KALORIK TKG FT 1012 F KTO Le manuel du propriétaire

Catégorie
Friteuses
Taper
Le manuel du propriétaire
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Front cover page (first page)
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Oil filtration deep fat fryer
Friteuse mit Ölfiltrationssytem
Fritteuse à filtration d’huile
Freidora de filtración de aceite
Frytownica z filtrem oleju
Frituurpan met oliefiltratie
TKG FT 1012
220-240V ~50/60Hz 2000W
I/B Version
180912
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
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width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
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2 TKG FT 1012 KTO - 180208
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Copies of the I/B. Please reproduce them without any
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width x 210 mm height). When folding, make sure you keep
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3 TKG FT 1012 KTO - 180208
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EN
1. Lid handle
2. View window
3. Lid
4. Reset button
5. Safety switch
6. Frying basket
7. Basket handle
8. Basket hook
9. Oil reservoir
10. Oil level marking MIN MAX
11. Oil filter cover
12. Oil valve
13. Housing
14. Oil filtration control knob
15. Oil container
16. Cap
17. Power cord with plug
18. Anti-slip feet
19. Side handles
20. Immersion heater
21. Control panel
22. Silicon rubber sealing plate
23. Temperature control knob
24. READY indicator (green)
25. POWER indicator (blue)
26. White grease filter
27. Charcoal odor filter
28. Filter cover
D
1. Deckelgriff
2. Sichtfenster
3. Deckel
4. Reset-Taste
5. Sicherheitsschalter
6. Frittierkorb
7. Korbgriff
8. Korbhalterung
9. Ölwanne
10. MIN/MAX-Markierung der Ölwanne
11. Ölfilterabdeckung
12. Ölablassventil
13. Gehäuse
14. Kontrollschalter für Ölfilterfunktion
15. Ölaufbewahrungsbehälter
16. Verschlusskappe
Ölaufbewahrungsbehälter
17. Anschlussleitung mit Stecker
18. Rutschhemmende Füße
19. Gehäusegriff
20. Heizelement
21. Bedienelement
22. Silikonabdichtung
23. Thermostat
24. Temperatur-Kontrolleuchte (grün)
25. Betriebskontrollleuchte (blau)
26. Fettfilter
27. Aktivkohle-Geruchsfilter
28. Filterabdeckung
FR
1. Poignée du couvercle
2. Vitre
3. Couvercle
4. Bouton de réinitialisation
5. Interrupteur de sécurité
6. Panier à friture
7. Poignée du panier
8. Crochet du panier
9. Réservoir d'huile
10. Marquage du niveau d'huile MIN MAX
11. Couvercle du filtre à huile
12. Valve d'huile
13. Boitier
14. Bouton de contrôle de filtration d'huile
15. Récipient d'huile
16. Bouchon
17. Cordon d'alimentation avec prise
18. Pieds antidérapants
19. Poignées latérales
20. Elément chauffant immergé
21. Panneau de commande
22. Plaque d'étanchéité en caoutchouc
23. Thermostat
24. Indicateur READY (vert)
25. Indicateur d'alimentation (bleu)
26. Filtre à graisse blanc
27. Filtre à charbon pour les odeurs
28. Couvercle du filtre
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4 TKG FT 1012 KTO - 180208
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SP
1. Mango de tapa
2. Ventana
3. Tapa
4. Botón de reinicio
5. Interruptor de seguridad
6. Cesta de freir
7. Mango de la cesta de freir
8. Gancho para cesta
9. Depositó de aceite
10. Marca de nivel de aceite MIN / MAX
11. Cubierta del filtro de aceite
12. Válvula de aceita
13. Carcasa
14. Botón de control de filtration de aceite
15. Contenedor de aceite
16. Tapón
17. Cable de alimentación con enchufe
18. Pies antideslizantes
19. Manijas laterales
20. Calentador de inmersión
21. Panel de contról
22. Placa de sellado de goma de silicona
23. Bùtón de contról de temperatura
24. Indicador LISTO (verde)
25. Indicador POWER (azul)
26. Filtro de grasa blanca
27. Filtro anti-olor de carbón
28. Tapa del filtro
PL
1. Uchwyt pokrywy
2. Okienko podglądu
3. Pokrywa
4. Przycisk resetowania
5. Wyłącznik bezpieczeństwa
6. Kosz do smażenia
7. Uchwyt kosza
8. Hak kosza
9. Misa na olej
10. Oznaczenie poziomu oleju MIN MAX
11. Pokrywa filtra oleju
12. Zawór spustu oleju
13. Obudowa
14. Pokrętło kontroli filtracji oleju
15. Zbiornik na olej
16. Pokrywa zbiornika na olej
17. Przewód zasilający z wtyczką
18. Antypoślizgowe nóżki
19. Uchwyty boczne
20. Grzałka zanurzeniowa
21. Panel sterowania
22. Kauczukowa (silikonowa) płyta
Uszczelniająca
23. Pokrętło regulacji temperatury
24. Wskaźnik GOTOWOŚĆ (zielony)
25. Wskaźnik ZASILANIE (niebieski)
26. Biały filtr przeciwtłuszczowy
27. Węglowy filtr zapachów
28. Pokrywa filtra
NL
1. Dekselhandvat
2. Kijkvenster
3. Deksel
4. Resetknop
5. Veiligheidsschakelaar
6. Frituurmand
7. Handvat voor de frituurmand
8. Frituurmandhaak
9. Afneembare pan
10. MIN en MAX vulniveau voor olie
11. Oliefilterrooster
12. Olieklep
13. Behuizing
14. Oliefiltratieknop
15. Oliebak
16. Oliebakdeksel
17. Netsnoer met stekker
18. Anti-slip voeten
19. Zijhandgrepen
20. Verwarmingselement
21. Bedieningspaneel
22. Rubberen afdichtplaat
23. Thermostaat
24. READY-indicator (groen)
25. POWER-indicator (blauw)
26. Wit vetfilter
27. Koolstof geurfilter
28. Filterdeksel
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5 TKG FT 1012- 180912
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ILLUSTRATIONS /ILLUSTRATIES / ABBILDUNGEN / ILUSTRACIONES / ILUSTRACJE
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changes except under special instruction from Team
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width x 210 mm height). When folding, make sure you keep
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IMPORTANT SAFEGUARDS
Please read these instructions carefully before using the appliance,
and always follow the safety and operating instructions.
Important: This appliance can be used by children over 8 years old
and people with reduced physical, sensory or mental capacities or
with a lack of experience or knowledge if they have been given
supervision or instructions concerning the safe use of the appliance
and the risks involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children unless
they are older than 8 years and supervised. Never leave the
appliance and its cord unsupervised and within reach of children less
than 8 years old or irresponsible persons, especially when it is
plugged into the wall or when it is cooling down.
Check that your mains voltage corresponds to that stated on the
appliance.
Never leave the appliance unsupervised when in use.
From time to time check the appliance for damages. Never use
the appliance if cord or appliance shows any signs of damage. In
that case, repairs should be made by a competent qualified
electrician(*). Should the cord be damaged, it must be replaced
by a competent qualified electrician(*) in order to avoid all danger.
Only use the appliance for domestic purposes and in the way
indicated in these instructions.
Never immerse the appliance in water or any other liquid for any
reason whatsoever. Never place it into the dishwasher.
Never use the appliance near hot surfaces.
Before cleaning, always unplug the appliance from the power
supply.
Never use the appliance outside and always place it in a dry
environment.
Never use accessories that are not recommended by the
producer. They could constitute a danger to the user and risk to
damage the appliance.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
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Never move the appliance by pulling the cord. Make sure the cord
cannot get caught in any way. Do not wind the cord around the
appliance and do not bend it.
Stand the appliance on a flat surface to prevent it from falling.
Only use the appliance for deep-frying. Only cook friable and
consumable foodstuffs.
Outer jacket, inner bowl, lid, basket and handle can be washed by
hand. Never immerse the appliance in water or any other liquid
for cleaning or for any reason whatsoever (see "Cleaning"
section).
Wait until the appliance is completely cool before moving,
cleaning or storing it. Always take the appliance by the carrying
handles. Always unplug the appliance before handling it.
Never operate the appliance without oil or fat in it. Ensure that the
oil or fat level is always between the minimum and maximum
marks inside the bowl. Never overfill as hot oil or fat might be
ejected.
It is absolutely necessary to keep this appliance clean at all times
as it comes into direct contact with food.
Make sure the cord never comes in contact with the hot parts of
the appliance. Be aware never to touch these hot parts.
Make sure the hot parts of the appliance are not exposed to
inflammable materials, such as curtains, tablecloth... as a fire might
occur.
Never cover the appliance with any kind of material.
Never add water to the oil.
Make sure the foodstuffs are as dry as possible.
Your deep fat fryer is equipped with an anti-odour filter. This
means you can keep the lid closed during frying. However, please
clean this filter regularly (see "Cleaning" section). CAUTION: the
deep fryer can reach high temperatures when in use. Oil and fat
preparations might catch fire if overheated. Be extremely cautious
never to leave your deep fryer in use for long periods. Do not
forget to switch off the appliance once your preparation is ready
and the fryer is no longer in use. Before pulling the mains plug,
switch the temperature selector to "MIN".
Provide proper ventilation when using the appliance.
If you wish to use solid fat, cut it into small pieces and place them
into the bowl. Slide the temperature knob to its minimum position.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
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width x 210 mm height). When folding, make sure you keep
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Don’t change the page numbering. Keep the language
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Each time the pilot light goes out, slide the temperature knob to a
slightly higher temperature until all the fat has melted. Once all
the fat has melted, set the temperature knob to the desired
cooking temperature. This type of fat will solidify when the
appliance cools down.
Your appliance must never be switched on through an external
timer or any kind of separate remote control system.
Please note: Should the symbol be indicated on a certain
surface, you need to be careful when handling the product. This
symbol means: CAUTION, this surface may get very hot during
use.
The symbol is always put on the surface with the highest
temperature, however the other metallic or non-metallic surfaces
can also become very hot during use and it is therefore advisable
to always handle them with care and if possible with the help of
isothermal gloves or other thermal protection. In case of doubt
concerning the temperature of a certain surface it is always
preferable to protect oneself.
(*) Competent qualified electrician: after-sales department of the
producer or importer or any person who is qualified, approved and
competent to perform this kind of repairs in order to avoid all danger.
In case of need you should return the appliance to this electrician.
BEFORE THE FIRST USE
Remove all packaging materials.
Check package content to verify it is complete and undamaged. Do not operate the
appliance if the content is incomplete or appears damaged.
Danger of suffocation!
Packaging materials are not toys. Always keep plastic bags, foils and foam parts away
from babies and children. Packaging material could block airways and prevent
breathing.
NOTE:
The appliance may produce an odor and/or emit smoke when switched on for the
first time, as residues from the production process are eliminated. This is normal and
does not indicate a defect or hazard. Ensure ample ventilation.
Clean the appliance thoroughly before using for the first time (Cleaning and
Maintenance).
Copies of the I/B. Please reproduce them without any
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ASSEMBLY
See Illustrations
Place the appliance on a clean, flat and heat resistant surface.
Before using your appliance make sure:
o The basket handle (7) is locked in place in the basket (6).
o To lock the basket handle (7) in place, press the bars together and slide them
between the slots.
o To insert the ends of the bars into the bracket on the basket (6) and push the
handle (7) backwards (ill. a and b). Do not assemble any other way (ill. c).
o The oil reservoir (9) is secured in the correct position with the oil filter cover (11)
and oil valve (12) on the same side as the oil filtration control knob (14) (ill. d).
Ensure the oil filter cover (11) is in place inside the oil reservoir (9).
o The control panel (21) is placed on the connecting plate on the back of the
housing (13). Ensure the grooves of the connecting plate are in the guides of the
control panel (ill. e).
NOTE:
Your appliance is equipped with a safety switch (5) located on the control panel
(21). If the control panel (21) is not placed properly in its position, the appliance
will not operate.
Incorrect assembly may lead to an unstable setup and might cause injuries.
The silicon rubber sealing plate (22) prevents hot steam escaping from under the lid. Do
not attempt to remove it.
USING THE APPLIANCE
This appliance can be used for frying food such as French fries, chicken or fish (see
Recommended frying times and temperatures).
NOTE:
The appliance has a rated power of 1700W. Before plugging it into the wall
outlet, ensure that the electrical circuit is not overloaded with other appliances.
This appliance should always be operated on a separate 230V ~ 60Hz wall outlet.
Make sure the appliance is switched off before connecting it to a wall outlet.
Place the appliance on a clean, flat and heat-resistant surface. When using the
appliance on wooden surfaces, use a heat resistant mat to protect the wood from
damages. Ensure a minimum distance around the appliance of at least 4 inches to other
objects, cupboards and walls.
Ensure the oil container (15) is assembled, empty and in place inside the appliance, the oil
filtration control knob (14) is on the LOCK position and the oil filter cover (11) is in place
inside the oil reservoir (9). Then, pour suitable cooking oil into the oil reservoir (9) (ill. f).
Danger of burns!
Never refill the oil reservoir (9) during use or while hot. Always allow the appliance
to cool down completely. Do not mix new and old oil.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
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and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
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Don’t change the page numbering. Keep the language
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WARNING:
DO NOT OVER OR UNDER FILL (ill. f). The minimum oil capacity is 1.9L (MIN), the
maximum oil capacity is 3L (MAX). Ensure the oil level always remains between
the MIN and MAX marking (10).
Spread a little oil on the inside of the view window (2) to prevent condensation.
Place the lid (3) onto the housing (13).
Ensure the temperature control knob (23) is on the 0 position
NOTE:
Insert the plug (17) into a wall outlet.
WARNING:
Only use accessories recommended by the manufacturer. Do not place any
other materials in the appliance.
Never let the power cord (17) come in contact with the lid (3) or appliance
housing (13) during use (ill. h).
Danger of burns!
Do not touch the lid (3) or appliance housing (13) during or after use (ill. i). Only
use the handles (2, 7, 19) provided.
Always pay special attention when adding or removing accessories and food
from the appliance. Never touch the lid (3) or appliance housing (13) when the
appliance is plugged in and switched on or immediately after use. It is
recommended to always use oven mitts.
Escaping steam can burn.
Turn the temperature control knob (14) to the required temperature (see Recommended
frying times and temperatures) (ill. j). The POWER indicator (25) will turn on to indicate the
appliance is heating. Once the set temperature has been reached, the READY indicator
(24) will turn on.
Approximate time durations until set temperature is reached:
Temperature setting (°C)
Time (minutes)
130
About 7
150
About 8
170
About 10
190
About 13
After the oil has been preheated, remove the lid (3).
Place the basket (6) on a clean, flat and heat resistant surface.
Fill the basket (6) with food (ill. k). Do not overfill the basket (6) (ill. k).
WARNING
Do not fry food without the basket (6) (ill. l).
Do not fill the basket (6) over half way. Too much food can cause excess
foaming and could cause the oil to overflow during operation.
Food added to the appliance must be dry. If frying frozen foods such as French
fries or chicken wings, remove all ice particles from the frozen foods prior to frying
to prevent oil from overflowing.
Always remove excess moisture from food with a paper towel before frying. Even
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
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a small amount of water can cause severe splattering of hot oil.
After immersing the basket (6) in the oil, immediately place the lid (3) on the
appliance. Danger of hot oil splashing out.
Carefully lower the basket (6) into the oil reservoir (9) (ill. n).
Cover the oil reservoir (9) with the lid (3) (ill. o). Ensure the recessed parts of the lid (3) fit
properly over the basket handle (7) and silicon rubber sealing plate (22).
NOTE:
When frying fresh cut potatoes and high moisture content food, lower the basket
slowly into the oil. If the oil boils or foams too rapidly, raise the basket for a few
seconds and lower again. Do this until the basket can be lowered without excess
foaming.
Do not place the lid (3) on the appliance when frying fresh cut potatoes or other high
moisture content foods.
For frying times, see ‘Recommended frying times and temperatures’ or follow the
instructions from the food manufacturer.
After the frying time has elapsed, remove the lid (3).
Use the handle (7) to lift out the basket (6) and hang it onto the basket hook (8) onto the
rim of the oil reservoir (9) (ill. p).
Let the food drain in the basket (6) for a few seconds to remove excess oil and retain
crispness.
Use the handle (7) to carefully lift the basket (6) and pour the food onto a heat resistant
dish that has been covered with a paper towel to collect remaining oil.
WARNING
Never place the hot basket (6) directly on a tabletop or countertop to avoid
damage to surfaces. It is recommended to use a heat resistant trivet or cutting board.
Place the basket (6) on a clean, flat and heat resistant surface.
After the cooking process is finished, turn the temperature control knob (23) to the 0
position and remove the plug (17) from the wall outlet.
WARNING
Always disconnect the plug (17) and socket before disconnecting to avoid
accidents. Don't remove plug during normal operation. If it is disconnected,
immediately remove from the socket. Turn the temperature control knob (23)
to the 0 position. Reconnect the plug (17) to the socket.
This appliance generates heat and steam during use. Proper precautions must be
taken to prevent the risk of burns, fires or other injuries to persons or damage to
property. Do not leave the appliance unattended while in use.
The surfaces of the appliance become hot. Do not touch while in use. Allow the
appliance to cool down at least 30 minutes before handling.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
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width x 210 mm height). When folding, make sure you keep
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Don’t change the page numbering. Keep the language
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RECOMMENDED FRYING TIMES AND TEMPERATURES
NOTE:
The frying times in the chart below are approximate and should be adjusted to suit
your own tastes, different food quantities and food manufacturer’s instructions.
Time (minutes)
About 7
About 8
About 10
About 13
Food
Food
Temperature setting (°C)
Time (minutes)
Frozen French fries
190
8-12
French Fries
190
8-10
Meat strips
190
10-14
Chicken wings
190
10-14
Fish (battered)
170
3-5
Seafood
170
3-5
COOKING WITH OIL
Cooking oil can enhance the food’s flavor – or spoil its taste. As with any other food
component, freshness and correct handling of the oil is the key to successful deep frying
results.
Temperature setting (°C)
Time (minutes)
130
About 7
150
About 8
170
About 10
The quality of the oil decreases with use at high temperatures. Food particles, water and other
liquids will further lower its quality, therefore:
Do not mix different cooking oils.
Only use fresh and clean cooking oils:
o Regularly remove burnt food particles while frying. Always use utensils that are
safe to immerse into hot oils without damaging the utensil or the appliance, and
always wear oven mitts when removing any burnt food particles.
o After use and before storage, filter oil with the integrated filtration system (see Oil
Filtration)
o Do not reuse oil that has been used to fry fish or other strongly flavored food.
o Some meats, such as chicken wings, will release large amounts of liquids when
frying, thus watering down the oil. Do not reuse this oil.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
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OIL FILTRATION
NOTE:
Filter the oil after each use. Store filtered oil properly (see Storing oil).
Discard of oil on a regular basis depending on oil quality (see Cooking with oil).
After switching off the appliance, wait at least 3 hours for the oil to cool down,
depending on the settings selected during use. Hotter oil will take longer to reach a
cool temperature.
Filtering the oil after each use will help prolong the life of the cooking oil, but it should
still be discarded if the oil is deteriorated after multiple use. We estimate that oil, in
normal use, should be changed at least after every 10 uses.
Ensure the oil container (15) is assembled, empty and in place inside the appliance.
Once the oil has cooled down to room temperature, turn the oil filtration control knob (14)
to the FILTER OIL position (ill. r). The oil will start dripping inside the oil container (15). The oil
filter cover (11) will keep food residues from being transferred to the oil container (15).
When all oil has been filtered:
o Turn the oil filtration control knob (14) to the LOCK position if the container will
remain inside the appliance.
o Turn the oil filtration control knob (14) to UNLOCK position if the container is to be
removed from the appliance.
NOTE:
Always wait 3 to 4 hours until the oil has cooled down completely, before draining or
filtering.
Extreme caution must be used when moving the appliance while the oil reservoir (9)
and oil container (15) are not both empty.
When removing the oil container (15) from the appliance, handle with care. Keep the
oil container (15) flat and hold it with both hands.
EMPTYING THE OIL CONTAINER
Filtered oil can be stored in a suitable container (see Storing oil) or re-used for frying a new
batch of food (see Cooking with oil).
Unscrew the cap (16) on top of the oil container (15) (ill. s).
Slowly pour the oil container (15) content into a suitable container or the oil reservoir (9), if
required.
NOTE:
Ensure the oil filtration control knob (14) is on UNLOCK position before pouring oil into
the oil reservoir (9).
Tilt the oil container (15) upwards (vertical position) gradually to avoid leaks from the
side of the container.
Oil can be stored in the oil reservoir (9), inside the deep fryer or in another cool dry
place (see Storing oil).
Screw the cap (16) back on top of the oil container (15).
Insert the oil container (15) back into the appliance and turn the oil filtration control knob
(14) to the LOCK position to secure the oil container (15) in place (ill. t).
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
15 TKG FT 1012- 180912
Assembly page 15/72
Fax +32 2 359 95 50
STORING OIL
Do not store used cooking oil in the refrigerator. Choose a cool place that is not subject to
sunlight. Generally, oil may be stored for a period of 3 months, once the bottle is opened.
Please observe the oil manufacturer’s storage directions as well.
HINTS AND TIPS
Smaller quantities of food normally require a slightly shorter cooking time than larger
quantities of food.
To reduce cooking time, defrost food prior to cooking. It is recommended that some foods
should not be thawed/defrosted prior to cooking, such as frozen fish, and frozen French
fries.
It is recommended to use a meat thermometer to check the cooking progress.
In the event of food flare-ups, do not remove the lid (3), do not remove the basket (6);
turn the temperature control knob (23) to the 0 position and unplug the appliance.
When the food you are cooking requires shaking, it is recommended to use a timer set for
half of the suggested cooking time. This way a bell will ring and remind you to shake the
basket (6).
It is recommended to only use nylon, heat-proof plastic or wooden cooking utensils. Metal
utensils may become hot and damage the non-stick surface. Always remove utensils from
the appliance. Do not leave them in the appliance during use.
CLEANING AND MAINTENANCE
Proper maintenance will ensure many years of service from your appliance. Clean the
appliance after every use. The appliance contains no user serviceable parts and requires little
maintenance. Leave any servicing or repairs to qualified personnel.
WARNING:
Always turn the temperature control knob (23) to the 0 position, after cleaning
thoroughly, before using or storing the appliance. Ensure that no water enters the
appliance housing (13).
Do not attempt to attach the magnetic plug permanently to the appliance.
Do not attempt to remove the silicon rubber sealing plate (22).
Ensure the oil container (15) is in place, then turn the oil filtration control knob (14) to FILTER
OIL position to empty the oil reservoir (9) (see Oil filtration).
Place the basket (6) on a clean, flat and heat resistant surface.
Danger of burns!
Ensure the basket (6) cooled down completely before touching its surface and
attempting to remove the basket handle (7).
Ensure the oil cooled down completely before emptying the oil reservoir (9) into the
oil container (15).
Remove the basket handle (7) from the basket (6).
Remove the control panel (21) from the oil reservoir (9). Carefully clean the control panel
(21) and immersion heater (20) with a damp cloth.
Pull the oil filter cover (11) from the oil reservoir (9) and then remove the oil reservoir (9)
from the housing (13).
Open the lid filter cover (28) and remove both black and white filters (26, 27) (ill. u).
Clean the appliance housing (13) with a damp cloth.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
16 TKG FT 1012- 180912
Assembly page 16/72
Fax +32 2 359 95 50
Wash the lid (3), basket (6), basket handle (7), oil reservoir (9) and oil filter cover (11) with
hot soapy water or in a dishwasher. Rinse and dry carefully.
Dry all parts thoroughly after cleaning and before using the appliance again.
NOTE:
If the oil container (15) needs to be cleaned, ensure it is empty before attempting to
clean (see Emptying the oil container). Wash with hot soapy water or in a dishwasher.
Rinse and dry carefully.
Clean the filters (26, 27) every 3 months or after every 12 uses with hot soapy water.
Do not clean in a dishwasher.
Dry all parts and surfaces thoroughly before use. Make sure that all parts and surfaces
are completely dry before connecting the appliance to a wall outlet. Even a small
amount of water can cause severe splattering of hot oil.
STORAGE
Before storage, always make sure the appliance is completely cool, clean and dry.
It is recommended to store the appliance in a dry place.
Store the appliance on a stable shelf or in a cupboard. To avoid accidents, ensure that
both the appliance and its power cord are beyond reach of children or pets.
PROTECTION OF THE ENVIRONMENT DIRECTIVE 2012/19/EU
In order to preserve our environment and protect human health, the waste electrical and
electronic equipment should be disposed of in accordance with specific rules with the
implication of both suppliers and users. For this reason, as indicated by the symbol on the
rating label or on the packaging, your appliance should not be disposed of as unsorted
municipal waste. The user has the right to bring it to a municipal collection point performing
waste recovery by means of reuse, recycling or use for other applications in accordance with
the directive.
The user manual is also available in electronic format from the after-sales service (see warranty
card) by simple request.
ErP Declaration Regulation 1275/2008/EC
We, Team Kalorik Group SA/NV, hereby confirm that our product meets the requirements of
regulation 1275/2008/EC. Admittedly, our product does not dispose of a function to minimize
the power consumption, which should according to regulation 1275/2008/EC put the product
in off or standby mode after finishing the main function, but this is practically impossible, as it
would compromise the main function of the product so strongly, that using the product would
no longer be possible!
For this reason we always tell the customer in our instruction manual to unplug the appliance
immediately after use.
The user manual is by simple request also available in electronic format from the after-sales
service (see warranty card).
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
17 TKG FT 1012- 180912
Assembly page 17/72
Fax +32 2 359 95 50
WICHTIGE SICHERHEITSVORSCHRIFTEN
Lesen Sie aufmerksam die Gebrauchsanleitung, bevor Sie Ihr Gerät
benutzen und befolgen Sie immer die Sicherheitsvorschriften und die
Gebrauchsanweisung.
Wichtig: Dieses Produkt kann von Kindern ab 8 Jahren sowie von
Personen mit reduzierten physischen, sensorischen oder mentalen
Fähigkeiten oder Mangel an Erfahrungen und/oder Wissen benutzt
werden, wenn sie beaufsichtigt oder bezüglich des sicheren
Gebrauchs des Produktes unterwiesen wurden und die daraus
resultierenden Gefahren verstanden haben.
Kinder dürfen nicht mit dem Produkt spielen.
Reinigung und Benutzer-Wartung dürfen nicht durch Kinder
durchgeführt werden, es sei denn, sie sind älter als 8 Jahre und
beaufsichtigt.
Kinder jünger als 8 Jahre sind vom Produkt und dem Netzkabel
fernzuhalten.
Kontrollieren Sie, ob die Netzspannung mit der auf dem Gerät
vermerkten Spannung übereinstimmt, bevor Sie das Gerät
benutzen.
Lassen Sie Ihr Gerät niemals beim Gebrauch unbeaufsichtigt.
Überprüfen Sie regelmäßig, dass das Gerät nicht beschädigt ist.
Bei Beschädigung der Anschlussleitung oder des Gerätes
letzteres nicht benutzen, sondern von einem Fachmann (*)
überprüfen bzw. reparieren lassen. Eine beschädigte
Anschlussleitung muss von einem Fachmann (*) ausgewechselt
werden um jegliche Gefahr zu vermeiden.
Benutzen Sie das Gerät nur zu Haushaltszwecken, wie in der
Bedienungsanleitung angegeben.
Tauchen Sie das Gerät niemals in Wasser oder andere
Flüssigkeiten, weder zum Reinigen noch zu einem anderen
Zweck. Niemals in den Geschirrspüler geben.
Benutzen Sie das Gerät nicht in der Nähe einer Wärmequelle.
Entfernen Sie den Stecker aus der Steckdose, bevor Sie das
Gerät reinigen.
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
18 TKG FT 1012- 180912
Assembly page 18/72
Fax +32 2 359 95 50
Benutzen Sie das Gerät nicht im Freien und bewahren Sie es an
einem trockenen Platz auf.
Benutzen Sie nur Zubehör, welches vom Lieferanten empfohlen
wurde. Anderes Zubehör stellt eine Gefahr für den Benutzer dar
und das Gerät könnte dadurch beschädigt werden.
Ziehen Sie niemals an der Anschlussleitung, um das Gerät zu
bewegen. Achten Sie darauf, dass die Anschlussleitung nicht
irgendwo hängen bleibt und dies zum Fall des Gerätes führen
könnte. Wickeln Sie die Anschlussleitung nicht um das Gerät und
knicken Sie diese nicht.
Stellen Sie das Gerät auf eine stabile ebene Fläche, damit es
nicht umfallen kann.
Benutzen Sie das Gerät nur zum Frittieren von Nahrungsmitteln,
die zum Frittieren und zum Verzehr geeignet sind.
Das Gehäuse, die Ölwanne, der Deckel und der Korb können per
Hand und mit einem Lappen abgewaschen werden. Tauchen Sie
das Gerät niemals in Wasser oder andere Flüssigkeiten (siehe
Abschnitt „Reinigung“).
Warten Sie, bis die Fritteuse vollständig erkaltet ist, bevor Sie sie
reinigen oder wegräumen. Benutzen Sie stets die Griffe. Ziehen
Sie immer den Stecker aus der Steckdose, bevor Sie das Gerät
irgendwo anders hinstellen.
Betreiben Sie das Gerät niemals ohne Öl oder Fett in der
Ölwanne. Stellen Sie sicher, dass die Öl- oder Fettmenge immer
zwischen der minimalen und maximalen Markierung im Inneren
der Ölwanne liegt. Niemals überfüllen, da heißes Öl oder Fett
austreten könnte.
Sie sollten das Gerät immer sauber halten, da es in direktem
Kontakt mit Nahrungsmitteln ist.
Achten Sie darauf, dass die Anschlussleitung niemals die heißen
Teile des Gerätes berührt und dass auch Sie die heißen Teile
nicht berühren.
Achten Sie darauf, dass die heißen Teile nicht mit leicht
entflammbarem Material, wie Gardinen, Tischdecken, usw. in
Berührung kommen. Brandgefahr!
Decken Sie das Gerät nicht ab und legen Sie nichts auf das
Gerät, wenn Sie das Gerät benutzen.
Fügen Sie dem Öl nie Wasser hinzu. Verbrennungsgefahr!
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
19 TKG FT 1012- 180912
Assembly page 19/72
Fax +32 2 359 95 50
Vergewissern Sie sich, dass die Nahrungsmittel möglichst trocken
sind.
Ihre Fritteuse ist mit einem geruchshemmenden Filter ausgestattet.
Dies bedeutet, dass Sie den Deckel während des Frittierens
geschlossen halten können. Bitte reinigen Sie diesen Filter jedoch
regelmäßig (siehe Abschnitt „Reinigung“).
ACHTUNG: Die Fritteuse kann im Gebrauch hohe Temperaturen
erreichen. Frittieröl und Frittierfett können bei Überhitzung Feuer
fangen.
Lassen Sie Ihre Fritteuse niemals längere Zeit in Gebrauch.
Vergessen Sie nicht, das Gerät auszuschalten, sobald Ihre
Zubereitung fertig ist und die Fritteuse nicht mehr benutzt wird.
Bevor Sie den Netzstecker ziehen, stellen Sie den
Temperaturwähler auf „0“.
Sorgen Sie für eine ausreichende Belüftung, wenn Sie das Gerät
benutzen.
Wenn Sie festes Frittierfett verwenden möchten, schneiden Sie
es in kleine Stücke und legen Sie es in die Ölwanne. Stellen Sie
den Temperaturregler auf die minimale Position. Immer, wenn die
Kontrolllampe erlischt, den Temperaturregler auf eine etwas
höhere Temperatur stellen, bis das gesamte Frittierfett
geschmolzen ist. Sobald das Frittierfett geschmolzen ist, stellen
Sie den Temperaturregler auf die gewünschte Gartemperatur ein.
Frittierfett verfestigt sich wieder, wenn das Gerät abkühlt.
Ihr Gerät darf niemals über eine externe Zeitschaltuhr oder
irgendein anderes, separates Fernbedienungssystem
eingeschaltet werden.
Hinweis: Sollte das Symbol auf einer bestimmten Oberfläche
angezeigt werden, müssen Sie beim Umgang mit dem Produkt
vorsichtig sein. Dieses Symbol bedeutet:
ACHTUNG, diese Oberfläche kann während des Gebrauchs sehr
heiß werden!
ACHTUNG! Berühren Sie die heißen Oberflächen des Geräts nicht,
wenn das Gerät in Gebrauch ist.
Das Symbol wird immer auf der Oberfläche mit der höchsten
Temperatur angebracht, aber die anderen metallischen oder
nichtmetallischen Oberflächen können während des Gebrauchs auch
sehr heiß werden. Es ist daher ratsam, möglichst wärmeisolierende
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you keep
the good numbering when you turn the pages of the I/B.
Don’t change the page numbering. Keep the language
integrity.
20 TKG FT 1012- 180912
Assembly page 20/72
Fax +32 2 359 95 50
Handschuhe oder anderen thermischen Schutz zu verwenden. Im
Zweifeln über die Temperatur einer bestimmten Oberfläche ist es
immer vorzuziehen, sich selbst zu schützen.
(*) Fachmann: Anerkannter Kundendienst des Lieferanten oder des
Importeurs, der für derartige Reparaturen zuständig ist. Für
eventuelle Reparaturen wenden Sie sich bitte an diesen
Kundendienst.
VOR DER ERSTEN INBETRIEBNAHME
Entfernen Sie sämtliche Verpackungsmaterialien.
Kontrollieren und überprüfen Sie den Kartoninhalt bzw. die Gerätbestandteile, um
sicherzustellen, dass das Gerät vollständig und unbeschädigt ist. Nehmen Sie das Gerät
nicht in Betrieb, wenn es unvollständig ist oder beschädigt erscheint.
Erstickungsgefahr!
Verpackungsmaterialien sind kein Spielzeug. Halten Sie Plastikbeutel, Folien und
Schaumstoffteile außerhalb der Reichweite von (Klein-)Kindern. Verpackungsmaterialien
können die Atemwege verstopfen und zu Atemnot führen.
HINWEIS:
Bei der ersten Benutzung können unangenehme Gerüche oder Qualm entstehen.
Dies liegt an Produktionsrückstände, die durch die Hitze verdampfen. Dabei handelt
es sich um ein normales Verhalten. Das Gerät ist nicht defekt und es geht auch
keinerlei Gefahr davon aus. Sorgen Sie für eine ausreichende Belüftung des Raumes.
Reinigen Sie das Gerät gründlich vor der ersten Benutzung (siehe Abschnitt Reinigung
und Pflege).
MONTAGE DES GERÄTES
Beachten Sie die Gerätezeichnung und Abbildungen
Stellen Sie das Gerät auf eine saubere, ebene und hitzebeständige Oberfläche.
Beachten Sie, dass vor der Benutzung folgende Punkte erfüllt sein müssen:
o Der Korbgriff (7) muss in waagerechter Position am Frittierkorb (6) eingerastet
sein.
o Um den Korbgriff (7) einzurasten, müssen Sie die zwei Streben zusammendrücken
und in die Auswölbungen der Streben am Frittierkorb (6) einfädeln.
o Nun den Griff (7) nach hinten über den Vorsprung des Frittierkorbs (6) drücken
(Abb. a und b). Keinesfalls anders zusammenbauen (Abb. c).
o Die Ölwanne (9) sitzt an der richtigen Stelle; Ölfilterabdeckung (11) und
Ölblassventil (12) befinden sich auf der gleichen Seite wie der Kontrollschalter zur
Ölfilterfunktion (14) (Abb. d). Achten Sie darauf, dass die Ölfilterabdeckung (11)
an Ihrem Platz innerhalb der Ölwanne (9) ist.
o Das Bedienelement (21) wird auf die Verbindungsplatte an der Rückseite des
Gehäuses (13) aufgesetzt. Achten Sie dabei darauf, dass die Erhebungen am
Bedienelement (21) in den Führungen des Gehäuses (13) sitzen (Abb. e).
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KALORIK TKG FT 1012 F KTO Le manuel du propriétaire

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Le manuel du propriétaire