Haier HDT18PA - Space Saver Compact Dishwasher Manuel utilisateur

HDTI 8 PA-MANUAL 10/22/01 11:46 AM Pag_/_]i_

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IMPORTANTSAFETYINSTRUCTIONS

Warning - To reduce the risk of fire, electric shock, or injury

to persons when using your appliance, follow basic

precautions, including the following:

1. Read all instructions before using the appliance.

2. Use this appliance only for its intended purpose as described in this use and

care guide,

3. Use only detergents recommended for use in this appliance and keep them out

of the reach of children.

4. This appliance must be properly installed in accordance with the installation

instructions before it is used.

5, Never unplug your appliance by pulling on the power cord. Always grasp the

plug firmly and pull straight out from the outlet,

6, Replace immediately worn power cords, loose plugs/power outlets.

7. Unplug your appliance before cleaning or before making any repairs,

8, If your old appliance is not being used, we recommend that you

remove the door, This will reduce the possibility of danger to children.

9. Do not operate your appliance in the presence of explosive fumes.

10, Do not add or mix any flammable or explosive substances to the wash.

11, Appliance loading door must be closed during the operation of the machine,

12, Do not operate your appliance when parts are missing or parts are broken.

13, Do not use this appliance for commercial dishwashing purpose.

14, Do not operate this appliance unless all enclosure panels are properly in place.

15. Do not tamper with controls.

16, To reduce risk of injury do not allow children to play in or on the appliance,

Close supervision of children is necessary when the appliance is used

near children,

17, This appliance must be connected to proper electrical outlet with the correct

electrical supply,

18. Proper grounding must be ensured to reduce the risk of shock and fire, DO

NOT CUT OR REMOVE THE GROUNDING PLUG. If you do not have a

three-prong electric receptacle outlet in the wall, have a certified electrician

install the proper receptacle, The wall receptacle MUST be properly grounded,

19, Hydrogen gas may be produced if the water heater has not been used in more

then 2 weeks. This could be explosive and can explode under certain

circumstances, If this is the case, before using this appliance turn on all the hot

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faucets and let the hot water run for a few minutes. This will let the trapped

hydrogen escape. During this process do not turn on an electric appliance,

smoke, light a match/lighter or use a flame to avoid an accident, as hydrogen

gas is flammable and can explode,

20, Do not repair or replace any part of the appliance or attempt any servicing

unless specifically recommended in the user-repair instructions that you

understand and have skills to carry out,

21. To reduce the risk or electric shock or fire, do not use extension cords or

adapters to connect the unit to electrical power source.

22, Do not go behind the dishwasher during the operation because of hot steam

that is being discharged from the back vent,

23, Do not wash any heat sensitive or any other items that are not designed for

automatic dishwasher.

24. Do not use this dishwasher outdoors.

25, Do not leave the dishwasher door open to dry dishware while children are

around the counter top. Close supervision and observation needed when

children are around the dishwasher.

SAVETHESEINSTRUCTIONS

DANGER

Risk of child entrapment. Before you throw away your old

appliance, take off the door so that children may

not easily get trapped inside.

Thank you for purchasing our Haier

product. This easy-to-use manual will

guide you in getting the best use of

your dishwasher.

Remember to record the model and

serial number. They are on a label in

back of the dishwasher.

Model number

Serial number

Date of purchase

Staple your receipt to your manual. You will need it to obtain

warranty service.

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PAGE

SAFETY INSTRUCTIONS .................................................................... 1

OPERATING INSTRUCTIONS ............................................................4

Parts and Features..................................................................................4

Operations ............................................................................................ 7

Tips to Avoid Stains and Films .............................................................. 14

Care and Cleaning Guide ............................................................15

General Cleaning and Maintenance ...................................................... 15

Preventing Your Dishwasher From Freezing ............................................ 16

Storage of your Dishwasher in Cold Environment .................................. 16

Troubleshooting ..............................................................................17

INSTALLATION INSTRUCTIONS ....................................................21

Tools and Materials Required ................................................................ 21

Unpacking Your Dishwasher ................................................................ 21

Steps for Installation ............................................................................ 21

Electrical Connections ....................................................................23

Grounding Instructions .......................................................................... 23

Power Interruptions .............................................................................. 23

Warranty ........................................................................................ 24

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1. On/Off Button

2, Dry Indicator Light

3, Wash Cycle Select Buttons

(Normal/Heavy/Rinse & hold)

4, Wash Indicator Light

5, Door Latch (To lock/unlock the door)

6, Door

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1. Exhaust Vent

2. Power Cord (115 V - 60 Hz)

3, Water Inlet tube

4, Drain Hose

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1. Water Inlet

2. Door Seal

3, Upper Spray Arm

4, Lower Spray Arm

5, Filter-Located at the bottom of

lower rack (not shown)

6, Detergent Dispenser

7. Upper half Rack

8. Lower Rack

9. Silverware Basket

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Power Button:

• Push the button in to have power "ON".

Push the button out to have the power "OFF",

Dry Indicator Light:

• When Vented dry cycle is selected, the light comes on

indicating that it is now drying. At the end of the cycle,

the buzzer will beep indicating that dry cycle is

completed, Also, the machine will shut off automatically,

Wash Indicator Light:

• When the wash cycle is selected, the light comes on

indicating that washing process has begun, At the end

of the wash cycle, the buzzer will beep indicating that

wash cycle is completed and the machine will shut off

automatically.

Door Latch:

• To open the door, turn the door latch to the left position.

To close the door, turn the door latch to the right position,

Warning: You must wait few seconds when opening dishwasher door during a

cycle to allow cold air to expand slowly inside the dishwasher because

of hot air/steam is still present inside the dishwasher. If you try to

remove items right a way after you open a door, the hot air/steam may

cause personal injury,

Note: You must keep the door closed during the dishwasher operation in order to

avoid any water leak.

Open Door Protection:

• Your dishwasher will stop automatically if the door is opened during the

operation. The machine will not restart until the door is closed again.

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Automatic Fault Alarm:

• Your machine is equipped with automatic fault detection system. This convenience

feature informs you of any faults during the operation. When fault occurs, the

wash indicator light will flash and the buzzer will beep.

Preparing to wash dishes:

To get best results, practice the following before you put dishware in the dishwasher:

• Discard big chunks of food such as bones and pits from the plate before loading,

• Remove sticky foods and loosened burned-on foods before loading.

• Empty liquids such as juice, soup, soda, coffee or tea from glasses and cups

before loading,

• Rinse off acid based liquid, such as vinegar or lemon juice right a way. This may

cause discoloration over time to your plates, food containers or internal cabinet,

• Always check manufacturer's recommendations before you start washing items.

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Loading the lower & Upper half rack:

To get maximum cleaning result, follow the recommendations below before you

start the dishwasher:

Note: Do not wash any heat sensitive or any other items that are not designed for

automatic dishwasher.

• Keep all tall dishware and food containers away form the spray arm rotation,

• Place food containers such as cups, glasses, bowls, saucepans and casseroles with

soiled surface facing in downward position.

• To avoid any type of damage to glassware such as coffee/tea cups, beverage or

wineglasses, do not load them on the bottom rack. Place these items on the upper

half rack.

Loading Silverware Basket:

Simply remove the basket out of the dishwasher to load silverware and

place it back once you finish loading,

• To avoid any type of injury, load knives and forks face down.

• Try to mix spoons, knives and forks for better cleaning and drying

and to prevent nesting,

• Do not mix stainless and silver items because you may damage silver

finish on silver items.

• Do not load tall items next to upper spray arm because it could be blocked.

• Do not load dishware or food containers that are made of wood or iron.

These items are not considered dishwasher safe.

• Do not load tin, pewter and non-dishware filters. These items are not

considered dishwasher safe,

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Pouring Dishwasher Detergent:

Use proper recommended amount of detergent for your wash loads.

Pour in detergent into open compartment that is located on the inside of the door.

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Proper Use of Detergent:

• The amount of detergent to use depends on the type of water in your living area

whether it is hard or soft and whether items are lightly or heavily soiled.

• Water softness or hardness is measured in grains content per gallon. You can find

out grains level by calling your local Environmental Protection Agency (EPA) in

your county.

• If you find that "grains" level is higher in the water then the water will be harder

in your living area so you will need more detergent to clean. If "grains" level is

lower then the water will be softer in your living area so you will need less

detergent to clean.

See the following table to understand the "water hardness type" and "grains" level.

Water Hardness Type Level of Grains in the water

Hard 10+

Medium 4-9

Soft 0-3

Note: If "grains" level is over 12 then water is very hard. You may need water

softener to improve the water quality and the performance of

your dishwashing.

Note: The quality of detergent will make the big difference of cleaning your dishes.

If you are using detergent that is damp, clumsy or too old then this type of

detergent will not be as effective to clean because of active ingredients are

phased off and the detergent will not work properly.

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Note: Use only manufacturer's recommended "Automatic Dishwasher Detergent"

only for your dishwasher. Other types of detergents that are not for

dishwasher use may cause oversudsing and foaming. Do not use detergents

that are dried, caked or moist. These types of detergents will not dissolve

properly and clean effectively.

Check List for Wash Process:

1, Make sure all items are loaded in the racks properly.

2. Pour in detergent into open compartment that is located on the inside of the door,

3, Close the door and latch safely.

4, Select the desired wash cycle.

5, Press "ON" button to start the wash process.

6, Select "Vented Dry" button if you want to dry after the wash cycle is finished,

Note: To add or remove items after cycle starts, unlock the door latch and wait a

few seconds until wash action has stopped. Open the door and let hot steam

inside the dishwasher out. After the hot steam is completely released, you

can now add or change items, Once you make your changes, close the door

gently and lock the door latch to resume the cycle,

Selecting Wash & Dry Cycle:

• For your convenience, your dishwasher has two wash cycles, normal and heavy.

You also have two options, "vented dry On/Off" and "rinse & hold". You can

select your desired wash cycle depending upon the type of dishware and whether

they are heavily or lightly soiled,

Normal Wash Cycle:

• This is used for regular loads for medium soiled dishware, silverware and

glassware. The total time for "Wash Only" cycle is approximately 27 minutes,

When "Dry Cycle" is selected, the total time for the whole cycle will be

approximately 42 minutes,

Heavy Wash Cycle:

• This cycle is used for heavily soiled dishware, glassware, silverware and pots &

pans, and cookware with dried soils. The total time for "Wash Only" cycle is

approximately 42 minutes. When "Dry Cycle" is selected, the total time for the

whole cycle will be approximately 53 minutes,

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Rinse & Hold Cycle:

• This cycle is used for rinsing partial loads that will be washed later. The total wash

time for "Wash Only" cycle is approximately 6 minutes.

Note: Do not use detergent with this cycle,

Vented Dry (On/Off):

• You can select this option at the beginning of the wash cycle to dry your dishware

items, Pressthe button in to have vented dry option "On" or press the out to have

vented dry option "Off",

Note: When selecting any of the above cycles or options, you will

see the following:

• It will take approximately 60 seconds to begin the wash cycle,

• in wash mode, light will come on indicating that wash cycle is selected,

• In dry mode, light will come on indicating that dry cycle is selected.

• The buzzer will beep at the end of the cycle indicating that cycle

is completed,

Warning: When you leave the door open to air dry those washed items, make

sure there are no children around to go near the dishwasher to climb

over. If there are children around near the dishwasher, pay careful

attention and observation toward children.

Understanding the Venting Process:

• Jn this process, the hot steam from the dishwasher is being drawn into the drain

pump through its vacuum force and the mix condensation of water and air is

being discharged through the discharge hose from the back of the unit.

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Checking Water Temperature:

• Your incoming water must be between at least 120 Degree F / 49 Degree C and

most 150 Degree F / 66 Degree C but no more than 150 Degree F / 66 Degree

C in order to have effective cleaning and prevent damage to your dishware,

If you are not sure of what degree your hot water temperature is at:

1. Simply open the hot water faucet and let it run for a minute and fill a glass,

2. Take a thermometer and check the temperature of the water.

3, If the temperature is below 120 Degree F / 49 Degree C, then you need to

adjust water regulator in order to maintain that temperature level,

Note: We recommend that you select hot water instead of cold water from the

faucet to reduce the time to heat up the water and to have the detergent

properly dissolve in the water quickly in order to clean the dishware

effectively. Your unit is equipped with heater that will automatically increase

the water temperature quickly to remove grease and soil off the dishware

and dissolve detergent properly.

Overflowing Protection:

• In the event the water flowing into the machine is not cut off as foreseen by the

program and the water level rises above the highest acceptable point, the security

pressure switch automatically activates the drainage pump which immediately

empties the water.

This happens when the machine is operating (ON). When the machine is on

"OFF" position, the water supply to the dishwasher must be shut at the end of the

program in order to isolate the machine from the pressure in the network. This is

especially necessary if you will be absent from your home,

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Tips to avoid stains and films:

The following suggestions are recommended to prevent stains and films

from dishware and utensils items:

You must rinse all dishware, silverware, glassware and food containers right a

way after use. Some citric based food products, coffee, tea and iron deposits in

water can cause yellow or brown film on inside surface when left on for a long

time and not rinsed immediately.

• You must check your water hardness to see whether you need to use more or less

detergent to wash, If water is extremely hard then it may be causing stains on

items. You may need to use water softener.

• Do not over load the dishwasher.

• Avoid improper loading.

• Make sure there is a proper water temperature that is recommended to

wash dishware.

• Do not use too little detergent.

• Do not use old or damp powder detergent.

• Do not load aluminum utensils improperly. Aluminum utensils can cause gray or

black marks to porcelain utensils if touching during wash cycle,

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General Cleaning and Maintenance:

• Do not use abrasive, harsh cleaners, solvents, concentrated detergents or metal

scouring pads to clean the inside of dishwasher.

• Use warm soapy water with soft brush or piece of cloth to clean the interior

of a tub.

• Clean around the tub gasket with a damp cloth.

• When cleaning control panel, use a lightly dampened cloth around it then dry

thoroughly.

• When cleaning exterior cabinet, use lightly soapy water with soft piece of cloth,

• Do not use any sharp objects that can scratch the cabinet surface,

Cleaning Dishwasher Filter:

• The filter is located inside of the dishwasher at the bottom front below

the lower rack.

• After wash and dry cycle is finished, you must wait few minutes until the

dishwasher is completely cooled off in order to remove the filter to clean.

• Remove the lower rack first in order to take the filter out.

• Remove and clean any residue off the filter using soap and water; then wipe it off

with a soft piece of cloth.

• After you finish cleaning the filter place it back to its original position in

the dishwasher,

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Preventing Your Dishwasher from Freezing:

You must protect your dishwasher if it is left in an unheated place during the winter.

• You must cut off electrical power to the dishwasher.

• You must turn off the water supply and disconnect the water inlet line from the

water valve,

• You must drain water from the water inlet into the sink or pan,

Storage of Your Dishwasher in Cold Environment:

• You must store the dishwasher at room temperature

• Do not install or operate your dishwasher where the temperature

is below freezing

• If you just got a delivery of a dishwasher when outside temperature is below

freezing, do not operate until dishwasher has warmed to a room temperature.

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Dishwasher does not work:

• Check if the unit is plugged in. The plug may have come loose,

• Check if the electrical wall receptacle is of proper voltage,

• Check if circuit breaker needs to be reset or if the fuse needs to be replaced,

• Check if the unit is on "Off" mode,

• Check if the door is open, You may have to close the door properly.

Dishware and glassware/flatware are cloudy

and not cleaned:

• Use of old or poor detergent.

You need to make sure that detergent is fresh.

• The water may be hard in your area.

You may need to install water softener,

• Spray arms may be blocked,

You may need to rearrange dishware and utensils,

• Water pressure may be low.

You may need to adjust the water pressure.

Make sure it is between 20 to 120 (PSI).

• Water temperature may be lower than what is recommended.

(120 Degree [ / 49 Degree C) You may need to adjust water regulator,

• Overloading of dishware

You may need to rearrange or remove some dishware from the load,

• May have selected wrong cycle

You may need to select proper cycle

Dishes are not dry:

• Vented dry option is off.

You need to check if vented dry option is "ON" position

• Low water temperature.

You may need to regulate water temperature to 120 Degree [ / 49 Degree C,

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Dishware chipped:

• This is due to poor loading or overloading. You need to be careful when loading.

Do not overload. You need to place glassware securely against pins. Make sure

delicate items are on the side rack. We recommend that fine chinaware or crystal

items should be hand washed.

Noise:

Some of the sounds you will hear are normal.

• You will hear sound of the water fill and rinse.

• You will hear drain valve opening to pump water out.

• You will hear motor stopping at the end of the cycle.

• If some utensils are not secure in the rack, you will hear that they are being tossed

around the tub.

Steam is coming out from back of the unit:

This is normal.

You will see that steam is coming out through the back exhaust outlet during the dry

cycle and when the hot/warm water is being pumped out through the drain hose.

Oversudsing:

This is due to use of regular hand washing detergent.

You may need to check if the detergent is for "Automatic Dishwasher Use". If not

then you need to use the proper detergent that is for dishwasher.

Dishware has an odor:

• This is due to incomplete cycle.

You need to allow cycle to be fully completed.

• New scented detergent used.

This is normal because different types of detergents may have different frgrances.

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Etching:

• Too much detergent used

Use the appropriate amount of detergent Reduce amount of detergent

used per load

• The water temperature is too hot

You need to lower water temperature

• Use of old detergent

Avoid using old detergent Read expiration date Use only fresh detergent

• Vented dry heat is too harsh on some dishware

You may need to use air dry option by leaving your door open for a while

Stained in interior tub:

• Some detergents contain colorant known as "pigment" or "dyes" that will discolor

the tub with extended use. You need to change detergent without any colorant,

Read container label carefully before use of the detergent.

• Some "acid based" and "paste based" foods may discolor the tub, Use of rinse

cycle helps to decrease the level of staining.

Spots & filming found on flatware/glassware:

This is due to:

• Use of too little detergent,

• Low incoming water temperature and pressure,

• Improper loading.

• Use of old, moist and damp powder detergent,

• Hard water in you area.

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Haier HDT18PA - Space Saver Compact Dishwasher Manuel utilisateur

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