Dacor Refrigerator EF36 Manuel utilisateur

Marque: Dacor

Modèle: Refrigerator EF36

Catégorie: Congélateurs

Taper: Manuel utilisateur

Ce manuel convient également à

Use and Care Manual

36 Inch Refrigerator

2 and 3 Door Models

Part No. 100501 Rev. D/W10171467

Table of Contents

Important Safety Instructions ............................................1

Important Information .....................................................2

Electronic Control Center ............................................. 2-3

Refrigerator Compartment ............................................ 4-5

Freezer Compartment .....................................................5

Ice and Water ...............................................................6

Water Filter ...................................................................7

Performance Data ..........................................................8

Food Storage Tips ..................................................... 9-11

Care and Cleaning ................................................. 12-14

Operating Sounds ........................................................15

Accessories .................................................................16

Before You Call for Service ...........................................17

Warranty and Service ..................................................18

Notes .................................................................... 19-20

Francis ................................................................. 21-44

Warranty Card ................................................Back Cover

For Use With Models:

EF36, IF36, PF36

Style Varies

Model EF36BNFSS Shown

To Our Valued Customer:

Congratulations on your purchase of the very latest in Dacor

products! Our unique combination of features, style and

performance make us The Life of the Kitchen

™

, and a great addition to your home.

In order to familiarize yourself with the controls, functions, and full potential of your new Distinctive Appliance, we

suggest that you thoroughly read this use and care manual, beginning with the Important Safety Instructions

section.

All Dacor appliances are designed and manufactured with quality and pride, while working within the framework of our

company value. Should you ever experience a problem with your product, please first check the Before You Call for

Service section of this manual for guidance. It provides useful suggestions and remedies prior to calling for service.

Valuable customer input helps us to continuously improve our products and services, so please feel free to contact

our Customer Service Team for assistance with any of your product support needs.

Dacor Customer Service Team

1440 Bridge Gate Drive

Diamond Bar, CA 91765

Telephone: (800) 793-0093

Fax: (626) 403-3130

Hours of Operation: Monday through Friday

6:00 A.M. to 5:00 P.M. Pacific Time

Web Site: www.Dacor.com

Thank you for choosing Dacor for your home. We are a company built by families for families and we are dedicated

to serving yours. We are confident that your new Dacor product will deliver a high level of performance and

enjoyment for many years to come.

Sincerely,

Cheryl Crowe

Director, Customer Satisfaction

Im p o r t a n t Sa f e t y In S t r u c t I o n S

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey

all safety messages.

DANGER

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word

“DANGER” or “WARNING.”

These words mean:

You can be killed or seriously injured if you don’t immedi-

ately follow instructions.

You can be killed or seriously injured if you don’t

follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell

you what can happen if the instructions are not followed.

WARNING

To reduce the risk of fire, electric

shock, or injury to persons when using the refrigerator,

follow basic precautions, including the following:

WARNING:

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Disconnect power before servicing.

Replace all parts and panels before operating.

Remove doors from your old refrigerator.

Use nonflammable cleaner.

Keep flammable materials and vapors, such as

gasoline,

away from refrigerator.

Use two or more people to move and install refrigerator.

Disconnect power before installing ice maker

(on ice maker

kit ready models only).

WARNING

Explosion Hazard

Keep flammable materials and vapors, such as

gasoline, away from refrigerator.

Failure to do so can result in death, explosion, or

fire.

WARNING

Electric Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in

death, fire, or electrical shock.

WARNING

Suffocation Hazard

Remove doors from old refrigerator. Failure to do

so can result in death or brain damage.

IMPORTANT: Child entrapment and suffocation are

not problems of the past. Junked or abandoned refrig-

erators are still dangerous,

even if they sit out for “just a

few days.”

If you are getting rid of your

old refrigerator, please follow

the instructions below to help

prevent accidents.

Before you throw away your

old refrigerator or freezer:

Take off the doors.•

Leave the shelves in place •

so children may not easily

climb inside.

refrigerator.

SAVE THESE INSTRUCTIONS

Im p o r t a n t In f o r m a t I o n

InIt I a l te m p e r a t u r e Se t t I n g S

Temperatures are preset at 37°F (3°C) in the fresh food

compartment and 0°F (-18°C) in the freezer compartment. The

display will show the average compartment temperatures, based

on several measurement points within the compartment.

Note:

Temperatures displayed may vary from set point due to door

openings or during defrost. Thermometers placed in the refrig-

erator may record a temperature slightly above or below the

displayed temperature. This is normal as the displayed temper-

ature is an average.

te m p e r a t u r e ad j u S t m e n t S

• Allowthetemperaturetostabilizefor24hoursafterloadingthe

refrigerator before making any temperature adjustments.

• Thefirsttouchoftheupordownarrowshowsthecurrent

temperature set point.

• Subsequenttouchesofthe

pad raise the temperature set

point or the pad lowers the temperature set point.

• Thedisplaywillshowthenewsetpointforapproximatelythree

seconds, then return to the actual temperature currently within

that compartment.

• Limittemperaturechangestoonedegreeatatime.Allowthe

new temperatures to stabilize for 24 hours before making a new

temperature adjustment.

The control center is located at the top front of the fresh food compartment.

fa S t Ic e

When activated, Fast Ice reduces the freezer

temperature to the optimum setting for 24 hours in

order to produce more ice.

Note:

When the Fast Ice feature is in operation, the and pads for

the freezer control will not operate.

re S e t fI l t e r

When a water filter has been installed in the refrig-

erator, the yellow Alert light will illuminate when

90 percent of the volume of water for which the filter is rated has

passed through the filter OR 11 months have elapsed since the

filter has been installed.

The red Change light will illuminate when the rated volume of

water has passed through the filter OR 12 months have elapsed

since the filter was installed. A new filter should be installed

immediately when the Change light is illuminated.

After replacing the filter, press and hold the Reset Filter pad for

three seconds. The Alert and Change lights will go off.

Installer: Please leave this guide with this appliance.

Consumer: Please read and keep this Use & Care Manual for

future reference. This guide provides proper use and maintenance

information. Keep this guide and the sales receipt and/or

cancelled check in a safe place for future reference. Proof of

original purchase date is needed for warranty service.

Ifyouhaveanyquestions,call:

DacorCustomerServiceTeam

1-800-793-0093(U.S.A.andCanada)

Monday — Friday 6:00

a m to 5:00 p m Pacific Time

Web site: www.Dacor.com

Have complete model and serial number identification of your

refrigerator ready. These numbers are found on a serial plate,

located on the right side of the refrigerator liner. Record these

numbers on this page for easy access.

Model Number ________________________________________

SerialNumber________________________________________

Date of Purchase______________________________________

For service and warranty information, see page 18.

Inourcontinuingefforttoimprovethequalityandperformance

of our appliances, it may be necessary to make changes to the

appliance without revising this guide.

el e c t r o n I c co n t r o l ce n t e r

ab S e n t mo d e

The Absent Mode feature causes the freezer to

defrostlessfrequently,conservingenergy.The

Absent Mode indicator light will illuminate when the feature is

activated. To deactivate, press the Absent Mode pad again OR

open either door. The indicator light will go out.

Notes:

• DooropeningswillnotdeactivateAbsenceModeforapproxi-

mately one hour after activation.

• Ifvacationingformorethanafewdays,seethePreparingfor

Vacation/Absence section on page 14.

te m p al a r m

The Temp Alarm system will alert you if the

freezer or fresh food temperatures exceed normal

operating temperatures due to a power outage or other event.

When activated, the Temp Alarm light will illuminate.

If the freezer or fresh food temperatures have exceeded these

limits, the display will alternately show the current compartment

temperatures and the highest compartment temperatures reached

when the power was out. An audible alarm will sound repeatedly.

Press the Temp Alarm pad once to stop the audible alarm. The

Temp Alarm light will continue to flash and the temperatures will

alternate until the temperatures have stabilized.

To turn off Temp Alarm, press and hold the Temp Alarm pad for

three seconds. The indicator light will go off.

do o r al a r m

Press the Door Alarm pad to activate or deactivate

the door alarm. The Door Alarm is active when the

indicator above the Door Alarm pad is lit.

The Door Alarm alerts you when one of the doors has been left

open for five continuous minutes. An audible alarm will sound

every few seconds until the door is closed, or the Door Alarm is

deactivated .

ma x co o l

When activated, Max Cool causes the fresh food

and freezer temperatures to drop to the minimum

settings on the control. This cools down the refrigerator and

freezer after extended door openings or when loading the refrig-

erator or freezer with warm food.

Note:

When the Max Cool feature is in operation, the and pads

for the refrigerator and freezer controls will not operate.

To activate, press the Max Cool pad. Max Cool will deactivate

automatically after 12 hours, OR press the Max Cool pad to

deactivate the feature.

el e c t r o n I c co n t r o l ce n t e r

uS e r pr e f e r e n c e S

Access the User Preferences menu to:

• Changethetemperaturedisplayfrom°Fto°C

• Enableordisableaudiblealarms.

• ActivatetheSabbathmode

To access the user preferences menu, press and hold the Door

Alarm pad for three seconds. When in the user preferences mode,

a short title for the feature will appear in the freezer temperature

display and the feature status will appear in the fresh food display.

1. Use the freezer up

and down control to scroll through

the preferences.

2. When the desired preference is displayed, use the fresh food

and down control to change the status.

3. When changes are complete, press and hold the Door Alarm

pad for three seconds or close the fresh food door(s).

ab o u t t h e te m p e r a t u r e dI S p l a y (f_c)

“F” indicates that the temperature is displayed in degrees

Fahrenheit. “C” indicates that the temperature is displayed in

degrees Celsius.

ab o u t Sa b b a t h mo d e (Sab)

WhentheSabbathModeisON,allcontrollightsandthenight

lightaredisableduntiltheSabbathfeatureisturnedOFF.This

feature does not disable the interior lights. Press any pad on the

controlcentertorestorethecontrollightsandturnSabbathmode

to OFF.

al a r m (al)

When Alarm mode is OFF, all audible alarms will be disabled until

the feature is turned ON.

to tu r n yo u re f r I g e r a t o r of f /on

Press the freezer Up Arrow control repeatedly until “OFF”

appears in the freezer display. Allow a few seconds for the

refrigerator to shut off. Neither compartment will cool.

Press either the refrigerator or freezer Up Arrow or Down

Arrow control to turn on the refrigerator.

Wa r m ca b I n e t Su r f a c e S

At times, the front of the refrigerator cabinet may be warm to the

touch. This is a normal occurrence that helps prevent moisture

from condensing on the cabinet. This condition will be more

noticeable when the refrigerator is first started, during hot weather

and after excessive or lengthy door openings.

re f r I g e r a t o r co m p a r t m e n t

Sh e l v e S

Important information to know about glass shelves and

covers:

Do not clean glass shelves or covers with warm water when

theyarecold.Shelvesandcoversmaybreakifexposedto

sudden temperature changes or impact, such as bumping.

For your protection, tempered glass is designed to shatter into

many small, pebble-size pieces. This is normal. Glass shelves

and covers are heavy. Use special care when removing them to

avoid impact from dropping.

YourrefrigeratorhasSpill-proofGlassShelves.The Spill-proof

shelves have a spill retainer edge which allows for easier clean up

andareequippedwitha slide out feature. To slide out, grasp the

front of the shelf and pull forward. Push in the shelf to return to

the original position.

To Remove a Shelf:

• Slightlytiltupthefrontandliftup the rear of the shelf, then pull

the shelf straight out.

To Lock the Shelf Into Another

Position:

• Tilt up the front edge of the shelf.

• Insert the hook into the desired

frame openings and let the shelf

settle into place.

• Be sure the shelf is securely locked at the rear.

do o r St o r a g e

Dairy Center

The Dairy Center provides convenient door storage for spreadable

items such as butter and margarine. This compartment can be

moved to different locations to accom-

modate storage needs. To use the dairy

center, raise the cover.

To Remove:

• Raisethecover,pullupwardandtilt

out.

To Install:

• SlidetheDairyCenterinanddownuntilfirmlyseatedinthe

door liner.

Door Buckets

Door Buckets can be moved to meet

storage needs.

To Remove:

• Slidebucketupandpullstraightout.

To Install:

• Slidebucketinanddownuntilfirmly

seated in the door liner.

Crisper Drawers

The Crisper Drawers provide a higher humidity environment for

fresh fruit and vegetable storage.

Controls

The Crisper Controls regulate the amount of humidity in the

crisperdrawer.SlidethecontroltowardtheFruitsettingfor

producewithouterskins.SlidethecontroltowardtheVegetables

setting for leafy produce.

To Remove:

• Pulldrawerouttofullextension.Tiltupfrontofdrawerandpull

straight out.

To Install:

• Insertdrawerintoframerailsandpushbackintoplace.

Note:

For best results, keep the crisper drawers tightly closed.

de l I dr a W e r

The Deli Drawer is a full-width drawer with adjustable temperature

control. This drawer can be used for large party trays, deli items,

beverages or miscellaneous items. There is a divider to organize

the drawer into sections if desired.

There is a temperature control which adjusts the amount of cold

air allowed into the Deli Drawer. The control is located on the right

of the drawer, under the lid.

Setthecontroltocold

to provide a normal refrigerator temper-

ature.Setthedraweronthecoldest

setting when

a temperature colder than the main refrigerator compartment is

desired. Use the coldest setting when storing meats.

Notes:

•ColdairdirectedtotheDeli Drawer can decrease refrigerator

temperature. Refrigerator control may need to be adjusted.

• DonotplaceleafyvegetablesintheDeliDrawer.Colder

temperatures could damage leafy produce.

To Remove:

• Liftlid.Pulldrawerouttofullextension.Tiltthedrawerfrontup

and pull straight out.

To Install:

• Pushmetalgliderailstothebackoftherefrigerator.Place

drawer onto rails and slide drawer back until it falls into place.

To Remove Divider:

• Pulldrawercompletelyoutandraisethefrontofthedividerto

unhook it from the rear wall of the pantry and lift it out.

To Install Divider:

• Hookbackofdivideroverrearwallofpantryandlowerinto

place.

re m o v I n g t h e dr a W e r fr o n t

1. Pull the freezer drawer completely

open.

2. Tilt the lower basket forward and lift

to remove.

3. Loosen the four (4) screws

attaching the drawer

brackets to the drawer front

as shown below.

NOTE: Loosen the screws only

three to four turns. Do not

remove the screws from the

drawer front.

4. Lift the drawer front upward

and off the screws.

re I n S t a l l I n g t h e

dr a W e r fr o n t

1.Slidethescrewsonthebackofthedrawerfrontintotheslots

in the drawer brackets on both sides. You may need to move the

bottom of the bracket around slightly to get the slot to line up with

the screw.

2. Tighten the four front panel screws completely. Do not over-

tighten.

3. Place the freezer basket back onto the drawer slides.

To Remove:

• Turn off ice maker by rasing the ice maker arm (see page 6).

• Pullupperbasketouttofullextensionandliftouttoremove.

To Install:

• Slideupperbasketintofreezer.Makesurethatrearofbasket

hooks behind rail catch.

ac c e S S o r I e S

Ice Bin

The ice bin provides storage for ice.

Lower Basket Divider

The lower basket divider allows the option to organize the basket

area into sections.

To remove and replace divider:

• Toremove,pulldividerstraightup.

• Toinstall,hooktopcornersofdividerovertophorizontalbasket

rungs.

re f r I g e r a t o r co m p a r t m e n t

fr e e z e r co m p a r t m e n t

ac c e S S o r I e S

Wine Trivet/Can Rack

The Wine Trivet/Can Rack accessory

fits in the Deli Drawer or on a shelf.

Bottles or cans can be laid crosswise,

or a single bottle may be laid in the

center depression.

up p e r WI r e ba S k e t

Deli Drawer Tray

The Deli Drawer tray allows for a removable tray within the full-

width storage drawer.

Ic e a n d Wa t e r

au t o m a t I c Ic e ma k e r

Connect the ice maker to the water supply as instructed in the

installation instructions. Proper water flow and a level refrig-

erator are essential for optimal ice maker performance.

Operating Instructions

• Confirmicebinisinplace

and ice maker arm is down.

• Afterfreezersectionreaches

between 0° to 2°F (-18° to

-17° C), ice maker fills with

water and begins operating.

You will have a complete

harvest of ice approximately

every three hours.

• Allowapproximately24hours

after installation to receive first harvest of ice.

• Discardicecreatedwithinfirst12hoursofoperationtoassure

system is flushed of impurities.

• Stopiceproductionbyraisingicemakerarmuntilclickisheard.

• Icemakerwillremainintheoffpositionuntilarmispushed

down.

• Thefirstoneortwobatcheswillprobablycontainundersized

and irregular cubes because of air in the supply line.

• Whentheicecubesareejecteditisnormalforseveralcubesto

be joined together at the ends. They can easily be broken apart.

The ice maker will continue to make ice until the supply of ice

cubes raises the ice maker arm, shutting the ice maker off.

• Certainsoundsmayaccompanythevariouscyclesoftheice

maker. The motor may have a slight hum, the cubes will rattle

as they fall into an empty storage pan and the water valve may

click or “buzz” occasionally.

• Iftheiceisnotusedfrequently,theicecubeswillbecome

cloudy, shrink, stick together and taste stale. Empty the ice

storage bin periodically and wash it in lukewarm water. Be sure

to dry the bin thoroughly before replacing it.

• Beveragesandfoodsshouldnotbeplacedintheicestorage

binforquickchilling.Theseitemscanblocktheicemakerarm,

causing the ice maker to malfunction.

• Turnoff(armup)theicemakerwhenthewatersupplyistobe

shut off for several hours.

To Remove the Ice Bin:

• Pullitforward,awayfromtheicemaker.Toavoidtheicemaker

dumping ice while the bin is removed, turn the ice maker off by

raising the ice maker arm.

To Install the Ice Bin:

• Reversetheaboveprocedure.Turntheicemakeronby

lowering the ice maker arm.

Water Dispenser

The Water Dispenser is located on the left side wall of the fresh

food section. This design is for cold water dispensing only.

To Dispense Water:

• Holdcontainerunderspoutandpressdispenserpad.

Wa t e r fI l t e r

re m o v a l a n d In S t a l l a t I o n

Do not use with water that is microbiologically unsafe or of

unknownqualitywithoutadequatedisinfectionbeforeorafter

thesystem.Systemscertifiedforcystreductionmaybeusedon

disinfected waters that may contain filterable cysts.

Initial Installation

The water filter is located in the upper right hand corner of the

fresh food compartment.

1. Remove blue bypass cap and retain for later use.

2. Remove sealing label from end of filter and insert into filter

head.

3.Rotategentlyclockwiseuntilfilterstops.Snapfiltercover

closed.

4. Reduce water spurts by flushing air from system. Run water

continuously for two minutes through dispenser until water runs

steady. During initial use, allow about a one- to two-minute

delay in water dispersal to allow internal water tank to fill.

• Additionalflushingmayberequiredinsomehouseholds

wherewaterisofpoorquality.

Replacing the Water Filter

IMPORTANT:

Air trapped in system may cause water and

cartridge to eject. Always dispense water for two minutes

before removing the filter for any reason. Use caution when

removing.

1. Turn filter counterclockwise until it releases from filter head.

2. Drain water from filter into sink, and dispose of filter in normal

household trash.

3. Wipe up excess water in filter cover and continue with Initial

Installation, steps 2 through 4.

The filter should be changed at least every 12 months.

Important: Condition of water and amount used determines life

span of water filter cartridge. If water use is high, or if water is of

poorquality,replacementmayneedtotakeplacemoreoften.

To replacement filter cartridges or for service, contact your local

dealerorDacorCustomerService,1-800-793-0093.(U.S.A.and

Canada)

The dispenser feature may be used without a water filter cartridge.

If you choose this option, replace filter with blue bypass cap.

pe r f o r m a n c e da t a

Standard No. 42: Aesthetic Effects

Parameter

USEPA

MCL

Influent

Challenge Concentration

Influent

Average

Effluent % Reduction

Min. Required

ReductionAverage Maximum Average Minimum

Chlorine – 2.0 mg/L ± 10% 1.88 mg/L <0.05136364 mg/L 0.06 mg/L >97.26 96.84 50%

Taste and Odor – – – – – – – –

Particulate** – at least 10,000 particles/ml 5,700,000 #/ml 30,583 #/ml 69,000 #/ml 99.52 98.94 85%

Standard No. 53: Health Effects

Parameter

USEPA

MCL

Influent

Challenge Concentration

Influent

Average

Effluent % Reduction

Min. Required

ReductionAverage Maximum Average Minimum

Turbidity 1 NTU** 11 ± 1 NTU*** 10.7 NTU 0.31 NTU .049 NTU 97.09 95.20 0.5 NTU

Cysts

99.5%

Reduction Minimum 50,000/L 166,500 #/L <1 #/L <1 #/L >99.99 >99.99 >99.99%

Asbestos

99%

Reduction

fibers/L; fibers > micrometers

in length 155 MF/L <1 MF/L <1 MF/L >99.99 >99.99 99%

Lead at pH 6.5 0.015 mg/L 0.15 mg/L +10% 0.153 mg/L <.001 mg/L <.001 mg/L >99.35 >99.29 0.10 mg/L

Lead at pH 8.5 0.015 mg/L 0.15 mg/L +10% 0.150 mg/L <.001 mg/L <.001 mg/L >99.33 >99.29 0.10 mg/L

Mercury at pH 6.5 0.002 mg/L .006 mg/L ± 10% 0.006 mg/L 0.0003 mg/L 0.0005 mg/L 95.70 90.91 0.002 mg/L

Mercury at pH 8.5 0.002 mg/L .006 mg/L ± 10% 0.006 mg/L 0.0008 mg/L 0.0015 mg/L 86.22 75.93 0.002 mg/L

Atrazine 0.003 mg/L 0.009 mg/L + 10% 0.009 mg/L <0.002 mg/L 0.002 mg/L 76.99 75.31 0.003 mg/L

Benzene 0.005 mg/L 0.015 mg/L ± 10% 0.014 mg/L 0.0006 mg/L 0.0011 mg/L 95.71 92.14 0.005 mg/L

Carbofuran 0.04 mg/L 0.08 mg/L ± 10% 0.081 mg/L <0.001 mg/L <0.001 mg/L 98.74 98.46 0.04 mg/L

p-Dichlorobenzene 0.075 mg/L .225 mg/L ± 10% 0.208 mg/L <0.0005 mg/L <0.0005 mg/L 99.76 99.74 0.075 mg/L

Lindane

0.0002

mg/L 0.002 mg/L ± 10% 0.002 mg/L 0.000 mg/L <0.0001 mg/L 98.72 96.50 0.0002 mg/L

Toxaphene 0.003 mg/L 0.015 ± 10% 0.015 mg/L <0.001 mg/L <0.001 mg/L 92.97 91.67 0.003 mg/L

* Tested using a flow rate of 0.78 gpm; pressure of 60 psig; pH of 7.5 + 0.5; temp. of 68° + 5°F (20° + 3°C)

** Measurement in particules/ml. Particules used were 0.5 - 1 microns

*** NTU - Nephelometric Turbidity Units

Timely replacement of filter cartridge is essential for performance

satisfaction from this filtration system. Please refer to the appli-

cable section of your Use and Care Guide for general operation,

maintenancerequirementsandtroubleshooting.

ThissystemhasbeentestedaccordingtoANSI/NSF42and53

for reduction of the substances listed above. The concentration

of the indicated substances in water entering the system was

reducedtoaconcentrationlessthanorequaltothepermissible

limitforwaterleavingthesystem,asspecifiedinANSI/NSF42

and 53.

Sp e c I f I c a t I o n S

Rated Flow: .78 gpm (2.9 L/min)

Min. Op. Temp: 33°F (.6°C)

Max. Op. Temp: 100°F (38°C)

Min. Op. Press: 35 psi (241 kPA)

Max. Op. Press: 120 psi (827 kPA)

SystemtestedandcertifiedbyNSFInternational

againstNSF/ANSIStd42forthereductionofChlorine

Taste and Odor, Particulate Class I and against

NSF/ANSI53forthereductionofCysts,Turbidity,

Asbestos, Mercury, Lead, Benzene, p-Diclorobenzene,

Carbofuran

General Use Conditions

ReadthisPerformanceDataSheetandcomparethecapabilities

of this unit with your actual water treatment needs.

DO NOT use this product where water is microbiologically

unsafe or of unknown quality without adequate disinfection

before or after the system. System certified for cyst reduction

may be used on disinfected water that may contain filterable

cysts.

USE ONLY WITH COLD WATER SUPPLY. CHECK FOR

COMPLIANCE WITH THE STATE AND LOCAL LAWS AND

REGULATIONS.

fo o d St o r a g e tI p S

fr e S h fo o d St o r a g e

• Thefreshfoodcompartmentofarefrigeratorshouldbekept

between 34°-40°F (1°-4°C) with an optimum temperature of

37°F (3°C). To check the temperature, place an appliance

thermometer in a glass of water and place in the center of the

refrigerator. Check after 24 hours. If the temperature is above

40°F (4°C) adjust the controls as explained on page 2.

• Avoidovercrowdingtherefrigeratorshelves.Thisreduces

the circulation of air around the food and results in uneven

cooling.

Fruits and Vegetables

• Storageinthecrisperdrawerstrapshumiditytohelppreserve

thefruitandvegetablequalityforlongertimeperiods(see

page 4).

• Sortfruitsandvegetablesbeforestorageandusebruisedor

soft items first. Discard those showing signs of decay.

• Alwayswrapodorousfoodssuchasonionsandcabbageso

the odor does not transfer to other foods.

• Whilevegetablesneedacertainamountofhumidityto

remain fresh, too much humidity can shorten storage times

(especially leafy vegetables). Drain vegetables well before

storing.

• Waittowashfreshproduceuntilrightbeforeuse.

Meat and Cheese

• Rawmeatandpoultryshouldbewrappedsecurelyso

leakage and contamination of other foods or surfaces does

not occur.

• Occasionallymoldwilldeveloponthesurfaceofhard

cheeses(Swiss,Cheddar,Parmesan).Cutoffatleastan

inch around and below the moldy area. Keep your knife or

instrument out of the mold itself. Do not try to save individual

cheese slices, soft cheese, cottage cheese, cream, sour

cream or yogurt when mold appears.

Dairy Food

• Mostdairyfoodssuchasmilk,yogurt,sourcreamand

cottage cheese have freshness dates on their cartons for

appropriatelengthofstorage.Storethesefoodsinthe

original carton and refrigerate immediately after purchasing

and after each use.

fr o z e n fo o d St o r a g e

• Thefreezercompartmentofarefrigeratorshouldbekeptat

approximately 0°F (-18°C). To check the temperature, place

an appliance thermometer between the frozen packages and

check after 24 hours. If the temperature is above 0°F (-18°C),

adjust the control as described on pages.

• Afreezeroperatesmoreefficientlywhenitisatleast

two-thirds full.

Packaging Foods for Freezing

• Tominimizedehydrationandqualitydeteriorationuse

aluminum foil, freezer wrap, freezer bags or airtight

containers. Force as much air out of the packages as

possible and be sure they are tightly sealed. Trapped air

can cause the food to dry out, change color and develop an

off-flavor (freezer burn).

• Wrapfreshmeatsandpoultrywithsuitablefreezerwrapprior

to freezing.

• Donotrefreezemeatthathascompletelythawed.

Loading the Freezer

• Avoidaddingtoomuchwarmfoodtothefreezeratonetime.

This overloads the freezer, slows the rate of freezing and can

raise the temperature of frozen foods.

• Leavespacebetweenthepackagessocoldaircancirculate

freely,allowingfoodtofreezeasquicklyaspossible.

• Avoidstoringhard-to-freezefoodssuchasicecreamand

orange juice on the freezer door shelves. These foods are

best stored in the freezer interior where the temperature

varies less with door openings.

RefertotheFoodStorageChartonpages10-11forapproximate

storage times.

fo o d St o r a g e tI p S

Food Storage Chart

Storagetimesareapproximateandmayvarydependingontypeofpackaging,storagetemperature,andthequalityofthefoodwhen

purchased.

FOODS REFRIGERATOR FREEZER STORAGE TIPS

DAIRY PRODUCTS

Butter 1 month 6 to 9 months Wrap tightly or cover.

Milk and cream 1 week Not recom-

mended

Check carton date. Close tightly. Don’t return unused

portions to original container. Don’t freeze cream

unless whipped.

Cream cheese, cheese spread

and cheese food

1 to 2 weeks Not recom-

mended

Wrap tightly.

Cottage cheese 3 to 5 days Not recom-

mended

Storeinoriginalcarton.Checkcartondate.

Sourcream 10 days Not recom-

mended

Storeinoriginalcarton.Checkcartondate.

Hard cheese

(Swiss,CheddarandParmesan)

1 to 2 months 4 to 6 months

May become

crumbly

Wrap tightly. Cut off any mold.

EGGS

Eggs in the shell 3 weeks Not recom-

mended

Refrigerate small ends down.

Leftover yolks or whites 2 to 4 days 9 to 12 months For each cup of yolks to be frozen, add 1 tsp. sugar for

use in sweet, or 1 tsp. salt for non-sweet dishes.

FRUITS

Apples 1 month 8 months

(cooked)

May also store unripe or hard apples at 60° to 70°F

(16° to 21°C).

Bananas 2 to 4 days 6 months (whole/

peeled)

Ripen at room temperature before refrigerating. Note:

Bananas will darken when refrigerated.

Pears, plums, avocados 3 to 4 days Not recom-

mended

Ripen at room temperature before refrigerating. Note:

Avocados will darken when refrigerated.

Berries, cherries, apricots 2 to 3 days 6 months Ripen at room temperature before refrigerating.

Grapes 3 to 5 days 1 month (whole) Ripen at room temperature before refrigerating.

Citrus fruits 1 to 2 weeks Not recom-

mended

May also store at 60° to 70°F (16° to 21°C). If refrig-

erated, store uncovered.

Pineapples, cut 2 to 3 days 6 to 12 months Willnotripenafterpurchase.Usequickly.

VEGETABLES

Asparagus 1 to 2 days 8 to 10 months Donotwashbeforerefrigerating.Storeincrisper.

Brussels sprouts, broccoli, cauli-

flower, green peas,

lima beans, onions, peppers

3 to 5 days 8 to 10 months Wrap odorous foods. Leave peas in pods.

Cabbage, celery 1 to 2 weeks Not recom-

mended

Wrap odorous foods and refrigerate in crisper.

Carrots, parsnips, beets and

turnips

7 to 10 days 8 to 10 months Remove tops. Wrap odorous foods and refrigerate in

crisper.

Lettuce 7 to 10 days Not recom-

mended

POULTRY and FISH

Chicken and Turkey, whole 1 to 2 days 12 months Keep in original packaging for refrigeration. Place in the

Deli Drawer on coldest setting. When freezing longer

than two weeks, wrap with freezer wrap.

Chicken and Turkey, pieces 1 to 2 days 9 months

Fish 1 to 2 days 2 to 6 months

Continued...

fo o d St o r a g e tI p S

FOODS REFRIGERATOR FREEZER STORAGE TIPS

MEATS

Bacon 7 days 1 month

Beef or lamb, ground 1 to 2 days 3 to 4 months Fresh meats can be kept in original packaging for

refrigeration.

Beef or lamb, roast and steak 3 to 5 days 6 to 9 months Place in the Deli Drawer on coldest setting. When

freezing longer than two weeks, wrap with freezer wrap

Ham, full cooked, whole 7 days 1 to 2 months

half 5 days 1 to 2 months

slices 3 days 1 to 2 months

Luncheon meat 3 to 5 days 1 to 2 months Unopened, vacuum-packed luncheon meat may be

kept up to two weeks in the Deli Drawer on coldest

setting.

Pork, roasts 3 to 5 days 4 to 6 months

Pork, chops 3 to 5 days 4 months

Sausage,ground 1 to 2 days 1 to 2 months

Sausage,chops 7 days 1 to 2 months

Veal 3 to 5 days 4 to 6 months

Frankfurters 7 days 1 month Processed meats should be tightly wrapped and stored

in the Deli Drawer on coldest setting.

Sources:UnitedStatesDepartmentofAgriculture;FoodMarketingInstitute;CooperativeExtensionService,IowaStateUniversity

ca r e a n d cl e a n I n g

WARNING

Explosion Hazard

Use nonflammable cleaner.

Failure to do so can result in death, explosion, or fire.

Refrigerator Cleaning Chart

PART DO NOT USE DO

Cabinet Interior Abrasive or harsh cleaners

Ammonia

Chlorine bleach

Concentrated detergents or solvents

Metal or plastic-textured scouring pads

Use 4 tablespoons of baking soda dissolved in 1

quart(1liter)warmsoapywater.

Rinse surfaces with clean warm water and dry

immediately to avoid water spots.

Stainless Steel Doors and

Exterior

IMPORTANT:

Damage to stainless steel finish

due to improper use of cleaning

products or non-recommended

products is not covered under this

product’s warranty.

Abrasive or harsh cleaners

Ammonia

Chlorine bleach

Concentrated detergents or solvents

Metal or plastic-textured scouring pads

Vinegar-based products

Citrus-based cleaners

Use warm, soapy water and a soft, clean cloth or

sponge.

Rinse surfaces with clean warm water and dry

immediately to avoid water spots.

Door Gaskets Metal or plastic-textured scouring pads Use warm, soapy water and a soft, clean cloth or

sponge.

Condenser Coil

Remove base grille to access.

Anything other than a vacuum cleaner Use a vacuum cleaner hose nozzle.

Condenser Fan Outlet Grille

See back of refrigerator.

Use a vacuum cleaner hose nozzle with brush

attachment.

Accessories

Shelves, buckets, drawers, etc.

A dishwasher Follow removal and installation instructions from

appropriate feature section.

Allow items to adjust to room temperature.

Dilute mild detergent and use a soft clean cloth or

sponge for cleaning.

Use a plastic bristle brush to get into crevices. Rinse

surfaces with clean warm water.

Dry glass and clear items immediately to avoid spots.

ca r e a n d cl e a n I n g

re m o v I n g od o r S f r o m t h e

re f r I g e r a t o r

Important information to know about glass shelves and

covers:

Do not clean glass shelves or covers with warm water when

theyarecold.Shelvesandcoversmaybreakifexposedto

sudden temperature changes or impact, such as bumping.

For your protection, tempered glass is designed to shatter into

many small, pebble-size pieces. This is normal. Glass shelves

and covers are heavy. Use special care when removing them to

avoid impact from dropping.

1. Remove all food and turn the refrigerator OFF.

2. Disconnect power to the refrigerator.

3. Clean the walls, floor, ceiling of cabinet interior, drawers,

shelves and gaskets according to the instructions on page

12.

4. Dilute mild detergent and brush solution into crevices using a

plastic bristle brush. Let stand for 5 minutes. Rinse surfaces

with warm water. Dry surfaces with a soft, clean cloth.

5. Wash and dry all bottles, containers and jars. Discard spoiled

or expired items.

6. Wrap or store odor-causing foods in tightly sealed containers

to prevent recurring odors.

7. Reconnect power to refrigerator and return food to refrig-

erator.

8. Allow the refrigerator to cool.

9. After 24 hours, check if odor has been eliminated.

If odor is still present:

1. Remove drawers and place on top shelf of refrigerator.

2. Pack refrigerator and freezer sections – including doors –

with crumpled sheets of black and white newspaper.

3. Placecharcoalbriquettesrandomlyoncrumplednewspaper

in both freezer and refrigerator compartments.

4. Close doors and let stand 24 to 48 hours.

en e r g y Sa v I n g tI p S

• Avoidovercrowdingrefrigeratorshelves.Overcrowding

reduces air circulation around food and causes refrigerator to

run longer.

• Avoidaddingtoomuchwarmfoodtorefrigeratoratonetime.

This overloads compartments and slows rate of cooling.

• Donotusealuminumfoil,waxpaper,orpapertowelingas

shelf liners. This decreases air flow and causes refrigerator to

run less efficiently.

• Afreezerthatistwo-thirdsfullrunsmostefficiently.

• Locaterefrigeratorincoolestpartofroom.Avoidareasof

direct sunlight, or near heating ducts, registers or other heat

producing appliances. If this is not possible, isolate exterior

by using a section of cabinet or an added layer of insulation.

• Cleandoorgasketseverythreemonthsaccordingtocleaning

instructions. This will assure that the door seals properly and

refrigerator runs efficiently.

• Taketimetoorganizeitemsinrefrigeratortoreducetimethat

door is open.

• Besureyourdoorsareclosingsecurelybylevelingrefrig-

erator as instructed in your installation instructions.

• Cleancondensercoilsasindicatedinthecleaninginstruc-

tions every three months. This will increase energy efficiency

and cooling performance.

fr e S h fo o d Se c t I o n

re p l a c I n g lI g h t bu l b S

1. Slideclearlightshieldtowardbackofcompartmenttorelease

from light assembly.

2. Remove light bulbs.

3. Replace with appliance bulbs no greater than 40 watts.

4. Replace light bulb cover by inserting tabs on light shield into

linerholesoneachsideoflightassembly.Slideshieldtoward

front of refrigerator until it locks into place. Do not force shield

beyond locking point. Doing so may damage light shield.

ca r e a n d cl e a n I n g

fr e e z e r Se c t I o n

1. Reach behind the light cover.

2. With firm pressure, press

forward on the notches at the

back of the cover and pull

down. The cover will open

from the back.

3. Remove the cover.

4. Remove light bulb.

5. Replace bulb with appliance

bulb no greater than 40

watts.

6. Insert front tabs of light cover

into slots in freezer liner

and snap rear portion over

light assembly until rear tab

engages.

pr e p a r I n g f o r va c a t I o n /ab S e n c e

When Moving Your Refrigerator:

Your refrigerator is heavy. When moving the refrigerator for

cleaning or service, be sure to protect the floor. Always pull the

refrigerator straight out when moving it. Do not wiggle or “walk”

the refrigerator when trying to move it, as floor damage could

occur.

For short vacations or absences (three months or less):

1. Remove all perishables.

2. If no one will be checking in on the refrigerator during your

absence, remove all frozen items also.

3. If your refrigerator has an automatic ice maker:

• Shutoffthewatersupplytotheicemakeratleastone

day ahead of time.

• Afterthelastloadoficedrops,raisethewireshutoff

arm to the OFF position.

• Emptytheicebin.

4. If the room temperature will drop below 55°F (13°C), follow

the instructions for longer absences.

For long vacations, absences (more than three months) OR if

the room temperature will drop below 55ºF (13°C):

1. Remove food.

2. If your refrigerator has an automatic ice maker:

• Shutoffthewatersupplytotheicemakeratleastone

day ahead of time.

• Afterthelastloadoficedrops,raisethewireshutoff

arm to the OFF position.

• Emptytheicebin.

3. If your refrigerator has a dispenser system with water filter,

remove the water filter cartridge and install the filter bypass.

Dispose of the used cartridge.

4. Turn the freezer control to OFF.

5. Unplug the refrigerator.

6. Thoroughly clean the interior of both compartments with a

baking soda solution and a clean soft cloth (four tablespoons

ofbakingsodainonequartofwarmwater).

7. Dry thoroughly.

8. Leave the doors open to prevent the formation of mold and

mildew.

up o n yo u r re t u r n

After a short vacation or absence:

For models with automatic ice makers or dispensers:

• Reconnectthewatersupplyandturnonsupplyvalve.

• Monitorwaterconnectionfor24hoursandcorrectleaksif

necessary.

• Run10-15glassesofwaterfromthedispensertoflushout

the system.

• Restarttheicemakerbyloweringtheicemakerarm.

• Discardatleastthefirstthreeiceharvests.

After a long vacation or absence:

• Reconnectthewatersupplyandturnonsupplyvalve.

• Plugtherefrigeratorbackinandresetcontrols(seepage2).

• Monitorwaterconnectionfor24hoursandcorrectleaks,if

necessary.

For dispenser models, run water through the dispenser for at least

three minutes with the filter bypass in place, then install water

filter (see page 7).

• Afterinstallingthewaterfilter,runwaterthroughthe

dispenser continuously for at least two minutes, or until water

runs steady. Initially you may notice a one to two minute

delay in water dispersal as the internal tank fills.

• Restarttheicemakerbyloweringtheicemakerarm.

• Discardiceproducedwithinthefirst12hours(atleastthe

first three harvests).

pr e p a r I n g t o mo v e

WARNING

Excessive Weight Hazard

Use two or more people to move and install refrigerator.

Failure to do so can result in back or other injury.

• Followtheaboveinstructionsforlongvacations/absences,

through step 7.

• Securealllooseitemssuchasshelvesanddrawersbytaping

them securely in place to prevent damage.

• Tapethedoorsshut.

• Useanappliancedollywhenmovingtherefrigerator.Always

truck the refrigerator from its side or back - never from its

front.

• Besuretherefrigeratorstaysinanuprightpositionduring

moving.

op e r a t I n g So u n d S

Improvements in refrigeration design may produce sounds in your new refrigerator that are different or were not present in an older

model.Theseimprovementsweremadetocreatearefrigeratorthatisbetteratpreservingfood,ismoreenergyefficient,andisquieter

overall.Becausenewrefrigeratorsrunquieter,soundsmaybedetectedthatwerepresentinolderrefrigerators,butweremaskedby

higher sound levels. Many of these sounds are normal. Please note that the surfaces adjacent to a refrigerator, such as hard walls,

floors and cabinets may make these sounds seem even louder. The following are some of the normal sounds that may be noticed in a

new refrigerator.

Sound Possible Cause Solution

Clicking

Motorized device

(A) sounds like an electric clock and snaps in and

out.

Normal operation

Air rushing or whirring

Freezer fan

(B) and condenser fan (C) make this noise while

operating.

Normal operation

Gurgling or boiling

sound

Evaporator

(D) and heat exchanger (E) refrigerant makes this noise

when flowing.

Normal operation

Thumping

Ice cubes from ice maker drop into ice bucket

(F).

Normal operation

Vibrating noise

Compressor

(G) makes a pulsating sound while running.

Normal operation

Refrigerator is not level. SeeInstallation Instructions for

details on how to level your refrig-

erator

Buzzing

Ice maker water valve

(H) hookup buzzes when ice maker fills with

water.

Normal operation

Humming

Ice maker

(I) is in the ‘ON’ position without water connection.

Stopsoundbyraisingtheice

maker arm to ‘OFF’ position (see

page 6).

Compressor

(G) can make a high-pitched hum while operating.

Normal operation

Hissing or popping

Defrost heater

(K) hisses, sizzles or pops when operational.

Normal operation

ac c e S S o r I e S

Description Part Number

Vertical stainless steel panel trim kit for model PF36 AFM36VSP

Epicure black chrome trim style handle kit for Dacor EF36 and PF36 2 door models AFE36H2BC

Epicure black chrome trim style handle kit for Dacor EF36 and PF36 3 door models AFE36H3BC

Epicure brass trim style handle kit for Dacor EF36 and PF36 2 door models AFE36H2BR

Epicure brass trim style handle kit for Dacor EF36 and PF36 3 door models AFE36H3BR

Epicure chrome trim style handle kit for Dacor EF36 and PF36 2 door models AFE36H2CH

Epicure chrome trim style handle kit for Dacor EF36 and PF36 3 door models AFE36H3CH

Epicure copper trim style handle kit for Dacor EF36 and PF36 2 door models AFE36H2CP

Epicure copper trim style handle kit for Dacor EF36 and PF36 3 door models AFE36H3CP

Millennia style handle kit for Dacor EF36 and PF36 2 door models AFM36H2

Millennia style handle kit for Dacor EF36 and PF36 3 door models AFM36H3

Preference style handle kit for Dacor EF36 and PF36 2 door models AFP36H2

Preference style handle kit for Dacor EF36 and PF36 3 door models AFP36H3

The above accessories are available from your Dacor dealer, or visit www.everythingdacor.com.

be f o r e yo u ca l l f o r Se r v I c e

FRESH FOOD OR FREEZER DOOR DIFFICULT TO OPEN.

• Duetoairflowbetweenthecompartments,itmaybedifficultto

open the doors for several seconds after one of them is closed.

DISPENSER WILL NOT DISPENSE WATER OR ICE (SELECT

MODELS).

• Awaterfilter,orthefilterbypassplugmustbeinplace.

• Doorisopen.

• Watersupplyturnedoff.

• Waterpressuretoolow.

• Lockswitchon.

• Icejaminthedispenser.

• Icemakernotoperating.

WILL NOT RUN.

• Powercordnotpluggedin.

• Nopowerattheelectricaloutlet.

• Circuitbreakertrippedorhousefuseblown.

• Resetcontrol.

• CheckSabbathmodesetting.

RUNS TOO LONG/TOO FREQUENTLY.

• Today’senergyefficientrefrigeratorsarelargerandrequire

more running time to maintain stable temperatures.

• Prolongeddooropenings.

• Toomanydooropenings.

• Condenserneedscleaning.

• Thedoornotsealing(duetoapackageoracontainerholding

door open).

• Warmroomtemperature.

NOISY OPERATION.

• Cabinetnotlevel.

• Weakfloor.

• SeeNormalOperatingSounds

ODOR IN CABINET.

• Odorproducingfoodsshouldbecoveredorwrapped.

• Interiorneedscleaning.

CABINET VIBRATES.

• Cabinetnotlevel.

• Weakfloor.

• Improperinstallation.

MOISTURE ON INSIDE CABINET WALLS.

• Canoccurduringhot,humidweatherwithfrequentorprolonged

door openings.

• Doornotclosedproperly.

EXCESSIVE MOISTURE IN OR AROUND DELI DRAWER.

• Foodnotwrappedproperly.

• Hot,humidweather.

REFRIGERATOR COMPARTMENT TOO COLD.

• Refrigeratortemperaturesettoocold.

REFRIGERATOR OR FREEZER COMPARTMENT TOO WARM.

• Refrigeratororfreezertemperaturesettoowarm.

• Prolongeddooropenings.

FREEZER NOT FREEZING PROPERLY.

• Productswithhighsugarcontentmaynothardencompletely

when frozen (ice cream, concentrated juice, etc.) Do not store

in door.

•Adjustfreezertemperaturetoacoldersetting.

ICE CUBES EVAPORATE.

• Coldairmovingovertheicecubescausesshrinkage,especially

with limited usage. This is normal.

AUTOMATIC ICE MAKER NOT OPERATING.

• Wireleverarminup(OFF)position.

• Watersupplyturnedoff.

• Waterpressuretoolow.

• Freezertoowarm.

• Installfilterorfilterbypass.

FRONT CABINET SURFACE WARM TO THE TOUCH.

• Specialdesigntolimitcondensationduringperiodsofhigh

humidity.

Before you call for service, please consult the TROUBLESHOOTING GUIDE below.

WARNING

Electric Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions can result in

death, fire, or electrical shock.

tr o u b l e S h o o t I n g gu I d e

Wa r r a n t y a n d Se r v I c e

Product Maintenance

No maintenance, other than the CARE AND CLEANING

INSTRUCTIONS identified in this use and care manual, should be

attempted by the owner/operator. All other maintenance and ser-

vicemustbeperformedbyaqualifiedappliancetechnician.

If You Need Service...

First, review the recommended checks listed in the preceding

Before You Call for Service section. Then, be certain that the

appliance has been installed properly and is being operated cor-

rectly. Familiarize yourself with the warranty terms and conditions

listed in the PRODUCT WARRANTY section.

If the above checks have been completed and the problem has

not yet been remedied, call your local authorized DACOR service

representative. Your dealer can normally provide the name and

telephone number of the nearest service company.

DACOR works diligently to ensure your satisfaction when service

is necessary. However, if you are not completely satisfied with the

service provided, contact the company that performed the service

and express why you are not pleased. Normally, they will be willing

and able to resolve the problem.

If the service agency is not able to respond effectively, call or write

theDACORCustomerService.

DacorCustomerServiceTeam

1440 Bridge Gate Drive

Diamond Bar CA 91765

Telephone: 800-793-0093

Fax: 626-403-3130

Hours of Operation: Monday through Friday

6:00

a m - 5:00 p m Pacific Time

WebSite: www.Dacor.com

Please include your telephone number if you choose to write. We

will then do our utmost to assure your happiness and satisfaction.

What is Covered

CERTIFICATEOFWARRANTIES

DACORREFRIGERATORS

WITHIN THE FIFTY STATES OF THE U.S.A., THE DISTRICT OF

COLUMBIA AND CANADA*:

FULL ONE YEAR WARRANTY

One (1) year - From the date of original retail purchase, any art

that fails in normal home use will be repaired or replaced free of

charge. Ice Maker - When purchased with the refrigerator and

installed by the dealer the ice maker will be considered part of the

refrigerator for warranty purposes.

LIMITED WARRANTY

Major Refrigeration Components

SecondThroughFifthYear-Afterthefirstyearfromthedate

of original purchase, through the fifth year, Dacor will repair or

replace, at its option, free of charge for parts and labor only,

any part of the sealed refrigeration system (consisting of the

compressor, evaporator, condenser, drier and connecting tubing)

and the cabinet liner (exclusive of the door liner) which fail in

normal home use. All other costs, including mileage, transpor-

tation,tripchargeanddiagnosticcharge,ifrequired,shallbethe

responsibility of the owner.

LIMITED WARRANTY

AquaCleanWaterFilter,ifequipped

30 days - From the original retail purchase date, any part of the

water filter cartridge which fails due to a defect in workmanship or

materials will be replaced free of charge.

LIMITED WARRANTY

Other Parts

SecondYear-Partsotherthanmajorrefrigerationcomponents

which fail in normal home use during the second year following

the date of original retail purchase will be repaired or provided

free of charge for the part itself, with the owner paying all other

costs, including labor, mileage, transportation, trip charge and

diagnosticcharge,ifrequired.

NOTE

The full warranty and the limited warranties apply when the refrig-

eratorislocatedintheUnitedStatesorCanada.Refrigerators

located elsewhere are covered by the limited warranties only

including parts that fail during the first year.

CANADIANRESIDENTS

The above warranties only cover an appliance installed in Canada

that has been certified or listed by appropriate test agencies

forcompliancetoaNationalStandardofCanadaunlessthe

appliance was brought into Canada due to transfer of residence

fromtheUnitedStatestoCanada.

LIMITATIONSOFLIABILITY

The warrantor shall not be liable for any incidental or conse-

quentialdamages,includingfoodloss.Somestatesdonotallow

theexclusionorlimitationofconsequentialdamages,sothe

above limitation or exclusion may not apply to you.

What is Not Covered

1. Conditions and damages resulting from any of the following:

a. Improper installation, delivery, or maintenance.

b. Any repair, modification, alteration, or adjustment not

authorized by the manufacturer or an authorized servicer.

c. Misuse, abuse, accidents, or unreasonable use.

d. Incorrect electric current, voltage, or supply.

e. Improper setting of any control.

2. Warranties are void if the original serial numbers have been

removed, altered or cannot be readily determined.

3. Light bulbs.

4. Products purchased for commercial or industrial use.

5. The cost of service or service call to:

a. Correct installation errors.

b. Instruct the user on the proper use of the product.

c. Transport the appliance to the servicer.

6. Consequentialorincidentaldamagessustainedbyany

personasaresultofanybreachofthesewarranties.Some

statesdonotallowtheexclusionorlimitationofconsequential

or incidental damages, so the above exclusion may not apply.

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Dacor Refrigerator EF36 Manuel utilisateur

Marque: Dacor

Modèle: Refrigerator EF36

Catégorie: Congélateurs

Taper: Manuel utilisateur

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