IKEA IUD8000WS0 Le manuel du propriétaire

Marque: IKEA

Modèle: IUD8000WS0

Catégorie: Lave-vaisselle

Taper: Le manuel du propriétaire

Ce manuel convient également à

IUD8000WQ0

DISHWASHER

_ _J_ & ,_......._ F_oGuide

For questions about features, operation/performance,

parts, accessories or service, call: 1-866-664-2449.

In Canada, for assistance, installation or service, call: 1-866-664-2449

or visit our website at

www.ikea.eom

LAVE-VAISSELLE

Au Canada, pour assistance, installation ou service, composez le 1-866-664-2449

ou visitez notre site web

www.ikea.com

Table of Contents/Table des matieres ....................................... 2

W10240250B

TABLEOF CONTENTS

DISHWASHER SAFETY ................................................................. 3

Before Using Your Dishwasher .................................................... 4

PARTS AND FEATURES ................................................................ 5

START-UP GUIDE .......................................................................... 6

Using Your New Dishwasher ....................................................... 6

Stopping Your Dishwasher .......................................................... 6

DISHWASHER LOADING ............................................................... 6

Loading Suggestions ................................................................... 6

Loading Top Rack ........................................................................ 7

Loading Bottom Rack .................................................................. 7

Loading Silverware Basket .......................................................... 8

DISHWASHER USE ........................................................................ 9

Detergent Dispenser .................................................................... 9

Rinse Aid Dispenser ................................................................... 10

Dishwasher Efficiency Tips ........................................................ 10

Cycle Selection Charts ............................................................... 11

Canceling a Cycle ...................................................................... 11

Changing a Cycle or Setting ...................................................... 12

Adding Items During a Cycle ..................................................... 12

Option Selections ....................................................................... 12

Cycle Status Indicators .............................................................. 13

Sensor System ........................................................................... 13

Drying System ............................................................................ 13

Overfill Protection Float .............................................................. 13

WASHING SPECIAL ITEMS ......................................................... 14

DISHWASH ER CARE ................................................................... 15

Cleaning ...................................................................................... 15

Drain Air Gap .............................................................................. 15

Storing ........................................................................................ 15

TROUBLESHOOTING .................................................................. 16

ASSISTANCE OR SERVICE ......................................................... 18

WAR RANTY .................................................................................. 19

TABLEDESMATIERES

SI_CURITI_ DU LAVE-VAISSELLE ............................................... 21

Avant d'utiliser le lave-vaisselle ................................................. 22

PIECES ET CARACTERISTIQUES .............................................. 23

GUIDE DE MISE EN MARCHE .................................................... 24

Utilisation de votre nouveau lave-vaisselle................................ 24

Arr_t du lave-vaisselle ................................................................ 24

CHARGEMENT DU LAVE-VAISSELLE ....................................... 24

Suggestions de chargement ...................................................... 24

Chargement du panier superieur ............................................... 25

Chargement du panier inferieur................................................. 25

Chargement du panier a couverts ............................................. 26

UTILISATION DU LAVE-VAISSELLE ........................................... 27

Distributeur de detergent ........................................................... 27

Distributeur d'agent de rin£;age.................................................. 28

Conseils d'efficacite pour le lave-vaisselle ................................ 28

Tableaux de selection de programmes ..................................... 29

Annulation d'un programme ...................................................... 30

Changement d'un programme ou reglage ................................ 30

Addition de vaisselle durant un programme ............................. 30

Selection d'options ..................................................................... 30

Indicateurs d'etat d'avancement du programme ...................... 32

Systeme de detection ................................................................ 32

Systeme de sechage .................................................................. 32

Dispositif de protection contre le debordement ........................ 32

LAVAGE D'ARTICLES SPECIAUX .............................................. 33

ENTRETIEN DU LAVE-VAISSELLE ............................................. 34

Nettoyage ................................................................................... 34

Dispositif anti-refoulement ......................................................... 34

Remisage .................................................................................... 34

DI_PAN NAG E................................................................................. 35

ASSISTANCE OU SERVICE ......................................................... 38

GARANTIE ..................................................................................... 39

DISHWASHERSAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."

These words mean:

You can be killed or seriously injured if you don't immediately

follow instructions.

You can be killed or seriously injured if you don't follow

instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

m Read all instructions before using the dishwasher.

m Use the dishwasher only for its intended function.

m Use only detergents or rinse agents recommended for use

in a dishwasher, and keep them out of the reach of children.

m When loading items to be washed:

1) Locate sharp items so that they are not likely to damage

the door seal; and

2) Load sharp knives with the handles up to reduce the risk

of cut-type injuries.

m Do not wash plastic items unless they are marked

"dishwasher safe" or the equivalent. For plastic items not so

marked, check the manufacturer's recommendations.

m Do not touch the heating element during or immediately

after use.

m Do not operate the dishwasher unless all enclosure panels

are properly in place.

m Do not tamper with controls.

m Do not abuse, sit on, or stand on the door, lid, or dish racks

of the dishwasher.

m To reduce the risk of injury, do not allow children to play in

or on the dishwasher.

m Under certain conditions, hydrogen gas may be produced in

a hot water system that has not been used for two weeks or

more. HYDROGEN GAS IS EXPLOSIVE. If the hot water

system has not been used for such a period, before using

the dishwasher turn on all hot water faucets and let the

water flow from each for several minutes. This will release

any accumulated hydrogen gas. As the gas is flammable,

do not smoke or use an open flame during this time.

m Remove the door or lid to the washing compartment

when removing an old dishwasher from service or

discarding it.

SAVE THESE INSTRUCTIONS

Tip Over Hazard

Do not use dishwasher until completely installed.

Do not push down on open door.

Doing so can result in serious injury or cuts.

Electrical Shock Hazard

Electrically ground dishwasher.

Connect ground wire to green ground connector in

terminal box.

Do not use an extension cord.

Failure to follow these instructions can result in death,

fire, or electrical shock.

GROUNDING iNSTRUCTiONS

For a grounded, cord-connected dishwasher:

The dishwasher must be grounded. In the event of a

malfunction or breakdown, grounding will reduce the

risk of electric shock by providing a path of least

resistance for electric current. The dishwasher is

equipped with a cord having an equipment-grounding

conductor and a grounding plug. The plug must be

plugged into an appropriate outlet that is installed and

grounded in accordance with all local codes and

ordinances.

WARNING: Improper connection of the

equipment-grounding conductor can result in a risk of

electric shock. Check with a qualified electrician or

service representative if you are in doubt whether the

dishwasher is properly grounded. Do not modify the

plug provided with the dishwasher; if it will not fit the

outlet, have a proper outlet installed by a qualified

electrician.

For a permanently connected dishwasher:

The dishwasher must be connected to a grounded

metal, permanent wiring system, or an equipment-

grounding conductor must be run with the circuit

conductors and connected to the equipment-

grounding terminal or lead on the dishwasher.

SAVE THESE iNSTRUCTiONS

• Install where dishwasher is sheltered from the elements.

Avoid possible rupture of fill valve from freezing. Such

ruptures are not covered by the warranty. See "Storing"

section for winter storage information.

• Install and level dishwasher on a floor that will hold the

weight, and in an area suitable for its size and use.

• Remove all shipping plugs from hoses and connectors (such

as the cap on the drain outlet) before installing. See

Installation Instructions for complete information.

PARTSAND FEATURES

Ii ]1 I| II lJ

l_iiiiiiiiiillI|

A. Upper level wash

B. Top rack

C. Lower spray arm

D. Bottom rack

E.Model and serial number label

F Heating element

G. Water inlet opening (in tub wall)

H. Silverware basket

I.Detergent dispenser

J. Vent

K. Top spray arm

L. Filter module

M. Overfifl protection float

N. Rinse aid dispenser

Control Panel

[

CYCLES OPTIONS

• • • 0 0

QG@ @@

WASHING O£YING CLEAN SANITIZED |

STATUS O • • O

. • @

PRESS & HOLD

START-UPGUIDE

Before using your dishwasher, remove all packaging materials.

Read this entire Use and Care Guide. You will find important

safety information and useful operating tips.

g Hew

Scrape large food soil and hard items (toothpicks or bones)

from dishes.

Properly load the dishwasher. (See "Dishwasher Loading.")

Make sure nothing keeps the spray arm(s) from spinning

freely.

You can stop your dishwasher anytime during a cycle.

1. Open the door slightly.

2. Wait for the spraying action to stop. Then open the door all

the way, if needed.

Close the door and press START/RESUME to continue the cycle.

Press CANCEL/DRAIN. A 2-minute drain starts.

DISHWASHERLOADING

Add detergent and check the rinse aid dispenser. Add rinse

aid if needed. (See "Dishwasher Use.")

Push door firmly closed. The door latches automatically. Run

hot water at the sink nearest your dishwasher until the water

is hot. (See "Dishwasher Efficiency Tips.") Turn off water.

Select the desired cycle and options. (See "Dishwasher

Use.")

6. Press START/RESUME.

NOTE: If the door is opened during a cycle or the power is

interrupted, the Start/Resume indicator flashes. The cycle will not

resume until the door is closed, and Start/Resume is pressed.

• Remove leftover food, bones, toothpicks and other hard

items from the dishes. It is not necessary to rinse the dishes

before putting them into the dishwasher. The wash module

removes food particles from the water. The module contains a

chopping device which will reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and eggshells

enter the wash module, you might hear chopping, grinding,

crunching, or buzzing sounds. These sounds are normal

when hard items enter the module. To avoid damage to the

dishwasher, do not let metallic items (such as pot handle

screws) get into the wash module.

• It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping, if

possible. For best drying, water must be able to drain from all

surfaces.

Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not interfere with the spray arm rotation.

Run a rinse cycle to keep dishes moist if you do not plan to

wash them soon. Foods such as eggs, rice, pasta, spinach,

and cooked cereals may be hard to remove if they are left to

dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured inthe racks.

• Make sure pot lids and handles, pizza pans, cookie sheets,

etc., do not touch interior walls or interfere with the rotation of

the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed during

dishwasher operation to avoid noise transfer through drains.

The top rack is designed for cups, glasses, and smaller items.

Many items, up to 9" (22 cm), fit in the top rack. (See

recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary from the

drawings shown.

The bottom rack is designed for plates, pans, casseroles, and

utensils. Many items, up to 13" (33 cm) tall, fit in the bottom rack.

(See recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary from the

drawings shown.

10 place setting

• Place items so open ends face down for cleaning and

draining.

• Load glasses in top rack only. The bottom rack is not

designed for glasses. Damage can occur.

• Place cups and glasses in the rows between tines. Placing

them over the tines can lead to breakage and water spots.

• China, crystal, and other delicate items must not touch each

other during dishwasher operation. Damage may occur.

• Load lightweight plastic items in the top rack only. Only

plastic items marked "dishwasher safe" are recommended.

• Load plastic items so the force of the spray does not move

them during the cycle.

• To avoid chipping, do not let stemware touch other items.

• Small bowls, pans, and other utensils can be placed in the

top rack. Load bowls in the center section for best stability.

10 place setting

• Do not load glasses, cups, or plastic items in the bottom

rack. Load small items in the bottom rack only if they are

secured in place.

• Load plates, soup bowls, etc., between tines.

• Overlap the edges of plates for large loads.

• Load soup, cereal, and serving bowls in the rack in a variety

of ways depending upon their size and shape. Load bowls

securely between the rows of tines. Do not nest bowls

because the spray will not reach all surfaces.

Utensil load

Load cookie sheets, cake pans, and other large items at the

sides and back. Loading such items in front can keep the

water spray from reaching the detergent dispenser.

Mixed load

• Secure heavily soiled cookware face down in the rack.

• Make sure pot handles and other items do not stop rotation

of the spray arm(s). The spray arm(s) must move freely.

• Do not load items between the bottom rack and the side of

the dishwasher tub because they might block the water inlet

opening.

Load the silverware basket while it is in the dishwasher or take

the basket out for loading on a counter or table top.

IMPORTANT: Always load items (knives, skewers, etc.) pointing

down.

Mix items in each section of the basket with some pointing up

and some down to avoid nesting. Spray cannot reach nested

items.

NOTES:

• Do not load silver or silver-plated silverware with stainless

steel. These metals can be damaged by contact with each

other during washing.

• Some foods (such as salt, vinegar, milk products, fruit juices,

etc.) can pit or corrode silverware. Run a rinse cycle if you do

not have a full load to wash immediately.

• Unload or remove the basket before unloading the racks to

avoid spilling water droplets onto the silverware.

DISHWASHERUSE

The detergent dispenser has two sections. The smaller Pre-Wash

section empties detergent into the dishwasher when you close Filling the dispenser

the door. The larger Main Wash section automatically empties

detergent into the dishwasher during the wash. (See the "Cycle 1. If the dispenser cover is closed, open the cover by moving

Selection Charts.") the cover latch to the right.

PRE-

A. Cover latch

B. Main Washsection

C. Pre-Washsection

• Use automatic dishwashing detergent only. Other detergents

can produce excessive suds that can overflow out of the

dishwasher and reduce washing performance.

• Add detergent just before starting cycle.

• Store tightly closed detergent in a cool, dry place. Fresh

automatic dishwasher detergent results in better cleaning.

NOTE: Do not use detergent with a rinse cycle.

2. Add the correct amount of detergent to the Main Wash

section of the dispenser according to the chart below. If you

are using a tablet detergent, it must be placed in the Main

Wash section. (See "How much detergent to use.")

3. Add the correct amount of detergent to the Pre-Wash section

of the dispenser, if needed, according to the chart below.

4. Close the dispenser cover.

It is normal for the cover to open partially when dispensing

detergent.

NOTE: See the "Cycle Selection Charts" for which section to fill

depending on the cycle selected.

How much detergent to use

• The amount of detergent to use depends on the soil level of your dishes, hardness of your water, and the type of detergent. Ifyou

use too little, dishes will not be clean. If you use too much in soft water, glassware will etch.

• Water hardness can change over a period of time. Find out your water's hardness by asking your local water department, water

softener company, or county extension agent.

Detergent Dispenser fill recommendations per dish load soil level and water hardness

Water Hardness

Soft

(0-2 grains per

U.S. gallon)

Light Soil or Prerinsed

Main Wash

section

4 tsp (20 mL)

Fill to Soft Water

line

Pre-Wash

section

Emp_

Normal Soil

Main Wash

section

6 tsp (30 mL)

Fill above the

Soft Water line

Pre-Wash

section

2 tsp (10 mL)

Fill to Soft Water

line

Heavy Soil

Main Wash

section

9tsp (45mL)

Fill cup

completely

Pre-Wash

section

7 tsp (35 mL)

Fill cup

completely

Medium 6 tsp (30 mL) 2 tsp (10 mL) 6 tsp (30 mL) 4 tsp (20 mL) 9 tsp (45 mL) 7 tsp (35 mL)

(2-6 grains per Fill above the Fill to Soft Water Fill above the Fill to Hard Water Fill cup Fill cup

U.S. gallon) Soft Water line line Soft Water line line completely completely

8 tsp (40 mL)

Fill to Hard Water

line

7 tsp (35 mL)

Fill cup

completely

4 tsp (20 mL)

Fill to Hard Water

line

9 tsp (45 mL)

Fill cup

completely

9 tsp (45 mL)

Fill cup

completely

Hard

(7 grains per U.S.

gallon and

above)

7 tsp (35 mL)

Fill cup

completely

NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use liquid or concentrated powdered

detergent. Tablet detergents should be placed in the main wash section of the detergent dispenser with the cover closed. Follow

instructions on the package when using liquid dishwasher detergent, concentrated powdered detergent or tablet detergent.

IMPORTANT:Yourdishwasherisdesignedtousealiquidrinse

aid.Theuseofrinseaidsgreatlyimprovesdryingbyallowing

watertodrainfromthedishesafterthefinalrinse.Theyalsokeep

waterfromformingdropletsthatcandryasspotsorstreaks.Do

notuseasolidorbar-typerinseaid.

Filling the dispenser

The rinse aid dispenser holds 5 oz (150 mL) of rinse aid. Under

normal conditions, this will last for about 1 to 3 months.

1. Make sure the dishwasher door is fully open.

2. Turn the dispenser knob to "Open" and lift it out.

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0 .................................................I

/ Openc::::__,!J.... II ))i

A. Dispenser knob

B.Indicator

C. Indicator window

Pour rinse aid into the opening until the indicator points to

"Full." Do not overfill. (When the rinse aid indicator drops to

the "Add" level, add more rinse aid.)

Full

Add

4. Clean up any spilled rinse aid with a damp cloth.

5. Place the knob back into the opening and turn to the "Lock"

position.

Rinse aid setting

The amount of rinse aid released into the final rinse can be

adjusted. For most water conditions, the factory setting of 2 will

give good results. If you have hard water or notice rings or

calcium spots on your glasses or dishes, try a higher setting.

Lock

Open

To adjust the setting

1. Remove the dispenser knob.

2. Turn the arrow adjuster inside the dispenser to the desired

setting by either using your fingers or inserting a flat-blade

screwdriver into the center of the arrow and turning.

3. Replace the dispenser knob.

Hot water dissolves and activates the dishwashing detergent.

Hot water also dissolves grease on dishes and helps glasses dry

spot-free. For best dishwashing results, water should be 120°F

(49°C) as it enters the dishwasher. Loads may not wash as well if

the water temperature is too low. Water that is too hot can make

some soils harder to remove and cause certain detergent

ingredients not to function. Ifyour water heater is located far from

the dishwasher, it may be necessary to run the hot water at the

faucet closest to the dishwasher to minimize the amount of cold

water in the water line. The benefits of minimizing the amount of

cold water in the water line cannot be achieved if the Delay Wash

option is chosen.

To check water temperature

Run hot water at the faucet closest to your dishwasher for at

least 1 minute.

Place a candy or meat thermometer in a glass measuring

cup.

3. Check the temperature on the thermometer as the water is

running into the cup.

Additional efficiency tips

• To save water and energy and time, do not rinse dishes

before putting them into the dishwasher.

• Use a low energy, quick, or short cycle whenever possible.

These cycles use less hot water and energy than a normal

cycle.

• Use a delay feature (on some models) to run your dishwasher

during oft-peak hours. Local utilities recommend avoiding

heavy usage of energy at certain times of day.

• During the summer, run your dishwasher at night. This

reduces daytime heat buildup in the kitchen.

• Use the energy-saving dry option whenever possible. Allow

longer drying times (overnight) when using these options. Use

a rinse aid to improve drying.

• Use cycles or options that add extra heat to the wash or rinse

portion of the cycle only when needed.

• Run your dishwasher with full loads. Run a rinse cycle after

meals until the dishwasher is full.

If your home is equipped with a water softener, you may want

to avoid starting the dishwasher during the regeneration of

the softener, since this may contribute to poor wash

performance.

Select the wash cycle and options desired and press START/

RESUME. The dishwasher starts filling once you press START/

RESUME, unless you select a delay wash. You can change

cycles and options as the machine is filling.

After completing a wash cycle, the dishwasher remembers the

cycle and options. It uses the same cycle and options again in

the next wash cycle, if you press only START/RESUME.

NOTE: If the door is opened during a cycle or the power is

interrupted, the Start/Resume indicator flashes. The cycle will not

resume until the door is closed and Start/Resume is pressed.

A "O" shows what steps are in each cycle. Your model may have

some or all of the cycles shown.

Display time is for models with the dual digit display on the

console.

These models meet the ENERGY STAR®guidelines for energy

efficiency.

Temperatures indicate where extra heat is added. The cycle

countdown (on some models) pauses at these points until water

reaches the temperature.

Water usage is shown in U.S. gallons/liters.

Pots & Pans

Use this cycle for hard-to-clean, heavily soiled pots, pans,

casseroles, and regular tableware. During the wash, the wash

action will repeatedly pause for several seconds.

Use both detergent dispenser sections.

Pre- Main Rinse Rinse Final Dry Mini- Water

Wash Wash Heated mum Usage

Rinse Time (gal/L)

(rain)

• • • • • 95* 6.9-9.8/

Light 26.1-37.1

140°F 140°F soil

(6ooc) (60oc)

Normal

Use this cycle for loads with normal amounts of food soil. (The

energy-usage label is based on this cycle.) During the wash, the

wash action will repeatedly pause for several seconds.

Use both detergent dispenser sections.

Pre- Main Purge Rinse Final

Wash Wash Heated

Rinse

120°F

(49°0)

Dry Mini- Water

mum Usage

Time (gal/L)

(rain)

• • 90 3.95-

Light 7.83/

140°F soil 15-29.6

(6ooc)

Light

Use this cycle for lightly soiled items or china and crystal.

During the wash, the wash action will repeatedly pause for

several seconds.

Use main detergent dispenser section.

Rinse Main Purge Rinse Final Dry Mini- Water

Wash Heated mum Usage

Rinse Time (gal/L)

(rain)

• • • • • 73* 4.6-6.8/

Light 17.4-25.7

120°F 135°F cycled soil

(49°0) (57°0)

Short Wash

Use this cycle to quickly wash prerinsed glasses or dish loads.

This cycle does not dry.

NOTE: Time and water use do not vary in this cycle.

Use main detergent dispenser section.

Pre- Main Rinse Rinse Final Dry Mini- Water

Wash Wash Heated mum Usage

Rinse Time (gal/L)

(rain)

• • • • 30 6.9/26.0

Rinse Only

Use this rinse cycle for rinsing dishes, glasses, and silverware

that will not be washed right away.

Do not use detergent with this cycle.

Pre- Main Rinse Rinse Final Dry Time Water

Wash Wash Heated (rain) Usage

Rinse (gal/L)

• 10 1.8-/6.8

*If the incoming water is less than the recommended temperature

or food soils are heavy, the cycle will automatically compensate

by adding time, heat, and water as needed.

Anytime duringa cycle,pressCANCEL!DRAIN. Your dishwasher

startsa P-minutedrain,ifneeded,and clearsallindicators.Let

thedishwasherdraincompletely.

NOTE: Ifyour dishwasherdoes not need draining,the

dishwasherstopsand clearsallindicators.

To stop the drain

You can press CANCEL/DRAIN again to stop the drain

immediately. Be sure to drain the dishwasher before starting a

new cycle.

To clear the indicators

Press CANCEL!DRAIN before starting the dishwasher to clear all

options and cycles.

During the first fill of a cycle

1. Press a new cycle and/or options.

2. Check the detergent dispensers. They must be filled properly

for the new cycle.

3. Press START/RESUME.

After the first fill of a cycle

1. Press CANCEL/DRAIN. Your dishwasher starts a 2-minute

drain, if needed, and clears all indicators. Let the dishwasher

drain completely.

NOTE: If your dishwasher does not need draining, the

dishwasher stops and clears all indicators.

2. Check the detergent dispensers. They must be filled properly

for the new cycle.

3. Press a new cycle and/or options.

4. Press START/RESUME. (The door must be closed.)

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You can add an item anytime before the main wash starts. Open

the door and check the detergent dispenser. If the cover is still

closed, you can add items.

To add items

1. Lift up the door latch to stop the cycle. Wait for the spraying

action to stop before opening the door.

2. Open the door. If the detergent dispenser cover is still closed,

add the item.

3. Close the door firmly until it latches.

4. Press START/RESUME. The dishwasher resumes the cycle

after a 5-second pause.

You can customize your cycles by pressing an option. If you

change your mind, press the option again to turn off the option,

or select a different option if desired.

You can change an option anytime before the selected option

begins. For example, you can turn off the drying option anytime

before drying begins.

After a wash cycle, the dishwasher remembers the options used.

It uses the same options in the next wash cycle, if you press only

START/RESUME.

Hi-Temp Wash

Select this option to increase the target water temperature during

the wash portions of the cycle. Hi-Temp Wash raises the target

water temperature to 145°F (63°C) in the main wash. Heating the

water helps improve washing results. Hi-Temp Wash is useful

when loads contain baked-on food.

This option adds heat, wash time and water to the cycle.

NOTE: Hi-Temp Wash is an option with Pots & Pans and Normal

cycles. Selecting Hi-Temp Wash with Sanitize Rinse has no

effect, as it already raises the main wash to 145°F (63°C).

Sanitize Rinse

Select this option to raise the water temperature in the final rinse

to approximately 155°F (68°C). Sanitize Rinse adds heat and time

to the cycle. The Main Wash heating time will be extended to

reach 145°F (63°C). In the Pots & Pans and Normal cycles, this

high-temperature rinse sanitizes your dishes and glassware in

accordance with NSF/ANSI Standard 184 for Residential

Dishwashers. Certified residential dishwashers are not intended

for licensed food establishments.

NOTE: Use Sanitize Rinse with Pots & Pans and Normal cycles.

Only these sanitization cycles have been designed to meet the

NSF/ANSI requirements.

Heated Dry

Select this option to dry dishes with heat.

Switching off Heated Dry skips the dry period. This is useful when

loads contain plastic dinnerware that may be sensitive to high

temperatures. The dishes take longer to dry and some spotting

may occur. Some items (such as plastics) may need towel drying.

For best drying, use a liquid rinse aid.

NOTE: Heated Dry is an option with all cycles, except the Short

Wash and Rinse Only cycles. Heated Dry begins automatically

with all cycles unless you switch it off.

Lock

Use the lock to avoid unintended use of the dishwasher. You can

also use the lock feature to avoid unintended cycle or option

changes during a cycle.

0 CONTROL LOCK

PRESS & HOLD

When the lock is lit, all buttons are disabled.

NOTES:

The dishwasher door can be opened while the controls are

locked.

You can turn on the lock while the dishwasher is running. If

you open the door, unlock the controls and press START/

RESUME to restart. You can lock controls again, if desired.

To turn on the lock

Press and hold HEATED DRY for 4 seconds. The lock glows.

If you press any pad while your dishwasher is locked, the light

flashes 3 times and the selection is ignored.

To turn off the lock

Press and hold HEATED DRY for 4 seconds. The light turns off.

Delay start

Select this option to run your dishwasher at a later time or during

off-peak hours. You can add items to the load anytime during the

delay countdown. After adding items, close the door firmly until it

latches. The delay countdown will not continue if the door is not

latched. Press START/RESUME. If the door is unlatched, the

Start/Resume indicator flashes. The delay countdown stops until

you latch the door and press START/RESUME.

To delay the start

1. Press DELAY for a 4-hour delay. The number above or to the

left of the 4 Hour Delay pad glows.

2. Select a wash cycle and option or skip to Step 3 to use the

cycle and options selected for last cycle.

3. Press START/RESUME. (The door must be closed.) The delay

countdown starts, and the cycle will begin after 4 hours.

NOTES:

• To cancel the delay and cycle, press CANCEL/DRAIN.

• To cancel the delay and start the cycle, press START/

RESUME.

Follow the progress of your dishwasher with the Cycle Status

indicators.

WASHING DRYING CLEAN SANiTiZED

® • • ®

NOTE: Your model may have some or all of the indicators shown

above.

Clean

Clean glows when a cycle is finished. The light turns off when you

open and close the door or press any button.

Sanitized

If you select Sanitize Rinse, Sanitized glows when the Sanitize

Rinse option is finished. If your dishwasher did not properly

sanitize your dishes, the light flashes at the end of the cycle. This

can happen if the cycle is interrupted, or the water could not be

heated to the required temperature. The light goes off when you

open and close the door or press any button.

This dishwasher is equipped with an optical sensor wash that

detects water temperature and the amount of soil and detergent.

Wash cycles are adjusted based on what is sensed.

The dishwasher "senses" wash water quality during a series of

pauses in the wash cycle. The sensor monitors water

temperature and the amount of soil and detergent appearing in

the wash water. It automatically adjusts the wash cycle for the

best wash. Lightly soiled dishes will use less water and energy.

Heavily soiled dishes will get more water and increased

temperature and wash time. This dishwasher will automatically

adjust the sensor approximately once a year to your water

quality.

IMPORTANT: The very first wash cycle after installation in your

home will be adjusted to include an additional 2 rinses. This cycle

must not be interrupted for proper sensor adjustment. If this

adjustment cycle is canceled or stopped before the Clean light

comes on at the end of the cycle, the next wash cycle will repeat

this sensor adjustment.

During drying, you can see steam escaping through the vent at

the upper left corner of the door. This is normal as the heat dries

your dishes.

•--. ,tt-_t".'_

! • 1=/'|--t _.,e

%,_. t__=

IMPORTANT: The vapor is hot. Do not touch the vent

during drying.

The overfill protection float (in the front right corner of the

dishwasher tub) keeps the dishwasher from overfilling. It must be

in place for the dishwasher to operate.

Check under the float for objects that may keep the protector

from moving up or down.

WASHING SPECIALITEMS

If you have doubts about washing a particular item, check with the manufacturer to see if it is dishwasher safe.

Material Dishwasher Safe? Comments

Aluminum Yes High water temperature and detergents can affect finish of anodized aluminum.

Disposable Aluminum No Do not wash throwaway aluminum pans in the dishwasher. These might shift

during washing and transfer black marks to dishes and other items.

Bottles and Cans No Wash bottles and cans by hand. Labels attached with glue can loosen and clog the

spray arms or pump and reduce washing performance.

Cast Iron No Seasoning will be removed, and iron will rust.

China/Stoneware Yes Always check manufacturer's recommendations before washing. Antique, hand-

painted, or over-the-glaze patterns may fade. Gold leaf can discolor or fade.

Crystal Yes Always check manufacturer's recommendations before washing. Some types of

leaded crystal can etch with repeated washing.

Gold No Gold-colored flatware will discolor.

Glass Yes Milk glass yellows with repeated dishwasher washing.

Hollow-Handle Knives No Handles of some knives are attached to the blade with adhesives which can

loosen if washed in the dishwasher.

Pewter, Brass, Bronze No High water temperatures and detergent can discolor or pit the finish.

Disposable Plastics No Cannot withstand high water temperatures and detergents.

Plastics Yes Always check manufacturer's recommendations before washing. Plastics vary in

their capacity to withstand high temperatures and detergents. Load plastics in top

rack only.

Stainless Steel Yes Run a rinse cycle if not washing immediately. Prolonged contact with food

containing salt, vinegar, milk products, or fruit juice can damage finish.

Sterling Silver or Yes Run a rinse cycle if not washing immediately. Prolonged contact with food

Silver Plate containing salt, acid, or sulfide (eggs, mayonnaise, and seafood) can damage

finish.

Tin No Can rust.

Wooden Ware No Wash by hand. Always check manufacturer's instructions before washing.

Untreated wood can warp, crack, or lose its finish.

DISHWASHERCARE

Cleaning the exterior

In most cases, regular use of a soft, damp cloth or sponge and a

mild detergent is all that is necessary to keep the outside of your

dishwasher looking nice and clean. If your dishwasher has a

stainless steel exterior, a stainless steel cleaner is recommended.

Check the drain air gap anytime your dishwasher isn't draining

well.

Some state or local plumbing codes require the addition of a

drain air gap between a built-in dishwasher and the home drain

system. If a drain is clogged, the drain air gap keeps water from

backing up into your dishwasher.

Cleaning the interior

Hard water minerals can cause a white film to build up on the

inside surfaces, especially just beneath the door area.

Do not clean the dishwasher interior until it has cooled. You may

want to wear rubber gloves. Do not use any type of cleanser

other than dishwasher detergent because it may cause foaming

or sudsing.

To clean interior

Make a paste with powdered dishwasher detergent on a damp

sponge and clean.

Use liquid automatic dishwasher detergent and clean with a

damp sponge.

See the vinegar rinse procedure in "Spotting and filming on

dishes" in "Troubleshooting."

NOTE: Run a normal cycle with detergent after cleaning the

interior.

The drain air gap is usually located on top of the sink or

countertop near the dishwasher. To order a drain air gap, contact

your local dealer; or call us or your designated service center and

ask for Part Number 300096. For more information, see

"Assistance or Service."

NOTE: The drain air gap is an external plumbing device that is

not part of your dishwasher. The warranty provided with your

dishwasher does not cover service costs directly associated with

the cleaning or repair of the external drain air gap.

To clean the drain air gap

Clean the drain air gap periodically to ensure proper drainage of

your dishwasher. Follow the cleaning instructions provided by the

manufacturer. With most types, you lift off the chrome cover.

Unscrew the plastic cap. Then check for any soil buildup. Clean if

necessary.

Storing for the summer

Turn off the water supply and power supply to the dishwasher

during the summer to avoid damage to your dishwasher.

Winterizing your dishwasher

Avoid water damage to your dishwasher and home due to

freezing water lines. If your dishwasher is left in a seasonal

dwelling or could be exposed to near freezing temperatures, have

your dishwasher winterized by authorized service personnel.

TROUBLESHOOTING

First try the solutions suggested here and possibly avoid the cost of a service call...

Dishwasher is not operating properly

• Dishwasher does not run or stops during a cycle

Is the Start/Resume indicator flashing? Opening the door or

interrupting the power stopped the cycle. Close the door and

press START/RESUME.

Does the Start/Resume indicator flash 3 times when you

press START/RESUME? The dishwasher is waiting for you to

open the door after the last cycle. Open and close the door,

then press START/RESUME.

Is the door closed tightly and latched?

NOTE: On models with a dual-digit display, the control

displays "- -" during a cycle if it senses the door is not

latched.

Is the right cycle selected? Refer to the "Cycle Selection

Charts."

Is there power to the dishwasher? Has a household fuse

blown, or has a circuit breaker tripped? Replace the fuse or

reset the circuit breaker. If the problem continues, call an

electrician.

Has the motor stopped due to an overload? The motor

automatically resets itself within a few minutes. If it does not

restart, call for service.

Is the water shutoff valve (if installed) turned on?

It is normal for certain cycles to repeatedly pause for several

seconds during the main wash.

Clean light is flashing

The dishwasher has malfunctioned. Call for service to check

heater circuit.

• Dishwasher will not fill

Is the overfill protection float able to move up and down

freely?

1. Check for objects caught underneath the float.

2. If pressing down on it solves the problem, call service in

order to correct the reason it stuck in the up position.

• Dishwasher seems to run too long

Is the water supplied to the dishwasher hot enough? The

dishwasher runs longer while heating water. Refer to the

"Dishwasher Efficiency Tips" section.

A delay automatically occurs in some wash and rinse cycles

until the water reaches the proper temperature.

• Water remains in the dishwasher

Is the cycle complete?

Detergent remains in the covered section of the

dispenser

Is the cycle complete?

Is the detergent clump-free? Replace detergent if necessary.

• White residue on the front of the access panel

Was too much detergent used? Refer to the "Detergent

Dispenser" section.

Is the brand of detergent making excess foam? Try a different

brand to reduce foaming and eliminate buildup.

• Odor in the dishwasher

Are dishes washed only every 2 or 3 days? Run a rinse cycle

once or twice a day until you have a full load.

Does the dishwasher have a new plastic smell? Run avinegar

rinse as described in "Spotting and filming on dishes" later in

this Troubleshooting guide.

• Condensation on the kitchen counter (built-in models)

Is the dishwasher aligned with the countertop? Moisture from

the vent in the dishwasher console can form on the counter.

Refer to the Installation Instructions for more information.

Dishes are not completely clean

• Food soil left on the dishes

Is the dishwasher loaded correctly? Refer to the "Dishwasher

Loading" section.

Is the water temperature too low? For best dishwashing

results, water should be 120°F (49°C) as it enters the

dishwasher. Refer to the "Dishwasher Efficiency

Tips" section.

Did you use the correct amount of fresh detergent? Use

recommended dishwasher detergents only. Refer to the

"Detergent Dispenser" section. Detergent must be fresh

(fresh = check expiration date and powered detergent should

not have clumps) to be effective. Store detergent in a cool,

dry area. Heavy soil and/or hard water generally require extra

detergent.

Do you have hard water? You may need to increase the

amount of detergent you are using. Refer to the "Detergent

Dispenser" section. Also, you may need to switch to a

detergent with a phosphorus content of 8.7%.

Is detergent caked in dispenser? Use fresh detergent only. Do

not allow detergent to sit for several hours in a wet dispenser.

Clean dispenser when caked detergent is present.

Is the pump or spray arm clogged by labels from bottles and

cans?

Is the home water pressure high enough for proper

dishwasher filling? Home water pressure should be 20 to

120 psi (138 to 828 kPa) for proper dishwasher fill. If you have

questions about your water pressure, call a licensed, qualified

plumber.

Are high suds slowing the wash arm? Do not use soap or

laundry detergents. Use recommended dishwasher

detergents only.

Spots and stains on dishes

• Spotting and filming on dishes

Is your water hard or is there a high mineral content in your

water? Conditioning the final rinse water with a liquid rinse

aid helps eliminate spotting and filming. Keep the rinse aid

dispenser filled.

Is the water temperature too low? For best dishwashing

results, water should be 120°F (49°C) as it enters the

dishwasher. Refer to the "Dishwasher Efficiency

Tips" section.

Did you use the correct amount of effective detergent? Use

recommended dishwasher detergents only. Refer to the

"Detergent Dispenser" section. Detergent must be fresh to be

effective. Store detergent in a cool, dry area. Heavy soil and/

or hard water generally require extra detergent.

Is the home water pressure high enough for proper

dishwasher filling? Home water pressure should be 20 to

120 psi (138 to 828 kPa) for proper dishwasher fill. Ifyou have

questions about your water pressure, call a licensed, qualified

plumber.

NOTE: To remove spots and film from dishes, try a white

vinegar rinse. This procedure is intended for occasional use

only. Vinegar is an acid, and using it too often could damage

your dishwasher.

1. Wash and rinse dishes. Use an air-dry or an energy saving

dry option. Remove all silverware or metal items.

2. Put 2 cups (500 mL) white vinegar in a glass or

dishwasher-safe measuring cup on the bottom rack.

3. Run the dishwasher through a complete washing cycle

using an air-dry or an energy saving dry option. Do not

use detergent. Vinegar will mix with the wash water.

• Silica film or etching (silica film is a milky, rainbow-

colored deposit; etching is a cloudy film)

Sometimes there is a water/chemical reaction with certain

types of glassware. This is usually caused by some

combination of soft or softened water, alkaline washing

solutions, insufficient rinsing, overloading the dishwasher,

and the heat of drying. It might not be possible to avoid the

problem, except by hand washing.

Toslow this process use a minimum amount of detergent but

not less than 1 tbsp (15 g) per load. Use a liquid rinse aid and

underload the dishwasher to allow thorough rinsing. Silica

film and etching are permanent and cannot be removed. Do

not use heated drying.

• White spots on cookware with nonstick finish

Has the dishwasher detergent removed cookware

seasoning? Reseason cookware after washing in the

dishwasher.

• Brown stains on dishes and dishwasher interior

Does your water have high iron content? Rewash dishes

using 1-3 tsp (5-15 mL) of citric acid crystals added to the

covered section of the detergent dispenser. Do not use

detergent. Follow with a Normal wash cycle with detergent. If

treatment is needed more often than every other month, the

installation of an iron removal unit is recommended.

Black or gray marks on dishes

Are aluminum items rubbing dishes during washing?

Disposable aluminum items can break down in the

dishwasher and cause marking. Hand wash these items.

Remove aluminum markings by using a mild abrasive cleaner.

Orange stains on plastic dishes or dishwasher interior

Are large amounts of tomato-based foods on dishes placed

in the dishwasher? Stains gradually fade over time. Regular

use of heated drying will slow fading. Stains will not affect

dishwasher performance. Regular use of a rinse cycle and an

air-dry or energy-saving dry option will reduce the likelihood

of staining.

Dishes do not dry completely

Dishes are not dry

Did you load your dishwasher to allow proper water

drainage? Do not overload. Refer to the "Dishwasher

Loading" section. Use a liquid rinse aid to speed drying.

Are the plastics wet? Plastics often need towel drying.

Is the rinse aid dispenser empty? Refer to the "Rinse Aid

Dispenser" section.

Did you use an air-dry or energy-saving dry option? Use a

heated drying option for dryer dishes.

Dishes are damaged during a cycle

• Chipping of dishes

Did you load the dishwasher properly? Load the dishes and

glasses so they are stable and do not strike together from

washing action. Minimize chipping by moving the rack in and

out slowly.

NOTE: Antiques, feather-edged crystal, and similar types of

china and glassware might be too delicate for automatic

dishwashing. Wash by hand.

Noises

• Grinding, grating, crunching or buzzing sounds

A hard object has entered the wash module (on some

models). When the object is ground up, the sound should

stop. If the noise persists after a complete cycle, call for

service.

ASSISTANCEOR SERVICE

Before calling for assistance or service, please check

"Troubleshooting." It may save you the cost of a service call. If

you still need help, follow the instructions below.

When calling, please know the purchase date and the complete

model and serial number of your appliance. This information will

help us to better respond to your request.

If you need replacement parts

If you need to order replacement parts, we recommend that you

use only factory specified parts. These parts will fit right and work

right because they are made with the same precision used to

build every new IKEA®appliance.

To locate factory specified parts in your area, call us or your

nearest designated service center.

n USA

Call the Whirlpool Customer eXperience Center toll free:

1-866-664-2449.

Our consultants provide assistance with:

• Features and specifications on our full line of appliances.

• Installation information.

• Use and maintenance procedures.

• Accessory and repair parts sales.

• Specialized customer assistance (Spanish speaking, hearing

impaired, limited vision, etc.).

• Referrals to local dealers, repair parts distributors, and

service companies. Whirlpool designated service technicians

are trained to fulfill the product warranty and provide after-

warranty service, anywhere in the United States.

To locate the Whirlpool designated service company in your

area, you can also look in your telephone directory Yellow

Pages.

For further assistance

If you need further assistance, you can write to us with any

questions or concerns at:

Whirlpool Brand Home Appliances

Customer eXperience Center

553 Benson Road

Benton Harbor, MI 49022-2692

Please include a daytime phone number in your correspondence.

)R RG

Call our Whirlpool Canada LP Customer eXperience Centre toll

free: 1-866-664-2449.

Our consultants provide assistance with:

• Features and specifications on our full line of appliances.

• Warranty information.

• Use and maintenance procedures.

• Accessory and repair parts sales.

• Referrals to local dealers, repair parts distributors, and

service companies. Whirlpool Canada LP designated service

technicians are trained to fulfill the product warranty and

provide after-warranty service, anywhere in Canada.

For further assistance

If you need further assistance, you can write to us with any

questions or concerns at:

Whirlpool Home Brand Appliances

Customer eXperience Centre

1901 Minnesota Court

Mississauga, Ontario L5N 3A7

Please include a daytime phone number in your correspondence.

IKEAMAJOR APPLIANCEWARRANTY

How long is the IKEA limited warranty valid?

This limited warranty is valid for five years from the date of purchase, when this major appliance is operated and maintained according

to instructions attached to or furnished with the product, unless the appliance is named LAGAN in which case this limited warranty is

valid for one year from the date of purchase. This limited warranty is valid only in the United States or Canada and applies only when the

major appliance is used in the country in which it was purchased. Proof of original purchase date is required to obtain service under this

limited warranty.

Which appliances are not covered by the IKEA five (5) year limited warranty?

For major appliances named "LAGAN," this limited warranty is valid for one year from the date of purchase.

Who will execute the service?

This limited warranty is provided by Whirlpool Corporation or Whirlpool Canada LP (hereafter "Whirlpool"). Service must be provided by

a Whirlpool designated service company.

What does this limited warranty cover?

The limited warranty will pay for factory specified parts and repair labor to correct defects in materials or workmanship that existed

when the major appliance was purchased. The exceptions are specified under the headline "What is not covered under this limited

warranty?".

What will be done to correct the problem?

The designated service company will examine the product and decide, at its sole discretion, if it is covered under this limited warranty.

If considered covered, the designated service company will then repair the defect. Your sole and exclusive remedy under this limited

warranty shall be product repair as provided herein.

What is not covered under this limited warranty?

• Service calls to correct the installation of your major appliance, to instruct you on how to use your major appliance, to replace or

repair house fuses, or to correct house wiring or plumbing.

• Service calls to repair or replace appliance light bulbs, air filters or water filters. Consumable parts are excluded from warranty

coverage.

• Replacement parts or repair labor if this major appliance is used for other than normal, single-family household use or when it is used

in a manner that is inconsistent to published user or operator instructions and/or installation instructions.

• Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in

accordance with electrical or plumbing codes, or use of consumables or cleaning products not approved for use.

• Cosmetic damage, including scratches, dents, chips or other damage to the finish of your major appliance, unless such damage

results from defects in materials or workmanship and is reported within 30 days from the date of purchase.

• Any food loss or medicine loss due to refrigerator or freezer product failures.

• Pick up and delivery. This major appliance is intended to be repaired in your home.

• Repairs to parts or systems resulting from unauthorized modifications made to the appliance.

• Expenses for travel and transportation for product service if your major appliance is located in a remote area where service by an

authorized servicer is not available.

• The removal and reinstallation of your major appliance if it is installed in an inaccessible location or is not installed in accordance with

published installation instructions.

• Replacement parts or repair labor on major appliances with original model/serial numbers that have been removed, altered or cannot

be easily determined.

The cost of repair or replacement under these excluded circumstances shall be borne by the customer.

Disclaimer of Implied Warranties

IMPLIED WARRANTIES, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR IMPLIED WARRANTY OF FITNESS FOR

A PARTICULAR PURPOSE, ARE LIMITED TO FIVE YEARS (ONE YEAR FOR MAJOR APPLIANCES NAMED "LAGAN") OR THE

SHORTEST PERIOD ALLOWED BY LAW. Some states and provinces do not allow limitations on the duration of implied warranties of

merchantability or fitness, so this limitation may not apply to you. This warranty gives you specific legal rights, and you also may have

other rights that vary from state to state or province to province.

Limitation of Remedies; Exclusion of Incidental and Consequential Damages

YOUR SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED HEREIN.

WHIRLPOOL SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states and provinces do not allow

the exclusion or limitation of incidental or consequential damages, so these limitations and exclusions may not apply to you. This

warranty gives you specific legal rights, and you also may have other rights that vary from state to state or province to province.

How to reach us if you need our service

If outside the 50 United States and Canada, contact your authorized IKEA retailer to determine if another warranty applies.

If you need service, please read the Installation Instructions and/or the "Troubleshooting" section of the Use & Care Guide before

contacting us. If you need additional help, do not hesitate to contact us in the U.S.A. and Canada at 1-866-664-2449.

2/09

Keep this book and your sales slip together for future

reference. You must provide proof of purchase or installation

date for in-warranty service.

Write down the following information about your major appliance

to better help you obtain assistance or service if you ever need it.

You will need to know your complete model number and serial

number. You can find this information on the model and serial

number label located on the product

Dealer name

Address

Phone number

Model number

Serial number

Purchase date

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