Saber Compact R50CC0312 Manuel utilisateur

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Barbecues
Taper
Manuel utilisateur

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Assembly instructions © 2011
© 2011 Saber Grills, LLC. Columbus, GA 31902
Printed in China
Estimated assembly time:
45 minutes
08/31/11 80020317
PRODUCT GUIDE
MODEL R50CC0612
IMPORTANT: Fill out the product record information below.
Serial Number
Date Purchased
For support and to register your
grill, please visit us at
www.sabergrills.com
If you have questions or need
assistance during assembly,
please call 1-888-94-SABER
1-888-947-2237
Place serial
number label here
?FOR NATURAL GAS CONVERSION:
?NG Conversion Kit Model A00AA0412 must be used. Sold separately.
2
DANGER
DANGER: Indicates an imminently hazardous situation
which, if not avoided, will result in death or serious injury.
WARNING
WARNING: Indicates a potentially hazardous situation
which, if not avoided, could result in death or serious injury.
CAUTION
CAUTION: Indicates a potentially hazardous situation or
unsafe practice which, if not avoided, may result in minor
or moderate injury.
Safety Symbols
The symbols and boxes shown below explain what each
heading means. Read and follow all of the messages found
throughout the manual.
CAUTION:
Read and follow all safety statements, assembly
instructions, and use and care directions before attempting
to assemble and cook.
INSTALLER/ASSEMBLER:
Leave this manual with consumer.
CONSUMER:
Keep this manual for future reference.
WARNING:
Failure to follow all manufacturer’s instructions could result
in serious personal injury and/or property damage.
CAUTION:
Some parts may contain sharp edges – especially as noted
in the manual! Wear protective gloves if necessary.
TABLE OF CONTENTS
For Your Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2-3
Use and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3-9
Limited Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10-12
Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Parts Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15-17
DANGER
WARNING
CAUTION
For residential use only. Do not use for commercial
cooking.
THIS GRILL IS FOR OUTDOOR USE ONLY.
·If you smell gas:
·Shut off gas to appliance.
·Extinguish any open flame.
·Open lid.
·If odor continues, keep away from the appliance and
immediately call your gas supplier or your fire
department.
·Do not store or use gasoline or other flammable liquids
or vapors in the vicinity of this or any other appliance.
·An LP cylinder not connected for use shall not be
stored in the vicinity of this or any other appliance.
WARNING
CALIFORNIA PROPOSITION 65
1. Combustion by-products produced when using
this product contain chemicals known to the State of
California to cause cancer, birth defects, and other
reproductive harm.
2. This product contains chemicals, including lead
and lead compounds, known to the State of
California to cause cancer, birth defects or other
reproductive harm.
Wash your hands after handling this product.
WARNING
Do not attempt to repair or alter the
hose/valve/regulator for any “assumed” defect. Any
modification to this assembly will void your warranty
and create the risk of a gas leak and fire. Use only
authorized replacement parts supplied by
manufacturer.
Installation Safety Precautions
·Use grill, as purchased, only with LP (propane) gas and
the regulator/valve assembly supplied. A conversion kit
must be purchased for use with natural gas.
·Grill installation must conform with local codes, or in their
absence of local codes, with either the National Fuel Gas
Code, ANSI Z223.1/ NFPA 54, Natural Gas and Propane
Installation Code, CSA B149.1, or Propane Storage and
Handling Code, B149.2, or the Standard for Recreational
Vehicles, ANSI A 119.2/NFPA 1192, and CSA Z240 RV
Series, Recreational Vehicle Code, as applicable.
·All electrical accessories (such as rotisserie) must be
electrically grounded in accordance with local codes, or
National Electrical Code, ANSI / NFPA 70 or Canadian
Electrical Code, CSA C22.1. Keep any electrical cords
and/or fuel supply hoses away from any hot surfaces.
·This grill is safety certified for use in the United States
and/or Canada only. Do not modify for use in any other
location. Modification will result in a safety hazard.
·The pressure regulator and hose assembly supplied must
be used and replacements must be those specified by
appliance manufacturer.
3
DANGER
USE AND CARE
·NEVER store a spare cylinder under or near the
appliance or in an enclosed area.
·Never fill a cylinder beyond 80% full.
·An over filled or improperly stored cylinder is a hazard
due to possible gas release from the safety relief valve.
·If you see, smell or hear gas escaping, immediately get
away from the LP cylinder/appliance and call your fire
department.
·This could cause an intense fire with risk of property
damage, serious injury or death.
LP Cylinder Valve
Retainer Strap
Safety
Cap
LP Cylinder Removal, Transport and Storage
·Turn OFF all control knobs and LP cylinder valve. Turn
coupling nut counterclockwise by hand only - do not use tools
to disconnect. Loosen cylinder screw beneath bottom shelf,
then lift LP cylinder up and out of cart. Install safety cap onto
LP cylinder valve. Always use cap and strap supplied with
valve. Failure to use safety cap as directed may result in
serious personal injury and/or property damage.
·A disconnected LP cylinder in
storage or being
transported must have a safety cap
installed (as shown). Do not store an LP
cylinder in enclosed spaces such as a
carport, garage, porch, covered patio or
other building. Never leave an LP cylinder
inside a vehicle which may become overheated
by the sun.
·Do not store an LP cylinder in an area where children play.
LP Cylinder
The LP cylinder used with your grill must meet the following
requirements:
·Use LP cylinders only with these required measurements: 12”
(30.5cm) (diameter) x 18” (45.7cm) (tall) with 20 lb. (9kg) capacity
maximum.
· LP cylinders must be constructed and marked in accordance with
specifications for LP cylinders of the U. S. Department of
Transportation (DOT) or for Canada, CAN/CSA-B339, cylinders,
spheres and tubes for transportation of dangerous goods.
Transport Canada (TC). See cylinder collar for marking.
·LP cylinder valve must have:
-Type 1 outlet compatible with
regulator or grill.
-Safety relief valve.
-UL listed Overfill Protection
Device (OPD). This OPD safety
feature is identified by a unique triangular hand wheel. Use only
LP cylinders equipped with this type of valve.
·LP cylinder must be arranged for vapor withdrawal and include
collar to protect LP cylinder valve. Always keep LP cylinder in
upright position during use, transit or storage.
OPD Hand Wheel
LP cylinder in upright position for vapor withdrawal
LP (Liquefied Petroleum Gas)
·LP gas is nontoxic, odorless and colorless when produced. For
Your Safety, LP gas has been given an odor (similar to rotten
cabbage) so that it can be smelled.
·LP gas is highly flammable and may ignite unexpectedly when
mixed with air.
LP Cylinder Filling
·Use only licensed and experienced dealers.
·LP dealer must purge new cylinder before filling.
·Dealer should NEVER fill LP cylinder more than 80% of LP
cylinder volume. Volume of propane in cylinder will vary by
temperature.
·A frosty regulator indicates gas overfill. Immediately close LP
cylinder valve and call local LP gas dealer for assistance.
·Do not release liquid propane (LP) gas into the atmosphere.
This is a hazardous practice.
·To remove gas from LP cylinder, contact an LP dealer or call a
local fire department for assistance. Check the telephone
directory under “Gas Companies” for nearest certified LP
dealers.
4
LP Cylinder Exchange
·Many retailers that sell grills offer you the option of replacing your
empty LP cylinder through an exchange service. Use only those
reputable exchange companies that inspect, precision fill, test
and certify their cylinders. Exchange your cylinder only for an
OPD safety feature-equipped cylinder as described in the
“LP Cylinder” section of this manual.
·Always keep new and exchanged LP cylinders in upright position
during use, transit or storage.
·Leak test new and exchanged LP cylinders BEFORE
connecting to grill.
LP Cylinder Leak Test
For your safety
·Leak test must be repeated each time LP cylinder is exchanged
or refilled.
·Do not smoke during leak test.
·Do not use an open flame to check for gas leaks.
·Grill must be leak tested outdoors in a well-ventilated area, away
from ignition sources such as gas fired or electrical appliances.
During leak test, keep grill away from open flames or sparks.
·Use a clean paintbrush and a 50/50 mild soap and water
solution. Brush soapy solution onto areas indicated by arrows in
figure below.
·Do not use household cleaning agents. Damage to gas train
components can result.
If “growing” bubbles appear do not use or move the
LP cylinder. Contact an LP gas supplier or your fire
department!
WARNING
Safety Relief Valve
OPD Hand Wheel
c
k
w
o
l
i
s
C
e
f
f
O
Strap and Cap
Type 1 outlet with
thread on outside
Connecting Regulator to the LP Cylinder
1. LP cylinder must be properly secured onto grill. (Refer to
assembly section of your grill manual).
2. Turn all control knobs to the OFF position.
3. Turn LP cylinder OFF by turning hand wheel clockwise to a
Full Stop.
4. Remove the protective cap from LP cylinder valve. Always use
cap and strap supplied with valve.
Do not use a POL transport
plug (plastic part with external
threads)! It will defeat the
safety feature of the valve.
5. Hold regulator and insert nipple into LP
cylinder valve. Hand-tighten the
coupling nut, holding regulator in a
straight line with LP cylinder valve so
as not to cross-thread the connection.
Nipple has to be centered
into the LP cylinder valve.
Straight
Hold coupling nut and
regulator as shown for
proper connection to LP
cylinder valve.
Connecting Regulator to the LP Cylinder (Con’t.)
6. Turn the coupling nut clockwise and tighten to a Full Stop.
The regulator will seal on the back-check feature in the LP
cylinder valve, resulting in some resistance. An additional
one-half to three-quarters turn is required to complete the
connection. Tighten by hand only - do not use tools.
NOTE:
If you cannot complete the connection, disconnect regulator and
repeat steps 5 and 6. If you are still unable to complete the
connection, do not use this regulator!
5
WARNING
DANGER
Do not insert any tool or foreign object into the valve outlet
or safety relief valve. You may damage the valve and
cause a leak. Leaking propane may result in explosion,
fire, severe personal injury, or death.
·Outdoor gas appliance is not intended to be installed in
or on a boat.
·Outdoor gas appliance is not intended to be installed in
or on an RV.
·Never attempt to attach this grill to the self-contained LP
gas system of a camper trailer or motor home.
·Do not use grill until leak tested.
·If a leak is detected at any time, STOP and call the fire
department.
·If you cannot stop a gas leak, immediately close LP
cylinder valve and call LP supplier or your fire
department!
6
Leak Testing Valves, Hoses and Regulator
1. Turn all control knobs to the OFF position.
2. Be sure regulator is tightly connected to LP cylinder.
3. Completely open LP cylinder valve by turning hand wheel
counterclockwise. If you hear a rushing sound, turn gas off
immediately. There is a major leak at the connection. Correct
before proceeding.
4. Brush soapy solution onto areas circled below, or other similar
fittings on your grill.
CAUTION
WARNING
Turn controls and gas source or tank OFF when not
in use.
·Putting out grease fires by closing the lid is not
possible. Grills are well ventilated for safety reasons.
·Do not use water on a grease fire. Personal injury may
result. If a grease fire develops, turn knobs and LP
cylinder off.
·Do not leave grill unattended while preheating or
burning off food residue on HI. If grill has not been
regularly cleaned, a grease fire can occur that may
damage the product.
·For Safe Use of Your Grill and to avoid serious injury:
·Do not let children operate or play near grill.
·Keep grill area clear and free from materials that burn.
·Do not block holes in sides or back of grill.
·Check burner flames regularly.
·Use grill only in well-ventilated space. NEVER use in
enclosed space such as carport, garage, porch,
covered patio, or under an overhead structure of any
kind.
·Do not use charcoal or ceramic briquets in a gas grill.
·Use grill at least 3 ft. from any wall or surface.
Maintain 10 ft. clearance to objects that can catch fire or
sources of ignition such as pilot lights on water heaters,
live electrical appliances, etc.
·Apartment Dwellers:
·Check with management to learn the requirements and
fire codes for using an LP gas grill in your apartment
complex. If allowed, use outside on the ground floor
with a three (3) foot clearance from walls or rails. Do
not use on or under balconies.
·NEVER attempt to light burner with lid closed. A build-
up of non-ignited gas inside a closed grill is hazardous.
·Never operate grill with LP cylinder out of correct
position specified in assembly instructions.
·Always close LP cylinder valve and remove coupling nut
before moving LP cylinder from specified operation
position.
WARNING
·Safety Tips
·Before opening LP cylinder valve, check the coupling nut for
tightness.
·When grill is not in use, turn off all control knobs and LP
cylinder valve.
·Never move grill while in operation or still hot.
·Use long handled barbecue utensils and oven mitts to avoid
burns and splatters.
·Maximum load for sideburner and side shelf is 10 lbs.
·The grease tray must be inserted into grill and emptied after
each use. Do not remove grease tray until grill has
completely cooled.
·Clean grill often, preferably after each cookout. If a bristle
brush is used to clean any of the grill cooking surfaces,
ensure no loose bristles remain on cooking surfaces prior to
grilling. It is not recommended to clean cooking surfaces
while grill is hot.
·If you notice grease or other hot material dripping from grill
onto valve, hose or regulator, turn off gas supply at once.
Determine the cause, correct it, then clean and inspect valve,
hose and regulator before continuing. Perform a leak test.
·Keep ventilation openings in cylinder enclosure (grill cart)
free and clear of debris.
·Do not store objects or materials inside the grill cart
enclosure that would block the flow of combustion air to the
underside of either the control panel or the firebox bowl.
·The regulator may make a humming or whistling noise during
operation. This will not affect safety or use of grill.
·If you have a grill problem see the “Troubleshooting Section”.
·If the regulator frosts, turn off grill and LP cylinder valve
immediately. This indicates a problem with the cylinder and
it should not be used on any product. Return to supplier!
Main Burner Ignitor Lighting
Do not lean over grill while lighting.
1. Turn OFF all control knobs.
2. Turn ON gas at LP cylinder.
3. Open lid during lighting.
4. To ignite, push and turn burner control knob to HI.
5. Push and hold ELECTRONIC IGNITION button until the burner
lights (use flame viewing ports to verify).
6. If ignition does NOT occur in 5 seconds, turn the control knobs
OFF, wait 5 minutes, and repeat the lighting procedure.
7. Ignite remaining burners by repeating steps 4 through 6 for
each burner.
8. Once each burner has ignited, turn control knobs to desired
setting.
7
CAUTION
If ignition does NOT occur in 5 seconds, turn the
control knobs OFF, wait 5 minutes and repeat the
lighting procedure. If the burner does not ignite with
the valve open, gas will continue to flow out of the
burner and could accidently ignite with risk of injury.
Main Burner Match-Lighting
Do not lean over grill while lighting.
1. Open lid. Turn ON gas at LP cylinder.
2. Place match into match holder (hanging from left side of
cabinet). Light match; then light burner by placing match
through the match light hole on left side of grill.
3. Push in and turn left control knob to the HI position. Once
burner has ignited (use flame viewing port to verify) turn
control knob to desired setting.
4. If ignition does not occur in 5 seconds, turn the burner control
knob OFF, wait 5 minutes, and repeat the lighting procedure.
5. Light adjacent burners in sequence by pushing control knobs
in and turning to the HI position.
Burner Flame Check
·Remove cooking grates and emitters. Light burners, rotate
knobs from HI to LO. You should see a smaller flame in LO
position than seen on HI. Perform burner flame check on side
burner, also. Always check flame prior to each use. If only low
flame is seen refer to “Sudden drop or low flame” in the
Troubleshooting Section.
Turning Grill Off
·Turn all control knobs to OFF position. Turn LP cylinder OFF by
turning hand-wheel clockwise to a full stop.
Ignitor Check
·Turn Gas OFF at LP cylinder. Press and hold electronic
ignition button. “Click” should be heard and spark seen each
time between collector box or burner and electrode. See
“Troubleshooting” if no click or spark.
HI
LO
Viewing ports
8
Valve Check
·IMPORTANT: Make sure gas is OFF at LP cylinder before
checking valves. Knobs lock in OFF position. To check valves,
first push in control knobs and release, control knobs should spring
back. If control knobs do not spring back, replace valve assembly
before using grill. Turn control knobs to LO position then turn back
to OFF position. Valves should turn smoothly.
Hose Check
·Before each use, check to see if hoses are cut or worn. Replace
damaged hoses before using grill. Use only valve/hose/regulator
specified by manufacturer.
Storing your grill
·Clean cooking grates.
·Store in dry place.
·When LP cylinder is connected to grill, store outdoors in a
well ventilated space and out of reach of children.
·Cover grill if stored outdoors. Choose from a cover offered
by the manufacturer.
·Store grill indoors ONLY if LP cylinder is turned off and
disconnected, removed from grill and stored outdoors.
·When removing grill from storage, follow “Cleaning the
Burner Assembly” instructions before starting grill.
Quick Start Tips
Preheating for different types of grilling:
·Sear - preheat with all burners set to HI for maximum cooking
grate temperatures
·Barbecue - preheat with all burners set to LO for a lower starting
grate temperature for grilling foods slower.
·Indirect grilling - preheat one burner only on the side opposite
where the food will be placed to allow the slowest and lowest
grilling for larger cuts of meat.
·Roasting - place the warming rack on the lower supports and
use burner(s) directly under the food on LO or indirectly for lower
temperature cooking. This will allow more heat to circulate
around the food during grilling.
Lowering the temperature of the cooking grate:
·Control knob - turn the control knob to the LO setting for the
lowest temperature setting.
·Control knob - for the lowest cooking grate temperatures the
food can be grilled indirectly with the burner under the food in
the OFF position and a single burner away from the food on LO.
·During grilling the grill can be cooled down faster by lifting the lid
while adjusting the control knobs to a low setting.
Adding a smoked flavor while grilling:
·Do not use wood chunks on a Saber grill cooking grate.
·Wood chips can be used by placing them between the cooking
grate bars. Soaking the wood chips for a minimum of 15
minutes prior to use will extend the smoking time.
·A smoker box (sold separately) box can be used by filling it with
wood chips and placing it directly on the cooking grate with the
burner on the HI or LO setting.
General Grill Cleaning
Do not mistake brown or black accumulation of grease and smoke
for paint. Apply a strong solution of detergent and water or use a grill
cleaner with scrub brush on insides of grill lid and bottom. Rinse and
allow to completely air dry.
Do not apply a caustic grill/oven cleaner to painted surfaces.
·Plastic parts: Wash with warm soapy water and wipe dry.
Do not use citrisol, abrasive cleaners, degreasers or a
concentrated grill cleaner on plastic parts. Damage to and
failure of parts can result.
·Porcelain surfaces: Because of glass-like composition,
most residue can be wiped away with baking soda/water solution
or specially formulated cleaner. Use non-abrasive scouring
powder on stubborn stains.
·Painted surfaces: Wash with mild detergent or non-abrasive
cleaner and warm soapy water. Wipe dry with a soft non-
abrasive cloth.
·Stainless steel surfaces: To maintain your grill’s high quality
appearance, wash with mild detergent and warm soapy water
and wipe dry with a soft cloth after each use. Baked-on
grease deposits may require the use of an abrasive plastic
cleaning pad. Use only in direction of brushed finish to avoid
damage. Do not use abrasive pad on areas with graphics.
Cooking surfaces: If a bristle brush is used to clean any of the
grill cooking surfaces, ensure no loose bristles remain on cooking
surfaces prior to grilling. It is not recommended to clean cooking
surfaces while grill is hot.
9
Cleaning the Burner Assembly
Follow these instructions to clean and/or replace parts of burner
assembly or if you have trouble igniting grill.
1. Turn gas OFF at control knobs and LP cylinder.
2. Remove cooking grates and emitters.
3. Remove carryover tubes.
4. Detach electrode from burner.
5. Carefully lift each burner up and away from valve openings.
We suggest three ways to clean the burner tubes. Use the one
easiest for you.
A. Bend a stiff wire (a light weight coat hanger works well)
into a small hook. Run the hook through each burner
several times.
B. Use a narrow bottle brush with a flexible handle (do not
use a brass wire brush), run the brush through each
burner tube several times.
C. Wear eye protection: Use an air hose to force air into the
burner tube and out the burner ports. Check each port to
make sure air comes out each hole.
7. Wire brush entire outer surface of burner to remove food
residue and dirt.
8. Clean any blocked ports with a stiff wire such as an open paper
clip.
9. Check burner for damage, due to normal wear and corrosion
some holes may become enlarged. If any large cracks or holes
are found replace burner.
VERY IMPORTANT: Burner tubes must re-engage valve
openings. See illustration below.
10. Attach electrode to burner.
11. Carefully replace burners.
12. Attach burners to brackets on firebox.
13. Reposition carryover tubes and attach to burners. Replace
emitters and cooking grates.
Firebox
Carryover tube
Firebox burner
bracket
Pry off
electrode with
a flat blade
screwdriver
Electrode
Correct
burner-to-valve
engagement
CONTROL PANEL
VALVE
SPIDER WEBS
BURNER
INSIDE BURNER
CONTROL PANEL
CAUTION
SPIDER ALERT!
SPIDER AND WEBS
INSIDE BURNER TUBE
If you notice that your grill is getting hard to light or that the
flame isn’t as strong as it should be, take the time to check and
clean the burners.
In some areas of the country, spiders or small insects have been
known to create “flashback” problems. The spiders spin webs, build
nests and lay eggs in the grill’s burners tubes(s) obstructing the flow
of gas. The backed-up gas can ignite behind the control panel. This
is known as a flashback and it can damage your grill and even cause
injury.
To prevent flashbacks and ensure good performance the burner
should be removed from the grill and cleaned before use whenever
the grill has been idle for an extended period.
10
LIMITED LIFETIME WARRANTY:
Saber warrants the fabricated stainless steel components (lids, lid inserts, exterior fire box and cart panels), to be free from defects in
material and workmanship under normal residential use for the lifetime of the product.
Saber’s Limited Lifetime Warranty covers the structural integrity of the lids, lid inserts, exterior firebox and cart panels. Should
structural deterioration occur to the degree of non performance, the part(s) will be replaced, free of change to the consumer for
installation. Costs associated with the installation of replacement warranty parts is not covered by this limited lifetime warranty and is
the sole responsibility of the owner.
This warranty excludes discoloration, surface scratches, weather and atmospheric related staining, and minor surface rust and
oxidation which are normal conditions and to be expected with any outdoor product.
TEN YEAR LIMITED WARRANTY: Saber warrants the stainless steel burner tubes and carryover tubes to be free from defects in
materials and workmanship under normal residential use for a period of ten (10) years from the original date of purchase. The part will
be replaced, free of charge.
FIVE YEAR LIMITED WARRANTY: Saber warrants the stainless steel cooking grates, emitters, warming racks and porcelain
enameled warming racks, grates, and burner boxes to be free from defects in materials and workmanship under normal residential use
for a period of five (5) years from the original date of purchase. The part will be replaced free of charge.
TWO YEAR FULL WARRANTY: Saber warrants all painted parts and any other parts not specifically mentioned above, to be free from
defects in materials and workmanship under normal residential use for a period of two (2) years from the original date of purchase.
Saber will replace the part which fails or is found to be defective during the warranty period, at no cost to the original purchaser.
Owner shall be responsible for proper installation, providing normal care and maintenance, and providing proof of purchase upon
request.
Saber reserves the right, PRIOR to shipping warranty replacement parts, to require the part in question be returned for inspection and
analysis. Requested parts should be returned to Saber, freight pre-paid by the consumer.
WARRANTY LIMITATIONS & EXCLUSIONS
This warranty excludes units purchased for use in all types of commercial and or community use locations such
as restaurants, hotels, catering operations food service establishments, condominium/apartment complexes,
rental properties, and to products with altered or removed serial numbers.
This warranty shall apply ONLY to the products purchased and located in the continental United States and Canada.
Item Warranty Term
Stainless Steel Parts
Lids & Lid inserts Limited Lifetime
Exterior Firebox & Cart Panels Limited Lifetime
Burner Tubes & Carryover Tubes 10 Years
Cooking Grates, Emitters, Warming Racks 5 Years no rust through or burn through
Porcelain Enameled Parts
Lid Insert Limited Lifetime (excludes fading)
Interior Firebox Limited Lifetime no rust through or burn
through (excludes fading)
Warming Racks, Grates, Burner Boxes 5 Years no rust through or burn through
(excludes fading)
Painted Parts 2 Years (excludes fading)
All Other Parts 2 Years
11
The warranty coverage begins on the original date of purchase and proof of date of purchase is required for warranty service. Please
register your product and retain your original sales receipt.
In order to activate the warranty, we require that you send in the attached warranty registration card or register your product online.
This warranty applies only to the original grill owner and cannot/may not be transferred.
This warranty does not apply to damages resulting from negligence, alteration, misuse, abuse, accident, natural disaster, loss of
electrical power to the product for any reason, improper installation or improper operation, unauthorized adjustments or calibrations,
dings, dents, scratches, or damages due to harsh cleaning chemicals.
Saber shall not be liable for incidental, consequential, special or contingent damages resulting from its breach of this written warranty or
any implied warranty.
In the event of any warranty replacement, all removal, replacement and installation are the responsibility of the grill owner.
Saber reserves the right to replace any defective product with a product equal in value to the original purchase price. Warranty repair
or replacement is at the sole discretion of Saber.
Dealers and Distributors may not, under any circumstances, adjust, alter or extend the conditions and terms of the original warranty.
Your Saber warranty does not cover the following:
?Labor charges related to installation or set-up, diagnosis of a problem, or repairs.
?Normal recommended routine maintenance and care.
?Damage resulting from accident, alteration, misuse, abuse, hostile environments, improper installation, or installation not in
accordance with local, state and federal codes and regulations.
?The use of unauthorized or “universal” parts.
?Damage or corrosion caused by lack of maintenance, neglect in following the manufacturer’s care and usage instructions,
grease fires, animals and insects.
?Any damage resulting from the commercial and or community use of this product.
?Retail display models are generally sold “AS IS.” If you have purchased a display model, please be advised that it is sold “AS
IS” and that it is subject to the following warranty exclusions:
?Any exterior or cosmetic damage is non-warrantable
? Any missing components will be replaced at the consumers sole expense.
DISCLAIMER OF IMPLIED WARRANTIES AND LIMITATION OF REMEDIES
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR OR
REPLACEMENT AS PROVIDED HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY
OR FITNESS FOR A PARTICULAR PURPOSE, ARE EXCLUDED OR LIMITED TO ONE YEAR OR THE SHORTEST
PERIOD ALLOWED BY LAW. SABER SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES.
SOME STATES OR PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR
CONSEQUETIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTY OF MERCHANTIBILITY
OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES YOU
SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH CAN VARY FROM STATE TO STATE
OR PROVINCE TO PROVINCE.
12
How to Obtain Warranty Service or Repair Parts:
Prior to contacting your dealer or calling us directly, please make sure your grill is registered. You can register your grill at:
http://www.sabergrills.com/registration.
Call your authorized Saber dealer. A list of Saber dealers and their contact information can be found at http://www.sabergrills.com.
Utilize our online customer service at http://www.sabergrills.com/warranty service.
Call Saber directly at 1-(888)-94S-ABER (947-2237). We look forward to assisting you!
Or write us at: Saber
Warranty Service
P. O. Box 1977
Columbus, GA. 31902
Please be prepared to furnish the following information: Purchaser’s name, model and serial number of the grill, date of purchase
and the accurate description of the problem.
Date of Purchase:
Dealer Where You Purchased Your Grill:
Dealer Phone Number:
Model Number:
(located on the cover of your instruction manual or rating label)
Serial Number:
(located on the cover of your instruction manual or rating label)
®
13
Key Qty. Description
A 1 KIT, Door, W/Handle Assembly, (SET of 2)
B 1 KIT, Handle, F/Door, (SET of 2)
C 1 KIT, Front Cabinet Assembly
D 1 KIT, Ignition Module
E 1 KIT, Ignition Wires
F 3 KIT, Electrode, F/Main Burner, W/Wire
G 1 KIT, Rear Cabinet Assembly
H 1 Grommet, F/NG Conversion Hose Hole
I 1 KIT, Bottom Shelf Assembly
J 1 KIT, Tank Retainer Screw
K 4 Caster, Locking
L 1 KIT, Lid Assembly
M 1 KIT, Lid Handle
N 1 KIT, Temperature Gauge, F/Lid
O 1 KIT, Lid Stop, Silicone, (SET of 4)
P 1 KIT, Firebox Assembly
Q 1 KIT, Control Console, W/HVR Assembly and Ignition Switch
R 1 KIT, Ignition Switch Module, W/Wires
S 3 KIT, Control Knob, W/Bezel
T 1 Grease Tray Assembly
U 3 KIT, Burner Box, W/Burner, Carryover and Electrode
V 3 KIT, Cooking Grate, W/Emitter
W 1 Warming Rack
X 1 KIT, Right Side Shelf Assembly, W/Tool Holders
Y 1 KIT, Left Side Shelf Assembly
Z 1 KIT, Tank Exclusion Shelf
AA 1 KIT, Cabinet Connector, (SET of 4)
BB 1 Match Holder, W/Chain
CC 3 KIT, Burner, W/Carryover
DD 3 KIT, Firebox Heat Shield
EE 1 KIT, Lid Shoulder Bolt, (SET of 2)
Not Pictured
. . . 1 Hardware Pack
. . . 1 Grate Cleaning Tool
. . . 1 Assembly Guide, English/Spanish/French
. . . 1 Care and Use Guide, English/Spanish/French
. . . 1 Grilling Guide, English/Spanish/French
PARTS LIST
14
Q
M
C
J
H
AA
K
T
BB
O
S
B
R
A
F
E
I
G
Z
U
P
Y
X
L
N
DD
V
D
PARTS DIAGRAM
EE
CC
W
15
EMERGENCIES: If a gas leak cannot be stopped, or a fire occurs due to gas leakage, call the fire department.
Emergencies
Problem
Possible Cause
Possible Cause
GAS ISSUES:
Prevention/Solution
Prevention/Solution
Troubleshooting
EMERGENCIES: If a gas leak cannot be stopped, or a fire occurs due to gas leakage, call the fire department.
Gas leaking from
cracked/cut/burned
hose.
Gas leaking from LP
cylinder.
Gas leaking from LP
cylinder valve.
Gas leaking between
LP cylinder and
regulator connection.
Fire coming through
control panel.
Grease fire or
continuous excessive
flames above cooking
surface.
Damaged Hose.
Mechanical failure due to rusting or
mishandling.
Failure of cylinder valve from mishandling
or mechanical failure.
Improper installation, connection not tight,
failure of rubber seal.
Fire in burner tube section of burner due to
blockage.
Too much grease buildup in burner area.
Turn OFF gas at LP cylinder. If anything got burned, replace
valve/hose/regulator. If burned, discontinue use of product until a
plumber has investigated cause and corrections are made.
Replace LP cylinder.
Turn OFF LP cylinder valve. Return LP cylinder to gas supplier.
Turn OFF LP cylinder valve. Remove regulator from cylinder and
visually inspect rubber seal for damage. See LP Cylinder Leak Test
and Connecting Regulator to the LP Cylinder.
Turn OFF control knobs and LP cylinder valve. Leave lid open to
allow flames to die down. After fire is out and grill is cold, remove
burner and inspect for spider nests or rust. See Natural Hazard and
Cleaning the Burner Assembly pages.
Turn OFF control knobs and LP cylinder valve. Leave lid open to
allow flames to die down. After cooling, clean food particles and
excess grease from inside firebox area, grease tray and other
surfaces.
Burner(s) will not light
using ignitor. See
Electronic Ignition
Troubleshooting also.)
Continued on next
page.
Trying to light wrong burner.
Burner not engaged with control valve.
Obstruction in burner.
No gas flow.
Vapor lock at coupling nut to LP cylinder.
Coupling nut and LP cylinder valve not fully
connected.
See instructions on door panel and in Use and Care section.
Make sure valves are positioned inside of burner tubes.
Ensure burner tubes are not obstructed with spider webs or other
matter. See cleaning section of Use and Care.
Make sure LP cylinder is not empty. If LP cylinder is not empty, refer
to “Sudden drop in Gas Flow.”
Turn OFF knobs and disconnect coupling nut from LP cylinder. Wait
30 seconds, reconnect and retry.
Turn the coupling nut approximately one-half to three-quarters
additional turn until solid stop. Tighten by hand only-do not use tools.
ELECTRICAL ISSUES:
Electrode cracked or broken; “sparks at
crack.”
Electrode tip not in proper position.
Wire and/or electrode covered with cooking
residue.
Replace electrode(s).
Tip of electrode should be pointing toward gas port opening on
burner. The distance should be 1/8” to 1/4”. Adjust if necessary.
Clean wire and/or electrode with rubbing alcohol and clean swab.
16
Problem Possible Cause
ELECTRICAL ISSUES CON’T.:
Prevention/Solution
Troubleshooting (continued)
Burner(s) will not light
using ignitor. (See
Electronic Ignition
Troubleshooting also).
Continued.
Burner(s) will not match
light.
Sudden drop in gas
flow or low flame.
Flames blow out.
Flare-up.
Persistent grease fire
Flashback (fire in
burner tube(s)).
Unable to fill LP tank.
One burner does not
light from other
burner(s).
Wires are loose or disconnected.
Wires are shorting (sparking) between
ignitor and electrode.
Dead battery.
No spark, no ignition noise.
No spark, some ignition noise.
Sparks, but not at electrode or at full
strength.
See “GAS ISSUES:” on previous page.
Match will not reach
Improper method of match-lighting.
Out of gas.
Excess flow valve tripped.
Vapor lock at coupling nut/LP tank
connection.
High or gusting winds
Low on LP gas.
Excess flow valve tripped.
Grease buildup.
Excessive fat in meat.
Excessive cooking temperature.
Grease trapped by food buildup around
burner system.
Burner and/or burner tubes are blocked.
Some dealers have older fill nozzles with
worn threads.
Grease buildup or food particles in end(s)of
carryover tube(s).
Reconnect wires or replace electrode/wire assembly.
Replace ignitor wire/electrode assembly.
Replace with a new alkaline battery.
See Section l of Electronic Ignition System.
See Section ll of Electronic Ignition System.
See Section lll of Electronic Ignition System.
Use long-stem match (fireplace match)
See “Match-Lighting” section of Use and Care.
Check for gas in LP tank.
Turn off knobs, wait 30 seconds and light grill. If flames are still low,
turn off knobs and LP tank valve. Disconnect regulator. Reconnect
regulator and leak-test. Turn on LP tank valve, wait 30 seconds and
then light grill.
Turn off knobs and LP tank valve. Disconnect coupling nut from tank.
Reconnect and retry.
Turn front of grill to face wind or increase flame height.
Refill LP tank.
Refer to “Sudden drop in gas flow” above.
Clean burners and inside of grill/firebox.
Trim fat from meat before grilling.
Adjust (lower) temperature accordingly.
Turn knobs to OFF. Turn gas off at LP tank. Leave lid in position and
let fire burn out. After grill cools, remove and clean parts.
Turn knobs to OFF. Clean burner and/or burner tubes. See burner
cleaning section of Use and Care manual.
The worn nozzles don’t have enough “bite” to engage valve. Try a
second LP dealer.
Clean carryover tube(s) with a wire brush.
ELECTRONIC IGNITION:
17
Troubleshooting - Electronic Ignition
No sparks appear at
any electrodes when
Electronic Ignition
Button is pressed; no
noise can be heard
from spark module.
No sparks appear at
any electrodes when
Electronic Ignition
Button is pressed;
noise can be heard
from spark module.
Sparks are present but
not at all electrodes
and/or not at full
strength.
Problem (Ignition) Possible Cause Check Procedure Prevention/Solution
SECTION l
Battery not installed
properly.
Dead battery.
Button assembly not
installed properly.
Faulty spark module.
Switch wires
disconnected.
Output lead connections
not connected.
Output lead connections
not connected.
Arcing to grill away from
burner(s).
Weak battery.
Electrodes are wet.
Electrodes cracked or
broken “sparks at crack”.
SECTION ll
SECTION lll
Check battery orientation.
Has battery been used
previously?
Check to ensure threads are
properly engaged. Button
should travel up and down
without binding.
If no sparks are generated with
new battery and good wire
connections, module is faulty.
Check to ensure switch wires
are connected.
Are output connections on and
Tight?
Are output connections on and
tight?
If possible, observe grill in dark
location. Operate ignition
system and look for arcing
between output wires and grill
frame.
All sparks present but weak or
at slow rate.
Has moisture accumulated on
electrode and/or in burner
ports?
Inspect electrodes for cracks.
Install battery (make sure that “+” and “-”
connectors are oriented correctly, with “+” end up
and “-” end down.
Replace battery with new alkaline battery.
Remove battery cap and reinstall, making sure it
can be fully engaged.
Replace spark module.
Reconnect switch wires.
Remove and reconnect all output connections at
module and electrodes.
Remove and reconnect all output connections at
module and electrodes.
If sparks are observed other than from burner(s),
wire insulation may be damaged. Replace wires.
Replace battery with a new alkaline battery.
Use paper towel to remove moisture.
Replace cracked or broken electrodes.
18
NOTES
NOTES
19
NOTES
20
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Saber Compact R50CC0312 Manuel utilisateur

Catégorie
Barbecues
Taper
Manuel utilisateur
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