Casselin CLB136U Manuel utilisateur

Catégorie
Lave-vaisselle
Taper
Manuel utilisateur
UTENSIL WASHERS
CLB136U - CLB190U
SAS CASSELIN
83 rue Marcel Mérieux 69960 Corbas FRANCE
Tel: +33 (0)4 82 92 60 00 - Mail:conta[email protected]m
LEGEND SYMBOLS
WARNINGS
FIRST PART
1.
Purpose of the information contained in PART ONE
2.
Reference standards
3.
Applicability
4.
Transportation
5.
Instructions for transport, storage, unpacking and assembly
6.
Dishwasher identification and marking
SECOND PART
1.
Purpose of the manual
1.1.
Recipient of the manual
1.2.
Use and preservation of the manual
1.3.
Duration and validity of the manual
1.4.
Request for a new manual or a copy of the manual
1.5.
Update
1.6.
Assignment
1.7.
Customer Advice
1.8.
Limits of liability
1.8.1.
Usage limits
1.8.2.
Standards to respect
1.8.3.
Responsibility
2.
Facility
2.1
Position and leveling
2.2
Electrical connection
ELECTRICAL INSTALLATION OF THE SINGLE-PHASE DISHWASHER
ELECTRICAL INSTALLATION OF THE THREE-PHASE DISHWASHER
2.3
Grounding
2.4
Connection to the water network
2.5
Drain connection
2.6
Version with drain pump
2.7
Detergent installation
2.8
Dishwasher with built-in water softener
2.9
Water hardness measurement
2.9.1
Setting the electronic dishwasher
3
Preparation for using the dishwasher
3.1
Intended uses
3.2
Terms of use
3.3
Types of dishes
3.4
Usage limits 22
3.5
Operator 22
4
Instructions for using the electronic dishwasher with LCD display 22
4.0
Setting the date and time 23
4.1
General function check 23
4.2
Security bodies 23
4.2.1
General securities 23
4.2.2
Red flags 23
4.2.3
Indicators and signals 23
4.2.4
Blocking devices 24
4.2.5
Adjustable and removable guards and guards 24
4.3
Security measures 24
4.4
No-load test 25
4.5
Washing operations 25
4.6
Operation of the electronic dishwasher with LCD display 26
4.6.1
Energy Saving 29
4.7
End of work 29
4.8
Thermostop 30
5
Instructions for disassembly 31
6
Interview 31
6.1
LCD screen maintenance 34
6.2
Device maintenance 35
7
Residual hazards 35
8
Instructions for emergency situations 35
9
Problem resolution 36
9.1. Electronic Dishwasher Warnings and Alarms 39
10
Staff training 41
11
Useful hints 41
12
Instructions for disposal 42
CAUTION 42
LEGEND SYMBOLS
5
SYMBOL
DESCRIPTION
CAUTION - DANGER OF INJURY
This symbol applies to information and warnings which, if not observed,
may compromise the safety of persons or damage the device.
DANGER OF ELECTROCUTION
This symbol applies to information and warnings of an electrical nature,
the non-
observance of which may compromise the safety of persons or
damage the device.
DANGER OF BURNS
This symbol applies to information and warnings of a thermal nature, the
non-
observance of which may compromise the safety of persons or
damage the device.
FALL HAZARD
This symbol applies to information and warnings referring to situations of use
of the product, in which a lack of attention can compromise the safety of
people.
READ INSTRUCTIONS
read and fully understand all
instructions provided in this manual. Keep the
manual in a place easily accessible to the user of the dishwasher, so that he
can consult it quickly and easily. Do not use the dishwasher if the manual
cannot be consulted.
6
EN
WARNINGS
A few general caveats
Dear customer, we inform you that the product purchased is a dishwasher
This appliance must be used for washing glasses, cups, plates and the like with food type dirt,
the residues of which must be removed beforehand, by soaking them without detergent as
explained in the chapter "Instructions for use" of this manual. Use is limited to dishwashing for
communities. Any other use is strictly prohibited. The dishwasher is NOT designed for washing
plastic cutlery or accessories, for washing glasses which may explode on contact with boiling
liquids, for washing baby bottles and materials for children, such as cutlery or equivalent
containers.
Read and understand this manual completely before using the dishwasher.
This manual must be kept in a place easily accessible to the user of the dishwasher, so that he
can consult it quickly and easily. In the event of damage, destruction or loss of the manual,
request a copy from the manufacturer (see paragraph 1.4 – PART TWO).
Do not use the dishwasher if the manual cannot be consulted.
Scrupulously follow the instructions in the use and maintenance manual both for the
use operations and for maintenance operations.
The dishwasher has been designed and built in compliance with the Standards
EMC EN55014-
1:2006+A1:2009+A2:2011; EN55014-2:2015; EN61000-3-2:2014; EN61000-3-3:2013 Safety Electrical
EN60335-2-58:2005 (incl. Corr.:2007)+A1:2008+A11:2010 used in conjunction with EN60335-1:2012;
EN62233:2008 (incl. Corr.:2008)
The noise emissions of our dishwashers are 74.3dB and the KpA value = 2.5db
The dishwasher must be used by experienced personnel.
Inexperienced staff should be supervised by a manager or a more senior colleague.
experimented until deemed self-sufficient.
Ensure that children do not play with the device;
This device should not be used by people (including children) with reduced physical, sensory or
mental capabilities or by people without the necessary experience or knowledge, unless
supervised by a responsible person. of their safety and that they have not been trained in the
use of the device.
Use by undeclared personnel is prohibited.
Always keep the dishwasher cleanand its environment in order to allow safe and rapid transit of
the operator and his equipment. Avoid, as far as possible, the accumulation of objects or other
material that could prevent access to the door.
In the event of danger, immediately switch off the voltage to the dishwasher by pressing the
stop button or by unplugging the dishwasher from the mains.
The placement, installation and commissioning of the dishwasher must be carried out by
specialized and authorized personnel.
The dishwasher can operate in a temperature range between +10 and
+50°C.
There connection electric must be realized in
accordance to standards in vigor
in the country where the machine is installed.
Before connecting the machine, make sure that the voltage and frequency of the electrical
network correspond to what is indicated on the identification plate and that the machine is
connected to an efficient earthing system;
At the rear of the machine there is a terminal marked with the symbol
necessary for the equipotential connection between the different devices.
The machine must be protected upstream against overloads and short-circuits by an
omnipolar magnetothermal type switch, with suitable breaking capacity, or by a load-break
disconnector and type gL fuses of adequate intensity. .
It is necessary to install against the
indirect contacts, just after the thermal magnetic switch or the disconnector/fuses, a differential switch
with tripping current coordinated with the resistance value of the user's earthing circuit.
The maximum supply water temperature is 55°C.
The supply water pressure must respect the limits indicated in the technical data
(200/350kPa)
At the end of the wash, unplug the dishwasher if it is no longer to be used.
Clean the filter daily.
EN
Thoroughly clean the dishwasher once a week at least.
Check the condition of the power cable daily, especially if the power supply socket with the
electrical network is not next to the dishwasher.
The power cable supplied with the machine is of the H07RN-F type. If the cable is damaged,
disconnect the dishwasher from the mains and promptly call an authorized service center to
replace the cable.
Place the power cable in a wayappropriately, avoiding situations where it could be damaged
(avoid repeatedly trampling the cable, avoid passing it under doors, etc.).
Perform regular maintenance as outlined in the Use and Care Manual.
Maintenance activities must be carried out exclusively with the dishwasher stopped and
disconnected from the electrical network and with the tank empty.
Before performing maintenance, wait for the resistances to cool down (at least 5 minutes). Do
not open the dishwasher door/hood while the cycle is in progress. As a locking device, we used
a microswitch, placed on the door of the dishwasher,
which stops the jet of water in the dishwasher, but it does not cut the electrical voltage of the
machine.
Routine maintenance activities should be performed safely wearing gloves and
Protective glasses.
Never use the appliance with wet hands or feet
Never immerse your bare hands in the water in the tank
Extraordinary maintenance, repair and replacement of components must be carried out by
specialized and authorized personnel. Use only original spare parts. The manufacturer declines
all responsibility in the event of accidents to persons or property deriving from the use of non-
compatible and/or non-original spare parts.
The degree of protection of the machine is IPX1, this means that it should not be washed with
high pressure water jets or with steam lances.
It is forbidden to use the dishwasher with detergents or rinsing liquids other than those recommended
(such as washing-up powder, powder for washing machines or specific rinsing liquids for washing
machines). domestic crockery), or with corrosive anti-limestone, acids and generally unsuitable cleaning
liquids or powders. Do not add bleach to the wash tub.
Use only industrial detergents and rinsing liquids such as those we supply or of equivalent
composition and suitable for dosing through the dosing pumps already installed in the
dishwasher.
Do not use steel wool or wire brushes to clean the dishwasher
Do not use the device as a raised support, do not climb onthe door or on the dishwasher to
prevent it from turning over.
Dishwashers with square basket 350x350, 400x400 and dishwashers with round basket Ø350
and Ø400 are not suitable for washing plates.
NB The manufacturer declines all responsibility in the event of accidents for persons or property
resulting from non-compliance with the standards cited above, or from the use, maintenance
or
non-compliant repair.
EN
ATTENTION !
DANGER OF ELECTROCUTION
FIRST PART
1.
Purpose of the information contained in PART ONE
The purpose of the information provided in PART ONE is to inform the Customer of the
data necessary for proper identification of the dishwasher.
2.
Reference standards
The dishwasher has been designed and built in compliance with the EMC Standards EN55014-
1:2006+A1:2009+A2:2011; EN55014-2:2015; EN61000-3-2:2014; EN61000-3-3:2013 Safety Electrical
EN60335-2-58:2005 (incl. Corr.:2007)+A1:2008+A11:2010 used in conjunction with EN60335-1:2012;
EN62233:2008 (incl. Corr.:2008)
Furthermore, it complies with the Safety and Accident Prevention Standards in force on that
date.
It is recommended to connect the dishwasher using an adequate differential according to IEC 947
regulations (type 1 coordination) the noise emissions of our dishwashers are 74.3 dB and the value is
KpA=2.5 db
3.
Applicability
The instructions in this manual are only applicable to the type of dishwasher indicated.
4.
Transportation
For transport, the machine is protected by strong cardboard packaging (fig. 1).
The weight of the dishwasher can vary from 50 to 170 kg if packed on a pallet, depending on the
model.
ATTENTION !
DANGER OF INJURY
THE USE OF EQUIPMENT AND OPERATIONAL PROCEDURES THAT ARE NOT SUITABLE FOR THE LOADING,
UNLOADING AND HANDLING OF THE
DISHWASHER, MAY CAUSE DAMAGE TO THE PERSONNEL IN CHARGE OF
THESE OPERATIONS AND/OR TO THE MACHINE.
THE MANUFACTURER RECOMMENDS COMPLIANCE WITH
STANDARDS RELATING TO LOADING, UNLOADING AND
HANDLING PROCEDURES IN FORCE IN THE COUNTRY
WHERE THE DISHWASHER IS USED.
THE MANUFACTURER DISCLAIMS ALL RESPONSIBILITY FOR
DAMAGES CAUSED TO PROPERTY AND/OR PERSONS DERIVING
FROM THE IMPROPER USE OF THE EQUIPMENT OR THE ADOPTION
OF PROCEDURES THAT ARE NOT COMPLIANT AND/OR
APPROPRIATE FOR THE LOADING, UNLOADING AND HANDLING
OPERATIONS OF THE WASHER -DISHES.
Fig. 1
EN
When the dishwasher arrives, checkcarefully the tickets and identify the packages. In the event
of non-compliance between the documents, the packages delivered and their contents, call the
supplier immediately.
Carefully check the condition of the packaging: if it is faulty, broken or has signs
mishandling, inform the supplier immediately.
Save the packing cartons so that they can be used if necessary for shipment to the supplier.
5.
Instructions for transport, storage, unpacking and assembly
5.1
Transportation
All dishwashers are pallet-packed in a carton stapled to the pallet. The dishwasher must be
handled with a forklift or a pallet truck, taking care to keep the dishwasher in balance and
avoiding sudden movements. Do not lay the dishwasher down, respect the vertical position as
indicated by the arrow printed on the cardboard.
5.2
Storage
If the dishwasher is to be stored, ensure that the temperature of the storage environment is
between +5 and +45°C with humidity below 80%. The dishwasher must be packed in its original
packaging (pallet and carton) and in an upright position as indicated by the arrow printed on the
carton. The pallet can be placed on the ground on a dry and dust-free floor, or on a pallet rack
provided that the maximum load indications written on the pallet rack are respected and that it is
fixed in order to avoid falls. due to shock or vibration.
It is forbidden to superimpose other material on
the cardboard of the dishwasher.
Periodically check the correct position of the packaged dishwasher and the integrity of the
packaging.
5.3
unpacking and assembly
ATTENTION !
DANGER OF INJURY
PAY PARTICULAR ATTENTION TO THE PRECARIOUS BALANCE OF THE DISHWASHER DURING THE
PHASES
UNPACKING/ASSEMBLY.
The instructions for unpacking and assembly are only valid if the installation is carried out directly
by the customer.
1.
Carefully open the packing box (fig. 2).
Fig. 2
EN
PADOVA
DATA DATE TEST-PROVE
15.12.4 TERRA 0.073
CODE CODED RIGIDITA' 2.740mA
205 RESISTENZA 43.83 M
MODELLO
MODEL CORRENTE DI FUGA 0.419mA
205 POTENZA 213.0V 15.52A
KW 3.5
MATRICOLA N. TENSIONEDFOOD
24A19635
220/230V 50-60Hz
2.
Remove the two screws A which secure
the dishwasher to the transport pallet (fig. 3)
Fig. 3
3.
Slide the machine on the pallet until releasing
two of the four holes present to insert
the supporting feet (fig. 4).
Take one of the supplied feet and screw
the screw in one of the two released seats (fig. 4).
Assemble the second leg
following the same procedure (fig. 4).
Fig. 4
4.
Pull the machine until it is supported on one side on the mounted support feet and on the pallet
on the other, so as to release the two other holes, then fit the last two feet according to the
same procedure.
6.
Dishwasher identification and marking
The dishwasher is identified by:
The social reason
CE marking
The indication of the model and serial number
The year of manufacture
The test certificate
These data are shown on the label that accompanies the
dishwasher (fig. 5) and are repeated on the declaration of
conformity in the appendix.
Fig. 5
EN
SECOND PART
1.
Purpose of the manual
The purpose of this use and maintenance manual is to describe the safety measures, essential for
the user, to be observed when using the dishwasher. This use and maintenance manual is an
integral part of the dishwasher. By user is meant not only the purchaser of the dishwasher, but all
the personnel concerned with its management, operation, maintenance and control.
The information contained in this manual relates to installation, commissioning, use and
maintenance operations.
1.1.
Recipient of the manual
The manual is intended for the user of the dishwasher and the person who carries out the
maintenance.
1.2.
Use and preservation of the manual
This manual is designed to provide the information necessary for the correct use of the
dishwasher and for maintenance, in accordance with the safety standards introduced by the
Machinery Directive and the Harmonized Standards.
For this reason, and even if the use of the dishwasher is very simple, it is necessary to keep the
manual intact and easily accessible in case of need: it must remain near the place of use if possible,
and it must keep clean, legible and in good condition.
1.3.
Duration and validity of the manual
This manual is valid for the life of the dishwasher.
It has been drawn up taking into account the state of the art and the state of the art at the time of the
manufacture of the dishwasher.
It therefore refers to the dishwasher with which it was supplied and should be considered valid even after
subsequent updates.
1.4.
Request for a new manual or a copy of the manual
Expressly ask the Manufacturer to send a second copy, in case of loss or destruction of the
copy that accompanies the dishwasher.
To request a copy of the use and maintenance manual, indicate the model, number
serial number of the dishwasher and the year of manufacture (fig. 5).
Copies sent are chargeable.
1.5.
Update
The Manufacturer reserves the right to make changes to the dishwasher and/or to update
update previous manuals without communicating it, except in exceptional cases.
The manual is updated by the Manufacturer in the following cases:
-
if the dishwasher is sent to the Manufacturer to carry out modifications or make
improvements
-
if the manual contains errors or omissions prejudicial to the safe use of the dishwasher.
In these cases, the manual in the possession of the customer must be returned to the
manufacturer, who will take care of
replace it with an updated copy.
1.6.
Assignment
In the event of transfer or sale of the dishwasher, the Customer must send the Manufacturer the
address of the new owner and the date of validity of the contract, in order to inform the new
owner of the limits of liability.
1.7.
Customer Advice
Customers are invited to submit, in the spirit and in the letter of theStandard, suggestions and
EN
the suggestions for improvement that they deem appropriate to improve the use, readability
and conservation of this manual.
To make these communications, contact the dishwasher manufacturer.
1.8.
Limits of liability
NB The manufacturer declines all responsibility in the event of accidents for persons or property
resulting from non-compliance with the standards cited in this manual, or from the use,
maintenance
or a non-conforming repair.
1.8.1.
Usage limits
This appliance must be intended exclusively for the use for which it was expressly designed, i.e.
the washing of glasses, cups and similar objects which, with the basket which receives them, do
not exceed the overall dimensions. max h=200 mm or 260 mm, depending on the model.
The limits of use are given by the space and the maximum dimensions of the baskets and
cutlery that can be washed.
Use is limited to dishwashing for communities. The
dishwasher is NOT designed:
for washing dishes,glasses or plastic accessories
for washing glass which can explode under the effect of boiling liquids
for washing baby bottles and materials intended for children or the like.
Dishwashers with square basket 350x350, 400x400 and dishwashers with round basket Ø350 and
Ø400 are not suitable for washing plates.
Dishwashers with 500x600 basket are not suitable for washing glasses.
1.8.2.
Standards to respect
The Standards to be complied with specifically concern:
operator safety
dishwasher safety.
The Manufacturer assumes no responsibility for the use of the dishwasher in contrary situations or
in violation of the Safety Regulations in force in the Country of use, even if they came into force
during or after purchase. .
1.8.3.
Responsibility
The supplier assumes no liability for damage to property and persons in the following cases:
Improper use of the dishwasher
Improper use meansthe use of the dishwasher to wash cutlery other than those indicated in the
paragraph on the limits of use (par. 1.8.1 – SECOND PART), as this may cause the rotating parts
to break, clogging or another, as well as the production of splinters and/or the explosion of the
dishes.
Improper use also means the use of detergents or rinsing liquids other than those recommended
(such as washing-up powder, washing machine powder or specific rinsing liquids for washing
machines domestic crockery), or the use of corrosive anti-limestone, acids and, in general,
unsuitable cleaning liquids or powders.
Use of the dishwasher by untrained personnel
The dishwasher should be left to trained personnel. Untrained personnel should be supervised by
a supervisor until the person becomes confident in their movements and normal use of the
dishwasher.
Use contrary to national security standard
Use by undeclared personnel is prohibited.
EN
Wrong installation
The dishwasher must be installed correctly, both mechanically and electrically, in premises
that do not make it difficult for the operator to use it.
The rules for proper installation, if carried out by the customer, are indicated in the manual.
Power faults
Faults in the electrical supply can cause motor and other electrical component failures in the
dishwasher.
The Manufacturer assumes no liability in the event of damage caused by an electrical voltage that
does not comply with the values indicated by the regulations in force on the subject, and more
specifically:
-
Minimum voltage limits: -10% nominal value
-
Maximum voltage limits: 250 V for single-phase 220 V nominal voltage and 440 V for three-
phase 380 V nominal voltage.
Failure to comply with the recommended or scheduled maintenance (see chap. 6 – PART TWO)
Non-compliance with ordinary and preventive maintenance rules may constitute a cause of
breakdown or malfunction.
Modifications and interventionsnot allowed
The dishwasher must not be modified, either partially or completely.
Use of non-original or non-specific spare parts for the model
It is advisable to contact the authorized dealer for the purchase of spare parts and in any case, to use the
spare parts recommended or supplied by the Manufacturer.
Total or partial non-compliance with instructions
ATTENTION !
DANGER OF ELECTROCUTION
READ AND UNDERSTAND THIS MANUAL CAREFULLY BEFORE INSTALLING AND USING THE DISHWASHER.
Operating the dishwasher in complete or partial disregard of the instructions may
danger to
personnel and the dishwasher.
Exceptional events
In the event of exceptional events such as earthquakes, floods, etc., the Manufacturer
assumes no responsibility for damage to property and persons due to the use of the
dishwasher in such conditions, nor for the total or partial reconditioning thereof.
2.
Facility
ATTENTION !
DANGER OF ELECTROCUTION
The installation must be carried out by specialized and authorized personnel, in accordance with the
instructions
following.
EN
2.1
Position and leveling
The dishwasher is shipped by the Manufacturer already assembled and with all the accessories
and auxiliary elements provided for its operation.
If possible, place the dishwasher near water and electricity supply points.
The device must be placed horizontally; to do this, act on the four adjustable feet (fig. 6).
If the dishwasher is built-in, the side panels and the rear part may stick to the furniture and
adjoining walls. The delivery and drain pipes can be oriented either to the right or to the left, but
after the final installation of the device, it must be ensured that the pipes are not jammed or bent.
Fig. 6
2.2
Electrical connection
ATTENTION !
The electrical connection must be carried out in accordance with the standards in force in the
country
where the machine is installed.
Before connecting the machine, make sure that the voltage and frequency of the electrical
network correspond to what is indicated on the identification plate and that the machine is
connected to an efficient earthing system;
At the rear of the machine there is a terminal marked with the symbol
necessary for
to
the equipotential connection between the different devices.
The machine must be protected upstream against overloads and short-circuits by an
omnipolar magnetothermal type switch, with suitable breaking capacity, or by a load-break
disconnector and type gL fuses of adequate intensity. .
It is necessary to install against the
indirect contacts, just after the thermal magnetic switch or the disconnector/fuses, a differential
switch with tripping current coordinated with the resistance value of the user's earthing circuit.
The power cable, supplied with the machine, is of the H07RN-F type.
EN
Chestn
Yellow
green
Blue
ELECTRICAL INSTALLATION OF THE SINGLE-PHASE DISHWASHER
Single-phase dishwasher with Schuko plug 230V+T
If the dishwasher has a Schuko plug, plug it into the wall outlet. Connect the appliance to the
equipotential system using the terminal provided for this purpose at the rear of the dishwasher.
Single-phase dishwasher without 230V+T plug
If the dishwasher does not have an electrical outlet, make the connection as follows:
Brown wire: line
Blue wire: neutral
Yellow/green wire: ground circuit
Connect the appliance to the equipotential system using the terminal provided for this purpose at
the back of the dishwasher
EN
Gra
Blac
Blue
Chestn
Yellow
ELECTRICAL INSTALLATION OF THE THREE-PHASE DISHWASHER
Three-phase dishwasher 400V3N+T
Three-phase 400V dishwashers are always equipped with 5 poles and therefore a neutral
conductor.
Connect as shown below:
Brown wire: line 1
Black wire: line 2
Gray wire: line 3
Blue wire:
neutral
Yellow/green wire: ground circuit
If the dishwasher has a three-phase pump motor, check the direction of rotation of the pump
following the instructions included with the dishwasher.
If the pump is rotating in the opposite direction to the arrow on the pump cover, reverse L1
and L2.
Connect the appliance to the equipotential system using the terminal provided for this purpose at
the rear of the dishwasher.
EN
Yellow
Three-phase dishwasher 230V3+T (optional on request)
230V three-phase 4-pole dishwashers are supplied upon explicit request at the time of ordering. A
subsequent transformation of the dishwasher may require the replacement of certain components.
Connect as shown below:
Brown wire: line 1
Black wire: line 2
Gray wire: line 3
Yellow/green wire: ground circuit
If the dishwasher has a three-phase pump motor, check the direction of rotation of the pump
following the instructions included with the dishwasher.
If the pump is rotating in the opposite direction to the arrow on the pump cover, reverse L1
and L2.
Connect the appliance to the equipotential system using the terminal provided for this purpose at
the rear of the dishwasher.
Dishwasher without electric cable
If the dishwasher is supplied without an electric cable,follow the instructions in the appendix for
connection
from the machine to the electrical network.
Connect the appliance to the equipotential system using the terminal provided for this purpose at
the rear of the dishwasher.
EN
2.3
Grounding
The dishwasher must be connected to the building's ground circuit or other verified system and
approved in accordance with applicable regulations.
ATTENTION !
We remember that in any case the only connection to earth is not able to reduce the touch
voltage and therefore it is necessary to place active devices able to interrupt the flow of
voltage in the time, in accordance with Standard CEI 64-8 or the European Standard for
installations in public premises.
2.4
Connection towater network
Connect the water hose supplied with the dishwasher to the ¾” water inlet, removing any existing
hoses if necessary.
The maximum supply water temperature is 55°C.
The supply water pressure must respect the limits indicated in the technical data
(200/350kPa)
Some additional pointers:
It is advisable to use pressure reducers if the hydraulic supply takes place by autoclave and
at a pressure higher than the normal pressure of the water network.
If the available water pressure is less than 1.5 bar, it is necessary to install an external pressure
booster pump to guarantee the rinsing phase.
If the water has a hardness higher than 14°f, it is advisable to use an external softener to
avoid the formation of lime deposits and poor washing results.
If the water hardness is higher than 14°f, there is lime formation. If the water
hardness is less than 8°f, rinsing is not effective.
The connection to the water network is made by means of a normal screw connection
connected to a
faucet with handle or hand wheel (fig. 8).
It is recommended to place a gasket in the connection between the supply pipe and the tap (fig.
8).
EN
Fig. 8
2.5
Drain connection
At the rear of the dishwasher there is a drain hose, which can be easily adjusted depending on the
position of the drain well (fig. 9).
On the other hand, if emptying by dropping is not possible, ask for the version with pump of
emptying (fig. 10): on this subject, see par. 2.6 – PART TWO.
Fig. 9 Fig.10
2.6
Version with drain pump
The end of the drain hose can be hooked to the edge of a sink or alternatively to a wall drain
fitting that has an air vent or, in any case, of a larger diameter than the drain hose to to allow
the passage of air.
If you had to extend the drain hose, do not exceed 2 meters.
It is advisable not to exceed a height difference of 40 cm between the connection point of the drain hose
and the base of the dishwasher.
Make sure that the drain pipe is always installed on a slope without forming pockets, bends or
siphons.
EN
ATTENTION !
If hanging the drain hose over the edge of a sink, position its end so that it
prevent drain water from reaching electrical outlets or appliances.
2.7
Detergent installation
The dishwasher has a blue rinse aid supply hose and a yellow detergent supply hose. Before
inserting the hoses into their respective container, it is recommended to fit the end of the hoses
with the small ballast and the filter supplied with the dishwasher (fig. A). The small ceramic ballast
ensures that the suction of the product to the bottom of the container.
Important: never insert the hoses into the containers without first installing the filter, because
any crystallized parts of the product seriously damage the dispensers.
Fig. AT
It is recommended to keep the cans of detergent and rinse aid in sight in order to be able to constantly
check the presence of product. Replace the cans as soon as the product ends.
2.8
Dishwasher with built-in water softener
If the machine is equipped with an automatic water softener, this will regenerate during the
wash cycle at a frequency configured by the installer when installing the dishwasher.
Regeneration happens automatically, no user action is required.
During the first installation, the screen displays the message "SEL REQUIRED". Place 1 kg of salt in the
tank (fig. B) and add lukewarm water to dissolve the salt well. The message disappears once the salt is
well dissolved.
Each time the screen displays the message "SALT REQUIRED", salt must be added.
It is advisable to
use a specific salt for dishwashers, with a coarse grain (1-4 mm), taking care not to let any fall to the
bottom of the tank in order to avoid rusting the steel and compromise the correct operation of the
dishwasher. After filling the tank, screw the cap back on. The autonomy with 1 kg of salt depends on the
hardness of the water at the inlet, configured by the installer when installing the dishwasher. It is
recommended to add salt immediately as soon as the screen displays the message "SALT REQUIRED", in
order to avoid the formation of limescale which damages components of the machine not covered by the
guarantee in this case.
FILTERE
WEIG
HT
EN
Fig. B
2.9
Water hardness measurement
Use the kit supplied with the dishwasher to measure the inlet water hardness:
Take 5 ml of water in the cup provided for this purpose
Pour into the water sampled 1 drop of indicator (blue bottle)
Add the titrated solution (clear bottle) drop by drop and shake the test tube after each drop,
counting the number of drops necessary for the water to turn a clear azure blue color. Each
drop poured corresponds to 1°f
The total number of drops counted corresponds to the hardness of the water tested.
This
value must then be entered in the dishwasher menu as explained below.
2.9.1 Setting the electronic dishwasher
During the first installation, as soon as the dishwasher is powered up, it is necessary to enter
certain parameters:
Language selection: Select the language with the arrows and confirm with the On-Off key
Inlet water hardness: Use the arrows to configure the hardness measured with the kit (see
paragraph 2.9) and confirm with the On-Off button
Inlet water temperature: Set the inlet water temperature with the arrows and confirm with
the On-Off button
Note: it is enough to confirm a temperature range between 4÷30°C, or between 31÷40°C, or
>41°C
Filling the detergent and rinse aid hoses: when filling the hoses is requested, select YES with
the arrows to fill them (see next point) or NO to exit the dishwasher programming
After inserting the hoses in their respective containers, confirm with the On-Off button. The
hoses are filled and it takes about 5 minutes. To cancel the procedure, press and hold the
On/Off button.
At the end of the guided procedure, the dishwasher displays "Stand-by"
3
Preparation for using the dishwasher
3.1
Intended uses
The dishwasher is intended and designed for washing dishes in communities.
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12
  • Page 13 13
  • Page 14 14
  • Page 15 15
  • Page 16 16
  • Page 17 17
  • Page 18 18
  • Page 19 19
  • Page 20 20
  • Page 21 21
  • Page 22 22
  • Page 23 23
  • Page 24 24
  • Page 25 25
  • Page 26 26
  • Page 27 27
  • Page 28 28
  • Page 29 29
  • Page 30 30
  • Page 31 31
  • Page 32 32
  • Page 33 33
  • Page 34 34
  • Page 35 35
  • Page 36 36
  • Page 37 37
  • Page 38 38
  • Page 39 39
  • Page 40 40
  • Page 41 41
  • Page 42 42
  • Page 43 43
  • Page 44 44
  • Page 45 45
  • Page 46 46
  • Page 47 47
  • Page 48 48
  • Page 49 49
  • Page 50 50
  • Page 51 51
  • Page 52 52
  • Page 53 53
  • Page 54 54
  • Page 55 55
  • Page 56 56
  • Page 57 57
  • Page 58 58
  • Page 59 59
  • Page 60 60
  • Page 61 61
  • Page 62 62
  • Page 63 63
  • Page 64 64
  • Page 65 65
  • Page 66 66
  • Page 67 67
  • Page 68 68
  • Page 69 69
  • Page 70 70
  • Page 71 71
  • Page 72 72
  • Page 73 73
  • Page 74 74
  • Page 75 75
  • Page 76 76
  • Page 77 77
  • Page 78 78
  • Page 79 79

Casselin CLB136U Manuel utilisateur

Catégorie
Lave-vaisselle
Taper
Manuel utilisateur

dans d''autres langues