Hatco CWBP-S Series Le manuel du propriétaire

Hatco
Marque
Hatco
Modèle
CWBP-S Series
Taper
Le manuel du propriétaire
Slim Refrigerated Drop-In Wells
Cuves réfrigérées allongées
libre-service
CWBP-S Series • Série CWBP-S
Installation and Operating Manual
Manuel d’installation et d’utilisation
P/N 07.04.1074.00 © 2023 Hatco Corporation
hatcocorp.com
Register Online!
(see page 2)
S’inscrire en ligne!
(voir page 18)
Do not operate this equipment unless you
have read and understood the contents
of this manual! Failure to follow the
instructions contained in this manual
may result in serious injury or death.
This manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
WARNING
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en
este manual puede resultar en un serio
lesión o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted
no puede entender el contenido de
este manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
ADVERTENCIA
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel ! Le
non-respect des instructions contenues
dans ce manuel peut entraîner de
graves blessures ou la mort. Ce manuel
contient des informations importantes
concernant l’entretien, l’utilisation et le
fonctionnement de ce produit. Si vous ne
comprenez pas le contenu de ce manuel,
veuillez le signaler à votre supérieur.
Conservez ce manuel dans un endroit
sûr pour pouvoir vous y référer plus tard.
Français = p 18
AVERTISSEMENT
2CWBPSM-0923
English
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information ..............................................3
Model Description ................................................................5
Model Designation ...............................................................6
Specifications .......................................................................6
Plug Configuration ............................................................... 6
Electrical Rating Chart .........................................................6
Refrigerant Information ........................................................6
Dimensions .......................................................................... 7
Installation .............................................................................8
General ................................................................................ 8
Preparing the Installation Site .............................................9
Countertop Cutout Dimensions ...........................................9
Installing the Unit ............................................................... 10
Installing the Remote Control Panel .................................. 11
Operation .............................................................................12
General .............................................................................. 12
Changing the Setpoint Temperature ..................................13
Setting the Auto-Defrost Cycle ..........................................13
Changing Fahrenheit and Celsius Setting .........................13
Maintenance ........................................................................14
General .............................................................................. 14
Daily Cleaning ...................................................................14
Monthly Cleaning ...............................................................14
Troubleshooting Guide ......................................................15
Options and Accessories ..................................................16
Limited Warranty ................................................................17
Authorized Parts Distributors ...........................Back Cover
IMPORTANT OWNER INFORMATION
INTRODUCTION
Hatco Slim Refrigerated Drop-In Wells are specially designed
to hold cold foods at safe serving temperatures while providing
easy, reachable access to all items in the well. The insulated,
top-mount units are available in one through four pan
configurations. A unique top bezel design allows cold air to
effectively blanket the food product inside the refrigerated well.
In addition, the bezel design provides clear viewing and easy
access to the food contents of the refrigerated well.
Hatco Slim Refrigerated Drop-In Wells are a product of extensive
research and field testing. The materials used were selected
for maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly prior
to shipment.
This manual provides the installation, safety, and operating
instructions for the Slim Refrigerated Drop-In Wells. Hatco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or
operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
DANGER
DANGER indicates a hazardous situation which, if not
avoided, will result in death or serious injury.
WARNING
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to
personal injury.
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on bottom of unit and back of control panel).
Please have this information available when calling Hatco for
service assistance.
Model No. _______________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on “Warranty”.
Business
Hours: 7:00  to 5:00  Monday–Friday,
Central Time (CT)
(Summer Hours — June to September:
7:00  to 5:00  Monday–Thursday
7:00  to 4:00  Friday)
Telephone: 414-671-6350
E-mail: [email protected]
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 414-671-6350.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
CONTENTS
CWBPSM-0923 3
English IMPORTANT SAFETY INFORMATION
DANGER
EXPLOSION HAZARD:
• Do NOT puncture refrigerant tubing. Use extreme
caution and follow all local/regional codes for
transportation or relocation of Hydrocarbon equipment.
• Do NOT move or rotate condensing unit. Damage to
refrigerant tubing will occur.
• Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this equipment.
• Smoking is strictly prohibited near equipment with
R-290 refrigerant.
This unit uses flammable refrigerant. Follow handling
instructions carefully in compliance with US and/or
Canadian government regulations.
This unit must be installed in an isolated and sealed
cabinet/partition only.
Do NOT use electrical appliances inside of the food storage
compartments or inside the cabinet under the unit.
Do NOT use mechanical devices or any other means to
accelerate the defrosting process. Follow the “Setting the
Auto-Defrost Cycle” procedure in the OPERATION section
in this manual to defrost ice buildup.
Keep the ventilation openings clear of obstructions at all
times.
WARNING
ELECTRIC SHOCK HAZARD:
• Plug unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. If
plug and receptacle do not match, contact a qualified
electrician to determine and install proper voltage and
size electrical receptacle.
• Turn OFF power switch and disconnect unit from power
source before performing any cleaning, adjustments,
or maintenance.
• Unit is not weatherproof. Locate unit indoors.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• This unit is not “jet-proof” construction. Do not use jet-
clean spray to clean this unit.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged
power cord. The cord must be replaced by Hatco, an
Authorized Hatco Service Agent, or a person with
similar qualifications.
• This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
WARNING
ELECTRIC SHOCK HAZARD: Use only Genuine Hatco
Replacement Parts when service is required. Failure to use
Genuine Hatco Replacement Parts will void all warranties
and may subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to operate
safely in the environments in which they are used. Some
aftermarket or generic replacement parts do not have the
characteristics that will allow them to operate safely in
Hatco equipment.
FIRE HAZARD:
• Installunitwithaminimumof7″(178mm)ofspacebetween
all sides of condensing unit and any combustible surfaces.
• Install unit in a cabinet enclosed on all four sides.
• Allelectricalreceptaclesmustbeatleast12″(305mm)
above the cabinet floor.
• Use caution and avoid hitting condensing unit hoses/
lines when installing unit. Damage caused during
installation is not covered under warranty.
• Condensing unit must be isolated from other electrical
devices in the cabinet with fully sealed partitions.
• This unit must be serviced by qualified personnel
experienced with flammable refrigerant. Service by
unqualified personnel may lead to fire or electric shock.
• Provide louvered or grill-style openings with a size of
12″x12″/144squareinches(31x31cm/961squarecm)in
the cabinetry in front of and behind the condensing unit
for proper ventilation. Failure to provide adequate air flow
through the condensing unit may cause fire and/or unit
failure and will void the unit warranty.
• Do not use flammable cleaning solutions to clean this
unit.
EXPLOSION HAZARD: Do not store or use gasoline or
other flammable vapors or liquids in the vicinity of this or
any other appliance.
This unit must be installed by qualified, trained installers.
Installation must conform to all local electrical and
plumbing codes. Check with local plumbing and electrical
inspectors for proper procedures and codes.
Make sure food product has been chilled to the proper
food-safe temperature before placing in the unit. Failure
to chill food product properly may result in serious health
risks. This unit is for holding pre-chilled food product only.
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them
away from the unit.
Read the following important safety information before using this equipment to avoid serious
injury or death and to avoid damage to equipment or property.
4CWBPSM-0923
English
WARNING
Maintain proper cleanliness of the unit. Proper cleanliness
and sanitation is critical for food-safe operation. Refer to
the MAINTENANCE section for cleaning procedures.
Do not use mechanical devices or other means to
accelerate the defrosting process.
This unit has no “user-serviceable” parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
414-671-6350.
CAUTION
Locate unit at the proper counter height in an area that is
convenient for use. Location should be level and strong
enough to support weight of unit and contents.
Check for refrigerant leaks (using a certified hydrocarbon
leak detector) before connecting or disconnecting power
to equipment.
This unit requires adequate ventilation at all times during
installation, operation and servicing.
NOTICE
This unit is designed for use in environments where ambient
temperature is between 65°F (18°C) and 86°F (30°C).
For proper operation this unit must be installed with intake
ducting. Failure to install properly will void warranty.
When shipped during cold weather months, store unit in
proper ambient temperature environment for 10 hours to
prevent compressor and/or refrigerant line damage. If unit
is turned on and there is excessive noise and vibration,
turn off immediately and allow additional warm up time.
Do not recirculate exhaust air inside cabinet when multiple
refrigerated wells are installed together. Intake air should
enter from outside of cabinet.
Transport and install unit in upright position only. Failure
to do so may result in damage to refrigeration system.
Use caution and avoid hitting condensing unit hoses/lines
when installing unit. Damage caused during installation is
not covered under warranty.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Do not use steel wool for cleaning. Steel wool will scratch
the finish.
Do not use harsh chemicals such as bleach, cleaners
containing bleach, or oven cleaners to clean the unit.
This unit is intended for commercial use only—NOT for
household use.
IMPORTANT SAFETY INFORMATION
CWBPSM-0923 5
English MODEL DESCRIPTION
All Models
Hatco Slim Refrigerated Drop-In Wells are reliable and
versatile. Each unit has an insulated, stainless steel and
aluminized steel housing. The sides of the internal well are
completely surrounded with a copper evaporator coil to provide
even chilling from top to bottom. The Slim Refrigerated Drop-In
Well is controlled with a digital temperature controller and a
Power I/O (on/off) Switch housed in a single, remote-mountable
control panel. The control panel is connected to the condensing

cord and plug connected to the control panel provides power
to the entire unit.
All models are designed to be mounted to the topside of various
types of countertop material including stainless steel, wood,
Corian, Swanstone, etc... Hatco Slim Refrigerated Drop-In
Wells are designed, manufactured, and tested to maintain safe
food holding temperatures.
The ecoization logo identifies products designed to reflect
Hatco’s commitment to improving, protecting, and preserving
the global environment. Hatco Slim Refrigerated Drop-In Wells
qualify for the ecoization logo through the use of green-friendly
insulation as well as a highly efficient hydrocarbon condensing
unit.
Each model of Slim Refrigerated Drop-In Well is supplied from

Support Bars, depending on the model’s pan capacity.
Each individual well is capable of holding a variety of pan
combinations of full size, 1/2-size, 1/3-size, and/or 1/6-size
pans with accessory Adapter Bars.
Food Pans, Pan Support Bars, Adapter Bars, and other
accessories are available for the Slim Refrigerated Drop-In
Wells. Refer to the OPTIONS AND ACCESSORIES section in
this manual for details.
Pans Not Included
CWBP-S1
CWBP-S2
CWBP-S3 CWBP-S4
6CWBPSM-0923
English
Model
Compressor
Size Voltage Hertz Watts Amps
Plug
Configuration
Shipping
Weight
CWBP-S1 1/5 hp 120 60 345 5.2 NEMA 5-15P 133 lbs. (60 kg)
1/3 hp 220–230–240 50 333–364–396 3.0–3.2–3.3
CEE 7/7 Schuko,
BS-1363, AS 3112 133 lbs. (60 kg)
60 CEE 7/7 Schuko, BS-1363
CWBP-S2 1/5 hp 120 60 345 5.2 NEMA 5-15P 175 lbs. (79 kg)
1/3 hp 220–230–240 50 333–364–396 3.0–3.2–3.3
CEE 7/7 Schuko,
BS-1363, AS 3112 175 lbs. (79 kg)
60 CEE 7/7 Schuko, BS-1363
CWBP-S3 1/3 hp 120 60 440 6.5 NEMA 5-15P 213 lbs. (97 kg)
3/8 hp 220–230–240 50 333–364–396 3.0–3.2–3.3
CEE 7/7 Schuko,
BS-1363, AS 3112 213 lbs. (97 kg)
1/3 hp 60 CEE 7/7 Schuko, BS-1363
CWBP-S4 1/2 hp 120 60 560 9.3 NEMA 5-15P 235 lbs. (107 kg)
1/2 hp 220–230–240 50 454–496–540 4.1–4.3–4.5 CEE 7/7 Schuko,
BS-1363, AS 3112 235 lbs. (107 kg)
5/8 hp 60 484–529–576 4.4–4.6–4.8 CEE 7/7 Schuko, BS-1363
MODEL DESIGNATION
SPECIFICATIONS
C W B P - S x
Cold Well
Built-In Slim
Full-Size Pan Capacity
Propane (Hydrocarbon Refrigerant)
Electrical Rating Chart
Plug Configuration
Units are supplied from the factory with an electrical cord and
plug installed. Plugs are supplied according to the application.
WARNING
ELECTRIC SHOCK HAZARD: Plug unit into a properly
grounded electrical receptacle of the correct voltage,
size, and plug configuration. If plug and receptacle do not
match, contact a qualified electrician to determine and
install proper voltage and size electrical receptacle.
NOTE: Receptacle not supplied by Hatco.
NEMA 5-15P CEE 7/7 Schuko
AS 3112
BS-1363
Plug Configuration
Refrigerant Information
All Hatco Slim Refrigerated Drop-In Wells use R-290 refrigerant
in the condensing unit.
NOTE: Shipping weight includes packaging.
The shaded areas contain electrical information for
International models only.
NOTE: The specification labels are located on the bottom of
the unit and the back of the control panel. See the label
for the serial number and verification of unit electrical
information.
CWBPSM-0923 7
English
Model Width
(A) Depth
(B) Overall Height
(C) Well Height
(D)
CWBP-S1 27-1/16
(687 mm) 18-15/16
(481 mm) 33-1/2*
(851 mm) 12-1/16
(305 mm)
CWBP-S2 48-1/8
(1222 mm) 18-15/16
(481 mm) 26-1/16
(661 mm) 12-1/16
(305 mm)
CWBP-S3 68-3/16
(1757 mm) 18-15/16
(481 mm) 26-1/16
(661 mm) 12-1/16
(305 mm)
CWBP-S4 90-1/4
(2292 mm) 18-15/16
(481 mm) 26-1/16
(661 mm) 12-1/16
(305 mm)
SPECIFICATIONS
D
C
A
Front View
(Model CWBP-S4)
Side View
(Model CWBP-S4)
B
2-3/4″ (70 mm)
17-3/8″
(441 mm) 9-1/8″
(232 mm)
15-7/16″
(392 mm)
17″ (430 mm)
2-3/4″
(70 mm)
Dimensions
Discharge
Pressure
Suction
Pressure Superheat Subcooling
115 to 125 psig
(7.9 to 8.6 bar)
6 to 9 psig
(0.4 to 0.6 bar)
4° to 10°F
(2.2° to 5.6°C)
5° to 10°F
(2.8° to 5.6°C)
Operating Specifications
NOTE: The Operating Specifications are accurate for units in an ambient
air temperature of 75°F (24°C).
High Side Low Side
186 psig
(12.8 bar) 88 psig
(6.07 bar)
Design Pressure
* 
8CWBPSM-0923
English
INSTALLATION
General
Refrigerated Slim Drop-In Wells are shipped from the factory
completely assembled and ready for use. Use the following
information and procedures to prepare the unit and installation site.
DANGER
EXPLOSION HAZARD:
• Do NOT puncture refrigerant tubing. Use extreme
caution and follow all local/regional codes for
transportation or relocation of Hydrocarbon equipment.
• Do NOT move or rotate condensing unit. Damage to
refrigerant tubing will occur.
• Do not store or use gasoline or other flammable vapors
and liquids in the vicinity of this equipment.
• Smoking is strictly prohibited near equipment with
R-290 refrigerant.
This unit uses flammable refrigerant. Follow handling
instructions carefully in compliance with US and/or
Canadian government regulations.
This unit must be installed in an isolated and sealed
cabinet/partition only.
Do NOT use electrical appliances inside of the food storage
compartments or inside the cabinet under the unit.
Do NOT use mechanical devices or any other means to
accelerate the defrosting process. Follow the “Setting the
Auto-Defrost Cycle” procedure in the OPERATION section
in this manual to defrost ice buildup.
Keep the ventilation openings clear of obstructions at all
times.
WARNING
ELECTRIC SHOCK HAZARD: Plug unit into a properly
grounded electrical receptacle of the correct voltage,
size, and plug configuration. If plug and receptacle do not
match, contact a qualified electrician to determine and
install proper voltage and size electrical receptacle.
WARNING
ELECTRIC SHOCK HAZARD: Unit is not weatherproof.
Locate unit indoors.
FIRE HAZARD:
• Install unit with a minimum of 7″(178 mm)of space
between all sides of condensing unit and any
combustible surfaces.
• Provide louvered or grill-style openings with a minimum
size of 12″ x 12″/144 square inches (31 x 31 cm/
961 square cm) in the cabinetry in front of and behind
the condensing unit for proper ventilation. Failure to
provide adequate air flow through the condensing unit
may cause unit failure and will void the unit warranty.
• Allelectricalreceptaclesmustbeatleast12″(305mm)
above the cabinet floor.
This unit must be installed by qualified, trained installers.
Installation must conform to all local electrical and
plumbing codes. Check with local plumbing and electrical
inspectors for proper procedures and codes.
CAUTION
Locate unit at the proper counter height in an area that is
convenient for use. Location should be level and strong
enough to support weight of unit and contents.
NOTICE
Transport and install unit in upright position only. Failure
to do so may result in damage to refrigeration system.
This unit is designed for use in environments where
ambient temperature is between 65°F (18°C) and 86°F
(30°C).
For proper operation this unit must be installed with intake
ducting. Failure to install properly will void warranty.
Countertop Cutout
Cut out the intake opening in one
of the gray highlighted areas when
installing well and condensing unit
in this orientation.
12″ x 12″
cutout for
intake air.
Countertop removed
for clarity.
Condenser Coils
(inside duct collar)
Cut out exhaust opening in
one of the white highlighted
areas when installing well
and condensing unit in this
orientation.
CWBPSM-0923 9
English INSTALLATION
NOTICE
When shipped during cold weather months, store unit in
proper ambient temperature environment for 10 hours to
prevent compressor and/or refrigerant line damage. If unit
is turned on and there is excessive noise and vibration,
turn off immediately and allow additional warm up time.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
All Slim Refrigerated Drop-In Wells are shipped in a shipping
frame for protection and stability. Keep the unit in the shipping
frame until the unit and the installation site are completely
prepared for the unit to be installed.
1. Remove all external packaging from the unit.
2. Remove tape, protective packaging, and literature from all
surfaces of the unit.
NOTE: To prevent delay in obtaining warranty coverage, complete
online warranty registration. See the IMPORTANT
OWNER INFORMATION section for details.
Preparing the Installation Site
Survey the installation site and determine if adjustment to the
orientation and/or position of the condensing unit is necessary.
Take into account the need for louvered or grill-style openings in
the cabinetry to provide proper ventilation for the unit as well as
access to the control panel. One of these ventilation openings
must be in front of the condensing coils with the other on the
opposite side. If multiple refrigerated wells are installed in the
same counter, each unit should intake cool air and expel hot air.
NOTE: The condensing unit cannot be moved or rotated under
the well. Damage to the refrigerant tubing will occur.
The cabinet must be enclosed on all four sides. The condensing
unit must be isolated from other electronic devices using fully
sealed partitions. The cabinet must allow access for ventillation,
control access, and maintenance/cleaning access.
1. Cut the appropriate opening in the countertop for the unit
being installed. Refer to “Countertop Cutout Dimensions”
in this section.
2. If installing the control panel remotely, cut and drill the
appropriate holes in the vertical surface where the control
panel will be installed. Refer to the “Installing the Control
Panel Remotely” procedure for cutout dimensions.
3. Cut opening in the cabinet for intake vent.
 
• The opening for the intake must be no further than 5'
(1524 mm) from the condenser coils.
4. Cut opening in the cabinet for exhaust vent.
• The opening for the exhaust must be cut no more than

 
cm) or 144 square inches (961 square cm).
• The opening for the exhaust must be located on the
opposite side of the condensing unit.
5. Cut opening in the cabinet for access to the control panel,
if necessary. Refer to the “Installing the Control Panel
Remotely” procedure for the cutout dimensions.
6. Cut opening in the cabinet for access to the condensing
unit coils for cleaning. Louvered or grill-style panels should
be installed in the openings to protect the condensing unit.
7. Make structural modifications or add bracing underneath
the countertop to ensure the countertop will support the
weight of the unit and its contents. Make sure a minimum
        
condensing unit and any interior surface.
NOTE: The countertop must be level to ensure proper draining
of the refrigerated well.
8. Make sure a grounded electrical receptacle of the
  
(1829 mm) of the mounting location for the control panel.
See the SPECIFICATIONS section for details.
WARNING
FIRE HAZARD: All electrical receptacles must be at least
12″(305mm)abovethecabinetfloor.
B
A
Countertop Cutout Dimensions
CWBP-S Series Countertop Cutout Dimensions
Model Width (A) Depth (B)
CWB-S1 25-3/1626-1/16
(641–662 mm) 17-1/1617-15/16
(433–456 mm)
CWB-S2 46-1/447-1/8
(1175–1196 mm) 17-1/1617-15/16
(433–456 mm)
Model Width (A) Depth (B)
CWB-S3 67-5/1668-1/8
(1710–1731 mm) 17-1/1617-15/16
(433–456 mm)
CWB-S4 88-3/889-3/16
(2245–2266 mm) 17-1/1617-15/16
(433–456 mm)
10 CWBPSM-0923
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INSTALLATION
Installing the Unit
NOTICE
Use caution and avoid hitting condensing unit hoses/lines
when installing unit. Damage caused during installation is
not covered under warranty.
1. Lift the unit out of the shipping frame and carefully lower it
into the countertop cutout.This step requires two or more
people, depending on the unit.
2. Apply NSF-approved silicone sealant around the edge of
the unit to seal it to the countertop.
NOTE: If excessive condensation appears underneath the
countertop during operation, apply polyurethane-based
foam sealant in the gap between the underside of the
countertop and the unit.
Exhaust
Air Flow
Exhaust
Air Flow
Intake
Air Flow
Ventilation
Openings
(on opposite sides
of condenser coils)
Condenser Coils
(inside duct collar)
Countertop Cutout
Fully sealed
partition between
additional units
inside the same
cabinet.
Installing a CWBPS-2 Model
3. Install the control panel in the desired location.
• The control panel can be installed on one of three sides
of the condensing unit support frame. Do not install the
control panel in front of the condenser coils.
• The control panel can be installed remotely within
         
“Installing the Remote Control Panel” procedure in this
section.
 
trap and drain line are not available, a catch pan (not
supplied) must be used under the drain fitting to contain
water draining from the well enclosure.
NOTE: Consult a qualified plumber for proper trap and drain
installation that conforms to local plumbing codes.
5. Install the intake air ducting.
a. Install the Intake Bracket to the inside of the cabinet

Installing the Intake Bracket
b. Install the flexible duct to the duct collar on the
condensing unit using the duct clamp.
c. Install the duct collar on the other end of the flexible duct
using the duct clamp.
Installing the Flexible Duct
d. Insert the flexible duct into the intake bracket. Bend the tabs
on the duct collar to the outside to secure the flexible duct.
Installing the Flexible Duct to the Intake Bracket
6. Clean the well enclosure thoroughly in preparation for
initial operation. Refer to the MAINTENANCE section for
proper cleaning procedures.
NOTE: If a catch pan is used underneath the drain fitting, make
sure the pan is emptied regularly to prevent over-flowing.
7. Plug the unit into a properly grounded electrical receptacle
of the correct voltage, size, and plug configuration. See
the SPECIFICATIONS section for details.
CWBPSM-0923 11
English
Installing the Remote Control Panel
Use the following procedure to install the control panel remotely.
WARNING
Control panel must be mounted in a vertical surface.
Mounting control panel in a horizontal surface may result
in the collection of liquids and lead to electric shock.
1. Cut and drill the appropriate holes in the mounting surface.
Refer to the “Control Panel Cutout and Screw Hole
Dimensions” chart for the cutout dimensions.
2. Remove the control box from the unit by removing the
bolts on the side of the condensing unit.
3. Remove the four trim cover screws from the control box
and remove the trim cover.
4. Remove the bracket from the control box by unscrewing
the four bracket screws.
5. Position the control box into the cutout opening from the
backside.
6. Fasten the control box to the vertical surface using four
screws (not supplied).
 
where the trim cover will contact the cabinet surface. Refer
to the “Control Panel Cutout and Screw Hole Dimensions”
illustration for more information.
8. Reinstall the trim cover on the control panel and secure
in position using the four trim cover screws. Make sure to
embed the trim cover edge into the silicone.
7/16″
(11 mm)
3/8″
(9 mm)
Silicone Sealant
5-5/8″
(143 mm)
7-7/16″
(189 mm)
7-3/4″
(196 mm)
3-1/2″
(89 mm)
1-1/16″
(27 mm)
Control Panel Cutout and Screw Hole Dimensions
NOTE: Make sure the width of the control panel cutout does
not exceed the above dimension.
INSTALLATION
12 CWBPSM-0923
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OPERATION
General
Use the following procedures to operate the Slim Refrigerated
Drop-In Wells.
WARNING
Read all safety messages in the Important Safety
Information section before operating this equipment.
Make sure food product has been chilled to the proper
food-safe temperature before placing in the unit. Failure
to chill food product properly may result in serious health
risks. This unit is for holding pre-chilled food product only.
NOTICE
This unit is designed for use in environments where
ambient temperature is between 65°F (18°C) and 86°F
(30°C).
When shipped during cold weather months, store unit in
proper ambient temperature environment for 10 hours to
prevent compressor and/or refrigerant line damage. If unit
is turned on and there is excessive noise and vibration, turn
off immediately and allow additional warm up time.
NOTE: If the display flashes “OFF” and then the current
temperature, press and hold the key for three
seconds. The display will no longer flash “OFF”.
If the display flashes “df” and then the current
temperature, press and hold the key for three
seconds. The display will no longer flash “df”.
Startup
1. Fill the refrigerated well with empty food pans. The well
will chill to the setpoint temperature more quickly and
efficiently with empty pans in the well.
2. Move the Power I/O (on/off) Switch to the I (on) position
(located on the control panel).
• The digital temperature controller will energize and
“ON” will appear on the display, followed by the current
temperature of the unit.
• The symbol on the display will illuminate to show
the condensing unit is active and chilling the well.
NOTE: The unit is pre-set at the factory to a setpoint
temperature of 39°F (4°C). If ambient conditions require
adjustment to the setpoint temperature, refer to the
“Changing the Setpoint Temperature” in this section.
3. Allow the unit approximately 60 minutes to reach the
setpoint temperature before loading pre-chilled food
product.
4. Verify on the display that the unit has reached the proper
setpoint temperature, and replace the empty pans in
the well with pans that are loaded with pre-chilled food
product.
• Always use a food pan. Do not place food directly into
the refrigerated well.
• Stir thick food items frequently to keep food chilled
uniformly.
WARNING
Hatco Corporation is not responsible for actual food
product serving temperature. It is the responsibility of the
user to ensure that food product is held and served at a
safe temperature.
Digital Temperature
Controller
Power I/O (On/Off) Switch
Unit “Active”
Symbol
CWB-S Series Control Panel
Shutdown
1. Move the Power I/O (on/off) Switch to the O (off) position.
The digital temperature controller and condensing unit will
shut off.
2. Perform the “Daily Cleaning” procedure in the
MAINTENANCE section of this manual.
NOTICE
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
NOTE: If a catch pan is used underneath the drain fitting,
make sure the pan is emptied regularly to prevent over-
flowing.
CWBPSM-0923 13
English OPERATION
Changing the Setpoint Temperature
Use the following procedure to change the setpoint temperature
on the digital temperature controller.
NOTE: Changes to the setpoint temperature should be made
in small increments (1 to 2 degrees). Wait at least two
hours after a change in setpoint temperature before
checking for the desired result.
1. Press and hold the key for one second until the
display flashes the current setpoint temperature.
2. Press the or key to increase or decrease the
setpoint temperature. If no key is pressed within 60
seconds, the display will revert to normal operation and
the current temperature of the unit will be shown on the
display.
3. Press the key to lock in the new setpoint temperature.
The display will revert to show the current temperature of
the unit.
Display
Down Arrow/
Defrost Key
Unit
“Active”
Symbol
Up Arrow/
Standby Key SET
Key
Digital Temperature Controller
NOTE: If the display flashes “OFF” and then the current
temperature, press and hold the key for three
seconds. The display will no longer flash “OFF”.
If the display flashes “df” and then the current
temperature, press and hold the key for three
seconds. The display will no longer flash “df”.
Setting the Auto-Defrost Cycle
Hatco Refrigerated Wells are programmed at the factory with
the auto-defrost cycle deactivated. Use the following procedure
to activate the auto-defrost cycle if ambient or operational
conditions require the unit to defrost occasionally. When the
unit is in a defrost cycle, will appear on the display.
1. Press and hold the key for three seconds to access
programming mode. “PS” (password) will appear on the display.
2. Press the key again. A numeric value will appear on
the display.
3. Press the or key until the number “22” appears
on the display, then press the key.
4. Use the or key to scroll through the programmable
parameters until “dI” (defrost interval) appears on the display.
5. Press the key to select “dI”. The current number of
defrost cycles will be shown on the display. For new units,
this value will be “0”.
6. Press the or key within 60 seconds to scroll to
the desired number of hours between defrost cycles. See
below for examples of how the defrost cycle(s) operate:
“0” = auto-defrost is deactivated
“1” = unit will defrost every hour
“4” = unit will defrost every four hours
“12” = unit will defrost every twelve hours
If no key is pressed within 60 seconds, the display will
revert to normal operation and the current temperature of
the unit will be shown on the display.
7. Press the key to lock in the new defrost cycle setting.
8. Press and hold the key for three seconds to exit
programming mode. The display will revert to show the
current temperature of the unit.
Changing Fahrenheit and Celsius Setting
Use the following procedure to change between Fahrenheit
and Celsius on the display.
1. Press and hold the key for three seconds to access
programming mode. “PS” (password) will appear on the
display.
2. Press the key again. A numeric value will appear on
the display.
3. Press the or key until the number “22” appears
on the display, then press the key.
4. Use the or key to scroll through the programmable
parameters until appears on the display.
5. Press the key to select .
6. Press the or key within 60 seconds to scroll to
the desired setting. See below for the correct setting:
“0” = Displays Celsius
“1” = Displays Fahrenheit
If no key is pressed within 60 seconds, the display will
revert to normal operation and the current temperature of
the unit will be shown on the display.
7. Press the key to lock in the new setting.
8. Press and hold the key for three seconds to exit
programming mode. The display will revert to show the
current temperature of the unit.
14 CWBPSM-0923
English
MAINTENANCE
General
Hatco Slim Refrigerated Drop-In Wells are designed for
maximum durability and performance, with minimum
maintenance.
WARNING
ELECTRIC SHOCK HAZARD:
• Turn OFF power switch and disconnect unit from power
source before performing any cleaning, adjustments,
or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
FIRE HAZARD: Do not use flammable cleaning solutions
to clean this unit.
This unit has no “user-serviceable” parts. If service
is required on this unit, contact an Authorized Hatco
Service Agent or contact the Hatco Service Department at
414-671-6350.
NOTICE
Clean unit daily to avoid malfunctions and maintain
sanitary operation.
Do not use steel wool for cleaning. Steel wool will scratch
the finish.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Do not use harsh chemicals such as bleach, cleaners
containing bleach, or oven cleaners to clean this unit.
Daily Cleaning
1. Move the Power I/O (on/off) Switch to the O (off) position
and allow the unit to defrost.
NOTE: If a catch pan is used underneath the drain fitting,
make sure the pan is emptied regularly to prevent over-
flowing.
2. Remove and wash any pans and adapters.
3. Clean the well using a clean cloth or sponge and mild
detergent. Use a plastic scouring pad to remove any
hardened food particles or mineral deposits.
4. Wipe down well with a clean, sanitized cloth to remove
the detergent residue. Repeat until all detergent residue is
gone and the well is clean.
5. Wipe dry the entire unit using a non-abrasive, dry cloth.
6. Wipe down the outside of the louvered or grill-style panels
installed in the ventilation openings.
Monthly Cleaning
A refrigeration technician must perform the following procedure
monthly to maintain proper and efficient operation of Slim
Refrigerated Drop-In Wells as well as prevent malfunction.
1. Remove and clean both sides of the louvered or grill-style
panels that are installed in the ventilation openings. Dirt
and dust build-up in the panels can restrict air flow to the
condensing unit and cause over-heating.
2. Remove the duct from the duct collar.
3. Remove the duct bracket for access to the condenser coil
cooling fins.
a. Remove the two screws and tilt the duct bracket out of
the groove.
Condenser Coil Cooling Fins
Screw
Duct
Collar Duct Bracket
Removing the Duct Bracket
4. Clean the condenser coil cooling fins. Dirt, dust, and lint
build-up in the cooling fins will prevent proper cooling of
the refrigerant in the refrigeration system. This buildup will
cause inefficient operation and can lead to unit failure. Use
the following methods to clean the condenser coil cooling
fins:
• Vacuum the cooling fins.
• Brush the cooling fins vertically using a condenser
coil brush. NOTICE: Use caution when brushing
the cooling fins, they are delicate and can be bent
easily. DO NOT use a wire brush.
NOTE: Depending on the conditions of the installation site, this
cleaning procedure may need to be performed more
often or less often than monthly. Monitor the level of dirt,
dust, and lint buildup on the panels and cooling fins,
and make adjustments to the frequency of cleanings as
necessary.
CWBPSM-0923 15
English
Symptom Probable Cause Corrective Action
Well too cold. Setpoint temperature set too low. Adjust the setpoint temperature to a higher setting. Refer to
the “Changing the Setpoint Temperature” procedure in the
OPERATION section.
Digital temperature controller not working
properly.
Contact Authorized Service Agent or Hatco for assistance.
Well not cold enough. Food product not pre-chilled before loading in
well.
Load well with pre-chilled food product only.
Unit not filled with food pans/one or more open
pan positions.
Fill the refrigerated well with food pans. The well will chill to
the setpoint temperature more quickly and hold more efficiently
when filled with pans.
Setpoint temperature set too high. Adjust the setpoint temperature to a lower setting. Refer to
the “Changing the Setpoint Temperature” procedure in the
OPERATION section.
Condenser coil and/or ventilation panels are
plugged with dirt/dust.
Clean the condenser coil and ventilation panels. Refer to the
“Monthly Cleaning” procedure in the MAINTENANCE section.
Too much frost built up inside of well. Turn off, defrost, and clean the unit. Activate an auto-defrost
cycle, if necessary (refer to the “Setting the Auto-Defrost Cycle”
procedure in the OPERATION section).
Digital temperature controller not working
properly. Contact Authorized Service Agent or Hatco for assistance.
Refrigerant low/leaking or other internal
condensing unit malfunction.
Unit makes excessive
noise and vibration when
turned on.
Internal components have not been adequately
warmed before operation.
Turn off unit immediately. Unit should be stored in a warm
environment of 65°F (18°C) for at least 10 hours.
Controller display flashes
“OFF” and unit is not
working.
The unit is in Standby mode. Press and hold the key for three seconds. The display will
no longer flash “OFF”.
Controller display flashes
“df” and unit is not working.
The unit is in Defrost mode. Press and hold the key for three seconds. The display will
no longer flash “df”.
Unit plugged in, but not
working.
Unit turned off. Turn on unit.
Circuit breaker tripped. Reset circuit breaker. If circuit breaker continues to trip, contact
Authorized Service Agent or Hatco for assistance.
Digital temperature controller not working
properly.
Contact Authorized Service Agent or Hatco for assistance.
Condensing unit overheated.
Internal condensing unit malfunction.
TROUBLESHOOTING GUIDE
WARNING
This unit must be serviced by qualified personnel only.
Service by unqualified personnel may lead to electric
shock or burn.
WARNING
ELECTRIC SHOCK HAZARD: Turn OFF power switch and
disconnect unit from power source before performing any
cleaning, adjustments, or maintenance.
Troubleshooting Questions?
If you continue to have problems resolving an issue, please contact the nearest Authorized Hatco Service Agency or Hatco
for assistance. To locate the nearest Service Agency, log onto the Hatco website at www.hatcocorp.com and click on
Find Service Agent, or contact the Hatco Parts and Service Team at:
Telephone: 414-671-6350 e-mail: [email protected]
16 CWBPSM-0923
English
OPTIONS AND ACCESSORIES
Pan Support Bars
Accessory pan support bars are available to divide wells into
sections for different size pans.
CWB12BAR .......... 
12″ (305 mm)
Pan Support Bar
Pan Support Bars in Model CWB-S3
Food Pans
Accessory stainless steel food pans are available in various
sizes.
ST PAN 1/3 ............ 

ST PAN 1/2 ............ 

ST PAN 2 ...............       
       

ST PAN 4 ...............       

(324 x 527 x 102 mm)
HDW6″PAN .........       

(324 x 527 x 152 mm)
1/2 Pan, 2-1/2″ (64 mm)
Deep
1/3 Pan, 2-1/2″ (64 mm)
Deep
Full Pan, 2-1/2″ (64 mm)
Deep Full Pan, 4″ (102 mm)
Deep
Full Pan, 6″ (152 mm) Deep
Stainless Steel Food Pans
Slanted Base Option
Slanted bases are options available for all models. The slanted
base gives the well a 5° tilt.
NOTE: Water will not completely drain from unit with slanted
base installed.
1. Lift the unit and slanted base out of the shipping frame,
and carefully lower them into the countertop cutout. This
step requires two or more people, depending on the unit.
• The slanted base is not attached to the unit. Make sure
to lift the unit and the slanted base together out of the
shipping frame.
2. Apply NSF-approved silicone sealant around the edge of
the unit to seal it to the slanted base.
3. Apply NSF-approved silicone sealant around the edge of
the slanted base to seal it to the countertop.
4. Follow the appropriate plumbing and electrical procedures
in the INSTALLATION section.
Countertop
Cutout
Slanted
Base
Installing a Slanted Base
Four Year Extended Parts Warranty
A four year extended parts warranty on the compressor is
available at time of purchase. This warranty begins after the
standard one year warranty expires.
Factory Installed Gasket
A factory installed gasket is available as an option for all
models. The factory installed gasket eliminates the need for
silicone sealant during installation.
CWBPSM-0923 17
English LIMITED WARRANTY
WARRANTY, EXCLUSIVE REMEDY:
Hatco Corporation (Seller) warrants that the products it
manufactures (Products) will be free from defects in materials
and workmanship under normal use and service and when
stored, maintained, and installed in strict accordance with factory
recommendations. Seller’s sole obligation to the person or entity
buying the Products directly from Seller (Customer) under this
warranty is the repair or replacement by Seller or a Seller-
authorized service agency, at Seller’s option, of any Product or
any part thereof deemed defective upon Seller’s examination, for
a period of: (i) the Warranty Duration from the date of shipment
by Seller or (ii) the Warranty Duration from the date of Product
registration in accordance with Seller’s written instructions,
whichever is later. The “Warranty Duration” shall mean the
specific periods set forth below for specific Product components,
or, to the extent not listed below, eighteen (18) months. Credit
for Products or parts returned with the prior written permission
of Seller will be subject to the terms shown on Seller’s material
return authorization form. PRODUCTS OR PARTS RETURNED
WITHOUT PRIOR WRITTEN PERMISSION OF SELLER WILL
NOT BE ACCEPTED FOR CREDIT. Expenses incurred by
Customer in returning, replacing, or removing the Products will
not be reimbursed by Seller. If the defect comes under the terms
of the limited warranty, the Products will be repaired or replaced
and returned to the Customer and the cost of return freight
will be paid by Seller. The remedy of repair or replacement
provided for herein is Customer’s exclusive remedy. Any
improper use, alteration, repairs, tampering, misapplication,
improper installation, application of improper voltage, or any
other action or inaction by Customer or others (including the
use of any unauthorized service agency) that in Seller’s sole
judgment adversely affects the Product shall void this warranty.
The warranty expressly provided herein may only be asserted by
Customer and may not be asserted by Customer’s customers or
other users of the Products; provided, however, that if Customer
is an authorized equipment dealer of Seller, Customer may
assign the warranty herein to Customer’s customers, subject
to all of the limitations of these Terms, and in such case, the
warranty shall be exclusively controlled by Seller in accordance
with these Terms. THIS LIMITED WARRANTY IS EXCLUSIVE
AND IS IN LIEU OF ANY OTHER WARRANTY, EXPRESSED
OR IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED
WARRANTY OF NONINFRINGEMENT, MERCHANTABILITY,
OR FITNESS FOR A PARTICULAR PURPOSE, WHICH ARE
EXPRESSLY DISCLAIMED.
One (1) Year Parts and Labor PLUS One (1) Additional Year
Parts-Only Warranty:
Conveyor Toaster Elements (metal sheathed)
Drawer Warmer Elements (metal sheathed)
Drawer Warmer Drawer Rollers and Slides
Food Warmer Elements (metal sheathed)
Display Warmer Elements (metal sheathed air heating)
Holding Cabinet Elements (metal sheathed air heating)
Heated Well Elements — HW, HWB, and HWBI Series
(metal sheathed)
Two (2) Year Parts and Labor Warranty:
Induction Ranges
Induction Warmers
One (1) Year Replacement Warranty:
TPT Pop-Up Toasters
One (1) Year Parts and Labor PLUS Four (4) Years
Parts-Only Warranty:
3CS and FR Tanks
One (1) Year Parts and Labor PLUS Nine (9) Years
Parts-Only Warranty:
Electric Booster Heater Tanks
Gas Booster Heater Tanks
Ninety (90) Day Parts-Only Warranty:
Replacement Parts
Notwithstanding anything herein to the contrary, the limited
warranty herein will not cover components in Seller’s sole
discretion such as, but not limited to, the following: coated
incandescent light bulbs, fluorescent lights, heat lamp bulbs,
coated halogen light bulbs, halogen heat lamp bulbs, xenon
light bulbs, LED light tubes, glass components, and fuses;
Product failure in booster tank, fin tube heat exchanger, or
other water heating equipment caused by liming, sediment
buildup, chemical attack, or freezing.
WARRANTY REGISTRATION INSTRUCTIONS:
Product registration must be submitted within 90 days
from the date of shipment from our factory to qualify for
additional coverage. Registration may be submitted through
the form on Seller’s website, through the form accessible
through the QR code on the Product (where available), or
by calling Customer Service with the required information at:
414-671-6350.
LIMITATION OF LIABILITY:
SELLER WILL NOT BE LIABLE FOR ANY INDIRECT,
INCIDENTAL, CONSEQUENTIAL, PUNITIVE, EXEMPLARY,
OR SPECIAL DAMAGES, INCLUDING WITHOUT LIMITATION
ANY LOST PROFITS, COSTS OF SUBSTITUTE PRODUCTS,
OR LABOR COSTS ARISING FROM THE SALE, USE,
OR INSTALLATION OF THE PRODUCTS, FROM THE
PRODUCTS BEING INCORPORATED INTO OR BECOMING
A COMPONENT OF ANOTHER PRODUCT, OR FROM ANY
OTHER CAUSE WHATSOEVER, WHETHER BASED ON
WARRANTY (EXPRESSED OR IMPLIED) OR OTHERWISE
BASED ON CONTRACT, TORT, OR ANY OTHER THEORY
OF LIABILITY, AND REGARDLESS OF ANY ADVICE OR
REPRESENTATIONS THAT MAY HAVE BEEN RENDERED
BY SELLER CONCERNING THE SALE, USE, OR
INSTALLATION OF THE PRODUCTS, EVEN IF SELLER IS
AWARE OF THE POSSIBILITY OF SUCH DAMAGES. IN NO
EVENT WILL SELLER’S AGGREGATE LIABILITY ARISING
OUT OF OR RELATED TO THIS AGREEMENT EXCEED
THE TOTAL AMOUNTS PAID TO SELLER BY CUSTOMER
FOR THE PRODUCTS WITHIN THE THREE (3) MONTH
PERIOD IMMEDIATELY PRECEDING THE EVENT GIVING
RISE TO CUSTOMER’S CLAIM. THE LIMITATIONS SET
FORTH HEREIN REGARDING SELLER’S LIABILITY SHALL
BE VALID AND ENFORCEABLE NOTWITHSTANDING A
FAILURE OF ESSENTIAL PURPOSE OF THE LIMITED
REMEDY SPECIFIED IN THESE TERMS.
Seller reserves the right to update these Terms at
any time, at its sole discretion, which become binding
upon the date of publishing. For the most current
version of our full Terms of Sale, see our website at:
https://www.hatcocorp.com/terms-of-sale
18 CWBPSM-0923
Français
Informations Importantes pour le Propriétaire ................18
Introduction .........................................................................18
Consignes de Sécurité Importantes ................................. 19
Description du Modèle .......................................................21
Désignation du Modèle ...................................................... 21
Caractéristiques Techniques ............................................22
Configuration des Fiches ...................................................22
Tableau des valeurs nominales électriques ......................22
Information sur le fluide frigorigène ................................... 22
Dimensions ........................................................................ 23
Installation ...........................................................................23
Généralités ........................................................................23
Préparer le lieu d’installation .............................................25
Dimensions de découpe du comptoir ................................ 25
Installer l’appareil ...............................................................26
Installer le panneau de contrôle à distance ......................27
Mode d’emploi ....................................................................28
Généralités ........................................................................28
Modifier la température nominale ......................................28
Programmer le cycle de dégivrage automatique...............29
Alternance entre l’affichage Fahrenheit et Celsius ............29
Maintenance ........................................................................30
Généralités ........................................................................30
Nettoyage quotidien ...........................................................30
Nettoyage mensuel ............................................................30
Guide de Dépannage ..........................................................31
Options et Accessoires .....................................................32
Garantie Limitée .................................................................33
Autorisés Distributeurs de Pièces ........Couverture Arrière
INFORMATIONS IMPORTANTES POUR LE PROPRIÉTAIRE
INTRODUCTION
Les cuves réfrigérées allongées libre-service Hatco ont été
spécialement conçues pour contenir des aliments froids à
une température de service adéquate tout en garantissant
un accès libre et facile à tous les éléments présents dans la
cuve. Les appareils isolés destinés à l’installation en hauteur
sont disponibles en versions d’un à six bacs. Une conception
unique consistant en un cadre en hauteur permet à l’air froid
de protéger efficacement l’aliment dans la cuve réfrigérée.
En outre, cette conception en forme de cadre permet de voir
parfaitement les aliments contenus dans la cuve réfrigérée et
d’y accéder facilement.
Les cuves réfrigérées allongées libre-service Hatco sont le
résultat d’une recherche avancée et d’essais pratiques. Les
matériaux utilisés ont été sélectionnés pour une durabilité
maximale, une apparence attractive et des performances
optimales. Chaque appareil est soigneusement inspecté et
testé avant expédition.
Ce manuel fournit les instructions d’installation, de sécurité et
d’utilisation pour les cuves réfrigérées allongées libre-service.
Hatco vous recommande de lire l’ensemble des instructions
d’installation, de sécurité et de fonctionnement contenues dans
ce manuel avant d’installer et d’utiliser l’appareil.
Les consignes de sécurité qui apparaissent dans ce manuel
sont identifiées par les mots indicateurs suivants :
DANGER
DANGER indique une situation dangereuse qui, si elle
n’est pas évitée, provoque la mort ou des blessures
graves.
AVERTISSEMENT
AVERTISSEMENT indique une situation dangereuse qui,
si elle n’est pas évitée, peut provoquer la mort ou des
blessures graves.
ATTENTION
ATTENTION indique une situation dangereuse qui, si elle
n’est pas évitée, peut provoquer des blessures légères ou
moyennes.
AVIS
AVIS est utilisé pour des questions sans rapport avec des
blessures corporelles.
Noter le numéro de modèle, le numéro de série , le voltage
et la date d’achat de votre appareil ci-dessous (l’étiquette
comportant les caractéristiques techniques se situe sous
l’appareil et à l’arrière du panneau de contrôle). Veuillez avoir
cette information à portée de la main si vous appelez Hatco
pour assistance.
Modèle No. ______________________________________
Numéro de série __________________________________
Voltage _________________________________________
Date d’achat _____________________________________
Enregistrez votre appareil!
Remplissez la garantie en ligne pour éviter les retards
pour faire jouer la garantie. Accédez au site Web Hatco
www.hatcocorp.com, sélectionnez le menu déroulant
Support (Assistance), puis cliquez sur « Warranty » (Garantie).
Horaires
ouvrables : 7h00 à 17h00 du lundi au vendredi
Heure du Centre (CT)
(Horaires d’été : juin à septembre—
7h00 à 17h00 du lundi au jeudi
7h00 à 16h00 le vendredi)
Téléphone: +1-414-671-6350
Courriel: [email protected]
Service d'assistance et de pièces de
rechange disponible 7j/7, 24h/24 aux
États-Unis et au Canada en composant
le +1-414-671-6350.
Des renseignements supplémentaires sont disponibles sur
notre site Web à www.hatcocorp.com.
SOMMAIRE
CWBPSM-0923 19
Français CONSIGNES DE SÉCURITÉ IMPORTANTES
DANGER
RISQUE D’EXPLOSION :
• Ne percez PAS le tube réfrigérant. Le transport ou la
réinstallation de tout équipement pour hydrocarbures
doit s’accompagner d’une extrême vigilance et se faire
dans le respect de toutes les réglementations locales
ou régionales.
• Veillez à ne PAS déplacer ou faire pivoter le
groupe compresseur-condenseur. Cela risquerait
d’endommager le tube réfrigérant.
• Ne conservez pas ou n’utilisez pas d’essence ou
d’autres vapeurs et liquides inflammables à proximité
de cet appareil.
• Il est strictement interdit de fumer à côté d’appareils
utilisant du gaz réfrigérant R-290 (hydrocarbure).
Cet équipement utilise un réfrigérant inflammable.
Respectez scrupuleusement les instructions de
manipulation, conformément aux réglementations du
gouvernement des États-Unis ou du Canada.
Cette unité doit être installée dans un compartiment ou
une cloison étanche et isolé.
N’utilisez PAS d’appareils électriques dans les
compartiments de stockage des aliments ou dans l’armoire
placée sous l’appareil.
N’utilisez PAS de systèmes mécaniques ou tout autre
moyen pour accélérer le processus de décongélation.
Respectez la procédure « Programmer le cycle de
dégivrage automatique » de la section FONCTIONNEMENT
de ce manuel pour retirer l’accumulation de givre.
Veillez à ce que les orifices de ventilation restent
constamment dégagés.
AVERTISSEMENT
DANGER DE DÉCHARGE ÉLECTRIQUE :
• Brancher l’appareil sur une prise de courant avec terre
de tension, de format et de configuration des broches
corrects. Si la fiche et la prise ne se correspondent pas,
s’adresser à un électricien qualifié pour déterminer et
installer une prise de courant de format et de tension
corrects.
• Mettez l’unité hors tension depuis l’interrupteur et
débranchez le cordon d’alimentation avant d’effectuer
tout nettoyage, tout réglage ou tout entretien.
• L’unité n’est pas étanche. Il doit être installé en intérieur.
• NE PAS immerger l’appareil ni le saturer d’eau.
L’appareil n’est pas étanche à l’eau. Ne pas le faire
fonctionner s’il a été immergé ou saturé d’eau.
• Cet appareil n’est pas étanche aux jets. Ne pas utiliser
de jet sous pression pour nettoyer l’appareil.
• Ne pas utiliser l’appareil si le cordon est endommagé
ou usé.
• Ne pas tenter de réparer ni de changer un cordon
électrique endommagé. Ce cordon doit être changé
par Hatco, par un réparateur Hatco agréé ou par une
personnes de qualifications comparables.
AVERTISSEMENT
DANGER DE DÉCHARGE ÉLECTRIQUE :
• La réparation de cet appareil doit être confiée
exclusivement à du personnel qualifié. Les réparations
par des personnes non qualifiées peuvent provoquer
des décharges électriques et des brûlures.
• Pour les réparations, utiliser exclusivement des
pièces de rechange Hatco d’origine. Utilisez des
pièces détachées Hatco authentiques sous peine
d’annuler toutes les garanties et d’exposer l’utilisateur
à des tensions électriques dangereuses pouvant
entraîner une électrocution ou des brûlures. Les
pièces de rechange Hatco d’origine sont conçues pour
fonctionner sans danger dans les environnements
dans lesquels elles sont utilisées. Certaines pièces
de rechange génériques ou de second marché ne
présentent pas les caractéristiques leur permettant de
fonctionner sans danger dans la matériel Hatco.
DANGER D’INCENDIE :
• Lors de l’installation, maintenez un espace minimum de
178 mm (7) entre les parois du groupe compresseur-
condenseur et toute surface combustible.
• Installez le groupe dans une armoire dont les quatre
côtés sont fermés.
• Placez toutes les prises de courant au moins 305 mm
(12″)au-dessusduplancherdel’armoire.
• Lors de l’installation, manipulez l’appareil avec
précaution et évitez au maximum de heurter les tuyaux
et les conduites. La garantie ne couvre pas les éléments
endommagés pendant le processus d’installation.
• Utilisez des cloisons parfaitement hermétiques pour
isoler le groupe compresseur-condenseur des autres
appareils électroniques.
• Seules des personnes qualifiées et habituées aux
réfrigérants inflammables sont habilitées à entretenir
cet appareil. Tout entretien par du personnel non
qualifié crée un risque d’électrocution et d’incendie.
• Prévoyez des ouvertures à grille ou à persiennes de
31 x 31 cm soit 961 cm² (12 x 12 soit 144 po²) dans
le meuble devant et derrière le groupe compresseur-
condenseur pour assurer une bonne ventilation.
Une mauvaise circulation de l’air dans le groupe
compresseur-condenseur pourrait entraîner une panne
de l’appareil ou déclencher un incendie, et aurait pour
effet d’annuler la garantie.
• N’utilisez pas des solutions nettoyantes inflammables
pour nettoyer cet appareil.
RISQUE D’EXPLOSION: Ne conservez pas ou n’utilisez pas
d’essence ou d’autres vapeurs ou liquides inflammables à
proximité de cet appareil ou de tout autre appareil.
L’élément doit être installé par des installateurs formés
et qualifiés. L’installation doit être conforme à toutes
les normes électriques et de plomberie locales. Vérifiez
les procédures et les normes à suivre auprès de vos
inspecteurs locaux en plomberie et en électricité.
Lisez les consignes de sécurité importantes suivantes avant d’utiliser cet équipement pour éviter
toute blessure grave ou la mort et pour éviter d’endommager l’équipement ou la propriété.
20 CWBPSM-0923
Français
CONSIGNES DE SÉCURITÉ IMPORTANTES
AVERTISSEMENT
Assurez-vous que les aliments ont été correctement
réfrigérés à une température appropriée avant de les placer
dans l’appareil. Maintenir des aliments à une température
inappropriée peut entraîner des risques graves pour la
santé. Cet appareil est uniquement destiné à maintenir
frais des aliments préalablement réfrigérés.
Hatco Corporation n’est pas responsable de la température
réelle à laquelle les aliments sont servis. Il est de la
responsabilité de l’utilisateur de s’assurer que la nourriture
est conservée et servie à une température sans danger.
Assurez-vous que tous les opérateurs ont été formés à
l’utilisation sûre et correcte de l’appareil.
Cet appareil ne doit pas être utilisé par des enfants ou des
personnes avec des capacités physiques, sensorielles ou
mentales diminuées. Assurez-vous que les enfants sont
bien surveillés et tenez-les à l’écart de l’appareil.
L’appareil doit être maintenu dans un état de propreté
correct. Des bonnes conditions de propreté et d’hygiène
sont essentielles à une manipulation saine des aliments.
Reportez-vous à la section MAINTENANCE pour consulter
les procédures de nettoyage.
N’utilisez pas de systèmes mécaniques ou d’autres
moyens pour accélérer le processus de décongélation.
Cet appareil ne contient aucune pièce réparable par
l’utilisateur. Si cet appareil doit être réparé, contacter un
réparateur Hatco agréé ou le Service après-vente Hatco au
+1-414-671-6350.
ATTENTION
Placez l’appareil à une hauteur de comptoir adaptée
et sur un emplacement pratique pour son utilisation.
L’emplacement choisi doit être de niveau et solide afin de
supporter le poids de l’appareil et de son contenu.
Assurez-vous que le réfrigérant ne fuit pas (à l’aide d’un
détecteur de fuites certifié pour hydrocarbures) avant de
brancher ou débrancher l’appareil.
Ce groupe nécessite une ventilation adéquate et constante
lors de son installation, en fonctionnement et lors des
opérations de maintenance..
AVIS
L’appareil est conçu pour être utilisé dans des
environnements où la température ambiante se situe entre
18°C (65°F) et 30°C (86°F).
Installez ce groupe avec un conduit d’admission
pour assurer son bon fonctionnement. Une mauvaise
installation annule la garantie.
En cas d’expédition en hiver, stocker l’appareil dans un
environnement à température ambiante adéquate pendant
10 heures afin d’éviter d’endommager le compresseur et/
ou le circuit frigorifique. Si l’appareil est allumé et que vous
constatez une vibration et des bruits excessifs, éteignez-le
immédiatement et laissez-le chauffer un peu plus longtemps.
Lorsque plusieurs cuves réfrigérées sont installées
simultanément, évitez que l’air sortant ne recircule dans
le meuble. L’arrivée d’air doit être située à l’extérieur du
meuble.
Maintenez l’appareil dans la position verticale lors du
transport et de l’installation. Le non-respect de cette
mesure pourrait endommager le système de réfrigération.
Lors de l’installation, manipulez l’appareil avec précaution
et évitez au maximum de heurter les tuyaux et les conduites.
La garantie ne couvre pas les éléments endommagés
pendant l’installation.
Ne pas utiliser l’appareil à un endroit exposé à des
températures excessives ou de la graisse de grils,
friteuses, etc. Les températures excessives risquent
d’abîmer l’appareil.
Nettoyez l’unité quotidiennement pour éviter les
dysfonctionnements et assurer un fonctionnement sain.
Utilisez uniquement des nettoyants non abrasifs et des
chiffons doux. Les chiffons et nettoyant abrasifs pourraient
rayer la finition de l’unité, altérant son apparence et la
rendant vulnérable à l’accumulation de saleté.
N’utilisez pas de paille de fer pour le nettoyage. La paille
de fer raye les finitions.
L’utilisation de produits chimiques agressifs tels que l’eau
de javel, les produits nettoyants contenant de la javel, ou
les produits de nettoyage pour les fours sont proscrits
pour nettoyer l’appareil.
Cette unité est réservée à un usage professionnel
uniquement — elle n’est PAS dédiée à un usage personnel.
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Hatco CWBP-S Series Le manuel du propriétaire

Hatco
Marque
Hatco
Modèle
CWBP-S Series
Taper
Le manuel du propriétaire
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