Breville BES880BSS1 Le manuel du propriétaire

Marque: Breville

Modèle: BES880BSS1

Catégorie: Cafetières

Taper: Le manuel du propriétaire

the Barista Touch

™

Instruction Book - BES880

2 3

BREVILLE

RECOMMENDS

SAFETY FIRST

At Breville we are very safety

conscious. We design and

manufacture consumer

products with the safety of you,

our valued customer, foremost

in mind. In addition we ask

that you exercise a degree of

care when using any electrical

appliance and adhere to the

following precautions.

IMPORTANT

SAFEGUARDS

READ ALL

INSTRUCTIONS BEFORE

USE AND SAVE FOR

FUTURE REFERENCE

• Carefully read all

instructions before

operating and save for

future reference.

• Do not touch hot surfaces.

Use handles or knobs as

advised in this instruction

book.

• To protect against

ﬁre, electric shock and

injury to persons do not

immerse the power cord,

plug, or appliance itself in

water or other liquids.

• Close supervision is

necessary when any

appliance is used by or

near children.

• If the appliance is to be:

- left unattended

- cleaned

- moved

- assembled or

- stored

Always switch off the

appliance by pressing the

POWER button to off and

unplug from the power

outlet.

• Always allow the

appliance to cool before

cleaning, moving or

storing.

• It is recommended to

regularly inspect the

appliance and power cord.

Do not use the appliance

if there is damage to

the power cord or plug,

or after the appliance

malfunctions or has been

damaged in any way.

Immediately stop use and

call Breville Consumer

Support.

• The use of accessory

attachments not

recommended by Breville

may result in ﬁre, electric

shock or injury to persons.

• Do not let the power cord

hang over the edge of a

table or counter-top, or

touch hot surfaces.

• Do not place the

appliance near the edge

of a table or counter-top.

Ensure the surface is level,

clean and free of water

and other substances.

• Do not place the

appliance on or near a hot

gas or electric burner.

Do not place it in, or allow

it to come in contact with

a heated oven.

• This appliance is

recommended for

household use only.

Do not use this appliance

for anything other than its

intended use. Do not use

outdoors. Do not use in

moving vehicles or boats.

2 Breville recommends safety ﬁrst

7 Components

11 Functions

22 Care & Cleaning

26 Troubleshooting

31 French

Contents

4 5

SPECIFIC

INSTRUCTIONS

FOR BES880

• It is recommended to plug

the espresso machine into

a properly grounded and

dedicated circuit, separate

from other electrical

appliances.

• Avoid contact with

moving parts.

• Check bean hopper

for presence of foreign

objects before using.

• Use only cold water in

the water tank. Do not

use any other liquids. Do

not use highly ﬁltered,

demineralized or distilled

water as this may affect

the taste of the coffee and

how the espresso machine

operates.

• Ensure the portaﬁlter

is ﬁrmly inserted and

secured into the group

head before starting an

extraction. Never remove

the portaﬁlter during the

extraction process.

• Use caution after milk

texturing as the auto

purge function will purge

hot steam when the steam

wand is lowered.

• Caution must be used

during descaling as hot

steam may be released.

Before descaling, turn

off the machine, allow

to cool for at least 1 hour

and ensure the drip tray is

empty and fully inserted.

For instructions, refer

to 'Descale', page 22.

• Do not attempt to open

or service the espresso

machine.

• For any maintenance

other than cleaning,

call Breville Consumer

Support or visit a Breville

Authorized Servicer.

SPECIFIC

INSTRUCTIONS

FOR WATER

FILTER

• Filter cartridge should

be kept out of reach of

children.

• Store ﬁlter cartridges in a

dry place in the original

packaging.

• Protect cartridges from

heat and direct sunlight.

• Do not use damaged ﬁlter

cartridges.

• Do not open ﬁlter

cartridges.

• If you are absent for a

prolonged period of time,

empty the water tank and

replace the cartridge.

SHORT CORD

INSTRUCTIONS

Your Breville appliance is

ﬁtted with a short power cord

to reduce personal injury or

property damage resulting from

pulling, tripping or becoming

entangled with a longer cord.

Longer detachable power cords

or extension cords are available

and may be used if care is

exercised.

If an extension cord is used,

(1) the marked electrical rating

of the cord set or extension cord

should be at least as great as the

electrical rating of the appliance,

(2) the cord should be arranged

so that it will not drape over

the counter-top or table where

it can be pulled on by children

or tripped over unintentionally

and (3) the extension cord must

include a 3-prong grounding

plug.

6 7

CALIFORNIA

PROPOSITION 65:

(Applicable to California

residents only).

This product contains chemicals

known to the State of California

to cause cancer, birth defects or

other reproductive harm.

BREVILLE ASSIST

PLUG

Your Breville appliance comes

with a unique Assist

Plug,

conveniently designed with a

ﬁnger hole to ease removal from

the power outlet.

FOR HOUSEHOLD USE ONLY

SAVE THESE INSTRUCTIONS

Components

A. ½lb bean hopper

With locking system for easy removal,

storage and transfer of coffee beans.

B. Integrated conical burr grinder

C. Touch screen control panel

Displays current settings and provides

touch interface.

D. GRIND SIZE selector

Espresso grind settings from ﬁne to coarse.

E. POWER button

F. Integrated removable 54mm tamper

G. Grind outlet

H. Hands free grinding cradle

I. 54mm stainless steel portaﬁlter

With commercial style spouts.

J. Removable wet & dry coffee separator

drip tray

With Empty Me! tray full indicator.

K. 68 fl.oz (2L) removable water tank

With replaceable water ﬁlter to reduce

impurities and scale.

L. Group Head

M. Dedicated hot water outlet

N. Extra-tall cup clearance for tall mugs

O. Easy clean steam wand

For automatic milk texturing.

P. Milk temperature sensor

Q. Storage tray (located behind drip tray)

Houses accessories when not in use.

8 9

ACCESSORIES

1. Stainless steel milk jug

2. Cleaning disc

3. Cleaning tablets

4. Dual Wall ﬁlter baskets (1 cup & 2 cup)

Use with pre-ground coffee.

5. Single Wall ﬁlter baskets (1 cup & 2 cup)

Use when grinding fresh whole coffee

beans.

All parts of the Barista Touch™

that come into contact with coffee,

water and milk are BPA Free.

7 8 9

4 5

6. Water ﬁlter and holder

7. Cleaning brush

8. The Razor™ precision dose trimming tool

9. Allen key

To disassemble shower screen

(see page 25).

10. Steam wand cleaning tool

11. Water hardness test strip

COLOR TOUCH SCREEN

CONTROL PANEL

Swipe & Select from the drinks menu.

Adjust your shot volume, milk texture or milk

temperature, then save it as your personal

favorite.

AUTOMATIC HANDS FREE MILK

TEXTURING

Automatically textures milk to the selected

temperature and style from silky smooth

latté to creamy cappuccino. Automatic purge

removes residual milk from the steam wand

when returned to the downward position.

RAPID HEAT UP

Innovative heating system achieves ideal

extraction temperature in 3 seconds.

INTEGRATED CONICAL

BURR GRINDER

Stainless steel conical burrs maximize ground

coffee surface area for a full espresso ﬂavor.

Upper and lower burrs are removable for

cleaning.

ADJUSTABLE GRIND SIZE

Espresso grind settings from ﬁne to coarse for

optimal extraction.

ADJUSTABLE GRIND AMOUNT

Adjust the amount of fresh ground coffee

dosed into the ﬁlter basket to suit the ﬁneness

or coarseness of the grind.

AUTOMATIC DOSING

Use the FILTER SIZE button to tell the

machine if you are using a 1 CUP or 2 CUP

ﬁlter basket. The grinder will dispense the

required amount of ground coffee for a single

or double cup dose.

HANDS FREE GRINDING

Auto stop for hands free grinding directly into

the portaﬁlter.

THE RAZOR™ DOSE

TRIMMING TOOL

Patented twist blade trims down the puck

to the right level for precision dosing and a

consistent extraction.

ADJUSTABLE TEMPERATURE

CONTROL

For optimum coffee ﬂavor.

PID TEMPERATURE CONTROL

Electronic PID temperature control for

increased temperature stability.

INSTANT HOT WATER

Dedicated hot water outlet for making

Americanos and pre-heating cups.

LOW PRESSURE PRE-INFUSION

Applies low water pressure at the start of

the extraction to gently expand grinds for

an even extraction.

VOLUMETRIC CONTROL

Preset 1 & 2 cup volumes, manual over-ride or

programmable shot volumes.

DRY PUCK FEATURE

Removes excess water from the ground coffee

in the ﬁlter basket after extraction for easy

disposal of the coffee puck.

Barista Touch

Features

10 11

Assembly

BEFORE FIRST USE

Machine Preparation

Remove and discard all labels and packaging

materials attached to your espresso machine.

Ensure you have removed all parts and

accessories before discarding the packaging.

Remove the packaging and the plastics bags

containing the water ﬁlter and water ﬁlter

holder. Clean parts and accessories (water tank,

portaﬁlter, ﬁlter basket, jug) using warm water

and a gentle dish washing liquid. Rinse well

then dry thoroughly.

INSTALLING THE WATER FILTER

• Remove the water ﬁlter and water ﬁlter holder

from the plastic bag.

• Soak the ﬁlter in cold water for 5 minutes.

• Wash the ﬁlter holder with cold water.

• Set the reminder for next month of

replacement. We recommend to replace the

ﬁlter after 3 months.

• Insert the ﬁlter into the two parts of the ﬁlter

holder.

• To install the assembled filter holder into the

water tank, align the base of the ﬁlter holder

with the adapter inside the water tank.

Push down to lock into place.

• Fill the water tank with cold water before

sliding back into position at the back of the

machine and locking into place.

NOTE

Replacing the water ﬁlter after three months

or 10.6 USgal / 40L will reduce the need to

descale the machine. Filter can be purchased

at Breville webpage.

NOTE

DO NOT use highly ﬁltered, demineralised or

distilled water in this machine. This may affect

the taste of the coffee.

Functions

FIRST USE

1. Press POWER button to turn the

machine on.

2. Follow the instructions on screen to guide

you through ﬁrst use setup.

3. After completing setup, the machine will

tell that it is ready to use.

GuideExit

Your Barista Touch is now ready

Select the guide to find out more about your Barista Touch

or exit to proceed to your drink selection

The machine is now in STANDBY mode.

4. Touch "Guide" and the machine will guide

you step by step to make your ﬁrst coffee.

Touch the



and go to the Drinks Menu or

to repeat the Setup. To repeat the Guide at

any time, go to Settings Menu.

NOTE

If your water hardness is either 4 or 5 when

tested, we strongly recommend you change to

an alternate water source.

Filtered, bottled spring or mineral water will

extend both the life of your built-in filter and

descale intervals as well as superior taste.

Please ensure to test the water hardness of the

alternative water source you've chosen and

input into the machine accordingly. Avoid

using overly filtered water, like RO water

unless some mineral content is being added

back to the ﬁnal water. Never use distilled

water, or water with no or low mineral content

as this will affect both the taste.

GRINDING OPERATION

Insert bean hopper into position on-top of the

machine. Turn dial to lock into place.

Fill hopper with fresh beans.

TIP

We recommend quality 100% Arabica beans

with a 'Roasted On' date stamped on the bag,

not a 'Best Before' or 'Use By' date. Coffee beans

are best consumed between 5–20 days after

the 'Roasted On' date. Stale coffee may pour too

quickly from the portaﬁlter spouts and taste

bitter and watery.

12 13

DRINK SELECTION

To enter Drinks Menu screen, touch the Home icon . Swipe & select your drink.

Touch the 'Help & Tip' icon

to see Barista Touch™ Guide.

Select your drink

Espresso

Americano Latte Flat White

Cappuccino

NOTE

Please keep the touch screen dry and clean to ensure that the machine functions properly.

DRINK SCREEN

In this screen, you can customize your drink by touching the oval shaped buttons. You cannot

adjust the Grind Size by touching the button, use the dial on the side of the machine.

SETTING GRIND SIZE

Selecting Your Filter Basket

Choose and insert the Filter Basket into the

Portaﬁlter for the number of coffees or strength

you are making. Use the Single Cup Filter

Basket for making a single cup or a weaker

tasting espresso. Use the Double Cup Filter

Basket for making 2 cups or a stronger tasting

espresso, usually for mugs or larger cups.

See 'TIPS' for more detailed guide.

In the touchscreen, select the chosen ﬁlter

basket by touching the toggle option under the

'Grind' button.

The grind size will affect the rate of water ﬂow

through the coffee in the ﬁlter basket and the

ﬂavor of the espresso. When setting the

grind size, it should be ﬁne but not too ﬁne

and powdery. When trying a new coffee, it may

take 2 or 3 tries to identify the correct grind

size for your coffee.

There are numbered settings on the

touchscreen. The smaller the number,

the ﬁner the grind size. The larger the

number, the coarser the grind size.

Automatic Dosing

• Ensure the hopper is locked into position and

is ﬁlled with fresh coffee beans.

• Ensure the ﬁlter basket is completely dry

before placing the portaﬁlter into the

grinding cradle.

• Touch the 'Grind' button once, or push and

release the portaﬁlter to engage the grinding

activation switch. Then allow fresh ground

coffee to ﬁll the portaﬁlter.

• Grinding will automatically stop, however if

you wish to stop grinding before the cycle has

ﬁnished, push and release the portaﬁlter.

NOTE

It is normal for the portaﬁlter to appear

overﬁlled with ground coffee.

Manual Dosing

• If you prefer to manually dose, with the

portaﬁlter inserted in the grinding cradle,

push and hold the portaﬁlter to engage the

grinding activation switch. Continue holding

until the desired amount of ground coffee has

been dosed.

• To stop grinding, release the portaﬁlter.

This will release the grinding activation

switch and stop the grinding function.

Tamping the Ground Coffee

• Once grinding is complete, carefully

withdraw the portaﬁlter from the grinding

cradle.

• Tap the portaﬁlter several times to collapse

and distribute the coffee evenly in the ﬁlter

basket.

• Tamp down ﬁrmly using approx. 30–40lbs

(15–20kgs) of pressure. The amount of

pressure is not as important as consistent

pressure every time.

• As a guide to dose, the top edge of the metal

cap on the tamper should be level with the

top of the ﬁlter basket AFTER the coffee has

been tamped.

Trimming the Dose

The Razor™ precision dose trimming tool

allows you to trim the puck to the right level for

a consistent extraction.

the Razor

™

Precision dose trimming tool

Grind duration

(single / double /

custom)

Milk froth level

Drink chosen

Milk temperature

'Setting' icon

Brew setting: touch this button to scroll

Espresso - single shot / double shot / custom extraction time

Americano - small / medium / large

Grind size

'Home' icon

Brew

Cappuccino

Double

Grind

Milk

150º

15s

Hot Water

14 15

• Insert the Razor™ dose trimming tool into

the ﬁlter basket until the shoulders of the tool

rest on the rim of the basket. The blade of

the dose trimming tool should penetrate the

surface of the tamped coffee.

• Rotate the Razor™ dose trimming tool back

and forth while holding the portaﬁlter on

an angle over a knock box to trim off excess

coffee grinds. Your ﬁlter basket is now dosed

with the correct amount of coffee.

• Wipe excess coffee from the rim of the ﬁlter

basket to ensure a proper seal is achieved in

the group head.

Purging the Group Head

Before placing the portaﬁlter into the group

head, run a short ﬂow of water through the

group head by touching the 'Brew' button.

This will stabilize the temperature prior to

extraction.

Inserting the Portaﬁlter

Place the portaﬁlter underneath the group head

so that the handle is aligned with the INSERT

position. Insert the portaﬁlter into the group

head and rotate the handle towards the center

until resistance is felt.

LOCK TIGHT

ESPRESSO EXTRACTION

Align portaﬁlter handle with the INSERT

position on the group head. Lift to insert

portaﬁlter into the group head and rotate

towards the LOCK TIGHT position until

resistance is felt.

Touch the 'Brew' button on the display to start

extraction. You can switch between single shot,

double shot or Custom by touching the 'Single',

'Double' or Custom button. The duration times

are preset, but can be customized.

Brew

Double

Brew

Single

Brew

Custom

MANUAL OVERRIDE

Press and hold the 'Brew' button (approx 2secs)

to enter manual extraction mode. Touch the

Brew button to start the extraction, touch the

Brew button to stop the extraction.

NOTE

• The amount of espresso extracted in the cup

will vary depending on your grind size and

grind amount settings.

• Touching the 'Brew' button during a preset

shot volume will immediately stop the

extraction.

• For optimal ﬂavor when using a 1 CUP ﬁlter

basket, you should extract approx. 1oz / 30ml.

When using a 2 CUP ﬁlter basket, you should

extract approx. 2oz / 60ml.

TEXTURING MILK

Different brands and types of milk and milk

alternatives will texture differently. You may

need to adjust the froth level accordingly. Start

with fresh cold milk. Fill milk jug to below the

spout position. Lift steam wand and insert into

milk jug. Lower steam wand, ensuring it is fully

down. The milk jug should rest on the milk

temperature sensor located on the drip tray

and milk should cover the ring around steam

wand tip. The toggle button under the 'Milk'

button will show you whether you placed the

milk jug correctly.

MIN

MAX

MILK MUST

COVER THIS

RING

NOTE

Use the indicator on the screen for the correct

milk jug position.

Under the 'Milk' button, temperature level

and froth level are displayed. They are preset

based on the drink you've chosen but you can

customize by touching those options.

To start, touch the 'Milk' button. The screen will

display the temperature of the milk as it heats.

Milk texturing will stop automatically when the

selected milk temperature is reached.

Lift steam wand to remove milk jug. Wipe the

wand & tip with a clean damp cloth. Lower

steam wand to the down position and the wand

will automatically purge.

NOTE

Prior to texturing milk, it is recommended to

momentarily purge the steam wand by ﬁrst

touching the 'Milk' button. Touching the button

again will stop steam delivery.

MANUAL MILK TEXTURING

Auto milk texturing and auto shut-off are

disabled during manual milk texturing mode.

Lift the steam wand. Start frothing by touching

the button. When frothing is done, touch the

Milk button to stop.

Wipe the wand & tip with a clean damp cloth.

Lower steam wand to the down position and

the wand will automatically purge.

CAUTION: BURN HAZARD

Pressurized steam can still be released, even

after machine has been switched off.

Children must always be supervised.

NOTE

• When the machine creates steam, a pumping

noise can be heard. This is the normal

operation of the Italian pump.

• After 90 seconds of continuous steaming,

the machine will automatically disable the

steam function.

• Use exclusively the stainless steel milk jug

included in the pack to froth milk. The use of

container made of glass or plastic material to

froth milk may lead to dangerous conditions.

AMERICANO

There are 3 preset Americano settings –

Small (6oz / 180ml), Medium (8oz / 240ml),

and Large (12oz / 360ml). Grind dose & tamp

your portaﬁlter & insert into the group head.

Position your cup underneath the portaﬁlter

spouts & the hot water spout. The hot water is

delivered ﬁrst, and espresso will be extracted

after that.

16 17

HOT WATER

The HOT WATER function can be used to

pre-heat cups or add hot water manually.

To start & stop hot water, touch 'Hot Water' on

the screen.

Hot water limit is approximately 90 seconds.

Depending on the size of your cup, you may

need to touch the 'Hot Water' button to stop

pouring.

NOTE

You cannot run hot water and extract espresso

at the same time.

ADDING NEW DRINK

Touch 'Add New' in the menu screen to create

a customized drink. You can adjust parameters

based on a standard style and save your own.

Add New

Alternatively, after manually adjusting

parameters touch the small icon

to save

the current setting.

TIPS

Ensure the drip tray is ﬁrmly pushed in

place and emptied whenever the Empty Me!

indicator is displayed.

AUTO OFF MODE

The machine automatically switches to

AUTO OFF mode after 30 minutes.

SETTINGS

To enter settings menu, touch the icon

on the upper right of the screen.

Quick Start Guide

Machine will guide you on screen, step by step

to make an actual coffee.

Language and units

Switch the language between English and

French, and unit between °F and °C.

Clean Cycle

The Cleaning Cycle cleans the shower screen

and back-ﬂushes the group head.

Cleaning Steam Wand

This will show how to clean the steam wand

to remove any blockage for better steaming

performance.

Descale Cycle

Descaling prevents excess mineral and scale

build-up. A pop-up message will let you know

when it is time for descaling.

Brew Temperature

It allows you to adjust the recommended

extraction temperature.

Default Milk Temperature

It allows you to adjust default temperature level

on all milk base drinks.

Water Hardness

It is to test water to set how often you need to

descale the machine.

Screen Brightness

You can adjust brightness of your touch screen.

Sound Volume

You can adjust volume for alerts and reminders.

Demo Mode

It is for on-screen Barista Touch™

demonstration sequence.

Factory Reset

Use this function to reset all programmable

values back to the factory settings and delete all

custom drinks.

Tips

PRE-HEATING

Heating your cup or glass

A warm cup will help maintain the coffee’s

optimal temperature. Pre-heat your cup by

rinsing with hot water from the hot water outlet

and place on the cup warming tray.

Heating the portaﬁlter and ﬁlter basket

A cold portaﬁlter and ﬁlter basket can

reduce the extraction temperature enough to

signiﬁcantly affect the quality of your espresso.

Always ensure the portaﬁlter and ﬁlter basket

are pre-heated with hot water from the hot

water outlet before initial use.

NOTE

Always wipe the portaﬁlter and ﬁlter basket dry

before dosing with ground coffee as moisture

can encourage ‘channeling’ where waterby-

passes the ground coffee during extraction.

SELECTING A FILTER BASKET

Single Wall Filter Baskets

Use Single Wall ﬁlter baskets if grinding fresh

whole coffee beans.

Single Wall ﬁlter baskets allow you to

experiment with grind, dose and tamp to create

a more balanced espresso.

1 CUP 2 CUP

Dual Wall Filter Baskets

Use Dual Wall ﬁlter baskets if using

pre-ground coffee.

Dual Wall ﬁlter baskets regulate the pressure

and help to optimize the extraction regardless

of the grind, dose, tamp pressure or freshness.

1 CUP 2 CUP

NOTE

• Regardless of whether you use Single Wall or

Dual Wall ﬁlter baskets, use the 1 CUP basket

when brewing a single cup and the 2 CUP

basket when brewing two cups or a stronger

single cup or mug.

• You will need to adjust the grind amount and

size if switching from a single basket to a

double basket, or vice versa.

The provided ﬁlter baskets are designed for:

1 CUP basket = approx. 8–10g.

2 CUP basket = approx. 15–18g.

NOTE

You may need to experiment with how much

coffee is inserted into the ﬁlter basket or how

long the grinder needs to run to achieve the

correct dose. For example, when using a ﬁner

espresso grind with the Single Wall ﬁlter

baskets, you may need to increase the grind

amount to ensure the ﬁlter basket is correctly

dosed.

18 19

THE GRIND

If grinding coffee beans, the grind size should

be ﬁne but not too ﬁne. The grind size will

affect the rate at which the water ﬂows through

the ground coffee in the ﬁlter basket and the

taste of the espresso.

If the grind is too ﬁne (looks like powder and

feels like ﬂour when rubbed between ﬁngers),

the water will not ﬂow through the coffee even

when under pressure. The resulting espresso

will be OVER EXTRACTED, dark in color and

bitter in ﬂavor.

If the grind is too coarse the water will ﬂow

through the ground coffee in the ﬁlter basket

too quickly. The resulting espresso will be

UNDER EXTRACTED and lacking in color

and ﬂavor.

EXTRACTING ESPRESSO

• Place pre-warmed cup(s) beneath the

portaﬁlter and touch the 'Brew' button for the

desired volume.

• Due to pre-infusion time, the espresso will

not start to ﬂow immediately.

A great espresso is about achieving the perfect

balance between sweetness, acidity and

bitterness. The ﬂavor of your coffee will depend

on many factors, such as the type of coffee

beans, degree of roast, freshness, coarseness

or ﬁneness of the grind, dose of ground coffee,

and tamping pressure.

Experiment by adjusting these factors just one

at a time to achieve the taste of your preference.

EXTRACTION GUIDE

• Flow starts after 8–12 secs

• Flow slow like warm honey

• Crema is golden brown with a fine

mousse texture

• Espresso is dark brown

SOLUTIONS SOLUTIONS

Tamp using 30–40lbs

(15–20kgs) of pressure.

The top edge of metal

cap on the tamper should

be level with the top of

the filter basket AFTER

tamping.

Trim the puck to the

right level using the

Razor

™

precision dose

trimming tool.

• Flow starts after 1–7 secs

• Flow fast like water

• Crema is thin and pale

• Espresso is pale brown

• Tastes bitter/sharp, weak and watery

• Flow starts after 13 secs

• Flow drips or not at all

• Crema is dark and spotty

• Espresso is very dark brown

• Tastes bitter and burnt

REMOVE USED

GRINDS

Used grinds will form

a coffee 'puck'. If the

puck is wet, refer to

the 'Under Extraction'

section.

RINSE FILTER

BASKET

Keep the filter basket

clean to prevent

blockages. Without

ground coffee in the filter

basket, lock the

portafilter into the

machine and run hot

water through.

AFTER EXTRACTION

CORRECT EXTRACTION UNDER EXTRACTION OVER EXTRACTION

Tamp using 30–40lbs

(15–20kgs) of pressure.

The top edge of metal

cap on the tamper should

be level with the top of

the filter basket AFTER

tamping.

Trim the puck to the

right level using the

Razor

™

precision dose

trimming tool.

ALWAYS TAMP TO LINE

Adjust & re-test

DECREASE

GRIND AMOUNT

ALWAYS TAMP TO LINE

Adjust & re-test

INCREASE

GRIND AMOUNT

Adjust & re-test

TURN

Adjust & re-test

TURN

LOCK TIGHT

Hot Water

Grind

15s

Grind

15s

GRIND GRIND DOSE TAMP

OVER EXTRATED

BITTER • ASTRINGENT

Too ﬁne Too much

Use razor to trim

Too heavy

BALANCED

Optimum 8–10g (1 cup)

15–18g (2 cup)

30–40lbs

(15–20kg)

UNDER EXTRACTED

UNDERDEVELOPED • SOUR

Too coarse Too little

Increase dose & use razor to trim

Too light

20 21

After texturing is complete

• Tap the jug on the counter-top to collapse

any bubbles.

• Swirl the jug to polish and re-integrate the

texture.

• Pour milk directly into the espresso.

• The key is to work quickly, before the milk

begins to separate.

For manual texturing

• Lift the steam wand and insert the steam tip

0.4-0.8 inch / 1-2 cm below the surface of the

milk close to the right hand side of the jug at

the 3 o’clock position. Enter manual frothing

mode by pressing and holding the 'Milk'

button (approx 3secs), and then start frothing

by touching the button once again.

• Keep the tip just under the surface of the

milk until the milk is spinning clockwise,

producing a vortex (whirlpool effect).

• With the milk spinning, slowly lower the jug.

This will bring the steam tip to the surface of

the milk & start to introduce air into the milk.

You may have to gently break the surface of

the milk with the tip to get the milk spinning

fast enough.

• Keep the tip at or slightly below the surface,

continuing to maintain the vortex. Texture

the milk until sufﬁcient volume is obtained.

• Lift the handle of the jug to lower the tip

beneath the surface, but keep the vortex

of milk spinning. Use the touch screen

to monitor the milk temperature. We

recommend 130°F-150°F / 55°C–65°C.

• Touch the Milk button to stop steaming

BEFORE lowering the jug and taking the tip

out of the milk.

HINTS & TIPS

• Fresh, quality coffee beans will give you the

best possible extraction.

• We recommend quality 100% Arabica beans

with a ‘Roasted On’ date stamped on the bag,

not a ‘Best Before’ or ‘Use By’ date.

• Coffee beans are best consumed between

5–20 days after the ‘Roasted On’ date.

Ideally only grind directly before the

extraction to maximize ﬂavor.

• Buy coffee beans in small batches to reduce

the storage time.

• Store coffee beans in a cool, dark and dry

container. Vacuum seal if possible.

TEXTURING MILK

There are two phases to texturing milk.

The ﬁrst is stretching the milk to aerate it and

the second is swirling the milk to make it silky

smooth. These two operations should blend

into one.

• Always start with fresh cold milk.

• Fill milk jug to below the spout position.

At a minimum, there should be enough milk

to cover the ring around steam wand.

• To remove any condensed water from the

system, ensure the steam wand is in the down

position over the drip tray then touch the

Milk button, allow steam to ﬂow for a few

seconds, then touch the Milk button to stop.

• When texturing milk automatically, ensure

the steam wand is fully down.

HINTS & TIPS

For optimum milk texturing performance it

is critical that the holes around the steam tip

are clear. Even partially blocked holes may

affect the ability of the steam wand to produce

sufﬁcient foam.

Always wipe the wand and tip with a damp

cloth BEFORE returning the wand to the down

position. Wiping the wand will remove the

majority of milk and allow the automatic purge

feature to more effectively remove any

residual milk.

ADJUSTING CONICAL BURRS

Some types of coffee may require a wider grind range to achieve an ideal extraction or brew.

A feature of your Barista Touch™ is the ability to extend this range with an adjustable upper burr.

We recommend making only one adjustment at a time.

PUSH

AIR TIGHT

CONTAINER

11 12

Lock upper burr

Hold hopper over container & turn

dial to release beans into container

Align hopper

into position

Run grinder

until empty

Remove hopperUnlock hopper

Move adjustable

top burr, 1 number,

coarser or finer

Remove wire

handle from both

sides of the burr

Align the number

with the handle

opening

Remove upper

burr

Insert wire

handle from both

sides of the burr

Push upper burr

firmly into

position

Align hopper

into position

Lock hopper Check your

extraction

22 23

Care & Cleaning

COLOR TOUCH SCREEN DISPLAY

Please keep the touch screen dry and clean to ensure that the machine functions properly.

REPLACING THE WATER FILTER

Assemble water

filter parts

Ensure parts are

connected

Install filter in

tank

Fill tank and wait

for 5min to soak

filter

Install water tankSet current month

1 6

Replace filter after

90 days or after

40L (10. US GAL)

22 3

The provided water ﬁlter helps prevent scale build-up in and on many of the inner functioning

components. Replacing the water ﬁlter after three months or 10.6 USgal / 40L will reduce the need

to descale the machine.

The limitation of 10.6 USgal / 40L is based on water hardness level 4. If you are in level 2 area,

you can increase this to 16 USgal / 60L.

NOTE

To purchase water ﬁlters visit Breville webpage.

CLEANING CYCLE

There will be a message prompt when a cleaning cycle is required. This is a back-ﬂushing cycle

and is separate from descaling. Follow the instruction on the screen.

DESCALING

After regular use, hard water can cause mineral build up in and on many of the inner functioning

components, reducing the brewing ﬂow, brewing temperature, power of the machine, and taste of

the espresso. Even if you used the provided water ﬁlter, we recommend you to descale if there is

scale build-up in the water tank.

Go to 'Settings' and select 'Descale cycle'. Follow the instructions on the screen.

WARNING

Do not immerse power cord, power plug or appliance in water or any other liquid. The water tank

should never be removed or completely emptied during descaling.

CLEANING THE CONICAL BURR GRINDER

This grinder cleaning cycle removes oil build-up on the burrs which can impede performance.

Unlock hopper Empty hopper Replace hopper Lock hopper Run grinder

empty

Unlock hopper Remove hopper

Remove top burrUnlock top burr Clean top burr

with brush

Clean lower

burr with brush

Clean chute

with brush

3 75

PUSH

11109988

41 6

ADVANCED CLEANING FOR THE CONICAL BURR GRINDER

This step is only required if there is a blockage between the grinding burrs and the grinder outlet.

Remove hopper Set 'GRIND SIZE'

to '1' (finest)

Use 10mm socket.

Rotate 'Clockwise'

to loosen the nut

only

Set 'GRIND SIZE'

to '30' (coarsest)

Unlock & remove

top burr

Remove nut, spring

& flat washer.

Carefully remove

lower burr

Remove grind fan

& washers

using long-nose

pliers

Insert & lock top

burr

Set 'GRIND SIZE'

to '15'. Replace &

lock hopper

Clean chute

with brush

Unblock the grinds

exit chute using the

brush or a pipe

cleaner

Insert washers &

grind fan using

long-nose pliers

Insert lower burr

(drive pin &

cavity to align).

Insert flat washer

& spring washer

Rotate 'Counter-

Clockwise' to

tighten nut

TIGHTEN NUT

13 14

1 3

LOOSEN NUT

SPRING

WASHER

FLAT

WASHER

1. GRIND FAN

2. METAL WASHER

3. FELT WASHER

88 99 10

FELT WASHER

2. METAL WASHER

GRIND FAN

SPRING

WASHER

FLAT

WASHER

TURN

WARNING

Care should be taken as the grinder burrs are extremely sharp.

24 25

CLEANING THE STEAM WAND

• The steam wand should always be cleaned

after texturing milk. Wipe the steam wand

with a damp cloth.

• If any of the holes in the tip of the steam

wand become blocked, it may reduce frothing

performance.

• Go to 'Settings' > 'Steam wand cleaning' and

follow the guide on the screen.

CLEANING THE FILTER BASKETS

AND PORTAFILTER

• The ﬁlter baskets and portaﬁlter should be

rinsed under hot water immediately after use

to remove all residual coffee oils.

• If any of the holes in the ﬁlter basket become

blocked, use the pin on the end of the

provided cleaning tool to unblock the hole(s).

• If the hole(s) remain blocked, dissolve a

cleaning tablet in hot water and soak ﬁlter

basket and portaﬁlter in solution for approx.

20 minutes. Rinse thoroughly.

CLEANING THE SHOWER SCREEN

• The group head interior and shower screen

should be wiped with a damp cloth to remove

any ground coffee particles.

• Periodically purge the machine. Place an

empty ﬁlter basket and portﬁlter into the

group head. Touch the 'Brew' button and run

a short ﬂow of water to rinse out any residual

coffee.

CLEANING THE DRIP &

STORAGE TRAY

• The drip tray should be removed, emptied

and cleaned at regular intervals, particularly

when the drip tray full indicator is showing

EMPTY ME!

• Remove the grid from the drip tray.

Lift the coffee grind separator and dispose

of any coffee grounds. The EMPTY ME!

indicator can also be removed from the drip

tray by pulling upwards to release the side

latches. Wash all parts in warm soapy water

with a soft cloth. Rinse and dry thoroughly.

• The storage tray (located behind the drip

tray) can be removed and cleaned with a soft,

damp cloth. Do not use abrasive cleansers,

pads or cloths which can scratch the surface.

NOTE

All parts should be cleaned by hand using

warm water and a gentle dish washing liquid.

Do not use abrasive cleansers, pads or cloths

which can scratch the surface. Do not clean

any of the parts or accessories in the

dishwasher.

CLEANING THE OUTER HOUSING &

CUP WARMING TRAY

The outer housing and cup warming tray can

be cleaned with a soft, damp cloth. Polish with

a soft, dry cloth. Do not use abrasive cleansers,

pads or cloths which can scratch the surface.

STORING YOUR MACHINE

Before storing, press the POWER button to

switch the machine off and remove the plug

from the power outlet. Remove unused beans

from the hopper, clean the grinder (see

page 23), empty the water tank and the drip

tray. Ensure the machine is cool, clean and dry.

Insert all accessories into the storage tray.

Store upright. Do not place anything on top.

WARNING

Do not immerse power cord, power plug or

appliance in water or any other liquid.

USING THE ALLEN KEY

Over time, the silicone seal surrounding the

shower screen will need to be replaced to

ensure optimum brewing performance.

1. Press the POWER button to switch the

machine off and unplug the cord from the

power outlet.

2. Carefully remove the water tank and drip

tray, taking particular care if they are full.

3. Using a skewer or similar, clean the center

of the screw of any residual coffee.

4. Insert the shorter end of the Allen Key

into the center of the screw. Turn counter-

clockwise to loosen the screw.

Clean center of screw

before inserting Allen Key.

5. Once loosened, carefully remove and retain

the screw and the stainless steel shower

screen. Make note of the side of the shower

screen that is downwards. This will make

re-assembly easier. Wash the shower screen

in warm soapy water, then dry thoroughly.

6. Remove the silicone seal with your ﬁngers

or a pair of long-nose pliers. Insert the new

seal, ﬂat side ﬁrst, so the ribbed side is

facing you.

7. Re-insert the shower screen, then the screw.

With your ﬁngers, turn the screw clockwise

for 2-3 revolutions then insert the Allen Key

to tighten until the screw is ﬂush with the

shower screen. Do not overtighten screw.

8. Re-insert the drip tray and water tank.

Contact Breville Consumer Support or visit the

Breville webpage for replacement silicone seals

or for advice.

TRANSPORTING AND STORING

Press the POWER button to switch the

machine off and remove the plug from the

power outlet. Remove unused beans from the

hopper, clean the grinder, empty the water

tank and the drip tray. Ensure the machine is

cool, clean and dry. Insert all accessories into

the storage tray. Store upright. Do not place

anything on top.

26 27

Troubleshooting

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Water does not ﬂow

from the group head.

No hot water.

Water tank is empty. Fill tank.

Water tank is not fully inserted and

locked into position.

Push water tank down completely to

lock into place.

Machine needs to be descaled.

Perform descale cycle.

Coffee is ground too ﬁnely and/

or too much coffee in ﬁlter basket

and/or over tamping and/or ﬁlter

basket is blocked.

See below, ‘Espresso only drips from the

portaﬁlter spouts or not at all’.

Espresso only drips

from the portaﬁlter

spouts or not at all.

Coffee is ground too ﬁnely.

Use slightly coarser grind.

Refer to ‘Setting the Grind Size’, page 13

and ‘Over Extraction’, page 19.

Too much coffee in the ﬁlter basket.

Lower dose of coffee.

Refer to ‘Dosing’, page 13 and

‘Over Extraction’, page 19.

After tamping, trim the coffee dose

using the Razor™ dose trimming tool.

Coffee tamped too ﬁrmly. Tamp between 30–40lbs or

15–20kg of pressure.

Water tank is empty. Fill tank.

Water tank is not fully inserted and

locked into position.

Push water tank down completely to

lock into place.

The ﬁlter basket may be blocked. Use the pin on the end of the provided

cleaning tool to unblock the hole(s).

If the hole(s) remain blocked, dissolve

a cleaning tablet in hot water and

soak ﬁlter basket and portaﬁlter in

solution for approx. 20 minutes.

Rinse thoroughly.

Machine needs to be descaled.

Perform descale cycle.

Water doesn't come

through (the machine

makes loud noise).

Water tank is empty or water level

is below MIN.

Fill tank.

There is an error on purging

setting.

Perform factory reset ('Settings' >

'Factory Reset').

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Espresso runs out

too quickly.

Coffee is ground too coarsely.

Use slightly ﬁner grind.

Refer to ‘Setting the Grind Size’, page 13

and ‘Under Extraction’, page 19.

Not enough coffee in the ﬁlter

basket.

Increase dose of coffee.

Refer to ‘Dosing’, page 13 and ‘Under

Extraction’, page 19. Tamp then use the

Razor™ dose trimming tool to trim off

excess coffee.

Coffee tamped too lightly. Tamp between 30–40lbs or

15–20kg of pressure.

Espresso runs out around

the edge of the portaﬁlter.

Portaﬁlter not inserted

in the group head correctly.

Ensure portaﬁlter is completely inserted

and rotated until resistance is felt.

There are coffee grounds around

the ﬁlter basket rim.

Clean excess coffee from the rim of the

ﬁlter basket to ensure a proper seal in

group head.

Too much coffee in the ﬁlter basket.

Lower dose of coffee.

Refer to ‘Dosing’, page 13.

After tamping, trim the coffee dose

using the Razor™ dose trimming tool.

The silicone seal surrounding the

shower screen needs to be replaced

to ensure the portaﬁler is properly

secured into the group head.

Refer to ‘Using the Allen Key’,

page 25.

No steam. Machine has not reached operating

temperature.

Allow time for the machine to reach

operating temperature.

Water tank is empty. Fill tank.

Water tank is not fully inserted and

locked into position.

Push water tank down completely

to lock into place.

Machine needs to be decalciﬁed.

Perform descale cycle.

Steam wand is blocked.

Refer to ‘Cleaning the Steam Wand’,

page 24.

Pulsing/pumping sound

while extracting espresso

or steaming milk.

The machine is carrying out the

normal operation of the pump.

No action required as this is the normal

operation of the machine.

Water tank is empty. Fill tank.

Water tank is not fully inserted and

locked into position.

Push water tank down completely to

lock into place.

28 29

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Coffee not hot enough. Cups not pre-heated. Rinse cups under hot water outlet and

place on cup warming tray.

Portaﬁlter not pre-heated. Rinse portaﬁlter under hot water outlet.

Dry thoroughly.

Milk not hot enough

(if making a cappuccino

or latté etc).

Make sure sensor is in contact. Adjust

milk temperature setting on screen..

Water temperature needs

to be adjusted.

Increase the brew temperature in

'Settings' menu.

No crema. Coffee tamped too lightly. Tamp between 30–40lbs or

15–20kg of pressure.

Coffee is ground too coarsely.

Use slightly ﬁner grind.

Refer to ‘Setting the Grind Size’, page 13

and ‘Under Extraction’, page 19.

Coffee beans or pre-ground coffee

are not fresh.

If grinding fresh whole coffee beans,

use freshly roasted coffee beans with

a ‘Roasted On’ date and consume

between 5–20 days after that date.

If using pre-ground coffee, use within a

week of grinding.

The ﬁlter basket may

be blocked.

Use the pin on the end of the provided

cleaning tool to unblock the hole(s).

If the hole(s) remain blocked, dissolve

a cleaning tablet in hot water and

soak ﬁlter basket and portaﬁlter in

solution for approx. 20 minutes.

Rinse thoroughly.

Single Wall ﬁlter baskets are being

used with pre-ground coffee.

Ensure you use Dual Wall ﬁlter baskets

with pre-ground coffee.

Water leaking. Auto purge feature. Immediately

after the espresso, hot water and

steam functions, the machine will

purge water into the drip tray. This

ensures the thermocoil is at the

optimal temperature.

Ensure the drip tray is ﬁrmly pushed in

place and emptied whenever the Empty

Me! indicator is displayed.

Water tank is not fully inserted and

locked into position.

Push water tank down completely to

lock into place.

The silicone seal surrounding the

shower screen needs to be replaced

to ensure the portaﬁler is properly

secured into the

group head.

Refer to ‘Using the Allen Key’,

page 25.

PROBLEM POSSIBLE CAUSES EASY SOLUTION

Machine is on but

ceases to operate.

The safety thermal-cut out may

have activated due to the pump or

grinder overheating.

Press the POWER button to switch the

machine off and unplug from the power

outlet. Allow to cool for about

30–60 minutes.

If problem persists, call Breville

Support.

No ground coffee

coming from grinder.

No coffee beans in hopper. Filler hopper with fresh coffee beans.

Blocked grinder chamber or chute. Clean and clear grinder chamber

and chute. Refer to ‘Advanced Cleaning

for the Conical Burr Grinder’, page 23.

Water / moisture in grinder

chamber and chute.

Clean and clear grinder chamber and

chute. Refer to ‘Advanced Cleaning

for the Conical Burr Grinder’, page 23.

Ensure burrs are thoroughly dry before

re-assembling. It is possible to use a

hair dryer to blow air into the grinder

chamber.

Too much/too little

ground coffee is

being delivered to

the ﬁlter basket.

Grind amount settings are incorrect

for particular grind size.

Use the grind duration button to

increase or decrease the grind

amount. Refer to ‘Dosing’, page 13 and

‘Extraction Guide’, page 19.

Too much/too little

espresso is being

delivered to the cup.

Grind amount and/or grind size

settings and/or shot volumes

require adjustment.

Adjust the grind amount and/or grind

size settings. Refer to ‘Setting the Grind

Size’, page 13, ‘Dosing’, page 13 and

‘Extraction Guide’, page 19.

Grinder is making

a loud noise.

Blockage or foreign object

in grinder.

Remove hopper, check for debris or

blockage. If necessary, clean and clear

grinder chamber and chute. Refer to

‘Cleaning the Conical Burr Grinder’,

page 23.

Manuel d'instructions - BES880

the Barista Touch

BREVILLE VOUS

RECOMMANDE

LA SÉCURITÉ

AVANT TOUT

Chez Breville, la sécurité

occupe une place de choix.

Nous concevons et fabriquons

des produits de consommation

sans jamais perdre de vue la

sécurité de notre précieuse

clientèle. De plus, nous

vous demandons d’être très

vigilant lorsque vous utilisez

un appareil électrique et de

respecter les mesures de

sécurité suivantes:

IMPORTANTES

MESURES DE

SÉCURITÉ

LISEZ TOUTES LES

INSTRUCTIONS AVANT

USAGE ET CONSERVEZ-

LES À TITRE DE

RÉFÉRENCE

• Lisez attentivement

toutes les instructions

avant d’utiliser l’appareil

et conservez-les pour

référence future.

• . Ne touchez pas les

surfaces chaudes. Utilisez

les poignées ou boutons,

tel que conseillé dans le

manuel d'instructions.

• Aﬁn de vous protéger

contre le risque de feu,

d'électrocution et de

blessure, n'immergez pas

le cordon d'alimentation

ou l'appareil lui-même

dans l'eau ou tout autre

liquide.

31 Breville vous recommande

la sécurité avant tout

37 Composants

41 Fonctions

52 Entretien & nettoyage

56 Guide de dépannage

Table des

matières

32 33

• Une surveillance étroite

est requise lorsque

l'appareil est utilisé par ou

près des enfants.

• Si l'appareil doit être:

• - laissé sans surveillance

• - nettoyé

• - déplacé

• - assemblé ou

• - rangé

• Éteignez-le toujours en

appuyant sur la touche

MARCHE et débranchez-

le de la prise électrique.

• Laissez toujours l'appareil

refroidir avant de le

nettoyer, le déplacer ou le

ranger.

• Il est recommandé de

vériﬁer régulièrement

l'appareil et le cordon

d'alimentation. N'utilisez

pas l'appareil si le cordon

ou la ﬁche d'alimentation

sont endommagés ou

si l'appareil présente

un problème de

fonctionnement ou a

été endommagé de

quelque façon. Cessez

immédiatement l'usage

et contactez le Soutien

aux consommateurs de

Breville.

• L'usage d'accessoires non

recommandés par Breville

peut causer un risque de

feu, d'électrocution ou de

blessure.

• Ne laissez pas le cordon

d'alimentation pendre

d'une table ou d'un

comptoir ou toucher des

surfaces chaudes.

• Ne placez pas l'appareil

sur le bord d'une table ou

d'un comptoir. Assurez-

vous que la surface est de

niveau, propre et exempte

d'eau ou de toute autre

substance.

• Ne placez pas l'appareil

sur ou près d'un brûleur

à gaz ou électrique. Ne le

placez pas dans un four

chaud et ne le laissez pas

entrer en contact avec

celui-ci.

• Cet appareil est

recommandé pour

un usage domestique

seulement. Ne l'utilisez

pas à d'autres ﬁns que

celles prévues. Ne

l'utilisez pas à l'extérieur

ou dans un véhicule ou un

bateau en mouvement.

INSTRUCTIONS

SPÉCIFIQUES POUR

LA BES880

• Il est recommandé de

brancher la machine à

espresso dans un circuit

dédié, correctement

relié à la terre et séparé

des autres appareils

électriques.

• Évitez tout contact avec

les pièces en mouvement.

• Assurez-vous que la

trémie à grains ne

contient aucun objet

étranger avant usage.

• Remplissez le réservoir

avec de l'eau froide

seulement. N'utilisez

aucun autre liquide.

N'utilisez pas d'eau

hautement ﬁltrée,

déminéralisée ou distillée,

car cela peut affecter le

goût du café et le mode

de fonctionnement de la

machine à espresso.

34 35

• Assurez-vous que le

porte-ﬁltre est fermement

inséré et sécurisé dans la

tête d'infusion avant de

débuter l'extraction. Ne

retirez jamais le porte-

ﬁltre durant le processus

d'extraction.

• Usez de prudence après

avoir moussé le lait, car

la fonction de purge

automatique expulsera de

la vapeur chaude lorsque

la buse vapeur sera

abaissée.

• Soyez prudent lors

du détartrage, car

de la vapeur chaude

sera libérée. Avant le

détartrage, éteignez

la machine, laissez-la

refroidir au moins 1 heure

et assurez-vous que le

plateau d'égouttage est

parfaitement inséré.

Pour les instructions,

référez-vous à la section

'Détartrage' en page 52.

• Ne tentez pas d'ouvrir ou

de réparer la machine à

espresso.

• Pour tout entretien

autre que le nettoyage,

contactez le Soutien

aux consommateurs de

Breville ou visitez un

centre de service autorisé

Breville.

INSTRUCTIONS

SPÉCIFIQUES POUR LE

FILTRE À EAU

• La cartouche du ﬁltre doit

être laissée hors de portée

des enfants.

• Rangez les cartouches

du ﬁltre dans un endroit

sec, dans leur emballage

original.

• Protégez les cartouches

de la chaleur et de la

lumière directe.

• N'utilisez pas

de cartouches

endommagées.

• N'ouvrez pas les

cartouches du ﬁltre.

• Si vous vous absentez

pour une période

prolongée, videz le

réservoir d'eau et

remplacez la cartouche.

COURT CORDON

D’ALIMENTATION

Votre appareil Breville est muni

d’un cordon d’alimentation court

et très sécuritaire qui prévient

les blessures corporelles ou

dommages résultant du fait de

tirer, trébucher ou s’enchevêtrer

dans un cordon plus long.

Les cordons d’alimentation

détachables ou les cordes de

rallonge peuvent être utilisés

avec précaution. Si vous utilisez

une corde de rallonge:

(1) la puissance électrique

indiquée sur le cordon ou

la corde de rallonge doit

être au moins équivalente

à la puissance électrique de

l’appareil; (2) la corde ne doit

pas pendre d’un comptoir ou

d’une table où de jeunes enfants

pourraient s’y suspendre ou

trébucher accidentellement;

(3) la corde de rallonge doit être

munie d’une ﬁche à 3 broches

reliée à la terre.

36 37

FICHE ASSIST

BREVILLE

Votre appareil Breville est muni

d’une ﬁche exclusive Assist

conçue spécialement avec un

anneau pour laisser passer

un doigt et faciliter le retrait

sécuritaire de la prise murale.

PROPOSITION 65 DE LA

CALIFORNIE :

(Applicable aux résidents de la

Californie seulement).

Cet appareil contient des

produits chimiques connus de

l’État de la Californie comme

pouvant causer le cancer, des

malformations congénitales

ou autres problèmes de

reproduction.

USAGE DOMESTIQUE SEULEMENT

CONSERVEZ CES INSTRUCTIONS

Composants

A. Trémie à grains de 250 g

Avec système de verrouillage pour faciliter

le retrait, le rangement et le transfert des

grains de café.

B. Moulin à meules coniques intégré.

C. Panneau de commande à écran tactile

Afﬁche les réglages en cours et offre une

interface tactile.

D. Sélecteur de TAILLE DE MOUTURE

Réglages de mouture à espresso, de ﬁn à

grossier.

E. Touche MARCHE

F. Bourroir intégré et amovible de 54 mm

G. Sortie de mouture

H. Support de mouture mains libres

I. Porte-ﬁltre en acier inoxydable de 54 mm

Avec becs verseurs de style commercial.

J. Plateau d'égouttage amovible avec

séparateur de café - humide & sec

Avec indicateur de trop plein 'Empty Me!'

K. Réservoir d'eau de 2 L (68 oz).

Avec ﬁltre à eau remplaçable, pour

réduire les impuretés et le tartre.

L. Tête d'infusion

M. Sortie dédiée à l'eau chaude

N. Hauteur requise pour grandes tasses

O. Buse vapeur facile à nettoyer

Pour moussage automatique du lait.

P. Capteur de température du lait

Q. Tiroir de rangement (logé derrière le

plateau d'égouttage)

Pour ranger les accessoires qui ne sont

pas utilisés.

38 39

PANNEAU DE COMMANDE À ÉCRAN

TACTILE COULEUR

Glissez & sélectionnez à partir du menu

de boissons. Réglez le volume d'espresso,

la texture ou la température du lait, puis

sauvegardez-les à titre de favoris.

MOUSSAGE DU LAIT AUTOMATIQUE

MAINS LIBRES

Mousse automatiquement le lait à la

température et au style sélectionnés, du latte

lisse et au cappuccino soyeux et crémeux. La

purge automatique supprime les résidus de

lait dans la buse vapeur lorsqu'elle retourne en

position abaissée.

CHAUFFAGE RAPIDE

Le système de chauffage innovant atteint la

température idéale d'extraction en 3 secondes.

MOULIN À MEULES CONIQUES

INTÉGRÉ

Les meules coniques en acier inoxydable

maximisent la surface de mouture, pour

une pleine saveur d'espresso. Les meules

supérieure et inférieure sont amovibles pour

faciliter le nettoyage.

TAILLE DE MOUTURE RÉGLABLE

Réglages de mouture allant de ﬁn à grossier,

pour une extraction optimale.

QUANTITÉ DE MOUTURE RÉGLABLE

Réglez la quantité de café frais moulu dosé

dans le panier ﬁltre selon la ﬁnesse ou la

grosseur.

DOSAGE AUTOMATIQUE

Utilisez la touche 'FORMAT DE FILTRE' pour

indiquer que vous utilisez le panier ﬁltre à

1 tasse ou 2 tasses. Le moulin distribuera la

quantité requise de mouture pour une dose

de 1 tasse ou de 2 tasses.

BROYAGE MAINS LIBRES

Arrêt automatique pour broyage mains libres

directement dans le porte-ﬁltre.

OUTIL DE DOSAGE THE RAZOR

Lame à torsion brevetée qui arase la rondelle

de café au niveau requis pour un dosage de

précision et une extraction consistante.

CONTRÔLE DE TEMPÉRATURE

RÉGLABLE

Pour une saveur optimale.

RÉGULATEUR DE TEMPÉRATURE PID

Régulateur électronique de température PID ,

pour une stabilité de température accrue.

EAU CHAUDE INSTANTANÉE

Sortie dédiée à l'eau chaude pour Americano et

préchauffage des tasses.

PRÉINFUSION À BASSE PRESSION

Applique une faible pression d'eau au début de

l'extraction pour gonﬂer doucement la mouture

et obtenir une extraction uniforme.

CONTRÔLE VOLUMÉTRIQUE

Volumes prédéﬁnis de 1 & 2 tasses,

commande manuelle ou volumes d'espresso

programmables.

RONDELLE SÈCHE

Retire l'excès d'eau du café moulu dans le

panier ﬁltre après l'extraction pour disposer

facilement de la rondelle de café.

Caractéristiques

de la Barista Touch

ACCESSOIRES

1. Pichet à lait en acier inoxydable

2. Disque de nettoyage

3. Pastilles de nettoyage

4. Paniers ﬁltres à double paroi

(1 tasse & 2 tasses)

Utiliser avec le café prémoulu.

5. Paniers ﬁltres à simple paroi

(1 tasse & 2 tasses)

Utiliser avec des grains de café

frais moulus.

Toutes les pièces de la Barista

Touch

entrant en contact avec le

café, l'eau et le lait sont sans BPA.

7 8 9

4 5

6. Filtre à eau et support

7. Brosse de nettoyage

8. Outil de dosage de précision The Razor

9. Clé Allen

Pour démonter la douchette (voir page 55)

10. Outil de nettoyage de la buse vapeur

11. Bandelette-test pour dureté de l'eau

La page charge ...

Breville BES880BSS1 Le manuel du propriétaire

Marque: Breville

Modèle: BES880BSS1

Catégorie: Cafetières

Taper: Le manuel du propriétaire

Télécharger le PDF

rapport

dans d''autres langues

English: Breville BES880BSS1 Owner's manual

Breville BES880BSS1 Le manuel du propriétaire

Breville BES880BSS1 Le manuel du propriétaire

dans d''autres langues

Documents connexes

Autres documents