Electrolux EDSH4944AS Manuel utilisateur

Catégorie
Lave-vaisselle
Taper
Manuel utilisateur
electroluxappliances.com\register
Use & Care Manual EN 2
Dishwasher
Manuel d’utilisation et d’entretien
FR 11
Lave-vaisselle
2
Thank you for choosing Electrolux. We are
the progressive and premium home life
brand, making desirable experiences more
sustainable. This Use & Care Guide is part of
our commitment to your experience for the
life of your appliance.
Table of contents
Read all instructions before operating this Dishwasher.
Save these instructions for future reference.
For toll free telephone support or online
support in the US and Canada contact:
U.S.
1-877-4ELECTROLUX (1-877-435-3287)
www.electroluxappliances.com
Canada
1-800-265-8352
www.electroluxappliances.ca
Keep a record for quick
reference
Purchase date
Electrolux serial number
Electrolux model number
Questions?
INTRODUCTION
Introduction..............................................................2
Important Safety Information...........................3
Features.....................................................................5
Controls and Settings..........................................6
Operating Instructions ...................................... 10
Care and Cleaning............................................. 18
Saving Energy.......................................................20
Normal Operating Sounds...............................21
Troubleshooting...................................................22
Warranty..................................................................27
Í
NOTE
Registering your product with Electrolux
enhances our ability to serve you.
You can register online at
www.electroluxappliances.com, send your
Product Registration Card in the mail, or
PHOTOREGISTER
SM
using a smart phone.
See registration card for details.
Í
NOTE
The instructions appearing in this
Use &
Care
guide are not meant to cover every
possible condition and situation that may
occur. Common sense and caution must
be practiced when installing, operating
and maintaining any appliance.
WARNING
For your safety the information in this
manual must be followed to minimize
the risk of fire or explosion or to prevent
property damage, personal injury or loss
of life. Do not store or use gasoline or
other flammable vapors and liquids in the
vicinity of this or any other appliance.
3
Important safety instructions
WARNING - RISK OF FIRE
To reduce the risk of fire, electrical shock, or injury to persons when using this dishwasher,
comply with the warnings listed below. Failure to comply with these Important Safety
Information and warnings could result in property damage, serious personal injury, or death.
For your safety
Use your dishwasher only as instructed
in this Use and Care Manual.
This Manual does not cover every
possible condition and situation that
may occur. Use common sense and
caution when installing, operating and
maintaining any appliance.
NSF certified residential dishwashers
are not intended for licensed food
establishments.
DISHWASHER MUST BE ELECTRICALLY
GROUNDED. This appliance must
be connected to a ground metal,
permanent wiring system, or an
equipment-grounding conductor must
be run with the circuit conductors and
connected to the equipment-grounding
terminal or lead on this appliance. Read
the Installation Instructions for details.
This dishwasher is designed to operate
on regular house current (120V, 60Hz).
Use a circuit equipped with a 15 ampere
fuse or circuit breaker. Use a 20 ampere
fuse if dishwasher is connected with a
food disposer.
Do not operate dishwasher unless all
enclosure panels are in their proper place.
Use only detergents and rinse agents
recommended for use in a dishwasher.
Store dishwasher detergent and rinse
agents out of the reach of children.
If the dishwasher drains into a food
disposer, make sure disposer is
completely empty before running
dishwasher.
Do not wash plastic items unless marked:
“Dishwasher Safe” or equivalent. Check
with manufacturer for recommendations,
if not marked. Items that are not marked
dishwasher safe may melt and create a
potential fire hazard.
Recognize safety symbols, words
and labels
Safety items throughout this manual are
labeled with a DANGER, WARNING, or
CAUTION based on the risk type.
Definitions
This is the safety alert symbol. It is used
to alert you to potential personal injury
hazards. Obey all safety messages that
follow this symbol to avoid possible injury or
death.
IMPORTANT SAFETY INFORMATION
DANGER
DANGER indicates an imminently
hazardous situation which, if not avoided,
will result in death or serious injury.
IMPORTANT
IMPORTANT indicates installation, opera-
tion or maintenance information which is
important but not hazard-related.
CAUTION
CAUTION indicates a potentially
hazardous situation which, if not avoided,
may result in minor or moderate injury.
WARNING
WARNING indicates a potentially
hazardous situation which, if not avoided,
could result in death or serious injury.
4
IMPORTANT SAFETY INFORMATION
When loading items to be washed:
Locate sharp items and knives so that
they are not likely to damage the door
seal or tub.
Load sharp items and knives with the
handles up to reduce the risk of cut-
type injuries.
Do not tamper with controls.
Use care unloading the dishware when
the SANITIZE option has been selected.
Contents may be hot to the touch
immediately after the end of cycle.
Under certain conditions, hydrogen
gas may be produced in a hot water
system that has not been used for 2
weeks or more. HYDROGEN GAS IS
EXPLOSIVE. If hot water system has not
been used for such a period, before
using dishwasher, turn on all hot water
faucets and let water flow from each
for several minutes. This will release
any accumulated hydrogen gas.
HYDROGEN GAS IS FLAMMABLE. Do
not smoke or use an open flame during
this time.
Do not store or use combustible
materials, gasoline or other flammable
vapors and liquids in the vicinity of this
or any other appliance.
Disconnect electrical power to
dishwasher before servicing.
Repairs should be done by a qualified
technician.
Child safety
This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge,
unless they have been given supervision
or instruction concerning use of the
appliance by a person responsible for
their safety.
Close supervision of children is
necessary when the appliance is
used near children. As children grow,
teach them the proper, safe use of all
appliances.
DO NOT allow children to play in or on
the dishwasher
DO NOT allow children to abuse, sit,
stand or play on door or racks of a
dishwasher.
Destroy the carton, plastic bag and
other packing materials after the
appliance is unpacked. Children might
use them for play. Cartons covered with
rugs, bedspreads or plastic sheets can
become airtight chambers.
Keep dishwasher products out of
children’s reach. To prevent personal
injury, observe all warnings on product
labels.
To avoid entrapment and/or
suffocation, remove door or door latch
mechanism from any dishwasher that is
discarded or not in use..
Failure to comply with these warnings
could result in serious personal injuries.
Risk of child entrapment
Child entrapment and suffocation are not
problems of the past. Junked or abandoned
appliances are still dangerous – even if they
will sit for “just a few days”. If you are getting
rid of your old appliance, please follow the
instructions below to help prevent accidents.
We strongly encourage responsible
appliance recycling/disposal methods.
Contact your State/Provence Energy
Office, Local Electric and Water Utilities or
Conservation Program Office or visit
www.energystar.gov/recycle for more
information on recycling your old washer or
dryer.
Before you throw away your old appliance:
Remove doors or door latch.
Remove the electric power cord
Secure all hoses and drain pipes to
prevent water from leaking out and
creating a slip hazard.
WARNING
To reduce the risk of fire, electrical shock or
injury when using your dishwasher, follow the
above basic precautions.
5
FEATURES
A Upper Spray Arm
B Cutlery Tray
C Adjustable Rack Mechanism
D Upper Rack
E Flex Wash
F Interior Light
G Silverware Basket
H Filters
I Serial Label
(located on right side of door)
J Rinse Aid Dispenser
K Detergent Dispenser
L Lower Spray Arm
M Bottom Rack
N
Stemware Holder
O
Middle Spray Arm
P
Soft Grip rack
Q
Cup Shelves
R
Tub Gasket
Í
NOTE
Racks and Features in your dishwasher model may vary in appearance from illustrations
in this manual.
A B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
6
Wash cycle and options
Cycle times are approximate and vary by
options selected. Hot water is necessary to
activate dishwasher detergent and melt fatty
food soils.
An automatic sensor checks the water
temperature for the main wash of each cycle.
When HI TEMP is selected, the sensor checks
for an even higher temperature. Run hot
water in a faucet nearest the dishwasher until
water is hot before starting.
The Smart Sensor checks the soil level on
your dishes in the AUTO, NORMAL and ECO
cycles. Cycle time and water usage will vary
based on the amount of soil on the dishes.
Press the cycle pad to select your desired
cycle. Then, press a cycle pad to select your
cycle. The LED light above the selection will
illuminate when selected. The estimated
cycle time will also appear in the Status
Window display.
Cycle selection
Making a selection
To make a selection, press the desired cycle
or option pad on the control panel. The LED
light above the selection will turn ON when a
cycle or option is selected and will turn OFF
when it is deselected.
1
AUTO
The Smart Sensor technology will
determine the type of cycle required
to clean the dishes and will clean
more efficiently every time. When a
partial load of lightly soiled dishes are
placed in the unit, a wash cycle similar
to a short wash will automatically be
performed. When a full load of heavily
2
2
3
3
4
4
5
5
6
6
7
7
8
8
9
9
1
1
solid dishes are placed in the unit, a
HEAVY wash cycle will automatically
be performed. Water usage ranges
from approximately 3.0 to 7.4 gallons.
Wash time ranges from approximately
118 to 200 mins.
HEAVY
For pots, pans, casserole dishes and
dinnerware with dried-on or baked-
on soils. Water usage ranges from
approximately 7.1 to 8.1 gallons. Wash
time ranges from approximately 129 to
189 mins.
NORMAL
For regularly soiled dishes and
silverware. Water usage ranges from
approximately 3.0 to 7.4 gallons. Wash
time ranges from approximately 118 to
200 mins.
ECO
For lightly soiled and pre-rinsed dishes
and silverware. Water usage ranges
from approximately 4.3 to 7.7 gallons.
Wash time ranges from approximately
86 to 93 mins.
RINSE
For rinsing dishes that will be washed
later. Water usage is approximately 2.2
gallons. Cycle time is approximately
15 mins.
CONTROLS AND SETTINGS
7
CONTROLS AND SETTINGS
Option Selections
2
HI TEMP
When HI TEMP option is selected, the
dishwasher heats water in the main
wash to approximately 140°F (60°C).
This increase in water temperature
helps dishwasher detergent remove
food, grease and soil from dishes
more effectively and aids in drying. HI
TEMP option can only be used with
AUTO, HEAVY, NORMAL and UPPER
cycles.
3
SANITIZE
To sanitize your dishes and glassware,
select the SANITIZE option. This
option heats the water temperature
FAVORITE
This cycle allows you to program your
preferred cycle and options into one
button. To program this cycle, select
the cycle and options you desire.
Then, press and hold the FAVORITE
pad until the LED light above the pad
turns ON. The selected cycle and all
options are saved as FAVORITE and
will illuminate when the FAVORITE
cycle is selected. Once programmed,
simply press the FAVORITE pad to
select the saved cycle and options,
press START and close the door
immediately to start your cycle.
FAST
For regularly soiled and pre-rinsed
dishes and silverware. Water usage is
approximately 4.5 gallons. Wash time
is approximately 30 mins.
UPPER
For lightly soiled and pre-rinsed
dishes and silverware when you do
not have a full load. Water usage is
approximately 3.5 to 4.3 gallons. Wash
time ranges from approximately 52 to
128 mins.
STEMWARE
For regularly soiled China and Crystal.
Water usage is approximately 4.9
gallons. Wash time ranges from
approximately 96 to 116 mins.
in the final rinse to 157°F (69.4°C)
and maintains that temperature for
7 minutes. SANITIZE is available
in AUTO, HEAVY, and NORMAL
cycles. Only these sanitation cycles
have been designed to meet NSF
requirements.
The cycle time will be extended until
the proper water temperature is
reached. Washing action will continue
during the water heating delay. For
best results, the incoming water
temperature should be at least 120°F
(49°C).
If the SANITIZE option is selected, the
pad illuminates with a blue light. The
sanitation criteria may not be satisfied
if there is an interruption of the cycle,
a power failure occurs, or if incoming
water temperature is below 120°F
(49°C).
The SANITIZE pad will flash at the end
of the cycle if the NSF requirements for
sanitation are not reached.
4
AIR DRY
If the AIR DRY option is selected,
the unit will not energize the heating
element. This will reduce energy
consumption, but will reduce drying
performance. Items in the dish load
may not be dry at the end of the cycle.
Vented Drying Option on Fast Wash
Vented drying will heavily improve
drying performance. This is a default
setting on AUTO, HEAVY, NORMAL,
ECO, UPPER and STEMWARE and an
option to be selected on the Fast Wash
cycle. To select the option, deselect AIR
DRY (Vented drying activated when
AIR DRY LED is OFF).
This option turns the fan on during
the dry cycle to support drying
performance and extends the cycle 30
minutes.
8
Operation Selections
6
DELAY
The DELAY option allows you to
automatically delay starting your
dishwasher from 1-24 hours.
Select your desired cycle and options,
then press the DELAY pad until the
desired delay time displays in the
status display window. The LEDs
above the selected cycle and options
will be illuminated. The status display
window will show the delay time
chosen and then show the message
PRESS START”.
To start the delay countdown, Press
START and close door immediately.
The status window will display the
message “CLOSE” after START has
been pressed. A tone will sound
indicating that countdown has started
after the door is closed. The selected
cycle starts when the countdown is
completed.
Child Lock Controls
To prevent children from accidently
changing the dishwasher cycle or
starting the dishwasher, lock the
dishwasher controls by pressing
AIR DRY and holding until the code
“Loc” displays in the status window.
The controls are locked and no new
selections can be made until the lock is
released. To unlock the controls, press
AIR DRY again and hold until the code
Loc” is no longer displayed. AX DRY
MAX DRY is available on AUTO,
HEAVY, NORMAL, UPPER and
STEMWARE cycles The cycle time will
increase when MAX DRY option is
selected.
5
MAX DRY
MAX DRY is available on AUTO,
HEAVY, NORMAL, UPPER and
STEMWARE cycles The cycle time will
increase when MAX DRY option is
selected.
7
Status Window
The Status Window indicates the
number of delay start hours, the
number of minutes left in a cycle, the
level of rinse aid dosage, and the
CLOSE cycle prompts.
8
START
When cycle and options are selected,
the LEDs of the selected cycle and
options are illuminated. The status
window displays the cycle time and
then displays the message “PRESS
START”.
To start the cycle, press START
and close the dishwasher door
immediately.
The status window displays “CLOSE”
after START has been pressed.
A tone will sound indicating the cycle
has successfully started after the door
is closed.
9
CANCEL
Both a running cycle and a delay
countdown can be cancelled at any
time. Open the dishwasher door and
press CANCEL. A tone will sound
indicating that the cycle has been
successfully canceled.
If desired, a new cycle can now be
selected, by pressing START and
closing the door immediately, the new
cycle will begin.
If you have selected your cycle and
options and decide to cancel, press
CANCEL, the unit will go into a stand-
by mode and all LED lights will turn off.
CONTROLS AND SETTINGS
9
CONTROLS AND SETTINGS
Other features
Status window
Status window display codes are typically
seen during the programming of the
dishwasher. The status window will not
illuminate while the unit is running.
The status window indicates the following
activities:
1HR-24HR
Indicates number of delay start hours for
selected cycle.
Green and blue light indicator
When the GREEN light illuminates on the floor
this indicates that the wash cycle is complete.
When the BLUE light illuminates on the
floor this indicates that the wash cycle is
operating.
Display on floor
The display on floor indicates the following
activities:
The cycle duration
remaining time.
Remaining time of delay
start
End of cycle
Error codes
PRESS START
Scrolls across the status window indicating
the START pad needs to be pressed.
CLOSE
Scrolls across the status window once the
program has been entered and the START
pad is pressed.
Loc
Child Lock is activated.
MIN
The cycle duration or the remaining time.
L1 - L4
Level of rinse aid dosage.
LOW RINSE
Refill Rinse Aid
CLEAN
End of cycle.
Opening the door during
operation
If you open the door while a cycle is running
or delay is counting down, the appliance
stops.
The LEDs of selected cycle and options are
illuminated. The status window displays the
remaining cycle time or delay time and then
displays “PRESS START”.
To resume, press START pad and close the
dishwasher door immediately. The status
window displays “CLOSE” after the START
pad is pressed. A tone will sound indicating
that the dishwasher continues from the point
of interruption after the door closing.
Í
NOTE
Opening the door during normal
operation will only pause the selected
cycle.
Í
NOTE
If the dishwasher door is kept open for
too long, or the door is closed without
pressing START pad, the running cycle or
delay countdown may be canceled.
10
OPERATING INSTRUCTIONS
Preparing the dishes
Scrape away large pieces of food, bones,
pits, toothpicks, etc. The continuously
filtered wash fluid will remove remaining
food particles. Burned-on foods should be
loosened before loading. Empty liquids from
glasses and cups.
Foods such as mustard, mayonnaise,
vinegar, lemon juice and tomato based
products may cause discoloration of
stainless steel and plastics if allowed to
sit for a long period of time. Unless the
dishwasher is to be operated at once, it is
best to pre-rinse or use the RINSE cycle to
rinse off these food soils.
Load racks so that large items do not
prevent the detergent dispenser from
opening.
Check manufacturer’s recommendations
before washing items in question.
If the dishwasher drains into a Food
Disposer, be sure disposer is completely
empty before starting dishwasher.
Loading the dishes
Loading the cutlery rack
Features and appearance of racks and
silverware basket may vary from your model.
The cutlery rack is designed for flatware
and most cooking or serving utensils.
Heavily soiled utensils or items with baked
on foods should be placed in the upper
rack or silverware basket for best washing
performance. The separators on the cutlery
racks help keep flatware separated to avoid
damage and improve cleaning.
Í
NOTE
Racks and features in your dishwasher
model may vary in appearance from
illustrations in this manual.
Í
NOTE
Load cutlery as suggested with cutlery
handles placed inwards to optimize
cleaning performance.
11
OPERATING INSTRUCTIONS
Loading the upper rack
Features and appearance of racks and
silverware basket may vary from your model.
The upper rack is designed for flexibility in
loading a wide variety of items including
cups, glasses, stemware, small plates, bowls,
etc.
Load glasses and plastic items in upper
rack only.
Load items with open end facing down
for better cleaning and draining.
Long-handled knives and utensils can
be placed in upper rack.
Be sure nothing protrudes through the
bottom of the rack to block rotation of the
spray arm.
12 place settings standard loading
pattern
8 place settings standard loading
pattern
10 place settings standard loading
pattern
IMPORTANT
Make sure the loaded items do not
interfere with the rotation of the spray arm.
Check this by rotating the spray arm by
hand.
IMPORTANT
Damage may occur if delicate items touch
each other during dishwasher operation.
12
OPERATING INSTRUCTIONS
Flex wash
The Flex Wash system gives you the ability
to wash the inside areas of baby bottles,
narrow glassware and other items. To turn
this feature on turn these clips to have them
pointing upward (B). To turn off just slide
them back down toward the rack (A).See
images below.
Adjusting the upper rack
The top rack height can be easily adjusted
to accommodate loading taller dishes in
either rack. To raise the rack to the upper
position, lift rack until both sides are at the
same height and the rack will secure in
place. Ensure that the rack remains level
from front to back with both sides at the
same height. To lower rack lift the rack
slightly then push down and release.
Fold-down tines for upper rack
The fold-down tines in the top and bottom
racks makes it easy to load those extra large
and hard-to-fit items. The tines may be left
up for normal use or folded down for more
flexible loading.
Cup shelf/stemware holders
The Cupshelf holder can be folded down
to be used to load two levels of cups, juice
glasses, and other short items or fold down
both and use for long items such as utensils
and spatulas. Fold up to load tall glasses.
A
B
13
OPERATING INSTRUCTIONS
The Stemware holder is used to securely
hold your wine glasses in place for the best
wash. To properly secure you glass simply
press the stem of the glass into the center of
the Cupshelf the plastic pieces will secure
around the stem to hold the glass in place.
Soft grip rack
The Soft Grip Rack is used to secure in place
glassware and those plastic items that may
move around with the water from the spray
arm.
Loading the bottom rack
Features and appearance of racks and
silverware basket may vary from your model.
The lower rack is best for plates, saucers,
bowls, and cookware. Large items should be
placed along the edge so they do not block
the spray arm rotation.
For best results, place bowls, casseroles,
and sauce pans with soiled surface facing
down or toward the center. Tilt slightly for
better drainage.
Be sure pan handles do not protrude
through the bottom of the rack and block
the spray arm rotation.
8 place settings standard loading
pattern
10 place settings standard loading
pattern
12 place settings standard loading
pattern
IMPORTANT
Make sure the loaded items do not interfere
with the rotation of the spray arm. Check this
by rotating the spray arm by hand.
14
Fold-down tines lower rack
The fold-down tines in the top and bottom
racks makes it easy to load those extra large
and hard-to-fit items. The tines may be left
up for normal use or folded down for more
flexible loading.
Loading the silverware basket
Features and appearance of racks and
silverware basket may vary from your model.
Load the silverware basket while it is in
the bottom rack or take the basket out for
loading on a counter or table.
In some models small items like baby bottle
caps, jar lids, corn cob holders, etc., Can be
placed in a covered section. Close the cover
to hold small items in place.
Use suggested loading patterns, as shown,
to increase washability of the silverware.
When covers are up, mix items in each
section of the basket with some pointing
up and some down to avoid nesting. Water
spray cannot reach nested items.
Be sure nothing protrudes through bottom of
basket or rack to block the spray arm.
Do not mix silver and stainless to avoid
damaging the silver finish.
To add or remove items after wash cycle
starts:
Unlatch door and wait a few seconds until
wash action stops before opening.
Add the item. To resume cycle, press START
and immediately close the door firmly to
latch.
Adding a dish
OPERATING INSTRUCTIONS
IMPORTANT
Make sure the loaded items do not
interfere with the rotation of the spray arm.
Check this by rotating the spray arm by
hand.
WARNING
Load sharp items (knives, skewers, etc.)
pointing down. Failure to do so may result
in injury.
15
OPERATING INSTRUCTIONS
Dishwasher dispenser and
detergents
Filing the detergent dispenser
The detergent dispenser has one covered
cup. The covered cup opens automatically
to release detergent.
To add detergent:
1. Press the dispenser cover latch to open
the main wash detergent cup.
2. Add the recommended amount of
detergent to the main wash cup.
How much detergent to use
The amount of detergent to use depends
on the water hardness. Water hardness is
measured in grains per gallon. Using too
little detergent can result in poor cleaning
and hard water filming or spotting. Using
too much detergent in soft water can cause
etching to some glassware which is surface
damage that appears like a film but cannot
be wiped off. Your local water company,
water softener company or county extension
agent can tell you the water hardness in
your area.
3. Slide the main wash cover back over
the main wash cup to close.
Use only fresh automatic dishwashing
detergent. Other detergents may cause
oversudsing.
When using automatic dishwashing
detergent tabs, place one tab in main
wash cup and close.
Add detergent just before starting cycle.
Store detergent in a cool, dry location.
Moist or caked detergent may not
dissolve properly.
Main Wash Cup
Main Wash Cover
Cover
Latch
CAUTION
The use of industrial grade detergent can
damage parts of the dishwasher leading
to damage to the unit and surrounding
property. Use only household grade
automatic dishwasher detergent.
Í
NOTE
Hard water may cause lime deposit
buildup on the interior of the dishwasher.
For cleaning instructions see “Removing
Spots and Film” section.
Í
NOTE
Detergent tablets and All-In-One packs
may not dissolve completely if used with
the FAST cycles. If one of these products
are used, place the tab or pack directly
on the bottom of the tub in a corner
before starting the dishwasher, rather than
placing these products in the dispenser.
Í
NOTE
To achieve the best results from your dish-
washer, visit www.dishwashingexpert.com
for general tips regarding the performance
and operation of your dishwasher.
16
Dosage of detergent
Place a single detergent tablet or packet into the detergent dispenser compartment.
Detergent usage chart
Water Hardness Soft Water
(0-3 grains)
Medium Hard Water
(4-8 grains)
Hard Water
(9-12 grains)
Amount
(teaspoons)
4 teaspoons 6 teaspoons 8 teaspoons
Dispenser
cup level:
first line second line full
Filling the rinse aid dispenser
Rinse aid greatly improves drying, reduces
water spots, filming, and lubricates wash
arm bearing for proper rotation. With it water
“sheets” off dishes rather than forming water
droplets that cling and leave spots.
A dispenser, located next to the detergent
cup, automatically releases a measured
amount of rinse aid during the last rinse.
If spotting and poor drying are problems,
increase the amount of rinse aid dispensed.
The indicator will be dark when full and the
status window will show
LOW RINSE” when it is time to refill.
OPERATING INSTRUCTIONS
To add liquid rinse aid:
1. Lift up the rinse aid cover to open.
2. Fill the rinse aid dispenser with liquid
rinse aid until the liquid reaches the
indicated fill level. DO NOT overfill.
3. Press the rinse aid cover down firmly
to close.
4. Wipe up any spills with a damp cloth.
The dispenser holds enough for 11 to 66
washes, depending on setting.
Í
NOTE
For very hard water, detergent alone may not be enough. A water softener is
recommended to improve water quality and dishwashing performance. Try adding more
detergent at the beginning of the main wash portion of the cycle. As a rule, use
1 teaspoon for each grain above 12. Unlatch the door, open slowly add detergent
to the bottom of the tub. Close the door to latch and the dishwasher will continue through
the cycle.
17
OPERATING INSTRUCTIONS
Indicator
Rinse Aid
Compartment
Rinse Aid
Cover
How to adjust the rinse aid
setting
The rinse aid dosage setting is shown in the
status window.
1. Press and hold RINSE for 5
seconds until the status window shows
the current rinse aid setting of L1, L2,
L3 or L4.
2. Press the DELAY pad to toggle though
to the desired level. Once the rinse aid
level reaches L4, the level will go back
to L1 and start the count over.
3. The selected setting will start blinking
in the status window and a beeping
sound will confirm that the setting is
being saved.
Í
NOTE
When using multi-product detergent
tablets or All-In-One packs with a rinse
aid component, the rinse aid dispenser
should be set at the lowest setting (L1).
Í
NOTE
Not selecting the AIR DRY option in
combination with rinse aid will enhance
drying performance. The energy required
to use the AIR DRY option saves pennies
per cycle. You may choose to select the
AIR DRY option; however you will have
items in your dish load that will not be
completely dry at the end of the cycle.
Í
NOTE
Set the rinse aid dispenser to the lowest
setting (L1) when using multi-product
detergents that have a rinse aid
component added to the detergent.
18
Cleaning
To replace the fine filter, press down and
rotate clockwise until the arrows are aligned.
A mechanical click will indicate that the filter
is firmly in place.
1. Rotate it counterclockwise.
Clean the coarse filter
Take out the Cylinder Fine Filter and remove
the Coarse Filter from the dishwasher tub
bottom. Flush the Coarse Filter by holding it
under running water and replace.
Clean the cylinder fine filter
The Cylinder Fine Filter is designed to collect
some big items such as broken glass, bones
and pits. The Cylinder Fine Filter needs to be
cleaned to maximize wash performance.
Remove the Cylinder Fine Filter as shown:
Outside
Occasionally wipe with a mild nonabrasive
detergent and water. Rinse and dry.
Care of drain air gap
If a drain air gap was installed for your built-
in dishwasher, check to make sure it is clean
so the dishwasher will drain properly. A drain
air gap is usually mounted on the counter
top and can be inspected by removing the
cover. This is not part of your dishwasher and
is not covered by warranty.
2. Lift it out and empty the contents.
3. Clean the filter by rinsing under
running water and replace. It may be
necessary to use a sponge or bottle
brush to remove excess food residue.
CARE AND CLEANING
19
CARE AND CLEANING
Winterizing
A dishwasher left in an unheated place
should be protected from freezing. Have a
qualified person do the following.
To Disconnect Service:
1. Turn off electrical power to the
dishwasher at the supply source by
removing fuses or tripping circuit
breaker.
2. Shut off water supply.
3. Place a pan under the inlet valve.
Disconnect water line from the inlet
valve and drain into pan.
4. Disconnect drain line from pump and
drain water into pan.
To Restore Service:
1. Reconnect the water, drain, and
electrical power supply.
2. Turn on water and electrical power
supply
3. Fill detergent cup and run the
dishwasher through a HEAVY wash
cycle.
4. Check connections to make sure they
do not leak.
Removing spots and film
Hard water can cause lime deposit buildup
on the interior of the dishwasher. Dishes and
glasses may also get spots and film for a
number of reasons. (See Glassware/Flatware
Spotted or Cloudy section). To remove
buildup, and film, clean using the following
instructions:
1. Load clean dishes and glasses in
normal manner. Do not load any metal
utensils or silverware.
2. Do not add detergent.
3. Select the NORMAL cycle. Press
START. Close and latch the door.
4. Allow dishwasher to run until it starts
the second water fill (approximately 10
minutes).
5. Unlatch an and open door and pour 2
cups of white vinegar into the bottom
of dishwasher.
6. Press START. Close and latch door and
allow cycle to finish.
CAUTION
Freezing temperatures may cause water
lines to rupture. Be sure all supply lines to
and circulating lines within your dishwasher
are protected. Failure to do so could result
in property damage.
Í
NOTE
See Installation Instructions for more
details.
Í
NOTE
If the dishwasher door is opened while
the unit is running, the START/CANCEL
pad must be pressed and the door shut
immediately to return the unit to the
selected cycle and option. This must
happen within 10 minutes for the unit to
continue the cycle.
20
Energy use
The yellow energy guide label that came on
your unit tells how much energy it would use
in one year and how it compares to others
that are available. The energy is based on
the NORMAL cycle response to tests that
apply soils and dishware that simulate the
average use. Eight place settings of dishware
and some serving pieces are used during the
test. The total energy is based on running the
average number of cycles per year, applying
typical soil levels to the dishware and half
the time, selecting the option of using extra
energy to more fully dry the dishware. Actual
energy and water use will depend upon the
cycle and options you select.
This unit uses an in-line water heating
element that is located under the tub. There
is no exposed heater that plasticware might
come in contact with or that is accessible
to touch. The heat is taken to the dishware
through the heated water. For this reason,
plastic dishware may be placed where it
best fits in either the top or bottom rack.
Temperatures are uniform throughout the
dishwasher.
If the user prefers to save energy and dry
the dishes by hand they select the AIR DRY
option.
If you prefer to spend slightly more
energy to get the dishes drier then turn the
AIR DRY option off and select one of the
heated dry options. In response the wash
and rinse temperatures in the cycle will be
increased.
This will help the cleaning and it will also get
the dishwasher hotter. When the final drain
removes all standing water, the extra heat
stored in the dishware will act to evaporate
the remaining water.
Your unit provides a selection of cycles. In
general, the more water used by a cycle
and the hotter the temperatures it reaches
the more energy that it uses. Several cycles,
such as the NORMAL cycle will change
their response based on soil level, options
selected, and ambient conditions. The
NORMAL cycle is good for all around use.
Other cycles are focused toward special use
like the HEAVY cycle that is designed for
heavily solid cookware.
Your unit has DishSense
TM
Technology
that is used to understand how heavily
soiled the dish load is so the cycle can be
automatically adjusted to the appropriate
response. This helps to prevent energy
waste. The sensor is calibrated at the end of
each cycle. This will assure that whatever is
loaded will be cleaned.
DishSense
TM
technology
SAVING ENERGY
Í
NOTE
For the first cycle after power is applied
(when first installed or after a power
failure) the sensor will not be calibrated
and so cannot determine the soil load.
Therefore, your unit will provide a
response suitable for heavy soils on the
first run after power is restored. Energy use
during this first run may be higher than
would be typical.
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Electrolux EDSH4944AS Manuel utilisateur

Catégorie
Lave-vaisselle
Taper
Manuel utilisateur

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