: See page 6.

3. Sync Burners: See page 7.

4. Precision Cooking: See page 10.

5. Lock: See page 8.

6. Timer: See page 8.

7. Display: See page 8.

CHP9530 cooktop

CHP9536 cooktop

25

User Interface Controls

7346

25

7346

1

6 49-80835-1

Operating the Cooking Elements

Turn Burner(s) Off

USING THE COOKTOP: Operating the Cooking Elements / Turn Burner(s) Off

Touch On/Off pad for an individual burner.

Turn Burner(s) On: Touch and hold On/Off pad about

half a second. A chime can be heard with each touch to

any pad.

Power level can be selected in any of the following ways:

1. Swipe the gray arc (on the graphics) to the desired

power level. There is no sensor on the LEDs, or;

2. Touch Anywhere along the gray arc, or;

3. Touch + or - pads to adjust power level, or;

4. Shortcut to Hi: Immediately after turning unit on, touch

the + pad, or;

5. Shortcut to Low: Immediately after turning unit on,

touch the - pad.

Gray Arc

Swipe Area

LED

Lights

Gray Arc Swipe Area

49-80835-1 7

Selecting Cooktop Settings

USING THE COOKTOP: Selecting Cooktop Settings / How To Synchronize Left Elements

Choose the element/burner that is best fit to the

cookware size. Each element/burner on your new

cooktop has its own power levels ranging from low to

high. Power level settings necessary for cooking will vary

depending on the cookware being used, the type and

quantity of food, and the desired outcome. In general

use lower settings for melting, holding and simmering

and use higher settings for heating quickly, searing

and frying. When keeping foods warm confirm selected

setting is sufficient to maintain food temperature above

140°F. Larger elements and elements marked “Keep

Warm” are not recommended for melting.

Hi is the highest power level, designed for large quantity

rapid cooking and boiling. Hi will operate for a maximum

of 10 minutes. Hi may be repeated after the initial 10

minute cycle by pressing the + pad.

CAUTION

Do not place any cookware, utensils or

leave excess water spills on control key pads. This may

result in unresponsive touch pads and turning off the

cooktop if present for several seconds.

How To Synchronize Left Elements

NOTE: Sync Burners is only intended for cookware that spans both burners.

To Turn On

Touch the Sync Burners pad to connect the two

burners. Operate either element as previously described

to adjust power level.

To Turn Off

1. Touch the On/Off pad on either burner to turn off the

Sync Burners.

or

2. Touch the Sync Burners to turn both burners off.

Hi

boiling quickly

frying

searing

reducing

simmering

holding

melting

Low

8 49-80835-1

USING THE COOKTOP: Power Sharing / Cooktop Lockout / Single Kitchen Timer

Power Sharing

Cooktop Lockout

Single Kitchen Timer

A 36” cooktop has 3 cooking zones and a 30” cooktop

has 2 cooking zones. If two elements in the same zone

are in use and at least one element is at the maximum

power level (Hi), the Hi setting will operate at a reduced

power level. Note that the display will not change. This is

how power is shared between two elements in the same

cooking zone.

Lock

Touch Control Lock pad for 3 seconds.

Unlock

Touch Control Lock pad again for 3 seconds.

See Custom Settings section to activate Auto Lock feature.

To Turn On

Touch the Timer pad. Touch the ೸ or V arrows

to choose the desired number of minutes. Timer

automatically starts 3 seconds after pad is touched. The

“ON” LED will appear automatically when timer is set.

To Turn Off

Hold Timer pad for 3 seconds to cancel timer. Alarm

will sound continuously when time is up until user turns

timer off.

NOTE: Use the kitchen timer to measure cooking time

or as a reminder. The kitchen timer does not control the

cooking elements. Timer turns off if there is no activity

for 30 seconds.

30” Wide cooktop. 36” Wide cooktop.

Left Zone Right ZoneCenter ZoneLeft Zone Right Zone

Cooktop Lockout: locks operation of the controls

Control Lock

Indicator/Symbol

49-80835-1 9

USING THE COOKTOP: Wi-Fi Commissioning

Wi-Fi Commissioning

Turning On the Internal Wi-Fi

Hold the Precision Cooking pad for 3 seconds until display reads “Add” and is blinking. Tap twice until the

display reads “Off” and the

is blinking. Tap to turn Wi-Fi On. The icon will turn solid when complete. Open

the Café App on your mobile device and follow additional steps to connect. To exit Wi-Fi Commissioning, touch

Precision Cooking pad one time, or menu will automatically exit after 60 seconds of no user input.

Turning Off the Internal Wi-Fi

Hold the Precision Cooking pad for 3 seconds until display reads “Add” and Bluetooth symbol is blinking. Tap

twice until the display reads “On” and the and the is blinking. Tap to turn Wi-Fi Off. The icon will turn off

when complete.

10 49-80835-1

Bluetooth

®

Pairing

Precision Cooking

Pairing a Bluetooth

®

Device

Hold the Precision Cooking pad for 3 seconds until

display reads “Add” and

is blinking. Tap to initiate

pairing mode on the unit, then activate your device to

initiate the device’s pairing mode. Refer to the table

below for device specific instructions.

When

stops blinking,

device has been added.

Repeat this step for each

additional device. Up to 5

devices will be stored in

memory. To exit Pairing,

touch Precision Cooking

pad one time, or menu will

automatically exit after 60

seconds of no user input.

The Precision Cooking feature allows precise temperature control of certain cooking devices for improved results.

Initiating a Precision Cooking Mode

1. Touch the Precision Cooking pad.

2. Any burner available for Precision Cooking will flash.

This excludes any burner on in standard mode. If no

Precision Cooking devices are paired, no burners

will flash as available. NOTE: Only one burner may

run a Precision Cooking mode at a time. If another

precision mode is attempted, the burner in use for

Precision Cooking will flash.

3. The display will read “SEL”, instructing you to select a

burner to use.

4. Touch the On/Off pad for the desired burner, or press

Sync Burners to use Precision Cooking across the

two left burners.

Removing Bluetooth

®

Devices

Hold the Precision Cooking pad for 3 seconds until

display reads “Add” and is blinking. Tap so that

display shows “dEL”, then tap to delete all paired

devices. The icon will turn off when complete.

NOTE: Your unit cannot delete a single, or specific

device. After all devices are cleared, devices you wish to

use must be paired again.

USING THE COOKTOP: Bluetooth

®

Pairing / Precision Cooking

Supported Devices How to Initiate Pairing

Hestan Cue fry pan Tap pan handle

Hestan Cue pot Tap pot handle

Precision Probe Press side button once

49-80835-1 11

Precision Cooking (Cont.)

Activating a Precision Cooking Device

1. The unit must identify which device you intend to use

to adjust control parameters appropriately.

2. The display will read “Act”, instructing you to activate

a device to use on the previously selected burner.

3. Activation instructions for approved devices are listed

in the table below.

NOTE: Hestan Cue cookware can also be controlled

through the (Café Kitchen App), but functionality is

limited to temperature control only.

Precision Cooking Control Modes

There are two control modes available:

Ŷ App Control – the user interacts with an application on a smart phone.

Ŷ Local Control – the user interacts with the burner to set a target temperature and no App use is required.

App Control

After activating your device on your selected burner,

open the App designed to control the selected device.

Depending on the device and application, the set

temperature may be shown in the unit display, in the

App, or hidden from view.

Local Control

After activating your device on your selected burner, tap

on the burner ring to set the approximate temperature.

Small adjustments can be made by tapping the + or –

pads. The set temperature will be shown in the display.

NOTE: Use of App Control mode is blocked upon

entering Local Control mode.

USING THE COOKTOP: Precision Cooking

Supported

Devices How to Activate Control with this App

Hestan Cue

fry pan Tap pan handle

Hestan Cue

(by Hestan Smart Cooking)

Hestan Cue

pot Tap pot handle

Hestan Cue

(by Hestan Smart Cooking)

Precision

Probe Press side button once

Café Kitchen

(by Café)

12 49-80835-1

Precision Cooking (Cont.)

Display Priority

To toggle the display, touch the Precision Cooking pad

to display set temperature, and touch the Timer pad

to display the kitchen timer. The kitchen timer remains

editable by using

and within the display, but a

set temperature is not editable here. Go to App if in App

Control, or burner in Local Control, to adjust temperature.

NOTE: Timer is in hours and minutes, H:MM.

USING THE COOKTOP: Precision Cooking

Precision Cooking – Sync Burners

NOTE: Sync Burners is only intended for cookware that spans both burners.

To start a Precision Cooking mode using the sync burners feature, touch the Precision Cooking pad, then touch the

Sync Burners pad. When the display reads “APP”, you can now use either App Control or Local Control. For App

Control, open the App designed to control the selected device. For Local Control, tap either burner ring to set the

approximate temperature, which will be reflected on left front and left rear elements. Small adjustments can be made

by tapping the + or – pads. The set temperature will be shown in the display.

49-80835-1 13

USING THE COOKTOP: Hot Light Indicator / Pan Detection Removal

Hot Light Indicator

Pan Detection Removal

A hot surface indicator light (one for each cooking

element) will glow when the glass surface is hot and will

remain on until the surface has cooled to a temperature

that is safe to touch.

When a pan is removed from the cooktop surface,

Burner level turns off; Power arc starts to blink. If a pan

is not detected for 25 seconds, the control turns off

automatically, lights turn off.

Power Arc

Hot Surface Indicator Light

14 49-80835-1

USING THE COOKTOP: Custom Settings

Custom Settings

1. Press and hold Sync Burners pad for 3 seconds,

then immediately press and hold the Timer pad for

3 seconds to enter custom settings. Those two pads

must be pressed within 30 seconds. Any other pad

will cancel mode.

2. “C - -” appears on display. To navigate through the

Custom Settings, use the (up) or (down) pads. If

(up) is selected the display cycle starts at “C01”. If

(down) is selected, the display cycle starts at “C54”.

3. To activate a new Custom Setting the user will touch

and hold the Timer pad for 3 sec. Only ONE of the

Custom Setting Choices can be activated for each

Custom Setting. The red “On” LED will turn on and a

sound will go off once a new custom setting is activated.

4. The cooktop will exit Custom Settings if it is inactive

for 3 minutes.

5. To exit Custom Settings and save any changes, touch

and hold the Sync Burners pad for 3 seconds.

* Options in grey are default settings

Custom Settings Chart

Custom Settings Custom Setting Choices

C0 (Factory Settings) C01 - Factory Reset (Clears customized settings and restores defaults)

C02 - Custom settings activated (Not visible unless any other custom setting is selected. And automatically on

when any other custom setting is selected. Not selectable by user.)

C1 (Control Lock) C11 - Standard Lock (ie; Only on when lock button pressed for 3 seconds.) If using a timer,

Control Lock is unavailable.

C12 - Auto Lock (ie; Engages after cooktop has been in standby mode for 10 minutes.) The unit should be

completely off to go into Auto Lock.

C2 (LED light level) C21 - Full illumination

C22 - Medium illumination

C23 - Lowest illumination

C3 (Button Loudness) C31 - All sounds activated at 100% (For alarm sounds, 100% = Whatever level is set in c4.)

C32 - Button sound level reduced by 50%, Alarm sounds at 100%

C33 - Button sounds deactivated, Alarm sounds activated at 100%

C4 (Timer Alarm Loudness) C41 - High

C42 - Low

C5 (Timer Alarm Duration) C51 - Indefinite (ie; alarm continues until cancelled by user).

C52 - Alarm sounds for 60 seconds.

C53 - Alarm sounds for 30 seconds.

C54 - Alarm sounds for 15 seconds.

49-80835-1 15

How Induction Cooking Works

USING THE COOKTOP: How Induction Cooking Works / Cooking Noise

Cooking Noise

The elements beneath the cooking surface produce a

magnetic field that causes the electrons in the ferrous

metal pan to vibrate and produce heat.

The cooking surface itself does not heat. Heat is

produced in the cooking pan, and cannot be generated

until a pan is placed on the cooking surface.

When the element is activated, the pan begins to heat

immediately and in turn heats the contents of the pan.

Magnetic induction cooking requires the use of cookware

PDGHRIIHUURXVPHWDOV²PHWDOVWRZKLFKPDJQHWVZLOO

stick, such as iron or steel.

Use pans that fit the element size. The pan must be large

enough for the safety sensor to activate an element.

The cooktop will not operate if a very small steel or iron

utensil (less than the minimum size across the bottom)

is placed on the cooking surface when the unit is turned

RQ²LWHPVVXFKDVVWHHOVSDWXODVFRRNLQJVSRRQV

knives and other small utensils.

Cookware “noise”

Slight sounds may be produced by different types

of cookware. Heavier pans such as enameled cast

iron produce less noise than a lighter weight multi-ply

stainless steel pan. The size of the pan, and the amount

of contents, can also contribute to the sound level.

When using adjacent elements that are set at certain

power level settings, magnetic fields may interact and

produce a low whistle or intermitted “hum”. These

noises can be reduced or eliminated by lowering or

raising the power level settings of one or both of the

elements. Pans that completely cover the element ring

will produce less noise.

A low “humming” noise is normal particularly on high

settings.

Sounds you may hear: You may hear a slight “Buzz”

when cooking with Hi mode. This is normal. The sound

depends on the type of pot being used. Some pots will

“Buzz” louder depending on the material. A “Buzz” sound

may be heard if the pan contents are cold. As the pan

heats, the sound will decrease. If the power level is

reduced, the sound level will go down.

Use the minimum size pan for the element. The pan

material is correct if a magnet sticks to the bottom.

Min. Size

16 49-80835-1

Using the correct size cookware

Pans that are not ferrous or are too small will not allow

the induction element to turn on, and the ON indicator for

that element location will flash for 25 seconds and then

turn off. If a pan is removed for more than 25 seconds,

the power will be shut off.

Cookware larger than the element ring may be used;

however, heat will only occur above the element.

For best results, the cookware must make FULL contact

with the glass surface.

Do not allow the bottom of the pan or cookware to touch

the surrounding metal cooktop trim or to overlap the

cooktop controls.

For best performance, match the pan size to the element

size. Using a smaller pot on a larger burner will generate

less power at any given setting.

Suitable Cookware

Use quality cookware with heavier bottoms for better

heat distribution and even cooking results. Choose

cookware made of magnetic stainless steel, enamel

coated cast iron, enameled steel and combinations of

these materials.

Some cookware is specifically identified by the

manufacturer for use with induction cooktops. Use a

magnet to test if the cookware will work.

Flat-bottomed pans give best results. Pans with rims or

slight ridges can be used.

Round pans give best results. Pans with warped or

curved bottoms will not heat evenly.

For wok cooking, use a flat-bottomed wok. Do not use a

wok with a support ring.

Use a flat-bottomed wok.

Use a griddle.

Use flat-bottomed pans.

30” wide cooktop.

Use the minimum recommended size pan shown

for each cooking element.

36” wide cooktop.

Use the minimum recommended size pan shown

for each cooking element.

5” Min. Dia.

Pan Size

5” Min. Dia.

Pan Size

4-1/2” Min.

Dia. Pan Size

7” Min. Dia.

Pan Size

5-1/4” Min. Dia.

Pan Size

5” Min. Dia.

Pan Size

5” Min. Dia.

Pan Size

4-1/2” Min.

Dia. Pan

Size

7” Min. Dia.

Pan Size

USING THE COOKTOP: Choosing the Correct Cookware to Use

Choosing the Correct Cookware to Use

49-80835-1 17

USING THE COOKTOP: Choosing the Correct Cookware to Use

Cookware Recommendations

Cookware must fully contact the surface of the cooking

element.

Use flat-bottomed pans sized to fit the cooking element

and also to the amount of food being prepared.

Induction interface disks are NOT recommended.

Precision Device Minimum Temperatures

Device temperature ranges are dependent on burner size:

Using the Precision Probe at low temperatures

If you are experiencing trouble maintaining lower set

temperatures with a precision probe, try changing your

set-up by:

Ŷ 5HPRYHWKHOLGIURPWKHSRW

Ŷ 8VHDODUJHUGLDPHWHUSRW

Ŷ 8VHDVPDOOHUEXUQHUZLWKDSRWODUJHUWKDQWKHEXUQHU

Cookware not centered on

cooking element surface.

Curved or warped pan bottoms

or sides.

Pan does not meet the minimum

size required for the cooking

element used.

Cookware centered correctly

on cooking element surface.

Flat pan bottom.

Pan size meets or exceeds the

recommended minimum size

for the cooking element used.

INCORRECT

CORRECT

Pan bottom rests on cooktop

trim or does not rest completely

on the cooktop surface.

Heavy handle tilts pan.

Pan is partially magnetic

on the bottom.

Pan is completely magnetic

on the bottom.

Pan bottom rests completely on

the cooktop surface.

Pan is properly balanced.

Choosing the Correct Cookware to Use (Cont.)

Device

Small to Medium

Burners (A) Large Burners (B)

Hestan Cue pan 100°F – 500°F 150°F – 500°F

Precision Probe 100°F – 200°F 120°F – 200°F

A

B

A

B

A

B

18 49-80835-1

Using the Griddle

CAUTION

Burn Hazard

Ŷ Griddle surfaces may be hot enough to cause burns during and after use. Place and remove the

griddle when it is cool and all surface units are off. Use oven mitts if you will touch the griddle while

hot. Failure to do so can result in burns.

Ŷ Place and remove the griddle only when griddle is cool and all surface burners are turned OFF.

Before using this cookware for the first time, wash it to make sure it is clean. Then season it lightly, rubbing cooking

oil onto the cooking surface.

How To Place The Griddle

IMPORTANT: Always place and use your griddle at the

designated location on the cooktop.

IMPORTANT NOTES:

Ŷ Clean the griddle with a sponge and mild detergent

in warm water. DO NOT use blue or green scrubbing

pads or steel wool.

Ŷ Avoid cooking extremely greasy foods and be careful

of grease spillover while cooking.

Ŷ Never place or store any items on the griddle, even

when it is not in use. The griddle can become heated

when using the surrounding surface units.

Ŷ Avoid using metal utensils with sharp points or rough

edges, which might damage the griddle. Do not cut

foods on the griddle.

Ŷ Do not use cookware as a storage container for food or

oil. Permanent staining and/or craze lines could result.

Ŷ Your griddle will discolor over time with use.

Ŷ Do not clean the griddle in a self-cleaning oven.

Ŷ Always allow the cookware to cool before immersing

in water.

Ŷ Do not overheat the griddle.

Griddle Operation

To turn on the surface units for the entire griddle, use the

Sync Burners control feature. Touch the Sync Burners

pad and then adjust power level to desired setting as

described on page 7.

USING THE COOKTOP: Griddle

Griddle

Griddle settings are intended to be a guideline and may need to be

adjusted based on individual cooking preferences.

Type of Food Cook Setting

Warming Tortillas Med-Lo

Pancakes Med-Lo

Hamburgers Med

Fried Eggs

Med-Lo

Breakfast Sausage Links Med

Hot Sandwiches (such as Grilled Cheese) Med-Lo

49-80835-1 19

Normal Daily Use Cleaning

ONLY use CERAMA BRYTE

®

Ceramic Cooktop

Cleaner on the glass cooktop. Other creams may not

be as effective.

To maintain and protect the surface of your glass cooktop,

follow these steps:

1. Before using the cooktop for the first time, clean it

with CERAMA BRYTE

®

Ceramic Cooktop Cleaner.

This helps protect the top and makes cleanup easier.

2. Daily use of CERAMA BRYTE

®

Ceramic Cooktop

Cleaner will help keep the cooktop looking new.

3. Shake the cleaning cream well. Apply a few drops of

CERAMA BRYTE

®

Ceramic Cooktop Cleaner directly

to the cooktop.

4. Use a paper towel or

CERAMA BRYTE

®

Cleaning

Pad for Ceramic Cooktops

to clean the entire cooktop

surface.

5. Use a dry cloth or paper

towel to remove all cleaning

residue. No need to rinse.

NOTE: It is very important that

you DO NOT heat the cooktop

until it has been cleaned

thoroughly.

Burned-On Residue

NOTE: DAMAGE to your glass surface may occur if you

use scrub pads other than those recommended.

1. Allow the cooktop to cool.

2. Spread a few drops of CERAMA BRYTE

®

Ceramic

Cooktop Cleaner on the entire burned residue area.

3. Using the included CERAMA BRYTE

®

Cleaning Pad

for Ceramic Cooktops, rub the residue area, applying

pressure as needed.

4. If any residue remains, repeat the steps listed above

as needed.

5. For additional protection, after all residue has been

removed, polish the entire surface with CERAMA

BRYTE

®

Ceramic Cooktop Cleaner and a paper towel.

Heavy, Burned-On Residue

1. Allow the cooktop to cool.

2. Use a single-edge razor blade scraper at approximately

a 45° angle against the glass surface and scrape the

soil. It will be necessary to apply pressure to the razor

scraper in order to remove the residue.

3. After scraping with the razor scraper, spread a few drops

of CERAMA BRYTE

®

Ceramic Cooktop Cleaner on the

entire burned residue area. Use the CERAMA BRYTE

®

Cleaning Pad to remove any remaining residue.

4. For additional protection, after all residue has been

removed, polish the entire surface with CERAMA

BRYTE

®

Ceramic Cooktop Cleaner and a paper towel.

Clean your cooktop after each

spill. Use CERAMA BRYTE

®

Ceramic Cooktop Cleaner.

The CERAMA BRYTE

®

Ceramic Cooktop Scraper and all

recommended supplies are available through our Parts Center.

See instructions under “Assistance / Accessories” section.

NOTE: Do not use a dull or nicked blade.

CARE AND CLEANING: Cleaning the Glass Cooktop

Cleaning the Glass Cooktop

Use a CERAMA BRYTE

®

Cleaning

Pad for Ceramic Cooktops.

20 49-80835-1

Metal Marks and Scratches

1. Be careful not to slide pots and pans across your

cooktop. It will leave metal markings on the cooktop

surface.

These marks are removable using the CERAMA

BRYTE

®

Ceramic Cooktop Cleaner with the CERAMA

BRYTE

®

Cleaning Pad for Ceramic Cooktops.

2. If pots with a thin overlay of aluminum or copper

are allowed to boil dry, the overlay may leave black

discoloration on the cooktop.

This should be removed immediately before heating

again or the discoloration may be permanent.

NOTE: Carefully check the bottom of pans for roughness

that would scratch the cooktop.

Damage from Sugary Spills and Melted Plastic

Special care should be taken when removing hot substances to avoid permanent damage of the glass surface.

Sugary spillovers (such as jellies, fudge, candy, syrups) or melted plastics can cause pitting of the surface of your

cooktop (not covered by the warranty) unless the spill is removed while still hot. Special care should be taken when

removing hot substances.

Be sure to use a new, sharp razor scraper.

Do not use a dull or nicked blade.

1. Turn off all surface units. Remove hot pans.

2. Wearing an oven mitt:

a. Use a single-edge razor blade scraper to move

the spill to a cool area on the cooktop.

b. Remove the spill with paper towels.

3. Any remaining spillover should be left until the surface

of the cooktop has cooled.

4. Don’t use the surface units again until all of the

residue has been completely removed.

NOTE: If pitting or indentation in the glass surface has

already occurred, the cooktop glass will have to be

replaced. In this case, service will be necessary.

Cleaning the Glass Cooktop (Cont.)

CARE AND CLEANING: Cleaning the Glass Cooktop

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