United States Stove 8500 Le manuel du propriétaire

Marque: United States Stove

Modèle: 8500

Catégorie: Poêles

Taper: Le manuel du propriétaire

• Please read this entire manual before installation

and use of this appliance. Failure to follow these

instructions could result in property damage, bodily

injury, or even death.

• Contact your local building or re ofcials about

restrictions and installation inspection requirements

in your area.

• SAVE THESE INSTRUCTIONS.

MULTI-FUEL FURNACE MODEL 8500

Report #: 215-S-22b-2

0215PH043E

851976H-3401i

Safety tested and listed to UL 391-2010, ASTM E1509-04,

and CSA-B366.1-11

Certied for installation in a residential or mobile home as a

stand-alone or add-on furnace (ductwork connection only).

Approved for

US and Canadian use.

U.S. Environmental Protection Agency

Certied to comply with the 2016 particulate emission

standards. Not approved for sale after May 15, 2020

CALIFORNIA PROPOSITION 65 WARNING:

This product can expose you to chemicals including carbon monoxide, which

is known to the State of California to cause cancer, birth defects and/or other

reproductive harm. For more information, go to www.P65warnings.ca.gov

Ce produit peut vous exposer à des agents chimiques, y compris au monoxyde de

carbone, lesquels sont reconnus dans l’État de la Californie comme causant le cancer et

des malformations congénitales ou autres dommages au fœtus. Pour obtenir plus de

renseignements, veuillez consulter le site www.P65warnings.ca.gov

United States Stove Company

PO Box 151, 227

Industrial Park Rd.,

South Pittsburg, TN 37380

PH: (800) 750-2723

www.usstove.com

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Safety Precautions

• IMPORTANT: Read this entire manual before

installing and operating this product. Failure to do

so may result in property damage, bodily injury, or

even death. The proper installation of this furnace is

crucial for safe and efcient operation.

• Contact your local building ofcials to obtain a

permit and information on any additional installation

restrictions or inspection requirements in your area.

• DO NOT throw this manual away. This manual has

important operation and maintenance instructions

that you will need at a later time. Always follow the

instructions in this manual.

• Never try to repair or replace any part of the furnace

unless instructions for doing so are given in this

manual. All other work should be done by a trained

technician.

• Install appliance and venting at clearances

specied in this manual.

• DO NOT connect the pellet exhaust vent to a vent

serving any other appliance or furnace.

• DO NOT install a ue damper in the exhaust venting

system of this unit.

• The use of outside air is not required for this unit but

is highly recommended. If installed into a tightly

constructed home, (Mobile Home) a fresh air

opening of at least 2” diameter (150mm) into the

room where the unit is installed is required. However,

return air make-up is required for maximum heat

distribution throughout your home.

• This heater is designed and approved as a multi-

fuel (corn or wood pellets) furnace. Use only dried

shelled corn with a moisture content of 11% or less

(which provides the best results). Pellet fuel used

should have an ash content of 1% or less. If not, the

performance and efciency of the unit will suffer,

and your warranty may be voided.

• Never use gasoline, gasoline-type lantern fuel,

kerosene, charcoal lighter uid, or similar liquids to

start or ’freshen up’ a re in this furnace. Keep all

such liquids well away from the furnace while it is in

use.

• A working smoke detector must be installed in the

same room as this product.

• DO NOT unplug the furnace if you suspect a

malfunction. Turn the On/Off SWITCH to ”OFF’ and

contact your dealer.

• Your furnace requires periodic maintenance and

cleaning (see ”Maintenance ”). Failure to maintain

your furnace may lead to improper and/or unsafe

operation.

• DANGER: Risk of Fire or Explosion - DO NOT BURN

GARBAGE, GASOLINE, NAPTHA, ENGINE OIL, OR

OTHER INAPPROPRIATE MATERIALS.

• Disconnect the power cord before performing any

maintenance! NOTE: Turning the On/Off Switch to

“Off” does not disconnect all power to the electrical

components of the furnace.

• Allow the furnace to cool before performing any

maintenance or cleaning. Ashes must be disposed

of in a steel container with a tight-tting lid. The

closed container of ashes should be placed on a

non-combustible surface or on the ground, well

away from all combustible materials, pending nal

disposal.

• The exhaust system should be checked monthly

during the burning season for any build-up of soot or

creosote. Creosote in your exhaust can potentially

cause a chimney re. In the event of a chimney re,

contact your re department immediately and press

the “Off” button on your furnace. Have a clearly

understood plan to handle a chimney re.

• CAUTION: Keep children away. Do not touch during

operation. Educate all children on the dangers of

a high-temperature furnace. Young children should

be supervised when they are in the same room as

the furnace.

• A power surge protector is recommended. This unit

must be plugged into a 110 - 120V, 60 Hz grounded

electrical outlet. Do not use an adapter plug or sever

the grounding plug. Do not route the electrical cord

underneath, in front of, or over the furnace. Do not

route the cord in foot trafc areas or pinch the cord

under furniture.

• The furnace will not operate during a power outage.

If a power outage does occur, check the furnace

for smoke spillage and open a window if any smoke

spills into the room.

• The feed door and ash pan must be closed and

sealed during operation to keep products of

combustion from escaping the furnace. Keep all

seals in good condition.

• Never block the free ow of air through the open

vents of the unit.

• Keep foreign objects out of the hopper.

• The moving parts of this furnace are propelled by

high torque electric motors. Keep all body parts

away from the auger while the furnace is plugged

into an electrical outlet. These moving parts may

begin to move at any time while the furnace is

plugged in.

• Do not place clothing or other ammable items on

or near this furnace.

• This appliance is not intended for commercial use.

• WARNING: DO NOT INSTALL IN SLEEPING ROOM.

• CAUTION: THE STRUCTURAL INTEGRITY OF THE

MANUFACTURED HOME FLOOR, WALL, AND CEILING/

ROOF MUST BE MAINTAINED.

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HEATING SPECIFICATIONS

• BTU output will vary depending on the quality and type of fuel. Use PFI listed fuels for the best results.

• Heating capacity will vary depending on oor plan layout of your home, degree of insulation, and the outside

temperature.

• Fuel size may effect the actual rate of fuel feed and burn times. Fuel feed rates may vary by as much as 20%.

Use PFI listed fuel for best results.

Specications

This manual describes the installation and operation of the King, 8500 wood heater.

This heater meets the 2016 U.S. Environmental Protection Agency’s emission limits for

wood heaters sold after May 15, 2016. Under specic EPA test conditions, this heater

has been shown to deliver heat at a rate of 9,001 – 47,014 Btu/hr. This heater achieved

a particulate emission rate of 0.53 lb/mmBtu when tested to method CSA B415.1-10

(*and overall efciency of 46.9%.) The maximum overall heat output of this heater was

tested to be 58,068 Btu/hr.

Report #: 0215PH043E

Heating Specications

Heating Capacity 3,000 ft

Fuel Burn Rate 5.0 - 13.0 lbs/hr

Burn Time (lowest setting) 40 hours continuous

Hopper Capacity 200 lbs

Dimensions

Height 43” [109cm]

Width 28-1/2” [72.4cm]

Depth 45” [114cm]

Weight 250 lbs

Electrical Specications

Electrical Rating 110-120 Volts, 60 HZ, 9.5 Amps

Watts (operational) 1,150 (max. approx.)

Note: Register your product on line at www.usstove.com. Save your receipt with your records for any claims.

This wood heater has a manufacturer-set minimum low burn rate that must not be altered. It is against federal

regulations to alter this setting or otherwise operate this wood heater in a manner inconsistent with operating

instructions in this manual. The operation of this wood heater in a manner inconsistent with the owner’s manual

will void your warranty and is also against federal regulations. This wood heater needs periodic inspection and

repair for proper operation. It is against federal regulations to operate this wood heater in a manner inconsistent

with operating instructions in this manual.

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FUEL CONSIDERATIONS

Your pellet stove is designed and tested with premium-grade pellets that comply with Pellet Fuels Institute(PFI)

standards. You can only burn premium grade pellets in this pellet heater. (Minimum of 40 lbs density per cubic ft,

1/4” to 5/16” diameter, length no greater than 1.5”, not less than 8,200 BTU/lb, moisture under 8% by weight, ash

under 1% by weight, and salt under 300 parts per million). Pellets that are soft, contain excessive amounts of loose

sawdust, have been, or are wet, will result in reduced performance and may cause damage to your heater.

Store your pellets in a dry place. DO NOT store the fuel within the installation clearances of the unit or within the

space required for refueling and ash removal. Doing so could result in a house re. Do not overre or use volatile

fuels or combustibles, doing so may cause personal and property damage hazards.

SHELLED CORN (DRY, PREFERABLY CORN WITH 11% OR LESS MOISTURE CONTENT)

• The optimum moisture content of corn should be 11% or less. Wet corn will rapidly deteriorate furnace

components, reduce efciency and void all warranties. Purchase a moisture tester if in doubt.

• Corn must be clean and free from debris. Never burn corn right from the eld. Damage caused by dirty corn

is not covered by the product warranty. Ask for clean ltered, bagged corn only. Stalk parts, excessive nes,

and cob remnants will clog the auger.

• NEVER BURN SEED CORN IN YOUR FURNACE. Seedcorn is treated with chemical pesticides that are harmful

or fatal if swallowed, therefore, seed corn is dangerous to have in the house, especially where children can

reach it.

• Never burn “Deer Corn.” It frequently contains molasses/sugars.

• Store your corn supply in a dry place and keep bags or containers sealed to prevent your corn from absorbing

excess moisture. Test the moisture content periodically to ensure proper dryness.

• There are many varieties of corn grown around the world. Each variety has unique characteristics including

the shape and size of the kernel. Your furnace will burn more consistently with a small to midsize kernel corn. If

the kernel size of the corn varies greatly or if you switch sources frequently, you will get a less consistent burn.

Therefore, purchasing corn from the same source will help achieve a more consistent burn. DO NOT USE CORN

WITH A HIGH WAX CONTENT!

• Oyster shell is highly recommended for best burn operations and to reduce clinker build-up.

WOOD PELLETS

• As with corn, be consistent with your pellet supplier. Pellets will vary in content and burn characteristics from

supplier to supplier. A consistent supply of pellets will result in a more consistent and efcient burn.

• Check your pellets for foreign objects. Your furnace warranty will not cover damage done to your furnace due

to foreign objects in the fuel supply.

• Store your pellets in a dry place to prevent them from absorbing added moisture.

• To decrease sawdust buildup, the hopper will need to be vacuumed out after every 6-8 bags of pellets or more

often if the pellets are of poor quality. You may have to screen-sift each bag of pellets if sawdust becomes a

problem.

• Wood pellets vary in size and ash content from less than 1% to 3% or more. Your furnace will burn more efciently

with small to midsize pellets. Low ash content pellets will allow you to burn the furnace longer between

cleaning. Only wood pellets manufactured to the Pellet Fuel Industries (P.F.I.) standard for residential pellet

fuels are recommended. The performance of this unit will suffer if nonstandard pellets are used. Consult your

local reseller for more information on approved wood pellet fuel.

• If fans are used in the fuel storage area, they should be installed so as not to create a negative pressure in the

room where your furnace is located.

The top-down method of re building is recommended for this appliance. After making sure that the stove air

intake controls are fully open (completely pull-out towards you), Place the largest pieces of wood on the bottom,

laid in parallel and close together. Smaller pieces are placed in a second layer, crossways to the rst. The third

layer of still smaller pieces are laid crossways to the second, this time with some spaces between. Then the

fourth layer of loose, small kindling and twisted newspaper sheets tops off the pile. Higher efciencies and lower

emissions generally result when burning air dried seasoned hardwoods, as compared to softwoods or too green

or freshly cut hardwoods.

Fuel Considerations

CAUTION: DO NOT PLACE SUCH FUELS WITHIN THE SPACE HEATER’S INSTALLATION CLEARANCES OR WITHIN THE

SPACE REQUIRED FOR REFUELING AND ASH REMOVAL.

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DO NOT BURN:

1. Garbage;

2. Lawn clippings or yard waste;

3. Materials containing rubber, including tires;

4. Materials containing plastic;

5. Waste petroleum products, paints or paint thinners,

or asphalt products;

6. Materials containing asbestos;

7. Construction or demolition debris;

8. Railroad ties or pressure-treated wood;

9. Manure or animal remains;

10. Saltwater driftwood or other previously salt water-

saturated materials;

11. Unseasoned wood; or

12. Paper products, cardboard, plywood, or

particleboard. The prohibition against burning these

materials does not prohibit the use of re starters

made from paper, cardboard, sawdust, wax and

similar substances for the purpose of starting a re

in an affected wood heater.

Burning these materials may result in the release of toxic fumes or render the heater ineffective and cause

smoke. Deadwood lying on the forest oor should be considered wet and requires full seasoning time. Standing

deadwood can usually be considered to be about 2/3 seasoned. Splitting and stacking wood before it is stored

accelerates the drying time. Storing wood on an elevated surface from the ground and under a cover or covered

area from rain or snow also accelerates drying time. A good indicator if the wood is ready to burn is to check the

piece ends. If there are cracks radiating in all directions from the center then the wood should be dry enough

to burn. If your wood sizzles in the re, even though the surface is dry, it may not be fully cured and should be

seasoned longer.

Do not burn manufactured logs made of wax impregnated sawdust or logs with any chemical

additives. Manufactured logs made of 100% compressed sawdust can be burned, but be

careful burning too much of these logs at the same time. Start with one manufactured log

and see how the stove reacts. You can increase the number of logs burned at a time to make

sure the temperature never rises higher than 475 °F (246 °C) on a magnetic thermometer for

installation on single wall stove pipes or 900 °F (482 °C) on a probe thermometer for installation

on double wall stove pipe. The thermometer should be placed about 18” (457 mm) above

the stove. Higher temperatures can lead to overheat and damage your stove.

INSTALLATION OPTIONS

• Read this entire manual before you install and use your Multi-Fuel Furnace.

Failure to follow instructions may result in property damage, bodily injury,

or even death! (See specic installation details for clearances and other

installation requirements)

Certied for installation in a Residential Type home in the USA and Canada.

May also be installed into a Manufactured or Mobile Home.

As a Primary Furnace—the unit functions independently of any other system. The

“Room Air” blowers will come on when the plenum and exhaust temperatures

reach a preset point programmed into the furnace’s circuit board (PCB). This

unit may also be used as a stand-alone shop heater. This is the only approved

installation conguration in which ductwork or return air is not required. All

other congurations utilizing a ductwork system must supply return air to the

appliance.

As a Secondary (Add-On) Furnace—the unit aids an existing gas/electric

furnace helping cut down on operation time. It is recommended that only an authorized technician install your

Multi-Fuel Furnace, preferably an NFI certied specialist.

IMPROPER INSTALLATION: The manufacturer will not be held responsible for damage caused by the malfunction

of a furnace due to improper venting or installation. Call (800) 750-2723 and/or consult a professional installer

if you have any questions.

Canada requires that the installation of the pellet-fuel furnace shall comply with the applicable requirements

of CSA-B365.

Installation

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NOTE: Distance on the left-hand side of your Multi-Fuel Furnace is set at 24 inches for suitable access to the

control panel and for fuel loading. This distance may be less, but not less than 7 inches.

ADDITIONAL ITEMS REQUIRED FOR INSTALLATION

• UL listed 3” or 4” (Depending on application) “PL” pellet venting exhaust system.

• Air distribution ductwork. The transition from 4.5” x 18.5” rectangle to 10” round is provided.

• Air lter (Optional), Size: 10 x 20 x 1

• Floor Protection (If not installed on a non-combustible oor)

• Fresh air for combustion: 2” [5cm] diameter - If installed in a manufactured / mobile home or located in a small,

tightly constructed room.

FLOOR PROTECTION

This unit must be installed on a non-combustible oor surface. If a oor pad is used, it should be UL listed or equal.

The oor pad or non-combustible surface should be large enough to extend a minimum of 6” in front, 6” on each

side, and 1” behind the furnace for horizontal termination. Floor protection must extend under and 2” to each

side of the chimney tee for an interior vertical termination. A 1” thick Floor Protector is recommended with the

installation.

CLEARANCES

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IMPORTANT! This unit is equipped with a negative draft system that pulls through the burn pot and pushes

the exhaust out of the dwelling. If this unit is connected to a ue system other than the way explained in this

manual, it will not function properly.

VENTING REQUIREMENTS

• Install vent at clearances specied by the vent manufacturer.

• Do not connect the pellet vent to a vent serving any other appliance or furnace.

• Do not install a ue damper in the exhaust venting system of this unit.

• INSPECT EXHAUST VENTING (joints, seals, etc.) REGULARLY TO ENSURE THAT SMOKE AND FLUE GASES ARE NOT

DRAWN INTO AND CIRCULATED BY THE AIR CIRCULATION SYSTEM.

• The following installation guidelines must be followed to ensure conformity with both the safety listing of this

furnace and to local building codes.

MAXIMUM VENTING DISTANCE

Installation MUST include at least 3-feet of vertical pipe. This will create a natural draft to reduce the possibility of

smoke or odor escaping during appliance shutdown and keep the exhaust from causing a nuisance or hazard by

exposing people or shrubs to high temperatures. The maximum recommend vertical venting height is 12-feet for

3” type “PL” vent. The total length of the horizontal vent must not exceed 4-feet (this does not include the clean-

out tee). Use no more than 180 degrees of elbows (two 90-degree elbows, or two 45-degree and one 90-degree

elbow, etc.) to maintain adequate draft.

PELLET VENT TYPE

A UL listed 3” or 4” type “PL” pellet vent exhaust system must be used for installation and attached to the pipe

connector provided on the back of the furnace (use a 3” to 4” adapter for 4” pipe). Use 4” vent if the vent height

is over 12-feet or if the installation is over 2,500 feet above sea level. We recommend the use of Simpson Dura-

Vent® or Metal-Fab® pipe (if you use other pipes, consult your local building codes and/or building inspectors).

Do not use a Type-B Gas Vent pipe or galvanized pipe with this unit. The pellet vent pipe is designed to be

disassembled for cleaning and should be checked several times during the burning season. The pellet vent pipe

is not furnished with the unit and must be purchased separately.

PELLET VENT INSTALLATION

The installation must include a clean-out tee to enable the collection of y ash and to permit periodic cleaning

of the exhaust system. 90-degree elbows accumulate y ash and soot thereby reducing exhaust ow and

performance of the furnace. Each elbow or tee reduces draft potential by 30% to 50%. All joints in the vent system

must be fastened by at least 3 screws, and all joints must be sealed with HI-TEMP RTV silicone sealant to be airtight.

The area where the vent pipe penetrates the exterior of the home must be sealed with silicone or other means to

maintain the vapor barrier between the exterior and the interior of the home. Vent surfaces can get hot enough

to cause burns if touched by children. Noncombustible shielding or guards may be required.

PELLET VENT TERMINATION

Do not terminate the vent in an enclosed or semi-enclosed area, such as; carport, garage, attic, crawl space,

under a sun deck or porch, narrow walkway, or any other location that can build up a concentration of fumes.

The termination must exist above the outside air inlet elevation. The termination must not be located where it

could become plugged by snow or other materials.

IMPORTANCE OF PROPER DRAFT

Draft is the force that moves air from the appliance up through the chimney. The amount of draft in your chimney

depends on the length of the chimney, local geography, nearby obstructions and other factors. Too much draft

may cause excessive temperatures in the appliance. An inadequate draft may cause back pufng into the

room and ‘plugging’ of the chimney. An inadequate draft will cause the appliance to leak smoke into the room

through appliance and chimney connector joints. An uncontrollable burn or excessive temperature indicates an

excessive draft. Take into account the chimney’s location to ensure it is not too close to neighbors or in a valley

which may cause unhealthy or nuisance conditions.

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VENT TERMINATION CLEARANCES

A. Minimum 4-foot (1.22m) clearance below or beside any door or window that opens.

B. Minimum 1-foot (0.3m) clearance above any door or window that opens.

C. Minimum 3-foot (0.91m) clearance from any adjacent building.

D. Minimum 7-foot (2.13m) clearance from any grade when adjacent to public walkways.

E. Minimum 2-foot (0.61m) clearance above any grass, plants, or other combustible materials.

F. Minimum 3-foot (0.91m) clearance from an forced air intake of any appliance.

G. Minimum 2-foot (0.61m) clearance below eves or overhang.

H. Minimum 1-foot (0.3m) clearance horizontally from combustible wall.

I. Must be a minimum of 3 foot (0.91m) above the roof and 2 foot (0.61m) above the highest point or the roof

within 10 feet (3.05m).

VENT TERMINATION CLEARANCES

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THROUGH THE WALL INSTALLATION (RECOMMENDED INSTALLATION)

To vent the unit through the wall, connect the pipe adapter to the exhaust motor adapter. If the exhaust adapter

is at least 24” above ground level, a straight section of pellet vent pipe can be used through the wall. Your furnace

dealer should be able to provide you with an installation kit, which will include a wall thimble that will allow the

proper clearance through a combustible wall. Once outside the structure, a 3” clearance should be maintained

from the outside wall and a cleanout tee should be placed on the pipe with a 90-degree turn away from the

house. At this point, a 3-foot (minimum) vertical section of pipe should be added with a horizontal cap, which

would complete the installation. A support bracket should be placed just below the termination cap or one every

4-feet to make the system more stable. If you live in an area that has heavy snowfall, it is recommended that the

installation be taller than 3-feet to get above the snowdrift line. This same installation can be used if your furnace is

below ground level by simply adding the clean-out section and vertical pipe inside until ground level is reached.

With this installation, you have to be aware of the snowdrift line, dead grass, and leaves. We recommend a 3-foot

minimum vertical rise on the inside or outside of the house. The “through the wall” installation is the least expensive

and simplest installation. Never terminate the end vent under a deck, in an alcove, under a window, or between

two windows. We recommend Simpson Dura-Vent® or Metal-Fab® kits.

THROUGH THE ROOF/CEILING INSTALLATION

When venting the furnace through the ceiling, the pipe is connected in the same manner as the wall installation,

except the clean-out tee is always on the inside of the house, and a 3” adapter is placed in front of the clean-

out tee. You must use proper ceiling support anges and roof ashing (supplied by the pipe manufacturer; follow

the pipe manufacturer’s directions). It is important to note that if your vertical run of pipe is more than 15-feet, the

pellet vent pipe size should be increased to 4” diameter. Do not exceed more than 4ft of pipe on a horizontal

run and use as few elbows as possible. If an offset is required, it is better to install 45-degree elbows rather than

90-degree elbows.

1 Vertical Cap

2 Storm Collar

3 Adjustable Roof Flashing

4 Cathedral Ceiling Support Box

5 Pipe

6 45° Elbow

7 90° Elbow

8 Horizontal Cap

9 Wall Thimble

10 Black Ceiling Support Firestop Spacer

11 Single Tee with Clean-Out Adapter

12 Tee Support Bracket

13 Double Tee with Clean-Out Adapter

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SECONDARY (ADD-ON) FURNACE

When installed as a secondary furnace, it may

only be connected to the ductwork of the existing primary furnace (Gas, Electric, etc.). It should not be wired in

conjunction with the existing furnace’s circuitry. A Duct Damper must be installed between the air discharge of

this furnace and the primary furnace. This duct damper prevents the air of the primary furnace from back owing

to the secondary furnace. The damper must be a mechanical (spring return) style with a simple closure switch

to determine if the damper is opened or closed. The damper will connect to the printed circuit board (PCB) as

a signal connection only (see the wiring diagram in this manual). The PCB will not supply power to an electronic

damper requiring a power supply. This power supply must come from a different source.

PRIMARY FURNACE

This appliance requires the installation of a cold air return duct system. The return air will provide a better distribution

of warm air throughout your home, making the unit much more efcient than if installed without a return system.

• CAUTION: MAINTAIN COMBUSTION AIR SUPPLY TO BOTH FURNACES, AIR STARVATION IS DANGEROUS.

• OPERATE THE EXISTING FURNACE PERIODICALLY TO ENSURE THAT IT WILL OPERATE SATISFACTORILY WHEN

NEEDED.

• DO NOT RELOCATE OR BYPASS ANY OF THE SAFETY CONTROLS IN THE EXISTING FURNACE INSTALLATION.

• REFER TO THE MANUFACTURER’S INSTRUCTIONS OF YOUR EXISTING FURNACE.

• DO NOT USE DUCT ELBOWS HAVING AN INSIDE RADIUS OF LESS THAN 150mm (6”).

• DO NOT CONNECT TO A DOWNFLOW FURNACE.

• DO NOT CONNECT DUCTWORK SO THAT A REVERSE FLOW IS POSSIBLE.

This appliance must be installed by

experienced personnel and in accordance

with the instructions of the manufacturer and

in a manner acceptable to the authority

having jurisdiction. When required by the

authority having jurisdiction, such personnel

must be licensed to perform this service.

All installation congurations require the

use of a return air system unless specied

otherwise herein.

CAUTION: Do not connect your furnace’s ductwork to the cold air return duct of your existing furnace because

a possibility exists of components of the central furnace overheating and causing it to operate other than

intended. Only connect to ductwork that is in good condition. Never direct the airow from the existing furnace

through the Add-On furnace.

- 11 -

EXHAUST

CLEANOUT

(loca

ted behind

the ash pan)

ASH CLEANOUTS

STAINLESS STEEL

BAFFLE

CLEANOUT TOOL

Component Location

- 12 -

CONTROL PANEL

Turning the furnace Off/On, as well as adjustments for the fuel feed

rate and room fan speed are performed by pressing the appropriate

button(s) on the control panel which is located on the lower left-hand

side of your furnace.

This unit can operate in either automatic or manual mode. Automatic

mode has pre-set default settings.

Pressing the “On” button on the control panel will begin the start-up

sequence for the furnace. Fuel will begin to feed through the auger

feed system after 3 minutes. Pressing and holding the “On” button will

rotate the auger continuously until the button is released, which feeds

additional fuel.

Pressing the “Off” button on the control panel will cause the furnace

to enter its shut-down sequence. The fuel feed system will stop pulling

fuel from the hopper and, once the re goes out and the furnace cools

down, the fans will stop running.

Pressing the “Heat Range” arrows, up or down, will adjust the amount of

fuel being delivered to the burn pot.

This unit comes preset from the factory to burn shelled corn. The display

will show a “Cr” in front of the heat setting. If burning only wood pellets,

this setting must be changed. To change, press and hold the heat range

up and down buttons simultaneously for approximately 2-3 seconds. The

display will change from “Cr” to “Pr”. If burning a pellet (50%) and corn

(50%) mix, the “Cr” setting will work the best for optimum performance.

The draft fan (exhaust) will come on as soon as the “On” button is pressed. The fan will automatically adjust its

speed in accordance with the heat range setting. However, this speed can be manually operated by pressing

the “Draft Fan” arrows up or down. “Draft Fan” when pressed, the display will show “Df-A”, which is automatic.

Press the arrows again to adjust the fan speed. When the furnace is in the manual mode, the optional thermostat

will not properly control the unit. When adjusting the Draft Fan setting, try only 1 setting above or below the heat

setting.

The room fan(s) will come on once the unit has reached operating temperature. The room fans will automatically

adjust their speed in accordance with the heat range setting. By pressing the “Room Fan” buttons, the display

will show “Rf-A” which is automatic or how many fans are running.

The “Aux” button is for Agitator operation. When the unit is “Off”, pressing the “Aux” arrows will rotate the agitator

for easy removal for cleaning. The agitator, when in Automatic mode, will operate at set intervals. However,

these can be changed by pressing the arrows on the “Aux” button. The agitator can be adjusted from 0 to 9,

setting “0” is off and setting “9” is high.

The “Auger Delay” button can be used to pause the rotation of the Auger and Agitator for approx. 1 minute. This

can be canceled by pressing the “On” button.

The “Mode” button is used to switch between manual and automatic mode. When in auto mode, the fans, auger,

and agitator will operate at preset intervals unless changed manually using the buttons mentioned above. When

in manual mode, the draft fan (exhaust) will operate at full speed (100%), so the air must be controlled with the

damper just below the viewing door.

During normal operation, this unit constantly monitors itself for potential problems. In the event of an error

condition, the unit will stop and an error code will be shown in the display. See the list of error codes found at the

end of this manual.

Operation

WARNING: RISK OF FIRE

• DO NOT operate with the fuel-loading or ash-removal doors open.

• DO NOT store fuel or other combustible material within marked installation clearances.

• INSPECT and CLEAN ues and chimneys REGULARLY.

ON OFF

Auger

Delay

Mode

Auto

Manual

Heat

Range

Room

Fan

Draft

Fan

Aux.

- 13 -

DAILY OPERATION

The hopper and furnace top will be hot during operation; therefore, you should always use some type of hand

protection when refueling your furnace. Never place your hand near the auger while the furnace is in operation.

In the event of a power outage, the furnace will not function. It is very important that the unit is vented properly,

as the natural draft is needed to clear the smoke from the furnace during a power outage. In case of a power

outage, remove any installed air lters from the duct system. This will help circulate air through your system and

not overheat the appliance. If the unit was “On” when the power outage occurred, one of the following will take

place when power is restored:

• If the furnace is still warm, it will resume feeding fuel and continue to operate normally. If the re has gone out,

you will have to press the “Off” button and then the “On” button again to begin a new start-up sequence.

• If the furnace has cooled-off, it will reset to its “Off” condition. At this point, you may press the “On” button to

begin a new start-up sequence.

NOTE: The unit will also shut down in the event of a draft fan failure; if this is the case, the unit will not re-start and

you must contact Customer Service.

SAFETY AND CONVENIENCE FEATURES

This stove incorporates a safety pressure switch that helps ensure proper operating conditions before feeding

fuel to the burn pot. Because the furnace works using an induced draft pressure, the furnace will not continue to

operate if the viewing door is left open, if the draft fan fails or if the exhaust system is blocked. The temperature

limit control will prevent your furnace from operating at abnormally high temperatures. Should the furnace

temperature begin to approach the factory pre-set limit, the temperature limit control will automatically slow

down the auger feed rate until the temperature returns to a normal condition. Both room air fans will also operate

at full speed until the furnace returns to normal operating temperatures. If your furnace continues to cut back

because it is reaching the temperature limits, reduce the “heat setting” to the next lower setting.

TAMPER WARNING

This wood heater has a manufacturer-set minimum low burn rate that must not be altered. It is against federal

regulations to alter this setting or otherwise operate this wood heater in a manner inconsistent with operating

instructions in this manual.

VISIBLE SMOKE

The amount of visible smoke being produced can be an effective method of determining how efciently the

combustion process is taking place in the given settings. Visible smoke consists of unburned fuel and moisture

leaving your stove. Learn to adjust the air settings of your specic unit to produce the smallest amount of visible

smoke. Wood that has not been seasoned properly and has a high wood moisture content will produce excess

visible smoke and burn poorly.

EFFICIENCY

Efciencies can be based on either the lower heating value (LHV) or the higher heating value (HHV) of the fuel.

The lower heating value is when the water leaves the combustion process as a vapor, in the case of woodstoves

the moisture in the wood being burned leaves the stove as a vapor. The higher heating value is when the water

leaves the combustion process completely condensed. In the case of woodstoves, this would assume the

exhaust gases are room temperature when leaving the system, and therefore calculations using this heating

value consider the heat going up the chimney as lost energy. Therefore, efciency calculated using the lower

heating value of wood will be higher than the efciency calculated using the higher heating value. In the United

States, all woodstove efciencies should be calculated using the higher heating value. The best way to achieve

optimum efciencies is to learn the burning characteristic of your appliance and burn well-seasoned wood.

Higher burn rates are not always the best heating burn rates; after a good re is established a lower burn rate may

be a better option for efcient heating. A lower burn rate slows the ow of usable heat out of the home through

the chimney, and it also consumes less wood.

OPERATIONAL TIPS

• Get the appliance hot and establish a good coal bed before adjusting to a low burn rate (this may take 30

minutes or more depending on your wood)

• Use smaller pieces of wood during start-up and a high burn rate to increase the stove temperature.

• Be considerate of the environment and only burn dry wood.

• Burn small, intense res instead of large, slow-burning res when possible.

• Learn your appliance’s operating characteristics to obtain optimum performance.

• Burning unseasoned wet wood only hurts your stove’s efciency and leads to accelerated creosote buildup

in your chimney.

- 14 -

CAUTION: DO NOT USE CHEMICALS OR FLUIDS TO START THE FIRE HOT WHILE IN OPERATION. KEEP CHILDREN,

CLOTHING AND FURNITURE AWAY. CONTACT MAY CAUSE SKIN BURNS.

Before lighting your heater for the rst time, make sure that all items are out of the hopper, ash pan, and rebox

area. Press the “On” button and allow your heater to run for at least 4 minutes, to check for proper operation.

Once your heater is started, you will notice that the draft fan starts immediately. If you press the “Heat Setting”

button up, you will increase the heat setting as well as the draft fan speed. After 3 minutes, the auger and agitator

will start rotating. Note: The room fans will not operate until your furnace reaches preset operating temperatures.

If the proper operation of your heater is conrmed, you can add fuel to the hopper and allow the auger to purge

the fuel to the repot.

START-UP PROCEDURE

• Turn the Heater to the “Off” position and place a small handful of wood pellets or re-starting pellets (pellets

that already contain re starter) in the repot.

NOTE: Even if you are burning corn or other fuels in your unit, wood pellets make an excellent source of starter fuel.

Corn can be very difcult to properly ignite.

• Squirt only a small amount of re starter gel on top of the wood pellets (NOT necessary if using re starting-

pellets).

• Light the re starter and wait approx. 1-minute for it to start actively burning.

• Press the “On” button, adjust the heat range to read “Cr-3” or “Pr-3” depending on the fuel setting. Pull the

damper out approximately 1”. This will automatically match your feed rate with the proper combustion air. As

you increase the heat setting, your feed rate, and combustion air increase together. Once the unit reaches

operating temperature, you may reduce the heat setting.

• Three minutes after turning the stove “On”, the auger will begin feeding fuel into the repot along with the

agitator turning. You should have the starting fuel completely burning in the repot as the agitator rotates.

NOTE: If the starting fuel is not burning hot enough, you may see the re begin to go out as new fuel is being

added. If this occurs, pressing the “Auger Delay” button will allow the auger to pause for 1 minute. Pressing

the “On” button will resume the auger if 1 minute is too long. If not enough fuel is the reason for not burning,

pressing and holding the “On” button will allow the auger to run continuously until you release the button.

• Once the fuel starts burning aggressively, you can adjust the heat setting to your desired range. Make sure

that you pull the damper out approximately 1”. It may need to be pulled out more for higher heat settings. Try

opening a 1/4” at a time.

• As you begin to have a better understanding of how the heater operates and the amount of heat you require,

you can adjust the heat settings up or down to your satisfaction.

• Never use gasoline, gasoline-type lantern fuel, kerosene, charcoal lighter uid, or similar liquids to start or

“freshen up” a re in this heater. Keep all such liquids well away from the heater while it is in use.

• Overre Protection - If the heater is being overred, (burned too hot), the heater will automatically shut down

to avoid damage to components in the heater. Refer to “Lighting Instructions” for proper use.

LIGHTING INSTRUCTIONS

OVER FIRING

Attempts to achieve heat output rates that exceed heater design specications can result in permanent damage

to the heater

ASH REMOVAL AND DISPOSAL

Whenever ashes get 3” to 4” deep in your rebox or ash pan, and when the re has burned down and cooled,

remove excess ashes. Leave an ash bed approximately 1” deep on the rebox bottom to help maintain a hot

charcoal bed. Ashes should be placed in a metal container with a tight-tting lid. The closed container of ashes

should be placed on a noncombustible oor or on the ground, away from all combustible materials, pending

nal disposal. The ashes should be retained in the closed container until all cinders have thoroughly cooled.

SMOKE AND CO MONITORS

Burning wood naturally produces smoke and carbon monoxide(CO) emissions. CO is a poisonous gas when

exposed to elevated concentrations for extended periods of time. While the modern combustion systems in

heaters drastically reduce the amount of CO emitted out the chimney, exposure to the gases in closed or conned

areas can be dangerous. Make sure you stove gaskets and chimney joints are in good working order and sealing

properly to ensure unintended exposure. It is recommended that you use both smoke and CO monitors in areas

having the potential to generate CO.

WARNING: Never shut down this unit by unplugging it from the power source

- 15 -

SHUT-DOWN PROCEDURE

Press the “Off” button on the control panel to put the furnace in shut down mode. At this time, the red light

above the “Off” button will illuminate. Once this is done, the auger will stop feeding fuel, but the room air fan(s)

and draft fan will continue to operate. When the internal temperature of the unit drops below the factory preset

temperatures, the room air fans and draft fan will cease to operate. The red light will then shut off and the unit

will be completely shut down. Never shut down this unit by unplugging it from the power source. Doing so can

cause damage to the appliance or cause a re. The hotter the unit is during its operation, the longer it will take

for the furnace to complete the shutdown cycle. If the furnace stays on for more than 2 hours after pressing

the “Off” button and you are 100% sure that the re is out, the furnace can be unplugged from the outlet. After

approximately 10 seconds, the unit can be re-connected to the power source and the control board will be

reset.

• Failure to clean and maintain this unit as indicated can result in poor performance and safety hazards.

• Unplug your stove’s electrical cord prior to removing the back panel or opening the exhaust system for any

inspection, cleaning, or maintenance work.

• Never perform any inspections, cleaning, or maintenance on a hot furnace.

• Do not operate furnace with broken glass , leakage of ue gas may result.

• Establish a routine for the storage of fuel, care of the appliance, and ring techniques.

• Check daily for creosote buildup until experience shows how often cleaning is necessary.

• Exhaust System

The by products of combustion contain small particles of y ash. Fly ash will collect in the exhaust venting system

and restrict the ow of ue gases. Incomplete combustion during startup, shutdown, and/or incorrect operation

of the furnace can lead to soot formation which will collect in the exhaust system. Therefore, it is important

that the exhaust system be inspected and cleaned at least monthly during the burning season. Be aware that

the hotter the re, the less creosote is deposited, and that weekly cleaning can be necessary in mild weather,

even though monthly cleanings can be enough in the coldest months. Check the clean out tees periodically to

determine the required cleaning schedule. 3” or 4” chimney brushes are available for chimney cleaning. If the

exhaust system or outside air pipes have screens on them, frequently clean the screen. A plugged or partially

plugged screen will reduce combustion air and cause a re to die or burn poorly.

INTERIOR CHAMBERS

Open the Ash Cleanouts and scrap all ash into the ash pan. Open the damper and allow the ashes to fall into the

ash pan. The damper may need to be slid in and out several times to clear any ash build-up. This may need to be

done daily depending on fuel consumption. Be sure the ash cleanouts located on either side of the damper are

completely closed before operating.

• Periodically remove and clean the burnpot and the area inside the burnpot housing. In particular it is advisable

to clean out the holes in the burnpot to remove any build up that may prevent air from moving through the

burn pot freely.

• Placing the Burnpot and the Agitator in a bucket of water and allowing it to soak will help with the removal of

clinker build-up.

• Remove the two cleanout slides on each side of the burnpot at the rear of the burn chamber to clean out all

ash.

• Remove the exhaust clean out plate located behind the ash pan and clean the exhaust duct of all ash.

• If a vacuum is used to clean your furnace, we suggest using a vacuum designed for ash removal. Some

regular vacuum cleaner (i.e. shop vacs) may leak ash into the room.

ASH DISPOSAL

Ashes should be placed in a steel container with a tight tting lid. The closed container of ashes should be placed

on a noncombustible oor or on the ground, well away from all combustible materials, pending nal disposal.

If the ashes are disposed of by burial in soil or otherwise locally dispersed, they should be retained in the closed

container until all cinders have been thoroughly cooled.

CHECK AND CLEAN THE HOPPER

Check the hopper periodically to determine if there is any fuel or fuel matter that is sticking to the hopper surface.

Clean as needed.

Maintenance

- 16 -

GASKETS

Inspect the main door and glass window gaskets periodically. The main door may need to be removed to have

frayed, broken, or compacted gaskets replaced by your authorized dealer. Also, be careful not to damage

the gaskets on the backside of the cleanouts on the front of the unit. If gaskets become torn or damaged,

they must be replaced. It is recommended that you change the door gasket (which makes your stove door air

tight) once a year, in order to insure good control over the combustion, maximum efciency and security. To

change the door gasket, simply remove the damaged one. Carefully clean the available gasket groove, apply

a high temperature silicone sold for this purpose, and install the new gasket. You may light up your stove again

approximately 24 hours after having completed this operation. This unit’s feed door uses a 1/2” diameter rope

gasket.

FAN MOTORS

Clean the air holes on the motors of both the draft fan and room air fans annually. Remove the draft fan from the

exhaust duct and clean out the internal fan blades as part of your fall start-up. A new gasket may be purchased

from United States Stove’s Parts Department. Replace the customer supplied air lter on the back of the furnace

on a regular basis if installed.

PAINTED SURFACES

Painted surfaces may be wiped down with a damp cloth. If scratches appear, or you wish to renew your paint,

contact your authorized dealer to obtain a can of suitable high-temperature paint.

GLASS

We recommend using a high quality glass cleaner. Should a build up of creosote or carbon accumulate, you

may wish to use 000 steel wool and water to clean the glass. In the event you need to replace the glass, only

high temperature ceramic glass of the correct size and thickness may be used. Contact your authorized dealer

to obtain this glass.

FALL START UP

Prior to starting the rst re of the heating season, check the outside area around the exhaust and air intake

systems for obstructions. Clean and remove any y ash from the exhaust venting system. Clean any screens on

the exhaust system and on the outside air intake pipe. Turn all of the controls on and make sure that they are

working properly. This is also a good time to give the entire furnace a good cleaning throughout.

SPRING SHUTDOWN

After the last burn in the spring, remove any remaining fuel from the hopper and the auger feed system. Scoop

out the fuel and then run the auger until the hopper is empty and fuel stops owing (this can be done by

pressing the “On” button with the viewing door open). Vacuum out the hopper. Thoroughly clean the burnpot,

and rebox. It may be desirable to spray the inside of the cleaned hopper with an aerosol silicone spray if your

furnace is in a high humidity area. The exhaust system should be thoroughly cleaned.

YEARLY SERVICING

CAUTION! CLEANOUT OF THE HEAT EXCHANGER, FLUE PIPE, CHIMNEY, AND DRAFT FAN IS ESPECIALLY IMPORTANT AT

THE END OF EACH HEATING SEASON TO MINIMIZE CORROSION DURING THE SUMMER MONTHS.

A yearly inspection, servicing and cleaning by your authorized dealer or a qualied person is recommended. A

fee may be charged for this service.

- 17 -

Parts Diagram

- 18 -

Parts list

Key Part # Description Qty

1 23786 Door Latch (C000022) 1

2 24179 Feed Door Handle 1

3 25427 Retainer, Agitator Motor 1

4 40501 Agitator, Cast 1

5 69679 Assembly, Feed Door (Blank) 1

6 80461 Power Supply Cord 1

7 80462 Receptacle, 3 Prong 1

8 80488 Drive Motor (1.5 RPM CCW) 1

9 80495 120 CFM Blower Assembly 1

10 80600 Blower, Room 800CFM 2

11 80531 RTD, Platinum 1

12 80549 Pressure Switch 1

13 80554 Assembly, Controller PCB 1

14 80616 Wiring Harness, Main 1

15 80617 Wiring Harness, Room Blowers 1

16 83045A

Washer, 3/8”ID x 7/8” OD x

1/16” THK

17 83274 3/8-16 Lk Nut, Black 2

18 83529 Hairpin 1

19 83533 Roll Pin 1/8” Diameter x 7/8” 1

20 83551 1/4-20 Wing Nut, Brass 2

21 83564

Clamp, Hose-1/2, Self-

Compen.

22 86620 Agitator Drive Shaft 1

23 88111 Gasket, Agitator Bracket 1

24 88123 Gasket, Blower 120CFM 1

25 88127 Blower Gasket 2

26 891121 Hose, Silicone 2

27 891135 Handle, Spring (LG-Nickel) 1

28 891187 Bracket, Pressure Switch/PCB 1

29 25422M

Mounting Bracket for 3/4”

Bushing

30 83534 Retaining Ring 3

31 891132 Agitator Bushing 3

32 891284 Access Panel, Agitator Motor 1

33 891296 Transition Duct, 10” Round 1

34 891331 Spring Handle-Brushed Nickel 1

35 891364 Hearth Plate 1

36 891374 Access Panel, Plenum 1

37 891423 Pin, Door Hinge 2

38 891445 Ash Pan Assembly 1

39 891455 Weldment, Burnpot 1

40 891461 Cover, Exhaust Cleanout 1

41 891471 Lid Weldment 1

42 891440 Cleanout, Ash 2

43 891262 Bafe 1

44 891457 Cleanout, Ash Lower 2

45 891485 Weldment-Damper 1

46 89586 Auger Nipple 1

47 80501 Thermistor, Long Lead 1

48 892066 Top Cover Weldment 1

49 25496 Cover, Auger 1

50 891338

Assembly, Mounting Bracket,

Lid Switch

51 25495 Bracket, Drive Motor 1

52 891189 Plate, Top Bushing 1

53 80529 Auger Motor 1

54 891141 Auger 1

55 891164 Weldment, Auger Housing 1

56 891190 Plate, Bottom Bushing 1

57 891169 Hose, Heater 2

58 891248 Weld., Bot. Plate Retainer 1

59 892079 Side Panel, Left 1

60 892080 Side Panel, Right 1

61 892081 Transition, Exhaust Duct 1

62 892084 Access Panel, Back 1

63 892086 Blower Mount 1

64 892087 Access Panel, Blower 1

65 89603 Brass Connector 1

In order to maintain warranty, components must be replaced using original manufacturers parts purchased

through your dealer or directly from the appliance manufacturer. Use of third party components will void the

warranty.

- 19 -

Parts Diagram

PARTS DIAGRAM

CORRECT WRONG

Insure the wires are connected to the

bottom two prongs of the hopper

switch as shown.

- 20 -

Trouble Shooting

• Disconnect the power cord before performing any maintenance! NOTE: Turning the On/Off Switch to “Off”

does not disconnect all power to the electrical components of the furnace.

• Never try to repair or replace any part of the furnace unless instructions for doing so are given in this manual.

All other work should be done by a trained technician.

PROBLEM CAUSE: Too rich air/fuel mixture

Orange, lazy ame, excessive fuel build-up

in the burnpot

Clean out the burnpot and burnpot housing

Adjust the air damper on the front of the furnace to an open position.

Make sure that the viewing door is closed and sealed properly. If not, check

door gasket.

Check that all outside connections are clear of any obstructions.

Check the exhaust system; clean as needed.

PROBLEM CAUSE: Burnpot burns out of fuel

Fire goes out or furnace shuts down.

Hopper is empty, rell the hopper.

Loss of draft pressure. Make sure that the viewing door is closed and sealed

properly. Check that all outside connections are clear of any obstructions.

Check the exhaust system; clean as needed.

Check that the pressure switch connection to the rebox is free of ash or

clear of obstructions.

Auger system is jammed or there is a “bridging” of the fuel in the hopper,

preventing fuel from owing into the auger feed system.

Stove may be shutting down due to an over temperature condition.

PROBLEM CAUSE: Not enough combustion air; Fuel has too much moisture.

Viewing window becoming black shortly

after start-up.

Adjust the air damper to a more open position.

Use a fuel with less moisture content

PROBLEM CAUSE: Not enough combustion air; Fuel has too much moisture.

“Black Popcorn” is present in the burn

chamber.

Adjust the air damper to a more open position.

Use a fuel with less moisture content

Stove might be cycling excessively due to temperature cut backs.

Reduce heat setting

PROBLEM CAUSE: Chemical reaction between the starch in corn and the heat.

“Clinkers” form in burnpot.

Add calcium carbonate (aka chicken scratch or oyster shell).

Adjust air mixture

Use corn with less moisture or starch.

PROBLEM CAUSE: Unit is reaching the “Almost Over-temp” preset.

Unit cycles up and down when on the

“High” heat setting.

Adjust the heat range to lower setting.

Fuel burns hot causing the furnace to cycle between high setting and lower

settings.

PROBLEM CAUSE: Corn is wet or it has a very high moisture content.

Corn builds up and is not burning

completely. Steam is coming from the corn.

Use corn with a moisture content of 11% or less for best results.

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United States Stove 8500 Le manuel du propriétaire

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Modèle: 8500

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