Dash Everyday Ice Cream Maker Le manuel du propriétaire

Marque: Dash

Modèle: Everyday Ice Cream Maker

Catégorie: Mélangeurs

Taper: Le manuel du propriétaire

DIC700

everyday

ice cream maker

Makes Delicious Homemade Ice Cream | 1 Quart Capacity

2 ∙ page title table of contents ∙ 3

Important Safeguards .................................................................... 4-7

Parts & Features .............................................................................. 8-9

Using Your Everyday Ice Cream Maker .................................. 10-15

Cleaning & Maintenance ............................................................... 16

Troubleshooting .............................................................................. 17

Recipes ....................................................................................... 18-35

Customer Support .......................................................................... 38

Warranty ........................................................................................... 39

everyday

Ice cream maker

We believe that taking small steps every day to live a healthier life

can have a big impact and that the best path to wellness is to eat

whole, natural foods. At Dash, we make products that make it easier

for you to prepare and eat real food at home, so that you can feel

your best. In the store, in your kitchen, and online we gives you the

tools and the support to make delicious healthy meals.

That’s what living unprocessed is all about!

Dash

4 ∙ important safeguards

important safeguards

• Read all instructions.

• Remove all bags and packaging from the appliance

before use.

• Make sure the appliance is cleaned thoroughly

before using.

• Never leave the appliance unattended when in use.

• Do not use the appliance for other than its intended

use.

• For household use only. Do not use outdoors.

• Close supervision is necessary when any appliance

is used by or near children. Children should be

supervised to ensure that they do not play with the

appliance.

• Ensure that the appliance is installed out of reach

from children.

• Do not use sharp objects or utensils on the inside of

the Cooling Bowl. Use a rubber spatula or wooden

spoon.

• Never place the Cooling Bowl in an oven, on top of

a stove or in a microwave.

• Check that the Cooling Bowl is not damaged before

use. Do not mishandle the Cooling Bowl.

• When the Cooling Bowl is cold, do not touch it

while your hands are wet.

• DO NOT run the motor in a freezer or refrigerator.

• Before handling the appliance , ensure that the

appliance is switched in the “Off” position.

• The maximum amount of liquid mixture that can be

poured into the appliance is 3 cups.

• Never refreeze any ice cream that has been fully or

partially defrosted.

• Any ice cream or sorbet containing raw ingredients

should be consumed within one week.

• Ice cream or sorbet containing raw or partially

cooked eggs should not be given to young

children, pregnant women, the elderly or unwell

people.

• Ensure that hands are protected when handling the

Cooling Bowl to prevent freezer burn.

• If freezing solution (which is nontoxic) appears to be

leaking from the bowl, discontinue use.

• Do not puncture or heat the Cooling Bowls.

• Avoid contacting moving parts.

• Do not operate any appliance with a damaged cord

IMPORTANT SAFEGUARDS

IMPORTANT SAFEGUARDS: PLEASE READ AND

SAVE THIS INSTRUCTION AND CARE MANUAL.

IMPORTANT SAFEGUARDS: PLEASE READ AND

SAVE THIS INSTRUCTION AND CARE MANUAL.

When using electrical appliances, basic safety precautions should be followed, including:

or plug or after the appliance malfunctions, or is

dropped or damaged in any manner.

• For maintenance other than cleaning, please

contact StoreBound directly at 1-800-898-6970

from 7AM-7PM PT Monday-Friday or by email at

support@storebound.com.

• Do not place the appliance on or near a hot gas

burner, hot electric burner, or in a heated oven.

• Refrain from using attachments that are not

recommended by the appliance manufacturer,

as doing so can result in re, electric shock, or

personal injury.

• Do not let the cord touch hot surfaces or hang over

the edges of tables or counters.

• This appliance is not intended for use by persons

(including children) with reduced physical, sensory,

or mental capabilities, or lack of experience

and knowledge unless they are provided with

supervision and instruction concerning use of the

appliance by a person responsible for their safety.

• Always be sure to unplug the appliance from the

outlet prior to moving, cleaning, or storing and

when not in use.

• To unplug, grasp the plug and pull from the outlet.

Never pull from the power cord.

• Storebound shall not accept liability for damages

caused by improper use of the appliance.

• Improper use of the appliance can result in property

damage or personal injury.

• Do not immerse the appliance in water or other

liquids.

• This appliance has a polarized plug (one blade is

wider than the other). To reduce the risk of electric

shock, this plug will t in a polarized outlet only

one way. If the plug does not completely t in the

outlet, reverse the plug. If it still does not t, contact

a qualied electrician. Do not attempt to modify the

plug in any way.

• The power supply cord is short to reduce risk

from becoming entangled in or tripping over a

longer cord. An extension cord may be used if

care is exercised in its use. If an extension cord is

used, the marked electrical rating of the extension

cord should be at least as high as the electrical

rating of the appliance. The extension cord should

be arranged so that it will not drape over the

countertop or tabletop where it can be pulled on by

children or tripped over unintentionally.

important safeguards ∙ 5

important safeguards

• Lisez toutes les instructions.

• Retirez tous les sacs et emballages de l’appareil

avant de l’utiliser.

• Ne laissez jamais l’appareil sans surveillance

lorsqu’il est en marche.

• Assurez-vous de nettoyer soigneusement l’appareil

avant de l’utiliser.

• N’utilisez pas l’appareil à des ns autres que celles

prévues.

• Pour un usage domestique uniquement. Ne pas

l’utiliser à l’extérieur.

• Une étroite surveillance est nécessaire lorsqu’un

appareil est utilisé par ou à proximité d’enfants.

• N’utilisez pas d’objets tranchants ou d’ustensiles au

l’interieur du Bol de Refroidissement. Utilisez une

spatule en caoutchouc ou une cuillere de bois.

• Ne placez pas le Bol de Refroidissement dans une

horne, sur un cuisinière ou dans un four micro-

ondes.

• Assurez-vous que le Bol de Refroidissement n’est

pas endommagé avant de l’utiliser. Ne maltraitez le

Bol de Refroidissement.

• Lorsque le Bol de Refroidissement est froid, ne le

touchez pas lorsque vos mains sont moiullées.

• Ne faites pas tourner le moteur dans le congélateur

ou le réfrigérateur.

• Avant de manipuler l’appareil, assurez-vous que

l’appareil est dans le position “OFF”.

• Le maximum de mélange liquide pouvant être

versée dans l’appareil est de 3 tasses.

• Ne recongelez jamais de crème glacée totalement

ou partiellement décongelée.

• Toute crème glacée ou sorbet contenant des

ingrédients crus doit être consommé dans la

semaine.

• La crème glacée ou le sorbet contenant des

œufs crus ou partiellement cuits ne doit pas

être administré aux jeunes enfants, aux femmes

enceintes, aux personnes âgées ou aux personnes

malades.

• Assurez-vous que vos mains sont protégées lorsque

vous manipulez le bol de refroidissement pour

éviter les brûlures de congélation.

• Si la solution de congélation (non toxique) semble

fuir du bol, cessez l’utilisation.

• Ne perforez pas et ne chauffez pas les bols de

refroidissement.

• Pour tous travaux d’entretien autre que le nettoyage,

veuillez contacter StoreBound directement au

1-800-898-6970, de 7 h à 19 h HNP, du lundi au

vendredi, ou par courriel à l’adresse

support@storebound.com.

• Évitez de placer l’appareil sur ou près d’un

chauffage électrique ou au gaz chaud, ou dans un

four chauffé.

• Utilisez uniquement des accessoires recommandés

par le fabricant de l’appareil pour éviter tout risque

d’incendie, de choc électrique ou de blessures.

• Ne laissez pas le cordon toucher des surfaces

chaudes ou pendre de la table ou du comptoir.

• Cet appareil n’est pas conçu pour être utilisé par

des personnes (y compris les enfants) dont les

capacités physiques, sensorielles ou mentales sont

réduites, ou des personnes inexpérimentées ou

disposant de connaissances insufsantes, excepté

sous la surveillance d’une personne responsable

de leur sécurité qui leur donne des instructions

concernant l’utilisation de l’appareil.

• Assurez-vous de toujours débrancher l’appareil de

la prise avant de le déplacer, le nettoyer et le ranger

ainsi que lorsque vous ne l’utilisez pas.

• Une utilisation inappropriée de l’appareil peut

endommager l’appareil ou même causer une

blessure.

• Ne plongez pas l’appareil dans l’eau ni dans

d’autres liquides.

• Eviter le contact avec les pièces mobiles. Ne mettez

pas vos mains ou d’autres objets dans la machine

à crème glacée Dash Everyday pendant son

utilisation.

• Cet appareil a une che polarisée (une lame est

plus large que l’autre). Pour réduire le risque de

choc électrique, cette che est conçue pour ne

pouvoir s’insérer dans une prise polarisée que dans

un sens. Si la che n’entre pas complètement dans

la prise, renversez-la. Si elle n’entre toujours pas,

contactez un électricien qualié. Ne tentez pas de

modier la che de quelque façon que ce soit.

• Le cordon d’alimentation est court an de réduire

les risques de blessures ou de dommages pouvant

être causés par le fait de trébucher ou de s’emmêler

dans le cordon. Une rallonge peut être utilisée si

des précautions sont prises lors de son utilisation. Si

une rallonge est utilisée, sa capacité électrique doit

être équivalente ou supérieure à la puissance de

l’appareil. La rallonge doit être arrangée de façon

à ne pas pendre d’un comptoir ou d’une table, ou

de toute autre surface où des enfants pourraient s’y

suspendre ou trébucher inintentionnellement.

garanties importantes ∙ 7 6 ∙ garanties importantes

garanties importantes garanties importantes

GARANTIES IMPORTANTES: VEUILLEZ LIRE ET

CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN

GARANTIES IMPORTANTES: VEUILLEZ LIRE ET

CONSERVER CE MODE D’EMPLOI ET D’ENTRETIEN

L’utilisation d’appareils électriques nécessite de prendre des mesures de sécurité de base, y compris:

parts & features ∙ 9 8 ∙ parts & features

PARTS & FEATURES PARTS & FEATURES

On/Off

Motor Unit

Ingredient Chute

Splash Guard

Cooling Bowl

Popsicle Sticks

Paddle

Motor Unit Splash Guard

Popsicle Mold

Popsicle Container

using your dash everyday ice cream maker ∙ 11 10 ∙ using your dash everyday ice cream maker

USING YOUR EVERYDAY ICE CREAM MAKER

• Remove all packaging materials.

• Check that your Ice Cream Maker has no visible damage and that no parts are missing.

• Before using the appliance for the first time or before using it after prolonged storage,

wash and dry the appliance and any accompanying accessories. See “Cleaning

& Maintenance” for instructions.

• If you chill your ingredients for your ice cream before using the appliance, the appliance

will work faster.

Freeze the bowl. Before starting, make sure the Cooling Bowl has been inside your freezer for

at least 8-12 hours. Shake the Bowl - if you hear liquid moving inside, return the Bowl to the

freezer until it has frozen solid.

Start. Flip the Power Switch to the ON position to start the Paddle turning. Do not pour

anything into the Everyday Ice Cream Maker before switching it ON.

Pour it in. While the Everyday Ice Cream Maker is ON, slowly pour the ice cream mixture

through the Funnel and into the Cooling Bowl.

Let it churn. Allow the Everyday Ice Cream Maker to churn the mixture until frozen or when desired

consistency is reached. Depending on your recipe, this process can take 30 minutes or more.

Make sure to let the appliance churn nonstop throughout the entire process or the ice cream will

instantly freeze to the inside of the Cooling Bowl and the motor will not be able to churn it.

It’s finished. Switch the Everyday Ice Cream Maker OFF and wait until the Paddle has

finished turning before removing the Splash Guard. Your ice cream is now ready to eat!

Caution: To prevent damage to the unit, do not use any metal utensils to scrape ice

cream from the Cooling Bowl.

BEFORE USING YOUR ICE CREAM MAKER

QUICK START

using your dash everyday ice cream maker ∙ 13 12 ∙ using your dash everyday ice cream maker

Freeze the Cooling Bowl overnight. The Cooling Bowl must be in an upright position.

The freezer temperature must be 0℉ or lower for the Cooling Bowl to freeze properly.

Prepare your ice cream mixture and chill in the refrigerator. We recommend chilling

your mixture for an hour or two. The Dash Everyday Ice Cream Maker can hold up to

3 cups of liquid mixture. Do not exceed 3 cups when preparing your mixture.

When sufciently cold, place your Cooling Bowl on a stable surface.

Attach the Motor Unit to the Splash Guard by aligning the tabs on the Motor Unit with

the holes on the Splash Guard. Attach the Paddle to the Motor Unit. The Paddle will

click into place. It does not need to be screwed in. (Photo A)

Lower the Motor Unit with Paddle and Splash Guard into the Cooling Bowl (Photo B)

Press the Power Switch to turn the Motor Unit on. The Paddle will begin to turn.

(Photo C)

SLOWLY pour your chilled ice cream mixture into the Cooling Bowl through the

Ingredient Chute. (Photo D)

When the mixture is fully frozen and rises to ll the Cooling Bowl, the ice cream is

ready to serve. It is recommended to use a rubber or wooden spatula or spoon to

serve your ice cream in order to prevent damage to the inside of the Cooling Bowl. The

Dash Everyday Ice Cream Maker prepares up to 4 cups of fresh, homemade

ice cream.

USING YOUR DASh Everyday ice cream maker

A B

C D

making ICE CREAM

14 ∙ using your dash everyday ice cream maker

USING YOUR DASh Everyday ice cream maker

making popsicles

A B

using your dash everyday ice cream maker ∙ 15

Pour your popsicle mixture into the Popsicle Mold, leaving room in the popsicle slots

so that your popsicles do not overflow when the sticks are inserted. (Photo A)

Place Popsicle Sticks into popsicle slots. Then, freeze your popsicles until solid. The

minimum recommended freezing time is 5 hours, but this time may vary based on

your recipe. (Photo B)

Remove the Popsicle Mold from the Popsicle Container and run the Popsicle Mold.

under warm water to loosen the popsicles. Remove your popsicles and enjoy!

(Photo C)

16 ∙ cleaning & maintenance

• IMPORTANT: Allow the Cooling Bowl to reach room temperature before cleaning.

• Use warm, soapy water to wash the Paddle, Splash Guard, Popsicle Container, Popsicle Mold,

Popsicle Sticks and Cooling Bowl. Dry thoroughly.

• Do not submerge the Cooling Bowl in water or other liquids.

• Wipe the Motor Base with a damp cloth and dry thoroughly.

• Never use any abrasive cleaning agents on the appliance as they may damage the Everyday

Ice Cream Maker.

TO DISASSEMBLE YOUR ICE CREAM MAKER

TO DISASSEMBLE YOUR POPSICLE MAKER

TO CLEAN

TIPS & TRICKS

1. Switch your Everyday Ice Cream Maker OFF and unplug the appliance before removing any parts.

2. Make sure the Paddle has come to a complete stop. Separate the Paddle by gently pulling it off the

Motor Base.

3. Squeeze the two clips at the bottom of the Motor Base until the Splash Guard is released.

1. Remove Popsicle Sticks

2. Separate Popsicle Container from Popsicle Mold.

CLEANING & MAINTENANCE

ISSUE SOLUTION

The ice cream is not freezing.

The Cooling Bowl was not cold enough. Make sure the Cooling

Bowl has been in the freezer for at least 8 - 10 hours. Do not remove

the bowl from the freezer until ready to use.

The Cooling Bowl may have a leak. Check to make sure the Cooling

Bowl is not damaged or punctured.

The paddle is jammed or

will not spin.

The Everyday Ice Cream Maker must be in operation with the

Paddle spinning BEFORE adding any ice cream mixture to the

Cooling Bowl. The motor must be set in motion while the Bowl is

empty. Then, the ice cream mixture should be poured through the

Ingredient Chute.

Ice cream may have frozen to the sides of the Cooling Bowl

causing the Paddle to get stuck or stop moving. If this occurs, turn

off the appliance, remove the Splash Guard and use a plastic or

wooden utensil to scrape the frozen mixture off the sides. Manually

mix the frozen areas into the rest of the mix then continue churning

once again.

The Everyday Ice Cream Maker is equipped with a safety feature

that automatically shuts off the machine if the motor overheats. This

may occur if the mixture becomes too thick causing the motor to

run for a long period of time. In the event of an automatic shut-off,

simply switch the appliance off, unplug and allow it to cool. You

may continue using the Everyday Ice Cream Maker once the ice

cream mixture has thinned.

After each use, the Everyday Ice Cream Maker should be cleaned properly. Before moving

or cleaning the unit, make sure the appliance is unplugged.

NOTE: This appliance is NOT dishwasher safe. Do not submerge Cooling Bowl or Power

Unit in any liquid. Do not put the Cooling Bowl in the freezer if wet.

TROUBLESHOOTING

troubleshooting ∙ 17

• The nished dessert will be a soft texture but if you wish for a rmer result, store the

ingredients in a separate container inside the freezer for an hour.

• For faster results, refrigerate or freeze your ingredients prior to making your mixture.

RECIPE

BOOK

Make every day a sundae with recipes and ideas that t

perfectly in your Everyday Ice Cream Maker, and have a

sweet time creating your own!

everyday ice cream makeR

1 cup heavy cream

½ cup milk

¾ cup sugar

1 tbsp vanilla extract

INGREDIENTS:

CLASSIC VANILLA

ice cream

DIRECTIONS:

Prepare the ice cream mixture: In a bowl, stir together the cream and milk.

Add the sugar and whisk until the sugar is dissolved, 3 to 4 minutes. Test for

graininess by tasting a small amount of the liquid; it should feel smooth on the

tongue and there should be no sugar visible on the bottom of the bowl when

it is stirred or spooned out. Continue whisking, if necessary, to ensure that the

texture of the nished ice cream will be smooth. Stir in the vanilla.

Chill the mixture in the refrigerator until you are ready to make your ice cream.

Turn on your Everyday Ice Cream Maker, then while the machine is churning,

pour in your ice cream mixture through the funnel at the top.

1 cup heavy cream

½ cup milk

¾ cup sugar

1 tbsp vanilla extract

⅓ cup unsweetened

cocoa powder

INGREDIENTS:

CHOCOLATE

ice cream

DIRECTIONS:

In a bowl, stir together the cream and milk. Add the sugar and whisk until the

sugar is dissolved, 3 to 4 minutes. Continue whisking, if necessary, to ensure

that the texture of the nished ice cream will be smooth. Stir in the vanilla and

cocoa powder.

Chill the mixture in the refrigerator until you are ready to make your ice cream.

Turn on your Everyday Ice Cream Maker, then while the machine is churning,

pour in your ice cream mixture through the funnel at the top.

1 cup heavy cream

½ cup milk

¾ cup sugar

1 tbsp vanilla extract

6 tbsp water

1 tbsp sugar

⅔ cup fresh mint leaves,

packed

INGREDIENTS:

DIRECTIONS:

In a bowl, stir together the cream and milk. Add the sugar and whisk until the sugar is

dissolved, 3 to 4 minutes. Continue whisking, if necessary, to ensure that the texture of

the nished ice cream will be smooth.

In a food processor, combine the mint leaves, water, and sugar, then pulse until mixture is

as puréed as possible. Next, strain through a ne mesh sieve, then skim the foam off the

top of the strained liquid so that you are left with the mint juices. Lastly, whisk the liquid

mint into the ice cream mixture, combining well.

Chill the mixture in the refrigerator until you are ready to make your ice cream. Turn on

your Everyday Ice Cream Maker, then while the machine is churning, pour in your ice

cream mixture through the funnel at the top.

MINT CHOCOLATE CHIP

ice cream

Graham Cracker Ice Cream Base

1 package graham crackers

(9 crackers total)

1 ¼ cup whole milk

1 ¼ cup heavy cream

4 egg yolks

¼ cup white sugar

½ tsp kosher salt

S’mores Ice Cream

½ cup milk chocolate chips, melted

1 cup mini marshmallows

INGREDIENTS:

DIRECTIONS:

Crumble graham crackers into a ne powder with hands or food processor. Combine

graham cracker with milk and heavy cream. Let sit in refrigerator 8 hours or overnight.

Strain graham crackers from milk mixture through cheesecloth, coffee lter or ne mesh

strainer. Whisk together egg yolks and sugar until well combined. Heat graham cracker

milk in a suitably sized pot over low heat until the mixture begins to bubble lightly. Ladle

warm milk into yolk mixture slowly, whisking continuously, to combine.

Transfer mixture back into pot and continue heating on low heat, whisking continuously,

until the mixture thickens to the consistency of pancake batter. Remove from heat and

whisk in salt. Transfer to airtight container. Chill the mixture in the refrigerator until

you are ready to make your ice cream. Turn on your Everyday Ice Cream Maker, then

while the machine is churning, pour in the graham cracker ice cream base through the

funnel at the top. While ice cream maker is spinning, pour in melted chocolate and mini

marshmallows into the base. Transfer ice cream from ice cream maker to an airtight

container and freeze another 2 hours to rm up completely.

s’mores

ice cream

2 cups honeydew melon,

seeded, chopped

¼ cup mint, leaves only

½ cup simple syrup*

½ lemon, juiced

¼ tsp kosher salt

INGREDIENTS:

DIRECTIONS:

Combine honeydew, mint, simple syrup, lemon juice and salt in a blender.

Puree until smooth. Chill the mixture in the refrigerator until you are ready

to make your sorbet. Turn on your Everyday Ice Cream Maker, then while

the machine is churning, pour in your sorbet mixture through the funnel at

the top.

*Simple syrup is equal parts white sugar (by weight) and water (by volume),

dissolved over low heat to make a syrup.

PRO TIP: Fresh basil is also a great substitute for mint in this recipe!

honeydew mint

sorbet

8-10 yellow peaches, skin

on, pitted

1 cup simple syrup*

¼ tsp kosher salt

½ lemon, juiced

INGREDIENTS:

DIRECTIONS:

Combine peaches, simple syrup, salt and lemon juice in a blender. Puree

until smooth. Chill the mixture in the refrigerator until you are ready to

make your sorbet. Turn on your Everyday Ice Cream Maker, then while the

machine is churning, pour in your sorbet mixture through the funnel at the

top.

*Simple syrup is equal parts white sugar (by weight) and water (by volume),

dissolved over low heat to make a syrup.

PRO TIP: Infuse simple syrup with rosemary for an easy herbaceous twist

on this sorbet!

peach

sorbet

1 cup blueberries

2 tbsp simple syrup or honey (optional)

1 cup nonfat Greek yogurt

INGREDIENTS:

DIRECTIONS:

Puree blueberries and simple syrup in blender. Add yogurt and either mix

by hand (to produce swirls) or puree together until combined. Pour into

popsicle molds and freeze 8 hours or overnight.

Let popsicles thaw 1-2 minutes or run under hot water for easy removal

from molds.

greek yogurt &

blueberry popsicles

3 cups seedless watermelon, cubed

¼ cup simple syrup*

1 tbsp mint, minced

INGREDIENTS:

DIRECTIONS:

Puree watermelon with simple syrup until smooth. Stir in mint. Pour into

popsicle molds and freeze 8 hours or overnight.

Let popsicles thaw 1-2 minutes or run under hot water for easy removal

from molds.

*Simple syrup is equal parts white sugar (by weight) and water (by volume),

dissolved over low heat to make a syrup.

watermelon mint

popsicles

1 cup fresh strawberries

2 tbsp agave nectar or honey

½ cup plain yogurt

1 tbsp fresh lemon juice

Directions

In a food processor, blend all the ingredients until

smooth. Chill. Turn on your Everyday Ice Cream Maker,

then while the machine is turning, pour in your frozen

yogurt mixture through the funnel at the top.

33 32

½ cup strawberries, hulled

½ cup blueberries

½ cup raspberries or blackberries

¼ cup simple syrup

½ cup coconut water

INGREDIENTS:

DIRECTIONS:

Combine strawberries, blueberries, raspberries, simple syrup and coconut

water in blender. Puree together until smooth.

Pour into popsicle molds and freeze 8 hours or overnight. Let popsicles

thaw 1-2 minutes or run under hot water for easy removal from molds.

mixed berry

popsicles

1 cup strawberries, hulled

½ cup plain yogurt

¼ cup simple syrup

½ cup fresh orange juice

Ice Cream Base

1 cup whole milk

1 packet gelatin (1 ¼ tsp)

¼ cup white sugar

¼ tsp kosher salt

2/3 cup semisweet chocolate chips

INGREDIENTS:

DIRECTIONS:

Whisk together milk and gelatin to dissolve any lumps. Let bloom 5 minutes.

Transfer to suitably sized pot and bring to a simmer.

Add sugar and salt. Add chocolate chips and continue to stir until melted and

smooth*. Let boil 1 minute and remove from heat.

Pour into popsicle molds and freeze 8 hours or overnight. Let popsicles thaw 1-2

minutes or run under hot water for easy removal from molds.

*Chocolate will rst seize when melting, but will eventually melt down and

incorporate into milk.

For magic shell, microwave chocolate chips until melted, approximately 1 minute,

in 15-second bursts. Melt coconut oil in microwave until melted, approximately 30

seconds. Mix together until smooth.

When still warm, dip popsicles into magic shell and quickly dip again in desired

toppings before chocolate in magic shell hardens.

PRO TIP: For a vegan chocolate pudding, substitute milk for coconut milk.

PRO TIP: Magic shell can be saved in the refrigerator and melted again for reuse.

chocolate pudding

popsicles

Magic Shell

1 cup semisweet chocolate chips

3 tbsp rened (not virgin) coconut

oil, measured when solid

INGREDIENTS:

DIRECTIONS:

Combine strawberries, yogurt, simple syrup and orange juice in blender.

Puree together until smooth. Pour into popsicle molds and freeze 8 hours

or overnight.

Let popsicles thaw 1-2 minutes or run under hot water for easy removal

from molds.

Strawberry Orange

creamsicle

notes ∙ 37

Notes

36 ∙ notes

NOTES

warranty ∙ 39

STOREBOUND, LLC – 1 YEAR LIMITED WARRANTY

Your StoreBound product is warranted to be free from defects in material and workmanship for a period of

one (1) year from the date of the original purchase when utilized for normal and intended household use.

Should any defect covered by the terms of the limited warranty be discovered within one (1) year, StoreBound,

LLC will repair or replace the defective part. To process a warranty claim, contact Customer Support at

1-800-898-6970 for further assistance and instruction. A Customer Support agent will assist you by troubleshooting

minor problems. If troubleshooting fails to x the problem, a return authorization will be issued. Proof of purchase

indicating the date and place of purchase is required and should accompany the return. You must also include

your full name, shipping address, and telephone number. We are unable to ship returns to a PO box. StoreBound

will not be responsible for delays or unprocessed claims resulting from a purchaser’s failure to provide any or all

of the necessary information. Freight costs must be prepaid by the purchaser.

Send all inquiries to support@storebound.com.

There are no express warranties except as listed above.

REPAIR OR REPLACEMENT AS PROVIDED UNDER THIS WARRANTY IS THE EXCLUSIVE REMEDY OF THE

CUSTOMER. STOREBOUND SHALL NOT BE LIABLE FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES

OR FOR BREACH OF ANY EXPRESS OR IMPLIED WARRANTY ON THIS PRODUCT EXCEPT TO THE EXTENT

REQUIRED BY APPLICABLE LAW. ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A

PARTICULAR PURPOSE ON THIS PRODUCT IS LIMITED IN DURATION TO THE DURATION OF THIS WARRANTY.

Some states do not allow the exclusion or limitation of incidental or consequential damages, or limitations on

how long an implied warranty lasts. Therefore, the above exclusions or limitations may not apply to you. This

warranty gives you specic legal rights and you may also have other rights, which vary from state to state.

REPAIRS

DANGER! Risk of electric shock! The Dash Everyday Ice Cream Maker is an electrical appliance.

Do not attempt to repair the appliance yourself under any circumstances.

Contact Customer Support regarding repairs to the appliance.

TECHNICAL SPECIFICATIONS

Voltage 120V ~ 60Hz

Power Rating 12W

Stock#: DIC700_20181128_V1

warranty

38 ∙ customer support

We welcome and value all concerns and questions from our customers. Please do not hesitate

to contact us for product support, warranty, and maintenance related questions directly at:

1(800)-898-6970 from 7AM - 7PM PST, Monday - Friday, or by email at support@storebound.com.

CUSTOMER SUPPORT

7AM to 7PM

8AM to 8PM

9AM to 9PM

10AM to 10PM

Hey Hawaii! You can reach our customer service team from 5AM to 5PM HAST.

And also, Alaska, feel free to reach out from 6AM - 6PM UTC.

Feel free to give us a call at 1 (800) 898-6970

during the hours below

La page charge ...

Dash Everyday Ice Cream Maker Le manuel du propriétaire

Marque: Dash

Modèle: Everyday Ice Cream Maker

Catégorie: Mélangeurs

Taper: Le manuel du propriétaire

Télécharger le PDF

rapport

dans d''autres langues

English: Dash Everyday Ice Cream Maker Owner's manual

Dash Everyday Ice Cream Maker Le manuel du propriétaire

Dash Everyday Ice Cream Maker Le manuel du propriétaire

dans d''autres langues

Documents connexes

Autres documents