JENN-AIRTM36"(91.4CM) WALL-MOUNT
CANOPY RANGEHOOD
HOTTEDECUISINII:REJENN-AIRTMPOUR
II
MONTAGEMURAL36 (91,4 CM)
InstallationInstructionsand Use&Care Guide
For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:
1-800-JENNAIR (1-800-536-6247), or visit our website at www.jennair.com.
In Canada, call: 1-800-807-6777, or visit our website at www.jennair.ca.
Instructionsd'installationet Guide d'utilisationetd'entretien
Au Canada, pour assistance, installation ou service, composez le 1-800-807-6777 ou visitez notre site web _]www.jennair.ca.
Table of Contents/Table des mati_res ..................... 2
IMPORTANT: READ AND SAVE THESE INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
IMPORTANT : LIRE ET CONSERVER CES INSTRUCTIONS.
POUR UTILISATION RI_SIDENTIELLE UNIQUEMENT.
JENN-AIR°
LI3UUB/W102743200
TABLEOF CONTENTS
RANGE HOOD SAFETY ................................................................. 3
INSTALLATION REQUIREMENTS ................................................ 4
Tools and Parts ............................................................................ 4
Location Requirements ................................................................ 5
Venting Requirements.................................................................. 6
Electrical Requirements ............................................................... 7
INSTALLATION INSTRUCTIONS .................................................. 8
Prepare Location .......................................................................... 8
Install Range Hood ....................................................................... 9
Connect Vent System .................................................................. 9
Install Vent Covers ..................................................................... 10
Complete Installation ................................................................. 10
RANGE HOOD USE ...................................................................... 10
Display ........................................................................................ 10
Light............................................................................................ 11
Timer ........................................................................................... 11
Fan Speed Buttons .................................................................... 11
RANGE HOOD CARE ................................................................... 12
Cleaning ...................................................................................... 12
WIRING DIAGRAM ...................................................................... 13
ASSISTANCE OR SERVICE ......................................................... 14
WAR RANTY .................................................................................. 15
TABLEDESMATIERES
SI_CURITI_ DE LA HOTTE DE CUlSINII_RE ............................... 17
EXIGENCES D'INSTALLATION ................................................... 19
Outils et pieces ........................................................................... 19
Exigences d'emplacement ......................................................... 19
Exigences concernant I'evacuation ........................................... 20
Specifications electriques .......................................................... 22
INSTRUCTIONS D'INSTALLATION ............................................. 23
Preparation de I'emplacement ................................................... 23
Installation de la hotte ................................................................ 24
Raccordement du circuit d'evacuation ...................................... 24
Installation des cache-conduits ................................................. 25
Achever I'installation .................................................................. 25
UTILISATION DE LA HOI-I'E ....................................................... 25
Affichage ..................................................................................... 25
Eclairage ..................................................................................... 26
Minuterie ..................................................................................... 26
Boutons de vitesse du ventilateur .............................................. 26
ENTRETIEN DE LA HOTTE .......................................................... 27
Nettoyage ................................................................................... 27
SCHI_MA DE CABLAGE .............................................................. 28
ASSISTANCE OU SERVICE ......................................................... 29
GARANTIE ..................................................................................... 30
2
RANGE HOOD SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
iMPORTANT SAFETY iNSTRUCTiONS
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC
SHOCK, OR INJURY TO PERSONS, OBSERVE THE
FOLLOWING:
• Use this unit only in the manner intended by the
manufacturer. If you have questions, contact the
manufacturer.
• Before servicing or cleaning the unit, switch power off at
service panel and lock the service disconnecting means to
prevent power from being switched on accidentally. When
the service disconnecting means cannot be locked,
securely fasten a prominent warning device, such as a tag,
to the service panel.
• Installation work and electrical wiring must be done by
qualified person(s) in accordance with all applicable codes
and standards, including fire-rated construction.
• Do not operate any fan with a damaged cord or plug.
Discard fan or return to an authorized service facility for
examination and/or repair.
• Sufficient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of fuel
burning equipment to prevent backdrafting. Follow the
heating equipment manufacturer's guideline and safety
standards such as those published by the National Fire
Protection Association (NFPA), the American Society for
Heating, Refrigeration and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
• When cutting or drilling into wall or ceiling; do not damage
electrical wiring and other utilities.
• Ducted fans must always be vented outdoors.
CAUTION: For general ventilating use only. Do not use
to exhaust hazardous or explosive materials and vapors.
CAUTION: To reduce risk of fire and to properly exhaust
air, be sure to duct air outside - do not vent exhaust air into
spaces within walls or ceilings, attics or into crawl spaces,
or garages.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY
METAL DUCTWORK.
WARNING: TO REDUCE THE RISK OF A RANGE TOP
GREASE FIRE:
[] Never leave surface units unattended at high settings.
Boilovers cause smoking and greasy spillovers that may
ignite. Heat oils slowly on low or medium settings.
[] Always turn hood ON when cooking at high heat or when
flambeing food (i.e. Crepes Suzette, Cherries Jubilee,
Peppercorn Beef Flamb6).
[] Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
[] Use proper pan size. Always use cookware appropriate for
the size of the surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO
PERSONS IN THE EVENT OF A RANGE TOP GREASE
FIRE, OBSERVE THE FOLLOWING: =
[] SMOTHER FLAMES with a close fitting lid, cookie sheet, or
metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out
immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
[] NEVER PICK UP A FLAMING PAN -you may be burned.
[] DO NOT USE WATER, including wet dishcloths or towels -
a violent steam explosion will result.
[] Use an extinguisher ONLY if:
- You know you have a class ABC extinguisher, and you
already know how to operate it.
- The fire is small and contained in the area where it
started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
=Based on "Kitchen Fire Safety Tips" published by NFPA.
[] WARNING: To reduce the risk of fire or electrical shock,
do not use this fan with any solid-state speed control
device.
READ AND SAVE THESE INSTRUCTIONS
INSTALLATIONREQUIREMENTS
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools needed
• Level
• Drill with 1W' (3.0 cm), 3/8"(9.5 mm), and 8Ad'(7.9 mm)
drill bits
• Pencil
• Pliers
• Caulking gun and weatherproof caulking compound
• Vent clamps
• Jigsaw or keyhole saw
• Flat-blade screwdriver
• Metal snips
• Phillips screwdriver
• Wire stripper or utility knife
• Metric Allen wrench set
• Tape measure or ruler
Parts needed
For vented installations, you will also need:
• 1 wall or roof cap
• Metal vent system
For non-vented (recirculating) installations, you will also
need:
• Recirculation Kit Part Number W10272063 for non-vented
(recirculating) installations only. See "Assistance or Service"
section to order.
• 6" (15.2 cm) dia. round metal vent duct - length required is
determined by ceiling height.
Parts supplied
Remove parts from packages. Check that all parts are included.
• Hood canopy assembly with ventilator and light bulbs
installed
• Vent transition with back draft dampers installed
• Metal grease filter(s)
• Vent cover support bracket
• Mounting template
• 2-piece vent cover
• 2 - 3.5 x 6.5 mm screws
• 2 - 2.9 x 6.5 mm screws
• 6- 5 x 45 mm mounting screws
• 2 - 8 x 40 mm wall anchors
• 4- 10 x 50 mm wall anchors
Product Dimensions
81/16" 81/8"
(20.4 cm) (20.7 cm)
*281%o" (73.4 cm) rain.
141/8. 42%o" (107.2 cm) max.
(3_.9cm) I
*'287/8" (73.3 ore) rain.
387/16"(97.6 cm) max.
36" (91.4 cm)
20" (50.8 cm)
*For non-vented (recirculating) installations
**For vented installations
Cabinet Dimensions
IMPORTANT: Observe all governing codes and ordinances.
Have a qualified technician install the range hood, It is the
installer's responsibility to comply with installation clearances
specified on the model/serial rating plate. The model/serial rating
plate is located behind the left filter on the rear wall of the vent
hood.
Canopy hood location should be away from strong draft areas,
such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used. Given
dimensions provide minimum clearance.
Grounded electrical outlet is required. See "Electrical
Requirements" section.
The canopy hood is factory set for venting through the roof or
wall. For non-vented (recirculating) Installation see "For Non-
vented (recirculating) Installations Only" in "Connect Vent
System" section. Recirculation Kit Part Number W10272063 is
available from your dealer or an authorized parts distributor.
All openings in ceiling and wall where canopy hood will be
installed must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the
Manufactured Home Construction Safety Standards, Title 24
CFR, Part 328 (formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD, Part 280) or when such
standard is not applicable, the standard for Manufactured Home
Installation 1982 (Manufactured Home Sites, Communities and
Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local
codes.
power
supply cable
entry location
Side
cabinet
"/ I "-.. 15" (38.1 cm)
//*+// "%".%_
-- _ 36" (71.4 cm)
x i
bottom of
canopy
to cooking I
surface
iCenterline
Cookinq surface
*For non-vented (recirculating) installations
*NOTE: The range hood chimneys are adjustable and designed
to meet varying ceiling or soffit heights depending on the
distance "X" between the bottom of the range hood and the
cooking surface. For higher ceilings, a Stainless Steel Chimney
Extension Kit Part Number W10272070 is available from your
dealer or an authorized parts distributor. The chimney extension
replaces the upper chimney shipped with the range hood.
IMPORTANT:
Minimum distance "X": 27" (68.6 cm) from electric cooking
surface.
Minimum distance "X": 30" (76.2 cm) from gas cooking
surfaces.
Suggested maximum distance "X": 36" (91.4 cm)
For vented installations, the chimneys can be adjusted for
ceilings between 7' 11" (2.4 m) and 8' 8" (2.6 m).
For non-vented (recirculating) installations, the chimneys can
be adjusted for ceilings between 7' 11" (2.4 m) and 9' 0" (2.7 m).
Ventsystemmustterminatetotheoutdoors,exceptfornon-
Roof Venting
vented (recirculating) installations.
Do not terminate the vent system in an attic or other enclosed
area.
Wall Venting Non-vented
(recirculating)
• Do not use 4" (10.2 cm) laundry-type wall cap.
• Use metal vent only. Rigid metal vent is recommended.
Plastic or metal foil vent is not recommended.
• The length of vent system and number of elbows should be
kept to a minimum to provide efficient performance.
For the most efficient and quiet operation:
• Use no more than three 90° elbows.
• Make sure there is a minimum of 24" (61 cm) of straight vent
between the elbows if more than 1 elbow is used.
• Do not install 2 elbows together.
• Use clamps to seal all joints in the vent system.
• The vent system must have a damper. If the roof or wall cap
has a damper, do not use the damper supplied with the range
hood.
B
A
B
A. Roof cap A. Wall cap A. Deflector
B. 6" (15.2 cm) B. 6" (15.2 cm) B. 6" (15.2 cm)
round vent round vent round vent
• Use caulking to seal exterior wall or roof opening around the
cap.
• The size of the vent should be uniform.
Cold Weather Installations
An additional back draft damper should be installed to minimize
backward cold air flow and a thermal break should be installed to
minimize conduction of outside temperatures as part of the vent
system. The damper should be on the cold air side of the thermal
break.
The break should be as close as possible to where the vent
system enters the heated portion of the house.
Calculating Vent System Length
To calculate the length of the system you need, add the
equivalent feet (meters) for each vent piece used in the system.
Vent Piece 6" (15.2 cm) Round
45° elbow 2.5 ft ....
(0.8 m)
Makeup Air
Local building codes may require the use of makeup air systems
when using ventilation systems greater than specified CFM of air
movement. The specified CFM varies from locale to locale.
Consult your HVAC professional for specific requirements in your
area.
Venting Methods
This canopy hood is factory set for venting through the roof or
wall.
A 6" (15.2 cm) round vent system is needed for installation (not
included). The hood exhaust opening is 6" (15.2 cm) round.
NOTE: Flexible vent is not recommended. Flexible vent creates
back pressure and air turbulence that greatly reduce
performance.
Vent system can terminate either through the roof or wall. To vent
through a wall, a 90° elbow is needed.
Rear discharge
A 90° elbow may be installed immediately above the hood.
For Non-Vented (recirculating) Installations
If it is not possible to vent cooking fumes and vapors to the
outside, the hood can be used in the non-vented (recirculating)
version, fitting a charcoal filter and the deflector. Fumes and
vapors are recycled through the top grille.
90° elbow 5.0 ft
(1.5m)
Maximum equivalent vent length is 35 ft (10.7 m).
Example vent system
,oo I o. ....W°,,
The following example falls within the maximum recommended
vent length of 35 ft (10.7 m).
1 - 90 ° elbow = 5.0 ft (1.5 m)
1 - wall cap = 0.0 ft (0.0 m)
8 ft (2.4 m) straight = 8.0 ft (2.4 m)
Length of system = 13.0 ft (3.9 m)
6
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these instructions can result in death,
fire, or electrical shock.
• The grounded 3 prong outlet is to be located above the range
hood at a maximum distance of 337_e'' (85.0 cm) from where
the power cord exits the hood. See illustration.
T
337/%"
(85 cm)
[
IMPORTANT: The range hood must be electrically grounded in
accordance with local codes and ordinances, or in the absence
of local codes, with the National Electrical Code, ANSI/NFPA 70
(latest edition) or Canadian Electrical Code, CSA C22.1
No. 0-M91 (latest edition).
If codes permit and a separate ground wire is used, it is
recommended that a qualified electrical installer determine that
the ground path is adequate.
A copy of the above code standards can be obtained from:
National Fire Protection Association
One Batterymarch Park
Quincy, MA 02269
CSA International
8501 East Pleasant Valley Road
Cleveland, Ohio 44131-5575
• A 120 volt, 60 Hz, AC only, 15- or 20-amp, fused electrical
circuit is required. A time-delay fuse or circuit breaker is also
recommended. It is recommended that a separate circuit
serving only this range hood be provided.
• This range hood is equipped with a power supply cord having
a 3 prong grounding plug.
• To minimize possible shock hazard, the cord must be
plugged into a mating, 3 prong, grounding-type outlet,
grounded in accordance with local codes and ordinances. If a
mating outlet is not available, it is the personal responsibility
and obligation of the customer to have the properly grounded
outlet installed by a qualified electrician.
GROUNDING INSTRUCTIONS
• For a grounded, cord-connected range hood:
This range hood must be grounded. In the event of an
electrical short circuit, grounding reduces the risk of electric
shock by providing an escape wire for the electric current.
This range hood is equipped with a cord having a grounding
wire with a grounding plug.The plug must be plugged into
an outlet that is properly installed and grounded.
WARNING: Improper grounding can result in a risk of
electric shock.
Consult a qualified electrician if the grounding instructions
are not completely understood, or if doubt exists as to
whether the range hood is properly grounded.
Do not use an extension cord. If the power supply cord is too
short, have a qualified electrician install an outlet near the
range hood.
SAVE THESE INSTRUCTIONS
INSTALLATIONINSTRUCTIONS
• It is recommended that the vent system be installed before 8. Mark centers of the fastener locations through the template
hood is installed, to the wall.
• Before making cutouts, make sure there is proper clearance
within the ceiling or wall for exhaust vent.
• Check your ceiling height and the hood height maximum
before you select your hood.
1. Disconnect power.
2. Determine which venting method to use: roof, wall, or non-
vented.
3. Select a flat surface for assembling the range hood. Place
covering over that surface.
Excessive Weight Hazard
Use two or more people to move and install
range hood.
Failure to do so can result in back or other injury.
4. Using 2 or more people, lift range hood onto covered surface.
Range Hood Mounting Screws Installation
5. Determine and mark the centerline on the wall where the
canopy hood will be installed.
6. Select a mounting height between a minimum of
27" (68.6 cm) for an electric cooking surface, a minimum
of 30" (76.2 cm) for a gas cooking surface, and a suggested
maximum of 36" (91.4 cm) above the range to the bottom
of the hood. Mark a reference line on the wall.
7. Tape template in place, aligning the template centerline and
bottom of template with hood bottom line and with the
centerline marked on the wall.
=
i
:......................................A
i
i.
i7
B
d,! ..........
C
g=
10.
IMPORTANT: All screws must be installed into wood. If there
is no wood to screw into, additional wall framing supports
may be required.
Remove the template.
Drill 3Ad'(4.8 mm) pilot holes at all locations where screws are
being installed into wood.
Install the 2 - 5 x 45 mm mounting screws. Leave a
1/4"(6.4 mm) gap between the wall and the back of the
screw head to slide range hood into place.
(6.4rnrn) _
Vent Cover Support Bracket Installation
Installations using telescoping upper and lower vent cover
assembly
1. Position vent cover bracket on wall about 1/8"(3.0 mm) away
from the ceiling.
2. Mark the hole locations.
3. Drill 3/8"(9.5 mm) holes for wall anchors and insert anchors
flush with the wall.
A. 8 x 40 mm drywall anchors
B. Centerline on wall
C. Vent cover support bracket
D. 5 x 45 mm screws
4. Attach vent cover support bracket to wall.
Complete Preparation
1. Determine and make all necessary cuts in the wall for the vent
system. Install the vent system before installing the hood. See
"Venting Requirements" section.
2. Use caulk to seal all openings.
A. Centerline
B. Fastener locations
C. Mounting height reference
8
1.
Using 2 or more people, hang range hood on 2 mounting
screws through the mounting slots on back of hood.
A I
For non-vented (recirculating) installation only:
1. Assemble the air deflector with the duct cover bracket with
2 - assembly screws provided with the Recirculation Kit.
B
C
C
A. Mounting screws
B. Mounting slots
C. Lower mounting screws
2. Remove the grease filter. See "Range Hood Care" section.
3. Level the range hood and tighten upper mounting screws.
4. Install 2 - 5 x 45 mm lower mounting screws and tighten.
1.
Install transition on top of hood (if removed for shipping) with
2 - 3.5 x 6.5 mm sheet metal screws.
A
A. Vent transition
B. 3.5 x 6.5 mm screw
For vented installations only:
1. Fit vent system over transition piece.
2. Seal connection with clamps.
3. Check that back draft dampers work properly.
2.
3.
4.
5.
6.
7.
A. Ventcover bracket
B.2.9 x 6.5 mm screws
C.Deflector
Measure from the bottom of the air deflector to the bottom of
the hood outlet.
g ................................
X---------------------C
D
E .............
A.Air deflector
B. Ventclamp
C.X = length to cut vent duct
D. Ventduct
E.Exhaustoutlet
Cut the duct to the measured size (X).
Remove the air deflector.
Slide the duct onto the bottom of the air deflector.
Place the assembled air deflector and duct over the exhaust
outlet from the hood.
Reassemble the air deflector to the duct cover bracket with
2 assembly screws.
8. Sealconnectionswithventclamps.
Electrical Shock Hazard
Plug into a grounded 3 prong outlet.
Do not remove ground prong.
Do not use an adapter.
Do not use an extension cord.
Failure to folow these instructions can result in death,
fire, or electrical shock.
9. Plug 3 prong power cord into a grounded 3 prong outlet
located above the range hood.
n C
When using both upper and lower vent covers, push lower cover
down onto hood and lift upper cover to ceiling and install with
two 2.9 x 6.5 mm screws.
NOTE: For vented installations, the upper vent cover may be
reversed to hide slots.
A. Upper vent cover
B. Lower vent cover
C. 2.9 x 6.5 mm screws
D. Bracket
RANGE HOOD USE
The range hood is designed to remove smoke, cooking vapors
and odors from the cooktop area. For best results, start the hood
before cooking and allow it to operate several minutes after the
cooking is complete to clear all smoke and odors from the
kitchen.
The range hood controls are located on the front side of the
canopy.
\
G
D
A. Louver holes (non-vented
[recirculating] installations only)
B.Duct covers
C. Canopy
D. Grease filters
E. Lamp housings
F. Grease filter handles
G. Control panel
Control Panel
The range hood controls are located on the front side of the
canopy.
A B C D E
[_o.........................
:_ IIJENN-AIR BSBB
Q Clean grease fll er
A.Power decrease
B.Power increase
C.Display
D.Light
E.Timer
1. For non-vented (recirculating) installations only, install
charcoal filters over grille on blower housing. See the "Range
Hood Care" section.
2. Install metal filters. See the "Range Hood Care" section.
3. Check the operation of the range hood blower and light. See
the "Range Hood Use" section.
NOTE: To get the most efficient use from your new range hood,
read the "Range Hood Use" section.
Grease Filter Saturation Alarm
After 30 hours of fan function, the display will show "Clean
Grease Filter" when the fan is active. When this icon shows in the
display, the installed grease filters should be washed. See
"Range Hood Care" section.
• To reset the grease filter saturation alarm, press and hold the
POWER INCREASE button for 5 seconds. The "Clean Grease
Filter" icon will no longer be displayed.
10
Charcoal Filter Saturation Alarm
After 120 hours of fan function, the display will show "Replace
Charcoal Filter" when the fan is active. When this icon shows in
the display, the charcoal filters should be replaced. See "Range
Hood Care" section.
• To reset the charcoal filter saturation alarm, press and hold
the POWER DECREASE button for 5 seconds. The "Replace
Charcoal Filter" icon will no longer be displayed.
Audible Signal Activation and Deactivation
The audible signals can be activated or deactivated by pressing
the "LIGHT" button for 5 seconds.
• If the audible signal is activated, a tone will sound, and "Snd"
symbol will appear in the display for 3 seconds.
• If the audible signal is deactivated, the "Snd" symbol will
appear on the display for 3 seconds.
Charcoal Filter (Recirculation Accessory) Inclusion and
Exclusion
When the charcoal filter is in use (recirculating mode), press and
hold the POWER DECREASE and POWER INCREASE buttons at
the same time for 5 seconds. "Able" will appear in the display for
3 seconds.
If the charcoal filter is not used (vented mode), press and hold the
POWER DECREASE and POWER INCREASE buttons at the
same time for 5 seconds. "None" will appear in the display for
3 seconds.
• When the charcoal filter has been excluded, the charcoal filter
alarm is disabled.
• The inclusion or exclusion of the charcoal filter must be
selected while the lights and the fan motor are Off.
Heat Sensor
The control is equipped with a heat sensor that will turn on the
blower to the highest speed if excessive heat occurs around the
control area.
• If the blower is On or Off, the blower will automatically set to
the highest speed. "Auto" will appear in the display to
indicate that the heat sensor has detected excessive heat.
• When the blower is operating due to excessive heat detected
by the heat sensor, the blower speed cannot be decreased.
• When the temperature level on the hood drops to normal, the
blower will return to its setting before the excessive heat was
sensed.
To operate the light:
1. Press the Light button to turn the light on to high.
2. Press the Light button again to turn the light to low.
3. Press the Light button a third time to turn the light off.
The timer can be set from 1 to 60 minutes. The default timer
setting is 10 minutes.
To use the timer:
1. Press the Timer button to enter the timer mode. After
5 seconds the default time will be automatically selected.
2. Press the POWER DECREASE and POWER INCREASE
buttons while the display is flashing (5 seconds) to adjust to
the desired time. Pressing the timer button again or waiting
5 seconds after selecting the desired time will start the timer
countdown.
3. The timer can be canceled at any time by pressing the Timer
button again.
NOTE: During the timer setup, the Power Decrease and Power
Increase buttons are dedicated to the timer. After the timer starts,
the Power Decrease and Power Increase buttons can be used for
other functions.
Power Increase/On
This button is used to turn the fan On or increase the fan speed.
• The fan will turn On if the Power Increase button is pressed
and the hood was Off.
• An audible tone will sound when the fan reaches its highest
speed.
Power Decrease/Off
• This button is used to turn the fan Off or to decrease the fan
speed.
11
RANGE HOOD CARE
IMPORTANT: Clean the hood and grease filters frequently
according to the following instructions. Replace grease filters
before operating hood.
Exterior Surfaces:
To avoid damage to the exterior surface, do not use steel wool or
soap-filled scouring pads.
Always wipe dry to avoid water marks.
Cleaning Method:
• Liquid detergent soap and water, or all-purpose cleanser
• Wipe with damp soft cloth or nonabrasive sponge, then rinse
with clean water and wipe dry.
Metal Grease Filter
The filters should be washed frequently. Place metal filters in
dishwasher or hot detergent solution to clean.
Let filter dry thoroughly before replacing it.
Turn off fan and lights. Allow halogen lamp to cool.
1. Remove each filter by pulling the spring release handle and
then pulling down the filter.
A. Spring release handle
2. Wash metal filters as needed in dishwasher or hot detergent
solution.
3. Reinstall the filter by making sure the spring release handles
are toward the front. Insert metal grease filter into upper
track.
4. Pull the spring release handle down.
5. Push up on metal filter and release handle to latch into place.
6. Repeat steps 1-5 for the other filter.
Non-Vented (recirculating) Installation Filters
The charcoal filter is not washable. It should last up to 6 months
with normal use. Replace with Charcoal Filter Kit Number
W10272068.
To replace charcoal filter:
1. Cover the grille that covers the blower motor with the
charcoal filter so that the slots on the filter correspond to the
pins on the sides of the motor grille.
/
A. Charcoal filter
B. Pins
C. Blower motor
2. Turn the charcoal filter clockwise to lock it.
3. Repeat steps 1-2 on the other filter.
Replacing a Halogen Lamp
Turn off the range hood and allow the halogen lamp to cool. To
avoid damage or decreasing the life of the new bulb, do not
touch bulb with bare fingers. Replace bulb, using tissue or
wearing cotton gloves to handle bulb.
If new lamps do not operate, make sure the lamps are inserted
correctly before calling service.
1. Disconnect power.
2. Push up on the lens and turn it counterclockwise.
3.
4.
5.
Remove the bulb and replace it with a 120-volt, 50-watt
maximum halogen bulb with a GU10 base. Turn it clockwise
to lock it into place.
Repeat steps 2-3 for the other bulb if needed.
Reconnect power.
12
WIRING DIAGRAM
IXSA
Electronic User Interface
[
Electronic Power Board
J
CON1
LA
P5
L[[_ &_ 4
\_
m
_>-
(_5
BK
GY
R
W
S3 S2 Sl
P8 P7 P6
13 12
rr _
i
_CON4
Y/G
I
_L
=
COLOR TABLE
BK BLACK
BU BLUE
BR BROWN
G GREEN
GY GREY
COLOR TABLE
R RED
W WHITE
Y YELLOW
Y/G YELLOW/GREEN
13
ASSISTANCEOR SERVICE
When calling for assistance or service, please know the purchase
date and the complete model and serial number of your
appliance. This information will help us to better respond to your
request.
If you need replacement parts
If you need to order replacement parts, we recommend that you
use only factory specified parts. Factory specified parts will fit
right and work right because they are made with the same
precision used to build every new appliance. To locate factory
specified replacement parts in your area, call us or your nearest
designated service center.
Call the dealer from whom your appliance was purchased, or call
1-800-JENNAIR (1-800-536-6247) to locate an authorized
service company. When calling, please know the purchase date
and the complete model and serial number of your appliance. Be
sure to retain proof of purchase to verify warranty status.
If the dealer or service company cannot resolve your problem,
write to:
Jenn-Air Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
Web address: www.jennair.com
Or call: 1-800-536-6247
U.S. customers using -I-I-Yfor deaf, hearing impaired or speech
impaired, call: 1-800-688-2080 (Monday - Friday, 8:00 a.m. -
8:00 p.m. Eastern Time).
NOTE: When writing or calling about a service problem, please
include the following information:
1. Your name, address and daytime telephone number.
2. Appliance model number and serial number.
3. Name and address of your dealer or servicer.
4. A clear description of the problem you are having.
5. Proof of purchase (sales receipt).
User's guides, service manuals and parts information are
available from Jenn-Air Brand Home Appliances, Customer
eXperience Center.
Charcoal Filter Kit
(for non-vented installations only)
Order Part Number W10272068
Recirculation Kit
(for non-vented installations only)
Order Part Number W10272063
Chimney Extension Kit
Order Part Number W10272070
Call the dealer from whom your appliance was purchased, or call
Jenn-Air at 1-800-807-6777 to locate an authorized service
company. When calling, please know the purchase date and the
complete model and serial number of your appliance. Be sure to
retain proof of purchase to verify warranty status.
If the dealer or service company cannot resolve your problem,
write to:
Jenn-Air Brand Home Appliances
Customer eXperience Centre
200 - 6750 Century Ave.
Mississauga, Ontario L5N 0B7
Web address: www.jennair.ca
Or call: 1-800-807-6777.
NOTE: When writing or calling about a service problem, please
include the following information:
1. Your name, address and daytime telephone number.
2. Appliance model number and serial number.
3. Name and address of your dealer or servicer.
4. A clear description of the problem you are having.
5. Proof of purchase (sales receipt).
User's guides, service manuals and parts information are
available from Jenn-Air Brand Home Appliances, Customer
eXperience Centre.
14
JENN-AIR MAJOR APPLIANCEWARRANTY
ONE YEAR LIMITED WARRANTY
For one year from the date of purchase, when this major appliance is operated and maintained according to instructions attached to or
furnished with the product, Jenn-Air brand of Whirlpool Corporation or Whirlpool Canada LP (hereafter "Jenn-Air") will pay for factory
specified parts and repair labor to correct defects in materials or workmanship. Service must be provided by a Jenn-Air designated
service company. This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used
in the country in which it was purchased. Outside the 50 United States and Canada, this limited warranty does not apply. Proof of
original purchase date is required to obtain service under this limited warranty.
ITEMS EXCLUDED FROM WARRANTY
This limited warranty does not cover:
1. Service calls to correct the installation of your major appliance, to instruct you on how to use your major appliance, to replace or
repair house fuses, or to correct house wiring or plumbing.
2. Service calls to repair or replace appliance light bulbs, air filters or water filters. Consumable parts are excluded from warranty
coverage.
3. Repairs when your major appliance is used for other than normal, single-family household use or when it is used in a manner that is
contrary to published user or operator instructions and/or installation instructions.
4. Damage resulting from accident, alteration, misuse, abuse, fire, flood, acts of God, improper installation, installation not in
accordance with electrical or plumbing codes, or use of consumables or cleaning products not approved by Jenn-Air.
5. Cosmetic damage, including scratches, dents, chips or other damage to the finish of your major appliance, unless such damage
results from defects in materials or workmanship and is reported to Jenn-Air within 30 days from the date of purchase.
6. Any food loss due to refrigerator or freezer product failures.
7. Costs associated with the removal from your home of your major appliance for repairs. This major appliance is designed to be
repaired in the home and only in-home service is covered by this warranty.
8. Repairs to parts or systems resulting from unauthorized modifications made to the appliance.
9. Expenses for travel and transportation for product service if your major appliance is located in a remote area where service by an
authorized Jenn-Air servicer is not available.
10. The removal and reinstallation of your major appliance if it is installed in an inaccessible location or is not installed in accordance
with published installation instructions.
11. Major appliances with original model/serial numbers that have been removed, altered or cannot be easily determined. This warranty
is void if the factory applied serial number has been altered or removed from your major appliance.
The cost of repair or replacement under these excluded circumstances shall be borne by the customer.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER'S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR AS PROVIDED
HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE,
ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. JENN-AIR SHALL NOT BE LIABLE FOR INCIDENTAL
OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF
INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES OF
MERCHANTABILITY OR FITNESS, SO THESE EXCLUSIONS OR LIMITATIONS MAY NOT APPLY TO YOU. THIS WARRANTY GIVES
YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE OR PROVINCE
TO PROVINCE.
If outside the 50 United States and Canada, contact your authorized Jenn-Air dealer to determine if another warranty applies.
If you need service, first see the "Troubleshooting" section of the Use & Care Guide. After checking "Troubleshooting," you may find
additional help by checking the "Assistance or Service" section or by calling Jenn-Air. In the U.S.A., call 1-800-536-6247. In Canada,
call 1-800-807-6777. 6/09
Keep this book and your sales slip together for future
reference. You must provide proof of purchase or installation
date for in-warranty service.
Write down the following information about your major appliance
to better help you obtain assistance or service if you ever need it.
You will need to know your complete model number and serial
number. You can find this information on the model and serial
number label located on the product.
Dealer name
Address
Phone number
Model number
Serial number
Purchase date
15
16
SECURITEDELA HOTTEDECUISINIERE
Votre securite et celle des autres est tres importante.
Nous donnons de nombreux messages de securite importants dans ce manuel et sur votre appareil menager. Assurez-vous de
toujours lire tousles messages de securite et de vous y conformer.
Voici le symbole d'alerte de securit&
Ce symbole d'alerte de securite vous signale les dangers potentiels de deces et de blessures graves & vous
et &d'autres.
Tous les messages de securite suivront le symbole d'alerte de securite et le mot "DANGER" ou
"AVERTISSEMENT". Ces mots signifient •
Risque possible de d_cbs ou de blessure grave si vous ne
suivez pas imm_diatement les instructions.
Risque possible de d_cbs ou de blessure grave si vous
ne suivez pas les instructions.
Tousles messages de securite vous diront quel est le danger potentiel et vous disent comment reduire le risque de blessure et
ce qui peut se produire en cas de non-respect des instructions.
17
llVIPORTANTES iNSTRUCTiONS DE Sl CURITl
AVERTISSEMENT : POUR REDUIRE LE RISQUE
D'INCENDIE, CHOC ¢:LECTRIQUE OU DOMMAGES
CORPORELS, RESPECTER LES INSTRUCTIONS
SUIVANTES :
m Utiliser cet appareil uniquement dans les applications
envisag_es par le fabricant. Pour toute question, contacter
le fabricant.
m Avant d'entreprendre un travail d'entretien ou de nettoyage,
interrompre I'alimentation de la hotte au niveau du tableau
de disjoncteurs, et verrouiller le tableau de disjoncteurs
pour emp6cher tout r_tablissement accidentel de
I'alimentation du circuit. Lorsqu'il n'est pas possible de
verrouiller le tableau de disjoncteurs, placer sur le tableau
de disjoncteurs une 6tiquette d'avertissement pro6minente
interdisant le r@ablissement de I'alimentation.
m Tout travail d'installation ou c&blage 61ectrique doit @re
r6alis_ par une personne qualifi6e, dans le respect des
prescriptions de tous les codes et normes applicables, y
compris les codes du b&timent et de protection contre les
incendies.
m Ne pas faire fonctionner un ventilateur dont le cordon ou la
fiche est endommag6(e). Jeter le ventilateur ou le retourner
&un centre de service agr66 pour examen et/ou r6paration.
m Une source d'air de d_bit suffisant est n6cessaire pour le
fonctionnement correct de tout appareil a gaz (combustion
et 6vacuation des gaz & combustion par la chemin6e), pour
qu'il n'y ait pas de reflux des gaz de combustion. Respecter
les directives du fabricant de I'_quipement de chauffage et
les prescriptions des normes de s_curit_ - comme celles
publi_es par la National Fire Protection Association (NFPA)
et I'American Society for Heating, Refrigeration and Air
Conditioning Engineers (ASHRAE), et les prescriptions des
autorit6s r6glementaires locales.
m Lors d'op@ations de d6coupage et de per£age dans un mur
ou un plafond, veiller a ne pas endommager les c&blages
61ectriques ou canalisations qui peuvent s'y trouver.
m Les ventilateurs d'6vacuation doivent toujours d6charger
I'air a I'ext@ieur.
MISE EN GARDE : Cet appareil est congu uniquement
pour la ventilation g6n@ale. Ne pas I'utiliser pour I'extraction
de mati_res ou vapeurs dangereuses ou explosives.
MISE EN GARDE : Pour minimiser le risque d'incendie
et 6vacuer ad6quatement les gaz, veiller & acheminer I'air
aspir6 par un conduit jusqu'b, I'ext@ieur - ne pas d6charger
I'air aspir6 dans un espace vide du b&timent comme une
cavit_ murale, un plafond, un grenier, un vide sanitaire ou
un garage.
AVERTISSEMENT : POUR REDUIRE LE RISQUE
D'INCENDIE, UTILISER UNIQUEMENT DES CONDUITS
METALLIQUES.
AVERTISSEMENT : POUR MINIMISER LE RISQUE
D'UN FEU DE GRAISSE SUR LA CUISINIF:RE :
[] Ne jamais laisser un _16ment de surface fonctionner &
puissance de chauffage maximale sans surveillance. Un
renversement/d6bordement de mati@e graisseuse pourrait
provoquer une inflammation et la g6n@ation de fum_e.
Utiliser une puissance de chauffage moyenne ou basse
pour le chauffage d'huile.
[] Veiller &toujours faire fonctionner le ventilateur de la hotte
Iors de la cuisson avec une puissance de chauffage _lev_e
ou Iors de la cuisson d'un mets &flamber (& savoir crSpes
Suzette, cerise jubil6e, steak au poivre flamb6).
[] Nettoyer fr6quemment les ventilateurs d'extraction. Veiller &
ne pas laisser la graisse s'accumuler sur les surfaces du
ventilateur ou des filtres.
[] Utiliser toujours un ustensile de taille appropri6e. Utiliser
toujours un ustensile adapt_ & la taille de 1'616ment
chauffant.
AVERTISSEMENT : POUR REDUIRE LE RISQUE DE
DOMMAGES CORPORELS APR_:S LE DECLENCHEMENT
D'UN FEU DE GRAISSE SUR LA CUISINI_:RE, APPLIQUER
LES RECOMMANDATIONS SUIVANTES :a
[] Placer sur le r6cipient un couvercle bien ajust_,, une t61e &
biscuits ou un plateau m6tallique POUR ETOUFFER LES
FLAMMES, puis @eindre le brt_leur. VEILLER ,_ ¢:VITER
LES BRULURES. Si les flammes ne s'_teignent pas
imm_diatement, CVACUER LA PIECE ET APPELER LES
POMPIERS.
[] NE JAMAIS PRENDRE EN MAIN UN RECIPIENT
ENFLAMMt _ - vous risquez de vous brQler.
[] NE PAS UTILISER D'EAU, ni un torchon humide - ceci
pourrait provoquer une explosion de vapeur brQlante.
[] Utiliser un extincteur SEULEMENT si :
- IIs'agit d'un extincteur de classe ABC, dont on connaft le
fonctionnement.
- IIs'agit d'un petit feu encore limit6 & I'endroit oQ il s'est
d6clar&
- Les pompiers ont 6t_ contact,s.
- IIest possible de garder le dos orient_ vers une sortie
pendant I'op@ation de lutte contre le feu.
aRecommandations tir_es des conseils de s_curit_ en cas
d'incendie de cuisine publi_s par la NFPA.
[] AVERTISSEMENT : Pour r_duire le risque d'incendie
ou de choc _lectrique, ne pas utiliser ce ventilateur avec un
quelconque dispositif de r_glage de la vitesse & semi-
conducteurs.
LIRE ET CONSERVER CES INSTRUCTIONS
18
EXIGENCESD'INSTALLATION
Rassembler les outils et pieces necessaires avant d'entreprendre
I'installation. Lire et observer les instructions fournies avec
chacun des outils de la liste ci-dessous.
Outils n_cessaires
• Niveau
• Perceuse avec des forets de 11¼"(3 cm), 3/8"(9,5 mm)
et %e" (7,9 mm)
• Crayon
• Pince & denuder ou couteau utilitaire
• Metre-ruban ou regle
• Pince
• Pistolet & calfeutrage et compose de calfeutrage resistant
aux intemperies
• Brides deserrage
• Scie sauteuse ou scie &guichet
• Tournevis & lame plate
• Cisaille de ferblantier
• Tournevis Phillips
• Ensemble de cles Allen (systeme metrique)
Pi_ces n_cessaires
Pour les installations avec d_charge a I'ext_rieur, il faudra
aussi :
• 1 bouche de decharge (decharge a travers lemur ou & travers
le toit)
• Circuit d'evacuation metallique
Pour les installations sans d_charge a I'ext_rieur (recyclage),
il faudra aussi :
• Ensemble de recyclage, piece numero W10272063 pour les
installations sans decharge & I'exterieur (recyclage)
uniquement. Voir la section "Assistance ou service" pour
commander.
Conduit d'evacuation metallique circulaire de 6" (15,2 cm) de
diametre - Iongueur necessaire determinee par la hauteur de
plafond.
Pi_ces fournies
Retirer les pieces de leur emballage. Verifier que toutes les
pieces sont presentes.
• Auvent de hotte avec ventilateur et ampoules installes
• Raccord de transition avec clapets anti-reflux installes
• Filtre(s) a graisse metallique(s)
• Bride de support du cache-conduit
• Gabarit de montage
• Cache-conduit- 2 pieces
• 2 vis de 3,5 x 6,5 mm
• 2 vis de 2,9 x 6,5 mm
• 6 vis de montage de 5 x 45 mm
• 2 chevilles d'ancrage mural de 8 x 40 mm
• 4 chevilles d'ancrage mural de 10 x 50 mm
IMPORTANT : Observer les dispositions de tousles codes et
reglements en vigueur.
Confier I'installation de la hotte & un technicien qualifi& C'est &
I'installateur qu'incombe la responsabilite de respecter les
distances de separation specifiees sur la plaque signaletique de
I'appareil. La plaque signaletique de I'appareil est situee derriere
le filtre de gauche, sur la paroi arriere de la hotte.
On doit toujours installer la hotte & distance des sources de
courant d'air (fen_tres, portes et bouches de chauffage).
Respecter les dimensions indiquees pour les ouvertures &
decouper dans les placards. Ces dimensions tiennent compte
des valeurs minimales des degagements de separation.
On doit disposer d'une prise de courant electrique reliee & la
terre. Voir la section "Specifications electriques".
La hotte est configuree & I'usine pour une decharge & travers le
toit ou un mur. Pour une installation sans decharge & I'exterieur
(recyclage), voir "Installations sans decharge a I'exterieur
(recyclage) uniquement", & la section "Raccordement du circuit
d'evacuation". L'ensemble de recyclage (piece numero
W10272063) est disponible chez votre marchand ou chez un
distributeur de pieces autoris&
On doit assurer I'etancheite au niveau de chaque ouverture
decoupee dans le plafond et lemur oQ la hotte sera installee.
Installation dans une r_sidence mobile
L'installation de cette hotte doit satisfaire aux exigences de la
norme Manufactured Home Construction Safety Standards, Titre
24 CFR, partie 328 (anciennement Federal Standard for Mobile
Home Construction and Safety, titre 24, HUD, partie 280); Iorsque
cette norme n'est pas applicable, I'installation doit satisfaire aux
criteres de la plus recente edition de la norme Manufactured
Home Installation 1982 (Manufactured Home Sites, Communities
and Setups)ANSI A225.1/NFPA 501A, ou des codes Iocaux.
Dimensions du produit
8V_d' 8W'
(20,4 crn) (20,7 cm)
*28_%d ' (73,4 crn) rain.
14W' 42_/_d' (107,2 cm) max.
(s_,9ore) I
*'287/8" (73,3 Ore) rain.
387/16'' (97,6 cm) max.
36" (91.4 crn)
10W'
cm)
20" (50,8 crn)
*Installations sans decharge & I'exterieur (recyclage)
**Installations avec decharge a I'exterieur
19
65/8"
7%" (18,8 crn)
Placard
adjacent
Pointd'entr_e
du circuit
d'_vacuation
et du c_ble
d'aiimentation
i...........J...........i _lectrique
...."...... 'i .........!5" (38,1 crn)
/
Placard
adjacent
36" (91,4 crn)
Distance "X"
entre le bas de
I'auvent et la
elLirlaoe de CILIJeson
Axe central
Surface de cuisson
*Installations sans decharge a I'exterieur (recyclage)
*REMARQUE • Les cache-conduits de hotte sont reglables; on
peut les ajuster en fonction de la hauteur disponible sous
plafond ou soffite, selon la distance "X" entre le bas de la hotte
et la surface de cuisson. Pour des plafonds de hauteur
superieure, un ensemble d'extension de cache-conduit en acier
inoxydable, piece numero W10272070 est disponible chez votre
marchand ou chez un distributeur de pieces autoris&
L'extension de cache-conduit remplace la section superieure du
cache-conduit fournie avec la hotte.
IMPORTANT •
Valeur minimale de la distance "X" : 27" (68,6 cm) a partir de
la surface de cuisson electrique.
Distance minimale "X" : 30" (76,2 cm) a partir d'une surface
de cuisson au gaz.
Distance maximale "X" suggeree : 36" (91,4 cm)
Pour les installations avec decharge & I'exterieur, on peut
ajuster les cache-conduits pour une hauteur sous plafond de
7' 11" (2,4 m) et 8' 8" (2,6 m).
Pour une installation sans decharge & I'exterieur (recyclage), on
peut ajuster les cache-conduits pour une hauteur sous plafond
entre 7' 11" (2,4 m) et 9' 0" (2,7 m).
• Le circuit d'evacuation doit decharger I'air & I'exterieur,
excepte pour une installation sans decharge a I'exterieur
(recyclage).
• Ne pas terminer le circuit d'evacuation dans un grenier ou
dans un autre espace ferme.
• Ne pas utiliser une bouche de decharge murale de
4" (10,2 cm) normalement utilisee pour un equipement de
buanderie.
• Utiliser uniquement du conduit metallique. Le conduit en
metal rigide est recommand& Ne pas utiliser de conduit de
plastique ou en feuille metallique.
• La Iongueur du circuit d'evacuation et le nombre de coudes
doit etre reduit au minimum pour fournir la meilleure
performance.
Pour un fonctionnement efficace et silencieux •
• Ne pas utiliser plus de trois coudes a 90°.
• Veiller & ce qu'il y ait une section droite de conduit de
24" (61,0 cm) ou plus entre deux coudes, si on doit utiliser
plus de un raccord coud&
• Ne pas connecter 2 coudes ensemble.
• Au niveau de chaque jointure du circuit d'evacuation, assurer
I'etancheite avec les brides de serrage pour conduit.
• Le circuit d'evacuation doit comporter un clapet anti-reflux. Si
la bouche de decharge murale ou par le toit comporte un
clapet, ne pas utiliser le clapet fourni avec la hotte.
• Autour de la bouche de decharge a I'exterieur (mur ou toit),
assurer I'etancheite avec un compose de calfeutrage.
• La taille du conduit doit etre uniforme.
Installation dans une r_gion & climat froid
On doit installer un clapet anti-reflux additionnel pour minimiser
le reflux d'air froid, et incorporer un element d'isolation thermique
pour minimiser la perte de chaleur par conduction par
I'intermediaire du circuit d'evacuation, de I'interieur de la maison
I'exterieur. Le clapet anti-reflux doit etre place du c6te froid par
rapport a I'element d'isolation thermique.
L'element d'isolation thermique doit etre aussi proche que
possible de I'endroit oQ le circuit d'evacuation penetre la partie
chauffee de la maison.
Air d'appoint
Le code du b&timent local peut exiger I'emploi d'un systeme de
renouvellement de I'air/introduction d'air d'appoint, Iors de
I'utilisation d'un systeme d'aspiration de debit superieur a une
valeur (pieds cubes par minute) specifiee. Le debit specifiC, pieds
cubes par minute, est variable d'une juridiction & une autre.
Consulter un professionnel des installations de chauffage/
ventilation/climatisation au sujet des exigences specifiques
applicables dans la juridiction locale.
20
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Jenn-Air JXW8836WS0 Le manuel du propriétaire
- Catégorie
- Hottes
- Taper
- Le manuel du propriétaire
dans d''autres langues
- English: Jenn-Air JXW8836WS0 Owner's manual
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