Comfee CFO-CC2501C Manuel utilisateur

Catégorie
Grille-pain
Taper
Manuel utilisateur
INSTRUCTION MANUAL
TOASTER OVEN
CFO-CC2501C
DIRECTORY
IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND
KEEP FOR FUTURE REFERENCE.
If you follow the instructions, your oven will provide you with many
years of good service.
SAVE THESE INSTRUCTIONS CAREFULLY.
IMPORTANT SAFEGUARDS ................................................................................................................
ADDITIONAL SAFEGUARDS.................................................................................................................
BEFORE FIRST USE ...................................................................................................................................
OPERATION ................................................................................................................................................
HINTS AND TIPS .......................................................................................................................................
CLEANING AND MAINTENANCE ......................................................................................................
TROUBLESHOOTING ..............................................................................................................................
TECHNICAL DATA ...................................................................................................................................
EN-2
EN-4
EN-6
EN-8
EN-14
EN-14
EN-16
EN-16
EN-2
When using electrical appliances, basic safety
precautions should always be followed, including
the following:
Read all instructions before use.
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electric shock do not immerse
cord or plug in water or other liquid.
• Close supervision is necessary when any appliance
is used by or near children.
• Unplug from wall outlet when the appliance is not
in use, before putting on or taking off parts, and
before cleaning. Allow to cool before handling,
putting on or taking off parts, and before cleaning
the appliance.
• Do not operate any appliance with a damaged cord
or plug, or after the appliance malfunctions or has
been damaged in any manner.
• The use of accessory attachments not
recommended by the appliance manufacturer may
result in fire, electric shock or injuries to persons.
• Do not use outdoors or in a damp area.
• Do not let power cord hang over edge of table or
counter, or touch hot surfaces.
• Do not place on or near a hot gas, electric burner
or in a heated oven.
• Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
IMPORTANT SAFEGUARDS
EN-3
• Check that the TIME control knob is set to OFF before
plugging the plug in the wall outlet. To turn off and
disconnect, turn TIME control knob to OFF then
remove plug from wall outlet.
• Do not use appliance for other than intended use.
• Oversized foods or metal utensils must not be
inserted in the appliance as they may create a fire
or risk of electric shock.
• A fire may occur if the appliance is covered or
touching flammable material, including curtains,
draperies, walls, and the like, when in operation.
Do not store any item on top of the appliance when
in operation.
• Use extreme caution when removing the tray or
disposing of hot grease.
• Do not clean with metal scouring pads. Pieces can
break off the pad and touch electrical parts
involving a risk of electric shock.
• Extreme caution should be exercised when using
containers constructed of other than metal or glass.
• Do not store any materials, other than manufacturers
recommended accessories, in this appliance when
not in use.
• Do not place any of the following materials in the
appliance: paper, cardboard, plastic.
• Do not cover crumb tray or any part of the appliance
with metal foil. This will cause overheating of the
appliance.
EN-4
WARNING - To prevent electric shock, unplug the
appliance before cleaning.
• Do not immerse the appliance or any electrical
components in water or any other liquids.
• Never leave the appliance unattended during
operation.
This appliance is for HOUSEHOLD USE ONLY.
DO NOT OPERATE THIS APPLIANCE, IF THE POWER
CORD SHOWS DAMAGE OR IF APPLIANCE WORKS
INTERMITTENTLY OR STOPS WORKING ENTIRELY.
• A short power-supply cord is to be provided to
reduce the risk resulting from becoming entangled
in or tripping over a longer cord.
• Longer extension cords are available and may be
used if care is exercised in their use.
• If long detachable power-supply cord or extension
is used:
ADDITIONAL SAFEGUARDS
SAVE THESE INSTRUCTIONS!
- The marked electrical rating of the cord or
extension cord should be at least as great as
the electrical rating of the appliance.
- If the appliance is of the grounded type, the
extension cord should be a grounding 3-wire cord;
- The longer cord should be arranged so that it does
not drape over the countertop or table top where
it can be pulled on by children or tripped over
unintentionally.
GROUNDING INSTRUCTIONS
• This appliance must be grounded while in use.
Do not remove or ignore the grounding pin or similar
during use.
CAUTION:
- To ensure continued protection against risk of
electric shock, connect toproperly grounded outlets
only.
SAVE THESE INSTRUCTIONS!
EN-5
EN-6
1. Remove all packaging materials, labels and/or
stickers from your appliance.
2. Check package contents for completeness and
damage. Do not operate the appliance if package
content is incomplete or appears damaged. Return
it immediately to the dealer.
CAUTION: Danger of suffocation! Packaging materials
are not toys. Always keep plastic bags, foils and
Styrofoam parts away from babies and children.
Packaging material could block nose and mouth and
prevent breathing.
3. When using the appliance for the first time, it is
recom-mended to operate it for at least 15 minutes
on its highest setting with the door open ( Operation),
until no odor or smoke is present. During use, ensure
ample ventilation.
4. Let the appliance cool completely.
5. Clean the appliance ( Cleaning and Maintenance).
BEFORE FIRST USE
• Always use the appliance with the crumb tray.
• The appliance may produce an odor and emit
smoke when switched on for the first time, as
residues from the production process are
eliminated. This is normal and does not indicate
a defect or hazard.
NOTE
EN-7
Crumb tray
Baking tray For rotisserie, broiling and roasting meat, poultry, fish and
various other foods as well as collection food residues
when used as a drip tray.
Use on the middle and bottom oven rails of the appliance.
Baking rack For broiling, baking, toasting and general cooking with
other containers made of metal or ovenproof glass.
Use on the top, middle and bottom oven rails of the
appliance.
For easy removal all kinds of crumbs and food residues
from the appliance after operation.
NAME OF PARTS
1. Air vents
2. Housing
3. Control panel
4. Anti-slip feet
5. Handle
6. Door
7. TEMP. control knob
8. FUNCTION control knob
9. POWER indicator
10. TIME control knob
11. Baking tray
12. Baking rack
13. Crumb Tray
11 12 13
5
6
1
2
3
7
8
9
10
4
ACCESSORIES
EN-8
• The appliance has a rated power of 1500W. Before plugging it into the
wall outlet, ensure that the electrical circuit is not overloaded with other
appliances. This appliance should always be operated on a separate
120V ~ 60Hz wall outlet.
• Make sure the appliance is switched off before connecting it to a wall
outlet.
NOTE
OPERATION
Use the appliance for baking, broiling, toasting and roasting.
Control knob Function Possible settings
TEMP. Setting the
temperature
Setting the
operating mode BAKE - less tender cuts of
meat, soups and stews
BROIL - fish, beef, steak,
vegetables, etc.
TOAST - corn, bread, cookies
and heating food
CONVECTION - toasts, steaks,
baking pizza and bread
TIME Setting the
operating time
and switching
the appliance
on/off
OFF
Clockwise rotation:
LIGHT / MED / DARK (for toasting)
10 – 60 minutes (marked in 10 min.
intervals)
Anticlockwise rotation:
STAY ON (remains on until
switched off manually)
FUNCTION
Place the appliance on a clean, flat and heat resistant surface.
• Insert the plug into a wall outlet.
150°F - 450°F
(65°C - 230°C)
USING THE APPLIANCE
EN-9
CAUTION:
- Only use accessories recommended by the manufacturer. Only use
cooking/baking containers made of metal and ovenproof glass.
Do not place any other materials in the appliance.
- Danger of burns! Always pay special attention when placing or removing
accessories and food from the appliance. Never place your bare hand inside
the appliance, use it to remove accessories or touch the housing when the
appliance is plugged in and switched on. Always use mittens when inserting
or removing items from the appliance.
- Escaping steam can burn.
- Never let the power cord come in contact with the housing of the appliance
during use or allow it be trapped by the door.
BAKE FUNCTION
When using the bake function, only the lower heating elements are being used.
Place the baking rack on the middle oven rails while the baking tray is placed
on the bottom oven rails , if necessary .
• Turn the TEMP. control knob to the required temperature.
• Turn the FUNCTION control knob to BAKE .
• Preheat the appliance by turning the TIME control knob to the required
preheat time. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a bell
rings.
• Place the baking dish with the item(s) to be baked on the baking rack.
• Turn the TIME control knob to STAY ON or to the required time. The indicator
turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle
has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when baking is
completed. The POWER indicator turns off.
EN-10
BROIL FUNCTION
When using the broiling function, only the upper heating elements are
being used. They continuously cycle on and off to maintain a maximum
temperature in the appliance. Place the baking rack on the top oven rails
while the baking is placed on the middle oven rails.
• Turn the TEMP. ontrol knob to 450 °F.
• Turn the FUNCTION control knob to BROIL .
• Preheat the appliance by turning the TIME control knob to the required
preheat time. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a
bell rings.
• Place the food to be broiled on the baking rack . Brush food with oil or
sauces as required.
• Place the baking rack on the highest possible oven rail. The food should
be placed as close as possible to the upper heating elements without
touching them.
• Turn the TEMP. control knob to the required temperature.
• Turn the TIME control knob to STAY ON or to the required time.
The indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the
cycle has finished, and the appliance switches off. The POWER indicator
turns off.
• If no time was set, turn the TIME control knob to OFF when the broiling is
completed.
• It is recommended to leave the door slightly ajar; this will keep the upper
heating elements on and will ensure a more consistent temperature in
the appliance.
• The following broiling temperatures and times are recommendations only.
Adjust them to your personal preferences and needs. They are based on
meats at refrigerator temperatures and an oven that was preheated at
450°F for 15 minutes. Roasting frozen food will take considerably longer.
NOTE
EN-11
Meat Temperature (°F) Time per lb. (minutes)
Rib steak 400 20 - 25
T-bone steak 400 20 - 25
Hamburger 400 15 - 20
Pork chops 400 20 - 25
Lamb chops 400 20 - 25
Chicken legs 400 30 - 35
350 20 - 25
Salmon steak 350 20 - 25
Fish fillets
TOAST FUNCTION
When using the toast function, all heating elements are being used. Place
the baking rack on the middle oven rails while the baking is placed on the
lower rails, if necessary .
• Turn the TEMP. control knob to 450 °F.
• Turn the FUNCTION control knob to TOAST .
• Place the to be toasted food on the baking rack.
• Turn the TIME control knob to the required browning level. The POWER
indicator turns on.
• At the end of the toasting cycle, a bell will ring, to indicate the cycle has
finished, and the appliance switches off. The POWER indicator turns off.
Setting Dura
tion (minutes)
Browning level
LIGHT about 4 light
MED about 5 medium
DARK about 7 dark
• Do not leave food in the appliance longer then recommended above,
as this may cause the food to get burned.
NOTE
EN-12
CONVECTION FUNCTION
When using the convection function, the convection fan circulates the hot air
around the inside of the appliance. All heating elements are being used.
Place the baking tray on the bottom oven rails.
• Turn the TEMP. control knob to the required temperature.
• Turn the FUNCTION control knob to CONVECTION .
• Preheat the appliance by turning the TIME control knob to the required
preheat time. The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a
bell rings.
• Place the food on the baking tray.
• Turn the TIME control knob to STAY ON or to the required time. The indicator
turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle
has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when the convection is
completed. The POWER indicator turns off.
• The following temperatures and times are recommendations only.
Adjust them to your personal preferences and needs. They are based on
meats at refrigerator temperatures and an oven that was preheated at
450°F for 15 minutes. Roasting frozen food will take considerably longer.
NOTE
Meat Temperature (°F) Time per lb. (minutes)
Beef roast 300 - 325 25 - 30
Pork roast 325 40 - 45
Ham 300 - 325 35 - 40
Chicken 350 25 - 30
Turkey 350 25 - 30
EN-13
BAKING PIZZA
• The appliance is suitable for pizza pies of up to 12 inches in diameter.
Instructions for baking one pizza: Place pizza on baking rack and
position the rack on middle rails.
Instructions for baking two pizzas: Place first pizza on baking rack on
the top rails and the second pizza on the oven rack on the bottom rails.
NOTE
Please note that the pizza placed at the top rails may be ready a few minutes
before the pizza placed at the bottom rails. Remove the top pizza and allow
the bottom one to finish baking.
Place the baking racks according to the instruction for one or two pizzas in the
appliance.
• Turn the TEMP. control knob to 450°F.
• Turn the FUNCTION control knob to CONVECTION .
• Preheat the appliance for 15 minutes, by turning the TIME control knob to 15.
The POWER indicator turns on.
• After the preheat cycle has finished, the POWER indicator turns off and a bell
rings. Lower the temperature according to the baking instructions on the
package of the pizza.
• Place the frozen pizza on the baking rack . If a second frozen pizza is to be
prepared at the same time, proceed according to INSTRUCTIONS FOR BAKING
TWO PIZZAS.
• Turn the TIME control knob to STAY ON or the required time. The POWER
indicator turns on.
• If a time was set, a bell will ring at the end of the cycle, to indicate the cycle
has finished, and the appliance switches off. The POWER indicator turns off.
• If no time was set, turn the TIME control knob to OFF when baking is completed.
The POWER indicator turns off.
EN-14
HINTS AND TIPS
• It is recommended to always preheat the appliance, as this will reduce cooking
times.
• It is recommended to only cook defrosted food and cook from a fridge
temperature.
• It is recommended to use a meat thermometer to check the roasting progress.
• The POWER indicator turns on whenever the TIME control knob and FUNCTION
control knob are switched to a position other than the OFF position .
• The convection fan turns on automatically when the FUNCTION control knob
is switched to position CONVECTION.
• For short cooking times, it is recommended to turn the TIME control knob 10
minutes past the required time and then turning it back to the required cooking
time or the timer would not turn off. This will ensure higher timer accuracy.
• In the event of food flare-ups, keep the door closed, turn the TIME control knob
to OFF and unplug the appliance.
CLEANING AND MAINTENANCE
Proper maintenance will ensure many years of service from your appliance.
Cleanthe appliance after every use. The appliance contains no user serviceable
parts and requires little maintenance. Leave any servicing or repairs to qualified
personnel.
CAUTION:
- Always turn the TIME control knob to OFF. Disconnect the plug from the wall
outlet. Allow all parts of the appliance to cool down completely.
• Do not immerse the power cord and plug or appliance into water or any
other liquid. Do not use abrasive cleaners, steel wool or scouring pads.
Dry all parts thoroughly after cleaning, before using or storing the
appliance. Ensure that no water enters the appliance housing .
NOTE
EN-15
• Dry all parts and surfaces thoroughly before use. Make sure that all parts
and surfaces are completely dry before connecting the appliance to a
wall outlet.
NOTE
STORAGE
• Before storage, always make sure the appliance is completely cool, clean
and dry.
• It is recommended to store the appliance in a dry place.
• Store the power cord on the cord storage of the appliance.
• Store the appliance on a stable shelf or in a cupboard, preferably in its
original packaging. To avoid accidents, ensure that both the appliance
and its power cord are beyond reach of children or pets.
• Remove any other accessory placed in the appliance.
• Wipe the walls with a damp sponge, cloth or nylon scouring pad and
some mild detergent if needed.
• Take extra care when cleaning near the lower and upper heating elements
in order not to damage them.
• All accessories can be washed in hot soapy water or in a dishwasher.
• Clean the appliance housing with a damp sponge or cloth.
EN-16
TROUBLESHOOTING
PROBLEM CAUSE SOLUTION
Appliance not plugged in
Wall outlet not energized
The appliance is not
working Insert the plug into the
wall outlet
Check fuses and circuit
breaker
The appliance does not
reach set temperature The door is not closed
properly Ensure the door is closed
properly
Food not fully cooked
Cooking time too short
Cooking temperature
too low
Extend cooking time
Increase set temperature
Food over cooked or
burnt Cooking time too long
Cooking temperature
too high
Reduce cooking time
Reduce set temperature
TECHNICAL DATA
Rated voltage: 120V ~ 60Hz Rated power input: 1500W
Volume: 25L
Midea America (Canada) Corp.
1-866-646-4332
Markham, ON L3R 8V2
FOUR GRILLE-PAIN
CFO-CC2501C
MANUEL D'UTILISATION
CONTENU
MISES EN GARDE IMPORTANTES ....................................................................................................
PROTECTIONS SUPPLÉMENTAIRES.................................................................................................
AVANT LA PREMIÈRE UTILISATION...................................................................................................
UTILISATION.................................................................................................................................................
CONSEILS ET ASTUCES.........................................................................................................................
NETTOYAGE ET ENTRETIEN..................................................................................................................
DÉPANNAGE ...............................................................................................................................................
FR-2
FR-4
FR-6
FR-8
FR-14
FR-14
FR-16
FR-16. ............................................................................CSEUQINHCET SEUQITSIRÉTCARA
Lire attentivement ces instructions avant d'utiliser votre
four à micro-ondes et conservez-les soigneuse-ment.
Si vous suivez les instructions, votre four vous fournira de
nombreuses années de loyaux services.
CONSERVEZ PRECIEUSEMENT CES INSTRUCTIONS
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Comfee CFO-CC2501C Manuel utilisateur

Catégorie
Grille-pain
Taper
Manuel utilisateur

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