Dash Rapid Egg Cooker Le manuel du propriétaire
- Taper
- Le manuel du propriétaire
model # DEC005
RAPID
EGG COOKER
One Touch Cooking | 6 Egg Capacity | 360 Watts
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Important Safeguards .................................................................... 4-7
Parts & Features .............................................................................. 8-9
Using Your Rapid Egg Cooker ..................................................10-11
Boiling Eggs ...............................................................................12-13
Poaching Eggs ................................................................................. 14
Using the Omelette Bowl ............................................................... 15
Cleaning & Maintenance ............................................................... 16
Troubleshooting .............................................................................. 17
Recipes ........................................................................................19-27
More Recipe Ideas .....................................................................28-29
Customer Support .......................................................................... 30
Warranty ........................................................................................... 31
RAPID EGG COOKER
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important safeguards
• Please read and save instruction and care manual.
• Read all instructions carefully.
• Remove all packaging and labels from appliance prior
to use.
• Never leave appliance unattended when in use.
• Make sure the appliance is cleaned thoroughly before
using.
• Do not use appliance for other than its intended use. For
household use only. Do not use outdoors.
• Do not operate this appliance with a damaged cord,
damaged plug, after the appliance malfunctions, is
dropped, or damaged in any manner. Return appliance
to the nearest authorized service facility for examination,
repair, or adjustment.
• For maintenance other than cleaning, please contact
StoreBound directly at
1-800-898-6970 from 7AM-7PM PST Monday-Friday or by
email at support@storebound.com.
• Only use approved ingredients with this appliance. Other
ingredients may damage the appliance.
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory, or
mental capabilities, or lack of experience and knowledge
unless they are provided with supervision and instruction
concerning use of the appliance by a person responsible
for their safety.
• Always be sure to unplug the appliance from outlet prior
to moving, cleaning, storage, and when not in use.
IMPORTANT SAFEGUARDS: PLEASE
READ AND SAVE THIS INSTRUCTION
AND CARE MANUAL.
IMPORTANT SAFEGUARDS: PLEASE
READ AND SAVE THIS INSTRUCTION
AND CARE MANUAL.
When using electrical appliances, basic safety precautions should be followed, including:
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IMPORTANT SAFEGUARDS
• Internal base and contents (water and eggs) of Rapid
Egg Cooker are hot when in use. Let cool before
handling and/or cleaning.
• Do not touch the Heating Plate when the Rapid Egg
Cooker is hot. Use the handles.
• If using a longer power-supply cord or extension
cord, make sure that the electrical rating of the wire is
compatible with the appliance. If the appliance is of
the grounded type, the extension cord should be a
grounding-type 3-wire cord.
• Use extreme caution when handling the Measuring
Cup as it contains a sharp Pin on the bottom of the
cup which may cause injury.
• Warning! The Lid becomes hot. When eggs are
done, carefully remove the Lid by the Cover Handle.
Allow the Lid to cool completely before touching or
cleaning.
• NEVER place the Poaching Tray or Omelette Bowl
directly on the Heating Plate.
Always place on top of the Boiling Tray.
• Make sure the Rapid Egg Cooker is off before
removing the eggs.
• A short power cord should be used to reduce the risk
of tripping and entanglement.
• This appliance has a polarized plug (one blade is
wider than the other). To reduce the risk of electric
shock, this plug will t in a polarized outlet only
one way. If the plug does not completely t in the
outlet, reverse the plug. If it still does not t, contact
a qualied electrician. Do not attempt to modify the
plug in any way.
• Refrain from using attachments that are not
recommended by the appliance manufacturer, as
this may result in re, electric shock, or personal
injury.
• Do not let the power cord touch hot surfaces or
hang over the edges of tables or counters.
• Unplug the appliance from power outlet and
allow to cool when not in use, during assembly/
disassembly, and before cleaning the Rapid Egg
Cooker.
• When cleaning the Body of the appliance, do not
submerge in water or other liquids. The Rapid
Egg Cooker is NOT dishwasher safe.
• Do not place this appliance on or near a hot gas
burner, hot electric burner, or in a heated oven.
• Do not put your hands or other foreign objects
into the Rapid Egg Cooker while it is operating. If
food spills onto the Heating Plate, make sure the
Rapid Egg Cooker is turned off and cooled before
cleaning.
• DO NOT place the Lid in the locked position
while using the Rapid Egg Cooker as this will
increase the risk of injury when removing the Lid
once eggs have cooked.
• WARNING! Hot steam! Never place your hands
or arms over the Steam Hole while the appliance
is in use.
• Keep hands and utensils away from Heating Plate
while cooking eggs to reduce the risk of injury or
damage to the Rapid Egg Cooker.
∙ 4 ∙ ∙ 5 ∙
∙ 6 ∙ ∙ 7 ∙
• Veuillez lire et conserver ce mode d’emploi et
manuel d’entretien.
• Lisez attentivement le mode d’emploi.
• Retirez tous les emballages et étiquettes de l’appareil
avant de l’utiliser.
• Ne laissez jamais l’appareil sans surveillance lorsqu’il
est en marche.
• Assurez-vous de nettoyer soigneusement l’appareil
avant de l’utiliser.
• N’utilisez pas l’appareil à des ns autres que celles
prévues. Pour un usage domestique uniquement.
Ne l’utilisez pas à l’extérieur.
• N’utilisez pas l’appareil si le cordon ou la che sont
endommagés, après un dysfonctionnement ou
une chute ou encore un dommage quelconque de
l’appareil. Retournez l’appareil à l’établissement de
service agréé le plus proche pour examen, réparation
ou réglage.
• Pour tous travaux d’entretien autre que le nettoyage,
veuillez contacter StoreBound directement au 1-800-
898-6970, de 7 h à 19 h HNP, de lundi à vendredi, ou
par courriel à l’adresse suppor[email protected].
• Utilisez uniquement des ingrédients autorisés avec
cet appareil. Tout autre ingrédient est susceptible de
l’endommager.
• Cet appareil n’est pas conçu pour être utilisé par
MESURES DE SÉCURITÉ IMPORTANTES:
VEUILLEZ LIRE ET CONSERVER CE
MANUEL D’UTILISATION
Lors de l’utilisation d’appareils électriques, des précautions élémentaires de sécurité doivent
être respectées, notamment:
garanties importantes
des personnes (y compris les enfants) dont
les capacités physiques, sensorielles ou
mentales sont réduites, ou des personnes
inexpérimentées ou disposant de
connaissances insufsantes, excepté sous la
surveillance d’une personne responsable de
leur sécurité qui leur donne des instructions
concernant l’utilisation de l’appareil.
• Assurez-vous de toujours débrancher
l’appareil de la prise avant de le déplacer, le
nettoyer et le ranger ainsi que lorsque vous
ne l’utilisez pas.
• Utilisez uniquement des accessoires
recommandés par le fabricant de l’appareil
pour éviter tout risque d’incendie, de choc
électrique ou de blessures.
• Ne laissez pas le cordon d’alimentation
toucher des surfaces chaudes ou pendre de
la table ou du comptoir.
• Débranchez le cuiseur à œufs rapide de la
prise et laissez refroidir lorsque vous ne
l’utilisez pas, pendant le montage/démontage
de même qu’avant de le nettoyer.
• Lors du nettoyage du corps de l’appareil,
ne l’immergez pas dans de l’eau ou d’autres
liquides. Le cuiseur à œufs rapide ne va PAS
au lave-vaisselle.
MESURES DE SÉCURITÉ IMPORTANTES:
VEUILLEZ LIRE ET CONSERVER CE
MANUEL D’UTILISATION
• Ne posez pas l’appareil sur ou près d’un chauffage
électrique ou au gaz chaud, ou dans un four
chauffé.
• Ne posez pas vos mains ou d’autres corps
étrangers dans le cuiseur à œufs rapide lorsqu’il
est en marche. Si des aliments se versent sur la
plaque chauffante, assurez-vous d’éteindre le
cuiseur à œufs rapide et de le laisser refroidir
avant de nettoyer.
• NE verrouillez PAS le couvercle pendant
l’utilisation du cuiseur à œufs rapide pour éviter
d’augmenter le risque de blessures au moment
de retirer le couvercle une fois les œufs cuits.
• AVERTISSEMENT! Vapeur chaude! Ne placez pas
vos mains ou bras au-dessus de l’orice à vapeur
lorsque l’appareil est en marche.
• Gardez vos mains ainsi que les ustensiles à
distance de la plaque chauffante lorsque vous
faites cuire des œufs pour réduire le risque de
blessures ou de dommages du cuiseur à œufs
rapide.
• La base interne ainsi que le contenu (eau et œufs)
du cuiseur à œufs rapide chauffent lorsque ce
dernier est en marche. Laissez refroidir avant de
le manipuler et/ou nettoyer.
• Ne touchez pas la plaque chauffante lorsque
le cuiseur à œufs rapide chauffe. Utilisez les
poignées.
• En cas d’utilisation d’un cordon d’alimentation
plus long ou d’une rallonge, assurez-vous que la
puissance électrique du câble soit compatible
avec l’appareil. Si l’appareil est de type terre,
la rallonge doit être un cordon à 3 ls de type
terre.
• Soyez extrêmement prudent lorsque vous
manipulez la tasse à mesurer, vu qu’elle
comporte une tige pointue au fond de la tasse
susceptible de blesser.
• AVERTISSEMENT! Le couvercle devient
chaud. Lorsque les œufs sont cuits, retirez
prudemment le couvercle en le tenant par
la poignée. Laissez le couvercle refroidir
complètement avec de le toucher ou nettoyer.
• Ne posez JAMAIS le plateau à pocher ou
le bol à omelette directement sur la plaque
chauffante. Posez-les toujours sur le plateau à
bouillir.
• Assurez-vous d’éteindre le cuiseur à œufs
rapide avant de retirer les œufs.
• Utilisez un cordon électrique court pour
réduire le risque de trébuchement ou
d’enchevêtrement.
• Cet appareil a une che polarisée (une lame est
plus large que l’autre). Pour réduire le risque
de choc électrique, cette che est conçue
pour ne pouvoir s’insérer dans une prise
polarisée que dans un sens. Si la che n’entre
pas complètement dans la prise, renversez-
la. Si elle n’entre toujours pas, contactez un
électricien qualié. Ne tentez pas de modier
la che de quelque façon que ce soit.
∙ 6 ∙ ∙ 7 ∙
PARTS & FEATUREs
Cover Handle
Lid
Heating Plate
Storage
Lock
Indicator Light
Steam Hole
Poaching Tray
Boiling Tray Handle
Boiling Tray
Body
Power
Button
Omelette Bowl
Measuring Cup
Pin
∙ 8 ∙ ∙ 9 ∙
USING YOUR rapid EGG COOKER USING YOUR rapid EGG COOKER
Timer Auto-Off
This Rapid Egg Cooker is equipped with a precision thermal sensor and will turn off
automatically when the water has fully evaporated from the Heating Plate and when
the buzzer sounds.
SOFT, MEDIUM, AND HARD-BOILED EGGS:
The times listed below are guidelines so that you will know how long it will
take to cook your eggs. The thermostat in the Rapid Egg Cooker will shut off
automatically when the eggs are done - no additional timer is necessary. The
following time guidelines are for medium to large eggs. Extra large or jumbo
eggs may require additional time/water in the appliance to achieve the
desired results.
If you like medium eggs rm: let the eggs sit covered in the Rapid Egg Cooker
for a few extra minutes before removing them.
If you like completely hard-boiled eggs: let the eggs sit for an extra minute in the
Rapid Egg Cooker after the buzzer sounds.
USING YOUR rapid EGG COOKER USING YOUR rapid EGG COOKER
Timer Auto-Off
This Rapid Egg Cooker is equipped with a precision thermal sensor and will turn off
automatically when the water has fully evaporated from the Heating Plate and when
the buzzer sounds.
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Soft
boiled
1-3 eggs 7 minutes
4-6 eggs 10 minutes
Medium
boiled
1-3 eggs 9 minutes
4-6 eggs 12 minutes
Hard
boiled
1-3 eggs 12 minutes
4-6 eggs 16 minutes
ATTENTION: Do not unplug the unit while cooking. If you unplug the
unit while cooking, it will still be turned on when you plug it back in. If
the unit does not detect water on the Heating Plate, it will automatically
shut off and reset itself in a few seconds.
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boiling eggs
Cover with the Lid and plug in the Rapid Egg Cooker. Press the Power Button to start
cooking (photo D). The Indicator Light will turn on.
When the eggs are nished cooking (photo E), a buzzer will sound. Press the power
switch to silence the buzzer. Actual cooking time will depend on number of eggs and
desired style. Uncover Lid by using the Lid Handle and remove eggs with heat-resistant
tongs. Do not touch the parts with bare hands as they will be hot!
Press the Power Button to silence the buzzer and remove your eggs (photo F).
Be careful when handling eggs. They will be hot!
Make sure the Rapid Egg Cooker is unplugged before starting. Pierce the larger end of
each egg with the attached Pin at the bottom of the Measuring Cup (photo A).
Use the Measuring Cup to pour the appropriate corresponding amount of cold water into
the Heating Plate (photo B).
Attach the Boiling Tray Handle to the Boiling Tray (photo C), and place the Boiling Tray on
the Heating Plate. Place an egg in each designated spot in the Boiling Tray. Make sure that
the holes in the larger end of the eggs are pointed upwards.
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∙ 12 ∙ ∙ 13 ∙
WARNING: Do not lock the Lid when using your Rapid Egg
Cooker as this may cause injury when removing the Lid once
the buzzer sounds.
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B
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Soak the eggs in ice water or run them under cold water
immediately after removing them from the Rapid Egg Cooker
to stop the cooking process, and to make peeling easier.
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POACHING EGGS
Fill the Measuring Cup with cold water until it reaches the “Omelette/Poached” marking.
Pour the water into the Heating Plate (photo A). Place the Boiling Tray on top of the Heating
Plate.
Fill the Measuring Cup with cold water to the Poached / Omelette Line. Pour cold water
onto the Heating Plate (photo A).
Cover with the Lid and plug in the Rapid Egg Cooker. Press the Power Button. When
the buzzer sounds, your eggs will be ready to eat (photo C)! It is normal for the eggs
to expand while cooking. They will contract once the Lid has been opened. Remove
your omelette with a spatula.
Use cooking spray to lightly grease the Poaching Tray. Always place the Omelette Bowl or
Poaching Tray on top of the Boiling Tray and never directly on the Heating Plate.
Break an egg into each section of the Poaching Tray (photo B). Cover with the Lid and
plug in the Rapid Egg Cooker. Press the Power Button. When the buzzer sounds, your
eggs will be ready to eat (photo C)!
USING the omelette bowl
∙ 14 ∙
WARNING: Do not lock the Lid when using your Rapid Egg
Cooker as this may cause injury when removing the Lid once
the buzzer sounds.
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A
B
B
C C
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Use cooking spray to lightly grease the Omelette Bowl. Always place the Omelette Bowl
on top of the Boiling Tray and never directly on the Heating Plate. Pour your eggs into
the Omelette Bowl (photo B).
For a drier omelette, leave the eggs in the Rapid Egg Cooker for an extra
two minutes.
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∙ 15 ∙
CLEANING & MAINTENANCE TROUBLESHOOTING
Cleaning the Heating Plate:
1. Before cleaning or moving the appliance, make sure to unplug the Rapid
Egg Cooker.
2. Wash the Rapid Egg Cooker Accessories and Lid with warm, soapy water.
3. Wipe down the Body and Heating Plate with a wet cloth.
4. Dry all parts thoroughly. When storing, place the accessories on the Heating
Plate, cover with the Lid, and turn clockwise until the tabs on the Lid slide
completely underneath the handles on the base of the Rapid Egg Cooker.
Cleaning the Heating Plate:
Your Rapid Egg Cooker will not rust. Over time, the Rapid Egg Cooker may
begin to develop some mineral deposits on the Heating Plate. While this may
look like rust, it is merely the residue of natural minerals present in your water.
1. Two different ways to clean the Heating Plate: Clean the Heating Plate with a
mild solution of water and vinegar (10 parts water: 1 part vinegar) from time
to time.
2. Gently scrub the Heating Plate in a circular motion with a “magic eraser”-
type sponge and a little warm water.
Although your Rapid Egg Cooker is simple to use and durable, please refer
to the following list if problems occur:
ISSUE SOLUTION
The Indicator Light does not
turn on.
1. Ensure that the power cord is plugged into
the power outlet.
2. Check to make sure the power outlet is
operating correctly.
3. Press the Power Button (located on the front
of your Rapid Egg Cooker).
4. Determine if a power failure has occurred in
your home, apartment, or building.
The eggs are over or under
cooked.
1. Use the Measuring Cup to determine the
appropriate amount of water needed to
make your eggs.
2. Observe the recommended cooking times
for soft/runny, medium, and hard-boiled
eggs.
3. If the eggs are overcooked, make sure
to remove the eggs from the Rapid Egg
Cooker immediately after the buzzer sounds.
4. Make sure that the Heating Plate, Lid, and
Accessories are completely dry before
adding the appropriate amount of water to
the Heating Plate and cooking the eggs.
∙ 16 ∙ ∙ 17 ∙
CAUTION: During and after use the appliance will be hot.
Do not attempt to clean your Egg Cooker until the appliance has cooled.
Do not submerge the Body in water or other liquids.
The Body of the appliance is NOT dishwasher safe.
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get cooking, tastiness awaits!
RECIPE
guide
rapid EGG COOKER
Follow us @unprocessyourfood
for recipes, videos, & daily inspiration
Ingredients:
6 hard-boiled eggs, cooled
3 tbsp mayonnaise
1 tbsp Dijon-style mustard
tsp salt
paprika, chives, plus dill to garnish
Directions:
1. Peel the eggs and cut in half lengthwise.
2. Remove the yolks, place them in a large bowl, and cream them into a
paste with a fork or spoon.
3. Mix in the mayonnaise, mustard, and salt.
4. Spoon or pipe the mixture into the egg white halves.
5. Place the eggs in the refrigerator until they are ready to be served. Just
before serving, garnish with a dash of paprika and freshly cut chives or dill.
Deviled
EGGS
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∙ 20 ∙
For Hollandaise Sauce
4 eggs
3 ½ tbsp lemon juice
1 pinch ground white pepper
tbsp water
1 cup butter, melted
salt, to taste
For Eggs Benedict
4 eggs
½ bunch asparagus, trimmed and boiled
4 strips Canadian-style bacon
2 English mufns, toasted
2 tbsp butter, softened
chives or cayenne pepper, to garnish
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EGGS
BENEDICT
Directions for the hollandaise auce:
1. On the stovetop, ll the bottom of a double boiler part-way with water.
Make sure that water does not touch the bottom of the bowl. Bring
water to a gentle simmer.
2. In the top of the double boiler, whisk together egg yolks, lemon juice,
white pepper, Worcestershire sauce, and 1 tablespoon water.
3. Add the melted butter to the egg yolk mixture, 1 tablespoon at a time,
while whisking yolks constantly. If the sauce becomes too thick, stir in a
little hot water.
4. Add salt and continue whisking until fully incorporated. Remove from
heat and cover with a lid to keep the sauce warm.
∙ 22 ∙
Ingredients:
Directions for the eggs benedict:
1. Fill the Measuring Cup with water to the Omelette/Poached marking. Pour water
into the Heating Plate.
2. Place the Boiling Tray, then place the lightly greased Poaching Tray on top.
Break an egg into each poaching section.
3. Replace the Lid and plug in the Express Egg Cooker. Press the Power Lever.
4. When the buzzer sounds, the eggs will be poached. Remove the eggs
immediately to prevent overcooking. To make two servings of Eggs Benedict,
repeat the poaching process with the other two eggs, starting at Step 1.
5. Butter the toasted English mufn halves.
Place a slice of Canadian-style bacon,
a few asparagus spears, a poached
egg, and a spoonful of
hollandaise sauce on
each half.
6. Garnish with chives or
cayenne pepper and
serve immediately.
Ingredients:
Directions:
1. Remove shells from fully cooked eggs. Cut the eggs into quarters.
2. Finely dice the eggs and celery and mix together.
3. Add the mayonnaise, mustard, salt, and pepper. Mix until desired
texture is reached.
4. Serve on multigrain bread with sliced cucumber.
Egg
SALAD
6 hard-boiled eggs, cooled and peeled
½ stalk celery
cup mayonnaise
2 tbsp Dijon-style mustard
¼ tbsp salt
tsp black pepper
∙ 24 ∙
¹
8
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¹
8
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Ingredients:
2 egg whites
1 whole egg
2 tbsp spinach, chopped
2 tbsp mozzarella
2 basil leaves, cut into thin strips
salt & pepper, to taste
lettuce & tomato, to garnish
Directions:
1. Fill the Measuring Cup with water to the Omelette / Poached Line and pour
onto the Heating Plate.
2. Place the Boiling Tray on the Heating Plate and then sit the lightly greased
Omelette Bowl on top.
3. Beat eggs and pour into the Omelette Bowl.
4. Sprinkle the basil, spinach, mozzarella, and tomatoes over the whisked egg.
5. Cover with the Lid and turn on the Rapid Egg Cooker. When buzzer sounds,
remove eggs immediately to prevent overcooking.
6. Add salt and pepper to taste.
tomato
& spinach
FRIT TATA
∙ 26 ∙
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Soak the eggs in ice water or run
them under cold water immediately
after removing them from the Rapid
Egg Cooker to stop the cooking
process, and to make peeling easier.
MORE RECIPE IDEAS
∙ 28 ∙
raw
broccoli
florets
1 cup
Pour 1.5 oz of water
onto Heating Plate.
Cook broccoli in
Omelette Bowl 7
minutes until tender.
asparagus,
halved
4 stalks
Pour 1.5 oz of water
onto Heating Plate.
Spread asparagus
in Omelette Bowl &
cook 7 minutes.
salmon
4oz llet
Fill Measuring Cup to
the top or measure
2.7 oz of water and
pour onto Heating
Plate. Cook llet 13
minutes in Omelette
Bowl.
raw
shrimp
½ cup
Fill Measuring Cup
to Soft Line and pour
onto Heating Plate.
Cook shrimp side by
side in Omelette Bowl
for 5 minutes.
∙ 29 ∙
frozen
corn
½ cup
frozen
edamame
½ cup
dumplings
4 medium size
Add 1.75 oz water to
Heating Plate. Cook
dumplings side by
side in Omelette Bowl
for 9 minutes.
Fill Measuring Cup
to Soft Line and pour
onto Heating Plate.
Spread edamame
in Omelette Bowl &
cook 6 minutes.
Pour 1.5 oz of water
onto Heating Plate.
Cook corn 8 minutes
in Omelette Bowl.
warranty
STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY
Your StoreBound product is warranted to be free from defects in material and workmanship
for a period of one (1) year from the date of the original purchase when utilized for
normal and intended household use. Should any defect covered by the terms of the
limited warranty be discovered within one (1) year, StoreBound, LLC will repair or
replace the defective part. To process a warranty claim, contact Customer Support at
1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by
troubleshooting minor problems. If troubleshooting fails to x the problem, a return authorization
will be issued. Proof of purchase indicating the date and place of purchase is required and should
accompany the return. You must also include your full name, shipping address, and telephone
number. We are unable to ship returns to a PO box. StoreBound will not be responsible for delays
or unprocessed claims resulting from a purchaser’s failure to provide any or all of the necessary
information. Freight costs must be prepaid by the purchaser.
Send all inquiries to [email protected].
There are no express warranties except as listed above.
REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE
REMEDY OF THE CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL
OR CONSEQUENTIAL DAMAGES OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY
ON THIS PRODUCT EXCEPT TO THE EXTENT REQUIRED BY APPLICABLE LAW. ANY IMPLIED
WARRANTY OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE ON THIS
PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, or
limitations on how long an implied warranty lasts. Therefore, the above exclusions or limitations
may not apply to you. This warranty gives you specic legal rights and you may also have other
rights, which vary from state to state.
REPAIRS
DANGER! Risk of electric shock! The Dash Rapid Egg Cooker is an electrical appliance.
Do not attempt to repair the appliance yourself under any circumstances.
Contact Customer Support regarding repairs to the appliance.
TECHNICAL SPECIFICATIONS
Voltage 120V ~ 60Hz
Power Rating 360W
Stock#: DEC005_20181120_V9
7am
–
7pm
Our US-based customer support team is at your service
Monday - Friday during the times below.
Reach us at 1 (800) 898-6970 or suppor[email protected]
customer support
∙ 30 ∙
Dash values quality and workmanship and stands behind this
product with our Feel Good Guarantee
™
. To learn more about
our commitment to quality, visit bydash.com/feelgood.
8am
–
8pm
9am
–
9pm
10am
–
10pm
Hey Hawaii! You can reach our customer service team from 5AM to 5PM.
And also, Alaska, feel free to reach out from 6AM - 6PM.
feel good
guarantee
™
∙ 31 ∙
1-800-898-6970 | @unprocessyourfood | bydash.com
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Dash Rapid Egg Cooker Le manuel du propriétaire
- Taper
- Le manuel du propriétaire
dans d''autres langues
- English: Dash Rapid Egg Cooker Owner's manual