Bosch RGM8058UC Le manuel du propriétaire

Catégorie
Cuisinières
Taper
Le manuel du propriétaire

Ce manuel convient également à

Use and Care Manual
Gas Rangetop
RGM8058UC, RGM8658UC
2
Table of Contents
Use and care manual
9 Safety Definitions ..................................................... 2
IMPORTANT SAFETY INSTRUCTIONS ........................ 3
Fire Safety .............................................................................. 4
Gas Safety ............................................................................. 4
Burn Prevention .................................................................... 5
Child Safety ........................................................................... 5
Cleaning Safety ..................................................................... 5
Cookware Safety .................................................................. 6
Proper Installation and Maintenance ................................ 6
Proposition 65Warning: ..................................................... 6
Conversion to Propane Gas ............................................... 6
High Altitude Installation ..................................................... 7
Getting Started ............................................................... 8
Parts and Accessories ........................................................ 8
Burner Cap Placement ........................................................ 8
Special Accessories (not included) .................................. 9
Operation ........................................................................ 9
Before Using the Appliance for the First Time ............... 9
About the Appliance ............................................................ 9
Getting the Most Out of Your Appliance ...................... 11
Notes Regarding Cookware ....................................... 14
Suitable Cookware ............................................................ 14
Cookware Recommendations ........................................ 14
Information for Use ........................................................... 14
Cleaning and maintenance ......................................... 15
Cleaning .............................................................................. 15
Cleaning Guidelines ......................................................... 15
Burnt-on Dirt ....................................................................... 16
Technical Service ........................................................ 17
Before Calling for Service ............................................... 17
How to Obtain Warranty Service .................................... 17
STATEMENT OF LIMITED PRODUCT WARRANTY .. 18
What this Warranty Covers & Who it Applies to ......... 18
How Long the Warranty Lasts ........................................ 18
Repair/Replace as Your Exclusive Remedy ................ 18
Out of Warranty Product .................................................. 18
Warranty Exclusions ......................................................... 18
Obtaining Warranty Service: ........................................... 19
9 Safety Definitions
Safety Defi nitions
9 WARNING
This indicates that death or serious injuries may
occur as a result of non-observance of this warning.
9 CAUTION
This indicates that minor or moderate injuries may
occur as a result of non-observance of this warning.
NOTICE: This indicates that damage to the appliance or
property may occur as a result of non-compliance with
this advisory.
Note: This alerts you to important information and/or
tips.
3
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFET Y I NS T RU CT I ONS READ AND SAVE THESE INSTRUCTIONSGas Appli ance Safety
²
'RQRWVWRUHRUXVHJDVROLQHRURWKHUIODPPDEOH
YDSRUVDQGOLTXLGVLQWKHYLFLQLW\RIWKLVRUDQ\
RWKHUDSSOLDQFH
²
:+$772'2,)<2860(//*$6
'RQRWWU\WROLJKWDQ\DSSOLDQFH
'RQRWWRXFKDQ\HOHFWULFDOVZLWFK
'RQRWXVHDQ\SKRQHLQ\RXUEXLOGLQJ

,PPHGLDWHO\FDOO\RXUJDVVXSSOLHUIURPD
QHLJKERU·VSKRQH)ROORZWKHJDVVXSSOLHU·V
LQVWUXFWLRQV
,I\RXFDQQRWUHDFK\RXUJDVVXSSOLHUFDOO
WKHILUHGHSDUWPHQW
²
,QVWDOODWLRQDQGVHUYLFHPXVWEHSHUIRUPHG
E\DTXDOLILHGLQVWDOOHUVHUYLFHDJHQF\RUWKH
JDVVXSSOLHU
,IWKHLQIRUPDWLRQLQWKHVHLQVWUXFWLRQVLVQRW
IROORZHGH[DFWO\DILUHRUH[SORVLRQPD\UHVXOW
FDXVLQJSURSHUW\GDPDJHSHUVRQDOLQMXU\RUGHDWK
:$51,1*
1HYHU2SHUDWHWKH7RS6XUIDFH&RRNLQJ6HFWLRQ
:$51,1*
RIWKLV$SSOLDQFH8QDWWHQGHG
)DLOXUHWRIROORZWKLVZDUQLQJVWDWHPHQWFRXOG
UHVXOWLQILUHH[SORVLRQRUEXUQKD]DUGWKDWFRXOG
FDXVHSURSHUW\GDPDJHSHUVRQDOLQMXU\RUGHDWK
,IDILUHVKRXOGRFFXUNHHSDZD\IURPWKHDSSOLDQFH
DQGLPPHGLDWHO\FDOO\RXUILUHGHSDUWPHQW
'2127$77(03772(;7,1*8,6+
$12,/*5($6(),5(:,7+:$7(5
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
4
IMPORTANT: SAVE THESE INSTRUCTIONS FOR THE
LOCAL ELECTRICAL INSPECTOR’S USE.
INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE
UNIT FOR THE OWNER.
OWNER: PLEASE RETAIN THESE INSTRUCTIONS FOR
FUTURE REFERENCE.
WARNING
When properly cared for, your new appliance has been
designed to be safe and reliable. Read all instructions
carefully before use. These precautions will reduce the
risk of burns, electric shock, fire and injury to persons.
When using kitchen appliances, basic safety precautions
must be followed including those in the following pages.
Fire Safety
Save these instructions.
Set the burner control so that the flame does not extend
beyond the bottom of the pan.
Do not allow aluminum foil, plastic, paper or cloth to
come in contact with a hot surface element, burner or
grate. Do not allow pans to boil dry.
If the cooktop is near a window, forced air vent or fan, be
certain that flammable materials such as window
coverings do not blow over or near the burners or
elements. They could catch on fire.
Always have a working smoke detector near the kitchen.
Never leave the cooktop unattended when in use.
Boilovers cause smoking and greasy spillovers may
ignite.
WARNING
TO REDUCE THE RISK OF A GREASE FIRE:
a.
Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings.
b.
Always turn hood ON when cooking at high heat or
when flambéing food (i.e. Crepes Suzette, Cherries
Jubilee, Peppercorn Beef Flambé).
c.
Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
d.
Use proper pan size. Always use cookware
appropriate for the size of the surface element.
In the event that personal clothing or hair catches fire,
drop and roll immediately to extinguish flames.
Smother flames from food fires other than grease fires
with baking soda. Never use water on cooking fires.
Take care that drafts like those from fans or forced air
vents do not push the flames so that they extend beyond
the edges of the pan.
Have an appropriate fire extinguisher available, nearby,
highly visible and easily accessible near the appliance.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A GREASE FIRE, OBSERVE THE
FOLLOWING:
a.
SMOTHER FLAMES with a close-fitting lid, cookie
sheet, or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
b.
NEVER PICK UP A FLAMING PAN – You may be
burned.
c.
DO NOT USE WATER, including wet dishcloths or
towels – a violent steam explosion will result.
d.
Use an extinguisher ONLY if:
- You know you have a Class ABC extinguisher, and
you already know how to operate it.
- The fire is small and contained in the area where it
started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
Whenever possible, do not operate the ventilation system
during a cooktop fire. However, do not reach through fire
to turn it off.
Gas Safety
To prevent carbon monoxide build-up, do not block
appliance air vents.
Have the installer show you where the gas shut-off valve
is located.
For proper burner performance, keep igniters clean and
dry.
If a burner goes out and gas escapes, open windows
and doors. Wait until gas dissipates before using the
appliance.
IMPORTANT SAFETY NOTICE: Burning gas cooking fuel
generates some by-products which are on the list of
substances which are known by the State of California to
cause cancer or reproductive harm. To minimize
exposure to these substances, always operate this unit
according to the instructions contained in this booklet
and provide good ventilation.
WARNING
All igniters spark when any single burner is turned on. Do
not touch any of the burners when the cooktop is in use.
If you smell gas, your installer has not done a proper job
of checking for leaks. If the connections are not perfectly
tight, you can have a small leak and, therefore, a faint
smell. Finding a gas leak is not a “do-it-yourself”
procedure. Some leaks can only be found with the
burner control in the ON position and this must be done
5
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
by a qualified service technician. See Warning on
page 3.
WARNING
To prevent flare-ups all grates must be properly
positioned on the cooktop whenever the cooktop is in
use. Each of the feet must be placed into the
corresponding dimples in the cooktop. Do not use a
grate if the rubber feet are missing or damaged.
Keep the igniter ports clean for proper lighting
performance of the burners. It is necessary to clean
these when there is a boilover or when the burner does
not light even though the electronic igniters click.
WARNING
To prevent flare-ups do not use the cooktop without all
burner caps and all burner grates properly positioned.
WARNING
Do not clean or touch any of the burners when an extra
low burner (if equipped) is in use. When the extra low
burner automatically reignites the ignitor at the burner will
spark.
WARNING
Use this appliance only for its intended use as described
in this manual. NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result in
carbon monoxide poisoning and overheating the
appliance. Never use the appliance for storage.
Burn Prevention
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR
UNITS - Surface units may be hot even though they are
dark in color. Areas near surface units may become hot
enough to cause burns. During and after use, do not
touch, or let clothing, potholders, or other flammable
materials contact surface units or areas near units until
they have had sufficient time to cool. Among these areas
are the cooktop and areas facing the cooktop.
Do not heat or warm unopened food containers. Build-up
of pressure may cause the container to burst and cause
injury.
Use high heat settings on the cooktop only when
necessary. To avoid bubbling and splattering, heat oil
slowly, on no more than a low-medium setting. Hot oil is
capable of causing extreme burns and injury.
Never move a pan of hot oil, especially a deep fat fryer.
Wait until it is cool.
Secure all loose garments, etc., before beginning. Tie
long hair so that it does not hang loose, and do not wear
loose-fitting clothing or hanging garments, such as ties,
scarves, jewelry, or dangling sleeves.
Do not place any objects on the projecting control panel
in front of the burners. The area becomes very hot during
cooking.
Child Safety
When children become old enough to use the appliance,
it is the responsibility of the parents or legal guardians to
ensure that they are instructed in safe practices by
qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on
any part of an appliance, especially a door, warming
drawer, or storage drawer. This can damage the
appliance, and the unit may tip over, potentially causing
severe injury.
Do not allow children to use this appliance unless closely
supervised by an adult. Children and pets should not be
left alone or unattended in the area where the appliance
is in use. They should never be allowed to play in its
vicinity, whether or not the appliance is in use.
CAUTION
Items of interest to children should not be stored in an
appliance, in cabinets above an appliance or on the
backsplash. Children climbing on an appliance to reach
items could be seriously injured.
Cleaning Safety
IMPORTANT SAFETY NOTICE: The California Safe
Drinking Water and Toxic Enforcement Act requires the
Governor of California to publish a list of substances
known to the state to cause cancer, birth defects or other
reproductive harm, and requires businesses to warn
customers of potential exposure to such substances. The
burning of gas cooking fuel and the elimination of soil
during self-cleaning can generate some by-products
which are on the list. To minimize exposure to these
substances, always operate this unit according to the
instructions contained in this booklet and provide good
ventilation.
WARNING
Burning gas cooking fuel may create small amounts of
carbon monoxide, benzene and formaldehyde. To
minimize exposure to these substances, the burners
should be adjusted by a certified installer or agency to
ensure proper combustion. Ensure proper ventilation with
an open window or use a ventilation fan or hood when
cooking with gas. Always operate the appliance
according to the instructions in this manual.
After a spill or boilover, turn off the burner and allow the
cooktop to cool. Clean around the burner and burner
ports. After cleaning, check for proper operation.
Do not clean the appliance while it is still hot. Some
cleaners produce noxious fumes when applied to a hot
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
6
surface. Wet clothes and sponges can cause burns from
steam.
Cookware Safety
Hold the handle of the pan when stirring or turning food.
This helps prevent spills and movement of the pan.
Use Proper Pan Size.
The use of undersized cookware will expose a portion of
the heating element or burner to direct contact and may
result in ignition of clothing. Select cookware having flat
bottoms large enough to cover the surface heating unit.
This appliance is equipped with one or more surface
units of different sizes. Proper relationship of cookware to
heating element or burner will also improve efficiency.
Always position handles of utensils inward so they do not
extend over adjacent work areas, burners, or the edge of
the cooktop. This reduces the risk of fires, spills and
burns.
Adjust burner flame size so that it does not extend
beyond the edge of the cookware. Proper relationship of
cookware to burner flame reduces safety risks.
Proper Installation and Maintenance
Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference.
This appliance must be properly installed and grounded
by a qualified technician. Connect only to properly
grounded outlet. Refer to Installation Instructions for
details.
This appliance is intended for normal family household
use only. It is not approved for outdoor use. See the
Statement of Limited Product Warranty. If you have any
questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors,
flammables or nonfood products in or near this
appliance. It is specifically designed for use when
heating or cooking food. The use of corrosive chemicals
in heating or cleaning will damage the appliance and
could result in injury.
WARNING
Failure to operate knobs properly may result in personal
injury and damage to the appliance.
This appliance is not intended for operation with an
external time switch or external remote control.
Do not operate this appliance if it is not working properly,
or if it has been damaged. Contact an authorized service
provider.
Do not repair or replace any part of the appliance unless
specifically recommended in this manual. Refer all
servicing to a factory authorized service provider.
To avoid electrical shock hazard, before servicing the
appliance, switch power off at the service panel and lock
the panel to prevent the power from being switched on
accidentally.
Proposition 65Warning:
This product may contain a chemical known to the State
of California, which can cause cancer or reproductive
harm. Therefore, the packaging of your product may
bear the following label as required by California:
Conversion to Propane Gas
WARNING
Personal injury or death from electrical shock may occur
if the appliance is not installed by a qualified installer or
electrician.
Any additions, changes or conversions required in order
for this appliance to satisfactorily meet the application
needs must be made by a qualified technician.
&DQFHUDQG5HSURGXFWLYH+DUPZZZ3:DUQLQJVFDJRY
67$7(2)&$/,)251,$352326,7,21:$51,1*
:$51,1*
7
9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
High Altitude Installation
This appliance has been tested for operation up to an
altitude of 10,000ft (3,048m) elevation above sea level.
If desired, for altitudes above 2,000 ft (610 m) elevation
above sea level, adjustments may be made. Burners
should be checked at the lowest setting, if the flame is
not stable the simmer should be increased until the
flame is stable. This can be done by adjusting the
bypass screw in the valve. If flame performance is
satisfactory, adjustment will not be required. It is required
that a Certified Professional make the high altitude
adjustments during installation.
8
Getting Started
Parts and Accessories
30”
36”
Burner Cap Placement
Sealed burners
Your new cooktop has sealed gas burners. There are no
burner parts under the cooktop to clean, disassemble or
adjust. Your cooktop has three different burner sizes:
small, large and dual-flame.
9 WARNING
To prevent flare-ups, do not use the cooktop without
all burner caps and all burner grates properly
positioned.
9 WARNING
To prevent burns, do not touch burner caps
orgrates while hot. Turn the cooktop off and allow
the burners to cool.
The burner parts must be correctly positioned for the
cooktop to function properly. If the burner parts are not
correctly positioned, one or more of the following
problems may occur:
Burner flames are too high.
Flames shoot out of burners.
Burners do not ignite.
Burner flames light unevenly.
Burner emits gas odor.
Burner Cap and Burner Base Placement
After electrical connection is complete, place each
burner base on the corresponding location on the
cooktop. One of the three bars on the burner base
should line up with the notch and prevent the base from
rotating. The small hole or cutout near the edge should
also line up with the igniter. Pay special attention to avoid
damaging the igniter during installation of the base. See
Illustration below.
Once each base is located and resting evenly, place
each burner cap on its correct burner base. See
Illustration.
Place burner cap gently on top of base so that the
prongs of the burner base fit snugly into the groove of
the burner cap.
If the maintop is removed by a certified installer (for
example to check electrical or piping connection) the
panhead screws that were removed must be re-installed
to ensure proper functionality of burners.
No. Designation
(
Dual-flame burner (18,000 BTU/ 5.3 kW)
0
Small burner (5,000 BTU/ 1.5 kW)
OptiSim® feature
8
Large burner (12,000 BTU/ 3.5 kW)
9
Checking Burner Cap Placement
Check to make sure that there is no gap between the
burner cap and burner base. See illustration below for
correct and incorrect placements of the burner cap.
You may gently try to move the burner cap from side to
side to check if it is properly placed. If properly placed,
the cap will click from side to side as the prongs hit the
groove ridge.
Install Grates
First position the outer grates, followed by the the central
grate. If you only have two grates, the order in which you
position them is not relevant.
Special Accessories (not included)
Operation
Before Using the Appliance for the First Time
Remove all packing materials and literature from the
cooktop surface.
Wipe with a clean, damp sponge and dry.
There may be a slight odor during the first several
uses. This is normal and will disappear.
Optimum cooking results depend on the proper
cookware being selected and used. See “Choosing
Cookware - Cookware Recommendations”.
Read all safety precautions and Use and Care Manual
information prior to operating.
About the Appliance
Use the cooktop for surface cooking applications such
as boiling, frying, simmering, steaming and sautéing.
9 WARNING
The burning of gas cooking fuel can create small
amounts of carbon monoxide, benzene,
formaldehyde and soot. To minimize exposure to
these substances, the burners should be adjusted
by a certified installer or authorized servicer to
ensure proper combustion. Ensure proper
ventilation with an open window or use a ventilation
fan or hood when cooking with gas. Always operate
the unit according to the instructions in this manual.
Wok ring Use:
Only suitable for dual-flame burners.
Use cookware with a rounded bottom.
Order number: HEZ9GW23UC
Griddle plate Use:
The griddle plate with non-stick coating
allows meals that are usually cooked in
a pan to be prepared with reduced fat.
Order number: HEZ9GR41UC
Backguard Use:
Back panel protection.
Order number 30": HEZ7YZ30UC
Order number 36": HEZ7YZ36UC
10
Control Knobs
The cooktop has one control knob for each burner. Push
in and turn to the left to light and set the desired heat
setting.
9 WARNING
Failure to operate knobs properly may result in
personal injury and damage to the appliance.
The cooktop has standard burner controls.
To operate
Select the appropriate control knob, push in and turn
counterclockwise to the desired flame size. Turn off by
turning the control knob clockwise to off.
In Case of Power Failure
In the event of a power failure, the burners may be lit with
a match. Press the control knob for the selected burner
and turn it counterclockwise to the highest power setting.
Carefully hold a lit lighter or match against the burner.
Flame Failure Safety System
Your rangetop is equipped with a safety system that cuts
off the gas when the burners are accidently turned off. To
ensure that this device is active: Turn on the burner as
usual. Without releasing the control knob, press and hold
it in firmly for 4seconds after lighting the flame.
Normal Operation - Electronic Ignition
The cooktop uses electronic igniters to light the burners.
There is no pilot light. Each burner has its own igniter. All
igniters are activated when a control knob is pushed.
9 CAUTION
To avoid possible injury or damage to the
appliance, ensure grates are installed exactly per
installation instructions and not backwards or
upside down.
The igniter should be clean and dry for proper operation.
Avoid getting water or food on the igniter.
If the igniter is wet or soiled, it may spark without
igniting the burner, or even spark continuously when a
flame is present.
Note: If the burner does not light within 4 seconds, turn
the burner off. Check to see that the burner cap is
positioned correctly on the burner base and the igniter is
clean and dry. Wait at least 5 minutes before igniting the
burner again. If a burner still fails to ignite, see “Before
Calling for Service”.
When a flame is present and a Low setting is used, the
igniter may occasionally spark. This is normal.
Turning off a burner
Turn the corresponding control knob clockwise to the
"off" position.
If the flame goes out
Switch off the control knob. Wait 5 minutes and switch
the burner on again.
9 WARNING
RISK OF DEFLAGRATION
If the burner does not ignite after 15 seconds,
switch off the control knob and open the door or
window in the room. Wait at least 5minutes before
igniting the burner again.
OptiSim® Feature
OptiSim® has been designed to work with the small
burner in the right rear position of the rangetop and is
used to provide optimal simmering for delicate sauces
while minimizing the risk of scorching.
OptiSim® Burner Cap Installation
When properly installed the cap will extend beyond the
burner base and raised surface.
Symbol Meaning
off Cooking zone switched off
min Minimum power
max Maximum power
o Inner flame switched on
ð
Inner and outer flame switched on
11
Griddle plate
The griddle plate allows meals that are usually cooked in
a pan to be prepared with reduced fat.
Installing the griddle plate
Typical flame characteristics
The burner flame should be blue in color and stable with
no yellow tips, excessive noise or fluttering. It should
burn completely around the burner cap.
Checking the flame characteristics:
If the flame is completely or mostly yellow, verify that
the regulator is set for the correct fuel. Retest after
adjustment.
Some yellow streaking is normal during the initial start-
up. Allow the appliance to operate for 4–5 minutes
and reevaluate before making adjustments.
Foreign particles in the gas line may cause an orange
flame during initial use. This should disappear with
use. Check the burner to make sure that port holes are
not obstructed. If the ports are clogged ~ Page 17
Note: An audible "pop" may be heard when the burner is
turned off manually. The "popping" may be louder with
propane gas than with natural gas. This is normal.
Getting the Most Out of Your Appliance
Cooking suggestions for best results
Boil water in covered pot on High using largest burner
for best results. If water boils over, turn to a lower
setting.
When melting chocolate or butter, use smallest burner
with OptiSim® feature for best results.
When simmering, bring food to a boil first. Stir well to
be sure all the food is boiling, then cover and reduce
the flame to the desired setting to simmer.
There should be steam and slight quivering of the
liquid’s surface while simmering.
Use a lid to keep a more constant cooking
temperature and heat food faster.
Check the food occasionally to see if the control knob
should be turned to a lower or higher setting.
It is normal to stir food occasionally.
Center the pan over the burner before turning the
burner on.
Use proper cookware.
Refer to the settings recommendations in the following
chart for suggested settings.
Settings recommendations
Standard Burner Cooking
The table lists the optimal heating setting for various
dishes. The temperature and cooking time depend on
the amount, composition and temperature of the food.
Setting ranges are indicated for this reason. Try using the
lower values at first. During cooking heat may be
increased.
Yellow flames:
Further adjustment is required.
Yellow tips on outer cones:
Normal for propane gas.
Soft blue flames:
Normal for natural gas.
Orange flames:
Can be normal if certain types of
humidifiers are used in the
home. Flames should return to
blue without the humidifier run-
ning.
Uses Heat setting
Boiling (i.e. water, stock, etc.) High
Pan frying, sautéing, browning meat,
deep frying
Medium High
Shallow frying, eggs, pancakes,
bacon
Medium
Steaming, braising Medium Low
Melting chocolate, melting butter, sim-
mering sauces, soups and stews (i.e.
tomato sauce, alfredo sauce, beef
stew, etc.)
Note: : When melting chocolate or
butter, use smallest burner with Opti-
Sim® feature for best results.
Low
12
Standard Burner Cooking Table
Food Burner
Heat Level
Start Cooking
(boil, melt, brown. fry, etc.)
Heat Level
Continue Cooking
(simmer, braise, poach, hold, etc.)
Beverages
Mulled Cider
Dual Flame
Large
High Medium Low
Hot Chocolate
Dual Flame
Large
Medium High Low
Tea Small High Low
Breads
French toast
Dual Flame
Large
Medium Medium-Medium Low
Pancakes
Dual Flame
Large
Medium Medium-Medium Low
Grilled Sandwiches
Dual Flame
Large
Medium Medium-Medium Low
Cereals
Beans
Dual Flame
Large
High Medium-Medium Low
Cornmeal/Polenta Large High Medium-Medium Low
Grits Large High Medium-Medium Low
Oatmeal Large High Medium-Medium Low
Deep Frying
French Fries Dual Flame Medium High Medium High
Donuts Dual Flame Medium High Medium High
Desserts
Pie Filling, Fruit Compote Small Medium Low Medium-Medium Low
Pudding Small Medium Low Medium-Medium Low
Poached Fruit
Dual Flame
Large
High-Medium High Medium-Medium Low
Eggs
Fried
Dual Flame
Large
Medium High Medium Low
Scrambled
Dual Flame
Large
Medium High Medium Low-Low
Meat, Fish, Poultry
Bacon, Sausage Patties Dual Flame Medium High Medium-Medium Low
Braising: Swiss Steak, Pot
Roast, Stew Meat
Dual Flame Medium High Low
Shallow Frying: Chicken, Fish Dual Flame Medium Medium-Medium Low
Pan Frying: Lamb Chops, Thin
Steaks, Hamburgers, Link Sau-
sage
Dual Flame Medium High Medium
Simmering: Stewed Chicken,
Corned Beef, Poaching Fish
Dual Flame High Medium Low
Pasta
All types
Dual Flame
Large
High High
Rice
White Rice Large High Low
Brown Rice Large High Low
13
Sauces
Tomato Sauce: Marinara,
Bolognese
Dual Flame High Low
Cream Sauce: Alfredo, Queso Dual Flame Medium Low
Butter Sauce: Bearnaise, Hol-
landaise
Large
Small
Medium Low
Soups and Stocks
Cream Soup
Dual Flame
Large
Medium Low
Broth Soup
Dual Flame
Large
High Low
Stock: Beef, Chicken, Vegeta-
ble
Dual Flame
Large
High Low
Vegetables
Fresh
Large
Small
High Medium
Frozen
Large
Small
High Medium
Food Burner
Heat Level
Start Cooking
(boil, melt, brown. fry, etc.)
Heat Level
Continue Cooking
(simmer, braise, poach, hold, etc.)
14
Notes Regarding Cookware
The following information and tips have been provided to
help you save energy and avoid damaging your
cookware.
Suitable Cookware
Pans with a diameter of less than 4.7” (120 mm) or
more than 11.0” (280 mm) should not be used. If you do
use larger pans, these should not protrude beyond the
edges of the appliance.
Cookware Recommendations
Note: When using certain pots or pans, a slight and
temporary deformation of the steel cooking surface may
occur. This is normal and does not affect the functionality
of the appliance.
Proper Cookware
Aluminum or copper bottomed pans conduct heat
evenly.
Steel pan, if not combined with other metals, may cook
unevenly.
Cast-iron cookware absorbs heat slowly and cooks
more evenly at low-to-medium settings.
Flat heavy bottoms pans provide even heat and
stability.
DO NOT USE pans that are thin, warped, dented or
ridged as they heat unevenly.
Information for Use
Burner Recommended pan base diameter
Small burner 5” - 8” (127- 203 mm)
Large burner
7” - 9
1
/
2
” (178- 240 mm)
Dual-flame
burner
7” - 11“ (178- 280 mm)
Use cooking vessels of
appropriate size for the
particular burner.
Don't use small cooking
vessels on large burners.
The flame shouldn't come
in contact with the sides of
the cooking vessel.
Don't use any deformed
cooking vessels that don't
stand solidly on the
cooktop. The vessels could
tip over.
Only use cooking vessels
with flat and thick bottoms.
Don't cook without a lid or
if the lid is not on all the
way. The majority of the
heat is lost.
Place the cooking vessel in
the center of the burner,
otherwise it may tip over.
Don't place large pots on
the burners near the stove
controls. They could
overheat and become
damaged.
Place the pots on the pan
supports, never directly
onto the burners.
Prior to use, ensure that
the pan supports and lids
of the gas burners are
positioned correctly.
Handle vessels carefully on
the cooktop.
Don't bang the cooktop
and don't place any heavy
weights on it.
Never heat a cooking
vessel (e.g. roasting tin,
pan, cooking stone) with
multiple burners, except of
the griddle plate. The
resulting accumulation of
heat causes damage to the
appliance.
15
Cleaning and maintenance
Cleaning and maintenance
Cleaning
The entire cooktop can be safely cleaned by wiping with
a soapy sponge, then rinsing and drying. If stubborn soil
remains, follow the recommended cleaning methods
below.
Cleaning recommendations:
Always keep the appliance area clear and free from
combustible materials, gasoline, and other flammable
vapors and liquids.
Always use the mildest cleaner that will do the job.
Use clean, soft cloths, sponges or paper towels.
Rub stainless steel finishes in the direction of the
grain. Wipe area dry to avoid water marks.
Before cleaning, be certain the burners are turned off
and the grates and burners are cool.
Do not clean removable cooktop parts in any self
cleaning oven or dishwasher.
Do not obstruct air flow around cooktop burners,
range backguard and door area.
After cleaning, place all parts in their proper positions
before using cooktop.
For proper burner performance, keep igniters clean
and dry.
Keep the igniter ports clean for proper lighting
performance of the burners. It is necessary to clean
these when there is a boilover or when the burner
does not light even though the electronic igniters click.
Do not use flammable cleansers such as lighter fluid.
Do not use chlorine based cleaners.
Always test cleaners on a small inconspicuous area
first.
9 CAUTION
All igniters spark when any single burner is turned
on. Do not touch any of the burners when the
cooktop is in use.
Cleaning Guidelines
The cleaners recommended below and on the following
page indicate a type and do not constitute an
endorsement of a particular brand. Use all products
according to package directions.
Cooktop part / material Suggested cleaners Important reminders
Burner base /
aluminum alloy
Detergent and hot water; rinse and
dry thoroughly.
Stiff nylon bristle tooth brush to clean
port openings.
Abrasive cleansers: Brillo
®
or S.O.S.
®
pads. Rinse and dry.
Do not scratch or gouge the port
openings.
Clean ports with a wire or straight-
ened paper clip.
Do not use a toothpick that may break
off.
Do not soak burner bases.
Burner cap / porcelain enamel Detergent and hot water; rinse and
dry thoroughly.
Nonabrasive Cleansers: Omit ammo-
nia, Fantastic
®
, Formula 409
®
.
Mild Abrasive Cleansers: Bon Ami
®
,
Ajax
®
, Comet
®
.
Liquid cleaners: Bar Keeper's Friend
®
,
Soft Scrub
®
.
Bar Keeper's Friend Soft Cleanser Liq-
uid
®
.
Reassemble. Make sure that the cap
is seated on the base.
Acidic and sugar-laden spills deterio-
rate the porcelain enamel.
Remove soil immediately after unit
has cooled enough to touch.
Do not use wet sponge or towel on
hot porcelain.
Do not soak burner caps.
Always apply minimal pressure with
abrasive cleaners.
Dry thoroughly after cleaning.
Control knobs and bezels Detergent and hot water; rinse and
dry thoroughly.
To remove knobs, pull outward.
Do not soak knobs.
Do not use abrasive scrubbers or
cleansers, such as Bon Ami®, Ajax®,
or Comet®. They may permanently
damage the finish or remove graph-
ics.
16
Burnt-on Dirt
For hard-to-remove, burnt-on dirt, you can order a
cleaning gel from our online shop, from your specialist
retailer or our Customer Service (item
number 00311859). It is suitable for pan supports and
the stainless steel recess. If necessary, let the dirt soak
overnight. Follow the instructions on the cleaning agent.
NOTICE: DAMAGE TO THE SURFACE -
Do not use the cleaning gel on the burner parts.
Exterior finish / stainless steel Nonabrasive Cleaners: Hot water and
detergent, Fantastic
®
, Formula 409
®
.
Rinse and dry immediately.
Bosch Stainless Steel Conditioner
(Order number: 00576696)
Cleaner Polish: Stainless Steel Magic
®
to protect the finish from staining and
pitting; enhances appearance.
Hard water spots: Household white
vinegar.
Mild Abrasive Cleaners: Bon Ami
®
.
Heat discoloration: Bar Keepers
Friend
®
Do not use steel wool pads. They will
scratch the surface.
Stainless steel resists most food
stains and pit marks providing the sur-
face is kept clean and protected.
Never allow food stains or salt to
remain on stainless steel for any
length of time.
Rub lightly in the direction of the
grain.
Chlorine or chlorine compounds in
some cleaners are corrosive to stain-
less steel. Check ingredients on label
before using.
Grates and grate bridge /
porcelain enamel on cast iron
Nonabrasive cleaners: Hot water and
detergent, Fantastic
®
, Formula 409
®
.
Rinse and dry immediately.
Mild abrasive cleaners: Bon Ami
®
and
Soft Scrub
®
.
Abrasive cleaners for stubborn stains:
soap-filled steel wool pad.
You may also clean the burner grates
in the dishwasher. Remove any burnt-
on food prior to placing the burner
grates in the dishwasher. Place them
on the lowest rack of dishwasher and
use the dishwasher manufacturer's
recommended detergent.
The grates are heavy; use care when
lifting. Place on a protected surface
for cleaning.
Blisters/ crazing/ chips are common
due to the extreme temperatures on
grate fingers and rapid temperature
changes.
Acidic and sugar-laden spills deterio-
rate the enamel. Remove soil immedi-
ately after unit has cooled enough to
touch.
Abrasive cleaners, used too vigor-
ously or too often can eventually mar
the enamel.
Do not clean in a self-cleaning oven.
Igniters / ceramic Carefully wipe with a cotton swab
dampened with water or Formula
409
®
.
Gently scrape soil off with a toothpick.
Avoid excess water on the igniter. A
damp igniter will prevent burner from
lighting.
Remove any lint that may remain after
cleaning.
Cooktop part / material Suggested cleaners Important reminders
17
Technical Service
Contact our Technical Service Department if your
appliance needs repair. Our Customer Service (see
below) will be happy to supply you with details how to
obtain a service repair.
Before Calling for Service
Before calling Customer Service, consider the
suggestions and instructions below:
9 CAUTION
Repairs should only be done by an authorized
servicer.
Improper repair of your appliance may result in risk
of severe physical injury or death.
How to Obtain Warranty Service
To obtain warranty service for your Product, you should
contact Bosch Customer Service at 1-800-944-2904to
schedule a repair.
Model (E) number and FD number
When you contact our service, please have the Model
(E) number and the FD number for your appliance
available.
You can find this information on the rating label
on the back side of the appliance
on the underside of the projecting control panel
Questions? Please contact us. We look forward to
hearing from you.
Problem Suggestion
Burner(s) do not light/igniters do not
spark
Ensure that the gas shut-off valve is in the “ON” position and the gas supply
to the house is not shut off.
Ensure that the burner caps and burner bases and the burner ports are not
clogged. Clear ports with a wire or straightened paper clip if clogged.
Make sure the igniters are clean and dry.
Check the power supply. It should be properly grounded with the correct
polarity. Ensure that the unit is fully plugged in to the outlet and the circuit
breaker is not tripped.
Burner flame goes out unexpectedly Ensure that there is no draft in the room.
The igniters spark even though the
knobs are in the off position
When the electrical power connection has been activated at the first power-up
or reconnected after an outage, the igniters may spark once or twice, even
though all burner knobs are in the “OFF” position.
Cooking results are not what was
expected
Check the level of the cooktop burner during installation.
Cooking pan does not fit on the surface being used.
The cookware is not the recommended type or size. See "Notes regarding
cookware" and "Baking pans and dishes".
0DLQ6WUHHW6XLWH
,UYLQH&$
ZZZERVFKKRPHFRP

18
STATEMENT OF LIMITED PRODUCT WARRANTY
What this Warranty Covers & Who it
Applies to
The limited warranty provided by BSH Home Appliances
(“Bosch“) in this Statement of Limited Product Warranty
applies only to the Bosch appliance sold to you
(“Product“), provided that the Product was purchased:
For your normal, household (non-commercial) use,
and has in fact at all times only been used for normal
household purposes.
New at retail (not a display, "as is", or previously
returned model), and not for resale, or commercial
use.
Within the United States or Canada, and has at all
times remained within the country of original purchase.
The warranties stated herein apply to the original
purchaser of the product warranted herein and to each
succeeding owner of the product purchased for ordinary
home use during the term of the warranty.
Please make sure to return your registration card; while
not necessary to effectuate warranty coverage, it is the
best way for Bosch to notify you in the unlikely event of a
safety notice or product recall.
How Long the Warranty Lasts
Bosch warrants that the Product is free from defects in
materials and workmanship for a period of three hundred
sixty-five (365) days from the date of the original
purchase. The foregoing timeline begins to run upon the
date of the original purchase, and shall not be stalled,
tolled, extended, or suspended, for any reason
whatsoever.
This Product is also warranted to be free from cosmetic
defects in material and workmanship (such as scratches
of stainless steel, paint/porcelain blemishes, chip, dents,
or other damage to the finish) of the Product, for a period
of thirty (30) days from the date of purchase or closing
date for new construction. This cosmetic warranty
excludes slight color variations due to inherent
differences in painted and porcelain parts, as well as
differences caused by kitchen lighting, product location,
or other similar factors. This cosmetic warranty
specifically excludes any display, floor, “As Is”, or “B”
stock appliances.
Repair/Replace as Your Exclusive Remedy
During this warranty period, Bosch or one of its
authorized service providers will repair your Product
without charge to you (subject to certain limitations
stated herein) if your Product proves to have been
manufactured with a defect in materials or workmanship.
If reasonable attempts to repair the Product have been
made without success, then Bosch will replace your
Product (upgraded models may be available to you, in
Bosch’s sole discretion, for an additional charge).
Nothing in this warranty requires damaged or defective
parts to be replaced with parts of a different type or
design than the original part. All removed parts and
components shall become the property of Bosch at its
sole option. All replaced and/or repaired parts shall
assume the identity of the original part for purposes of
this warranty and this warranty shall not be extended with
respect to such parts. Bosch's sole liability and
responsibility hereunder is to repair manufacturer-
defective Product only, using a Bosch-authorized service
provider during normal business hours. For safety and
property damage concerns, Bosch highly recommends
that you do not attempt to repair the Product yourself, or
use a non-authorized service provider; Bosch will have
no responsibility or liability for repairs or work performed
by a non-authorized service provider. Authorized service
providers are those persons or companies that have
been specially trained on Bosch products, and who
possess, in Bosch's opinion, a superior reputation for
customer service and technical ability (note that they are
independent entities and are not agents, partners,
affiliates or representatives of Bosch). Notwithstanding
the foregoing, Bosch will not incur any liability, or have
responsibility, for the Product if it is located in a remote
area (more than 100miles from an authorized service
provider) or is reasonably inaccessible, hazardous,
threatening, or treacherous locale, surroundings, or
environment; in any such event, if you request, Bosch
would still pay for labor and parts and ship the parts to
the nearest authorized service provider, but you would
still be fully liable and responsible for any travel time or
other special charges by the service company, assuming
they agree to make the service call.
Out of Warranty Product
Bosch is under no obligation, at law or otherwise, to
provide you with any concessions, including repairs,
prorates, or Product replacement, once this warranty has
expired.
Warranty Exclusions
The warranty coverage described herein excludes all
defects or damage that are not the direct fault of Bosch,
including without limitation, one or more of the following:
Use of the Product in anything other than its normal,
customary and intended manner (including without
limitation, any form of commercial use, use or storage
of an indoor product outdoors, use of the Product in
conjunction with air or water-going vessels).
Any party's willful misconduct, negligence, misuse,
abuse, accidents, neglect, improper operation, failure
to maintain, improper or negligent installation,
tampering, failure to follow operating instructions,
mishandling, unauthorized service (including self
performed "fixing" or exploration of the appliance's
internal workings).
Adjustment, alteration or modification of any kind.
A failure to comply with any applicable state, local,
city, or county electrical, plumbing and/or building
codes, regulations, or laws, including failure to install
the product in strict conformity with local fire and
building codes and regulations.
19
Ordinary wear and tear, spills of food, liquid, grease
accumulations, or other substances that accumulate
on, in, or around the Product.
Any external, elemental and/or environmental forces
and factors, including without limitation, rain, wind,
sand, floods, fires, mud slides, freezing temperatures,
excessive moisture or extended exposure to humidity,
lightning, power surges, structural failures surrounding
the appliance, and acts of God.
Service calls to correct the installation of your Product,
to instruct you how to use your Product, to replace
house fuses or correct house wiring or plumbing.
In no event shall Bosch have any liability or responsibility
whatsoever for damage to surrounding property,
including cabinetry, floors, ceilings, and other structures
or objects around the Product. Also excluded from this
warranty are Products, on which the serial numbers have
been altered, defaced, or removed; service visits to teach
you how to use the Product, or visits where there is
nothing wrong with the Product; correction of installation
problems (you are solely responsible for any structure
and setting for the Product, including all electrical,
plumbing or other connecting facilities, for proper
foundation/flooring, and for any alterations including
without limitation cabinetry, walls, floors, shelving, etc.);
and resetting of breakers or fuses.
TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY
SETS OUT YOUR EXCLUSIVE REMEDIES WITH
RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES
IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY,
OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY
IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER
EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY
LAW, WHETHER FOR MERCHANTABILITY OR FITNESS
FOR A PARTICULAR PURPOSE, OR OTHERWISE,
SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT
THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN
NO EVENT WILL THE MANUFACTURER BE LIABLE FOR
CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT,
"BUSINESS LOSS", AND/OR PUNITIVE DAMAGES,
LOSSES, OR EXPENSES, INCLUDING WITHOUT
LIMITATION TIME AWAY FROM WORK, HOTELS AND/
OR RESTAURANT MEALS, REMODELLING EXPENSES
IN EXCESS OF DIRECT DAMAGES WHICH ARE
DEFINITIVELY CAUSED EXCLUSIVELY BY BOSCH, OR
OTHERWISE. SOME STATES DO NOT ALLOW THE
EXCLUSION OR LIMITATION OF INCIDENTAL OR
CONSEQUENTIAL DAMAGES, AND SOME STATES DO
NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED
WARRANTY LASTS, SO THE ABOVE EXCLUSIONS OR
LIMITATIONS MAY NOT APPLY TO YOU. THIS
WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS, AND
YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY
FROM STATE TO STATE.
No attempt to alter, modify or amend this warranty shall
be effective unless authorized in writing by an officer of
BSH.
Obtaining Warranty Service:
To obtain warranty service for your Product, you should
contact Bosch Customer Service at 1-800-944-2904to
schedule a repair.
20
Table des Matières
Notice d’uti l i sati on
9 Définitions de sécurité ........................................... 20
CONSIGNES DE SÉCURITÉ IMPORTANTES ............. 21
Sécurité-incendie ............................................................... 22
Sécurité en matière de gaz ............................................. 22
Prévention des brûlures ................................................... 23
Sécurité des enfants ......................................................... 23
Consignes en matière de nettoyage ............................. 24
Sécurité pour la batterie de cuisine ............................... 24
Installation et entretien corrects ..................................... 24
Avertissement issu de la proposition 65 : .................... 25
Conversion gaz au propane ............................................ 25
Installation à altitude élevée ............................................ 25
Mise en route .............................................................. 26
Pièces et accessoires ...................................................... 26
Montage des chapeaux de brûleur ................................ 26
Accessoires spéciaux (non-inclus) ................................ 27
Fonctionnement ........................................................... 28
Avant la première utilisation de l'appareil ..................... 28
Concernant cet appareil .................................................. 28
Tirer le meilleur parti de l’électroménager ................... 30
Remarque concernant les ustensiles ........................ 33
Ustensile de cuisson convenable .................................. 33
Recommandations en matière d’ustensiles
de cuisson .......................................................................... 33
Conseils d'utilisation ......................................................... 33
Nettoyage et entretien ................................................ 34
Nettoyage quotidien ......................................................... 34
Lignes directrices de nettoyage ..................................... 34
Salissures brûlées ............................................................. 35
Service technique ....................................................... 36
Dépannage ......................................................................... 36
Comment bénéficier du service de garantie ............... 36
ÉNONCÉ DE LA GARANTIE LIMITÉE ........................ 37
Couverture de la garantie limitée ................................... 37
Durée de la garantie ......................................................... 37
Réparation ou remplacement : votre recours
exclusif ................................................................................ 37
Produit hors garantie ........................................................ 37
Exclusions de garantie ..................................................... 38
Comment obtenir une réparation sous garantie : ....... 38
9 Définitions de sécurité
Défi nitions de sécurité
9 AVERTISSEMENT
Ceci indique que le non-respect de cet
avertissement peut entraîner des blessures graves,
voire la mort.
9 ATTENTION
Ceci indique que le non-respect de cet
avertissement peut entraîner des blessures légères
ou de gravité moyenne.
AVIS : Ceci indique que la non-conformité à cet avis de
sécurité peut entraîner des dégâts matériels ou
endommager l'appareil.
Remarque : Ceci vous signale des informations et/ou
indications importantes.
  • Page 1 1
  • Page 2 2
  • Page 3 3
  • Page 4 4
  • Page 5 5
  • Page 6 6
  • Page 7 7
  • Page 8 8
  • Page 9 9
  • Page 10 10
  • Page 11 11
  • Page 12 12
  • Page 13 13
  • Page 14 14
  • Page 15 15
  • Page 16 16
  • Page 17 17
  • Page 18 18
  • Page 19 19
  • Page 20 20
  • Page 21 21
  • Page 22 22
  • Page 23 23
  • Page 24 24
  • Page 25 25
  • Page 26 26
  • Page 27 27
  • Page 28 28
  • Page 29 29
  • Page 30 30
  • Page 31 31
  • Page 32 32
  • Page 33 33
  • Page 34 34
  • Page 35 35
  • Page 36 36
  • Page 37 37
  • Page 38 38
  • Page 39 39
  • Page 40 40

Bosch RGM8058UC Le manuel du propriétaire

Catégorie
Cuisinières
Taper
Le manuel du propriétaire
Ce manuel convient également à

dans d''autres langues