KitchenAid KWVU205YBA2 Le manuel du propriétaire

Marque: KitchenAid

Modèle: KWVU205YBA2

Catégorie: Hottes

Taper: Le manuel du propriétaire

30"(76.2 CM) AND 36"(91.4 CM)

SLIDE-OUTVENTRANGEHOOD

HOTTED'ASPIRATIONAVEC MODULEDE

COMMANDE EXTRACTIBLEDE30"(76,2 CM)

ET36"(91,4 CM)

Table of Contents/Table des matieres ............................................................................. 2

IMPORTANT: READ AND SAVE THESE INSTRUCTIONS.

IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS.

IMPORTANT:

Installer: Leave installation instructions with the homeowner.

Homeowner: Keep installation instructions for future reference.

Save installation instructions for local electrical inspector's use.

IMPORTANT :

Installateur : Remettre les instructions d'installation au proprk£taire.

Propri_taire : Conserver les instructions d'installation pour r_£f@enceulterieure.

Conserver les instructions d'installation pour consultation par I'inspecteur local des installations _£1ectriques.

9763393A

TABLEOF CONTENTS

RANGE HOOD SAFETY ................................................................. 3

INSTALLATION REQUIREMENTS ................................................ 4

Tools and Parts ............................................................................ 4

Location Requirements ................................................................ 4

Venting Requirements .................................................................. 5

Electrical Requirements ............................................................... 7

INSTALLATION INSTRUCTIONS .................................................. 7

Prepare Location .......................................................................... 7

Install Range Hood ..................................................................... 10

Electrical Connection ................................................................. 10

Connect the Vent System .......................................................... 11

Optional Front Trim Kits ............................................................. 12

RANGE HOOD USE ...................................................................... 12

KWVU Model Series ................................................................... 12

GZ and IH Model Series ............................................................ 13

RANGE HOOD CARE ................................................................... 13

Cleaning ...................................................................................... 13

Replacing the Bulb ..................................................................... 13

WIRING DIAGRAMS ..................................................................... 14

ASSISTANCE OR SERVICE ......................................................... 16

In the U.S.A ................................................................................ 16

In Canada ................................................................................... 16

WAR RAN TY .................................................................................. 17

WAR RAN TY .................................................................................. 18

TABLEDESMATIERES

SECURITE DE LA HOTTE D'ASPIRATION ................................ 19

EXIGENCES D'INSTALLATION ................................................... 21

Outillage et pieces ...................................................................... 21

Exigences d'emplacement ......................................................... 21

Exigences concernant I'evacuation ........................................... 22

Specifications electriques .......................................................... 24

INSTRUCTIONS D'INSTALLATION ............................................. 25

Preparation de I'emplacement ................................................... 25

Installation de la hotte de cuisiniere ........................................... 28

Raccordement electrique ........................................................... 29

Raccordement du circuit d'evacuation ...................................... 29

Ensembles de garniture (option) ................................................ 30

UTILISATION DE LA HOTTE DE CUlSINIERE ........................... 30

Modeles Series KWVU .............................................................. 30

Modeles Series GZ et IH ............................................................ 31

ENTRETIEN DE LA HOTTE DE CUlSlNII_RE ............................. 31

Nettoyage ................................................................................... 31

Remplacement de la lampe ....................................................... 31

SCHEMA DE CABLAGE ............................................................... 32

ASSISTANCE OU SERVICE ......................................................... 33

GARANTIE .................................................................................... 34

GARANTI E ..................................................................................... 35

RANGE HOOD SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."

These words mean:

You can be killed or seriously injured if you don't immediately

follow instructions.

You can be killed or seriously injured if you don't follow

instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC

SHOCK, OR INJURY TO PERSONS, OBSERVE THE

FOLLOWING:

[] Use this unit only in the manner intended by the

manufacturer. If you have questions, contact the

manufacturer.

[] Before servicing or cleaning the unit, switch the power off at

the service panel disconnecting means to prevent power

from being switched on accidentally. When the service

disconnecting means cannot be locked, securely fasten a

prominent warning device, such as a tag, to the service

panel.

[] Installation work and electrical wiring must be done by

qualified person(s) in accordance with all applicable codes

& standards, including fire-rated construction.

[] Sufficient air is needed for proper combustion and

exhausting of gases through the flue (chimney) of fuel

burning equipment to prevent backdrafting. Follow the

heating equipment manufacturer's guideline and safety

standards such as those published by the National Fire

Protection Association (NFPA), the American Society for

Heating, Refrigeration and Air Conditioning Engineers

(ASHRAE), and the local code authorities.

[] When cutting or drilling into wall or ceiling; do not damage

electrical wiring and other utilities.

[] Ducted systems must always be vented outdoors.

CAUTION: For general ventilating use only. Do not use

to exhaust hazardous or explosive materials and vapors.

CAUTION: To reduce risk of fire and to properly exhaust

air, be sure to duct air outside - do not vent exhaust air into

spaces within walls ceilings, attics, crawl spaces, or

garages.

WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY

METAL DUCTWORK.

WARNING: TO REDUCE THE RISK OF A RANGE TOP

GREASE FIRE:

[] Never leave the surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may

ignite. Heat oils slowly on low or medium settings.

[] Always turn hood ON when cooking at high heat or when

flambeing food (i.e. Crepes Suzette, Cherries Jubilee,

Peppercorn Beef Flambe).

[] Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filter.

[] Use proper pan size. Always use cookware appropriate for

the size of the surface element.

WARNING: TO REDUCE THE RISK OF INJURY TO

PERSONS IN THE EVENT OF A RANGE TOP GREASE

FIRE, OBSERVE THE FOLLOWING: _

[] SMOTHER FLAMES with a close fitting lid, cookie sheet, or

other metal tray, then turn off the gas burner or electric

element. BE CAREFUL TO PREVENT BURNS. If the

flames do not go out immediately, EVACUATE AND CALL

THE FIRE DEPARTMENT.

[] NEVER PICK UP A FLAMING PAN - you may be burned.

[] DO NOT USE WATER, including wet dishcloths or towels -

a violent steam explosion will result.

[] Use an extinguisher ONLY if:

- You know you have a class ABC extinguisher, and you

already know how to operate it.

- The fire is small and contained in the area where it

started.

- The fire department is being called.

- You can fight the fire with your back to an exit.

%ased on "Kitchen Fire Safety Tips" published by NFPA.

SAVE THESE INSTRUCTIONS

INSTALLATIONREQUIREMENTS

Gather the required tools and parts before starting installation.

Read and follow the instructions provided with any tools listed

here.

Tools needed

• Level

• Drill

• 11/4"drill bit

• %" (8 mm) nut driver or ratchet

• Pencil

• Pliers

• Wire stripper or utility knife

• Tape measure or ruler

• Caulking gun and weatherproof caulking compound

• Phillips screwdriver

• Flat-blade screwdriver

• Saber or keyhole saw

• Vent clamps

• Metal snips

Parts supplied

Check that all parts are included.

• Literature package

• 2 screws

• Damper

• Plastic cover (used for customized front panel)

• Hardware package

Parts needed

• Two 1/2"(12.7 mm) UL listed or CSA approved conduit

connectors

• Wall cap

• Metal vent system

• Power supply cable

Optional parts needed:

• Wood filler strips for cabinets with recessed bottoms. Length

and thickness determined by recess dimensions. See

"Prepare Location" section.

• Two, 1" x 1" x 5" (25.4 x 25.4 x 127 mm) wood pieces for

cabinet floor. See "Prepare Location" section.

• Four, 11/4"(31.8 mm) wood screws

IMPORTANT: Observe all governing codes and ordinances.

• Have a qualified technician install the range hood. It is the

installer's responsibility to comply with installation clearances

specified on the model/serial rating plate. The model/serial

rating plate is located behind the left filter on the rear wall of

the vent hood.

• Range hood location should be away from strong draft areas,

such as windows, doors, and strong heating vents.

Cabinet opening dimensions that are shown must be used.

Given dimensions provide minimum clearance. Consult your

cooktop/range manufacturer installation instructions before

making any cutouts.

• Grounded electrical outlet is required. See "Electrical

Requirements" section.

• The hood is factory set for vented installations through the

roof or wall.

For non-vented installations, Recirculation Kit Part

No. 883140 is available from your dealer or an authorized

parts distributor.

• All openings in ceiling and wall where range hood will be

installed must be sealed.

For Mobile Home Installations

The installation of this range hood must conform to the

Manufactured Home Construction Safety Standards, Title 24

CFR, Part 328 (formerly the Federal Standard for Mobile Home

Construction and Safety, title 24, HUD, Part 280) or when such

standard is not applicable, the standard for Manufactured Home

Installation 1982 (Manufactured Home Sites, Communities and

Setups) ANSI A225.1/NFPA 501A*, or latest edition, or with local

codes.

Product Dimensions

30" (75.2 cm) model: 8" (20.3 cm)

36" (01.4 cm) model: 11" (27.9 cm)

FRONT OF

VENT HOOD

30" (76.2 cm) model: 25" (66_.0 cm)

35" (91.4 cm) modem: 32" (81.3 cm)

10"

91/2 ''

(24.1 cm)

Shelf extends (20.3 cm)

7" (17.,0cm)\ / /

1%"

1" nm)

(31.8 mm)

%" to 2%"

1.6 cm

91/8 "

11" (23.2 cm)

(27.9 era) \

%" (9.5 ram)

30" (75.2 cm) model: 13" (33.0 cm)

136" (91.4 cm) model: 15" (40.6 cm)

BACK OF

VENT HOOD

30" (76.2 era) model: 297/8 '' (75.9 cm)

36" (91.4cm) model: 357/8'' (91.1cm)

Installation Clearances

30" (76.2 cm)

suggested max.

bottom of cabinet

to cooking surface

..... I.....

30" (76.2 cm) or

36" (91.4 cm) min.

cabinet opening width

24" (61 cm) rain.

13" (33 cm)

cabinet depth

15" (38.1 cm)

min. clearance-

upper cabinet _

to countertop __

36" (91.4era)

base cabinet

height

66"(167.8 cm)

/ rain.

72" (182.9 cm)

max.

to bottom of

cabinet frame

• Vent system must terminate to the outside, except for non-

vented (recirculating) installations,

• Do not terminate the vent system in an attic or other enclosed

area,

• Do not use a 4" (10.2 cm) laundry-type wall caps,

• Use a metal vent only, A rigid metal vent is recommended, Do

not use plastic or metal foil vent.

• The size of the vent should be uniform.

• Use no more than three 90° elbows.

• Make sure there is a minimum of 24" (61 cm) of straight vent

between the elbows if more than one elbow is used,

• Do not install 2 elbows together.

• The length of vent system and number of elbows should be

kept to a minimum to provide efficient performance,

• The vent system must have a damper. If the roof or wall cap

has adamper, do not use the damper supplied with the range

hood.

• Use clamps to seal all joints in the vent system.

• Use caulking to seal exterior wall or roof opening around the

cap.

• Determine which venting method is best for your application.

Cold weather installations

An additional back draft damper should be installed to minimize

backward cold air flow and a nonmetallic thermal break should

be installed to minimize conduction of outside temperatures as

part of the vent system. The damper should be on the cold air

side of the thermal break.

The break should be as close as possible to where the vent

system enters the heated portion of the house.

Makeup air

Local building codes may require the use of makeup air systems

when using ventilation systems with greater than specified CFM

of air movement, The specified CFM varies from locale to locale.

Consult your HVAC professional for specific requirements in your

area.

Venting Methods

The vent system needed for installation is not included.

A 31/4'' x 10" (8,3 cm x 25 cm) rectangular vent system is

recommended.

Roof Venting Wall Venting

A. 3,/4" x10" (8.3 cm x 25 cm)

vent through the roof

B. Roof cap

A. 31/Ix 10" (8.3 cm x 25 cm)

vent through the wall

B. Wall cap

Calculate Vent System Length

The recommended vent system length is 3_/4'' x 10" (8.3 cm x

25 cm) vent with maximum length of 26 ft (8 m) for vent system,

For the best performance, use no more than three 90+elbows.

To calculate the length of the system, add the equivalent feet

(meters) for each of the vent pieces used in the system,

Example vent system

3V4"x 10" (8.3 cm x 25 cm)

90 +elbow Wal cap

(o.@t

Maximum Length = 26 ft (8 m)

1 - 90+elbow = 5 ft (1.5 m)

1 - wall cap = 0 ft (0 m)

9 ft (2.8 m) straight = 9 ft (2.8 m)

System length = 14 ft (4,3 m)

Recommended Standard Fittings

Vent Piece 31A'' x 10" (8.3 cm x 25 cm)

31/4'' x 10" (8.3 cm x 25.4 cm) 5.0 ft

90° elbow (1.5 m)

3V4"x 10" (8.3 cm x 25.4 cm) 12.0 ft

flat elbow (3.7 m)

31/4'' x 10" (8.3 cm x 25,4 cm) 0.0 ft

wall cap (0.0 m)

Recirculating Vent Through the Soffit/Cabinet

This vent hood is factory set for venting through the roof or wall.

For recirculating installations, Recirculation Kit Part Number

883140 is available from the dealer or an authorized parts

distributor. Damper installation is not required.

A. 31/4''x !0" (8.3 cm x 25 cm) vent

B. 31/4'' x 10" (8.3 cm x 25 cm) elbow

C. Vent cover

D. Soffit

D E

A, Hood D. Ventcover

B.Ventsystem E.Ceiling or soffit

C.Topof cabinet

_°'q _ s_',_,'_ °

For GZ or IH model series: •

WARNING: To reduce the risk of fire or electrical shock, do not

use this fan with any solid state speed control device. •

For KWVU model series: •

This fan is suitable for use with solid state speed controls.

IMPORTANT: Observe all governing codes and ordinances. Save

Installation Instructions for electrical inspector's use.

It is the customer's responsibility to contact a qualified electrical •

installer, and to assure that the electrical installation is adequate •

and in conformance with National Electrical Code, ANSI/NFPA 70

(latest edition), or CSA Standards C22.1-94, Canadian Electrical

Code, Part 1 and C22.2 No. 0-M91 (latest edition) and all local

codes and ordinances. •

If codes permit and a separate ground wire is used, it is

recommended that a qualified electrician determine that the

ground path is adequate. •

A copy of the above code standards can be obtained from:

National Fire Protection Association

One Batterymarch Park, Quincy, MA 02269

CSA International

8501 East Pleasant Valley Road

Cleveland, OH 44131-5575

A 120 Volt, 60 Hz., AC only 15-amp fused, electrical circuit is

required.

Do not ground to a gas pipe.

Check with a qualified electrician if you are not sure the range

hood is properly grounded.

Do not have a fuse in the neutral or ground circuit.

The range hood must be connected with copper wire only.

The range hood should be connected directly to the fused

disconnect (or circuit breaker) box through flexible armored or

nonmetallic sheathed copper cable.

Wire sizes (copper wire only) and connections must conform

with the rating of the appliance as specified on the model/

serial rating plate.

Wire sizes must conform to the requirements of the National

Electrical Code, ANSI/NFPA 70 (latest edition), or CSA

Standards C22.1-94, Canadian Electrical Code, Part 1 and

C22.2 No. 0-M91 (latest edition) and all local codes and

ordinances.

A W' (12.7 mm) UL listed or CSA approved strain relief must

be provided at each end of the power supply cable (at the

range hood and at the junction box).

INSTALLATIONINSTRUCTIONS

It is recommended that the vent system be installed before hood

is installed.

Do not cut a joist or stud unless absolutely necessary. If a joist or

stud must be cut, then a supporting frame must be constructed.

Before making cutouts, make sure there is proper clearance

within the ceiling or wall for vent fittings.

Preparation

Excessive Weight Hazard

Use two or more people to move and install range.

Failure to do so can result in back or other injury.

1. If possible, disconnect and slowly move the freestanding

range from the cabinet opening to provide easier access to

upper cabinet and rear wall.

2. Determine which venting method to use: roof, wall, or non-

vented.

Determine and clearly mark a centerline on the underside of

the cabinet.

m A m

A. Centerline

4. Measure and mark lines as shown for your size of vent hood.

Use a saber saw or keyhole saw to cut an opening through

the underside of the cabinet.

1 1/2"

(3.8 ore)

\\ ///

30" (76.2 cm) hood - 13 1/16" (33.2 cm)

36" (91.4 cm) hood - 16 1/16" (40.8 cm)

The finished cutout size will be:

30" (76.2 cm) hood - 93/_6'' x 26W' (23.3 cm x 66.4 cm)

36" (91.4 cm) hood - 93/_6'' x 32%" (23.3 cm x 81.6 cm)

If the cabinet bottom is recessed above a support frame,

wood filler strips need to be installed on the right and left

sides of the cutout to provide sides of clearance for the

sliding screen. Wood filler strips should be flush with or

recessed 1/16"-1/s"(1.6 mm-3.2 mm) from the bottom of the

support frame.

A. Wood filler strips

6. Complete cabinet preparation following the instructions for

your type of installation.

Venting Outside Through the Roof

Measure and mark the lines as shown. Use a saber saw or

keyhole saw to cut a rectangular opening for the vent.

(10.2 cm)

C_nte_rline

103/4"

(27.3 cm)

Venting Outside Through the Wall

Assemble the vent that you will use over the vent opening. Do

not attach the vent at this time. Measure from the top of the

screen housing to the top of the vent opening (A)and back to

the bottom of the vent opening (B). Remove the vent.

Transfer measurement A and B to the cabinet back wall.

Measure from the underside of the cabinet or wood filler

strips, if used. Mark the cutout as shown. Use a saber saw or

keyhole saw to cut a rectangular opening for the vent.

103/4"

(27.3 cm)

Cutout

Centerline

Venting Inside Through the Soffit/Cabinet

Measure and mark a rectangular vent opening in the soffit

using the method shown for venting through the wall.

Measure and mark the same centerline on the soffit above the

vent hood area.

A. Vent cover

B. Centerline

Use the vent cover from the Recirculation Kit or other vent

cover as a template to outline an opening for the vent. Use a

saber saw or keyhole saw to cut a rectangular opening for the

vent system.

The hood can be vented inside through the top of the cabinet.

4" 103/4.

Lc._ .I I[lo

The Recirculation Kit Part Number 883140 must be used.

7. Installtheventsystemaccordingtothemethodneeded.Use

caulkingtosealtheexteriorwallorroofopening.

8. Determinewiringknockout.

Towirethroughthetopwiringknockout:

Measure and mark a parallel line either 10%" (27 cm) for the

30" (76.2 cm) hood or 11%" (29.5 cm) for the 36" (91.4 cm)

hood to the right of the centerline on the cabinet ceiling. Mark

a point on this line that is 4" (10.2 cm) from the back wall of

the cabinet. Drill a 11/4"(3.2 cm) diam. hole through the

cabinet ceiling.

A. Wiring cutout

To wire through the rear wiring knockout:

Measure and mark a parallel line 11%" (29.8 cm) for the

30" (76.2 cm) hood or 14%" (36.5 cm) line for the

36" (91.4 cm) hood to the right of the centerline on the

cabinet back wall. Mark a point on this line that is 81/4'' (21 cm)

from the bottom of the cabinet. Drill a 11/4"(3.2 cm) diam.

hole through the wall.

A. Wiring cutout

Run the wiring through the wall or cabinet according to the

national Electrical Code and all local codes and ordinances.

Use caulking to seal around wire opening.

NOTE: Do not turn on power until installation is complete.

10. Measure the thickness of the cabinet floor, including the filler

strips, if used. If the thickness is less than %" (15.9 mm),

install wood filler strips that are a minimum length of

5" (12.7 cm) onto the cabinet floor. The mounting bracket

adjusts from %" (15.9 mm) to 21/8'' (54 mm) for the wood filler

strips.

A. Less than _" (15.9 mm)

B. Wood fillers (thickness as required)

11. Remove the vent hood from the carton. Attach the damper to

the vent opening. If the roof cap or wall cap has a damper, do

not attach the damper to the vent hood.

A. Damper

12. Remove the top or rear knockout from the wiring opening,

depending on which one will be used.

A. Wiring knockouts

13. Place the vent hood on its back side on a protected surface.

a) Slide the screen forward.

b) Pull the tabs to remove the filters,

c) Remove the terminal box cover.

d} Close the screen.

e) Slide the mounting brackets to the top position.

A. Terminal box cover

NOTE: For some installations using the recirculating kit, it

may be easier to attach the vent system to the hood before

lifting the hood into its final position, Seal the connection with

clamps.

Lift the vent hood into its final position and feed the electrical

wire through the wiring opening in the range hood. The

mounting brackets should overlap the cabinet bottom or

wood filler strips. Center the range hood.

Check that the front panel is parallel with the cabinet front

when the screen is pushed in. Slide the screen forward.

Tighten the mounting bracket screws so that the vent hood is

secured to the cabinet.

.......i

........

A___ _ .....

A. Mounting bracket screw

B. Flat-blade screwdriver

Align the hood front panel with the cabinet. Slide the screen

forward. Locate the 2 screws on each side and turn them

counterclockwise to loosen the screws. Adjust the front of the

vent vertically, %" (9.5 mm) up or down, or horizontally,

3/4"(19 mm) front to back, until the front is flush with the

cabinet. Tighten the screws. If it is necessary to adjust the

given dimensions, lower and add or remove the filler strips or

redrill mounting holes.

I /_

A. Phillips screwdriver

B. Adjustment screws

A. Mounting bracket

B. Cabinet bottom

C. Optional wood filler strip

D. Vent hood

Electrical Shock Hazard

Disconnect power before servicing.

Replace all parts and panels before operating.

Failure to do so can result in death or electrical shock.

1. Disconnect power.

2. Connect the white wire of the power supply cable to the white

wire in the hood with a twist-on connector.

3. Connect the black wire of the power supply cable to the

black wire in the hood with a twist-on connector.

Electrical Shock Hazard

Electrically ground blower.

Connect ground wire to green ground screw in

terminal box.

Failure to do so can result in death or electrical shock.

4. Connect the power supply ground wire to the green ground

screw inside the vent hood terminal box.

A. White wires

B. Green ground screw

C. Ground wire

D. Black wires

E.Twist-on connectors

5. Replace the terminal box cover.

Vented installations:

Replace the metal filter. Connect the vent system to the hood

vent opening. Seal the connection with clamps.

A. Filter

Recirculation installations:

Connect the vent system to the hood vent opening. Seal the

connection with clamps.

Install Recirculation Kit (Part Number 883140)

1. Pull out on the range hood to expose the filters.

2. Remove the 2 metal filters.

3. Locate tabs "A" and slots "B" in the opening. This is where

the filter will fit into place.

B '/

A. Tab

B. Slot

Place charcoal filter into opening, resting the back of the filter

on tabs "A," then clip filter tabs "C" into slots "B."

A. Tab

B. Slot

C. Filter tabs

5. Replace metal filters.

6. Reconnect power.

7. Check the operation of the vent hood fan and light.

8. Push the range hood back in.

To order replacement kits, see the "Assistance or Service"

section.

Front trim kits for matching the front panel to your range or

cooktop color are available from your dealer.

For ordering information see the "Assistance or Service" section.

For 30" (76.2 cm) model series

KWVU205:

Part No. 4360201 (white)

Part No. 4360203 (black)

Part No. 4392855 (biscuit)

For 36" (91.4 cm) model series

KWVU265:

Part No. 4360202 (white)

Part No. 4360204 (black)

Part No. 4392856 (biscuit)

For 30" (76.2 cm) model series

GZ7730:

Part No. 4396067 (white)

Part No. 4396066 (black)

Part No. 8171368 (biscuit)

IH5302:

Part No. 4396844 (white)

For 36" (91.4 cm) model series

GZ7736:

Part No. 4396069 (white)

Part No. 4396068 (black)

Part No. 8171369 (biscuit)

Install Front Trim Kit

1. Pull out on the range hood for easier access to the screws.

2. Remove the 3 mounting screws directly behind the front

panel, and remove the front panel from the range hood.

A. Three mounting screws

3. Remove existing trim piece and insert new trim piece.

4. Reattach front panel using the 3 mounting screws.

5. Push the range hood back in.

RANGE HOOD USE

The range hood is designed to remove smoke, cooking vapors and odors from the cooktop area. For best results, start the hood before

cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen.

_t,j %xf %,1%_ %1_,,,1÷@

A. Light button

B. Speed buttons

Operating the Fan

1. Slide the shelf forward.

2. Press the speed buttons for the desired speed.

Speed may be increased, decreased, or turned off at anytime

during the vent hood operation. The indicator light next to the

speed button selected should be on when the fan is running.

3. Press the 0 button or close the shelf to shut off the fan.

The fan will shut off when the shelf is about 2" (5.1 cm) from

the closed position. When the shelf is opened the fan will

operate at the last setting.

Operating the Light

1. Open the shelf about 1" (2.5 cm).

2. Press the light button.

The light will be on each time the shelf is opened. The light

can be used for a night light by opening the shelf about

1" (2.5 cm).

3. Press the light button to turn off the light.

Another option for turning off the vent hood light is to close

the shelf.

A B

A. Light switch

B. Fan switch

C. Indicator light

D. Speed switch

Operating the Fan

1. Slide the shelf forward.

2. Move the fan switch to 1.

3. Move the speed switch to the desired setting.

The speed may be increased, decreased, or turned oft at

anytime during the vent hood operation. The indicator light

should be on when the fan is running.

4. Move the fan switch to 0 or close the glass shelf.

The fan will shut off when the shelf is about 2" (5.1 cm) from

the closed position. When the shelf is opened, the fan will

operate at the last settings.

Operating the Light

1. Open the shelf about 1" (2.5 cm).

2. Move the light switch to the 1 position.

The light will be on each time the shelf is opened. The light

can be used for a night light by opening the glass shelf about

1" (2.5 cm).

3. Move the light switch to the 0 position.

Another option for turning the vent hood light off is to close

the shelf.

RANGE HOOD CARE

KWVU Model Series

Exterior surfaces:

• Clean the vent hood with a mild detergent and soft cloth.

• Do not use abrasive cleansers or steel-wool pads

Metal Filters:

For the best results, clean the filters often. Pull the tabs

downward to remove flilters. Place filters in dishwasher or hot,

soapy water to clean.

1. Use a 15-watt fluorescent bulb with :30" (76.2 cm) unit and

18-watt bulb with 86" (91.4 cm) unit.

2. Remove the screws above the light cover and set them aside.

3. Pull the light cover forward slightly and then downward to

remove the cover.

4. Replace the light bulb.

5. Lift cover back into position.

6. Replace the screws.

A. Screws

GZ and IH Model Series

A. Screws

WIRING DIAGRAMS

KWVU Model Series

LIGHT

7 /uF _--_ ._.(

WiRiNG BOX

I o I W

120 VAC

LINE IN

-_ --

H--

4--

3--

o FL--

.j H--

z: L--

H--

_>>______

->>

-->>

->>

BALLAST

TRANS.

BK rY-,r,._

FLUORESCENT

LAMP (_

FAN

° 1

FLAT CABLE

LIGHT FAN (_) _ (_

O O O O O O O O O O

ON-OFF OFF 1 2 3

,,_ CONNECTOR]

PUSH BUTTON PANEL

GZ and IH Model Series

X F====

__== m

===_ = .===_

120 VAC

LiNE IN

i,=.

,=J

ml=.

FLUORESCENT LAMP

ASSISTANCEORSERVICE

Before calling for assistance or service, please check

"Troubleshooting." It may save you the cost of a service call. If

you still need help, follow the instructions below.

When calling, please know the purchase date and the complete

model and serial number of your appliance. This information will

help us to better respond to your request.

If you need replacement parts

If you need to order replacement parts, we recommend that you

use only factory specified parts. Factory specified parts will fit

right and work right because they are made with the same

precision used to build every new appliance. To locate factory

specified parts replacement parts in your area, call us or your

nearest Whirlpool designated service center.

Call the Whirlpool Canada LP Customer Interaction Centre toll

free: 1-800-807-6777.

Our consultants provide assistance with:

• Features and specifications on our full line of appliances.

• Use and maintenance procedures.

• Accessory and repair parts sales.

• Referrals to local dealers, repair parts distributors, and

service companies. Whirlpool Canada LP designated service

technicians are trained to fulfill the product warranty and

provide after-warranty service, anywhere in Canada.

Call the Whirlpool Customer eXperience Center

toll free: 1-800-253-1301.

Our consultants provide assistance with:

• Features and specifications on our full line of appliances.

• Installation information.

• Use and maintenance procedures.

• Accessory and repair parts sales.

• Specialized customer assistance (Spanish speaking, hearing

impaired, limited vision, etc.).

Referrals to local dealers, repair parts distributors, and

service companies. Whirlpool designated service technicians

are trained to fulfill the product warranty and provide after-

warranty service, anywhere in the United States.

To locate the Whirlpool designated service company in your

area, you can also look in your telephone directory Yellow

Pages.

For further assistance

If you need further assistance, you can write to Whirlpool

Canada LP with any questions or concerns at:

Customer Interaction Centre

Whirlpool Canada LP

1901 Minnesota Court

Mississauga, Ontario L5N 3A7

Please include a daytime phone number in your correspondence.

For further assistance

If you need further assistance, you can write to Whirlpool

Corporation with any questions or concerns at:

Whirlpool Brand Home Appliances

Customer experience Center

553 Benson Road

Benton Harbor, MI 49022-2692

Please include a daytime phone number in your correspondence.

WHIRLPOOLCORPORATION MAJOR APPLIANCEWARRANTY

ONE YEAR LIMITED WARRANTY

For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or

furnished with the product, Whirlpool Corporation or Whirlpool Canada LP (hereafter "Whirlpool") will pay for Factory Specified Parts

and repair labor to correct defects in materials or workmanship. Service must be provided by a Whirlpool designated service company.

This limited warranty applies only when the major appliance is used in the country in which it was purchased.

ITEMS WHIRLPOOL WILL NOT PAY FOR

1. Service calls to correct the installation of your major appliance, to instruct you how to use your major appliance, to replace or repair

house fuses or to correct house wiring or plumbing.

2. Service calls to repair or replace appliance light bulbs, air filters or water filters. Those consumable parts are excluded from warranty

coverage.

3. Repairs when your major appliance is used for other than normal, single-family household use.

4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in

accordance with electrical or plumbing codes, or use of products not approved by Whirlpool.

5. Any food loss due to refrigerator or freezer product failures.

6. Replacement parts or repair labor costs for units operated outside the United States or Canada.

7. Pickup and delivery. This major appliance is designed to be repaired in the home.

8. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.

g. Expenses for travel and transportation for product service in remote locations.

10. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not installed in accordance with

published installation instructions.

11. Replacement parts or repair labor costs when the major appliance is used in a country other than the country in which it was

purchased.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED

HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,

ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. WHIRLPOOL SHALL NOT BE LIABLE FOR

INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION

OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF

MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES

YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY FROM STATETO STATE OR PROVINCE

TO PROVINCE.

Outside the 50 United States and Canada, this warranty does not apply. Contact your authorized Whirlpool dealer to determine if

another warranty applies.

If you need service, first see the "Troubleshooting" section of the Use & Care Guide. After checking "Troubleshooting," additional help

can be found by checking the "Assistance or Service" section or by calling Whirlpool. Inthe U.S.A., call 1-800-253-1301. In Canada,

call 1-800-807-6777. 12/05

Keep this book and your sales slip together for future

reference. You must provide proof of purchase or installation

date for in-warranty service.

Write down the following information about your major appliance

to better help you obtain assistance or service if you ever need it.

You will need to know your complete model number and serial

number. You can find this information on the model and serial

number label located on the product.

Dealer name

Address

Phone number

Model number

Serial number

Purchase date

KITCHENAID®VENTILATIONWARRANTY

ONE YEAR LIMITED WARRANTY

For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or

furnished with the product, KitchenAid or KitchenAid Canada (hereafter "KitchenAid') will pay for factory specified parts and repair

labor to correct defects in materials or workmanship. Service must be provided by a KitchenAid designated service company.

ITEMS KITCHENAID WILL NOT PAY FOR

1. Service calls to correct the installation of your major appliance, to instruct you how to use your major appliance, to replace or repair

house fuses or to correct house wiring or plumbing.

2. Service calls to repair or replace appliance light bulbs, air filters or water filters. Those consumable parts are excluded from warranty

coverage.

3. Repairs when your major appliance is used for other than normal, single-family household use.

4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in

accordance with electrical or plumbing codes, or use of products not approved by KitchenAid.

5. Replacement parts or repair labor costs for units operated outside the United States or Canada.

6. Pickup and delivery. This major appliance is designed to be repaired in the home.

7. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.

8. Expenses for travel and transportation for product service in remote locations.

9. The removal and reinstallation of your appliance if it is installed in an inaccessible location or is not installed in accordance with

published installation instructions.

DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES

CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED

HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,

ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. KITCHENAID SHALL NOT BE LIABLE FOR

INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION

OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF

MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES

YOU SPECIFIC LEGAL RIGHTS AND YOU MAY ALSO HAVE OTHER RIGHTS, WHICH VARY FROM STATETO STATE OR PROVINCE

TO PROVINCE.

Outside the 50 United States and Canada, this warranty does not apply. Contact your authorized KitchenAid dealer to determine if

another warranty applies.

If you need service, first see the "Troubleshooting" section of the Use & Care Guide. After checking "Troubleshooting," additional help

can be found by checking the "Assistance or Service" section or by calling KitchenAid. In the U.S.A., call 1-800-422-1230. In Canada,

call 1-800-807-6777. 9/05

Keep this book and your sales slip together for future

reference. You must provide proof of purchase or installation

date for in-warranty service.

Write down the following information about your major appliance

to better help you obtain assistance or service if you ever need it.

You will need to know your complete model number and serial

number. You can find this information on the model and serial

number label located on the product.

Dealer name

Address

Phone number

Model number

Serial number

Purchase date

SECURITEDELAHOTTED'ASPIRATION

Votre s_curit_ et celle des autres est trbs importante.

Nous donnons de nombreux messages de securite importants dans ce manuel et sur votre appareil menager. Assurez-vous de

toujours lire tousles messages de securite et de vous y conformer.

Voici le symbole d'alerte de securit6.

Ce symbole d'alerte de securite vous signale les dangers potentiels de deces et de blessures graves &vous

et & d'autres.

Tousles messages de securite suivront le symbole d'alerte de securite et le mot "DANGER" ou

"AVERTISSEMENT". Ces roots signifient :

Risque possible de deces ou de blessure grave si vous ne

euivez pas immediatement lee instructions.

Risque possible de deces ou de blessure grave si vous

ne euivez pas lee instructions.

Tousles messages de securite vous diront quel est le danger potentiel et vous disent comment reduire le risque de blessure et

ce qui peut se produire en cas de non-respect des instructions.

IMPORTANTES iNSTRUCTiONS DE SECURITE

AVERTISSEMENT : AVERTISSEMENT - POUR

REDUIRE LE RISQUE D'INCENDIE, CHOC ELECTRIQUE

OU DOMMAGES CORPORELS, RESPECTER LES

INSTRUCTIONS SUIVANTES :

[] Utiliser cet appareil uniquement dans les applications

envisagees par le fabricant. Pour route question, contacter

le fabricant.

[] Avant d'entreprendre un travail d'entretien ou de nettoyage,

interrompre I'alimentation de la hotte au niveau du tableau

de disjoncteurs, et verrouiller le tableau de disjoncteurs

pour emp_cher tout retablissement accidentel de

I'alimentation du circuit. Lorsqu'il n'est pas possible de

verrouiller le tableau de disjoncteurs, placer sur le tableau

de disjoncteurs une etiquette d'avertissement proeminente

interdisant le retablissement de I'alimentation.

[] Tout travail d'installation ou c&blage electrique dolt _tre

realise par une personne qualifiee, darts le respect des

prescriptions de tous les codes et normes applicables, y

compris les codes du bb,timent et de protection contre les

incendies.

[] Une source d'air de debit suffisant est necessaire pour le

fonctionnement correct de tout appareil & gaz (combustion

et evacuation des gaz b,combustion par la cheminee), pour

qu'il n'y air pas de reflux des gaz de combustion. Respecter

les directives du fabricant de I'equipement de chauffage et

les prescriptions des normes de securite - comme celles

publiees par la National Fire Protection Association (NFPA)

et I'American Society for Heating, Refrigeration and Air

Conditioning Engineers (ASHRAE), et les prescriptions des

autorites reglementaires locales.

[] Lors d'operations de decoupage et de per£age darts un tour

ou un plafond, veiller & ne pas endommager les c&blages

electriques ou canalisations qui peuvent s'y trouver.

[] Les systemes d'evacuation doivent toujours decharger I'air

&I'exterieur.

MISE EN GARDE : Cet appareil est con(_u uniquement

pour la ventilation generale. Ne pas I'utiliser pour I'extraction

de matieres ou vapeurs dangereuses ou explosives.

MJSE EN GARDE : Pour minimiser le risque d'incendie

et evacuer adequatement les gaz, veiller & acheminer I'air

aspire par un conduit jusqu'& I'exterieur - ne pas decharger

I'air aspire darts un espace vide du b&timent comme une

cavite murale, un plafond, un grenier, un vide sanitaire ou

un garage.

AVERTISSEIV1ENT : POUR REDUIRE LE RISQUE

D'INCENDIE, UTILISER UNIQUEMENT DES CONDUITS

METALLIQUES.

AVERTISSEMENT : POUR MINIMISER LE RISQUE

D'UN FEU DE GRAISSE SUR LA CUISINIERE :

[] Ne jamais laisser un element de surface fonctionner &

puissance de chauffage maximale sans surveillance. Un

renversement/debordement de matiere graisseuse pourrait

provoquer une inflammation et la generation de fumee.

Utiliser une puissance de chauffage moyenne ou basse

pour le chauffage d'huile.

[] Veiller & toujours faire fonctionner le ventilateur de la hotte

lots de la cuisson avec une puissance de chauffage elevee

ou Iors de la cuisson d'un mets &fiamber (& savoir cr_pes

Suzette, cerise jubilee, steak au poivre flambe).

[] Nettoyer frequemment les ventilateurs d'extraction. Veiller &

ne pas laisser la graisse s'accumuler sur les surfaces du

ventilateur ou des filtres.

[] Utiliser toujours un ustensile de taille appropriee. Utiliser

toujours un ustensile adapte & la taille de I'element

chauffant.

AVERTISSEMENT: POUR REDUIRE LE RISQUE DE

DOMMAGES CORPORELS APRES LE DECLENCHEMENT

D'UN FEU DE GRAISSE SUR LA CUISINIERE, APPLIQUER

LES RECOMMANDATIONS SUIVANTES :_

[] Placer sur le recipient un couvercle bien ajuste, une t61e&

biscuits ou un plateau metallique POUR ETOUFFER LES

FLAMMES, p.uiseteindre le brQleur &gaz ou electrique.

VEILLER A EVlTER LES BROLURES. Si les flammes ne

s'eteignent pas immediatement, EVACUER LA PIECE ET

APPELER LES POMPIERS.

[] NE JAMAIS PRENDRE EN MAIN UN RECIPIENT

ENFLAMME - vous risquez de vous brQler.

[] NE PAS UTILISER D'EAU, ni un torchon humide - ceci

pourrait provoquer une explosion de vapeur brQlante.

[] Utiliser un extincteur SEULEMENT si :

- II s'agit d'un extincteur de classe ABC, dont on connait le

fonctionnement.

- II s'agit d'un petit feu encore limite & I'endroit ou il s'est

declar&

- Les pompiers ont ete contactes.

- II est possible de garder le dos oriente vers une sortie

pendant I'operation de lutte contre le feu.

_Recommandations tirees des conseils de securite en cas

d'incendie de cuisine publies par la NFPA.

CONSERVEZ CES INSTRUCTIONS

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KitchenAid KWVU205YBA2 Le manuel du propriétaire

Marque: KitchenAid

Modèle: KWVU205YBA2

Catégorie: Hottes

Taper: Le manuel du propriétaire

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