Haier HBF205E - 04-06 Manuel utilisateur

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Manuel utilisateur

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User Manual
HBF205E
Guide de l’Utilisateur
HBF205E
Manual del Usuario Modelo
HBF205E
Dual Tap Beer Dispenser BrewMaster
Fontaine à Bière BrewMaster
Dispenser De Cerveza BrewMaster
SAFETY PRECAUTIONS
Read all of the instructions before using this appliance. When
using this appliance, always exercise basic safety precautions,
including the following:
1. Use this appliance only for its intended purpose as described in this
operation manual.
2. This appliance must be properly installed in accordance with the installation
instructions before it is used. See the installation section for more details.
3. This appliance must be connected to a proper electrical outlet with the
correct electrical supply.
4. Proper grounding must be ensured to reduce the risk of shock and fire. Do
not cut or remove the grounding plug! If you do not have a three-prong
electric receptacle outlet in the wall, have a certified electrician install the
proper outlet. The wall receptacle must be properly grounded.
5. Never unplug your appliance by pulling on the power cord. Always grasp the
plug firmly and pull straight out from the outlet.
6. Immediately replace worn power cords, loose plugs and power outlets.
7. To reduce the risk of electric shock or fire, do not use extension cords or
adapters to connect the unit to an electrical power source.
8. Unplug your appliance before cleaning or making any repairs.
9. We suggest that a certified technician perform the service if for any reason
this product requires service.
10. If your old appliance is being discarded, we recommend that you remove the
door and leave the shelves in place. This will reduce the possibility of danger
to children.
11. This appliance should not be recessed or built into an enclosed cabinet. It is
designed for freestanding installation only.
12. Do not operate your appliance in the presence of explosive fumes.
13. Do not tamper with the controls.
14. Do not operate this appliance unless all enclosure panels are properly in
place.
15. Do not operate this appliance when parts are missing or broken.
16. Do not use this appliance for commercial use.
17. This appliance is designed for indoor use only and should not be used
outdoors.
18. To reduce the risk of injury, do not allow children to play in or on the
appliance. Close supervision is necessary when the appliance is used near
children.
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Important Safety Precautions of CO2 (Carbon Dioxide) Gas
1. CO2 gas can be dangerous! CO2 cylinders contain high-pressure
compressed gas, which can be hazardous if not handled properly. Make sure
you read and understand all the procedures for the CO2 cylinders before
installation.
2. Always connect the CO2 cylinder to a regulator! Failure to do so may cause
an explosion resulting in possible death or injury when the cylinder valve is
opened.
3. Never connect the CO2 cylinder directly to the product container.
4. Always follow the correct procedures when changing cylinders.
5. Never drop or throw a CO
2 cylinder.
6. Always keep CO2 cylinders away from heat. Store extra cylinders in a cool
place (preferably 70˚ F). Securely fasten with a chain in an upright position
when storing.
7. Always ventilate and leave the area immediately if CO2 leakage has
occurred!
8. Always check the D.O.T. (Department of Transport) test date on the cylinder
neck before installation. If it has been over 5 years, do not use. Return the
cylinder to your gas supplier.
9. Never connect a product container unless there are at least two safety
devices in the pressure system: one on the CO
2 regulator and the other on
the product container or in the pressure gas line.
SAVE THESE INSTRUCTIONS
FOR FUTURE USE
DANGER!
Risk of child entrapment! Before throwing away your old appliance,
remove the door so that children may not easily become trapped inside.
Thank you for purchasing our Haier
product. This easy-to-use manual
will guide you in getting the best
use of your beer dispenser.
Remember to record the model and
serial number. They are on a label
in back of the unit.
Model number
Serial number
Date of purchase
19. The appliance door must be closed during operation. Do not leave the door
open when children are near the dispenser.
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TABLE OF CONTENTS
SAFETY PRECAUTIONS .....................................................................1-2
General Safety .....................................................................................1
CO2 (Carbon Dioxide) Gas Safety ........................................................2
UNPACKING AND ACCESSORIES INVENTORY ...............................4
PARTS AND FEATURES .....................................................................5
PROPER LOCATION ..........................................................................
6
ELECTRICAL CONNECTIONS ............................................................6
ASSEMBLY INSTRUCTIONS ..............................................................
7-10
Installing the Casters ............................................................................7
Installing the Beer Tap ..........................................................................7
Installing the Guardrail ........................................................................8
Installing the CO2 Regulator and CO2 Cylinder.....................................8
Tapping the Beer Keg (Single-Valve Type Barrel) ....................................9
Important Safety Message for Draft Beer Dispensing .............................10
OPERATING YOUR BEER DISPENSER ..............................................10-11
Dispensing the Beer .............................................................................11
Understanding Beer Temperature..........................................................11
Understanding the Temperature Control Setting ....................................11
Normal Operating Sounds ...................................................................11
BEER SERVING GUIDE .....................................................................12-13
Beer Serving Tips .................................................................................12
What a 1/2 Barrel Keg (Full Keg) of Beer Gives You ..............................12
Tips for Cleaning Beer Glasses .............................................................13
2 Simple Tests for Cleaning Beer Glasses ..............................................13
CONVERTING THE BEER DISPENSER TO
AN ALL-REFRIGERATOR APPLICATION ...........................................13-14
ENERGY SAVING TIPS ......................................................................
14
PROPER CARE AND CLEANING OF THE BEER DISPENSER ............15-16
Installing the Cleaning Kit ....................................................................15
Cleaning and General Maintenance .....................................................16
TROUBLESHOOTING GUIDE ...........................................................17-20
WARRANTY .......................................................................................21
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1. Remove all packing materials. This includes the foam base and all adhesive
tape holding the accessories both inside and outside.
2. Inspect and remove any remaining packaging, tape or printed materials
before turning on the beer dispenser.
Note: Allow the beer dispenser to stand in an upright position for 2 hours before
turning on the power.
Check all supplied accessories in the carton to be sure that all pieces are present
and in good condition. A checklist of accessories is listed below for your
reference. If you find any accessories that are not in good condition or are
missing, please contact our customer service department for assistance. Our
Toll-Free number is 1-877-337-3639.
2 Keg Couplers (Beer Taps), Low Profile Type
1 CO2 Regulator, Dual Gauge, Dual Outlet•
1 CO2 Cylinder, 5 lbs.
1 Cleaning Kit, Including: 32 Ounce Bottle With Cap
4 Ounce Powder Cleaner
Faucet / Line Cleaning Brush
Spanner Wrench (For Installing Beer Faucets to
Draft Arm)
1 Draft Arm, 2 Faucet
Type Including: 2 Faucets
2 Red CO
2 Lines
4 Hose Clamps
2 Black Knobs
1 3” Lower Gasket
1 CO2 Cylinder Ratainer (Bracket, nut and screw)
1 Guardrail
1 Drip Tray
4 Casters
1 Wrench
4 Large Phillips Head Screws
8 Small Phillips Head Screws
2 Retainer Fixing Screws
2 Wire Shelves
4 Support Pins
1 Keg Joining Bracket Kit
UNPACKING AND ACCESSORIES INVENTORY
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PARTS AND FEATURES
1. Casters (Total 4)
2. Interior Keg Support
3. Cabinet
4. C02 Tank
5. Work Top
6. Chrome Guardrail
7. Dual Chrome Beer Tap
8. Adjustable Thermostat (Located in
the rear)
9. Drip Tray
10.
1/4 Barrel Kegs (Not included
shown for illustration purpose only)
11. Keg joining Bracket
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9
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3
2
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PROPER LOCATION
To ensure that your beer dispenser works at the maximum efficiency it was
designed for, install it in a location where there is proper air circulation, plumb-
ing and electrical connections.
Choose a location where the beer dispenser will be away from heat and will
not be exposed to direct sunlight.
This beer dispenser is designed for
indoor use only and should not be used
outdoors.
This beer dispenser is a freestanding design and should not be placed in a
built-in or recessed area.
The following dimensions are the recommended clearances around the beer
dispenser.
Sides .......................3/4" (19mm)
Back ............................
1" (25mm)
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Grounding Instructions
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire for the
electric current. This appliance is equipped with a cord containing a grounding
wire and a grounded plug. The plug must be inserted into an outlet that is
properly installed and grounded.
Improper use of the plug may result in the risk of electric shock.
Consult a qualified electrician or service technician if the grounding
instructions are not completely understood or if in doubt as to whether
the appliance has been properly grounded.
Wiring Requirements
This appliance must be plugged into a 15Amp, 115 Volt, 60Hz
GROUNDED OUTLET.
Note: Where a standard two-prong outlet is encountered, it is the personal
responsibility and obligation of the consumer to have it replaced with a
properly grounded three-prong outlet.
Extension Cords
We do not recommend the use of an extension cord with this unit.
Power Interruptions
Occasionally, there may be power interruptions due to thunderstorms or other
causes. Remove the power cord from wall outlet when a power outage occurs.
When power has been restored, re-plug the power cord into wall outlet.
ELECTRICAL CONNECTIONS
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ASSEMBLY INSTRUCTIONS
Read carefully and understand all installation instructions before installing the
beer dispenser. If after completing the process you are still unsure whether the
beer dispenser has been properly installed, we recommend that you contact a
qualified installer.
Installing the Casters
Follow the steps below to install the casters.
1. Empty the inside of the cabinet completely
and lay the beer dispenser down sideways.
We recommend that you place a piece of
cardboard or cloth underneath the cabinet to
prevent dents or scratches to the cabinet.
2. Insert the casters into the holes on the bottom
corners of the cabinet. Tighten each caster by
turning the nut clockwise with the wrench provided.
3. Once all four casters have been tightened evenly, stand the cabinet in an
upright position.
Installing the Beer Tap
Follow the steps below to install the beer tap.
1. First, remove the cabinet tap hole cover
located on the worktop. Firmly grasp
cover, twist and pull upward.
Note: Store this plug in a safe place as
it will be required when
converting the beer dispenser
into a beverage center.
2. Place the gasket over the hoses on the
bottom of the draft arm.
3. Pass the beer tubes through the gasket
to the base of the draft arm.
4. Push both the hoses and the beer hose
through the hole in the worktop until
the draft arm is resting on top of the
cabinet.
5. Align the holes of the draft arm with the gasket and pilot holes on the worktop
of cabinet. Make sure that the faucets are facing the front.
6. Secure the draft arm to the cabinet by inserting four large Phillips Head screws
into the holes and tightening.
Caster
Wrench
Nut
Large Philip Head
Small Phillips Head
Draft Arm Assemble Y
Gasket
Beer Hose
Guard Rail
Handle
pilot holes
Assembly
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Installing the Guardrail
Follow the steps below to install the guardrail on
the worktop.
1. Place the guardrail on top of the cabinet.
2. Align all holes of the guardrail with the holes
of the cabinet.
3. Secure the guardrail to the cabinet with eight
small Phillips-Head screws.
Installation Instructions
Note: Your CO2 cylinder is shipped empty to avoid any possible accidents
during transportation. When you purchase the first keg of beer, have your
CO2 cylinder filled by your local compressed gas supplier. (See Welding
Supply in Yellow Pages)
Tapping the Beer Keg (American Sankey Type Barrel)
Your beer dispenser comes with Lo-Boy Sankey Coupler American Type.
This brand name is the most widely used in the United States. Before purchasing
a keg, check with your beer distributor to make sure that an American Sankey
Tap can be used. (Replacement and other taps are available at
www.draughttech.com)
Remove and identify the following components from the parts
box:
1. (1) CO2 Regulator dual gauge dual outlet
2. (1) CO2 Tank 5 pound - EMPTY
3. (2) Keg couplers low profile type (Lo-Boy Sankey Coupler American
Type)
4. (4) White plastic squeeze clamps
5. (2) 4 foot long red hose
6. (1) Cleaning kit
BE SURE THAT BEFORE INSTALLATION YOU HAVE FILLED YOUR
TANK WITH GAS
WARNING!
CO2 can be dangerous! CO2 cylinders contain high-pressured gas, which can be
hazardous if handled improperly. They must be handled with care.
STEP 1
DO NOT TURN ON GAS YET
Connect the CO2 regulator to tank by
screwing regulator nut onto threaded
tank valve. HAND TIGHTEN
ONLY it is not necessary to use
a wrench to tighten this nut. At this point
make sure that both the shut off (black)
valves are in the off (sideways) position.
STEP 2
Attach one red gas hose to each of the shut off valve
outlets on the bottom of the regulator and clamp tight
using two of the white squeeze clamps provided.
S T E P 3
Attach the other end of each red
gas hose to the LARGER of the two
hose barbs on the keg coupler
and secure with the remaining two
white squeeze clamps.
STEP 4
Locate the two clear hoses from the draft arm installed previously.
(These should be inside the refrigerator at this point). Attach one clear
beer hose to the SMALLER hose barb on each keg coupler being cer-
tain to push the hose completely onto the barb. This connection does
not require a white squeeze clamp.
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C02 Regulator
C02 Cylinder
Clamp
Red
Hose
Large Barb
Keg Coupler
Clear Hose
Small Barb
Keg Joining Bracket
1/4 Barrel Keg
T
U
R
N
C
L
O
C
K
W
I
S
E
PUSH DOWN
THEN
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STEP 5
Note: Make sure the body of the keg coupler is in the closed (up) position
before installing it on the beer keg.
Install keg joining bracket to the first 1⁄4 barrel keg. Place one of the two keg
couplers onto the first (bottom) keg and turn clockwise to engage. To activate
push down the coupler and turn clockwise. BE SURE THAT THE HOSES ARE
OVER THE KEG JOINING BRACKET. It is normal to have some beer spray from
the keg during this process.
STEP 6
Place the second (top) keg into the top of the keg joining bracket and tighten
side screws. Place the remaining keg coupler onto the top keg and turn clockwise
to engage. To activate push down the coupler and turn clockwise. It is normal to
have some beer spray from the keg during this process.
IMPORTANT: The red and white hose of the bottom keg
should be routed over the split of the
joining bracket as shown in the picture.
Note: Be sure keg couplers are engaged completely prior
to inserting kegs in to the beer dispenser.
STEP 7
YOU MAY NOW TURN ON THE GAS AT THE TANK
AND OPEN BOTH BLACK HANDLES TO THE UP/DOWN
POSITION. With a flat head screw driver, turn screw on top
of regulator clockwise until the top gauge reads 8 PSI.
STEP 8
At this time check the flow of beer by pulling each of the
taps forward. Make sure you use a container so as not to spill the beer on the
unit.
STEP 9
Remove the nut from the retainer bolt. Use two retainer fixing screws to secure
the retainer to the holes on the back of the cycliner. Then slide the cylinder
through the retainer and place it in the cabinet. Then tighten the retainer nut.
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Carefully tilt the two beer kegs combination and rest the edge on the stainless
steel keg floor support on the bottom of the interior cabinet. Slide the kegs in
slowly, ensuring that it is properly located. THIS MAY REQUIRE 2 PEOPLE TO
COMPLETE
Note: If only one keg is to be dispensed you must still complete all the above
steps. Simply leave one keg coupler disconnected in the upright / locked
position. Please make sure that the black shut off valves are on the C02
regulator are in the off position.
When stacking 2 kegs be certain to securely install the included keg
joining bracket with the supplied hardware.
Make sure the hoses are not damaged by the kegs.
Important Safety
Message for Draft
Beer Dispensing
When CO2 is used for
draft beer dispensing, the system must be adequately
protected against excessive pressure build-up. This is accomplished by the
already installed two safety devices with adequate relief capacity in the system.
Safety devices are installed in the following places:
A. On or immediately downstream from the CO2 regulator.
B. On the keg coupler.
Keg Support
Beer Keg
Lift Upright
Retainer
Screw
Fixing Screws
Wing Nut
C02 Retainer
OPERATING YOUR BEER DISPENSER
Dispensing Beer
Follow the steps below to dispense beer.
1. Make sure that the beer dispenser is plugged in properly to a 120V, 60Hz, 15
Amp grounded AC outlet.
2. Place the drip tray under the beer faucet.
3. Open the beer faucet by pulling the tap towards you quickly and completely to
dispense the beer.
Note: If for any reason the beer does not come out of the tap, refer to the
trouble-shooting guide on page 17.
4. Increase the pressure if the beer runs too slowly. At the correct pressure and
temperature, a 10oz. glass should be filled in 5 seconds.
5. Hold the glass steady at a 45˚ angle. When it is 2/3 full, start straightening
the glass. Proper foam should be a tight creamy head and the collar on an
average glass should be 3/4" to 1" high.
Note: It is normal to see condensation forming on the outer surface of the
faucet. It is caused by the difference in temperature between the cold beer
and the inner surfaces of the faucet when beer is flowing through the line.
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Understanding Beer Temperature
The recommended temperature for serving chilled beer is between 34˚ and
38˚F. To maintain this temperature in average room conditions of 70˚F, set the
thermostat to "Normal."
Note: During the summertime when temperatures are warmer, we recommend
that you adjust the control to a cooler setting accordingly.
Select and maintain the proper temperature inside the refrigerator cabinet.
This is necessary for maintaining the flavor freshness of beer.
The best temperature for storing a keg is between 38˚ and 40˚F.
Excessively cold or warm temperatures inside the refrigerator cabinet may
cause a loss of flavor.
Understanding the Temperature Control Setting
The temperature control is located at the rear of the unit on
the bottom left-hand corner. After turning the unit on, you
must wait 24 hours for the unit to cool properly. You may
then adjust the temperature setting based on your needs and
preferences.
Automatic Defrosting
It is not neccessary to defrost the beer dispenser/refrigerator. Ice that has
deposited on the evaporator is automatically defrosted when the compressor
cycles off. The defrosted water collects in the water collection tray at the rear
of the unit and evaporates.
Understanding Normal Operating Sounds
Bubbling or gurgling sounds and slight vibrations are the result of the
refrigerant circulating through the cooling coils.
Sizzling or popping sounds occur during the automatic defrost cycle.
Dripping sounds occur as ice melts from the evaporator and flows into the
water collection tray during the automatic defrost cycle.
Cracking or popping sounds are caused by the expanding and/or contracting
of the cooling coils during the automatic defrost cycle.
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Usable Keg Size Combinations:
1) Two 1/4 barrel kegs
2) Two 1/6 barrels kegs (narrow)
3) One 1/4 barrel (slim) keg One 1/6 barrel (narrow) keg
4) One 1/2 barrel keg
Beer Serving Tips
The following tips will help you serve the perfect beer.
Before serving beer from the tap, check for the following:
Cleanliness Temperature CO
2 pressure
BEER SERVING GUIDE
Tips for Cleaning Beer Glasses
For the freshest flavor, it is important to serve beer in clean glasses. For your
convenience, the following tips explain how to properly clean beer glasses before
serving beer.
Do not wash beer glasses together with glasses that have contained milk or
any other fatty substance.
An excessive amount of germicide build-up will also leave a fatty film on the
glasses, which may cause flat beer.
Wash glasses thoroughly with a good detergent to remove all fatty substances
(i.e. lipstick).
Do not use soap.
Do not wipe glasses dry. Allow glasses to air-dry by placing them on a wire
rack or on corrugated metal.
Rinse in fresh cold water just before serving beer. It is best to serve beer in a
wet glass.
Two Simple Tests for Clean Beer Glasses
1. Wash the glasses using your usual method. Immerse the glass heel first in
clean water. Empty the glass. If water droplets cling to the glass or if spots
appear on the glass while pouring, the glass has not been cleaned properly.
A clean glass should air-dry crystal clear.
2. Again, wash the glass using your usual method. Pour out the water and then
shake salt into the wet glass. If salt does not cling to the entire inside wall of
the glass and clear unsalted spots remain, the glass is not clean.
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For your convenience, this beer dispenser can be converted to a beverage cooler
application. Simply follow the steps below for a quick and easy conversion.
Note: When using as a beverage cooler, we do not recommend the use of
casters, as stored items may fall off the shelves when the unit is in motion.
1. Close the main valve on the CO2 cylinder.
2. Close the connection between the beer keg and the keg coupler by pulling
and lifting the handle of the keg coupler into an upright position.
3. Disconnect both the beer line and the CO2 gas line from the keg coupler.
4. Remove the beer keg from the cabinet.
5. Disconnect the gas line from the CO
2 cylinder.
6. Remove the CO2 cylinder from the cabinet.
7. Remove the beer tower from the cabinet.
8. Pull the beer line through the top of the cabinet.
9. Install the cabinet tap hole cover on the worktop.
10. Lay the unit down sideways. We recommend that you place a piece of
cardboard or cloth underneath the cabinet to avoid dents or scratches to the
cabinet. Remove the casters and install leveling legs.
11. Install the two wire shelves.
A. Insert one end of each support pin into the holes on the right side of the
cabinet.
B. Place one end of the wire shelf into the left side of the cabinet and rest the
other end onto the exposed support pins on the right side.
C. Repeat the same with the second shelf.
12. The conversion process is now complete. Store all the removed accessories
in a safe place for future use.
13. Adjust the temperature of the unit as required for food storage.
CONVERTING THE BEER DISPENSER TO AN
BEVERAGE COOLER APPLICATION
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Follow the energy-saving tips below for optimum efficiency.
Limit the opening and closing of the door on hot and humid days. When you
open the door, close it quickly to prevent hot air from entering.
Check regularly for proper air circulation around the unit to make sure that the
unit receives sufficient airflow.
Keep the door gasket clean and straight to ensure a proper seal. If the door
gasket is not sealed properly, hot air may easily enter into the unit, making the
interior temperature warmer. The compressor must then run continuously to
keep the unit cool, thus making the energy consumption very high and
inefficient.
Note: Replace a damaged door gasket to restore energy efficiency.
ENERGY SAVING TIPS
PROPER CARE AND CLEANING OF THE BEER
DISPENSER
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Instructions for Using Cleaning Kit
1. Mix one gallon of warm water and one ounce of
cleaner in a bucket. DO NOT USE SOAP.
2. Remove the cleaner cap assembly, fill the jar and
reassemble. Leave the remaining solution in the
bucket.
3. Turn off the air cock on the regulator and turn off
the valve on the CO2 tank.
4. Disconnect the keg coupler from the keg and then
disconnect the beer line from the tap.
5. Remove the faucet from the draft tower with the wench provided and attach
the fitting from the end of the cleaning bottle in its place. Make sure there is
a washer in the back of the fitting.
6. Hold the cleaning jar upside down until the solution runs through to the
bucket. DO NOT SQUEEZE THE JAR. THIS WILL CAUSE THE SOLUTION
TO LEAK.
7. Fill the jar with clean cool water and repeat the process until clear water
flows into the bucket.
8. Rinse the keg couple in the bucket with the remaining solution and then in
the bucket with the clean water.
9. Remove the cleaning fitting from the tower and replace the faucet. Make
sure the washer is in the back of the faucet.
10. Reattach the beer hose to the keg coupler and attach the keg coupler to the
keg.
Repeat the process for the additional tap system.
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Cleaning and General Maintenance
General Interior and Exterior Cabinet Cleaning
1. Prepare a cleaning solution of 3-4 tablespoons of baking soda mixed with
warm water. Use a sponge or soft cloth dampened with the cleaning solution
to wipe down the interior and exterior surfaces of the cabinet.
2. Rinse with clean, warm water and dry with a soft cloth.
Note:
Do not use harsh chemicals, abrasives, ammonia, chlorine bleach,
concentrated detergents, solvents or metal scouring pads. Some of these
products may dissolve, damage and/or discolor the cabinet finish.
Door Gasket Cleaning
1. Clean the door gasket with a damp cloth every three months. The gasket must
be kept clean and pliable to ensure a proper seal.
2. Petroleum jelly applied lightly to the hinge side of the gaskets will keep the
gasket pliable and ensure a good seal.
Cleaning Behind the Beer Dispenser
1. We recommend that you clean the rear of the refrigerator at least twice a year.
Note: Some operating environments may require more frequent cleaning.
2. Use a vacuum or a brush to clean the coils.
WARNING!
To avoid electric shock, always unplug your beer dispenser before
cleaning. Failure to do so may result in possible death or injury.
CAUTION!
Before using cleaning products, always read and follow the
manufacturer’s instructions and warnings to avoid personal injury and
product damage.
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How do I replace an empty C02 tank?
1. Close tank drum valve by turning clockwise.
2. Unscrew adjustment Set Screw (counter-clockwise) as far as it will go and close
shut off valve.
3. Remove regulator from empty tank.
4. Remove dust cap from the new full tank. Open and close drum valve quickly
to blow of the dust from the outlet.
5. With drum valve in closed position, reattach regulator to the tank. Be sure to
check the washer, which is pre-installed on the C02 regulator.
6. Open drum valve all the way. (This is important because this drum valve seals
in two places.)
7. Readjust regulator pressure by turning set screw and open shut off valve.
Tank Information: Tank must always be fastened in the upright position.
It takes about 1/2 lb. of C02 to dispense 1/2 barrel keg of
beer. A 5 lb. C02 tank should dispense between 8-10 1/2
barrel kegs or 18-20 1/4 barrel kegs. Full weight of 5 lb. tank
is appx. 17-1/2 lbs.
KEG CONNECTIONS
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Haier HBF205E - 04-06 Manuel utilisateur

Taper
Manuel utilisateur
Ce manuel convient également à