Dash Everyday Ice Cream Maker Le manuel du propriétaire

Catégorie
Mélangeurs
Taper
Le manuel du propriétaire
DIC700
everyday
ice cream maker
Makes Delicious Homemade Ice Cream | 1 Quart Capacity
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2 ∙ page title table of contents ∙ 3
Important Safeguards .................................................................... 4-7
Parts & Features .............................................................................. 8-9
Using Your Everyday Ice Cream Maker .................................. 10-15
Cleaning & Maintenance ............................................................... 16
Troubleshooting .............................................................................. 17
Recipes ....................................................................................... 18-35
Customer Support .......................................................................... 38
Warranty ........................................................................................... 39
everyday
Ice cream maker
We believe that taking small steps every day to live a healthier life
can have a big impact and that the best path to wellness is to eat
whole, natural foods. At Dash, we make products that make it easier
for you to prepare and eat real food at home, so that you can feel
your best. In the store, in your kitchen, and online we gives you the
tools and the support to make delicious healthy meals.
That’s what living unprocessed is all about!
Dash
4 ∙ important safeguards
important safeguards
Read all instructions.
Remove all bags and packaging from the appliance
before use.
Make sure the appliance is cleaned thoroughly
before using.
Never leave the appliance unattended when in use.
Do not use the appliance for other than its intended
use.
For household use only. Do not use outdoors.
Close supervision is necessary when any appliance
is used by or near children. Children should be
supervised to ensure that they do not play with the
appliance.
Ensure that the appliance is installed out of reach
from children.
Do not use sharp objects or utensils on the inside of
the Cooling Bowl. Use a rubber spatula or wooden
spoon.
Never place the Cooling Bowl in an oven, on top of
a stove or in a microwave.
Check that the Cooling Bowl is not damaged before
use. Do not mishandle the Cooling Bowl.
When the Cooling Bowl is cold, do not touch it
while your hands are wet.
DO NOT run the motor in a freezer or refrigerator.
Before handling the appliance , ensure that the
appliance is switched in the “Off” position.
The maximum amount of liquid mixture that can be
poured into the appliance is 3 cups.
Never refreeze any ice cream that has been fully or
partially defrosted.
Any ice cream or sorbet containing raw ingredients
should be consumed within one week.
Ice cream or sorbet containing raw or partially
cooked eggs should not be given to young
children, pregnant women, the elderly or unwell
people.
Ensure that hands are protected when handling the
Cooling Bowl to prevent freezer burn.
If freezing solution (which is nontoxic) appears to be
leaking from the bowl, discontinue use.
Do not puncture or heat the Cooling Bowls.
Avoid contacting moving parts.
Do not operate any appliance with a damaged cord
IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS: PLEASE READ AND
SAVE THIS INSTRUCTION AND CARE MANUAL.
IMPORTANT SAFEGUARDS: PLEASE READ AND
SAVE THIS INSTRUCTION AND CARE MANUAL.
When using electrical appliances, basic safety precautions should be followed, including:
or plug or after the appliance malfunctions, or is
dropped or damaged in any manner.
For maintenance other than cleaning, please
contact StoreBound directly at 1-800-898-6970
from 7AM-7PM PT Monday-Friday or by email at
support@storebound.com.
Do not place the appliance on or near a hot gas
burner, hot electric burner, or in a heated oven.
Refrain from using attachments that are not
recommended by the appliance manufacturer,
as doing so can result in re, electric shock, or
personal injury.
Do not let the cord touch hot surfaces or hang over
the edges of tables or counters.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory,
or mental capabilities, or lack of experience
and knowledge unless they are provided with
supervision and instruction concerning use of the
appliance by a person responsible for their safety.
Always be sure to unplug the appliance from the
outlet prior to moving, cleaning, or storing and
when not in use.
To unplug, grasp the plug and pull from the outlet.
Never pull from the power cord.
Storebound shall not accept liability for damages
caused by improper use of the appliance.
Improper use of the appliance can result in property
damage or personal injury.
Do not immerse the appliance in water or other
liquids.
This appliance has a polarized plug (one blade is
wider than the other). To reduce the risk of electric
shock, this plug will t in a polarized outlet only
one way. If the plug does not completely t in the
outlet, reverse the plug. If it still does not t, contact
a qualied electrician. Do not attempt to modify the
plug in any way.
The power supply cord is short to reduce risk
from becoming entangled in or tripping over a
longer cord. An extension cord may be used if
care is exercised in its use. If an extension cord is
used, the marked electrical rating of the extension
cord should be at least as high as the electrical
rating of the appliance. The extension cord should
be arranged so that it will not drape over the
countertop or tabletop where it can be pulled on by
children or tripped over unintentionally.
important safeguards ∙ 5
important safeguards
Lisez toutes les instructions.
Retirez tous les sacs et emballages de l’appareil
avant de l’utiliser.
Ne laissez jamais l’appareil sans surveillance
lorsqu’il est en marche.
Assurez-vous de nettoyer soigneusement l’appareil
avant de l’utiliser.
N’utilisez pas l’appareil à des ns autres que celles
prévues.
Pour un usage domestique uniquement. Ne pas
l’utiliser à l’extérieur.
Une étroite surveillance est nécessaire lorsqu’un
appareil est utilisé par ou à proximité d’enfants.
N’utilisez pas d’objets tranchants ou d’ustensiles au
l’interieur du Bol de Refroidissement. Utilisez une
spatule en caoutchouc ou une cuillere de bois.
Ne placez pas le Bol de Refroidissement dans une
horne, sur un cuisinière ou dans un four micro-
ondes.
Assurez-vous que le Bol de Refroidissement n’est
pas endommagé avant de l’utiliser. Ne maltraitez le
Bol de Refroidissement.
Lorsque le Bol de Refroidissement est froid, ne le
touchez pas lorsque vos mains sont moiullées.
Ne faites pas tourner le moteur dans le congélateur
ou le réfrigérateur.
Avant de manipuler l’appareil, assurez-vous que
l’appareil est dans le position “OFF”.
Le maximum de mélange liquide pouvant être
versée dans l’appareil est de 3 tasses.
Ne recongelez jamais de crème glacée totalement
ou partiellement décongelée.
Toute crème glacée ou sorbet contenant des
ingrédients crus doit être consommé dans la
semaine.
La crème glacée ou le sorbet contenant des
œufs crus ou partiellement cuits ne doit pas
être administré aux jeunes enfants, aux femmes
enceintes, aux personnes âgées ou aux personnes
malades.
Assurez-vous que vos mains sont protégées lorsque
vous manipulez le bol de refroidissement pour
éviter les brûlures de congélation.
Si la solution de congélation (non toxique) semble
fuir du bol, cessez l’utilisation.
Ne perforez pas et ne chauffez pas les bols de
refroidissement.
Pour tous travaux d’entretien autre que le nettoyage,
veuillez contacter StoreBound directement au
1-800-898-6970, de 7 h à 19 h HNP, du lundi au
vendredi, ou par courriel à l’adresse
support@storebound.com.
Évitez de placer l’appareil sur ou près d’un
chauffage électrique ou au gaz chaud, ou dans un
four chauffé.
Utilisez uniquement des accessoires recommandés
par le fabricant de l’appareil pour éviter tout risque
d’incendie, de choc électrique ou de blessures.
Ne laissez pas le cordon toucher des surfaces
chaudes ou pendre de la table ou du comptoir.
Cet appareil n’est pas conçu pour être utilisé par
des personnes (y compris les enfants) dont les
capacités physiques, sensorielles ou mentales sont
réduites, ou des personnes inexpérimentées ou
disposant de connaissances insufsantes, excepté
sous la surveillance d’une personne responsable
de leur sécurité qui leur donne des instructions
concernant l’utilisation de l’appareil.
Assurez-vous de toujours débrancher l’appareil de
la prise avant de le déplacer, le nettoyer et le ranger
ainsi que lorsque vous ne l’utilisez pas.
Une utilisation inappropriée de l’appareil peut
endommager l’appareil ou même causer une
blessure.
Ne plongez pas l’appareil dans l’eau ni dans
d’autres liquides.
Eviter le contact avec les pièces mobiles. Ne mettez
pas vos mains ou d’autres objets dans la machine
à crème glacée Dash Everyday pendant son
utilisation.
Cet appareil a une che polarisée (une lame est
plus large que l’autre). Pour réduire le risque de
choc électrique, cette che est conçue pour ne
pouvoir s’insérer dans une prise polarisée que dans
un sens. Si la che n’entre pas complètement dans
la prise, renversez-la. Si elle n’entre toujours pas,
contactez un électricien qualié. Ne tentez pas de
modier la che de quelque façon que ce soit.
Le cordon d’alimentation est court an de réduire
les risques de blessures ou de dommages pouvant
être causés par le fait de trébucher ou de s’emmêler
dans le cordon. Une rallonge peut être utilisée si
des précautions sont prises lors de son utilisation. Si
une rallonge est utilisée, sa capacité électrique doit
être équivalente ou supérieure à la puissance de
l’appareil. La rallonge doit être arrangée de façon
à ne pas pendre d’un comptoir ou d’une table, ou
de toute autre surface où des enfants pourraient s’y
suspendre ou trébucher inintentionnellement.
garanties importantes ∙ 7 6 ∙ garanties importantes
garanties importantes garanties importantes
GARANTIES IMPORTANTES: VEUILLEZ LIRE ET
CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN
GARANTIES IMPORTANTES: VEUILLEZ LIRE ET
CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN
L’utilisation d’appareils électriques nécessite de prendre des mesures de sécurité de base, y compris:
parts & features ∙ 9 8 ∙ parts & features
PARTS & FEATURES PARTS & FEATURES
On/Off
Motor Unit
Ingredient Chute
Splash Guard
Cooling Bowl
Popsicle Sticks
Popsicle Sticks
Paddle
Motor Unit Splash Guard
Popsicle Mold
Popsicle Mold
Popsicle Container
Popsicle Container
using your dash everyday ice cream maker ∙ 11 10 ∙ using your dash everyday ice cream maker
USING YOUR EVERYDAY ICE CREAM MAKER
Remove all packaging materials.
Check that your Ice Cream Maker has no visible damage and that no parts are missing.
Before using the appliance for the first time or before using it after prolonged storage,
wash and dry the appliance and any accompanying accessories. See “Cleaning
& Maintenance” for instructions.
If you chill your ingredients for your ice cream before using the appliance, the appliance
will work faster.
Freeze the bowl. Before starting, make sure the Cooling Bowl has been inside your freezer for
at least 8-12 hours. Shake the Bowl - if you hear liquid moving inside, return the Bowl to the
freezer until it has frozen solid.
Start. Flip the Power Switch to the ON position to start the Paddle turning. Do not pour
anything into the Everyday Ice Cream Maker before switching it ON.
Pour it in. While the Everyday Ice Cream Maker is ON, slowly pour the ice cream mixture
through the Funnel and into the Cooling Bowl.
Let it churn. Allow the Everyday Ice Cream Maker to churn the mixture until frozen or when desired
consistency is reached. Depending on your recipe, this process can take 30 minutes or more.
Make sure to let the appliance churn nonstop throughout the entire process or the ice cream will
instantly freeze to the inside of the Cooling Bowl and the motor will not be able to churn it.
It’s finished. Switch the Everyday Ice Cream Maker OFF and wait until the Paddle has
finished turning before removing the Splash Guard. Your ice cream is now ready to eat!
Caution: To prevent damage to the unit, do not use any metal utensils to scrape ice
cream from the Cooling Bowl.
1
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5
BEFORE USING YOUR ICE CREAM MAKER
QUICK START
using your dash everyday ice cream maker ∙ 13 12 ∙ using your dash everyday ice cream maker
Freeze the Cooling Bowl overnight. The Cooling Bowl must be in an upright position.
The freezer temperature must be 0℉ or lower for the Cooling Bowl to freeze properly.
Prepare your ice cream mixture and chill in the refrigerator. We recommend chilling
your mixture for an hour or two. The Dash Everyday Ice Cream Maker can hold up to
3 cups of liquid mixture. Do not exceed 3 cups when preparing your mixture.
When sufciently cold, place your Cooling Bowl on a stable surface.
Attach the Motor Unit to the Splash Guard by aligning the tabs on the Motor Unit with
the holes on the Splash Guard. Attach the Paddle to the Motor Unit. The Paddle will
click into place. It does not need to be screwed in. (Photo A)
Lower the Motor Unit with Paddle and Splash Guard into the Cooling Bowl (Photo B)
Press the Power Switch to turn the Motor Unit on. The Paddle will begin to turn.
(Photo C)
SLOWLY pour your chilled ice cream mixture into the Cooling Bowl through the
Ingredient Chute. (Photo D)
When the mixture is fully frozen and rises to ll the Cooling Bowl, the ice cream is
ready to serve. It is recommended to use a rubber or wooden spatula or spoon to
serve your ice cream in order to prevent damage to the inside of the Cooling Bowl. The
Dash Everyday Ice Cream Maker prepares up to 4 cups of fresh, homemade
ice cream.
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4
USING YOUR DASh Everyday ice cream maker
A B
C D
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making ICE CREAM
14 ∙ using your dash everyday ice cream maker
USING YOUR DASh Everyday ice cream maker
making popsicles
A B
C
using your dash everyday ice cream maker ∙ 15
Pour your popsicle mixture into the Popsicle Mold, leaving room in the popsicle slots
so that your popsicles do not overflow when the sticks are inserted. (Photo A)
Place Popsicle Sticks into popsicle slots. Then, freeze your popsicles until solid. The
minimum recommended freezing time is 5 hours, but this time may vary based on
your recipe. (Photo B)
Remove the Popsicle Mold from the Popsicle Container and run the Popsicle Mold.
under warm water to loosen the popsicles. Remove your popsicles and enjoy!
(Photo C)
1
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16 ∙ cleaning & maintenance
IMPORTANT: Allow the Cooling Bowl to reach room temperature before cleaning.
Use warm, soapy water to wash the Paddle, Splash Guard, Popsicle Container, Popsicle Mold,
Popsicle Sticks and Cooling Bowl. Dry thoroughly.
Do not submerge the Cooling Bowl in water or other liquids.
Wipe the Motor Base with a damp cloth and dry thoroughly.
Never use any abrasive cleaning agents on the appliance as they may damage the Everyday
Ice Cream Maker.
TO DISASSEMBLE YOUR ICE CREAM MAKER
TO DISASSEMBLE YOUR POPSICLE MAKER
TO CLEAN
TIPS & TRICKS
1. Switch your Everyday Ice Cream Maker OFF and unplug the appliance before removing any parts.
2. Make sure the Paddle has come to a complete stop. Separate the Paddle by gently pulling it off the
Motor Base.
3. Squeeze the two clips at the bottom of the Motor Base until the Splash Guard is released.
1. Remove Popsicle Sticks
2. Separate Popsicle Container from Popsicle Mold.
CLEANING & MAINTENANCE
ISSUE SOLUTION
The ice cream is not freezing.
The Cooling Bowl was not cold enough. Make sure the Cooling
Bowl has been in the freezer for at least 8 - 10 hours. Do not remove
the bowl from the freezer until ready to use.
The Cooling Bowl may have a leak. Check to make sure the Cooling
Bowl is not damaged or punctured.
The paddle is jammed or
will not spin.
The Everyday Ice Cream Maker must be in operation with the
Paddle spinning BEFORE adding any ice cream mixture to the
Cooling Bowl. The motor must be set in motion while the Bowl is
empty. Then, the ice cream mixture should be poured through the
Ingredient Chute.
Ice cream may have frozen to the sides of the Cooling Bowl
causing the Paddle to get stuck or stop moving. If this occurs, turn
off the appliance, remove the Splash Guard and use a plastic or
wooden utensil to scrape the frozen mixture off the sides. Manually
mix the frozen areas into the rest of the mix then continue churning
once again.
The Everyday Ice Cream Maker is equipped with a safety feature
that automatically shuts off the machine if the motor overheats. This
may occur if the mixture becomes too thick causing the motor to
run for a long period of time. In the event of an automatic shut-off,
simply switch the appliance off, unplug and allow it to cool. You
may continue using the Everyday Ice Cream Maker once the ice
cream mixture has thinned.
After each use, the Everyday Ice Cream Maker should be cleaned properly. Before moving
or cleaning the unit, make sure the appliance is unplugged.
NOTE: This appliance is NOT dishwasher safe. Do not submerge Cooling Bowl or Power
Unit in any liquid. Do not put the Cooling Bowl in the freezer if wet.
TROUBLESHOOTING
troubleshooting ∙ 17
The nished dessert will be a soft texture but if you wish for a rmer result, store the
ingredients in a separate container inside the freezer for an hour.
For faster results, refrigerate or freeze your ingredients prior to making your mixture.
RECIPE
BOOK
Make every day a sundae with recipes and ideas that t
perfectly in your Everyday Ice Cream Maker, and have a
sweet time creating your own!
everyday ice cream makeR
1 cup heavy cream
½ cup milk
¾ cup sugar
1 tbsp vanilla extract
INGREDIENTS:
CLASSIC VANILLA
ice cream
20
DIRECTIONS:
Prepare the ice cream mixture: In a bowl, stir together the cream and milk.
Add the sugar and whisk until the sugar is dissolved, 3 to 4 minutes. Test for
graininess by tasting a small amount of the liquid; it should feel smooth on the
tongue and there should be no sugar visible on the bottom of the bowl when
it is stirred or spooned out. Continue whisking, if necessary, to ensure that the
texture of the nished ice cream will be smooth. Stir in the vanilla.
Chill the mixture in the refrigerator until you are ready to make your ice cream.
Turn on your Everyday Ice Cream Maker, then while the machine is churning,
pour in your ice cream mixture through the funnel at the top.
22
1 cup heavy cream
½ cup milk
¾ cup sugar
1 tbsp vanilla extract
cup unsweetened
cocoa powder
INGREDIENTS:
CHOCOLATE
ice cream
DIRECTIONS:
In a bowl, stir together the cream and milk. Add the sugar and whisk until the
sugar is dissolved, 3 to 4 minutes. Continue whisking, if necessary, to ensure
that the texture of the nished ice cream will be smooth. Stir in the vanilla and
cocoa powder.
Chill the mixture in the refrigerator until you are ready to make your ice cream.
Turn on your Everyday Ice Cream Maker, then while the machine is churning,
pour in your ice cream mixture through the funnel at the top.
1 cup heavy cream
½ cup milk
¾ cup sugar
1 tbsp vanilla extract
6 tbsp water
1 tbsp sugar
cup fresh mint leaves,
packed
INGREDIENTS:
24
DIRECTIONS:
In a bowl, stir together the cream and milk. Add the sugar and whisk until the sugar is
dissolved, 3 to 4 minutes. Continue whisking, if necessary, to ensure that the texture of
the nished ice cream will be smooth.
In a food processor, combine the mint leaves, water, and sugar, then pulse until mixture is
as puréed as possible. Next, strain through a ne mesh sieve, then skim the foam off the
top of the strained liquid so that you are left with the mint juices. Lastly, whisk the liquid
mint into the ice cream mixture, combining well.
Chill the mixture in the refrigerator until you are ready to make your ice cream. Turn on
your Everyday Ice Cream Maker, then while the machine is churning, pour in your ice
cream mixture through the funnel at the top.
MINT CHOCOLATE CHIP
ice cream
Graham Cracker Ice Cream Base
1 package graham crackers
(9 crackers total)
1 ¼ cup whole milk
1 ¼ cup heavy cream
4 egg yolks
¼ cup white sugar
½ tsp kosher salt
S’mores Ice Cream
½ cup milk chocolate chips, melted
1 cup mini marshmallows
INGREDIENTS:
26
DIRECTIONS:
Crumble graham crackers into a ne powder with hands or food processor. Combine
graham cracker with milk and heavy cream. Let sit in refrigerator 8 hours or overnight.
Strain graham crackers from milk mixture through cheesecloth, coffee lter or ne mesh
strainer. Whisk together egg yolks and sugar until well combined. Heat graham cracker
milk in a suitably sized pot over low heat until the mixture begins to bubble lightly. Ladle
warm milk into yolk mixture slowly, whisking continuously, to combine.
Transfer mixture back into pot and continue heating on low heat, whisking continuously,
until the mixture thickens to the consistency of pancake batter. Remove from heat and
whisk in salt. Transfer to airtight container. Chill the mixture in the refrigerator until
you are ready to make your ice cream. Turn on your Everyday Ice Cream Maker, then
while the machine is churning, pour in the graham cracker ice cream base through the
funnel at the top. While ice cream maker is spinning, pour in melted chocolate and mini
marshmallows into the base. Transfer ice cream from ice cream maker to an airtight
container and freeze another 2 hours to rm up completely.
s’mores
ice cream
2 cups honeydew melon,
seeded, chopped
¼ cup mint, leaves only
½ cup simple syrup*
½ lemon, juiced
¼ tsp kosher salt
INGREDIENTS:
DIRECTIONS:
Combine honeydew, mint, simple syrup, lemon juice and salt in a blender.
Puree until smooth. Chill the mixture in the refrigerator until you are ready
to make your sorbet. Turn on your Everyday Ice Cream Maker, then while
the machine is churning, pour in your sorbet mixture through the funnel at
the top.
*Simple syrup is equal parts white sugar (by weight) and water (by volume),
dissolved over low heat to make a syrup.
PRO TIP: Fresh basil is also a great substitute for mint in this recipe!
honeydew mint
sorbet
29
8-10 yellow peaches, skin
on, pitted
1 cup simple syrup*
¼ tsp kosher salt
½ lemon, juiced
INGREDIENTS:
DIRECTIONS:
Combine peaches, simple syrup, salt and lemon juice in a blender. Puree
until smooth. Chill the mixture in the refrigerator until you are ready to
make your sorbet. Turn on your Everyday Ice Cream Maker, then while the
machine is churning, pour in your sorbet mixture through the funnel at the
top.
*Simple syrup is equal parts white sugar (by weight) and water (by volume),
dissolved over low heat to make a syrup.
PRO TIP: Infuse simple syrup with rosemary for an easy herbaceous twist
on this sorbet!
peach
sorbet
28
1 cup blueberries
2 tbsp simple syrup or honey (optional)
1 cup nonfat Greek yogurt
INGREDIENTS:
DIRECTIONS:
Puree blueberries and simple syrup in blender. Add yogurt and either mix
by hand (to produce swirls) or puree together until combined. Pour into
popsicle molds and freeze 8 hours or overnight.
Let popsicles thaw 1-2 minutes or run under hot water for easy removal
from molds.
greek yogurt &
blueberry popsicles
31
3 cups seedless watermelon, cubed
¼ cup simple syrup*
1 tbsp mint, minced
INGREDIENTS:
DIRECTIONS:
Puree watermelon with simple syrup until smooth. Stir in mint. Pour into
popsicle molds and freeze 8 hours or overnight.
Let popsicles thaw 1-2 minutes or run under hot water for easy removal
from molds.
*Simple syrup is equal parts white sugar (by weight) and water (by volume),
dissolved over low heat to make a syrup.
watermelon mint
popsicles
30
1 cup fresh strawberries
2 tbsp agave nectar or honey
½ cup plain yogurt
1 tbsp fresh lemon juice
Directions
In a food processor, blend all the ingredients until
smooth. Chill. Turn on your Everyday Ice Cream Maker,
then while the machine is turning, pour in your frozen
yogurt mixture through the funnel at the top.
33 32
½ cup strawberries, hulled
½ cup blueberries
½ cup raspberries or blackberries
¼ cup simple syrup
½ cup coconut water
INGREDIENTS:
DIRECTIONS:
Combine strawberries, blueberries, raspberries, simple syrup and coconut
water in blender. Puree together until smooth.
Pour into popsicle molds and freeze 8 hours or overnight. Let popsicles
thaw 1-2 minutes or run under hot water for easy removal from molds.
mixed berry
popsicles
1 cup strawberries, hulled
½ cup plain yogurt
¼ cup simple syrup
½ cup fresh orange juice
Ice Cream Base
1 cup whole milk
1 packet gelatin (1 ¼ tsp)
¼ cup white sugar
¼ tsp kosher salt
2/3 cup semisweet chocolate chips
INGREDIENTS:
DIRECTIONS:
Whisk together milk and gelatin to dissolve any lumps. Let bloom 5 minutes.
Transfer to suitably sized pot and bring to a simmer.
Add sugar and salt. Add chocolate chips and continue to stir until melted and
smooth*. Let boil 1 minute and remove from heat.
Pour into popsicle molds and freeze 8 hours or overnight. Let popsicles thaw 1-2
minutes or run under hot water for easy removal from molds.
*Chocolate will rst seize when melting, but will eventually melt down and
incorporate into milk.
For magic shell, microwave chocolate chips until melted, approximately 1 minute,
in 15-second bursts. Melt coconut oil in microwave until melted, approximately 30
seconds. Mix together until smooth.
When still warm, dip popsicles into magic shell and quickly dip again in desired
toppings before chocolate in magic shell hardens.
PRO TIP: For a vegan chocolate pudding, substitute milk for coconut milk.
PRO TIP: Magic shell can be saved in the refrigerator and melted again for reuse.
chocolate pudding
popsicles
35
Magic Shell
1 cup semisweet chocolate chips
3 tbsp rened (not virgin) coconut
oil, measured when solid
34
INGREDIENTS:
DIRECTIONS:
Combine strawberries, yogurt, simple syrup and orange juice in blender.
Puree together until smooth. Pour into popsicle molds and freeze 8 hours
or overnight.
Let popsicles thaw 1-2 minutes or run under hot water for easy removal
from molds.
Strawberry Orange
creamsicle
notes ∙ 37
Notes
36 ∙ notes
NOTES
warranty ∙ 39
STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY
Your StoreBound product is warranted to be free from defects in material and workmanship for a period of
one (1) year from the date of the original purchase when utilized for normal and intended household use.
Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound,
LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at
1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by troubleshooting
minor problems. If troubleshooting fails to x the problem, a return authorization will be issued. Proof of purchase
indicating the date and place of purchase is required and should accompany the return. You must also include
your full name, shipping address, and telephone number. We are unable to ship returns to a PO box. StoreBound
will not be responsible for delays or unprocessed claims resulting from a purchaser’s failure to provide any or all
of the necessary information. Freight costs must be prepaid by the purchaser.
Send all inquiries to support@storebound.com.
There are no express warranties except as listed above.
REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF THE
CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES
OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT TO THE EXTENT
REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A
PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.
Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on
how long an implied warranty lasts. Therefore, the above exclusions or limitations may not apply to you. This
warranty gives you specic legal rights and you may also have other rights, which vary from state to state.
REPAIRS
DANGER! Risk of electric shock! The Dash Everyday Ice Cream Maker is an electrical appliance.
Do not attempt to repair the appliance yourself under any circumstances.
Contact Customer Support regarding repairs to the appliance.
TECHNICAL SPECIFICATIONS
Voltage 120V ~ 60Hz
Power Rating 12W
Stock#: DIC700_20181128_V1
warranty
38 ∙ customer support
We welcome and value all concerns and questions from our customers. Please do not hesitate
to contact us for product support, warranty, and maintenance related questions directly at:
1(800)-898-6970 from 7AM - 7PM PST, Monday - Friday, or by email at support@storebound.com.
CUSTOMER SUPPORT
7AM to 7PM
8AM to 8PM
9AM to 9PM
10AM to 10PM
Hey Hawaii! You can reach our customer service team from 5AM to 5PM HAST.
And also, Alaska, feel free to reach out from 6AM - 6PM UTC.
Feel free to give us a call at 1 (800) 898-6970
during the hours below
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Dash Everyday Ice Cream Maker Le manuel du propriétaire

Catégorie
Mélangeurs
Taper
Le manuel du propriétaire

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