6
Add the ground coffee to the 1 cup lter using the measuring spoon (K) (1 spoon = 1
measure = 1 espresso) (22-23) then pack it using the tamper, turning it using a circular
motion (K) (24). Once packed, the coffee measure should not exceed the MAX level (25).
For best quality, pack the coffee effectively.
Clean off any excess coffee from around the lter holder.
Ensure that the selection button is set to the espresso position (button not depressed)
(26).
Slot the lter holder into place then turn it to the right until it stops (27).
The thumb wheel, set to function O, indicates that preheating is in progress. Once
preheating has nished, the espresso indicator light switches on (28).
Place a cup under the lter holder and turn the thumb wheel to the left, to the espresso
position, and the coffee will start to ow (29-30).
When the cup is lled, turn the thumb wheel to position O to stop the ow (31).
Remove the cup(s).
Unlock the lter holder by turning it to the left (32) and remove it from the appliance. Do
not touch the lter as it will be hot.
To empty out the coffee, invert the lter holder while holding the lter with the ap so that
only the coffee falls away (33).
Wash the lter and lter holder under running water to remove the rest of the coffee (34).
To make 2 espressos, take the 2 cup lter (F.2) and add 2 measures of ground coffee.
To change the lter in the lter holder, ensure that the lter is positioned with the slot
facing the lever of the handle.
IMPORTANT / The coffee ow is stopped manually. Do not move away from the machine
when it is in use.
The steam will foam the coffee (for example, when making cappuccinos).
Plug in your machine.
Remove the water tank and ll it. The water level should not exceed the "MAX" mark on
the tank and should contain at least 300 ml. Then replace the water tank, ensuring that
the cover is closed.
Press the "On" button; the indicator light switches on.
Press the selection button to activate the steam function (button depressed) (35) .
The thumb wheel, set to function O, indicates that preheating is in progress. Once
preheating has nished, the steam indicator light switches on (36).
Place an empty receptacle or cup underneath the nozzle (37).
Open the nozzle system by turning the thumb wheel to the right, to the steam preparation
function, to run the water through the system before the steam begins. (D.3.3) (38).
Turn the thumb wheel to program O (39).
To make a cappuccino, ll a container with approximately 60 to 100 ml of milk. For best
results, use a narrow and relatively small container that can be slipped under the steam
nozzle (G) (40). For best results, the milk and container should be very cold.
Place the nozzle into the container of milk and turn the thumb wheel to the right, to the
steam position.
For best results, foam the milk near the bottom of the container for approximately 10
seconds, taking care not to touch the bottom. Then slowly tilt the container and move the
nozzle upwards until it is almost at the surface of the milk. Make sure that the nozzle does
STEAM FUNCTION