Maytag GEMINI MER6872BAQ Manuel utilisateur

Marque: Maytag

Modèle: GEMINI MER6872BAQ

Catégorie: Cuisinières

Taper: Manuel utilisateur

Ce manuel convient également à

MAYTAG GEMINI TMELECTRIC RANGE

Installer:Pleaseleavethismanualwith

this appliance.

Consumer:Pleaseread and keepthis

manualforfuturereference.Keepsales

receiptand/orcancelledcheckasproofof

purchase.

ModelNumber

SerialNumber

Dateof Purchase

Ifyouhavequestions,call:

1-888-4MAYTAG(1-888-462-9824)

1-800-688-2080(U.S.TTYfor

hearingor speechimpaired)

(Mon.-Fri.,8am-8pmEasternTime)

Internet: http://www,maytag.com

Forserviceinformation, seepage 17

_y ............... Pages 1-2

ECOOKING....... Pages 3-5

COOKING........ Pages 6-11

_& CLEANING..... Pages 12-15

_ORE YOUCALL........ Page 16

............ Page 17

DEL'UTILISATEUfl. Page 18

DELUSUARIO....... Page 38

Form No. A/05/01 Part No. 8113P293-60 h t t p : / / w w w m a y t a g. c o m 74005918 Litho USA.

]

Readand follow all instructionsbeforeus-

ingthis appliancetopreventthepotentialrisk

of fire, electricshock,personalinjuryor dam-

ageto theapplianceasa resultof improperus-

ageoftheappliance.Useapplianceonlyforits

intendedpurposeasdescribedinthis guide.

To ensureproperand safe operation:Appli-

ancemustbeproperlyinstalledand grounded

bya qualifiedtechnician.

To check if device is properly installed, look

underneathrangewithaflashlightto makesure

oneoftherearlevelinglegsisproperlyengaged

in the bracketslot.The anti-tipdevicesecures

the rearlevelinglegto the floorwhenproperly

engaged.Youshould checkthis anytimethe

rangehasbeenmoved.

Ot:

Turnoffapplianceandventilatinghoodtoavoid

spreadingtheflame.Extinguishflamethenturn

on hoodto removesmokeandodor.

Cooktop:Smotherfire orflameina panwith

a lidor cookiesheet.

NEVERpick upor movea flamingpan.

Oven: Smotherfire or flame by closingthe

ovendoor.

Do not usewater on greasefires. Usebaking

soda,a drychemicalor foam-typeextinguisher

tosmotherfireorflame.

WARNING:NEVERuseappliancedoor(s),or

drawer,ifequipped,asa stepstoolorseatas

thismayresultinpossibletippingoftheappli-

ance,damageto the appliance,and serious

injuries.

If applianceis installednear a window,pre-

cautionsshouldbe takento preventcurtains

from blowingoversurfaceelements.

NEVERuse applianceto warm or heat the

room.Failuretofollowthis instructioncanlead

topossibleburns,injury,fire,ordamagetothe

appliance.

NEVERwearloose-fittingorhanginggarments

whileusingtheappliance.Clothingcouldcatch

utensilhandlesor igniteand cause burnsif

garmentcomesin contactwithhotheatingel-

ements.

Toensureproperoperationandtoavoiddam-

agetotheapplianceor possibleinjury,do not

adjust,service, repairor replaceany partof

the appliance unless specifically recom-

mendedinthisguide.Referallotherservicing

to a qualifiedtechnician.

NEVERstoreor use gasolineor othercom-

bustibleor flammablematerialsin the oven,

near surface units or in the vicinity of this

applianceasfumescouldcreateafire hazard

or an explosion.

To prevent greasefires, do not let cooking

greaseor otherflammablematerialsaccumu-

lateinor neartheappliance.

Use only dry potholders. Moist or damp

potholderson hot surfacesmay result in a

steamburn. Donot let potholderstouch hot

heatingelements.Donotuseatowelor other

bulkyclothwhichcouldeasilytouchhotheat-

ingelementsandignite.

Always turn off all controlswhen cookingis

completed.

NEVERheatunopenedcontainersonthesur-

face unitor in theoven.Pressurebuild-upin

thecontainermaycausecontainerto burstre-

suitingin burns,injuryordamagetotheappli-

ance.

NEVERusealuminumfoilto linedripbowlsor

coverovenracksor ovenbottom.This could

resultinriskof electricshock,fire,or damage

to the appliance.Usefoil only as directedin

thisguide.

Aerosol-typecans are EXPLOSIVEwhen

exposedtoheatandmaybehighlyflammable.

Donotuseor storenearappliance.

Thisappliancehasbeentestedforsafeper-

formanceusingconventionalcookware.Do

notuseanydevicesor accessoriesthatare

notspecificallyrecommendedinthismanual.

Donotuseeyelidcovers,stovetop grillsor

add-onoven convectionsystems.The use

of devicesor accessoriesthat are not ex-

presslyrecommendedinthismanualcancre-

ateserioussafety hazards,resultin perfor-

manceproblems,and reducethe lifeof the

componentsofthis appliance.

NEVERleavesurfaceunits unattendedes-

peciallywhenusinghighheat.An unattended

boilovercouldcausesmokinganda greasy

spillovercancauseafire.

Thisapplianceisequippedwithdifferentsize

surfaceelements.Selectpanswithflat bot-

tomslargeenoughtocoverelement.Fitting

pansizetoelementwill improvecookingef-

ficiency.

If pan is smallerthan element,a portionof

theelementwillbeexposedtodirectcontact

andcouldigniteclothingor potholder.

Onlycertain typesof glass, glass-ceramic,

ceramic,earthenware,orotherglazeduten-

sils aresuitablefor cooktopor ovenservice

withoutbreakingdueto thesuddenchange

intemperature.Followutensilmanufacturer's

instructionswhenusingglass.

Turnpan handletowardcenterof cooktop,

notoutintotheroomor overanothersurface

element.Thisreducestheriskofburns,igni-

tionofflammablematerials,or spillageifpan

is accidently bumpedor reachedby small

children.

iTS MODE[t}

Topreventdamagetoremovableheatingel-

ements,do notimmerse,soakor cleanin a

dishwasheror self-cleanoven.A damaged

elementcouldshortresultinginafireorshock

hazard.

Makesuredripbowlsareinplaceasabsence

ofthesebowlsduringcookingcoulddamage

wiring.

ProtectiveLiners:Donotusealuminumfoilto

linesurfaceunitdripbowlsorovenbottoms,

exceptassuggestedinthemanual,Improper

installationoftheselinersmayresultinariskof

electricshockorfire,

I ELE(TMODELS}

NEVERcook on brokencooktop. If cooktop

shouldbreak,cleaningsolutionsandspillovers

maypenetratethebrokencooktopandcreate

ariskofelectricshock.Contactaqualifiedtech-

nicianimmediately.

Cleancooktopwithcaution.Somecleanerscan

producenoxiousfumesif appliedtoa hotsur-

face. If awet sponge,cloth,or papertowelis

usedona hotcookingarea,becarefultoavoid

steamburn.

Useextremecautionwhenmovingthegrease

panor disposingof hotgrease.Allowgrease

to coolbeforeattemptingto movepan.

Usecarewhenopeningdoor(s).Lethotair or

steamescape before removingor replacing

food.

Forproperoven operationand performance,

donotblockor obstructovenventduct.When

ovenis in use,theventand surroundingarea

neartheventmaybecomehotenoughtocause

burns.

Alwaysplaceoven racksin desiredlocations

whileoveniscool.Ifrackmustbemovedwhile

oven is hot, do not let potholdercontact hot

elementin oven.

Cleanonlypartslistedinthisguide.Donotclean

doorgasket.Thegasketisessentialforagood

seal.Donotrub,damage,or movethegasket.

Donotuseovencleaners.Nocommercialoven

cleaneror ovenlinerprotectivecoatingof any

kindshouldbe usedin or aroundanypartof

theoven.

Beforeself-cleaningtheoven, removebroiler

pan,ovenracksandotherutensilsto prevent

excessivesmoking,discolorationof the oven

racksorpossibledamageto utensils.

Wipeupexcessivespillovers,especiallygreasy

spills,beforethecleancycleto preventsmok-

ing,flare-upsor flaming.

It isnormalforthecooktopto becomehotdur-

inga cleancycle.Therefore,avoidtouchingthe

cooktop,door,windowor ovenventduring a

cleancycle.

iG ITS

NEVERtouchsurface or ovenheatingele-

ments,areasnearelements,or interiorsur-

faces ofoven.

Heatingelementsmaybehoteventhoughthey

aredarkin color.Areasnearsurfaceelements

andinteriorsurfacesof an ovenmaybecome

hotenoughto cause burns.Duringand after

use,do nottouchor letclothingor otherflam-

mablematerialscontactheatingelements,ar-

easnearelements,or interiorsurfacesofoven

untiltheyhavehadsufficienttime tocool.

Otherpotentiallyhotsurfacesinclude:Cooktop,

areasfacingthe cooktop,ovenvent,and sur-

facesneartheventopening,ovendoor(s),ar-

easaroundthedoor(s)andovenwindow(s).

NEVERleavechildrenaloneor unsupervised

inareawhereapplianceisinuseor isstillhot.

NEVERallowchildrento sit or standon any

partoftheapplianceastheycouldbeinjuredor

burned.

CAUTION:NEVERstore itemsof interestto

childrenin cabinetsabovean applianceor on

backguardofa range.Childrenclimbingonap-

pliance,door or drawerto reachitemscould

damagetheapplianceorbeburnedorseriously

injured.

Childrenmustbetaughtthattheapplianceand

utensilsin or on it can be hot. Lethotutensils

coolin a safe place,outof reachof smallchil-

dren.Childrenshouldbe taughtthat an appli-

anceisnota toy.Childrenshouldnotbeallowed

to playwith controlsorotherpartsoftheunit.

Cleanrangehoodandfiltersfrequentlytopre-

ventgreaseorotherflammablematerialsfrom

accumulatingon hoodor filter and to avoid

greasefires.

Turnthe fan on whenflambeingfoods (such

asCherriesJubilee)underthehood.

AND

The CaliforniaSafeDrinkingWater andToxic

EnforcementAct of 1986 (Proposition65) re-

quiresthe Governorof Californiato publisha

listofsubstancesknowntotheStateofCalifor-

nia to causecanceror reproductiveharm,and

requiresbusinessesto warn customersof po-

tentialexposuresto suchsubstances.

Usersofthisapplianceareherebywarnedthat

whentheovenisengagedintheself-cleancycle,

theremaybesomelowlevelexposuretosome

ofthelistedsubstances,includingcarbonmon-

oxide. Exposureto these substancescan be

minimizedby properlyventingthe ovento the

outdoorsduringtheself-cleancyclebyopening

awindowand/ordoorintheroomwheretheap-

plianceislocated.

IMPORTANT NOTICE REGARDING PET

BIRDS:Neverkeeppetbirdsinthekitchenorin

roomswherethefumesfromthe kitchencould

reach. Birdshavea very sensitiverespiratory

system.Fumesreleasedduringan ovenself-

cleaningcyclemaybe harmfulor fatalto birds.

Fumesreleasedduetooverheatedcookingoil,

fat, margarineandoverheatednon-stickcook-

waremaybe equallyharmful.

FOR

Usetoturnonthesurfaceelements.Aninfinite

choiceof heatsettingsisavailablefrom LOW

toHIGH.Theknobscanbeseton orbetween

anyofthesettings.

SETTINGTHECONTROLS

1. Placepanon surfaceelement.

2. Pushinandturntheknobineitherdirection

tothe desiredheatsetting.

_,- The backguardis markedto identify

whichelementthe knobcontrols.For

t xample, indicatesright front

• element.

Thereisanindicatorlight byeachpairof

control knobs.When one or both of the

surfacecontrol knobsare turnedon, the

lightwillturnon.Thelightwillturnoffwhen

thesurfaceelementsareturnedoff.

4. After cooking,turn knobto OFF.Remove

pan.

DUALELEMENT(selectmodels)

Selectglass-ceramicsurfaces

are equippedwith a dualele-

mentlocatedinthe rightfront

position.To operate,pressthe rockerswitch

onthecontrolpaneltoward (_) tocontrolthe

largeelementortoward • tocontrolthesmall

element.

Thesize,typeofcookwareandcookingopera-

tionwillaffecttheheatsetting.Forinformation

on cookwareand otherfactors affectingheat

settings,refer to "Cooking Made Simple"

booklet.

HIGH:

Use to bring liquidto a boil. Alwaysreduce

settingto a lowerheatwhenliquidsbeginto

boilor foodsbegintocook.

MED.HIGH(8-9):

Usetobrownmeat,heatoilfordeepfatfrying

orsauteing.Maintainfastboilforlargeamounts

of liquids.

MEDIUM:

Usetomaintainslowboilforlargeamountsof

liquidsandfor mostfryingoperations.

MED,LOW(3-4):

Use to continue cooking covered foods or

steamfoods.

LOW:

Usetokeepfoodswarmand meltchocolate

and butter.

OFF

HIGH

i°w ]

5 7

MEDIUM

I ELECTMOK}ELS}

GLASS-CERAMIC SURFACE

I On Canadianmodels,thesurfacewillnotoperateduringa self-cleancycle.

| Cooktopmayemitlightsmokeandodorthefirstfew timesthe cooktopis used. This

isnormal.

I Whenacontrolisturnedon,a redglowcanbeseenthroughtheglass-ceramicsurface.

Theelementwillcycleonand offto maintainthepresetheatsetting.

| Glass-ceramiccooktopsretainheatforaperiodoftimeaftertheunitisturnedoff.When

theHOTSURFACElightturnsoff(seebelow),thecookingareawillbecoolenoughto

touch.

Becauseoftheheatretentioncharacteristics,theelementswillnotrespondtochanges

insettingsasquicklyascoilelements.

I NOTE:Donotattemptto liftthecooktop.

COOKINGAREAS

Thecookingareason yourrangeareidenti-

fied by permanentpatterns on the glass-

ceramicsurface.Formostefficientcooking,

fit thepansizetothe elementsize.

Pansshouldnotextendmorethan1/2to 1-

inchbeyondthecookingarea.

For moreinformationon cookware,referto

"Cooking MadeSimple" booklet.

WAR/vllNG CENTER

DEL$)

LIGHT ON COOKTOP

HOTSURFACELIGHT

Thehotsurfaceindicatorlightislocatedatthe

frontcenter ofthecooktop.Thelightwill be

illuminatedwhenany cookingarea is hot. It

willremainon,evenafterthecontrolisturned

off,untilthe areahascooled.

WARMINGCENTER

(selectmodels)

Use the Warming Center to keep cooked

foods warm, such as vegetables, gravies

andoven-safedinnerplates.

Pushthe switchon thecontrolpaneltoturn

theWarmingCenteron andoff.

WARMINGCENTER

Allfoodsshouldbecoveredwithalid

oraluminumfoiltomaintainfoodqual-

ity.

Whenwarmingpastriesand breads

thecovershouldhaveanopeningto

allowmoistureto escape.

Donotuseplasticwraptocoverfoods.

Plasticmaymeltontothesurfaceand

beverydifficulttoclean.

Use onlycookwareand dishesrec-

ommended as safe for oven and

cooktopuse.

Alwaysuseovenmittswhenremov-

ingfoodfromtheWarmingCenteras

cookwareandplateswillbe hot.

It isnot recommendedtowarmfood

for longer than one hour, as food

qualitymaydeteriorate.

It is not recommendedto heatcold

foodon theWarmingCenter.

TIPSTOPROTECTTHE

GLASS-CERAMICSURFACE

Beforefirstuse,cleanthecooktop.(See

Cleaning,page 13.)

_,- Donotuseglasspans.Theymayscratch

thesurface.

_,- Do notallowplastic,sugaror foodswith

high sugar contentto melt ontothe hot

cooktop. Shouldthis happen,cleanim-

mediately.(SeeCleaning,page13.)

_,- Neverletapanboildryasthiswilldamage

thesurfaceand pan.

_,- Neverusecooktopas a worksurfaceor

cuttingboard.Nevercookfooddirectlyon

thesurface.

_,- Neverusefoil-typedisposablecontainers

or placeatrivetor wok ringbetweenthe

surfaceand pan. Theseitemscan mark

or etchthetop.

_,- Donotslidealuminumpansacrossahot

surface.Thepansmayleavemarkswhich

needtoberemovedpromptly.(SeeClean-

ing,page 13.)

_,- Makesure thesurfaceand the pan bot-

tomarecleanbeforeturningontoprevent

scratches.

_,- To preventscratchingordamageto the

glass-ceramictop, do not leave sugar,

saltorfatsonthecookingarea.Wipethe

cooktop surface with a clean cloth or

papertowelbeforeusing.

_,- Neveruseasoileddishclothorspongeto

cleanthecooktopsurface.A filmwill re-

mainwhichmaycausestainsonthecook-

ing surfaceaftertheareais heated.

To retainthe appearanceof the glass-

ceramiccooktop,cleanaftereachuse.

COILELEMENT SURFACE

usinghighheatfor longperiods.

I On Canadianmodels,the two front ele-

mentswill notoperateduringself-clean. | Do not use oversized cookware. Pans

should not extend more than 1-2 inches

| Cleancooktopaftereachuse. beyondtheelement.

| Wipeacidor sugarspillsassoonasthe | When homecanningor cookingwith big

cooktophascooledas these spills may pots,usetheCanningElement(ModelCE1).

discolororetchthe porcelain. Contactyour Maytagdealerfor details or i:

To protectdripbowlfinish: call 1-800-688-8408toorder, i:

I Tolessendiscolorationandcrazing,avoid I Cleanfrequently. (See page13.) ii

LIFT-UPPORCELAINCOOKTOPCOILELEMENTS

To lift: When cool,graspthe cooktopfront

edge. Gentlylift up untilthetwo supportrods

snapintoplace.

To lower: Holdthe cooktopfront edgeand

carefullypushbackon each support rod to

release. Thenlowerthetopintoplace.

_,-Whenanelementison,itwillcycleon

and offto maintaintheheatsetting.

_,-Coilelementsareself-cleaning.Donot

immersein water.

Toremove:Whencool,raiseelement.Care-

fullypullout andawayfromreceptacle.

SUPPORT

ROD

To replace: Insertelement terminalsinto

receptacle. Guide the element into place.

Press downon the outeredgeof element

untilitsitslevelondrip bowl.

TERMINALS

DRIPBOWLS

Thedripbowls undereachsurfaceelement

catch boiloversand must alwaysbeused.

Absenceof drip bowlsduring cookingmay

damagewiring.

To preventthe riskof electricshockor fire,

neverline dripbowlswithaluminumfoil.

Dripbowlswilldiscolor(blue/goldstains)or

crazeovertimeifoverheated.Thisdiscolora-

tion or crazing is permanent.This will not

affectcookingperformance.

Theelectroniccontrolisdesignedforeasein programming.Thedisplaywindowonthe controlshowstime ofday,timer andovenfunctions.

Messageswillscrolltopromptyourprogrammingsteps.Thedisplayshowsthelowerovensetat3750FandTIMER1setfor45minutes.Bracket

line (upperleft side)coincideswith messagein display.ControlpanelshownincludesConvectBakefeature.

b P P E R 0 _ [

:W:_[m

[ 0 /_ [ }! 0 _ [ h

1 2 3

12HourOff Time rBeep s Coo_Timeaeeps

4 5 6

ControlLock ScrollSpeed DisplayDirn

7 8 9

Terr_C/F Default

ii : _ faire _ic-:

_,- Pressthedesiredfunctionpadforthe

upperor loweroven.

PresstheAUTOSETpad ortheap-

propriatenumberpad(s)toentertime

or temperature.

_,-A beep will soundwhen anypad is

pressed.

_,-A double beep will sound if a pro-

grammingerroroccurs.

_,- Furtherinstructionswill scroll in display

afterfunctionpadsare pressed.

NOTE: The temperature or time will be

automaticallyenteredfoursecondsafterse-

lection.

If more than 30 seconds elapse between

pressingafunctionpad andtheAUTOSET

pad or number pads, the function will be

canceledand the displaywill returnto the

previousdisplay.

Severalcontroloptionsare indicatedunder

thenumberpadson thecontrol.Factory-set

optionscanbechangedtoyourpreferences.

See page10formoreinformation.

PressCLOCKpad. IndicatorwordTIME

will flashinthe display.

Pressthe appropriatenumberpadsfor

the current time. (Time is in a 12-hour

format.)

Afterapowerinterruption,thelastclocktime

beforethe interruptionwillflash.

Torecallthetimeof daywhenanotherfunction

isshowing,pressCLOCKpad.Clocktimecan-

not be changedwhenthe ovenhas beenpro-

grammedforclockcontrolledcooking,self-clean

ordelayedself-clean.

CANCELPAD

UsetocancelallprogrammingexcepttheClock

andTimerfunctions.

AUTOSET PAD

Usewithfunctionpadsto automaticallyset:

350oF baketemperature

HIor LObroil

threehoursofcleaningtime

_,- fourminutesoftoastingtime

170° F keepwarmtemperature

_,- tochangecontroloptions

BAKEPAD

,(ONT.

Useforbakingandroasting.

1. PressBAKEpad.

2. Pressagainfor350oForpresstheAUTO

SETpad. EachadditionalpressofAUTO

SETwillraisethetemperature250F. Or,

presstheappropriatenumberpadsforthe

desiredtemperaturebetween100°Fand

5500F.

3, When theoven turns on, a red preheat

indicatorwilllight.

L O_/ER PREHEAT BAKE

OVEN /CON

BRACKET

4, A single beep will indicate the oven is

preheatedto the set temperature.The

preheatindicatorwillturnoff.

5. Whencookingis complete,press CAN-

CELpad. Removefoodfrom oven.

CONVECTBAKEPAD

(LowEROVENONLY-SELECTMODELS)

1. PressCONVECTBAKEpad.

2. Pressagainfor3250ForpresstheAUTO

SETpad. EachadditionalpressofAUTO

SETwillraisethetemperature250F. Or,

presstheappropriatenumberpadsforthe

desiredtemperaturebetween100°Fand

5500F.

BAKING

| IftheTOASTINGfunction isoperating

in the upper oven when lower oven

BAKE pad and temperatureare en-

tered,the controlwill displayHEAT-

INGDELAYEDXMINfollowedbyWAIT.

Attheendofthedelaytheloweroven

will startautomatically.

CONVECTBAKING

(SELECT MODELS)

As a generalrule, when convection

baking, set the oven temperature

25° F lower than the conventional

recipe or prepared mix directions.

Bakingtimewillbethesametoa few

minuteslessthan directions.

I Torecallthesettemperatureduring pre-

heatpresstheBAKE pad.

| Tochangeoventemperatureduringcook-

ing,pressthe BAKEpadandtheappro-

priatenumberpads.

I Allow4-8 minutesfor the upperovento

preheat.Allow10-16minutesforthelower

ovento preheat.

I Allowatleast%inch betweenthebak-

ingpanor casseroleand thetop ele-

ment in the upper oven,Loaf,angel

foodorbundtpansarenotrecommended

intheupperoven.

| Donot usetemperaturesbelow1400F

to keepfood warmor below2000Ffor

cooking.Forfood safetyreasons,lower

temperaturesare notrecommended.

I The back part of the loweroven bake

elementwillNOTglowredduringbaking.

This isnormal.

I When bakingfrozen,self-risepizzasin

the upper oven, place the pizza on a

cookiesheettoavoidoverbrowning.

I Foradditionalbakingand roastingtips,

refer to the "Cooking Made Simple"

booklet.

When roastingmeat using the con-

vection setting, roastingtimes may

beup to 30% less. (Maintainconven-

tionalroastingtemperatures.)

See roastingchart in "Cooking Made

Simple"bookletforrecommendedroast-

ing temperatureand times, and addi-

tional baking and convection cooking

tips.

BROILING

IftheTOASTINGfunction isoperating

in the upperoven when lower oven

BROILpadispressed,a doublebeep

will sound and display will read

TOASTINGWAITX MIN.

HIbroilisusedformostbroiling.UseLO

broilwhenbroilinglongercookingfoods

toallowthemtocooktowelldonestage

withoutexcessivebrowning.

Nevercoverbroilerpaninsertwithalumi-

numfoil.Thispreventsfat fromdraining

to thepanbelow.

Expectbroiltimestobelongerandbrown-

ing to be slightly lighterif applianceis

installedona 208volt circuit.

3. When the oven turns on a red preheat

indicator will light and the

convecticonwillbe displayed.

4. A single beep will indicate the oven is

preheatedto the set temperature.The

preheatindicatorwillturnoff.

5. Whencookingis complete,press CAN-

CELpad.Removefoodfromoven.

BROILPAD

Usefor top browningor broiling. For best

results,usethebroilerpanprovidedwithyour

range.

1. PresstheBROILpad.

Press the AUTO SET pad for HI broil,

press again for LO broil, or press the

appropriatenumberpads to set desired

broil temperature between 3000 and

5500F.

Foroptimalbroiling,preheatthreetofour

minutesor untilthebroilelementis red.

Placefoodinovenleavingtheovendoor

opentothefirststopposition(aboutfour

inches).

Follow broiling recommendations in

"Cooking MadeSimple" booklet.

Whenbroilingis complete,pressCAN-

CELpad. Removefoodandbroilerpan

fromoven.

TOASTINGPAD

(UPPER OVEN ONLY)

For toasting bread and productsthat are

toastedin a toasterortoasteroven.

1. PresstheTOASTINGpad.

2. PresstheAUTOSETpadtoset4 minutes

oftoastingtime.Eachadditionalpresswill

increasethetoastingtimeby10seconds.

TOASTINGwill bedisplayed.

Or,presstheappropriatenumberpads

toset thetoastingtimeinminutesand

secondsbetween10 secondsand 10

minutes.

Browningtimemay vary,watchtoast-

ing carefullytoavoidover-browning.

3. TheAUTOSETtoastingtime (4minutes)

canbechangedforyourconvenience.To

changetheAUTOSETtoastingtime,press

TOASTINGpad,enterthe desiredtime,

then pressand holdAUTO SETpadfor

several seconds. The controlwill beep

and NEWAUTOSET ENTEREDwill be

displayed.

NOTE:TheAUTOSETtimeforTOAST-

INGcanbesetfrom3to 10minutesoron

select models from 10 seconds to 10

minutes.

4. If the lower ovenis operatingwhenthe

TOASTINGpad is pressed,TOASTING

NOT AVAILABLE- LOWER OVEN IN

USEwillbedisplayed.

5. At the end of the set toastingtime,the

displaywillreadTOASTINGCOMPLETE

and beepfourtimes.Onereminderbeep

willsoundevery30secondsfor5 minutes

or untilCANCELpadispressedor dooris

opened.

NOTE:Foroptimalresultswhentoasting4-5

piecesof breador othersimilaritems,follow

diagrambelowforfood placement.

KEEP WARM PAD

(UPPER OVEN ONLY)

Forsafelykeepingfoodswarmorforwarming

breadsandplates.

1. PressKEEPWARMpad.

2. PressAUTOSETpadfor1700Forpress

theappropriatenumberpadsfortempera-

turesbetween1450and 1900F.

3. KEEPWARM and the temperaturese-

lectedwillbe displayedwhenthefunction

is active.

4. Whenwarmingis complete,pressCAN-

CEL pad.Removefoodfromthe oven.

Sliced White Bread31/2- 41/2min.

Waffles (frozen)

Toaster Pastry

(unfrozen)

Toaster Pastry

(frozen)

Tortillas(flour) T/2- 3 min.

4 - 4V2min. ToasterBreaks**,

Hot Pockets** 4 - 5 rain.

3V2- 4 min. Bagels 41/2- 5 min.

EnglishMuffins 31/2- 4 min.

41/2- 43/4min CheeseSandwich 31/2- 41/2min

TOASTING

Toastingis basedon time nottem-

perature.

Formoreevenbrowningresults,pre-

heattheoven3-4minutes.

I Toastingtimeswillbe shorterwhen

the oven is hot or when repeated

toastingfunctionsaredone.

KEEP WARM

I Foroptimalfoodqualityandnutrition,

oven cookedfoodsshouldbe kept

warmfornolongerthan1to2hours.

| Foroptimalfood quality and color,

foodscookedontherangetopshould

be keptwarmforan houror less.

I To keep foods from drying, cover

looselywithfoil or a lid.

I Towarmdinnerrolls:

- coverrollslooselywithfoil and

placein upperoven.

- pressKEEPWARMand

AUTOSETpads.

- warmfor 12-15minutes.

I Towarm plates:

- place2 stacksofuptofourplates

eachinthe upperoven.

- pressKEEPWARMandAUTO

SET pads.

- warmforfive minutes,turnoffthe

ovenand leaveplatesin theoven

for 15minutesmore.

- useonlyoven-safeplates,check

withthe manufacturer.

- do notsetwarmdisheson a cold

surfaceasrapidtemperature

changescouldcausecrazing.

* Toasting timesare approximateandshouldbeused as aguide only.

** Brandnamesareregistered trademarksof therespective manufacturers.

,CONT.

COOK TIME/STOPTIME PADS

CLOCK CONTROLLED OVEN COOKING

To Delaythe Start ofCookingandTurn

Off Automatically:

Use to programthe ovensto start andstop 1,

automatically.Cooktimemaybesetforupto

11hoursand59 minutes(11:59). Theclock

mustbefunctioningandcorrectlysetforthis

featuretowork. 2.

Both ovens may be set for clock con-

trolled cooking.To set bothovens:

SetCOOKTIMEand baketemperatures

for both ovens.

SetSTOPTIMEforbothovens.

_,- ThewordsSTOPTIMEmustbeflash-

ing inthe displaytoset STOPTIME.

To StartImmediately and TurnOff Auto-

matically:

PressCOOKTIMEpad.COOKTIMEwill

flash.Presstheappropriatenumberpads

to entercookingtime in hoursand min-

utes.

Presstheupperor loweroven BAKE or

CONVECTBAKE (select models) pad

andselectthebaketemperature.COOK

TiME will be displayed along with the

temperature.

One minute beforethe end of the pro-

grammedcooktime,thelightwillturnon,

abeepwillsoundandCHECKFOODwill

bedisplayed.Lightwill turnoff automati-

callywhen CANCEL pad is pressedor

afterovendoor isopenedandclosed.

Attheendofcooktime,theovenwillshut

off automatically,"End"andCOOKTIME

willbedisplayedandfourbeepswillsound.

PressCANCELpad. Removefoodfrom

oven. If the programis not canceled,

therewillbe1reminderbeepeveryminute

for upto 30 minutes.

NOTE: The Cook Time/Stop Time re-

minderbeepsmaybechanged.SeeCon-

trolOptions(CookTimeBeeps),page10.

PressCOOKTIMEpad. COOKTIMEwill

flash. Presstheappropriatenumberpads

toentercookingtimeinhoursandminutes.

Pressthe upperor loweroven BAKE or

CONVECTBAKE(selectmodels)padand

selectthebaketemperature.COOKTIME

will be displayedalongwith thetempera-

ture.

Press STOP TIME pad. Display shows

whentheovenwillstopbasedonanimme- 2.

diatestart.

PressSTOPTIMEpadagain.STOPTIME 3,

mustbe flashing to set thedelay start

time.

Presstheappropriatenumberpadstoen-

terthetimeyouwanttheovento stop.

DELAYandBAKEwill bedisplayed.

Atthe endofthe delayperiod,COOKTIME 4.

will be displayedalongwith thetempera-

ture.

8. Followsteps3-5in precedingsection.

Highlyperishablefoodssuchasdairy

products,pork,poultryorseafoodare

notrecommendedfordelayedcook-

ing.

Clockcontrolledbakingisnotrecom-

mendedfor bakeditemsthatrequire

a preheatedoven, such as cakes,

cookiesand breads.

TIMERPADS

Thetimer(s)maybesetfor anytime period

up to99hoursand 59minutes(99:59).

The timer(s)operateindependentlyof any

otherfunctionandcanbe setwhileanother

oven function is operating. THE TIMER

DOESNOTCONTROLTHEOVEN.

PresstheTIMER1or2pad.TIMER1or

2 willflashrespectively.0HR:00willap-

pearinthe display.

Pressthe appropriatenumberpads to

enterdesiredtime.

TIMER1orTIMER2willbedisplayed.If

bothtimersareactiveTIMER1+2willbe

displayed.

EXAMPLE:Toset atimerfor5 minutes,

presstheTIMER1 padandthenumber

pad5. Thecontrolwillbegincountdown

after afour seconddelay.

Thelastminuteofthecountdownwillbe

displayedin seconds.

At theendofthesettime,"END"will be

displayedandonefoursecondbeepwill

soundfollowedby two beepsevery30

secondsforuptofiveminutes.Pressthe

correspondingTIMER padto cancel

the beeps.

NOTE:TheTimerreminderbeepsatthe

end ofaset timemaybe changed.See

ControlOptions(TimerBeeps),page10.

To Cancel a SetTime:

Pressand hold the correspondingTIMER

padforseveralseconds.Aftera slightdelay

thetimeof daywill appear.

PresstheTIMER pad and the "0" number

pad. After a slight delay the timer will be

canceled.

ToChangeFactorySet DefaultOptions:

1. Control optionsmay be changedby se-

lectingtheSetupOptions (0)padandthe

desiredoptionpad.(SeeOptionsbelow.)

2, Currentoptionwill appearin thedisplay.

3. PresstheAUTO SETpadto changethe

option.

4, PressCANCELpadto set thedisplayed

optionand exittheprogram.

OPTIONSAVAILABLE:

12 HouROFF(1)

The oven may be set to turn off after 12

hoursorstayonindefinitely,Thedefaultis

setto turnoff after 12hours.

TIMER BEEPS(2)

There are three choices for the end of

"timer" remindersignals.

_,- Onebeepfollowedbytwobeepsevery30

secondsfor up to five minutes (default

setting).

_,- One beep followedby two beepsevery

minutefor upto 30minutes.

One beepfollowedbynootherbeeps.

COOKTIMEBEEPS(3)

There are three choices for the end of

"clock controlledcooking"remindersig-

nals.

_'- Four short beepsfollowed by one beep

everyminuteforupto 30minutes(default

setting).

Four short beeps followed by no other

beeps.

Four short beepsfollowedby onebeep

every30 secondsfor uptofiveminutes.

CONTROLLOCK(4)

The functionpads on the controlcan be

lockedtopreventunwantedusefor safety

and cleaningbenefits. Thecurrenttime of

daywill remaininthedisplay.

OVEN TEMPERATUREADJUSTMENT

Ifyouthinktheovenisoperatingtoocoldor

hot, you can adjustit. Bake severaltest

itemsandthenadjustthetemperatureset-

tingnotmorethan 100Fata time.

SCROLLSPEED(5) TO

The scroll speedof the messagesin the 1,

display may be changed from FAST to

MEDIUMto SLOW,Thedefaultissetforthe

mediumspeed.

DISPLAYDIM(6)

The controlintensitymaybechangedfor

easier reading, The default is set for the

highestintensity........ .Thefewer ..... the

lesstheintensity.

TEMPC/F (7)

Thetemperaturescalemay bechangedto

Centigradeor Fahrenheit.Thedefaultisset

for Fahrenheit.

LANGUAGE(8) (selectmodels)

Thewordswhichscrollinthedisplaymay

bechangedfrom EnglishtoFrenchorSpan-

ish.

DEFAULT(9)

The control can be reset to restorethe

factorysettingforeachoption.

DISPLAYON/OFF (CLOCK)

The time-of-daydisplay may be shut off

whentheovenisnotina cookingorclean-

ing function.

Adjust:

Pressthe BAKE pad (upper or lower

oven)andenter550oF.

PressandholdtheBAKEpad(upperor

loweroven)for severalsecondsuntil

TEMPADJ isdisplayed.

PresstheAUTOSETpad- eachpress

changesthetemperatureby5oF. The

controlwillacceptchangesfrom-350to

+350F.

Iftheovenwaspreviouslyadjusted,the

changewillbedisplayed.Forexample,

iftheoventemperaturewasreducedby

150F,the displaywill show-150F.

Whenyouhavemadetheadjustment,

presstheCANCELpadandthetimeof

daywill reappearin the display. The

oven will now bake at the adjusted

temperature.

Theovenlightsautomaticallycomeonwhen

thedoorsareopened.Whenthedoorsare

closed, press the LIGHT pad (upper or

loweroven)on thecontrolpaneltoturnthe

lightson oroff.

The oven lightswill not operateduring a

cleancycle.The ovenlightswill comeon

automaticallyoneminutebeforetheendof

a clockcontrolledcookingoperation.

Whentheovenisinuse,theareanearthe

vent may becomehot enoughto cause

burns,NEVERblocktheventopening.

OVEN VENT LOCATION

on glass-ceramic range

on COl/element range

On a coil element

surface, besurethe

dripbowlinthevent

locationhas a hole OVENVENT

inthe center.Donot OPEN_N_

cover the drip bowl with aluminum

foil.

Whenhighmoisturefoods arecookedin

the upper oven, steam may be visible

comingfrom the ovenvent. Thisisnor-

mal.

All racksaredesignedwithalock-stopedge.

UPPEROVEN

_,- Isequippedwithonerackandrackposi-

tion.

Whenpullingtheup- !1 /_ \'_

per ovenrackoutto

remove or check t_ _-_

food, graspthe top

edge ofthe rack.

LOWEROVEN

_,- Conventional: Is equipped with one

RollerGlideTMrack and one regularflat

rack (selectmodels)or two regularflat

racks.

_,- Convection(selectmodels): Is equipped

withoneRollerGlideTMrackandtworegular

flat racks.

ToREMOVEOVENRACKS:

Pullrackstraightoutuntilitstopsatthelock-

stopposition;lift uponthefront oftherack

and pullout.

ForRollerGlideTMrack(selectmodels),pull

both the rack glide and rack baseout to-

gether.

ToREPLACEOVENRACKS:

Placerackon theracksupportintheoven;

tilt thefrontendup slightly;sliderackback

until it clearsthe lock-stopposition;lower

frontand slidebackintotheoven.

RACKPOSITIONS

Three-rack Convection

Baking (Racks 1, 3 and 5)

-- 4

RACK5: (highestposition)

Usefortoastingbreador broilingthin,non-

fatty foods.

RACK4:

Usefortwo-rackbakingandfor broiling.

RACK3:

Useformostbakedgoodson a cookie

sheetor jellyrollpan,layercakes,

fruit pies,orfrozenconveniencefoods,

andfor broiling.

RACK 2:

Useforroastingsmallcutsofmeat,casse-

roles,bakingloavesofbread,bundtcakes

or custardpies,andtwo-rackbaking.

RACK1:

Useforroastinglargecutsofmeatand

poultry,frozenpies,dessertsoufflesor

angelfoodcake,andtwo-rackbaking.

MultipleRackCooking:

Two rack:Userack positions2 and4,

or 1and4.

Three rack: (convectionbakingonly,

selectmodels)Userackpositions1,3

and5.(Seeillustration.)

HALFRACKACCESSORY

(LOWEROVENONLY)

A half rack, to increaseoven capacity,is

availableas anaccessory.Itfits in the left,

upperportionoftheovenandprovidesspace

fora vegetabledishwhenalargeroasteris

on the lower rack. Contact your Maytag

dealerforthe"HALFRACK"AccessoryKitor

call 1-800-688-8408to order.

]]

CLEANPAD

Use to set a self-clean cycle. (Only one

ovenmay becleanedat atime.Both ovens

will lock when eitheris being cleaned,)

Clean oven

frame, door

frame (area

outside of

gasket) and

around the

"'% , %. .= / ."

openinginthedoorgasketwithanonabra-

sive cleaner such as Bon Ami*. These

areas are not exposedto cleaningtem-

peratures.

2, Removeoven racks. If racksareleft in

duringa cleancycle,itmayimpairfunction

and they will discolor.Turnoff the oven

lightandclosedoor.

3. PressCLEANpad.

4, Pressthe AUTO SETpadfor 3hoursof

cleaningtime,pressagainfor4 hoursand

again if2hoursof cleantimeisdesired.

5, CLEANINGand LOCplusthe cleantime

will appearin the displayand bothovens

will lock.

When the clean cycle is complete,

CLEANEDwill be displayed. LOC will

remainonuntiltheovenhascooled(approx.

1hour).

| Topreventdamagetoovendoor,do not

attemptto openeitheroven doorwhen

theLOCindicatorwordisdisplayed.

I Duringthecleaningprocess,thekitchen

should be well ventilatedto help elimi-

natenormalodorsassociatedwithclean-

ing. Odorswilllessenwith use.

I It is normal for flare-ups, smoking or

flaming to occur during cleaningif the

ovenisheavilysoiled. Itisbettertoclean

theovenregularlyratherthantowaituntil

thereisaheavybuildupof soil.

| Wipe up excessgreaseor spilloversto

preventflare-ups. Foreasein cleaning,

the bakeelementin the upperor lower

ovencanbelifted slightly(1inch).

| As the ovenheatsand cools,you may

hear sounds of metal parts expanding

and contracting.This is normalandwill

notaffectperformance.

| Wipeupsugaryandacidicspilloverssuch

assweetpotatoes,tomatoor milk-based

saucespriortoaself-cleancycle. Porce-

lain enamel is acid resistant,not acid

proofand may discolor if spills are not

wipedup beforea self-cleancycle.

| A white discolorationmay appearafter

cleaningifacidicorsugaryfoodsare not

wiped up beforethe clean cycle. This

discolorationisnormalandwill NOT af-

fect performance.

7, Whentheoveniscool,LOCwillnolonger

bedisplayedandthedoormaybeopened.

8, Wipeout the oven interiorwith a damp

cloth. Ifsoilremainsitindicatesthecycle

was notlong enough.

ToCancelSelf-CleanCycle:

1. PressCANCELpad.

2. IfLOCisNOTdisplayed,openovendoor.

If LOCisdisplayed,allowovento cool.

ToDelaytheStart of a Self-CleanCycle:

1. Followsteps1-4above.

2. PresstheSTOPTIMEpad. STOPTIME

willflash.

3. AsSTOPTIMEflashes,presstheappro-

priatenumberpadstoenterthetimeyou

wishtheoventostop.

4. DELAYCLNand LOCwillbedisplayed.

5. Whenthedelayperiodis completedand

cleaningbegins, CLEANING,LOC and

thecleantime willbedisplayed.

BROILER PAN AND INSERT

;_ Placesoapyclothover insertand pan;

letsoakto loosensoil.

;_ Washinwarmsoapywater.Usescour-

ingpad toremovestubbornsoil.

;_ Broilerpanandinsertcanbecleanedin

dishwasher.

BRUSHED CHROME

(SELECT MODELS)

Whencool,washwithsoapywater,rinse

andbuffthe surface.

For heaviersoil, use a mild abrasive

cleaner such as baking soda or Bon

*Brandnamesforcleaningproductsareregisteredtrademarksofthe respectivemanufacturers.

Ami*, rubbing with the grain to avoid

streakingthesurface.Rinseand buff.

Topreventscratching,do notuseabra-

sivecleaners.

To restore luster and remove streaks,

followwithStainlessSteelMagicSpray*

(Part#20000008)**.Chrome will per-

manentlydiscolorifsoftisallowedto

bakeon.

,(ONT.

CONTROL KNOBS

Removeknobs in the OFF position by

pullingforward.

Wash,rinseanddry.Donotuseabrasive

cleaningagentsasthey mayscratchthe

finish.

Turn on each element to be sure the

knobshavebeencorrectlyreplaced.

paste or Bon Ami*.Do not use abrasive

cleanerssuchassteelwoolpadsor oven

cleaners.These productswill scratch or

permanentlydamagethe surface.

NOTE:Usedrytowelordoth towipeupspills,

especial/yacidor sugarysp/l/s.Surfacemay

discolor or dull if soilis not immediatelyre-

moved. Thisis especiallyImportantfor white

surfaces.

8TAINLE88 STEEL-

(SELECT MODELS)

• DONOT USEANY CLEANINGPROD-

UCTCONTAININGCHLORINEBLEACH.

• ALWAYSWIPEWITHTHEGRAINWHEN

CLEANING.

• DailyCleaning/LightSoil-- Wipewith

one of thefollowing- soapywater,white

vinegar/watersolution,Formula409Glass

and SurfaceCleaner*or a similarglass

cleaner - using a sponge or soft cloth.

Rinseanddry.Topolishandhelpprevent

fingerprints,follow with Stainless Steel

MagicSpray(PartNo.20000008)**.

• Moderate/HeavySoil--Wipe withoneof

thefollowing- BonAmi,SmartCleanser,

or Soft Scrub*- usingadampspongeor

soft cloth.Rinseand dry. Stubbornsoils

may be removedwith a damp Scotch-

Brite*pad;rubevenlywiththegrain.Rinse

and dry. To restore luster and remove

streaks,followwithStainlessSteelMagic

Spray*.

• Discoloration-- Usinga dampsponge

or softcloth,wipewith CameoStainless

Steel Cleaner*.Rinse immediatelyand

dry.Toremovestreaksandrestoreluster,

followwithStainlessSteelMagicSpray*.

CLOCK AND CONTROL

PAD AREA

To activate"ControlLock"for cleaning,

seepage10.

Wipewitha dampclothanddry.

Glasscleanersmaybe used ifsprayed

on a clothfirst. DONOTspray directly

on control pad and display area.

DRIP BOWLS - PORCELAIN

(SELECT MODELS)

Porcelainmaydiscolororcrazeifoverheated.

This is normal and will not affect cooking

performance.

Whencool, wash after eachuse, rinse

anddryto preventstainingor discolora-

tion.May bewashedinthedishwasher.

To clean heavysoil, soak in hotsudsy

water,then usea mildabrasivecleaner

suchasSoftScrub*andaplasticscour-

ing pad.

For burnedon soil, removefrom range,

placeonnewspapersandcarefullyspray

with commercialovencleaner. (Do not

spraysurroundingsurfaces.)Placeinplas-

tic bagand allowtosoakseveralhours.

Wearingrubbergloves,removefrombag,

wash,rinseanddry.

DRIP BOWLS - CHROME

(SELECT MODELS)

Whencool, wash after eachuse, rinse

anddry topreventstainingor discolora-

tion.

To clean heavysoil, soak in hotsudsy

water,then usea mildabrasivecleaner

suchasSoftScrub*andaplasticscour-

ing pad. Do not use abrasivecleaning

agents.

ENAMEL (PAINTED)- SiDE PANELS,

DOOR PANELS & HANDLES

Whencool,washwithwarmsoapywater,

rinseand dry.Neverwipea warmor hot

surfacewith a dampcloth as this may

damagethe surface and may cause a

steamburn.

For stubborn soil, use mildly abrasive

cleaning agents such as baking soda

GLASS - OVEN WINDOWS & DOORS

Avoid usingexcessiveamountsofwater

which may seep under or behind glass

causingstaining.

Wash with soap and water. Rinse with

clearwateranddry. Glasscleanercanbe

usedifsprayedona clothfirst.

Do not use abrasivematerialssuch as

scouring pads, steel wool or powdered

cleanersasthey willscratchglass.

GLASS-CERAMIC COOKTOP -

(SELECT MODELS)

Neveruseovencleaners,chlorinebleach,

ammoniaorglasscleanerswithammonia.

NOTE: Call an authorizedservicerif the

glass-ceramictopshouldcrack,breakorif

metalor aluminumfoilshouldmeltonthe

cooktop.

Allowthecooktoptocoo!beforecleaning.

General - Always clean cooktop after

eachuse, or when needed,with a damp

papertowelandCooktopCleaningCreme

(Part No.20000001)**.Then, buff with a

clean, drycloth.

NOTE: Permanentstainswill developif

soil is allowedto cook on by repeatedly

usingthe cooktopwhensoiled.

HeavySoils orMetal Marks- Dampena

"scratchless"or "neverscratch"scrubber

sponge.ApplyCooktopCleaningCreme*

(Part No. 20000001)**and scrub to re-

move as much soil as possible.Apply a

thinlayerofthecremeoverthesoil,cover

witha damppapertowelandletstand30

to 45 minutes(2-3hoursfor very heavy

soil). Keep moist by coveringthe paper

towelwith plasticwrap.Scrubagain,then

buff with a cleandrycloth.

* Brandnamesforcleaningproductsare registeredtrademarksofthe respectivemanufacturers.

} ** Toorderdirect,call 1-800-688-8408.

NOTE:Onlyusea CLEAN,DAMP

"scratchless"padthatissafefornon-stick

cookware.Thepatternandglasswillbe

damagedifthepadisnotdamp,ifthepad

issoiled,orifanothertypeofpadisused.

Burned-onorCrustySoils- Scrubwith

a "scratchless"or "neverscratch"scour-

ing pad and CooktopCleaningCreme*.

NOTE: Hold a razor blade scraperat a

300 angle and scrape any re-

mainingsoil.Then,cleanas

describedabove.Donot

usetherazorblade

for daily cleaning

asitmaywear

the pattern

on the glass.

Melted Sugaror Plastic - Immediately

turnelementtoLOWandscrapefromhot

surfacetoacoolarea.Thenturnelement

OFF and cool. Clean residuewith razor

blade scraper and Cooktop Cleaning

Creme*.

OVEN INTERIORS

Followinstructionson page 12 to set a

self-cleancycle.

OVEN RACKS

Cleanwith soapywater.

Removestubbornsoilwithcleansingpow-

derorsoap-filledscouringpad.Rinseand

dry.

Ifovertime,racksdonotslideouteasily,

wipethe rackedgeand racksupportwith

a smallamountofvegetableoiltorestore

easeof movement,thenwipeoffexcess

oil.Likewise,placeonedropofvegetable

oil on rackroller.

NOTE: Removeovenracks duringa clean

cycle.Ifracksareleftintheoven,itmayimpal?

functionand they willdiscolor

PLASTIC FINISHES -

TRIM & ENDCAPS

Whencool,cleanwithsoapand water,

rinseand dry.

Usea glasscleaneranda softcloth.

NOTE:Neveruseovencleaners,abras/ve

or caustic//_lU/dorpowderedcleanserson

plasticfinishes. Thesecleaningagentswill

scratchor marhnish.

NOTE:Topreventsta/hingordiscoloration,

wipeupfat,greaseoracid(tomato,lemon,

vlhegar,milk,fruity_lice,marinade)immedi-

ately witha drypaper towel

PORCELAIN ENAMEL-

BACKGUARDAREA, TRIM ON GLASSCERAMIC

SURFACE, COOKTOP ON COIL SURFACE

Porcelainenamelis glassfused on metal

andmaycrackorchipwithmisuse.Itisacid

resistant,notacidproof.All spillovers,es-

peciallyacidicor sugaryspillovers,should

bewipedup immediatelywitha drycloth.

When cool, wash with soapy water,

rinseand dry.

Neverwipe off a warm or hot surface

with a damp cloth. This may cause

crackingor chipping.

Neveruse ovencleaners,abrasiveor

causticcleaningagentson exteriorfin-

ishofrange.

Both the upper and lower oven doors are

removable.

ToREMOVE:

1. Whencool,opentheovendoortothe broil

stopposition(openedaboutfourinches).

2. Graspdoorat eachside. Donotusethe

door handleto liftdoor.

3. Liftupevenlyuntildoorclearshingearms.

ToREPLACE:

1. Graspdoorateachside.

2. Alignslotsinthedoorwiththehingearms

on therange.

3. Slidethedoordownontothehingearms

untilthedooriscompletelyseatedonthe

hinges.Pushdownon thetopcornersof

thedoortocompletelyseatdooronhinges.

Doorshouldnotappearcrooked.

NOTE:Theovendooron a newrangemay

feel"spongy"whenitisclosed.Thisisnormal

andwilldecreasewith use.

OVENWINDOW(S)

TOPROTECTTHEOVENDOORWINDOW:

1. Donotuseabrasivecleaningagentssuch

as steelwoolscouringpadsor powdered

cleanersas theymayscratchtheglass.

2. Donothittheglasswithpots,pans,furni-

ture,toys, orotherobjects.

3. Donotclosethe ovendoor untiltheoven

racksarein place.

Scratching,hitting,jarringorstressingtheglass

mayweakenitsstructurecausinganincreased

riskof breakageata laterdate.

UPPER AND LOWER OVEN

LIGHTS(SELECTMODELS)

Toassuretheproperreplacementbulbis

used,orderbulbfrom MaytagCustomer

Service.Call1-800-688-8408,askforpart

number74004458- halogenbulb.

LOWEROVENLIGHT

(SELECTMODELS)

LEVELINGLEGS

Besuretheanti-tipbracketsecuresoneof

the rear leveling legs to the floor. This

bracketpreventsthe rangefromacciden-

tallytipping.

Therangeshouldbeleveledwhen

installed. If therangeis notlevel, /_J

turn the plastic levelinglegs, Io- J ]

cated at eachcornerof the _,1

range, until range is _ '_,',J

level. L::__;: /

\LEVEZ//VG LEG

CONVENIENCEOUTLET

(CA.ADIANMODELSONLY)

Theconvenienceoutletislocatedonthelower

leftsideofthe backguard.

Besureappliancecordsdonotrestonor near

thesurfaceelement.Ifthesurfaceelementis

turnedon,thecordandoutletwillbedamaged.

Theconvenienceoutletcircuitbreakermaytrip

ifthe smallappliancepluggedintoitexceeds

10amps.Toresetthecircuitbreaker,pressthe

switchlocatedonthe loweredgeof theback-

guard.

TOREPLACEOVENLIGHTBULB:

1. Whenoveniscool,usefingertipstograsp

edgeofbulbcover.Pulloutandremove.

2, Carefully remove old bulb by pulling

straight out ofceramicbase.

3, Toavoiddamagingordecreasingthelife

ofthenewbulb,donottouchthebulbwith

barehandsorfingers.Holdwithaclothor

paper towel. Push new bud prongs

straight intosmallholesofceramicbase.

4, Replace bulb cover by snapping into

place.

5, Reconnectpower to the range. Reset

clock.

BULB COVER

WIRE

RETAINER

TO REPLACEOVENLIGHTBULB:

1. When oven is cool, hold bulb cover in

place, then slidewire retaineroff cover.

NOTE:Bulb cover will fall if not held in

placewhileremovingwireretainer.

2. Removebulbcoverand lightbulb.

3. Replacewith a 40-wattappliancebulb.

4. Replacebulbcoverand securewith wire

retainer.

5.Reconnectpowerto range.Resetclock.

CIRCUIT BREAKER SWITCH

FOR MOST CONCERNS,TRY

THESE FIRST:

I Checkifovencontrolshavebeenprop-

erlyset.

I Checkto be sure plug is securelyin-

sertedintoreceptacle.

I Checkorre-setcircuitbreaker.Cheokor

replacefuse.

I Checkpowersupply.

PART OR ALL OF APPLIANCE

DOES NOT WORK.

NOTE:Canadianmodels:Duringaserf-

cleancycle, theglass-ceramiccooking

surface will not operate, and the two

frontelementson coilelementmodels

willnotoperate.

I Check if surface and/oroven controls

havebeenproperlyset.Seepgs.3 & 7.

I Checkifovendoorisunlockedafterself-

cleancycle. See pg.12.

| Checkifovenissetforadelayedcookor

cleanprogram.Seepgs.9 & 12.

| Upperovenmaybe ina toastingopera-

tion. Lowerovenwill operatewhen the

toastingoperationiscompleted.

| Checkifcoilelementisproperlyinstalled

or needsto be replaced.Seepg.5.

GLASS-CERAMIC SURFACE

SHOWS WEAR.

1,Tiny scratchesor abrasions.

| Makesurecooktopand panbottom

areclean.Donotslideglassor metal

pansacrosstop. Makesurepanbot-

tomis notrough.Usetherecom-

mendedcleaningagents.Seepg.13.

2,Metalmarks.

| Donotslidemetalpansacrosstop.

Whencool,cleanwith Cooktop

CleaningCreme.See pg.13.

3,Brownstreaksand specks.

| Spillsnotremovedpromptly.Wiping

withsoiledclothor sponge.Pan

bottomnotclean.

4,Areaswith a metallicsheen.

| Mineraldepositsfromwaterandfood.

5,Pittingor flaking.

| Sugaryboiloversthatwerenot

removedpromptly.Seepg.13.

BAKINGRESULTSARE NOTAS

EXPECTEDOR DIFFER FROM

PREVIOUSOVEN.

I Make sure the oven vent has not been

blocked.See pg.11for location.

| Checkto makesurerangeislevel.

| Temperaturesoften vary betweena new

ovenandanoldone.Asovensage,theoven

temperatureoften"drifts"andmay become

hotteror cooler. Seepg.10for instructions

on adjustingtheoventemperature.NOTE

It is not recommendedto adjust the tem-

peratureif only one or two recipesare in

question.

| Checkthat oventemperatureisdecreased

by25oFwhenconvectbaking.

I See "Cooking MadeSimple"bookletfor

moreinformationonbakewareandbaking.

FOOD IS NOT BROILING PROPERLY

OR SMOKES EXCESSIVELY.

I Checkovenrackpositions.Foodmaybetoo

closeto element.

I Broilelementwas notpreheated,

| Aluminumfoilwasincorrectlyused. Never

linethebroilerinsertwith foil.

| Ovendoorwasclosedduringbroiling.Leave

thedooropentothefirststopposition(about

4 inches).

| Trimexcessfat frommeatbeforebroiling.

| A soiledbroilerpanwasused.

OVENWILL NOTSELF-CLEAN.

I Checkto makesurethecycleisnotsetfor

a delayedstart.Seepg.12.

| Checkifdoor isclosed.

OVEN DID NOT CLEAN PROPERLY.

I Longercleaningtime maybe needed.

I Excessivespillovers,especiallysugaryand/

or acidicfoods,werenot removedpriorto

theself-cleancycle.

OVEN DOOR WILL NOT UNLOCK

AFTER SELF-CLEAN CYCLE.

I Oveninterioris still hot. Allowaboutone

hourfortheovento coolafterthecomple-

tionofaself-cleancycle.The doorcanbe

openedwhentheLOCindicatorwordisnot

displayed.

I Both ovens will lock when either oven is

cleaned.

MOISTURE COLLECTS ON OVEN

WINDOW OR STEAM COMES FROM

OVEN VENT.

I This is normalwhencookingfoods highin

moisture.

| Excessivemoisturewas usedwhenclean-

ingthewindow.

THERE IS A STRONG ODOR OR

LIGHT SMOKE WHEN OVEN IS

TURNED ON.

I This is normalfor a new range and will

disappearafterafewuses.Initiatingaclean

cyclewill "burnoff"theodorsmorequickly.

I Turningonaventilationfanwillhelpremove

thesmokeand/orodor.

I Excessivefood soils on the oven bottom.

Usea self-cleancycle,

STEAMCOMESFROMVENTAREA.

I Whenhighmoisturefoodsarecookedinthe

upper oven,steammay be visiblecoming

fromthevent area.Thisis normal.

"F" PLUSA NUMBERAND THE

MESSAGE:"CALL ANAUTHORIZED

SERVICEROR 888-462-9824"*

| This is calleda fault code. If a fault code

appearsin the display and beepssound,

presstheCANCELpad.Ifthefaultcodeand

beeps continue,disconnect powerto the

appliance.Wait a fewminutes,thenrecon-

nect power. If fault code and beeps still

continue,disconnectpowertotheappliance

and callanauthorizedservicer.

I Iftheovenisheavilysoiled,excessiveflare-

upsmayresultina faultcodeduringa clean

cycle. Press CANCELpad and allow the

oventocoolcompletely,thenresettheclean

cycle. If thefault codeand beepsstillcon-

tinue, disconnectpower to the appliance

and callanauthorizedservicer.

* FOR PRIORITYONESERVICECALL TOLL-FREE

1-888-4MAYTAG (1-888-462-9824).

Conditionsand damagesresultingfrom anyof the following:

a. improperinstallation,delivery,or maintenance.

b. Any repair,modification,alteration,or adjustmentnotauthorizedbythe manu-

factureror an authorizedservicer.

c. Misuse,abuse,accidents,or unreasonableuse.

d. incorrectelectriccurrent,voltage,or supply.

e. impropersettingofany control.

Warrantiesare void ifthe original serialnumbershavebeeremoved,altered,or

cannotbe readilydetermined.

Lightbulbs.

Productspurchasedfor commercialor industrialuse.

Thecost ofserviceor servicecallto:

a. Correctinstallationerrors.

b. instructtheuseronthe properuseofthe product.

c. Transporttheapplianceto the servicer.

Consequentialor incidentaldamagessustainedbyany personas a resultof any

breachofthesewarranties.Somestatesdo notallowtheexclusionor limitationof

consequentialor incidentaldamages,sothe aboveexclusionmaynot apply.

I Callthedealerfromwhomyourappliancewaspurchasedor callMaytagAppliances

SalesCompany,MaytagCustomerAssistanceat 1-888-462-9824,USAto locate

an authorizedservicer.

I Besuretoretainproofof purchaseto verifywarrantystatus.Referto WARRANTY

for further informationon owner's responsibilitiesfor warrantyservice.

I If the dealer or service company cannot resolve the problem, write to Maytag

AppliancesSales Company,Attn: CAIR®Center, RO. Box2370, Cleveland,TN

37320-2370,or call 1-888-4Maytagfor PriorityOneService(1-888-462-9824).

U.S. customersusing TTY for deaf, hearing impairedor speech impaired, call

1-800-688-2080.

NOTE:Whenwritingor callingabouta serviceproblem,pleaseincludethefollow-

ing information:

a.Yourname,addressand telephonenumber;

b. Modelnumberand serialnumber(foundbehindthe backguard);

c. Nameand addressofyourdealeror servicer;

d.A cleardescriptionof the problemyouarehaving;

e. Proofof purchase(salesreceipt).

I User's guides,servicemanualsand parts informationare availablefrom Maytag

AppliancesSalesCompany,MaytagCustomerAssistance.

MAYTAG • 403 West Fourth Street North ° EO. Box 39 ° Newton, Iowa 50208

CUISINII_RE #LECTRIQUE GEMINI TMDE MAYTAG

Installateur:Veuillezlaisserlepresent

guideavecI'appareil.

Client :Veuillezlirelepresentguideetle

conserver pour r6ference future.

Conservezaussi lesre;us de caisseet

les chequesoblit6resa titre de preuve

d'achat.

Numerodemodele

Numerodeserie

Dated'achat

_URITE

• ............ Pages 19 & 21

_0N SURELEMENTS.Pages 22&24

AUFOUR...... Pages 25 a 30

ETHETTOYAGEPages 31&35

D'APPELER......... Page 36

TIE............... Page3_

Si vousavez desquestions,t61ephonez

1-888-4MAYTAG(1-888-462-9824)

(lundiauvendredi,de8ha 20 hHNE)

Internet: http://www.maytag.com

Pourobtenirdesrenseignements sur

le service, consultezlapage 37.

!ADELUSUARIO

........ Page 38

_' http://www.maytag corn Litho USA.

J t

Veuillezlife et observertouteslesconsignes

avantd'utiliserlepresentappareilpourprevenir

toutrisqued'incendie,d'electrocution,deblessures

oudedommagesaI'appareilenraisond'unemploi

impropre.UtilisezI'appareilseulementpourson

butprevu,conformementaupresentguide.

Pour assurerune utilisationapproprieeet

securitaire : seul un technicienqualifiedevrait

installerI'appareiletIemettrea Iaterre.

Pourverifiersiledispositifestcorrectementinstall&

regardezsouslacuisiniereaumoyend'unelampe

depochepourvousassurerquelapattereglable

arrieresoit bienenclencheedanslafentede Ia

ferrure.Ledispositifantibasculementfixelapatte

reglablearriereauplancherIorsqu'ilestcorrecte-

mentinstalle. Verifiezcetteinstallationchaque

foisquevousaurezdeptac4I'appareil.

(ASE DiE

Eteigneztous leselementsansi quele fouret

arr6tezlahottepour4viterdepropagerlesflammes.

Eteignezlesflammes,puisfaitesfonctionnerIa

hottepourevacuerlafumeeet I'odeur.

_-Surface de cuisson: Etouffezles ftammes

dartsune casseroleavecle couvercleou une

plaquea biscuits.

_-Neprenezou nedeplacezJAMAI8 unecas-

seroleenfeu.

_-Four:Etouffezlesflammesenfermantlaporte

dufour.

Neversezjamaisd'eausur un feude graisse.

Utilisez plut6t du bicarbonatede soude, un

extincteura produitchimiquesec ou a mousse

pouretoufferlesflammes.

MISEENGARDE: Nemontezou ne vous

asseyezJAMAI8surlaportedufourousurle

tiroirdelacuisiniere,carvousrisquezalorsde

fairebasculerI'apparei],deI'endommageret

de vousblessergravement.

Silacuisiniereestinstalleepresd'unefen6tre,

prenezlesmesuresdeprecautionnecessaires

pouremp6cherlesrideauxde virevoIterau-

dessusdes4Iementsdecuisson.

N'utilisezJAMAI8 I'apparei]pour rechauffer

unepiece,sinonvousrisquezdecauserdes

brQlures,desbtessures,un incendieou des

dommagesa I'appareil.

NeportezJAMAI8desv6tementsamplesou

pendantsIorsquevous utilisezla cuisiniere.

Detelsv6tementsrisquentdes'accrocheraux

poigneesdescasserolesoudes'enflammeret

de causerdes brt31uress'iis touchaientIes

el4mentsdecuissonallumes.

Pourassurerunfonctionnementapproprieet

eviterd'endommagerI'appareilou decauser

des blessures,ne procedeza aucunajuste-

ment,entretien,r4parationouremplacement

d'unepieceamoinsqueIepresentguideneIe

mentionneexpressement.R4fereztoutautre

entretiena untechnicienqualifi&

N'entreposezoun'utilisezJAMAI8d'essence

outoutautrecarburantouproduitinflammable

danslefour,presdeselementsdecuissonou

proximitede cet appareil,car lesvapeurs

pourraientprovoquerun incendieouuneex-

plosion.

Pourprevenirlesfeuxde graisse,nelaissez

pasla graissea fritureou toutautreproduit

inflammables'accumulerdansI'apparei]ou

proximitede celui-ci.

Utilisezseulementdespoigneesseches.Une

poigneehumideouimbibeed'eaugisantsur

unesurfacechauderisquedeprovoquerune

brQlureen raisonde lavapeurd4gagee.Ne

laissezpaslespoigneestoucherleselements

decuissonchauds.N'utilisezpasunessuie-

toutoutoutautreIingequirisquedes'enflammer

aucontactd'unelement.

ToumeztoujourstousIesboutonsalaposition

OFF (arr6t)Iorsquevous avezterminedes

el4mentsoudufour.

NechauffezJAMAI8uncontenantfermesur

un elementou dans le four. La pression

accumuleedanslecontenantrisquedeIefaire

eclater,provoquantainsides brQlures,des

btessuresoudesdommagesmateriels.

NeJAMAI8garnirlesgrillesdufour,lefond

du fourou lescuvettesde r4cuperationde

feuille d'aluminum sinon il y a risque

d'electrocution,d'incendieoudedommage

I'appareil. Utilisezle papierd'aluminium

seulementselonIesdirectivesdu present

guide.

Denombreusesbombesaerosolssont tres

inflammables et m4me EXPLOSIVES

Iorsqu'ellessontexposeesalachaleur.Evitez

delesutiliseroudeIesentreposera proximite

de lacuisiniere.

D'apresnos essais,cet appareiloffre un

rendementsecuritaireaI'utilisationdecasse-

roles conventionnelles. N'utilisez aucun

dispositif ou accessoire qui n'est pas

pr4cisementrecommandedansle present

manuel.N'utilisezpasdecouverclesa rabat,

degrilsdesurfaceoudesystemesaconvec-

tionpourfour. L'utiIisationdedispositifsou

d'accessoiresquinesontpasexpressement

recommandes darts le present manuel

presente de graves dangers, reduit le

rendementet diminuela dureede vie des

composantsdupresentappareil.

NelaissezJAMAI8lesel4mentsdecuisson

sanssurveillanceIorsqu'iischauffenta leur

intensitelaplusforte. Undebordementsans

surveillancepeutprovoquerdela fumee,et

undebordementdematieresgrassesrisque

d'allumerunincendie.

Cet appareil comportedes 41ementsde

cuissonde diversestailles. Choisissezune

casseroledont le fond permetde couvrir

entierement I'element. Pour optimiser

I'efficacit&choisirunustensiledem6metaille

quelebrOleur.

Si lacasseroleestpluspetitequeI'el4ment,

unepartiede I'elementestalorsexposeeet

risqued'allumerunlingeouunepoignee.

Seulscertainstypesdecasserolesdeverre,

de vitroceramique,de ceramique,de terre

cuiteoud'autresemauxpeuvent6treplaces

surunelementdecuissonsanscassera la

suiteduchangementrapidedetemperature.

ObservezlesinstructionsdufabricantIorsque

vous employezune casserolefaite d'un

materiauvitreux.

La page charge ...

Maytag GEMINI MER6872BAQ Manuel utilisateur

Marque: Maytag

Modèle: GEMINI MER6872BAQ

Catégorie: Cuisinières

Taper: Manuel utilisateur

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