Hamilton Beach 63221 Mode d'emploi

Marque: Hamilton Beach

Modèle: 63221

Catégorie: Mélangeurs

Taper: Mode d'emploi

Ce manuel convient également à

READ BEFORE USE

LIRE AVANT UTILISATION

LEA ANTES DE USAR

Visit www.hamiltonbeach.com for our

complete line of products and Use and

Care Guides – as well as delicious recipes,

tips, and to register your product online

Rendez-vous sur www.hamiltonbeach.ca

pour notre liste complète de produits et de

nos manuels utilisateur – ainsi que nos

délicieuses recettes et nos conseils

Visite www.hamiltonbeach.com (

EE. UU.)

www.hamiltonbeach.com.mx (México)

para ver otros productos de Hamilton Beach

o para contactarnos

Questions

Please call us – our friendly

associates are ready to help.

USA: 1.800.851.8900

Preguntas

Por favor llámenos – nuestros

amables representantes están

listos para ayudar.

EE. UU.: 1.800.851.8900

MEX: 01 800 71 16 100

Le invitamos a leer cuidadosamente este

instructivo antes de usar su aparato.

Questions

N’hésitez pas à nous appeler –

nos associés s’empresseront

de vous aider.

CAN : 1.800.267.2826

Stand Mixer

Batteur

sur socle

Batidora de

Pedestal

English ...................... 2

Français ................... 16

Español ................... 30

IMPORTANT SAFEGUARDS

1. Read all instructions.

2. This appliance is not intended for use by persons with

reduced physical, sensory, or mental capabilities, or lack

of experience and knowledge, unless they are closely

supervised and instructed concerning use of the appliance

by a person responsible for their safety.

3. This appliance shall not be used by children. Keep the

appliance and its cord out of reach of children.

4. Close supervision is necessary when any appliance is used

near children. Children should be supervised to ensure

that they do not play with the appliance.

5. To protect against risk of electric shock, do not put cord,

plug, or mixer body in water or other liquid.

6. Turn the appliance OFF( ), then unplug from outlet when

not in use, before putting on or taking off parts, and before

cleaning. To unplug, grasp the plug and pull from the

outlet. Never pull from the power cord.

7. Avoid contacting moving parts. Keep hands, hair, and

clothing, as well as spatulas and other utensils, away from

attachments during operation to reduce risk of injury to

persons and/or damage to mixer.

8. Remove attachments from mixer before washing.

9. Do not let cord hang over edge of table or counter or

touch hot surfaces, including stove.

10. Do not operate any appliance with a damaged supply

cord or plug, or after the appliance malfunctions or

has been dropped or damaged in any manner. Supply

cord replacement and repairs must be conducted by

the manufacturer, its service agent, or similarly qualified

persons in order to avoid a hazard. Call the provided

customer service number for information on examination,

repair, or adjustment.

11. The use of attachments not recommended or sold by the

appliance manufacturer for use with this model may cause

fire, electric shock, or injury.

12. Do not use outdoors.

13. Do not place on or near a hot gas or electric burner, or in

a heated oven.

14. Check that the appliance is OFF ( ) before plugging cord

into wall outlet. To disconnect, turn the control to OFF

( ); then remove plug from wall outlet. To unplug, grasp

the plug and pull from the outlet. Never pull from the

power cord.

15. Do not use appliance for other than intended purpose.

16. CAUTION! In order to avoid a hazard due to inadvertent

resetting of the thermal cut-out, this appliance must not be

supplied through an external switching device, such as a

timer, or connected to a circuit that is regularly switched on

and off by the utility.

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock,

and/or injury to persons, including the following:

SAVE THESE INSTRUCTIONS

Other Consumer Safety Information

This appliance is intended for household use only.

w WARNING

Electrical Shock Hazard: This appliance is

provided with a polarized plug (one wide blade) to reduce

the risk of electric shock. The plug fits only one way into a

polarized outlet. Do not defeat the safety purpose of the plug

by modifying the plug in any way or by using an adapter. If

the plug does not fit fully into the outlet, reverse the plug. If it

still does not fit, have an electrician replace the outlet.

The length of the cord used on this appliance was selected

to reduce the hazards of becoming tangled in or tripping

over a longer cord. If a longer cord is necessary, an approved

extension cord may be used. The electrical rating of the

extension cord must be equal to or greater than the rating of

the appliance. Care must be taken to arrange the extension

cord so that it will not drape over the countertop or tabletop

where it can be pulled on by children or accidentally tripped

over.

w WARNING

Moving Parts Hazard.

To reduce the risk of personal injury, always unplug mixer

before inserting or removing attachments.

WATTAGE/PEAK POWER INFORMATION

The marked rating of the stand mixer is defined by agency

safety standards as the maximum stabilized power

consumption of the stand mixer at high speed under a

loaded condition.

Peak power is an average of the maximum wattage a stand

mixer may consume during initial operation at high speed.

Parts and Features

Dough Hook

BEFORE FIRST USE: Wash bowl and attachments in warm, sudsy

water; rinse and dry. Always unplug mixer from electrical outlet

before inserting or removing attachments.

ATTACHMENTS

Whisk

Flat Beater

Mixer Head

Mixer Release

Button

Attachment Shaft

Bowl

Bowl Lock

Pouring Shield

Pouring Shield Collar

Speed

Control

To order parts:

US: 1.800.851.8900

www.hamiltonbeach.com

Canada: 1.800.267.2826

Mexico: 01 800 71 16 100

How to Use

Insert attachment onto attachment

shaft and press upward as far

as possible. Turn the attachment

clockwise, hooking attachment

over pin on shaft.

Place bowl in bowl lock and turn

clockwise until bowl locks into

place.

Slide the narrow section of the

pouring shield collar under mixer

attachment.

Always make sure mixer is

unplugged and setting control

is set to OFF ( ).

Press up on mixer release button. Tilt mixer head up.

BEFORE FIRST USE: Wash bowl

and attachments in warm, sudsy

water; rinse and dry. Always

unplug mixer from electrical outlet

before inserting or removing

attachments.

Place pouring shield collar on

bowl. Sides of shield should be

above the rim of the bowl when

positioned correctly.

w WARNING

Cut and Crush Hazard.

Unplug mixer before inserting or removing attachments.

Failure to do so can result in broken bones or cuts.

How to Use (cont.)

9 10 11

Insert pouring shield tabs in slots

on collar.

Turn the opening of the pouring

shield and collar to desired

position.

Press up on mixer release button.

Tilt mixer head down.

Plug mixer into wall outlet.

Select desired speed.

13 14

Press up on mixer release button.

Tilt mixer head up.

When finished, slide speed

control to OFF ( ). Unplug from

outlet.

Remove attachment by pressing

attachment upward as far as

possible. Turn the attachment

counterclockwise and pull to

remove.

The following mixing guide is a suggestion for selecting mixing speeds. Begin on

setting 2 and increase to desired speed, depending on the recipe consistency.

• Place liquid ingredients in bowl first and then add dry ingredients.

• Always stay near mixer during use.

• To begin mixing, use the lower settings until the ingredients are

thoroughly combined. This will reduce splattering.

• Always add ingredients as close to the sides of the bowl as

possible, not directly into the moving attachment.

• When preparing package cake mixes, use setting 2 for low speed,

setting 4 for medium speed, and setting 6 for high speed. For best

results, mix for the time stated on the package directions.

• Mixtures containing large amounts of liquid ingredients should be

mixed at lower speeds to avoid splashing. Increase speed only after

the mixture has thickened.

• When mixing thin batters, use medium speeds and frequently stop

the mixer to scrape the sides of the bowl with a spatula.

General Mixing Tips

Mixing Guide

FOOD ATTACHMENT SETTING

Cakes (mixes and from scratch) Flat Beater 4–6

Cookie Dough Flat Beater 4–6

Mashed Potatoes Flat Beater 6–8

Frosting Flat Beater 6–8

Egg Whites (for meringues, etc.) Whisk 10–12

Whipped Cream Whisk 12

Instant Pudding Whisk 2

Bread Dough Hook 2–4

Flat Beater Tips

Dough Hook Tips

Flat beater is used for most of your mixing needs.

Use the flat beater to mix cakes, cookie dough, fudge, or potatoes.

Cookie dough is one of the thickest doughs to mix. Make it easier by following these tips:

• Have butter or margarine at room temperature.

• Add ingredients one at a time, thoroughly mixing after each addition.

• Add flour one cup at a time.

• If the mixer seems to struggle, increase the speed setting.

Dough hook is for recipes that require kneading.

• Always stay near mixer during use.

• If a spoon is accidentally caught in an attachment or the motor stalls, turn the setting control to OFF (O) and then

unplug. Clear the obstruction or reduce the amount of mixture in the bowl. Let the motor cool for 5 minutes before

continuing.

• The whisk is designed to whip liquids, such as egg whites and cream. Do not use the whisk for mixing thick mixtures,

such as dough, fudge, or mashed potatoes.

• Your mixer is designed to whisk a minimum of 2 large egg whites or 1 cup (237 ml) of cream. Mixer performance

is enhanced as the tip of the whisk is immersed into the liquid. If smaller quantities are needed, a hand mixer is

recommended.

Whisk Tips

EGG WHITES

Place egg whites in a clean, dry mixing bowl. Attach bowl and whisk.

To avoid splashing, gradually turn speed control to desired speed.

See chart below.

AMOUNT SETTING

2 to 4 egg whites up to 10

6 or more egg whites up to 8

Your stand mixer whips egg whites quickly. Watch carefully to avoid

overwhipping. Here is what to expect:

Frothy: Large, uneven air bubbles.

Begins to Hold Shape: Air bubbles are fine and compact; product

is white.

Soft Peak: Tips of peaks fall over when whisk is removed.

Almost Stiff: Sharp peaks form when whisk is removed, but

whites are still soft.

Stiff But Not Dry: Sharp, stiff peaks form when whisk is removed.

Whites are uniform in color and glisten.

Stiff and Dry: Sharp, stiff peaks form when whisk is removed.

Whites are speckled and dull in appearance.

WHIPPED CREAM

Pour cold whipping cream into chilled bowl. Attach bowl and whisk.

To avoid splashing, gradually turn to designated speed and whip to

desired stage. See chart below.

AMOUNT SETTING

1 cup (237 ml) up to 10

1 pint (473 ml) up to 8

Your stand mixer whips cream very quickly. Watch cream closely

during whipping because there are just a few seconds between

whipping stages. Look for these characteristics:

Begins to Thicken: Cream is thick and custard-like.

Holds Its Shape: Cream forms soft peaks when whisk is removed.

Can be folded into other ingredients when making desserts and

sauces.

Stiff: Cream stands in stiff, sharp peaks when whisk is removed.

Use for topping on cakes or desserts, or filling for cream puffs.

Care and Cleaning

1 2

Electrical Shock Hazard.

Do not immerse mixer, cord, or plug in water or any other liquid.

w WARNING

Make sure mixer is unplugged

and speed control is set to OFF

( ).

Whisk

Pouring

Shield

Pouring Shield Collar

Bowl

Flat Beater

Dough Hook

DISHWASHER-SAFE

DO NOT use the “SANI” setting

when washing in the dishwasher.

“SANI” cycle temperatures could

damage your product.

Troubleshooting

PROBLEM PROBABLE CAUSE/SOLUTION

Food is not mixed. • Place liquid ingredients in bowl before adding dry ingredients.

• Stop mixer and scrape sides of bowl.

• Increase speed.

Food splatters during

mixing.

• Mixtures containing large amounts of liquid ingredients should be mixed at lower speeds to avoid

splashing. Increase speed only after the mixture has thickened.

Mixer “walks” on counter

during mixing.

• Reduce speed.

• Reduce quantity of ingredients in bowl.

• Make sure countertop is clean. This allows the mixer feet to grip countertop and reduce mixer

movement.

Recipes

Chocolate Velvet Layer Cake

2 cups (473 ml) cake flour

1/2 cup (118 ml) unsweetened baking cocoa

2 teaspoons (10 ml) baking soda

1/4 teaspoon (1.2 ml) salt

10 tablespoons (148 ml) butter, room temperature

2 cups (473 ml) light brown sugar, packed

2 eggs

1 teaspoon (5 ml) vanilla

3/4 cup (177 ml) sour cream

3/4 cup (177 ml) cold brewed coffee

Preheat oven to 350°F (180°C). In a small bowl, stir together

flour, cocoa, baking soda and salt. Set aside. Using flat

beater, cream butter and sugar on setting 4. Add eggs, one at

a time, beating well after each addition. Add vanilla. Reduce

speed to setting 2. Add half of flour mixture, then all of

sour cream. Add remaining flour mixture; then slowly pour

in coffee. Mix on setting 2 for about 30 seconds. Turn off

mixer and scrape sides and bottom of bowl. Turn mixer on

to setting 4 and mix until thoroughly blended. Divide batter

between 2 greased and wax paper-lined 9-inch (23-cm) round

cake pans. Bake 30 to 35 minutes or until tests done. Cool in

pan for 5 minutes; then remove from pans and cool on racks.

Frost with Bittersweet Chocolate Frosting.

Makes one 2-layer cake.

Bittersweet Chocolate Frosting

1/3 cup (79 ml) butter, room 1/4 cup (59 ml) milk

temperature 1 to 2 tablespoons (15

2 1/2 cups (591 ml) confectioners’ to 30 ml) cold brewed

sugar coffee

3/4 cup (177 ml) unsweetened 1 teaspoon (5 ml) vanilla

baking cocoa

Using flat beater, beat butter on setting 4 until smooth. Add

confectioners’ sugar and cocoa alternately with milk and

continue beating until smooth. Add vanilla and beat until

smooth and blended.

Magic Cookies

1 cup (237 ml) butter 1/2 teaspoon (2.5 ml) salt

1 cup (237 ml) sugar 2 cups (473 ml) oatmeal

1 cup (237 ml) light brown sugar 1 tablespoon (15 ml)

2 eggs vanilla

2 cups (473 ml) flour 12 ounces (340 g)

1 teaspoon (5 ml) baking soda chocolate chips

1/2 teaspoon (2.5 ml) baking 1 1/2 cups (355 ml)

powder coconut

Preheat oven to 350°F (180°C). With flat beater, cream

together butter, sugar and brown sugar at a medium setting

until well blended. Mix in vanilla and eggs. Reduce speed

and gradually add flour, baking soda, baking powder and salt

mix until smooth. On a low setting, mix in oatmeal, chocolate

chips and coconut until well mixed. Drop rounded spoonful

onto ungreased cookie sheet. Bake on middle rack of oven

for 12 to 14 minutes.

Makes 3 dozen cookies.

Recipes (cont.)

Best Ever Sugar Cookies

2 1/2 cups (591 ml) all-purpose flour

1 teaspoon (5 ml) baking powder

1/2 teaspoon (2.5 ml) baking soda

1/4 teaspoon (1.2 ml) salt

1/4 teaspoon (1.2 ml) nutmeg

3/4 cup (177 ml) butter, softened

3/4 cup (177 ml) sugar

1 egg

1 teaspoon (5 ml) vanilla

1/4 cup (59 ml) milk

Preheat oven to 375°F (190°C). Mix together flour, baking

powder, baking soda, salt and nutmeg and set aside. Using

flat beater, cream butter on high speed until light and fluffy.

Reduce speed to lowest setting. Add sugar, egg and vanilla,

mixing thoroughly. Gradually add dry ingredients and milk;

continue mixing until thoroughly mixed. Form cookie dough

into 1 1/2-inch (3.5-cm) diameter balls and arrange balls

on ungreased baking sheets. Flatten balls slightly with the

bottom of a drinking glass. Bake in oven for 6 to 7 minutes

or until lightly golden around edges. Cool on wire racks.

Makes about 4 dozen.

Simple Yeast Rolls

1 cup (237 ml) warm water, 100° to 110°F (38° to 43°C)

.25 ounce (7 g) package active dry yeast

1/4 cup (59 ml) butter, melted and cooled

3 tablespoons (44 ml) sugar

1 teaspoon (5 ml) salt

1 egg

3 to 3 1/2 cups (710 to 828 ml) flour

Pour water into mixing bowl. Add yeast and let dissolve for

5 minutes. Add butter, sugar, salt and egg. Using dough

hook, mix on setting 2 for about 30 seconds. Add 3 cups

(710 ml) of the flour and mix on setting 4 for about 2 minutes.

Add additional flour, if necessary, to make a soft dough.

Cover and let rise in a warm place for about 1 hour.

Preheat oven to 350°F (180°C). Stir down the dough and

dump onto lightly floured surface. Divide the dough into

4 equal portions; then divide each portion into 4 golf ball-

sized balls. Place the 16 balls in a greased 9- x 13-inch

(23- x 33-cm) baking pan. Let rise in a warm place for about

30 minutes. Bake 25 to 30 minutes.

Makes 16 rolls.

Recipes (cont.)

Sour Cream Coffee Cake

Crumb Topping

1 1/2 cups (355 ml) all-purpose flour

1 1/2 sticks (3/4 cup [177 ml]) unsalted butter, softened

1/3 cup (79 ml) packed light brown sugar

1/3 cup (79 ml) sugar

1 1/4 teaspoons (6.2 ml) ground cinnamon

1 cup (237 ml) pecans, chopped

Cake

1 1/2 sticks (3/4 cup [177 ml]) unsalted butter, softened

1 1/4 cups (296 ml) sugar

1 tablespoon (15 ml) baking powder

3/4 teaspoon (3.7 ml) baking soda

3/4 teaspoon (3.7 ml) salt

4 large eggs

1 tablespoon (15 ml) vanilla

1 1/2 cups (355 ml) sour cream

2 1/4 cups (532 ml) all-purpose flour

Streusel

1/3 cups (79 ml) all-purpose flour

1/2 cup (118 ml) packed light brown sugar, divided

3/4 teaspoon (3.7 ml) ground cinnamon

3 tablespoons (44 ml) cold butter

Crumb Topping: In a small bowl, combine flour, butter,

brown sugar, granulated sugar and cinnamon; mix with

fork until large crumbs are formed. Add pecans and mix

to incorporate.

Streusel: In another small bowl, combine flour, brown sugar,

cinnamon and butter. Mix with fork until large crumbs are

formed.

Cake: Lower oven rack to lowest position. Preheat oven

350°F (180°C). Grease 10-inch (26-cm) bundt pan with butter.

Using the flat beater, cream butter on medium speed until

smooth. Add sugar, baking powder, baking soda and salt.

Beat on medium speed for 3 minutes. With mixer on low

speed, add in eggs, one at a time, until well blended. Mix in

vanilla and sour cream. Gradually add flour. Continue to mix

until well blended.

Spread about 2 cups (473 ml) of batter into the bottom of

prepared pan. Sprinkle evenly with half of streusel mixture.

Repeat. Spread remaining batter over and top with crumb

topping.

Bake 50 to 60 minutes or until a toothpick inserted into the

center of the cake comes out clean. Cool on wire rack 30

minutes. Invert cake onto plate and then flip on wire rack with

topping side up. Cool completely.

Makes one cake.

This warranty applies to products purchased and used in the U.S. and Canada. This is the only express warranty for this product and

is in lieu of any other warranty or condition.

This product is warranted to be free from defects in material and workmanship for a period of five (5) years from the date of original

purchase in Canada and three (3) years from the date of original purchase in the U.S. During this period, your exclusive remedy is

repair or replacement of this product or any component found to be defective, at our option; however, you are responsible for all

costs associated with returning the product to us and our returning a product or component under this warranty to you. If the product

or component is no longer available, we will replace with a similar one of equal or greater value.

This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to

the product resulting from accident, alteration, abuse, or misuse. This warranty extends only to the original consumer purchaser or

gift recipient. Keep the original sales receipt, as proof of purchase is required to make a warranty claim. This warranty is void if the

product is used for other than single-family household use or subjected to any voltage and waveform other than as specified on the

rating label (e.g., 120V ~ 60 Hz).

We exclude all claims for special, incidental, and consequential damages caused by breach of express or implied warranty. All

liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition

of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such

warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have

other legal rights that vary depending on where you live. Some states or provinces do not allow limitations on implied warranties or

special, incidental, or consequential damages, so the foregoing limitations may not apply to you.

To make a warranty claim, do not return this appliance to the store. Please call 1.800.851.8900 in the U.S. or 1.800.267.2826 in Canada

or visit hamiltonbeach.com in the U.S. or hamiltonbeach.ca in Canada. For faster service, locate the model, type, and series numbers

on your appliance.

Limited Warranty

PRÉCAUTIONS IMPORTANTES

1. Lire toutes les instructions.

2. Cet appareil n’est pas destiné à être utilisé par des personnes dont

les capacités physiques, sensorielles ou mentales sont réduites,

ou manquant d’expérience et de connaissance, sauf si elles sont

étroitement surveillées et instruites sur l’utilisation de l’appareil par

une personne responsable de leur sécurité.

3. Cet appareil ne devrait pas être utilisé par des enfants. Garder

l’appareil et son cordon hors de la portée des enfants.

4. Une surveillance étroite est requise pour tout appareil utilisé près

des enfants. Surveiller que les enfants ne jouent pas avec l’appareil.

5. Pour protéger contre le risque de choc électrique, ne pas immerger

le cordon, la fiche ou le boîtier du batteur dans l’eau ou autre

liquide.

6. Fermer l’appareil ( ), puis le débrancher de la prise lorsqu’il n’est

pas utilisé, avant d’assembler ou de désassembler des pièces ou

avant de le nettoyer. Pour le débrancher, tenir la fiche et la retirer de

la prise. Ne jamais tirer sur le cordon.

7. Éviter le contact avec les pièces mobiles. Garder les mains, les

cheveux et les vêtements, de même que les spatules et autres

ustensiles, loin des accessoires durant l’opération pour réduire le

risque de blessure aux personnes et/ou des dommages au batteur.

8. Enlever les accessoires du batteur avant le lavage.

9. Ne pas laisser le cordon pendre du bord d’une table ou d’un

comptoir, ou toucher des surfaces chaudes, y compris la cuisinière.

10. Ne pas faire fonctionner un appareil électroménager avec un

cordon ou une fiche endommagée, ou lorsque l’appareil ne

fonctionne pas bien ou a été échappé ou endommagé d’une

manière quelconque. Le remplacement et la réparation du

cordon d’alimentation doivent être faits par le fabricant, son

agent de service ou toute personne qualifiée de façon à éviter

tout danger. Appeler le numéro de service à la clientèle fourni

pour des renseignements concernant l’examen, la réparation ou

l’ajustement.

11. L’utilisation d’accessoires non recommandés ou vendus par le

fabricant de l’appareil pour utilisation avec ce modèle peut causer

un incendie, un choc électrique ou une blessure.

12. Ne pas utiliser à l’extérieur.

13. Ne pas placer l’appareil sur ou près d’un brûleur à gaz ou d’un

élément électrique chaud, ou dans un four chauffé.

14. S’assurer que l’appareil est OFF ( /arrêt) avant de brancher la fiche

dans la prise de courant. Pour débrancher, tourner la commande

à et mettre à OFF ( /arrêt) puis débrancher la fiche de la prise de

courant. Pour débrancher, saisir la fiche et la retirer de la prise. Ne

pas tirer sur le cordon d’alimentation.

15. Ne pas utiliser l’appareil pour un usage autre que celui auquel il est

destiné.

16. ATTENTION ! Afin d’éviter un danger découlant d’une

réinitialisation accidentelle du rupteur thermique, se dispositif ne

doit pas être alimenté par l’entremise d’un appareil de connexion

externe, comme une minuterie, ou connecté à un circuit qui est

régulièrement mis sous et hors tension par le service public.

Pour utiliser un appareil électroménager, vous devez toujours prendre des mesures élémentaires de sécurité pour réduire le

risqued’incendie, d’électrocution et/ou de blessure corporelle, en particulier les mesures suivantes

CONSERVEZ CES INSTRUCTIONS

Autres consignes de sécurité pour le consommateur

Cet appareil est destiné à un usage domestique uniquement.

w AVERTISSEMENT

Risque de choc électrique : Cet appareil

est fourni avec une fiche polarisée (une broche large) pour

réduire le risque d’électrocution. Cette fiche n’entre que dans

un seul sens dans une prise polarisée. Ne contrecarrez pas

l’objectif sécuritaire de cette fiche en la modifiant de quelque

manière que ce soit ou en utilisant un adaptateur. Si vous

ne pouvez pas insérer complètement la fiche dans la prise,

inversez la fiche. Si elle refuse toujours de s’insérer, faire

remplacer la prise par un électricien.

La longueur du cordon installé sur cet appareil a été

sélectionnée afin de réduire les risques d’enchevêtrement

ou de faux pas causés par un fil trop long. L’utilisation d’une

rallonge approuvée est permise si le cordon est trop court.

Les caractéristiques électriques de la rallonge doivent être

équivalentes ou supérieures aux caractéristiques de l’appareil.

Prendre toutes les précautions nécessaires pour installer la

rallonge de manière à ne pas la faire courir sur le comptoir ou

sur une table pour éviter qu’un enfant ne tire sur le cordon ou

trébuche accidentellement.

w AVERTISSEMENT

Risque de pièces en mouvement.

Pour réduire le risque de blessure corporelle, débrancher

toujours votre batteur avant d’y introduire ou d’en enlever

des accessoires.

RENSEIGNEMENTS SUR LA PUISSANCE/PUISSANCE

DE CRÊTE

Les caractéristiques nominales gravées sur le pied du

mélangeur sont définies par une agence de normes de

sécurité comme étant la puissance de consommation

stabilisée du mélangeur sur socle à vitesse élevée lorsqu’à

pleine puissance.

La puissance de crête est la puissance maximum moyenne

consommée par le batteur pendant son fonctionnement

initialà grande vitesse.

Pièces et caractéristiques

Crochet à pâte

AVANT LA PREMIÈRE UTILISATION : Laver le bol et

accessoires dans de l’eau chaude savonneuse; rincer

et essuyer. Toujours débrancher le batteur de la prise

électrique avant d’insérer ou de retirer les accessoires.

ACCESSOIRES

Fouet

Fouet plat

Tête du batteur

Bouton de

dégagement du

batteur

Tige de fixation

Bol

Mécanisme de

blocage du bol

Pare-éclaboussures

Goulotte verseuse

Commande

de vitesse

Pour commander des pièces :

Canada : 1.800.267.2826

Utilisation

Insérer l’accessoire sur l’arbre d’accessoire et pousser le plus loin

possible vers le haut. Tourner l’accessoire vers la droite pour faire

passer l’accessoire par-dessus la clavette de l’arbre.

Glisser la partie

étroite de la goulotte verseuse sous l’accessoire du batteur.

Insérer le bol dans le mécanisme

de blocage du bol et tourner vers

la droite pour immobiliser en

place.

Toujours s’assurer que le batteur est débranché et que la commande

de vitesse est en position ARRÊT ( ). Pousser le bouton de

dégagement du batteur vers le haut.

Relever la tête du batteur.

AVANT LA PREMIÈRE

UTILISATION : Laver le bol et

accessoires dans de l’eau chaude

savonneuse; rincer et essuyer.

Toujours débrancher le batteur de

la prise électrique avant d’insérer

ou de retirer les accessoires.

Installer la goulotte verseuse

sur le bol. Lorsque placé

correctement, le pourtour du

pare-éclaboussures doit reposer

sur le bord du bol.

w AVERTISSEMENT

Risque de coupure et d’écrasement.

Débrancher le batteur avant d’insérer ou d’enlever des accessoires. Le non-

respect de cette instruction peut provoquer des fractures ou des coupures.

Utilisation (suite)

9 10 11

Insérer les languettes du pare-

éclaboussures dans les fentes de

la goulotte.

Tourner l’ouverture du pare-

éclaboussures et de la goulotte à

la position désirée.

Pousser le bouton de dégagement du batteur vers le haut. Incliner la

tête du batteur vers le bas. Brancher de la prise.

Sélectionner la vitesse désirée.

13 14

Pousser le bouton de dégagement

du batteur vers le haut. Relever la

tête du batteur.

Arrêter l’appareil en tournant la

commande de vitesse sur ( ).

Débrancher de la prise.

Retirer l’accessoire en le

poussant le plus loin possible

vers le haut. Tourner l’accessoire

vers la gauche et tirer pour le

dégager.

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Hamilton Beach 63221 Mode d'emploi

Marque: Hamilton Beach

Modèle: 63221

Catégorie: Mélangeurs

Taper: Mode d'emploi

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