Courant CPM-1240K Manuel utilisateur

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Courant
Modèle
CPM-1240K
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Manuel utilisateur

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Pizza Maker
User Manual
Manual de usuario
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Model: CPM-1240R
www.courantusa.com
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TABLE OF CONTENTS
Important Safeguards ................................................................................................................... 3
What's In The Box ........................................................................................................................... 5
Before using your Pizza Maker for the rst time ....................................................................... 6
Parts of your Pizza Maker .............................................................................................................. 7
Using your Pizza Maker ................................................................................................................. 8
Care & Cleaning .............................................................................................................................. 9
Recipes ............................................................................................................................................. 9
Trouble Shooting Guide .............................................................................................................. 13
One Year Limited Warranty (US) ................................................................................................ 14
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed
to reduce the risk of re, electric shock and personal injury.
1. READ ALL INSTRUCTIONS CAREFULLY.
2. Parts become hot during use. Do not touch hot surfaces; instead, use handles or
knobs.
3. To protect against re, electric shock, and injury to persons or pets, do not
immerse cord, plug, or unit in water or any other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Do not operate any appliance with a damaged cord or plug, or aer the appliance
malfunctions or is dropped or damaged in any manner. In the event of damage,
return the Pizza Maker to the nearest authorized service facility for examination,
repair or adjustment.
6. The use of accessory attachments not recommended or sold by Courant may
cause re, electric shock or injury, and is therefore prohibited.
7. Do not use outdoors or for commercial use.
8. Do not allow the cord to hang over the edge of table or counter, or touch hot
surfaces including the stove.
9. Do not place on or near a hot gas or electric burner, or in a heated oven.
10. To disconnect the Pizza Maker, turn the timer control to “o". Then, remove the
plug from wall outlet.
11. Extreme caution must be used when moving an appliance containing hot oil or
other liquids.
12. Do not use this appliance for other than its intended use.
13. Do not leave appliance unattended while in use.
14. CAUTION: Unplug this appliance from outlet when not in use, and before cleaning.
Allow to cool before putting on or taking o parts, and before cleaning.
15. Do not twist, kink or wrap the power cord around the Pizza Maker, as this may
cause the insulation to weaken and split, particularly in the location where it
enters the unit.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
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ADDITIONAL IMPORTANT SAFEGUARDS
1. Always place the Pizza Maker on a heat-resistant surface.
2. To avoid scratching, use utensils specifically designed for nonstick surfaces.
Never remove the pizza or any other food items with a cutting device or metal
kitchen utensil.
3. When using the Pizza Maker, allow four to six inches of space above, behind and
on either side for air circulation.
4. Always unplug immediately from outlet when not in use.
5. Always unplug and cool before cleaning and storing.
Power Cord
1. A short power-supply cord is provided to reduce the hazard resulting from
entanglement or tripping over a long cord.
2. Extension cords may be used if care is exercised. If it is necessary to use an
extension cord, it should be positioned so that it does not drape over the
counter or tabletop, where it can be pulled on by children or tripped over
unintentionally.
3. The electrical rating of the extension cord must be the same or greater than the
wattage of the appliance (the wattage is shown on the rating label located on
the underside or back of the appliance).
4. Avoid pulling or straining the power cord at the outlet or appliance connections.
Polarized Plug
1. Your appliance is equipped with a polarized plug (one blade is wider than the
other).
2. To reduce the risk of electrical shock, this plug is intended to fit into a polarized
outlet only one way
3. If the plug does not fit fully into the outlet, reverse the plug.
If the plug does not fit, please consult a qualified electrician. Do not attempt to defeat
this safety feature by modifying the plug in any way.
WARNING: Improper use of the power cord may result in electric shock. Consult a
qualified electrician if necessary.
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WHAT’S IN THE BOX
Please verify that your box contains the following items. Note that some models may
not include all items.
➌➋
❶
Included are:
❶
➋
➌
Pizza Maker
User Manual
Tech Support Card
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BEFORE USING YOUR PIZZA MAKER FOR THE FIRST TIME
Before using your Pizza Maker for the first time, please read all the instructions
contained here.
Carefully unpack the Pizza Maker and remove all packaging materials from inside and
around the unit. To remove any dust that may have accumulated during packaging,
wipe the cooking surface and the exterior of the unit with a cloth or sponge
moistened in warm water. Dry thoroughly.
Before cooking, let your oven run for 10 minutes with the lid closed on the lowest
setting. This will help burn off any lubricant from the oven’s heating elements. This
will not affect the performance of your Pizza Maker, nor do you need to repeat this
process at any time in the future.
Never use a knife or pizza cutter on the cooking surface, as this could damage it.
WARNING: Do not immerse the unit, cord or plug in water or any other liquid. Do
not pour or run water onto any part of the appliance. Do not use harsh or abrasive
cleansers on any part of the appliance.
To maintain the quality of the nonstick coating on your Pizza Maker we recommend
the following: Using a paper towel, coat the nonstick surface with a small amount of
vegetable oil or a nonstick cooking spray and wipe off excess oil.
Before use, unwind the power cord completely and keep the cord away from the hot
parts of the appliance.
NOTE: During the first use, even after preheating, the unit may emit a small amount
of smoke and a slight smell; this is normal, the unit is burning off the residues from the
manufacturing process. The odor is harmless and should not reoccur after the initial
heating.
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PARTS OF YOUR PIZZA MAKER
RATING: 120V, 60Hz, 1440W, AC ONLY
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USING YOUR PIZZA MAKER
Your new Pizza Maker has three temperature settings: 355°F, 385°F and 410°F, and a timer that
goes from 0 to 30 minutes.
1. Place the unit on a clean, dry, heat resistant flat surface, such as a table or countertop.
2. To maintain the quality of the nonstick finish on your Pizza Maker, we recommend
using a paper towel or silicone basting brush to coat the nonstick surfaces with a small
amount of vegetable oil or a nonstick cooking spray, and then wipe the excess oil off.
3. Close the Pizza Maker and plug it into the wall outlet.
4. To preheat the Pizza Maker, set the timer to 10 minutes and the temperature control
to 410°F. The red indicator light (Power-On) will illuminate and stay on while the unit is
active. When the green Indicator Light (Ready-to-Bake) illuminates, it indicates that the
Pizza Maker has finished preheating and is ready to use.
5. After the Pizza Maker has been preheated, place your homemade or frozen pizza or
other food on the bottom nonstick baking surface. The green indicator light will turn
off. If baking pizza, you can set the timer to 15 minutes and the temperature control to
410°F. If cooking other kinds of food, you can set the appropriate time and temperature
according to the recipe.
6. Gently close the lid and let the unit cook. After the time has elapsed, the timer will emit
a bell sound and the unit will automatically shut off. Your pizza or food is now ready (you
can use the tip of a spatula to lift the edge of the pizza to check if the bottom crust has
baked to your preference). When cooking other kinds of food, it is recommended to stir
or flip the ingredients periodically in order to ensure that they are cooked evenly.
7. To remove the pizza or the other food from the Pizza Maker, always use a heat resistant
plastic, nylon, silicone or wooden spatula. Never use a sharp or metal object, as this will
damage the nonstick coating of the baking surface.
8. The unit can open completely flat (180°), which allows it to be used as a table grill. You
can cook different kinds of food on your Pizza Maker. Set the time and the temperature
required to cook the ingredients thoroughly. If cooking on the bottom baking surface
only, close the lid to shorten the total cooking time as the Pizza Maker works more
efficiently and distributes heat more evenly.
9. Remove the plug from the wall outlet, let the Pizza Maker open and allow it to cool down
completely.
10. Clean the Pizza Maker with a damp cloth or soft brush. Never use harsh and abrasive
cleaners, a scouring pad, or steel wool which can damage the surface.
11. Never immerse the Pizza Maker in water or any other liquid.
BAKING ADDITIONAL PIZZAS
1. If baking additional pizzas, keep the Pizza Maker lid closed to retain heat. Always wait
until the green (Ready-to-Bake) Indicator Light illuminates before adding another pizza.
2. Additional pizzas may bake quicker than your first baked pizza, since extra heat has been
retained inside your Pizza Maker. It may be necessary to adjust to a shorter baking time.
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Always ensure that the Pizza Maker is unplugged and cool before moving, cleaning or
storing.
Wipe the nonstick baking plates with a clean, damp cloth. If pizza dough still remains
on the baking plates, pour a small amount of cooking oil on the hardened pizza
dough. Allow the oil to set for 5 minutes, then wipe clean with a paper towel or so
cloth. To remove stubborn stains, use a so nylon brush or other cleaning utensil safe
for nonstick surfaces.
WARNING: Do not immerse the unit, cord or plug in water or any other liquid. Do
not pour or run water onto any part of the unit. Do not place in dishwasher. Do
not use harsh or abrasive cleansers on any part of the Pizza Maker.
The exterior of the unit may be wiped clean with a wet cloth. Let dry thoroughly.
Wrap cord around the convenient cord wrapper on the base. Ensure that the unit is
clean and dry before storing.
RECIPES
What’s a Pizza Maker without recipes? We have included several here to start you
off. Of course, there are literally hundreds of other recipes you can try. Feel free to
experiment.
Our first recipe is perhaps the one you’ll use most often: basic pizza dough.
BASIC PIZZA DOUGH Makes 2 thin 12-in crusts
INGREDIENTS
• 1 pinch of sugar
• 1 cup lukewarm water (115°F)
• 1 package active dry yeast
• 2 to 3 cups all-purpose flour teaspoon salt
• 2 tablespoons olive oil
PREPARATION
1. Dissolve sugar in water. Sprinkle yeast over water mixture and stir to dissolve.
2. Wait 5 minutes until yeast becomes active and bubbly.
3. Add 2 cups flour to a large mixing bowl; make a well in the center of the flour.
Add salt, yeast mixture and olive oil.
CARE AND CLEANING
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4. Mix together by hand until the dough is soft.
5. Place the dough onto a lightly floured surface. Knead until smooth and elastic,
about 5 to 10 minutes, adding flour gradually as needed.
6. Transfer the dough to a large, lightly oiled bowl, and coat the dough ball with
some oil. Cover with plastic wrap, and allow it to rest for approximately 1 hour in
a warm place, until the dough doubles in size.
7. After an hour, punch the dough down with your fist.
8. Turn dough out onto lightly floured surface, split in half and shape into 2 balls.
9. Cover with a towel and rest 15 to 20 minutes.
10. Roll or stretch dough to a 12-inch diameter.
11. Add pizza sauce, shredded cheese and toppings.
12. Bake in the preheated Pizza Maker until crust is crisp and lightly browned.
STORING OPTIONS:
• Store the oiled and wrapped unused dough ball for up to 24 hours in the
refrigerator.
• One hour before preparing pizza, take the dough out of the refrigerator and
allow to rest until it reaches room temperature.
• Freeze the oiled and wrapped unused dough ball in a zippered freezer bag up to
3 months.
PIZZA TOPPINGS:
Spicy sausage, chicken strips, bacon, pepperoni, salami, ham, Italian beef, onions,
pesto, black olives, spinach, artichoke hearts, fresh tomatoes, sundried tomatoes,
mushrooms, sweet peppers, jalapeno peppers, anchovies, pineapple, etc.
BBQ CHICKEN PIZZA
INGREDIENTS
• 1 (12-in) unbaked pizza crust
• 3/4 cup shredded rotisserie chicken
• 6 tablespoons barbecue sauce, divided
• 3/4 cup shredded smoked mozzarella cheese
• 1/2 cup thinly sliced red onion
• 3/4 cup shredded whole-milk mozzarella cheese
RECIPES
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RECIPES
PREPARATION
1. In a small bowl, toss the chicken with half the barbecue sauce; set aside.
2. Brush pizza dough with remaining barbecue sauce, and sprinkle with smoked
mozzarella cheese.
3. Add sliced red onions and shredded chicken, and top with mozzarella cheese.
4. Bake in the preheated Pizza Maker until crust is crispy and lightly browned.
SUNDRIED TOMATO AND GOAT CHEESE PIZZA
INGREDIENTS
• 1 (12-in) unbaked pizza crust
• 2 teaspoons olive oil
• 3 tablespoons tomato sauce
• 1 tablespoon tomato paste
• 1 teaspoon minced garlic
• 1 cup shredded whole-milk mozzarella cheese cup crumbled goat cheese
• 1 cup sliced and drained sundried tomatoes
• 4 tablespoons fresh chopped basil
• 2 chopped small shallots
• 6 tablespoons grated parmesan cheese
PREPARATION
1. Brush pizza dough with olive oil.
2. Combine tomato sauce, tomato paste and garlic in a small bowl, and then
spread over pizza dough.
3. Mix cheeses and sprinkle over sauce.
4. Add sundried tomatoes, basil and shallots.
5. Bake in the preheated Pizza Maker until crust is crisp and lightly browned
ROASTED GARLIC WHITE PIZZA
INGREDIENTS
• 1 (12-in) unbaked pizza crust
• 1/2 teaspoons olive oil
• 1/2 head garlic, roasted and mashed
• 6 tablespoons grated parmesan cheese
• 1cup shredded fontina cheese*
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RECIPES
• 1/2 cup spinach, frozen, thawed, drained well
• 6 tablespoons whole-milk ricotta cheese
*You can also substitute Havarti or muenster cheese
PREPARATION
1. Brush pizza dough with olive oil.
2. Spread roasted garlic over the dough.
3. Mix fontina and parmesan cheeses and sprinkle over dough.
4. Drop clumps of spinach over the cheese.
5. Add small dollops of ricotta cheese.
6. Bake in preheated Pizza Maker until the crust is crisp and lightly browned.
SAUSAGE AND BELL PEPPER PIZZA
INGREDIENTS
• 1 (12-in) unbaked pizza crust
• 1/2 teaspoons olive oil
• 1 teaspoon minced garlic
• 4 tablespoons grated parmesan or romano cheese
• 1 cup shredded whole-milk mozzarella cheese
• 1/2 cup shredded provolone cheese
• 1 cup Italian sausage, cooked and crumbled
• 1/2 cup red bell pepper julienned
• 1 cup peeled and diced Roma tomatoes
• 2 tablespoons chopped fresh oregano leaves (optional)
PREPARATION
1. Brush pizza dough with olive oil and sprinkle with minced garlic.
2. Mix cheeses and sprinkle over dough.
3. Arrange remaining ingredients on cheese mix.
4. Bake in the preheated Pizza Maker until crust is crisp and lightly browned.
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TROUBLE SHOOTING GUIDE
PROBLEM The heat indicator light goes on, then off.
CAUSE This is an automatic thermostat light.
SOLUTION The light will stay on until the oven has reached the desired
temperature setting. CHECK WITH MANUFACTURER.
PROBLEM The pizza is burnt.
CAUSE Temperature of oven is too high.
SOLUTION When checking the pizza, if you think the top is cooking quicker
than the bottom, turn to the next lowest temperature, leaving
the pizza to continue cooking without the thermostat light on.
PROBLEM Bottom of pizza burns.
CAUSE Temperature of oven is too high.
SOLUTION Make sure the oven has been pre-heated. When the oven light
goes out, allow a couple of minutes, then put your pizza in.
When cooking additional pizzas one after the other, it is best to
leave the lid open for a few minutes in-between cooking pizza on
the lowest setting.
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Courant™ warrants this product against defects in
material and workmanship to the original purchaser
as specied below. Please be sure that the product is
registered online within fourteen (14) days of purchase.
PARTS – if the product is determined to have a
manufacturing defect, within a period of one
(1) year from the date of the original purchase,
Courant™ will repair or replace the product parts
at no charge (for parts) to consumers in the
U.S.A. and Canada.
LABOR – if the product is determined to have a
manufacturing defect, within a period of ninety
(90) Days from the date of the original purchase,
Courant™ will repair or replace the product at no
charge to consumers in the U.S.A. and Canada.
Aer ninety (90) days, it will be the responsibility
of the consumer.
Shipping costs to and from our warranty service center
are the sole responsibility of the consumer.
To obtain warranty service by an authorized Courant™
service center, please email us at: service@ courantusa.
com to obtain a Repair and Maintenance Authorization
(RMA) number and to locate the Warranty Service
Center nearest you. Once authorized, you must mail the
product to the authorized Courant™ service center in its
original product packaging materials or equivalent, to
prevent damage while in transit.
Further, should Courant™ determine that the product is
outside of the Warranty terms, Courant™ will return the
product to sender at sender’s expense without being
repaired or replaced, unless authorized by the consumer
to service the out-of-warranty product at consumer’s
expense. All handling or restocking charges for returns
and/or replacements shall be non-refundable.
Courant™ specically excludes from this warranty any
non-electric/mechanical attachments, accessories, and
disposable parts including, but not limited to, outside
case, connecting cables, batteries, and AC adapters.
Courant™ reserves the right to repair or replace defective
products with the same, equivalent, or newer models.
We reserve the right to either repair or replace product
at our discretion. Replacement may be either new or
refurbished and while every endeavor will be made
to ensure it is the same model, if same model is not
available, it will be replaced with a model of equal or
higher specication.
Normal “Wear and Tear” is not covered by this, or any
other, warranty. Further, Courant™ hereby reserves
the right to determine “Wear and Tear” on any and all
products. Tampering or opening the product casing or
shell will void this warranty in its entirety.
In addition, this warranty does not apply if the product
has been damaged by accident, abuse, misuse, or
misapplication; has been altered or modied without
the written permission of Courant™; has been serviced
by a non-authorized repair center of Courant™; has not
been properly maintained or operated according to the
operation manual; has been used for commercial, non-
household purposes; has been cosmetically damaged;
was not imported by Courant™; was not manufactured
according to specication of the United States market;
was damaged due to improper installation or neglect
by the consumer; was damaged due to improper
packaging in shipment to the Warranty Service Center;
was damaged due to natural disasters; or if the serial
number for the product has been removed or defaced.
ALL IMPLIED WARRANTIES, INCLUDING IMPLIED
WARRANTIES OF MERCHANTABILITY AND FITNESS FOR
A PARTICULAR PURPOSE ARE LIMITED IN DURATION TO
ONE (1) YEAR PARTS AND NINETY (90) DAYS LABOR FROM
THE DATE OF THE ORIGINAL RETAIL PURCHASE OF THIS
PRODUCT.
THESE WARRANTIES AND REMEDIES ARE THE SOLE
AND EXCLUSIVE WARRANTIES AND REMEDIES IN
CONNECTION WITH THE SALE AND USE OF THE
PRODUCT. NO OTHER WARRANTIES, ORAL OR WRITTEN,
EXPRESSED OR IMPLIED, ARE GIVEN.
COURANT™ IS NOT RESPONSIBLE OR LIABLE FOR
ANY DAMAGE, WHETHER SPECIAL, INCIDENTAL,
CONSEQUENTIAL, DIRECT OR OTHERWISE, OR
WHETHER KNOWN OR SHOULD HAVE BEEN KNOWN TO
COURANT™, INCLUDING LOST PROFITS, GOODWILL, AND
PROPERTY AND PERSONAL INJURY RESULTING FROM
ANY BREACH OF WARRANTY, THE INABILITY TO USE THE
PRODUCT OR UNDER ANY LEGAL THEORY IN CONTRACT
OR TORT. COURANT™ LIABILITY IS LIMITED TO THE
ACTUAL PURCHASE PRICE PAID TO THE RETAIL SELLER
OF THE DEFECTIVE PRODUCT.
No Courant™ dealer, agent, or employee is authorized
to make any modication, extension, change or
amendment to this warranty without the written
consent and authorization from Courant™.
Some states do not allow the exclusion or limitation
of implied warranties or liability for incidental or
consequential damages, or do not allow a limitation
on how long an implied warranty lasts, so the above
limitations or exclusions may not apply to you. This
warranty gives you specic legal rights, and you may
have other rights, which vary from state to state.
Note: Our Warranty Service Center ships only within
Continental U.S.A., excluding Alaska and Hawaii.
ONE YEAR LIMITED WARRANTY (US)
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TABLA DE CONTENIDO
Consideraciones Importantes de Seguridad ................................................................... 16
Qué Hay en la Caja ................................................................................................................ 18
Antes de Usar Su Fábrica de Pizzas por Primera Vez ..................................................... 19
Las Partes de Su Fábrica de Pizzas .................................................................................... 20
Usando Su Fábrica de Pizzas .............................................................................................. 21
Limpieza y Cuidados ............................................................................................................. 22
Recetas .................................................................................................................................... 22
Guía de Solución de Problemas ......................................................................................... 26
Garantía Limitada de Un Año (EEUU)................................................................................ 27
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CONSIDERACIONES IMPORTANTES DE SEGURIDAD
Al utilizar aparatos eléctricos, siempre deben seguirse las precauciones básicas de
seguridad, para reducir los riesgos de incendio, descarga eléctrica o daños personales.
1. LEA CUIDADOSAMENTE TODAS LAS INSTRUCCIONES.
2. Las partes se calientan durante el uso. No toque las supercies calientes; en lugar
de eso utilice las asas o perillas.
3. Para protegerse contra incendio, descarga eléctrica o daños personales, no
sumerja en agua u otros líquidos, el cable de suministro de energía o la unidad.
4. Se requiere de supervisión cercana cuando este electrodoméstico es utilizado por
o cerca de los niños.
5. No opere este electrodoméstico si el cable o enchufe están dañados, o después
de que el electrodoméstico ha fallado o se ha caído o se ha dañado en alguna
forma. En caso de daño, regrese su Fábrica de Pizzas a la instalación de servicio
autorizada más cercana para que puedan revisarla, repararla o ajustarla.
6. El uso de accesorios no recomendados o vendidos por el Courant pueden causar
incendios, descargas eléctricas o daños, y por lo tanto están prohibidos.
7. No se use en exteriores o para uso comercial.
8. No permita que el cable cuelgue sobre la orilla de la mesa o encimera, o entre en
contacto con supercies calientes incluyendo la estufa.
9. No coloque encima o cerca de un quemador eléctrico o de gas, u horno caliente.
10. Desconecte su Fábrica de Pizzas colocando la perilla de temporizador en la
posición “OFF”. Después desconecte del tomacorrientes.
11. Se debe de tener extrema precaución cuando se mueva un electrodoméstico que
contiene aceite caliente u otros líquidos.
12. No utilice este electrodoméstico en otros usos diferentes al previsto.
13. Mientras el electrodoméstico esté en uso no lo deje sin supervisión.
14. Desconecte este electrodoméstico del tomacorrientes cuando no esté en uso y
antes de limpiarlo. Permite que se enfríe antes de limpiarlo.
15. No tuerza, doble o enrede el cable de suministro de energía alrededor de la
Fábrica de Pizza, ya que esto puede causar que el aislante se debilite y se rompa,
particularmente en donde este cable se conecta a la unidad.
GUARDE ESTAS INSTRUCCIONES
ÚNICAMENTE PARA USO DOMÉSTICO
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MEDIDAS IMPORTANTES DE SEGURIDAD ADICIONALES
1. Siempre coloque la Fábrica de Pizzas en una superficie resistente al calor.
2. Para evitar los rayones, utilice utensilios específicamente diseñados para super-
ficies antiadherentes. Nunca retire la pizza ni ningún otro alimento con un uten-
silio de cocina con filo o de metal.
3. Cuando utilice la Fábrica de Pizzas, permita que haya cerca de cuatro a seis
pulgadas de espacio libre por encima, atrás y a cada lado del electrodoméstico
para que haya buena circulación de aire.
4. Siempre desconecte del tomacorrientes cuando el electrodoméstico no esté en
uso
5. Siempre desconecte el electrodoméstico y déjelo enfriar para limpiarlo y
guardarlo
Cable de Suministro de Energía
1. Se proporciona un cable de suministro de energía corto para reducir el peligro
de enredarse o tropezarse con un cable largo.
2. Los cables de extensión pueden usarse si se tiene cuidado. Si es necesario
utilizar una extensión, debe colocarse donde no cuelgue de la mesa o encimera,
donde pueda ser jalado por niños o donde alguien pueda tropezar por
accidente.
3. El calibre de la extensión debe ser el mismo o mayor que la potencia requerida
por la unidad (esta potencia se muestra en la etiqueta de especificaciones en la
parte de abajo o posterior del electrodoméstico).
4. Evite jalar o deformar el cable de suministro de energía, ya sea en el
tomacorrientes o en la conexión al electrodoméstico.
Enchufe Polarizado
1. Su electrodoméstico está equipado con un enchufe polarizado (una pata es
más ancha que la otra).
2. Para reducir el riesgo de descarga eléctrica, este enchufe está hecho para entrar
en un tomacorrientes polarizado de una sola forma.
3. Si el enchufe no entra en el tomacorrientes, voltéelo y vuelva a intentar.
Si definitivamente el enchufe no entra en el tomacorrientes, consulte con un elec-
tricista calificado. NO intente violar esta característica de seguridad al modificar de
alguna forma el enchufe.
ADVERTENCIA: El uso inadecuado del cable de suministro de energía puede causar
una descarga eléctrica. De ser necesario consulte con un electricista calificado.
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QUÉ HAY EN LA CAJA
Compruebe que su caja contiene los siguientes elementos. Tenga en cuenta que
algunos modelos pueden no incluir todos los elementos.
➌➋
❶
Se incluyen:
❶
➋
➌
Fábrica De Pizzas
Tarjeta De Soporte Técnico
Manual De Usuario
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ANTES DE USAR SU FÁBRICA DE PIZZAS POR PRIMERA VEZ
Antes de usar su Fábrica de Pizzas por primera vez, lea todas las instrucciones
contenidas aquí.
Desempaque cuidadosamente la Fábrica de Pizzas y retire todo el material de
empaque de adentro y alrededor de la unidad. Para retirar el polvo que se haya
acumulado durante el empaque, limpie la superficie de cocción y el exterior de la
unidad con un paño o esponja humedecidos con agua tibia. Seque completamente.
Antes de cocinar, deje su Fábrica de Pizzas funcionar por 10 minutos con la tapa
cerrada en la temperatura más baja. Esto ayudará a quemar cualquier lubricante de
los elementos calentadores del electrodoméstico. Esto no afectará el funcionamiento
de su Fábrica de Pizzas, ya que no necesita repetir este procedimiento en ningún
momento posterior.
Nunca use cuchillos o cortadores de pizza en la superficie de cocción, ya que puede
dañarla.
ADVERTENCIA: No sumerja la unidad, su cable o enchufe en agua o algún otro líquido.
No vierta o deje el agua correr sobre ninguna parte de este electrodoméstico. No use
limpiadores duros o abrasivos en ninguna parte de este electrodoméstico.
Para mantener la calidad de la capa antiadherente de su Fábrica de Pizzas, le
recomendamos lo siguiente: Utilizando una toalla de papel, cubra la superficie
antiadherente con una pequeña cantidad de aceite vegetal o un aerosol
antiadherente comestible y retire el exceso de aceite.
Antes de usar, desdoble completamente el cable de suministro de energía y
manténgalo lejos de las partes calientes del electrodoméstico.
Nota: Durante el primer uso, e incluso después de precalentar, la unidad puede emitir
una ligera cantidad de humo; esto es normal, la unidad está quemando los residuos
del proceso de manufactura. El olor es inofensivo y no debe volver a ocurrir después del
precalentado inicial.
20
ENGLISH
ESPAÑOL
FRANÇAIS
PARTES DE SU FÁBRICA DE PIZZAS
ESPECIFICACIONES DE CONSUMO: 120V, 60Hz, 1440W, Sólo AC
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